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Fruit Gelatin Punch Recipes
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Strawberry Ginger Punch
DISSOLVE gelatin and sugar in boiling water.
Add cold water, strawberries and concentrate; stir until strawberries and concentrate are thawed.
Chill until ready to serve.
Stir in ginger ale and mint. - 34.2161
Sparkling Punch Bowl
DISSOLVE gelatin in boiling water.
Combine ginger ale and ice cubes to make 8 cups.
Add to gelatin, stirring until slightly thickened.
Remove any unmelted ice.
Measure 4 cups of the gelatin; set aside.
Fold cut-up fruit and pineapple chunks into remaining... - 37.955
Cherry Cherry Punch
Dissolve gelatin and sugar in boiling water.
Add pineapple juice, concentrates and cold water; mix well.
Just before serving, add ginger ale and mix well. - 29.7095
Fruit Smash Punch
Make gelatin in usual manner, add cold water and fruit juices; stir in sugar.
Just before serving, mash or whip bananas until smooth and creamy.
Beat into mixture.
Add ginger ale, the last minute. - 33.9411
Cranberry Cherry Punch
Dissolve gelatin in boiling water.
Stir in lemonade concentrate.
Add cold water and cranberry-juice cocktail.
Place two trays of ice cubes or molded ice ring in large punch bowl.
Pour punch over ice.
Resting bottle on rim of bowl, slowly pour ginger ale down... - 29.4764
Boil 13 cups water; add gelatin, mix well, and cool.
Boil 6 cups water; add 6 cups sugar, mix well, and cool.
Add pineapple juice, lemon juice, and almond extract to the mixtures.
Freeze until firm.
To serve: partially thaw and place in punch bowl; break into... - 36.5172
Frosty Party Punch
Dissolve raspberry- and cherry-flavored gelatins in boiling water.
Add cold water, pineapple juice, and orange juice concentrate.
Stir in ice cubes just till melted.
Spoon in sherbet. - 29.441
Combine all ingredients except bananas & ginger ale.
Stir well, then chill.
Cream bananas & add to mixture just before serving; beat well.
Lastly, add ginger ale, stir, and serve. - 32.1843
Orange Party Punch
1) In a saucepan, mix together the gelatin and the sugar in about 2 cups of boiling water
2) Add in 2 cups of cold water and the fruit juices
3) Place the mixture into the freezer to chill
4) Into a punch bowl, spoon the sherbet and pour the gelatin... - 38.1646
Strawberry Yogurt Whip
Dissolve gelatin in boiling water.
Add cold water.
Chill until slightly thickened.
Add yogurt and beat with rotary beater until mixture is light and flutty.
Pour into punch cups or individual serving dishes.
Chill about 2 hours. - 25.5729
Cherry Cheese Mold
Fruit molds are almost always everyones favorite and this Cherry Cheese Mold is sure to sweep anyone off their feet. Yes, who wouldn't enjoy the delicate punch of cream cheese in cherry flavored jello! You are just gonna love this recipe. - 35.6785
Strawberry Yogurt Mould
1. Sprinkle gelatin over water in custard cup. Place in pan of hot water, heat until dissolved.
2. Puree strawberries with punch in blender.
3. Stir in yogurt, sour cream, and dissolved gelatin. Refrigerate until partially set.
4. Beat egg whites with sugar... - 31.8269
Fruity Juice Pops
In a medium bowl dissolve gelatin in boiling water. Add frozen concentrate. Stir till melted. Stir in water.
Pour about 1/3 cup of juice mixture into each paper cup. Cover each cup with foil. Make a small hole in the center of foil. Insert a stick through the... - 26.7967
Traditional Almond Floats
Soften gelatin in 1/3 cup cold water.
Add 3/4 cup boiling water and 1/3 cup sugar.
Stir until thoroughly dissolved.
Pour in milk and almond extract.
Pour in cake pan and chill until set.
Mix 1/3 cup sugar with 2 cups of cold water and 1/2 tsp almond... - 41.6245