Combine apricots, coconut, and pecans in a large bowl; add sweetened condensed milk, stirring well. Chill. Shape mixture into 1 inch balls, and roll each ball in powdered sugar. Store balls in an airtight container in refrigerator. - 23.2572

Cream the butter with the sugar. Add the lemon peel, the vanilla and the salt. Add the flour, a little at a time, and blend until just combined. Chill the dough wrapped in wax paper for at least BO minutes. Roll out the dough between sheets of wax paper to a... - 40.1039

Combine first 5 ingredients in a medium bowl. Cut in shortening with pastry blender until mixture resembles coarse meal. Reserve 1 cup crumb mixture for topping. Press remaining mixture into an ungreased 13 x 9 x 2 inch pan. Chop dates. Combine dates, water,... - 39.0843

Preheat oven to 350°. Oil a large baking sheet or use a nonstick one. In a large bowl, using two knives or a pastry blender, cut butter into flour until it looks like small peas. In a small bowl, beat together egg substitute, yogurt, and 1 teaspoon almond... - 37.2858

and zebras, oh my…and don’t forget the monkeys. The kids will go wild (but not too wild) when they see these adorable cupcakes, perfect for a jungle theme birthday party. Professional baker and author Liv Hansen for the kitchens shows us how it’s done.... - 146.477

You can eat cookies any time of the day.They are very easy to make. - 43.4189

It's Christmas time and you have all your family and friends at home. All you want to do is prepare an amazing dessert that will impress all of them. Check out the video of the yummy and delicious Cane Shaped Candy Cookies. A mouth watering dessert that will... - 93.4609

Searching for an innovative recipe for cookie? You got one right here. Watch the video now and learn to make these fun Bone Shaped Lemon Meringue cookie. These are light and have an interesting appearance. Watch the step by step demo on how to bake these... - 103.044

Enjoy these sugary, buttery heart-shaped cookies that you can make with your kids to celebrate Valentine's Day. You really don’t have to wait for the special day to make a batch of these pink and yellow hearts. This recipe makes a fun activity to do with... - 79.7533

Mushroom Shaped Meringue Cookies are a real surprise for anybody. Betty makes and presents it in such a neat way that it is difficult to say of these are cookies or real mushrooms. Take a look for yourself and see if you can take up the challenge to make... - 146.269

In a large mixing bowl, cream the butter and brown sugar until light and fluffy. Beat in the egg, vanilla and maple flavoring. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Refrigerate for 2-3 hours or until... - 41.7064

In large bowl of an electric mixer, beat butter, almond paste, and sugar until creamy; beat in egg. Gradually add flour, blending thoroughly. Shape just a few cookies at a time, keeping remaining dough covered. For each cookie, use about 2 tablespoons of... - 33.3822

Make several days ahead or early on day: 1. In large bowl combine salad oil and sugar. With mixer at medium speed, beat until well blended. Add eggs, one at a time, beating well after each addition. Then, with mixer at low speed blend in lemon peel and... - 41.1895

Cookie cutters are obviously great for cookies, but kids have such a blast baking with them that I wanted to use them to help introduce kids to new foods in a fun way. So I came up with these polenta shapes. The recipe is really easy and it’s perfect... - 38.4939

Grease an 8-inch springform pan. Turn the dough into the pan and press it out evenly to the sides. Take off the sides and place a plain 3-inch round cookie cutter in the center of the dough. Using a sharp knife, cut through the dough from the outside edge of... - 32.6802

In a large bowl, dissolve yeast in warm water; add sour cream, sugar, butter, eggs, salt and 2 cups flour. Beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured board; knead until smooth and elastic, about 6-8 minutes. Place... - 40.3822

Sift together flour and salt. Cream shortening and sugar until light and fluffy. Add egg and vanilla extract and mix thoroughly. Add flour mixture to creamed mixture, stirring only enough to combine ingredients. Chill overnight. Roll out 1/8 inch thick and... - 39.7745

In large bowl of an electric mixer, beat butter, granulated sugar, and vanilla until creamy. Beat in flour until thoroughly combined. With a floured stockinet-covered rolling pin, roll out enough dough on an ungreased unrimmed baking sheet to cover sheet in a... - 35.5352

In a small pan, combine honey, sugar, lemon peel, and butter; stir over medium heat until butter is melted. Let cool to lukewarm. In a large mixing bowl, beat eggs until foamy; stir in honey mixture. In another bowl, stir together flour, baking soda, salt,... - 39.1687

Cream shortening and cream cheese; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy. Add egg and almond extract, beating well. Combine flour, soda, and salt; stir flour mixture into creamed mixture. Chill dough at least... - 38.6152

In large bowl of an electric mixer, beat butter and sugar until creamy. Beat in 2 of the egg yolks, one at a time. Mix in 3 tablespoons of the half-and-half. In another bowl, stir together flour, baking powder, and salt; gradually add to butter mixture,... - 39.8744

Spread almonds in a shallow pan and toast in a 350° oven for 6 to 8 minutes or until lightly browned. Let cool completely. In large bowl of an electric mixer, beat butter until creamy. Add egg yolk and the 2 tablespoons powdered sugar, mixing well. Stir in... - 37.9547

Here is a beautiful, delicious way to say I love you - with chocolate. The smooth, beautiful topping is what makes these valentine's brownies extra special, and professional baker Liv Hansen from the Betty Crocker Kitchens shows you how to do it. We'll never... - 115.146

If you need an appetizer recipe for your next party, try this recipe. Easy to make . - 41.7549

In a blender or food processor, blend or process the apricots, prunes and oats or walnuts until finely chopped. Stir in the apple juice and cinnamon. Shape into 10 balls. Cover and store the cookies in a cool, dry place. - 27.7074

Cream margarine and sugar until light and fluffy. Blend in almond extract. Combine flour and salt; add to mixture and blend well. Shape level tablespoonfuls of dough into balls; roll in nuts. Place 2 inches apart on ungreased cookie sheets; flatten... - 37.0047

In large bowl of an electric mixer, beat butter, shortening, and the 1 1/2 cups sugar until creamy; beat in sour cream, vanilla, and egg. In another bowl, stir together flour, nutmeg, baking soda, and salt; gradually add to butter mixture, blending... - 39.4684

Combine vanilla wafers, pecans, powdered sugar, and cocoa in a large bowl; stir well. Combine corn syrup and bourbon, stirring well. Pour bourbon mixture over wafer mixture; stir until blended. Shape into 1 inch balls; roll in additional powdered sugar - 24.8109

Make up to 2 weeks before: 1. Start heating oven to 375°F. 2. On floured, cloth-covered surface, roll out half of refrigerated cookie dough very thin. With floured 3-inch daisy cutter, cut out cookies. Place on ungreased cookie sheet. Repeat with other... - 31.9262

1. In a large bowl, combine the flour, sugar, and baking soda, and stir to mix well. Add the Prune Puree, honey, and vanilla extract, and stir to mix well. Fold in the cereal and dried fruits. 2. Coat a baking sheet with nonstick cooking spray. Drop rounded... - 34.9833

Mix butter, sugar and egg. Stir in remaining ingredients. Divide dough in half; shape each half into roll, 1 1/2 inches in diameter. Wrap and chill at least 4 hours. (Can be baked immediately.) (Rolls of cookies can also be frozen if you prefer. Thaw before... - 37.2685

Beat the butter in a large bowl until it is light and creamy. Add the sugar and continue beating until the mixture is fluffy. Beat in the egg and vanilla. Sift together the flour, baking powder and salt and fold into the creamed mixture. Mix well and stir in... - 42.1848

In a bowl, cream shortening, sugar and brown sugar. Whisk in egg. Set aside. In a second bowl, sift together all purpose flour, baking soda and salt. Fold into liquid mixture. Add prunes, currants and oatmeal, mixing well. Shape dough into 2 rolls. Wrap in... - 42.3972

Mix sugar, margarine, eggs and vanilla. Stir in flour and salt. Divide dough into 4 equal parts. Mix few drops yellow food color and the lemon peel into 1 part. Mix few drops green food color and the lime peel into another part Mix few drops each red and... - 42.9651

Cream the butter and brown sugar in a mixing bowl until light and fluffy. Mix in the eggs. Sift together the flour, baking soda and cinnamon. Add to the creamed mixture alternately with the sherry, mixing well after each addition. Add the mixed nuts, red and... - 39.8426

Mix thoroughly butter, granulated sugar, eggs and vanilla. Blend in flour and salt. Divide dough into 4 equal parts. To one part, work in few drops yellow food color and the lemon peel. To another part, work in few drops green food color and the lime peel. To... - 41.2579

In bowl, beat together eggs, honey, and butter until well blended. Stir in carrot, nuts, raisins, apricots, and dates. In another bowl, mix together flour, oats, baking soda, cinnamon, and nutmeg. Add flour mixture and oat cereal to fruit mixture; stir until... - 36.4333

In large bowl of an electric mixer, beat butter and the 1 cup sugar until creamy; beat in egg, egg yolks, and vanilla until well combined. In another bowl, stir together flour and salt; gradually add to butter mixture, blending thoroughly. Wrap dough in... - 38.2443

Combine all ingredients except syrup and pack in shallow cake pan. Chill thoroughly several hours. Cut in 2-inch squares and serve topped with syrup and a spot of whipped cream. - 25.0585

Dried Fruit Delight is an easy to make recipe. Dried Fruit Delight tastes simple. Dried Fruit Delight must be tried by fruit lovers. - 43.494

In large bowl, combine all ingredients except additional confectioners' sugar until well blended. Cover; chill 4 hours or overnight. Dip hands in confectioners' sugar; shape mixture into 1-inch balls.(Chill again if mixture becomes too soft.) Roll balls in... - 30.4833

In large mixing bowl, combine sweetened condensed milk, coconut, 1/3 cup gelatin, almonds, extract and enough food coloring to tint mixture desired shade. Chill 1 hour or until firm enough to handle. Using about 1/2 tablespoon mixture for each, shape into... - 24.0296

Preheat oven to 375°. Lightly oil a baking sheet or use a nonstick one. Separate crescent rolls. With a rolling pin, roll out each piece of dough between two pieces of waxed paper to make them 50 percent larger. Set rolls aside. In a small bowl, warm the... - 26.4742

In a bowl, dilute coffee in liqueur. Fold in almond paste, mixing until all liquid is absorbed. Shape into 24 balls. Set aside. In a double boiler, melt chocolate. Using a fork, dip balls in chocolate. Drain on a cookie sheet. Sprinkle with chocolate... - 30.8963

In a large bowl, mix almond paste, 1/2 cup (125 mL) grated coconut, rum and cocoa until well blended. Shape into 24 balls. In a double boiler, melt chocolate. Using a fork, dip balls in chocolate. Drain on a cookie sheet. While chocolate is still lukewarm,... - 29.9684

Linzer Hearts has a Delectable taste.The eggs and sugar gives the Linzer Hearts Improbable taste. - 38.2167

Cream butter with extract; add sugar gradually, beating until fluffy. Add egg yolk and beat thoroughly. Sift flour, baking powder, and salt together; add to creamed mixture in fourths, mixing until blended after each addition. Following manufacturer's... - 32.2008

In small bowl of an electric mixer, beat butter and sugar until creamy. Gradually add flour and lemon peel and beat until well combined; then add vanilla and egg whites and beat until batter is smooth. Bake cookies 4 at a time. First, drop four 1 1/2-teaspoon... - 30.7162

Lightly grease 2 cookie sheets, sprinkle with flour, and shake off excess; set aside. Using an electric beater, beat egg whites until stiff, not dry, peaks are formed. Add confectioners' sugar gradually, beating 5 minutes at medium speed. Remove 1/3 cup of... - 36.3206

In a large bowl, cream softened butter until light and fluffy. Beat in honey, then egg yolks, and vanilla. Stir in whole wheat pastry flour, unbleached white flour, and carob until well blended. Chill dough for at least 1 hour. Preheat oven to 375 °F. Fit a... - 42.3147

Oat Y Nut Bars has a fine taste. Oat Y Nut Bars gets its taste from honey mixed with oats and topped with peanuts. Oat Y Nut Bars is inspired by many bakeries across the world. - 38.6522

Combine all ingredients. Press into 9x9-inch pan and cut in small squares. Or roll in balls or in finger shapes. Place confections on platter and dry several hours. Wrap in waxed paper. Makes about 5 dozen pieces. Note: If desired, dip confection in melted... - 34.7345

Surprise your sweet tooth with these raw edible vanities. Blythe Metz tells you how to make healthy, tasty raw cookie at home using organic ingredients. This cookie is so sumptuous that you won't really miss the baked ones at all. - 82.3355

Mold dough to an oval shape 12 inches by 8 inches. Brush with melted butter and spread chopped candied cherries over one half. Fold the other half over the cherries and press down lightly. Cover and let rise for about 45 minutes to 1 hour in a warm... - 28.3508

Sprinkle a clean, even surface with icing sugar. With a rolling pin, flatten almond paste to a 1/2 inch (1.25 cm) thick rectangle. Cut into 24 small squares. In a double boiler, melt chocolate. Using a fork, dip squares in melted chocolate. Drain on a cookie... - 28.1418

In a mixing bowl, cream butter and sugar. Add eggs, one at a time, beating well after each. Combine flour and baking soda; add to creamed mixture. Stir in raisins, nuts, cherries and pineapple; mix well. Shape into 2-in.rolls; wrap in waxed paper or... - 40.2655

This Butterfly Pineapple Salad is an artistic delight. C children might be fussy about having salads as they don’t' excite them. But you can always try out this butterfly salad to win their hearts. Try this easily prepared Butterfly Pineapple Salad and... - 32.2752

In large bowl of an electric mixer, beat butter until creamy; add granulated sugar and beat until smooth. Mix in vanilla. In another bowl, stir together flour and salt; gradually add to butter mixture, blending thoroughly. Add coconut and mix until well... - 37.6148

Chocolate Cherry Cookies are my favorite cookies. Its easy to make and exceedingly delcious. There is not a year that passes by without my family treating ourselves to some yummy Chocolate Cherry Cookies! - 44.5277

In large bowl of an electric mixer, beat butter and sugar until creamy. Beat in vanilla; then beat in eggs, one at a time. In another bowl, stir together flour, baking powder, cinnamon, baking soda, and salt; gradually add to butter mixture, blending... - 41.3385

Cream butter or margarine and sugar in a large bowl until light and fluffy. Beat in eggs one at a time. Sift flour and baking powder with salt; stir a spoonful at a time into creamed mixture. Add orange peel and almonds; mix thoroughly to make a dough. Shape... - 41.3339

In a large bowl, beat butter, granulated sugar, salt, nutmeg, orange peel and 1 egg yolk until pale and creamy. Knead flour into butter mixture to make a dough. On a floured surface, shape dough into a roll 1-3/4 inches (4 cm) in diameter. Cover with foil or... - 42.7436

Cream lard with granulated and brown sugar until fluffy. Add egg and almond extract; beat until well blended. Sift flour with salt and baking powder. Add to creamed mixture and blend well. To shape each cooky, roll 1 tablespoon of mixture at a time into a... - 42.1886

–  Preheal oven to 375 °F(190 °C). –  In a bowl, combine margarine, brown sugar, egg, melted butter, and vanilla extract. Stir well.In a separate bowl, stir all dry ingredients. Add to first mixture. –  Shape into small pastry balls and place on... - 33.8088

Cherries are a wonderful ingredient that let you work out a piece of art every time. This cherry-pecan fancies is a creation that is done with a lot of attention to detail. Worth every bit of the effort. - 48.7984

Preheat oven to 375°. Oil a large baking sheet or use a nonstick one. In a large bowl, sift flour and baking powder together twice. In a medium bowl, beat together butter, grape juice concentrate, vanilla, and egg substitute. Gradually add the wet... - 33.2393

Combine butter and sugar in processor or medium bowl of electric mixer and blend until smooth. Add yolks 1 at a time, mixing well after each addition. Blend in remaining ingredients. Shape dough into 1 1/2-inch-thick cylinder. Wrap in plastic and chill at... - 35.7027

1.Place margarine in a mixing bowl and beat until light and fluffy. Gradually add sugar and beat until just combined. 2.Fold in flour, mixed spice, pecans, cherries, currants and mixed peel. Place spoonfuls of mixture onto lightly greased oven trays, leaving... - 36.7518

Orange Sugar Cookies has a grand taste. Orange Sugar Cookies gets its taste from flour mixed with eggs and vanilla extracts. Orange Sugar Cookies is loved by many around the world. - 39.8165

1 In a medium mixing bowl combine flour and cocoa powder. Set aside. In a large mixing bowl beat butter or margarine with an electric mixer on medium speed for 30 seconds. Add sugar, salt, baking powder, and baking soda. Beat until well mixed. Add egg and... - 34.1443

Cream butter; gradually add sugar, beating at low speed of an electric mixer until light and fluffy. Add egg, beating well; stain almond extract Stir in melted chocolate, mixing well. Combine flour and cream of tartar; add to creamed mixture, stirring... - 38.7863

Cream butter and sugar together Add beaten eggs, vanilla and 1/2 cup flour. Blend well. Add remaining dry ingredients which have been sifted together. Chill. Divide dough into 2 parts and roll each part into sheets 1/8 inch thick of approximate size and... - 36.1892

Place the honey in a saucepan with the syrup, bring to the boil, and cool. Sift the flour onto a pastry board and make a depression in the center. Add the dried fruits and spices, then pour in the honey solution and knead to form a smooth dough. It should be... - 45.6657

Mix together the almond paste, corn syrup, extract, and marshmallow cream in a large bowl. Add the confectioners' sugar, 1/2 cup at a time, kneading thoroughly until smooth after each addition. Divide into as many portions as colors desired. Blend food... - 36.0134

Dissolve gelatin in boiling liquid. Immediately add orange sherbet and stir until melted. Pour into individual ring molds and chill until firm. Unmold on lettuce leaf and fill center with chilled orange slices. Top with maraschino cherry. - 24.6577

In medium bowl, combine vanilla wafer crumbs, ground almonds, 1/2 cup powdered sugar and cinnamon. Blend in melted chocolate, pumpkin and coffee liqueur. Form into 1-inch balls. Chill. Dust with remaining 1/4 cup powdered sugar just before serving. - 26.999

Sift together first three ingredients. Add brown sugar. Cut in butter until mixture is consistency of cornmeal. Add roiled oats and mix well. Press half of mixture into oiled 6 x 11-inch pan. Combine papaya, sugar, lime juice and nuts and spread over crumb... - 41.527

Preheat oven to 375°. Lightly oil a baking sheet or use a nonstick one. Separate crescent rolls. With a rolling pin, roll out each piece of dough between two pieces of waxed paper to make them 50 percent larger. Set rolls aside. Cut chocolate into small... - 27.2394

1. Scald milk in small saucepan over medium heat; remove from heat. Add sugar, butter, lard and salt; stir until butter and lard are melted. Let stand at room temperature until lukewarm, about 10 minutes. 2. Sprinkle yeast over the warm water in small bowl;... - 44.1917

Grind coconut and walnuts in food chopper; add sugar, red coloring and gelatin. Blend well; reserve part of mixture. Add condensed milk, stirring well. Shape into strawberries by taking small amount and rolling by hand to form berry. Roll in reserved red... - 37.3665

1. Into large bowl, measure all ingredients except currants. With mixer at low speed, beat ingredients until well blended, occasionally scraping bowl with rubber spatula. Stir in currants. 2. Shape dough into a ball; wrap with plastic wrap and refrigerate 1... - 34.593

–  Preheat oven to 375 °F (190 °C). –  Cream butter. Add sugar, brown sugar, eggs, corn syrup, and vanilla extract. Stir until foamy, and set aside. –  In a separate bowl, combine dry ingredients and add them to the first mixture. –  Divide... - 37.086

Cream butter or margarine, add sugar and continue creaming until fluffy. Add egg, orange juice, orange rind and vanilla; beat mixture until smooth. Sift together flour, baking powder and salt; blend into first mixture thoroughly. Place dough on waxed paper,... - 39.3231

Chop dates; combine dates, sugar, and butter in a medium saucepan. Bring to a boil; cook, stirring constantly, 1 minute. Stir in cereal and pecans; cool mixture to touch. Shape into 1 inch balls, and roll balls in coconut or powdered sugar. - 26.0072

Jelly Filled Dainties has a fine taste. Jelly Filled Dainties gets its taste from flour mixed with cereal and flavored with vanilla extract. Jelly Filled Dainties is inspired by many bakeries around the world. - 38.0191

Cream shortening and sugars together. Beat eggs, add vanilla and soda dissolved in the water. Combine egg mixture with the shortening and sugars. Sift flour with baking powder and salt and stir into creamed mixture. Add remaining ingredients. Shape into small... - 38.9263

Apricot Pecan Tassies has a fine taste. Apricot Pecan Tassies get its taste from apricot mixed with cheese, topped with pecans. Apricot Pecan Tassies is inspired by many bakeries around the world. - 43.9559

In a small saucepan, melt the margarine; then stir in the orange extract, Grand Marnier, and butter extract. Set aside to cool. In a medium bowl, beat the egg whites until soft peaks form. Add the fructose. Fold in the flour, then beat in the margarine... - 37.5181

Mix dates, pecans, coconut, salt and milk. Make into balls or shape with spoon, and place on slightly greased cookie sheet. Bake at 325° for 15-20 minutes. Remove from pan while hot. - 24.8655

Cream butter with granulated sugar. Beat in egg and lemon rind. Combine flour with baking powder and stir into butter mixture to make a smooth dough. Divide dough in half; wrap and chill 1 hour. On a lightly floured board, shape each half of the dough into a... - 41.0798

Cream butter and sugar together until light and fluffy. Mix in egg yolks and vanilla. Add flour and salt; mix well. Mold dough with a cooky press into desired shapes on ungreased baking sheets. Bake in hot oven (400°F.) 8 to 10 minutes. Remove and cool on... - 38.2836

Cream butter and cream cheese with extract until fluffy. Blend flour and salt; add in fourths to creamed mixture, mixing until blended after each addition. Chill dough thoroughly. Roll dough 1/4 inch thick on a floured surface; cut with 2-inch round cutter or... - 33.1241

Cream butter with extract; add sugar gradually, beating until fluffy. Beat in egg yolk with cream. Sift flour and baking powder together; add to creamed mixture in fourths, mixing until blended after each addition. Stir in the 1/2 cup pecans. Shape dough into... - 41.3867

Measure flour, salt and baking powder onto waxed paper. Stir thoroughly to blend. Cream butter, and add sugar gradually until light and fluffy. Stir in egg and vanilla. Stir in dry ingredients gradually, mixing well after each addition. Divide dough in three... - 44.4775

Sift flour, baking powder, salt, and soda together. Cream shortening, add sugars gradually, and cream together until light and fluffy. Add egg and vanilla and beat well. Add flour, oats, and coconut and mix thoroughly. Shape dough in small balls and place on... - 36.8653

These Oatmeal Cookies are simply delicious ! Try out these delicious crunchy oats and raisins cookies as a teatime snack and let me know if you like them ! Your suggestions for these Oatmeal Cookies are welcome ! - 46.0725

Preheat oven to 350°F (180°C). Place flour, salt, shortening, nutmeg, granulated sugar and orange rind in bowl. Add egg yolks and butter; incorporate well with pastry blender. Add cream and pinch dough to incorporate. Roll on floured surface until about 1/4... - 44.1641

1. Filling: In a medium saucepan, combine cranberries, sugar and orange juice. Bring to a boil; reduce heat and cook, stirring often, for 6 minutes or until thick and jam-like. Stir in marmalade. Remove from heat; let cool. 2. Pastry: In a large bowl, combine... - 33.5306

Cream shortening and sugars together, add egg and beat well. Sift dry ingredients together and add with well drained pineapple, nuts and lemon juice. Drop from a teaspoon or shape with a cookie press onto a well greased cookie sheet. Bake 15 to 20 minutes at... - 33.9152

Cream butter and sugars until fluffy: beat in egg and vanilla extract. Stir in orange peel, coconut, and orange juice. Combine flour and soda; blend into creamed mixture. Shape into rolls about 1 1/2 inches in diameter; wrap in waxed paper or heavy-duty... - 36.8063

These Oatmeal Raisin Cookies are a delightful snack ! Try these delicious crispy bakes as a tea time brunch and tell me if you like it ! Your suggestions for these Oatmeal Raisin Cookies are welcome ! - 45.3672

Preheat oven to 350°F. Sift flour and flour rice into bowl. Rub in butter Until mixture resembles fine bread crumbs. Add sugar, orange rind, and egg yolk; mix well. Knead until smooth; wrap in foil. Refrigerate 1/2 hour. Roll dough to about 12 inches... - 38.6084

Add 1 tbsp (15 mL) grated orange rind, 1/4 tsp (1 mL) almond extract and 1/2 cup (125 mL) finely chopped blanched almonds. Ginger Thins: Add 2 tbsp (25 mL) molasses to the creamed mixture and 1 tbsp (15 mL) ginger to the flour mixture. If desired, dough can... - 16.7391

Drop by spoonfuls and bake at 375°. Given to me from a lady from Sweden. Very good with tea. - 32.8198

Fruitcake Cookies is simple yummy in taste. Fruitcake Cookies gets its taste from pineapple and cherries mixed with flour and eggs, flavored with cinnamon and topped with nuts. Kids love this Fruitcake Cookies. - 42.2469

1. Preheat the oven to 375 degrees. 2. Blend the honey with the oil. Beat in the eggs and vanilla. 3. Stir in the remaining ingredients and mix well. The batter should be stiff but soft enough to place by the teaspoonful on an oiled baking sheet. If the... - 36.4567

Preheat oven to 350°F. Cream together eggs, brown sugar, and butter. Add remaining ingredients. Drop from mounded teaspoon onto cookie sheet. Cut green and red cherries in halves and place 1 in center of each cookie. Bake 10 to 12 minutes. When Mom baked... - 37.9422

Cream the butter and sugar in a mixing bowl until light and fluffy. Add the eggs one at a time, beating well after each addition. In a separate bowl, sift together the flour, baking powder and salt. Stir into the butter mixture. Add the vanilla, dates,... - 41.6442

Cream shortening with cheese, mix in sugar, flour and salt and chopped cherries. Shape into rolls, wrap in waxed paper and chill. Slice and top with 1/4 teaspoon marmalade and a half cherry. Bake on greased cookie sheet at 350°. - 31.3375

Beat egg with oil, honey, milk powder, and soda dissolved in buttermilk. Stir in salt and vanilla. Add flour and mix thoroughly. Chill for several hours. Preheat oven to 325° F.and grease large cookie sheet. Drop dough by the teaspoonful onto prepared baking... - 41.6712

Cream together margarine and sugar replacement. Add eggs; beat until fluffy. Combine flour, baking soda, salt and nutmeg in sifter; add alternately with hot apple juice to creamed mixture. Fold in raisins and currants. Allow to rest 15 minutes. Drop by... - 38.1059

Cream together vegetable shortening and brown sugar. Stir in eggs and buttermilk. Combine flour and soda; stir into creamed mixture and beat well. Add fruits and nuts. Drop from teaspoon 2 inches apart on greased cookie sheet. Bake at 375° for 12 minutes. - 33.1084

Cream together sugars, Egg Beaters, baking powder, baking soda, vanilla, spices, honey, and skim milk. Stir in flour, Quick Oats, Grape-Nuts, and Rice Krispies. Add raisins and candied fruit. Beat egg whites and fold into dough. Refrigerate 15-30... - 33.9085

Blend honey and oil. Add egg and fruit. Mix well. Sift together dry ingredients. Stir into fruit mixture. Add raisins. Dough should be of drop consistency. If too thick, add more fruit; if too thin, add more flour. Drop by teaspoons onto lightly oiled cookie... - 39.5171

1. In a bowl, take butter and sugar powder and beat well in one direction. 2. When it becomes soft and creamy, add essence and fruit mix. 3. Now, Gradually add self raising powder to make like chappathi dough. 4. Take a small lemon size dough, flatten it and... - 35.4148

Combine first 6 ingredients in a small bowl. Set aside 1/2 cup of mixture for dredging fruit. Combine pecans, pineapple, dates, and cherries in a large bowl, mix well. Dredge fruit mixture in 1/2 cup reserved flour mixture. Cream butter in a large mixing... - 41.9478

Combine cherries, pineapple, pecans, raisins, and 1/2 cup flour, toss well to coat. Set aside. Combine remaining flour, soda, and spices, set aside. Cream butter, gradually add sugar, beating until light and fluffy. Add eggs, and beat well. Add dry... - 39.4914

Cover raisins with hot water for 5 minutes; drain and dry on a paper towel and chop. Combine fruits, nuts, lemon extract and fruit juice. Stir, and let stand while preparing the dough. Cream shortening. Add sugar gradually and cream well. Beat In the egg. Add... - 41.7907

Cream sugars and shortening. Add eggs: mix well. Combine flour, baking powder, salt and spices. Add oats. Mix dry ingredients with fruits and nuts. Add to creamed mixture. Mix well. Drop by teaspoonsful onto greased cookie sheets. Bake at 350° for about 12... - 39.8655

Mix oil and honey until well blended, by beating with a whisk. Add eggs and vanilla and mix well. Combine and sift soy flour, oat flour, skim milk powder, and salt. Add chopped fruit to flour and mix it, separating fruit. Add wheat germ. Add flour fruit... - 42.4393

In small bowl of electric mixer, beat eggs at high speed until thick and lemon colored. Slowly add oil, honey, and vanilla. Combine dry ingredients including seeds. Dredge fruit with the flour so it will be covered and separated. By hand, stir the flour into... - 41.9726

In small bowl of electric mixer, beat egg until thick and lemon colored. With mixer at high speed, slowly add the oil, then the honey and vanilla. Combine flour, baking soda, and spices. Stir half of flour mixture into creamed mixture. Combine the rest with... - 41.1122

Cream butter, sugar and eggs until well blended. Mix dry ingredients together. Add to butter and egg mixture. Mix well, adding only enough milk to make a dough that is easy to handle. Mix in fruits and nuts. Drop by teaspoonsful on greased cookie sheet. Bake... - 40.7856

Fruited Cookie Squares is simply irresistible. Try this amazingly delicious Fruited Cookie Squares; I am sure you will always tempt to prepare this for every get together! - 43.752

The cooky fruit freeze is a simple frozen dessert made with a bottom crust of chocolate wafers with fresh fruits, nuts and heavy cream along with rum flavoring. The fruit freeze is cut into sections and served cold. - 25.5041

Cream butter and sugar together; beat in the egg. Measure flour by dipping method or by sifting. Stir in flour and cream of tartar. Blend in pecans and fruit. Form in rolls 1 1/2" in diameter. Wrap in foil or transparent plastic wrap; freeze. Heat oven to... - 34.8471

Preheat oven to 325°F. Grease baking sheets and set aside. Cream butter with sugars in large bowl until light and fluffy. Beat in eggs and vanilla. Sift flour, soda and salt into egg mixture and stir well. Add remaining ingredients and blend. Roll mixture... - 44.3644

Cream butter and sugar until fluffy. Blend in molasses, rum. Water, flour, salt. Soda and spices. Add nuts and candied fruits. Mix well. Cover; chill 2 to 3 hours. Roll dough 1/4 inch thick on lightly floured surface. Cut with 2 1/2 inch cutter; place on... - 44.6449

In electric mixer, cream the shortening, oil, and honey. Add vanilla. Beat until well blended. Combine flour, baking powder, salt, and baking soda. Add to creamed mixture. Blend well. Stir in wheat germ, oats, nuts or seeds, raisins, and dates. Blend... - 43.1712

Combine flour with salt and soda. Cream shortening: add sugar and eggs, beating until fluffy. Add buttermilk alternately with flour mixture. Add nuts, cherries, dates and other candied fruits. Chill dough for several hours. Then drop by teaspoonsful about 2... - 40.1039

Make cookies day before, if desired: 1. In large bowl, with mixer at low speed, cream butter with sugar until light and fluffy; beat in egg and coconut; blend will. Gradually beat in flour and vanilla. 2. Start heating oven to 375°F. 3. On floured surface,... - 37.3819

Holiday Fruit Cookies...as the name suggests, is a delicious cookie filled with the goodness of fruits!! Made with dates, pecans and candied cherries, these cookies are thoroughly enjoyed by the kids. Best enjoyed with a warm glass of milk, these cookies are... - 51.9158

Almond Fruit Cookies are absolutely healthy and delicious snack that can also be served as light dessert. You can serve it with some whipped cream or ice cream and make it exotic. Almond fruit cookies can also be made with vegan ingredients and make it... - 49.2014

Line the bottom and sides of 8x8x2-inch pan with the chocolate wafers. Combine whipped cream with sugar and rum flavoring. Fold in fruit cocktail, banana, marshmallows, and walnuts. Pile into cooky-lined pan. Freeze firm. - 31.9195

1. Sift together flour, baking powder and salt. Set aside. 2. Beat butter and sugar until light and fluffy; add eggs and beat well. Stir in All-Bran, milk and vanilla. Add sifted dry ingredients; mix well. Spoon half the dough into separate bowl. 3. Into half... - 32.3559

Want to try something different from those regular cookie, then you should try this fruit cocktail cookie recipe. The lady chef here illustrates step by step instructions to make moist and delicious cookie full of molasses, raisins, chopped nuts and much... - 117.154

Combine eggs and sugar; beat well. Sift dry ingredients together. Add nuts and fruits to flour mixture. Fold into egg mixture. Pour into 9 1/2 x 5 1/2" x 2 3/4" greased loaf pan with bottom lined with heavy brown paper. Bake 1 1/2 hours in a moderate, 325 - 30.233

GETTING READY 1) Preheat oven to 400F. MAKING 2) Sift flour with baking soda, salt, and cinnamon; set aside. 3) In large bowl, with wooden spoon, or portable electric mixer at medium speed, beat butter, sugar, and eggs until light and fluffy. 4) Stir in... - 38.7111

This pretty one is the easiest Christmas cake ever, and your will for sure get rave reviews and people asking you for the recipe. White chocolate, banana, rum and raisin along with pretty little sugar cookies is a win win combination ! It’s pink and very... -

Time for some yummy and delicious Fruit and Nut Cookies especially prepared by chef Christina. The best thing about this recipe is that chef Christina learned about this cookie recipe when she was in Sicily. A great cookies recipe which will be thoroughly... - 78.0159