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Fruit Nut Ball Recipes
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Fruit Nut Bonbons
Put all ingredients except cinnamon into food chopper and grind together.
Mix thoroughly with your hands, then shape into small balls (about the size of walnuts).
Dust lightly with cinnamon.
Store in refrigerator. - 29.061
Fruit N Nut Bread
In a bowl, combine the first five ingredients; set aside.
Shape bread dough into ball.
Turn onto a floured board; roll out to about 1 in.thick.
Spread pecan mixture onto dough; fold over and knead well until the fruit and nuts are evenly mixed into... - 41.6424
Fruit Nut Cookies
Cut open the vanilla bean and scrape out the pith with the tip of a knife.
In a bowl, cream the butter with the sugar, then add the egg yolks, vanilla pith, and salt.
Sift the flour over the mixture and work to form a rich short dough.
Let the dough rest in... - 45.538
Nut And Tutti Fruit Centre
Combine all the above ingredients in a bowl.
Add enough water to make a stiff paste.
Make balls of about 3/4 inch diameter.
Flatten the balls slightly.
Allow them to dry for 24 hours before dipping in chocolate paste. - 28.5205
Fruit Nut Caramels
Combine sugar and corn syrup and boil 5 minutes without stirring.
Add milk gradually so as not to stop boiling at any time.
Then add butter.
Boil to medium ball stage (240° F.) stirring constantly.
Remove from fire.
Add washed, drained raisins, salt, nuts,... - 36.8514
Spicy Uncooked Fruit Nut Bars
Put fruits and nuts through fine blade of meat grinder, mix in seasonings and just enough orange juice to make mixture hold together.
Roll or pat out 1/4" thick, cut in squares or small circles, and dredge in confectioners' sugar.
If you prefer, roll into... - 37.9988
Fruit And Nut Pinwheels
1. In medium mixing bowl combine 1 1/2 cups flour and the salt; using pastry blender, cut in margarine until mixture resembles coarse meal. Add yogurt and mix thoroughly, adding water by teaspoonfuls, if necessary, to form a dough. Form dough into a ball;... - 39.5798
Fruit And Nut Filled Apple En Croute With Spiced Whipped Cream
In a large bowl mix together the flour, salt and sugar.
Cut in the butter and margarine until the mixture resembles coarse crumbs.
Add the lemon zest.
Sprinkle in the water a few drops at a time until the mixture can be gathered into a ball.
Wrap it in... - 41.9854