Frozen Strawberry Recipes

Mix flour, brown sugar, nuts and margarine; spread evenly in shallow baking pan. Bake at 350° for 20 minutes, stirring occasionally. Sprinkle 2/3 of crumbs in 9 x 13 x 2-inch baking pan. Beat egg whites, white sugar, berries and lemon juice with electric... - 39.8785

In a small bowl, combine the flour and brown sugar; cut in the butter until crumbly. Stir in the pecans. Press the mixture into an ungreased 9-in.square baking pan. Bake at 350° for 14-16 minutes or until lightly browned. Cool on a wire rack. Crumble the... - 37.9548

Prepare Butter Crunch. Spread 2/3 of the mixture in bottom of ungreased oblong pan, 13 X 9 X 2 inches. Beat strawberries (with syrup), sugar, egg white and lemon juice in large mixer bowl on high speed until slightly thickened, about 5 minutes. In chilled... - 34.9016

Soak gelatin in milk in custard cup. Set cup into boiling water; stir until gelatin is completely dissolved. Combine yogurt, sugar, and salt. Stir in gelatin mixture. Stir in berries and lemon juice. Chill until viscous; beat until foamy. Fold in whipped... - 34.7375

Combine first 3 ingredients in container of an electric blender or food processor; top with cover, and process until smooth. Add yogurt and milk; process 30 seconds. Pour mixture into freezer can of a 2-quart hand-turned or electric freezer. Freeze according... - 28.4928

Beat strawberries (with syrup), sugar, egg white and lemon juice 5 minutes or until slightly thickened. In chilled bowl, beat cream until stiff; fold in strawberry mixture. Pour into baking dish, 8x8x2 inches. Cover and freeze until firm. Top with whipped... - 27.5509

In food processor or blender, puree strawberries; you should have about 1 1/3 cups/325 ml Add yogurt, sugar and lemon juice; process for 1 second or until mixed. Pour into pan or ice cream machine and freeze. - 26.0597

Blend berries, softened gelatin, and sweetener. Fold into the yogurt. Pour the mixture into a shallow pan and place it in the freezer. Beat it with a fork quite frequently while it is freezing to incorporate air and also to reduce the size of the ice... - 25.7615

Put fruit in food processor with flavorings. Puree; add yogurt. Freeze in small yogurt containers for easy serving. - 24.8168

Mix the sugar and water in a saucepan and bring to a boil. Cool completely. Pack the strawberries carefully into plastic freezer boxes and cover with the syrup. Seal the boxes and freeze immediately. Thaw in refrigerator to serve. - 23.7316

In food processor, puree 2 cups (500 mL) whole strawberries with 1/3 cup (75 mL) instant dissolving (fruit/berry) sugar. Blend in 1/2 cup (125 mL) plain yogurt and 1 tbsp (15 mL) orange juice. Freeze in ice-cream maker following manufacturer's... - 21.9007