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Frozen Tortoni Recipes
Enjoy our collection of frozen tortoni recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for frozen tortoni recipes.
SL: 15
Biscuit Tortoni
Fold sugar, sherry, and 1/2 cup macaroon crumbs into whipped cream until well blended.
Beat egg white until stiff, not dry, peaks are formed.
Fold into whipped cream mixture.
Divide mixture equally into ten 2 inch heavy paper baking cups and sprinkle with the... - 24.2421
Coffee Tortoni
Whip cream;' fold in 1/4 cup sugar, instant coffee, and flavorings.
Beat egg white to soft peaks; gradually add 2 tablespoons sugar and beat to stiff peaks.
Combine almonds and coconut.
Fold egg white and half of nut mixture into whipped cream.
Spoon into 8... - 31.4562
Tutti-frutti Tortoni
Stir 1 pint vanilla ice cream to soften.
Add 1/4 cup chopped candied fruits and peels, 1/4 cup seedless raisins, and 1 1/2 teaspoons rum flavoring.
Spoon into four or five paper bake cups set in muffin pan.
Freeze and trim, following recipe above. - 15.7476
Coffee Tortoni
Beat egg whites until frothy.
Beat in sugar about 1 tablespoon at a time.
Add coffee powder and beat until stiff and satiny.
In separate bowl, whip cream with vanilla or rum until thick, but still frothy.
Fold into egg white mixture and add toasted... - 27.1091
Biscuit Tortoni
MAKING
1. Set the refrigerator on coldest setting.
2. Take a bowl and add creams, pinch of salt and sugar and whip it until the mixture turns firm but not very stiff.
3. Take a 9-inch loaf pan or plastic box and spread the mixture over it and cover it with... - 40.9484
Chocolate Chipped Tortoni
Try out this light and melt in the mouth Chocolate Chipped Tortoni, a sure crowd pleaser in parties and get-togethers! A great blend of semisweet chocolates, macaroon crumbs and heavy cream in vanilla flavoring this Chocolate Chipped Tortoni is a great... - 42.4545
Peach Tortoni
Place muffin papers in muffin cups.
In a medium bowl, stir together almonds, granola, crumbs, and 1/3 cup peach jam.
Spoon 1 teaspoon into bottom of each muffin cup, pressing in lightly.
Spoon yogurt or ice cream into a medium bowl and stir in 1/2 cup jam and... - 36.0394
Tortoni
MAKING
1) Into a bowl, cream together the cream cheese, syrup and milk using an electric mixer
2) Add in the macaroons, pecans, vanilla, almond extract and mix well
3) Divide them equally into 16 baking cup, set with liners
4) Place in the refrigerator till... - 40.0097
Vanilla Almond Tortoni Sorbet
1. Combine the ricotta, sugar, vanilla, almond extract, and the nutmeg in a food processor. Pulse until the mixture is smooth, about 5 seconds. Add the frozen yogurt and pulse to combine, about 5 seconds longer.
2. Transfer the mixture to a 9 x 13-inch metal... - 29.5899
Tortoni Squares
Soften gelatin in water; stir over low heat until dissolved.
Cool.
Combine cream cheese and sugar, mixing until well blended.
Gradually add gelatin, mixing until blended.
Stir in apricots, almonds and flavoring.
Fold in whipped topping.
Place macaroons on... - 32.9883
Tortoni Cups
Tortoni Cups has a lucsious taste. Tortoni Cups gets its taste from macaroon mixed with jam and cream, tossed with cherries. Tortoni Cups is inspired by many food joints all over the world. - 30.4222
Peach Tortoni
This Peach Tortoni makes a delicious dessert ! Try out this peach and macaroon cooki dessert for tonight and tell me if you've liked it ! Your suggestions are welcome ! - 31.1282
Apricot Tortoni
Place evaporated skimmed milk in a small, narrow glass or stainless steel bowl; freeze 20 minutes or until a 1/8 inch-thick layer of ice forms on surface.
Combine cookie crumbs and apricot spread in a small bowl stir well.
Press crumb mixture evenly into... - 40.1442
Chocolate Tortoni
In small bowl, marinate whole cherries in 2 tablespoons brandy.
Set aside.
Line 12 muffin cups with paper or foil liners.
In large bowl, combine ice cream, almonds, macaroons, cherries, brandy, eels and chocolate.
Mix lightly to lend.
Immediately spoon into... - 40.0752
Cookies N Cream Tortoni
1. Place paper or foil muffin cup liners in each of 6 muffin cups; set aside.
2. Place 4 cookies in a zip-top plastic bag; finely crush cookies using a meat mallet or rolling pin. Combine cookie crumbs and butter; stir well. Press cookie-crumb mixture evenly... - 28.1577