Beat egg with oil, honey, milk powder, and soda dissolved in buttermilk. Stir in salt and vanilla. Add flour and mix thoroughly. Chill for several hours. Preheat oven to 325° F.and grease large cookie sheet. Drop dough by the teaspoonful onto prepared baking... - 41.6712

Jelly Filled Dainties has a fine taste. Jelly Filled Dainties gets its taste from flour mixed with cereal and flavored with vanilla extract. Jelly Filled Dainties is inspired by many bakeries around the world. - 38.0191

In large bowl of an electric mixer, beat butter, granulated sugar, and brown sugar until creamy. Beat in eggs and vanilla. In another bowl, stir together whole wheat flour, all-purpose flour, wheat germ, salt, and baking soda; gradually add to butter mixture,... - 38.0877

Have you ever tried these filled cookies? If not this Goodies recipe is the right one to give it a try! I have used the very basic oatmeal cookie mix for these Goodies and just gace them my favorite Cinnamon prune filling! Wow… it's just yummy; you may... - 35.5424

Mix shortening, sugars, and egg thoroughly. Measure flour by dipping method or by sifting. Blend flour, soda, salt; stir into shortening mixture. Mix with hands. Press and mold into a long smooth roll about 1 1/2 in diameter. Wrap in waxed paper; chill... - 37.8117

Heat oven to 375° (quick mod.)- Mix shortening, sugar, and egg thoroughly. Stir in molasses and milk. Measure flour by dipping method or by sifting. Blend dry ingredients; stir in. If dough is too soft to roll, chill. Roll dough, 1/3 at a time, as thin as... - 38.8298

Filled Marzipan Cookies are just perfect for the Christmas. If you are a almond lover, then marzipan cookies are for you. The filled marzipan cookies can be made into a food gift on Christmas. You can shape it into different fruits and vegetables or anything... - 44.8779

Heat oven to 375°. Mix brown sugar, shortening, egg, molasses and buttermilk. Stir in flour, baking soda, baking powder, cinnamon, salt, cloves and nutmeg. Divide dough into 3 equal parts. Roll each part 1/16 inch thick on floured surface. Cut into 2-inch... - 43.2925

Combine the water, sugar and yeast. Let stand 10 minutes or until dissolved. Add the eggs. Sift the sugar, flour and salt together into a bowl. Cut in the margarine with a pastry blender, or shred into the dry ingredients on a medium grater and mix with a... - 32.6947

In small deep narrow-bottom bowl blend cold skim milk, vanilla, topping mix and cocoa. Whip at high speed with electric mixer until topping peaks, about 2 minutes. Continue beating 2 minutes longer or until topping is light and fluffy. Spoon mixture into five... - 28.8146

Cook figs, raisins, dates and apricots in water to cover for 15 to 20 minutes, stirring occasionally. Force fruit through food mill, or use blender to chop fruit. After fruit is chopped, add rind of 1 lemon and 1/2 teaspoon lemon juice and mix well. Set aside... - 44.0205

Combine the water, sugar and yeast. Let stand 10 minutes or until dissolved. Add the eggs. Sift the sugar, flour and salt together into a bowl. Cut in the margarine with a pastry blender or shred into the dry ingredients on a medium grater and mix with a... - 39.9197

Mix all ingredients together. After spreading filling over dough, roll up as for jelly roll. Shape into a circle on oiled cookie sheet. Make cuts on top of ring to expose filling. Cover and set in warm place to rise again for 1 hour. Brush with oil. Bake at... - 29.6463

Dissolve sugar in warm water and sprinkle over yeast. Do not stir. Let stand for 10 minutes. In a large bowl beat together hot water, skim milk powder, sugar, molasses, and eggs. Stir in yeast. Stir in remaining ingredients. Turn out onto a well-floured board... - 40.7987

In a large mixing bowl, combine flour, sugar, baking soda, and salt. With a pastry blender or 2 knives, cut in shortening and peanut butter until mixture forms moist, even crumbs. Stir in corn syrup and milk until blended. Shape dough into a roll 2 inches in... - 36.8155

Combine dates, sugar, orange peel, orange juice, and water in saucepan. Cook over low heat until thick, stirring frequently. Cool. - 22.4769

Sift together flour and salt. Cream shortening and sugar until light and fluffy. Add egg and vanilla extract and mix thoroughly. Add flour mixture to creamed mixture, stirring only enough to combine ingredients. Chill overnight. Roll out 1/8 inch thick and... - 39.7745

In large bowl of an electric mixer, beat butter and sugar until creamy; beat in eggs and vanilla. In another bowl, stir together flour, wheat germ, salt, nutmeg, and baking soda; gradually add to butter mixture, blending thoroughly. Cover dough tightly with... - 38.8218

Prepare Date-Nut Filling; chill. Cream together brown sugar and shortening. Add eggs and vanilla; beat well. Stir together flour, baking powder, soda, salt, and cinnamon; stir into creamed mixture. Cover and chill dough 30 minutes. On waxed paper, roll dough... - 44.233

Cream margarine and sugar until light and fluffy. Blend in almond extract. Combine flour and salt; add to mixture and blend well. Shape level tablespoonfuls of dough into balls; roll in nuts. Place 2 inches apart on ungreased cookie sheets; flatten... - 37.0047

Preheat oven to 350°F. Cream together eggs, brown sugar, and butter. Add remaining ingredients. Drop from mounded teaspoon onto cookie sheet. Cut green and red cherries in halves and place 1 in center of each cookie. Bake 10 to 12 minutes. When Mom baked... - 37.9422

This ginger fruit filling is made delicious with canned pineapples and juice. Thick and soft, try its variations with your favorite fruits - they all taste incredible! - 25.261

Yummy cherries in an all new form. Try this simple and easy cherry-filled tasties recipe and bring alive the dinner table tonight. Your family is sure to be all praise for your culinary skills. - 46.9683

Holiday Fruit Cookies...as the name suggests, is a delicious cookie filled with the goodness of fruits!! Made with dates, pecans and candied cherries, these cookies are thoroughly enjoyed by the kids. Best enjoyed with a warm glass of milk, these cookies are... - 51.9158

Prepare 1/2 recipe of Apricot Filling and add lemon juice just before filling is removed from heat. Cool. Sift flour with sifted sugar and salt. Cut in shortening until mixture resembles meal. Add rolled oats and mix well. Add milk, grated lemon peel and... - 41.7296

This fruit filled braid filling is prepared with cooked prunes, tart apples, brown sugar, vinegar, cinnamon and salt. Combined together, the fruit filled braid filling is boiled till thick and used as desired. - 20.2218

1. Drain cherry juice into a 1-cup measure; add enough water to make 1 cup. 2. Combine sugar, cornstarch and salt in a medium-size saucepan; stir in cherry liquid. Cook, stirring constantly, until sauce thickens and bubbles 1 minute; remove from heat; stir in... - 17.6189

Line two baking trays with non stick baking parchment. Melt the fat, sugar and syrup in a saucepan over a low heat. Do not allow to boil. Stir in the orange rind, then cool the mixture slightly. Quickly fold in the flour. Drop tablespoonfuls of the mixture... - 37.6842

Savor this delicious fruit filling with dried apricots, pineapples, coconut topped with a dash of orange flavor. Great way to fill in your rolls, pastries, buns and more! - 27.5715

Add 1 cup assorted dried fruit, coarsely chopped with the metal blade, and 1/2 cup chopped nuts to the Basic Bread Stuffing - 11.2207

Heat cherries, pineapple, sugar and flavoring in top of double boiler. Mix cornstarch with cherry juice and add, stirring until mixture is thick. Spread over base and top with: 3 egg whites beaten stiff, gradually add 3 tablespoons sugar sprinkle with coconut... - 37.99

Sift flour, measure and sift with baking powder and salt. Add sugar. Cut shortening in with pastry blender. Beat egg, add milk and vanilla, and mix together. Chill, roll out to 1/4" thickness. Cut in 2" squares. Put 1 teaspoon jam in centre of each square and... - 37.9089

1. Combine pecans, figs raisins, cherries and orange rind in a medium-size bowl; toss to mix well. 2. Fold in pink mountain frosting. - 18.9417

1. Combine coconut, pecans, cherries, orange rind and almond extract in a medium-size bowl. 2. Fold in white mountain frosting. Spread between layers of cake. - 17.9175

The kolacky or kolach is a czech pastry like preparation which is adapted here as a cookie. Flavored with vanilla and filled with jam, the kolacky are baked till brown around the edges. Served with tea or coffee as simply as desserts, they are simply... - 39.2569

Preheat oven to 350 °F (175 °C). Roll out flaky pastry to a 1/4 inch (0.5 cm) thickness. Cut into 4 x 6 inch (9 x 14 cm) ovals. With a pastry brush, moisten oval edges with water. Spoon 1/4 cup (60 mL) fruit filling into the center of each. Fold turnovers,... - 28.1972

These meringue cakes with fruit and custard sauce are small and pretty maeingue cakes filled with a custard sauce along with sliced strawberries and pears. Easy to prepare and quickly baked, the meringues are cut across to fill them and served with fresh... - 41.3213

Whip the cream until stiff. Add the sugar and kirsh and beat again. Line the pie shell with the cream mixture, reserving one-quarter cup for garnish. Arrange the peach halves over the cream. Decorate with the whipped cream rosettes. - 23.8639

Whip the cream cheese with the sugar until fluffy. Add the softened Cool Whip, mixing well. Spread over the baked shell. Decorate with the apricot halves. Melt the apricot jelly with the water and cool. Cover the apricot halves with the cooled... - 33.1104

Chocolate Mint Filled Cookies is extremely popular with cookie lovers across the world. Try out this quick and easy Chocolate Mint Filled Cookies recipe with semisweet-chocolate pieces, corn syrup and chocolate-covered thin mints. These Chocolate Mint Filled... - 36.2263

1. Preheat the oven to 350 degrees. 2. For the dough, cut the butter into the flour until crumbly. With your hands, work in the wheat germ, 3/4 cup sugar, and the salt. 3. For the filling, work the dates, orange rind, juice, nuts, and remaining sugar with... - 35.3199

If you love figs , here is an interesting recipe that lets you add figs to your everyday cooking. Delicious figs in your favorite dishes. This fig-filled pastry is a simple and easy recipe that has the mouthwatering flavors and tastes of figs. So now you... - 49.0443

1. In large bowl, combine sugar, salt, yeast, and 1 cup flour. In 1-quart saucepan over low heat, heat water and butter or margarine until very warm (120° to 130°F.). Butter or margarine does not need to melt. 2. With mixer at low speed, beat liquid into... - 35.8041

Strudel With Caramelized Brazil Nut Filling are tasty and addictive! I serve this often for formal tea parties at home. This superb Strudel With Caramelized Brazil Nut Filling recipe has never failed me. Try it for yourself! - 48.5043

Cream butter, honey, egg, buttermilk, and vanilla. Mix flour and soda and add to creamed mixture, combining thoroughly. Chill dough several hours. Preheat oven to 350° F. Drop dough by the slightly rounded teaspoonful about 2 inches apart, onto buttered... - 38.6578

Apricot filled cookies are oat and flour cookies prepared with a pecan and apricot filling. Delicious and chewy, this filling makes the apricot cookies a light and delightful snack to go with tea or by itself. - 45.4631

Cream butter; gradually add 1 cup powdered sugar, beating well at medium speed of an electric mixer. Combine flour and salt; add to creamed mixture, beating well. Stir in lemon extract. Flour hands, and shape dough into two 16 inch rolls; wrap in wax paper,... - 34.5741

Mix in order given and cook all together until thick. Cool before using. - 24.1932

Mix together sugar, beaten egg and sour cream. Sift together dry ingredients and add to first mixture. Add lemon extract. Roll thin and cut in rounds. Place 1 tsp. of the filling on half the cookies and cover with the remaining cookies. Press together... - 35.4334

Cook down. Put 1 teaspoon filling and flatten edges. Slit top of cookie. - 25.1176

Cream shortening and sugar together. Add eggs. Sift dry ingredients together and add alternately with milk and vanilia. Mix well after each addition. Roll out dough 1/8 inch thick on a floured pastry cloth. Cut with 2 1/2 inch round cutter. Place on greased... - 38.6399

Heat oven to 375°. Lightly spoon flour into measuring cup; level off. In a small bowl, combine flour, cocoa and baking soda. Blend well. In a large bowl, beat 1 cup sugar, brown sugar and margarine until light and fluffy. Add vanilla and eggs; beat well. Add... - 43.1643

This classic cookie is kicked up a notch with sweet chocolate, buttery toffee and a creamy filling that is sure to impress. - 44.2049

This classic cookie is kicked up a notch with sweet chocolate, buttery toffee and a creamy filling that is sure to impress. - 44.2049

Heat oven to 375° (quick mod.). Measure flour by dipping method or by sifting. Blend flour, salt, and soda. Add sugar, shortening, egg, and molasses; stir until smooth. Blend in rolled oats. Roll dough out 1/4 thick on lightly floured board. Cut with 2 1/2"... - 35.6936

Preheat oven to 350°. Beat egg whites and cream of tartar at high speed of an electric mixer until foamy. Gradually add 1/2 cup sugar, 1 tablespoon at a time, beating until stiff peaks form and sugar dissolves (2 to 4 minutes). Stir in 1/2 teaspoon vanilla... - 42.8426

Fine tea time accompaniment !!!! Watch this video to prepare a delicious variation of shortbread cookies. This video makes rich chewy jam filled shortbread cookies. They make snacking so pleasurable. These cookies are heavenly, not real sweet but so tasty! - 107.228

Beat the shortening and brown sugar in a mixing bowl until light and fluffy. Add the eggs. Mix the flour, cream of tartar and baking soda. Add to the creamed mixture alternately with the milk, mixing well after each addition. Roll 1/8 inch thick on a floured... - 39.8122

How to make the famous Caramel-Filled Chocolate Cookies, a savory snack recipe! Try this Caramel-Filled Chocolate Cookies for once; I bet, your friends and family will be asking for more! - 43.7739

This is a great option for a snack! These delicious Lemon Filled Cookies are an awesome treat for any season and any time of the day! Try out this recipe and treat your family and friends! - 48.3519

Filling: Cook until thick, stirring constantly, the dates, 3/4 cup sugar and 1/4 cup water. Add 1/2 cup chopped nuts; cool. Heat oven to 400 degrees. Mix well 1 cup soft shortening, 2 cups brown sugar and 2 eggs. Stir in 1/2 cup water, or sour milk, or... - 42.3599

When looking to wow your special someone, you can't go wrong with a recipe like this. This light-as-air meringue cookie make the ultimate show-off in tea parties or family get together. Just follow Betty's recipe of this slow-baked, crisp meringue cookie and... - 103.034

Heat oven to 375°F. Lightly spoon flour into measuring cup; level off. In small bowl, combine flour, cocoa and baking soda; blend well. In large bowl, beat 1 cup sugar, brown sugar and margarine until light and fluffy. Add vanilla and eggs; beat well. Add... - 41.6708

GETTING READY 1.Start by preheating the oven to 300F degrees MAKING 2.Roll out dough and cut into circles 3.Place a teaspoon of filling on half the circles, keeping it away from the edges 4.Cover with remaining circles and press together around edges with... - 31.8283

Mix shortening, sugar, and eggs thoroughly. Stir in vanilla. Measure flour by dipping method or by sifting. Stir dry ingredients together and blend in. Chill dough. Heat oven to 400° Roll dough 1/16" thick on floured board. Cut with round cutter or any... - 36.7931

Prepare one recipe of Basic Cookie Dough. Do not use variations. Divide dough in half. On a lightly floured surface, form each portion into a log 1 1/2-inches in diameter. Wrap tightly in plastic wrap. Place on a flat surface, such as a baking sheet, and... - 21.1784

Cream butter and sugars. Beat in egg and vanilla. Stir together dry ingredients; beat into egg mixture. Chill. On floured surface, roll dough to 1/8 inch; cut with floured scalloped cookie cutter. Place 1/2 teaspoon Jam Filling in center of half the... - 41.5059

While the cookie are baking, we need to make the filling. Watch carefully as Werst shows you how to make a filling that will add oddles of taste to the preparation. - 109.561

Fancy Filled Cookies...as the name suggests, these are fancy to look at and delicious to taste!! Filled with a delectable plum and apricot preserves, these satisfy those midday sweet cravings too! The recipe is a little elaborate, but the end result is... - 50.1396

"Cream shortening with 2 cups sugar; beat eggs into sugar mixture thoroughly. Stir in 1 cup orange juice and vanilla; blend in 1/4 teaspoon salt, flour, soda and baking powder. Chill, covered, for 3 hours or overnight. Combine raisins, remaining sugar and... - 44.2769

In large bowl cream sugars and shortening. Add eggs, buttermilk, and vanilla; beat well. Stir together flour, baking powder, baking soda, nutmeg, and 1 teaspoon salt; stir into creamed mixture. Cover and chill. On lightly floured surface roll dough to 1/8... - 42.4745

Prepare Basic Refrigerator Dough blending the 1 tablespoon orange concentrate in with egg and vanilla. Shape in two 6-inch rolls. Wrap in clear plastic wrap. Chill thoroughly. Remove one roll at a time from refrigerator. Cut in very thin slices; place, on... - 34.8301

Mix flour and sugar; add water and raisins, stirring carefully. Cook until thick. Let cool. Place between two thinly rolled cookies. Put on greased cookie sheet's. Bake in preheated moderate oven (350°F.) for 15 minutes, or until browned. - 43.1074

1. Have the Sugar cookie batter ready. 2. Start oven, set at Moderate, 325° F. Rub a shallow pan with shortening or margarine. Spread the cookie batter evenly in the greased pan. 3. Beat the egg white stiff, add the brown sugar and vanilla and beat... - 29.0535

Do you like baking? Here is a great recipe for Star Cookies…The kids will enjoy helping you make these. This video shows you how to prepare these jam filled cookies. A simple recipe, that finally has the cookies looking all too appealing…watch it and... - 135.877

Allow mixture in small saucepan to cool. Cream sugar and shortening, add eggs and vanilla. Add sour milk and dry ingredients, blend well. Divide dough into 3 portions and roll into log on waxed paper. Freeze until firm. Slice. Place slices on cookie sheet 2... - 42.0842

Heat oven to 325°F. Grease 10 or 9-inch springform pan. Lightly spoon flour into measuring cup; level off. In large bowl, blend all crust ingredients at lowest speed until dough forms. Chill, if desired. Divide dough in half; spread half in bottom of... - 41.7064

A fine snack that everyone love. This video illustrates a fine recipe to prepare cream cheese cookies with a creamy filling of raspberry jam. Very easy and delicious, the jam filling go great with these crispy cookie. Baked to perfection, they make snacking... - 108.454

Happy Halloween treat !!!! Watch this video to prepare pumpkin cookies with a rich and creamy filling. This is a deliciously soft and chewy version of everyone's favorite sandwich cookie. A very yummy and addicting cookie. This is sure to find your its way to... - 110.527

Sift flour with baking powder and salt; set aside. In large bowl, with wooden spoon, or portable electric mixer at medium speed, beat butter, sugar, eggs, and vanilla until light and fluffy. Gradually stir in flour mixture until smooth and well... - 40.2144

Microwave butter in a 2 1/2-quart glass mixing bowl at HIGH 30 seconds. Blend in sugar and egg. Add flour, salt, baking powder, cocoa, and vanilla. Chill, if necessary, for easier handling. Shape dough into twenty-four 1-inch balls. Place 1 inch apart on... - 43.7683

1. In a small saucepan, warm cream over medium-high heat until tiny bubbles form around edge of pan. Remove from heat, add chocolate chips, and stir until melted and smooth. Scrape chocolate cream into a medium bowl, cover, and refrigerate until thickened,... - 21.0151

Combine first four ingredients. Cook over low heat until a soft paste is formed. Let cool. Mean while, cream shortening and brown sugar well. Sift flour, baking powder and salt together, and add alternately with water and vanilla to shortening mixture. Stir... - 41.3789

Heat oven to 400° Mix shortening, sugar, and eggs. Stir in water and vanilla. Measure flour by dipping method or by sifting. Blend remaining ingredients; stir in. Drop dough by teaspoonfuls on greased baking sheet. Place 1/2 tsp. Filling on dough; cover - 39.1807

In bowl cream together shortening, granulated sugar, and brown sugar. Add eggs, buttermilk, and vanilla; mix till smooth. Stir together flour, baking powder, soda, nutmeg, and 1 teaspoon salt; stir into creamed mixture till well blended. Cover and chill. On... - 41.1895

How to make delicious moroccan sweets dipped in honey - made with a delicate dough and filled with almonds or walnut paste. - 47.3183

Use a vegetable spray to lightly grease the cookie sheets. Combine cream cheese and maple syrup in a small bowl. Cream thoroughly. Beat in cake mix until mixture is moist and in large crumbs. Chill at least 10 minutes. Lightly dust hands with flour. Form... - 34.832

1. Cut cooked ham and Swiss-cheese slices into matchstick-thin strips. Drain and dice mandarin-orange sections. 2. In medium-sized bowl, with rubber spatula, mix mayonnaise, minced gherkins, and milk; gently stir in ham, Swiss cheese, mandarin oranges, and... - 24.852

Blend cream cheese and orange juice together. Sweeten lightly to taste. Spread thin layer of mixture in bottom of cooled, baked tart shells. Fill with well-drained fresh or frozen fruit. Prepare glaze by melting jelly and mixing with hot water. Spoon over... - 24.1784

1. Combine all the ingredients in a saucepan. Bring to a boil and simmer, stirring constantly, for 15 minutes. Cool. 2. Use as a filling for yeast or layer cakes. - 21.7168

Mix the strawberries in a bowl with the sugar, aspartame, and lemon juice. Set aside for approximately an hour. Combine the boiling water and gelatin and stir until completely dissolved. Add the strawberry extract and stir to combine. Add the frozen yogurt... - 42.9354

If you like to enjoy the fruit of your hard work for a long time; here is a video showing canning apricots in syrup and as a pie filling. If you have all the canning equipments this video is very useful for you and the chefs also make a nice succulent pork... - 89.1592

Cream shortening and sugar thoroughly. Sift flour with baking powder and salt and add rolled oats which have been put through a food chopper. Add dry ingredients alternately with water to the mixture. Chill for at least 15 minutes., Roll out small portion of... - 39.7291

In a bowl, dilute cornstarch in 1/2 cup (125 mL) fruit juice. Set aside. In a saucepan, heat remaining fruit juice, sugar, vanilla extract and cinnamon. Add fruit. Bring to a boil. Let mixture boil 1 minute. Add fruit juice and corn starch mixture. Stirring... - 31.5846

Combine prunes, apples, brown sugar, water, lemon juice, salt, and cinnamon; cook 5 minutes, stirring frequently. Remove from heat. Cool. Combine Ever-Ready Blend and granulated sugar in bowl. Combine egg and milk and add to sugar mixture; stir until soft... - 43.288

This fruit filling is prepared with mixed fruits. I use canned fruits for this filling and flavored with a dash of vanilla, the fruit filling can be sed for dessert rolls or cakes. - 32.844

Mix well. Pat 1/2 of mixture in pan, spread with cool fruit filling. Carefully spread with remaining mixture and pat down. Bake in slow 325° oven about 25 minutes. Suggested fillings: Lemon pie, pineapple, date, and mixed fruit. - 26.6374

Sprinkle the fruit with the sugar and cinnamon or lemon peel and spread over the dough; dot the fruit with the butter or margarine. - 21.5031

Cut fruit into attractive slices and put into bowl. (The fruit should not contain too much juice). Sprinkle with lemon juice and sugar. Carefully stir with a fork and fill baskets with the mixture. Just before serving top with whipped cream. - 31.5803

This fruit and nut filling is made with raisins and nuts along with shredded coconut. Mixed together with egg whites and used with currant jelly this fruit and nut filling is sweet and sticky with the little crunch of nuts to it! - 31.3271

Japanese Fruitcake Filling is used to make different kind of dessert and cake. Japanese Fruitcake Filling gets its taste from coconut mixed with cornstarch and crushed pineapples. - 22.633

Grind all ingredients together. Turn into deep oven dish lined with pie shell. Bake with meringue or serve with topping of yoghurt. - 18.8373

1 Soak peaches or apricots in hot water to cover until soft, about 30 minutes. 2 Simmer peaches in a small quantity of water over medium high heat until they are very soft. Drain fruit and cool, then mash or puree in an electric blender. 3 Add remaining... - 28.302

A simple to make recipe, this Fruit Filled Bars are normally a big hit with kids and adults alike. Try out this deliciously different recipe for Fruit Filled Bars and serve it to your loved ones - they'll simply love it! - 48.4882

Beat egg; gradually beat in sugars and 1/8 teaspoon salt. Stir in nuts, cherries, raisins, lemon peel, and lemon juice. Divide filling among unbaked tassie shells. Bake in 375°F oven for 25 minutes. Cool before removing. - 34.3908

Soak dry fruits in water for half an hour. Drain well before adding to the filling. Dissolve cornflour in cold water. Add sugar and fruits. Add boiling water gradually, stirring constantly. Cook until thickened stirring all the time. Add lemon juice. - 32.4465

Combine all ingredients, mixing well. - 17.8901

Stir together walnuts or pecans, preserves, lemon juice, and nutmeg. - 17.8383

Blend egg yolks and sour cream; stir in sugar. Cook over low heat, stirring constantly, until mixture thickens. Remove from heat; stir in remaining ingredients. Cool. - 26.8778

Combine honey and oil. Add rest of ingredients. Mix until batter has a crumb like texture. Spread half the batter in oiled rectangular pan. Cover with filling below. - 26.5897

Combine all ingredients in saucepan. Cook gently until thick. Cool. After fruit filling is spread over dough, cover with remaining dough. Bake at 400° F. for 20 to 25 minutes. When cool, cut into bars - 26.6162

Slice tops from oranges; cut slices from bottoms to make oranges sit flat. With grapefruit knife or paring knife, remove orange sections and combine with banana, plums, and grapes. Refill orange shells with fruit mixture. Trim salads with sprigs of mint. Pass... - 26.2302

Cut leafy crown off pineapple; reserve for garnish, if desired. Cut pineapple in half lengthwise. Scoop out fruit, leaving 1/4-inch shell. Remove woody core from fruit and discard. Cut remaining fruit into chunks. Combine pineapple chunks, oranges, coconut,... - 36.9462

Cut squash in half crosswise; remove seeds. Sprinkle cavities with salt. Combine apple, orange peel, orange, brown sugar, and 1/2 teaspoon salt. Spoon equal amounts into the four squash cavities; dot each with 7 teaspoon of the butter. Wrap each securely in... - 38.0291

For a dessert recipe that is easy to make, interesting and tasty, watch this video. Learn to make a traditional fruit tart that everyone is bound to love. Watch to know more! - 84.5387

This Fruit Filled Coffee Cake recipe can help you make a brilliant cake. Try this Fruit Filled Coffee Cake and you will understand why my husband asks for it every other weekend! Trust me, you will addicted to this recipe! - 45.0831

Cut squash in half lengthwise; remove seeds. Place cut side down in shallow baking pan. Bake at 350° for 35 minutes. Turn cut side up; sprinkle with salt. Combine remaining ingredients; spoon mixture into squash cavities. Bake 25 minutes or till tender. - 33.133

The fruit filled meringues are made with french meringues or simple meringues. Simply filled with sweetened or canned fresh fruit, the fruit filled meringues can be used over cakes and other desserts of choice. - 32.4546

Slice tops from oranges; remove orange sections. Combine orange sections, bananas and plums; fill orange shells with fruit mixture. Garnish with mint. Beat cranberry sauce until smooth; stir in honey and lemon juice. - 26.136

Soften yeast in milk. Blend honey, oil, salt, seeds and eggs. Combine with yeast mixture and stir in flour. Knead lightly. Turn into oiled bowl. Cover. Set in warm place to rise for 2 hours. Roll out into oblong shape 1/4 inch thick. Brush with oil. Cover... - 35.1443

Slice tops from oranges; cut slices from bottoms to make oranges sit flat. With grape fruit knife or paring knife, remove orange sections and combine with banana, plums, and grapes. Refill orange shells with fruit mixture. Trim salads with sprigs of... - 22.3859

Cut the melon in half crossways. Scoop out the pulp with a melon bailer or scoop into balls. Discard the seeds. Alternatively cut the pulp into cubes with a knife. Mix with the rest of the fruit and spoon back into the watermelon shells. Chill thoroughly. - 10.4455

Beat egg whites (at room temperature) at high speed of an electric mixer until foamy. Sprinkle cream of tartar, salt, and flavorings over egg whites; continue beating until soft peaks form. Gradually add sugar, 1 tablespoon at a time, beating until stiff... - 40.4569

In 9-inch skillet heat 2 teaspoons margarine until bubbly and hot; add onion, celery, and garlic and saute until onion is translucent, about 5 minutes. Add sherry, then apple, raisins, and seasonings; cover and cook, stirring occasionally, until most of... - 38.0002

1. Preheat microwave browning grill for 2 1/2 minutes on HIGH. Place 4 shortcakes top-side-down on grill. 2. Microwave for 1 minute on HIGH. Turn shortcakes over; spoon about 1/4 cup fruit filling into each. Continue cooking for 1 1/2 to 2 minutes, on HIGH,... - 21.6733

Slice tops from oranges; remove orange sections. Combine orange sections, bananas and plums; fill orange shells with fruit mixture. Garnish with mint. Beat cranberry sauce until smooth; stir in honey and lemon juice. Serve over orange mixture. - 30.3598

Prepare hot roll mix according to package directions; add lemon peel with the dry mix. Let dough rise according to directions. Mix butter with the sugar, raisins, apricots, prunes, and walnuts; set aside. When dough is doubled, punch down and turn onto a... - 42.0181

Place egg whites in a small mixing bowl and let stand at room temperature for 30 minutes. Meanwhile, cover a baking sheet with plain brown paper. Draw six 3-inch circles on the paper. For meringue, add vanilla and cream of tartar to egg whites. Beat with an... - 32.8187

Cook fruits and water together over low heat for 20 minutes. Blend in flour and cook 10 minutes longer. Remove from heat. Stir in oil, nuts and orange juice. When cool, spoon into tarts made from favorite pastry and bake at 450° F. for 15 minutes. - 26.1264

Bread Pudding! Yummy! You will love the way this delicious Bread Pudding satisfies your taste buds and just makes your day!!! Try it! - 44.0366

1. In 9-inch skillet heat 2 teaspoons margarine until bubbly and hot; add onion, celery, and garlic and saute until onion is translucent, about 5 minutes. Add sherry, then apple, raisins, and seasonings; cover and cook, stirring occasionally, until most of... - 33.3668

It is hard to stop drooling at the very mention of Fruit-Filled Crumb Bars!! Here's my Mama's recipe for this delicious snack. Not complicated to make, this is a good option to try out. - 41.4315

1. Heat browning dish on HIGH for five minutes. Prick sausages, add to dish with butter, roll back and forth to brown, cook on MEDIUM for eight minutes. Drain off any liquid 2. Combine pineapple, sultanas and coconut. Slit sausages lenghthways, fill with... - 32.9684