Frozen Snickers Cool Whip Vanilla Pudding Recipes

Enjoy our collection of Frozen Snickers Cool Whip Vanilla Pudding recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Frozen Snickers Cool Whip Vanilla Pudding recipes.
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Snickers Dessert

I made this Snickers Dessert last weekend when I had a get together at home; believe me, it was dead simple and was a great hit too. In fact, the blend of fudge sauce and snickers bars gives out a delightful combination, which is sure to make a bland party... - 31.0796

Apricot-cake Parfaits

Combine pudding mix, junior apricots and milk in a medium-size saucepan; cook, following label directions for pudding. Cool completely. Separate ladyfingers; spread half of each with 1 teaspoon of the apricot preserves; put back together. Stand each in the... - 35.6825

Cooled Dessert Topping

Cool Dessert Topping are easy to make and a tasty addition to your desserts. Not only do they have ayummy flavor and texture but they are also very pleasing to the eye. Go ahead and try the Cool Dessert Topping! - 25.907

Peanutty Chocolate And Vanilla Whip

Peanutty Chocolate And Vanilla Whip is a simple and easy to make recipe. It is diffiuclt to explain how delicious this Peanutty Chocolate And Vanilla Whip is. Why don't you give it a try and let us know how much you like it! - 43.4585

Frozen Strawberry Dessert

Have margarine at room temperature. Cut margarine into flour to make crumbs. Press into bottom of 7x11-inch pan. Bake at 400 degrees until brown. Cool. Melt marshmallows in milk. Add strawberries and let cool. When cool, add prepared Dream Whip. Pour into... - 42.7858

Cool Rhubarb Dessert

In a small bowl, combine the flour, butter and walnuts. Press into an ungreased 13-in.x 9-in.x 2-in.baking dish. Bake at 350° for 20-25 minutes or until lightly browned. Cool on a wire rack. In a large saucepan, combine the sugar, cornstarch, water and... - 42.9379

Frozen Pudding

Boil the sugar and water together to 230ºF or until a little of the mixture threads when dropped from a spoon. Beat the egg whites and the cream in separate bowls until stiff, using a hand or electric beater. Pour the sugar syrup slowly over the beaten egg... - 31.1213

Brandy Meringue Frozen Pudding

Line a baking sheet with non-stick paper. Beat the egg whites until they will form a stiff peak. Add 2 teaspoons of the sugar and continue beating for 1 minute. Fold in the remaining sugar. Drop tablespoonsful of the meringue mixture onto the baking... - 39.1244

Frozen Pudding

GETTING READY 1. In a medium sized bowl, place cooled pudding and whisk well. Keep aside. MAKING 2. In a medium sized bowl, place egg whites and beat till soft peak stage. 3. Add cream of tartar and beat till stiff peak stage. 4. Add stiffly beaten egg... - 39.4106

Frozen Vanilla Custard

Frozen Vanilla Custard is easy to make and very delicious. Frozen Vanilla Custard gets its desired taste from eggs mixed with milk and cream, flavored with vanilla extracts. Frozen Vanilla Custard is loved by many across the world. - 32.1036

Frozen Vanilla Souffle

Try out the easy-to-make Frozen Vanilla Souffle. Enjoy the Vanilla Souffle at any party and let us know how you liked it! - 29.2092

Frozen Vanilla Bavarois

A frozen dessert doesn't always have to be an ice cream and doesn't necessarily have to be store bought! Make your frozen dessert at home with the help of this video and using easily available ingredients like milk, egg, sugar and vanilla pods. Grossly simple... - 110.821

Royal Grape Parfait

Beat cream and 10X sugar until stiff in a medjum size bowl; gradually fold in thawed grape juice and vanilla. Spoon into a 5 cup mold or 2 ice cube trays; freeze at least 2 hours, or until creamy firm. Serve in parfait glasses. - 25.9305

Frozen Plum Pudding

Soak cherries and citron in sherry for an hour or two. Combine sugar, salt, and cardamom in a saucepan. Stir in eggs and milk. Cook over a low heat, stirring constantly, until mixture coats a wooden spoon. Cool, then stir in 2 cups heavy cream. Pour into ice... - 43.2576

Chocolate Dessert

Beat and pour on top of other mixture. Refrigerate 15 minutes. Use remaining 6 or 7 ounces Cool Whip and spread on top. Grate some Hershey's chocolate bar on top; refrigerate covered. May also use a 12 or 14-ounce container of Cool Whip. - 23.545

Vanilla Fluff Pudding

Blend sugar, corn starch and salt in 1 quart casserole. Gradually stir in milk. Mix well. MICROWAVE 8 MINUTES on '8', or until thickened, stirring twice with a wire whip. Stir a little of the hot mixture into egg yolk. Add warmed yolk to hot mixture. Mix... - 34.9502

Frozen Yuletide Pudding

The frozen yuletide pudding is a sweet and delightful pudding made with cherries and raisins. Flavored with lemon peels and juice and rum flavoring, the yuletide pudding is a fruity pudding that can be enjoyed in the summer. The whipped crem makes this... - 41.4296

Vanilla Custard Ice Cream

Prepare ice cream freezer according to manufacturer's directions. In saucepan, combine eggs, milk, sugar and salt. Cook over low heat until mixture just begins to bubble, stirring constantly Cool. Add vanilla and cream. Pour into freezer can. Freeze as... - 33.8335

Vanilla Pudding Trifle

My wife likes this Vanilla Pudding Trifle recipe. This Vanilla Pudding Trifle recipe is simple and easy . Whenever my son gets annoyed, my wife uses this dessert to delight him. The interesting fact about this dish is that the very mention of it delights my... - 42.3508

Frozen Lemon Torte

Line ice cube tray 9x5-inch loaf pan or 8-inch square pan with half the vanilla wafer crumbs. In medium saucepan, combine egg yolks (reserve whites in small mixing bowl), lemon peel, lemon juice, 1/4 cup sugar and salt; mix thoroughly. Cook over medium heat... - 37.8262

Frozen Pumpkin Pie

Stir together the pumpkin, brown sugar, and pie spice. Stir into ice cream till well combined. Turn mixture into cooled Coconut Crust. Freeze overnight or till solid. Remove from freezer about 10 minutes before serving. Top with whipped cream or topping. - 30.0752

Frozen Pudding With Rum

Cover the chopped candied fruits with rum and cover tightly. Stand two or three hours. Make a custard of the eggs, sugar, salt and hot milk. Cool. Fold in the whipping cream, beaten stiff, and the candied fruits. Pour into a tray of the mechanical... - 33.8385

Bitter Chocolate Pudding

The chocolate pudding is a cooked and chilled pudding made with milk and bitter chocolate. Flavored with vanilla and mixed with flour the chocolate pudding is best served with whipped cream or even chocolate sauce. - 33.0291

Frozen Plum Pudding

Dissolve gelatin in 1/4 cup boiling water; set aside. Cook sugar and 1 cup cold water together until thread forms. Add syrup to egg yolks; beat until cool. Add gelatin. Fold in whipped cream; add rai- sins, nuts and fruits. Place in 2 refrigerator trays or... - 38.8334

Cold Cherry Mousse With Vanilla Sauce

GETTING READY 1. Prepare the whipped topping according to package instruction but using milk and vanilla in the recipe. Keep aside to be used later. 2. In a small saucepan, combine gelatin, sugar and water. Let soften for 5 minutes. 3. Place pan over low... - 49.1204

Semi Sweet Chocolate Pudding

This Semisweet Chocolate Pudding tastes incredible ! Try this creamy pudding topped with almonds for your next dessert ! Your suggestions for this Semisweet Chocolate Pudding are welcome ! - 33.2264

Vanilla And Chocolate Pudding Cheesecake

Combine flour, margarine and nuts. Press into 13 x 9 x 2-inch pan. Bake at 350° for 15 minutes. Cool crust. Combine cream cheese, sugar and 1/2 the Cool Whip. Spread over cooled crust. Mix instant chocolate and vanilla pudding with milk until blended. Pour... - 43.9726

Vanilla Pudding Surprise

GETTING READY 1) Prepare the pudding by following the package instruction with 2 cups milk. Place it aside, but do not chill. 2) Use a medium mixing bowl, to add 2 tablespoons whipped topping, sour cream, sugar, and 1/4 teaspoon lemon peel. Combine thoroughly... - 44.3987

Basic Stirred Vanilla Pudding

Mix cornstarch and sugar in a heavy saucepan. Gradually mix in milk and heat, stirring constantly over moderate heat, until mixture boils. Boil and stir 1 minute. Turn heat to very low, mix a little hot sauce into egg, return to pan, and cook and stir 2-3... - 34.2841

Vanilla Pudding Grahamwiches

Vanilla Pudding Grahamwiches has a luscious taste. Vanilla Pudding Grahamwiches gets its taste from pie filling. Vanilla Pudding Grahamwiches is loved by many worldwide. - 36.2541

Classic Vanilla Pudding

MAKING 1. Use a 4 cup glass measure to measure and mix the sugar, cornstarch and salt. 2. Add the milk and mix well. Microwave this on (high) for 5-6 minutes. Make sure that you are stirring every minute until mixture boils. 3. Add vanilla to the hot mix... - 32.8166

Glossy Vanilla Cream Pudding

MAKING 1. In a small (2-cup) microwave proof measuring cup, heat milk for 2 to 2 1/2 minutes, or steaming but not boiling. 2. In the meantime, in a medium (1 ½ -quart) microwave proof casserole dish, blend together dry ingredients. 3. Using a wire whisk,... - 46.1741

Frozen Chocolate Pudding Pie With Cherry Flair

Empty vanilla pudding into a large bowl and blend in 1 cup of the whipped dessert topping. Empty chocolate pudding into the same bowl and draw a rubber spatula or spoon through the chocolate and vanilla puddings until partially streaked to give a marbled... - 41.2958

Frozen Nesselrode Pudding

MAKING 1. In a container of food processor, add almonds and chop them fine by switching on and off the STIR blade. 2. Add it to a mixing bowl. 3. Repeat the same procedure with green and red cherries as done with almonds. 4. Make a pudding by blending milk... - 43.1982

Frozen Christmas Puddings

Combine crumbs, nuts, fruit, rind and spices. Dissolve marshmallows in orange juice, add sugar and combine with first mixture. Fold in whipped cream. Fill individual paper souffle cups with mixture, place in refrigerator tray and freeze until firm. Remove... - 40.4732

Frozen Christmas Pudding

Drain pineapple and cherries, reserving syrups. Chop cherries. Combine syrups and raisins; heat to boiling. Add marshmallows; stir till dissolved. Cool; add pineapple, cherries, nuts, lemon peel and juice, rum flavoring. Beat egg whites and salt till foamy;... - 42.577

Frozen Orange Pudding

Break the macaroons into pieces and make into coarse crumbs . Sprinkle half the crumbs in an ice-cube tray and reserve the rest. Beat the juices, egg yolks, sugar and salt until well-mixed . Pour into the top of a double boiler or a bowl over boiling water,... - 32.1488

Virginian Frozen Plum Pudding

Scald 12 oz. milk in the top of a double boiler. Beat well 4 egg yolks. Gradually beat in the 3 oz. castor sugar. Pour over the milk. Mix well. Return to the double boiler and cook, stirring continuously with a wooden spoon, over hot, not boiling water until... - 43.7375

Frozen Plum Pudding

Add vanilla bean to milk, bring gently to boiling point, remove from heat and let stand. Whirl nuts in blender until very fine. Mix next 4 ingredients in bowl. Sprinkle with flour and toss lightly to coat evenly. Strain scalded milk through fine sieve,... - 45.5931

Vanilla Ice Cream

1. In heavy 4-quart saucepan, mix sugar, flour, and salt; stir in milk. Cook over medium heat until mixture thickens slightly and boils, stirring frequently. 2. In medium-sized bowl, beat eggs slightly; stir in small amount of hot mixture. Slowly pour egg... - 34.1572

Vanilla Ice Cream Cake With Chocolate

Here's a video of a delicious recipe for vanilla ice cream cake with chocolate. It is a basic recipe which gives great taste and makes every party a special occasion. An amazing selection of ice cream makes a wonderful frozen dessert with the right amount of... - 121.887

Vanilla Flavored Charlotte Russe

The charlotte russe is a gelatin and cake dessert flavored with vanilla. Made with a base of angel cake topped with gelatin, milk, eggs and cream custard, the charlotte russe is chilled and served as a luscious dessert. - 46.2413

Pecan Roll With Chocolate Whipped Cream

For cake: Preheat oven to 400 degrees. Butter 11x16 inch jelly roll pan. Line with wax paper; grease paper; set pan aside. In medium bowl, beat yolks and powdered sugar until thick and lemon colored. Fold in pecans. Beat whites until stiff, but not dry. Fold... - 49.2378

Baked Custard With Whipped Cream

MAKING 1. In 4-cup glass measure, tip the milk 2. Heat milk on High for 3 minutes 3. Pour in the eggs, sugar and vanilla 4. Beat the mix with rotary beater till well incorporated 5. Prepare five 6-ounce custard cups and then pour the liquid mixture equally... - 40.0158

Boozy Christmas Ring

1. Put dried fruit into a large bowl, add 2 tbsp brandy and the muscovado sugar, then cover with cling film. Microwave on High for 2 mins until the sugar has melted and the fruit plumped up. Give it a stir, then leave to cool and soak overnight, if you're... - 36.5749

Maple Cream

This Maple Cream makes a dreamy dessert ! Relish this irresistible maple flavored chilled pudding after a summer meal and tell me what you think about this fabulous dessert ! Your suggestions for this Maple Cream are always welcome! - 42.9082

Christmas Gelatin Pudding

1) Heat 1 quart milk in double boiler, add one cup chopped dates, one cup raisins, and 1/2 cup currants. Scald milk and dried fruit mixture. 2) Dissolve 2 packages of Knox gelatin in- one cup of cool water, let stand until milk is taken from stove. 3) In a... - 32.3071

Iced Christmas Pudding

As quick freezing is essential, turn refrigerator to "freeze" 15 minutes before beginning. Beat 1/4-pint of the cream, condensed milk, mixed spice, ground nutmeg and coffee together. Pour into refrigerator tray and freeze. When frozen, turn into a basin. Whip... - 38.6802

Vanilla Eclairs

Vanilla Eclairs! Searching for a popular and tasty dessert? Then Vanilla Eclairs is the answer to your prayers! Trust me, it is easy to make and will definitley become a family favorite overnight! - 39.5813

Applesauce Dessert With Vanilla Sauce

Applesauce dessert with vanilla sauce is a rich concoction of flavors and tastes. Enjoy the wonderful mix of applesauce, cream, and vanilla sauce all in one. - 47.4163

Vanilla Eclairs

Prepare Basic Eclair dough. Put dough through a pastry tube or spread with spooh, making strips 4 x 1 1/2 inches on greased baking sheet. Bake and cool as directed in Basic Eclairs recipe. For filling prepare pudding mix according to package directions,... - 39.0708

Basic Frozen Parfait

Place yolks in large bowl of electric mixer. Beat in sugar 1 tablespoon at a time, blending well. Gradually beat in liquid. Fill pot large enough to hold mixing bowl with water and bring to simmer. Set bowl in pot and beat mixture over very low heat until... - 29.1668

Frozen Cottage Cheese Torte

Crush graham crackers into fine crumbs; then add margarine and stir to mix. Line bottom and sides of a 9 in. (23 cm) spring-form pan with the crumb mixture. Chill. Sprinkle gelatin over cold water and allow to soften for several minutes. Beat egg yolks... - 44.1871

Frozen Coffee Charlotte

Combine all ingredients except ladyfingers and beat as directed on topping package. Line sides of l-quart mold with ladyfinger pieces. Pour topping mixture into mold and freeze until firm. - 24.7667

Creamy Frozen Yogurt

GETTING READY 1. Dissolve gelatin in boiling water. 2. Put in cold water. MAKING 3. Stir in yogurt until well blended and smooth. 4. Fold in whipped topping. 5. Into 9-inch square pan pour and let it freeze until firm, about 6 hours or overnight. SERVING 6.... - 37.371

Frozen Strawberry Cream

GETTING READY 1. In a large bowl, place the flour, brown sugar, pecans and oleo to make a crumble from it 2. Spread this mixture in a shallow baking tray and bake at 350 degrees for 20 minutes. 3. Stir this mixture during the baking process to ensure that it... - 49.2118

Frozen Pineapple Dessert

Break 6 or 7 vanilla wafers into blender container; blend to fine crumbs. Transfer to mixing bowl. Repeat with remaining wafers. Toss crumbs with butter. Reserve 1/3 cup crumbs; pat remainder into 8x8x2-inch dish. Chill. Put egg yolks, milk, pineapple juice,... - 48.7378

Paradise Pudding

The paradise pudding is a flavorful and delicious pudding made with marshmalllows, cherries and blanched almonds. With added crushed macaroons and nuts along with whipped cream, the paradise puding is a frozen dessert. - 40.6683

Snowy Coconut Pudding

Thoroughly mix sugar, gelatin, and salt; add milk. Stir over medium heat till gelatin and sugar dissolve. Chill till partially set. Add vanilla. Fold in coconut, then whipped cream. Pile into 1 1/2 quart mold; chill till firm, at least 4 hours. Unmold. Serve... - 31.8744

Pina Colada Cake

Pina Colada Cake is a creamy cake. If you like frozen whipped topping cake then this Pina Colada Cake is the recipe you should try. You will defiantly love this Pina Colada Cake. - 40.5074

Pink Lemonade Squares

These Pink Lemonade Squares make a dreamy dessert ! Bite inot these heavenly baked and frozen vanilla wafers, lemonade concentrate and marshmallows in whipped cream, dessert squares and just enjoy ! Your suggestions for these Pink Lemonade Squares are... - 40.412

Country Style Vanilla Ice Cream

In a large saucepan, heat 2-1/2 cups milk to 175°; stir in the sugar until dissolved. Whisk a small amount of hot mixture into the eggs. Return all to the pan, whisking constantly. Cook and stir over low heat until mixture reaches at least 160° and coats... - 37.7946

Butterscotch Pudding

Combine sugar, corn starch and salt in 2-quart casserole. Gradually stir in milk. MICROWAVE 6 to 7 MINUTES on '8', or until thickened, stirring once with wire whip. Stir a little of the hot mixture into egg yolks. Blend warmed yolks into hot... - 36.0449

Hot Fudge Baked Pudding

Combine flour, sugar, cocoa, baking powder, and salt in a bowl. Add milk, butter, and vanilla. Beat well. Stir in pecans. Spread batter in buttered 13-by-9-by-2-inch baking pan. Combine brown sugar and cocoa. Sprinkle over batter. Pour boiling water over... - 43.2665

Ice-box Pudding

Mix sugar and well beaten egg yolks. Add chocolate melted with vanilla. Fold in egg whites that have been stiffly beaten. Line dish with lady fingers or stale cake. Cover with some of the mixture. Add another layer of fingers or cake. Spread with remaining... - 34.5354

Nut And Chocolate Pudding

This sprun one recipe is an egg and cream based dessert flavored with a medley of goodies. Cooked and chilled, the sprun one is falvored with chocolate, pistachio and almond extract and rum. Made with milk and whipping cream along with chopped almonds and... - 44.204

Frozen Peanut Butter Pie

I doubt if there is any foodstuff that enjoy the favoritism that this Frozen Peanut Butter Pie has. Made on grajan cracker crust with peanut butter and strawberry jam filling, this Frozen Peanut Butter Pie is such an amazing dessert to go for. Also, pretty... - 37.7102

College Mounds Famous Strawberry Pudding

Layer ingredients like banana pudding and chill for at least 2 hours. Great summertime dessert - 23.5456

Peanut Chocolate Pudding Dessert

Peanut Chocolate Pudding Dessert has a fine taste. Peanut Chocolate Pudding Dessert gets its taste from flour mixed with cheese and peanut butter, topped with chocolate and peanuts. Peanut Chocolate Pudding Dessert is loved by kids. - 41.98

Whipped Cream Frosting

MAKING 1) In a bowl of cold water, add in the gelatin. 2) Place the bowl over a large one with hot water. Allow the gelatin to stand till it dissolves completely. Let the gelatin cool down. 3) In another bowl, whip the cream gently. 4) Add in the cooled... - 35.6354

Raspberry Sorbet Pie With Chocolate Whipped Cream

GETTING READY 1) Preheat the oven to 350°F. 2) Take 8 small tart pans and grease them lightly with 1 tablespoon of oil. MAKING 3) In a blender or food processor, process the graham crackers to a fine crumb-like consistency. 4) In a bowl, add oil, egg white... - 44.3798

Sex In A Pan

Mix together pecans, flour and margarine and put in a 9x13 inch pan and bake 15 minutes at 350°F. Mix together cream cheese and icing sugar. Spread on base. Spread 1/2 tub of cool Whip on top of cheese spread. Combine chocolate pudding and vanilla pudding... - 38.1033

Whipped Cream Orange Marmalade Cake

Heat oven to 350°F. Grease and flour two 9- or 8-inch round cake pans. In large bowl, gradually add 1/4 cup orange juice concentrate to 1 1/4 cups whipping cream; beat at high speed until stiff peaks form. Set aside. In small bowl, beat eggs and vanilla on... - 43.7331

Peach Yogurt Whip

MAKING 1) In a small saucepan, sprinkle the gelatin over orange juice and keep aside for 5 minutes to soften. 2) In a blender or food processor, blend/ process the peaches until pureed. 3) In a large bowl, stir the peach puree, honey, and vanilla ... - 36.332

Orange Carob Whip

MAKING 1) Versatile Carob Syrup: Sift the carob powder. 2) In a medium saucepan, cook the carob powder and water over a low heat, for about 6 minutes, stirring constantly, until smooth. 3) Cool and refrigerate in an airtight container until needed. 4) In a... - 43.32

Peach Pavlova

Prepare the Basic Meringue. Trace a 12 in. (30 cm) circle on the inside of a clean brown paper grocery bag or a piece of parchment paper cut to fit your cookie sheet. Put the paper on an ungreased cookie sheet. Spoon the meringue into the circle. Spread so it... - 34.7899

Fresh Peach Custard Dessert

Combine lemon juice and orange juice, sprinkle gelatin over juice, and let stand 5 minutes. Combine 1 cup sugar and flour in a saucepan; stir in milk. Bring mixture to a boil over medium-high heat, reduce heat, and cook until thickened, stirring... - 42.005

Mocha Toffee Parfaits

Dissolve instant coffee crystals in milk. Stir into chilled vanilla pudding. Spoon half the pudding mixture into 4 parfait glasses. Top with half the fudge topping and half the crushed candy. Repeat layers in parfait glasses with remaining pudding mixture and... - 27.0342

Brown Sugar-pecan Pudding

Combine brown sugar, cornstarch, flour, and salt in a 1 1/2-quart glass mixing bowl, mix well. Gradually stir in milk. Microwave at HIGH 6 to 8 minutes or until thickened and bubbly, stirring every 2 minutes. Beat egg yolks slightly. Gradually stir about... - 42.3103

Layered Pudding Dessert

Blend flour, oleo and nuts. Pat mixture into 9x13 inch pan. Cook 15 minutes at 350°. Cool. Blend cream cheese, sugar and vanilla. Fold in 1 cup Cool Whip and spread over crust. Mix pudding and spread over cheese mixture. Top with Cool Whip and nuts. - 35.3635

Banana Kiwi Pudding

Cook rice and milk in 2-quart saucepan over medium heat until thick and creamy, 5 to 8 minutes, stirring frequendy. Remove from heat; cool. Stir in vanilla and sugar substitute. - 27.5001

Chocolate Chestnut Pudding

Chocolate Chestnut Pudding is simply one of the best desserts I have come across. These are easy to make and anyone with a liking for good desserts will fall in love with it! Try this Chocolate Chestnut Pudding recipe and you will understand why. - 44.577

Banana Pudding Cake

Spray a 9 x 13-inch cake pan or glass casserole dish with a non-fat cooking spray. Preheat oven to 350°F. Prepare cake according to mix directions using three Egg Beaters (3/4 cup). While cake is baking, mix sugar and pineapple in a saucepan; boil for 5... - 39.3537

Quick Pudding Torte

Bake cake mix in 2 round layer pans, 9 X 1 1/2 inches, as directed on package. Cool. Split cake to make 4 layers. Blend pudding and pie filling and milk in large mixer bowl; stir until mix is dissolved. Add whipping cream and vanilla; beat until mixture is... - 33.9333

Fruit Cream Pudding

In large glass bowl, blend sugar, cornstarch, and salt. Gradually stir in milk, mixing well. Cook on roast (7) for 5 to 6 minutes or until thickened; stir twice during cooking. Stir a small amount of hot mixture into egg yolks. Add warmed egg yolks to hot... - 37.5401

Caramel Crunch Pudding

For pudding, measure 11/4 cups sugar into a heavy saucepan. Heat, stirring constantly until melted and golden. Remove from heat and add boiling water very carefully while stirring. Return to heat and bring to boiling. Combine cornstarch and milk. Add... - 43.6628

Chocolate Bread Pudding

1. In a large glass bowl, combine the milk and chocolate. Heat in a microwave oven on high power about 6 minutes, stirring every 2 minutes, until the chocolate is melted and the mixture is smooth. (Or heat in a large saucepan over medium heat, stirring... - 26.9083

Bavarian Cream Pudding

Try this Bavarian Cream Pudding recipe. I am sure this tasty and irresistible mouth watering Bavarian Cream Pudding will surely give you a huge fan following! - 44.8764

Anne Thornton’s Salted Caramel Banana Pudding Pie

Crust Preheat oven to 350° F. Finely crush 65 vanilla wafers in a plastic bag with a rolling pin or use a food processor. Reserve about ¼ cup of the crumbs to top the pie. Mix together crushed vanilla wafers and melted butter until blended. Firmly press on... - 45.3816

Vanilla Sour Cream Pie

Beat sour cream and milk until smooth. Beat in dry pudding mix until smooth and slightly thickened. Pour into pie crust and chill 1 hour or until set. - 23.0061

Vanilla Ice Cream For Party

Gradually stir milk into eggs in double boiler top. Place over hot, not boiling water; cook 5 or 6 min., or until mixture coats spoon. Stir in next 4 ingredients. Cool and chill. Then fold in whipped cream. If light cream is used, whip as in Whipped Light... - 33.34

Outdoor Vanilla Ice Cream

Ice Cream is a universally favored dessert and is made in numerous ways. Check out this recipe to make Vanilla Ice Cream in an outdoor location using a Dutch oven and ice chest to freeze. Unconventional yet worth it! - 126.082

Vanilla Dream Cake

Plan to assemble cake within 2 hours of serving time. Prepare one 9 x 13-inch yellow cake. For a cake mix, whisk 11/2 teaspoons (packed) dry egg replacer into 2 tablespoons water for each egg replaced. Follow package instructions for baking. Leave baked cake... - 34.4918

Chestnut Chocolate Vanilla Tarts

Melt chocolate in top part of double boiler over hot water. Combine thoroughly with butter. Cool. Stir in vanilla. Blend with sweetened chestnut cream until very smooth. Chill. Beat vanilla pudding and 1 cup less 1 tablespoon heavy cream until thoroughly... - 43.8819

Vanilla Almond Torte

Unfold the pastry sheet on a floured surface. Press together at folds and cut in half lengthwise. Place on a greased baking sheet. Bake at 350 degrees for 15 minutes. Let stand until cool. Slice cooled pastries in half horizontally. Whip the cream until stiff... - 40.5486

French Vanilla Ice Cream

For crank-type freezer: Mix sugar, salt, milk and egg yolks in saucepan. Cook over medium heat, stirring constantly, just until bubbles appear around edge. Cool to room temperature. Stir in vanilla and whipping cream. Pour into freezer can; put dasher in... - 36.2842

Delicious French Vanilla Ice Cream

GETTING READY 1) Using a wooden spoon, stir the egg yolks, vanilla sugar and salt together in a basin. MAKING 2) In a saucepan place the single cream set over moderate heat and bring up just to the boil. 3) Pour the hot cream slowly into the egg mixture,... - 39.1482

Vanilla Tofulato

If using gelatin, sprinkle over water in a 1- to 2-cup pan and let stand for 5 minutes to soften. Add sugar; stir over medium heat until gelatin is completely dissolved. In a food processor or blender, whirl gelatin-sugar mixture (or just sugar, if not using... - 35.9683

Honey-vanilla Bean Ice Cream

Crank-type Freezer Directions: Mix milk, honey, salt, egg yolks and vanilla bean in saucepan. Cook over medium heat, stirring constantly, just until bubbles appear around edge. Remove vanilla bean; split bean lengthwise into halves. Scrape seeds into cooked... - 34.2972

French Vanilla Parfait

Cook sugar and water together in a small saucepan until a drop of syrup forms a soft ball in cold water. Beat egg yolks until thick, then add hot syrup very gradually, continuing to beat until mixture has cooled. Add salt and vanilla. Chill until thickened,... - 30.3965

Simple French Vanilla Ice Cream

For crank-type freezer: Mix sugar, salt, milk and egg yolks in saucepan. Cook over medium heat, stirring constantly, just until bubbles appear around edge of mixture in pan. Cool to room temperature. Stir in vanilla and cream. Pour into freezer can; put... - 36.1712

Vanilla Rice Cream

1. Combine boiling water, milk, 1 tablespoon vanilla extract, and salt in a heavy saucepan. Bring to boiling; add the rice gradually, stirring with a fork. Continue to stir 1 minute. Cover and cook over low heat 35 to 45 minutes, stirring occasionally until... - 35.2939

Cold Cherry Mousse With Vanilla Sauce

Prepare whipped topping according to package directions using milk and vanilla; set aside. Combine gelatin and sugar in small saucepan; stir in water. Let stand 5 minutes to soften. Heat over low heat until gelatin is completely dissolved. Cool to room... - 43.9747

Basic Vanilla Ice Cream

MAKING 1) Take a saucepan and combine milk and vanilla pod in it. Bring the milk to a simmer then turn off the heat and allow the vanilla flavor to infuse the milk for 15 minutes. 2) Strain the infusion off and discard the pod. 3) In a clean bowl, beat... - 40.4822

Vanilla Ice Cream

GETTING READY 1 Line a tin with a wax paper. MAKING 2 In a pan, boil the milk. 3 In a bowl, make a paste of flour, sugar and salt with a little milk. 4 Stir into the rest of the milk over a low heat and cook until thick. 5 Allow to cool. 6 Pour... - 40.5821

Vanilla Pots De Creme With Strawberry Sauce

In large bowl, beat egg yolks until pale and thickened; beat in sugar. Gradually beat in cream; stir in vanilla. Strain through sieve Pour about 1/3 cup (75 mL) of the mixture into each of 10 small baking dishes or custard cups; sprinkle each with pinch of... - 32.2757

Vanilla Bavarian Cream

The Vanilla Bavarian Cream is a delightfully tasty dish. I served this dish for an elaborate family dinner last month and all my relatives loved it! Try this wonderful Vanilla Bavarian Cream recipe! - 35.5195

Strawberry Shortcake With Strawberry Vanilla Cream

Strawberry shortcake lovers, hear ! This recipe is just for you. With every bite, you will be able to taste the nice strawberry ice cream and the shortcake as well. In this video, le handsome chef Ronnie Woo is making a Strawberry Shortcake With Strawberry... - 146.252

Coconut Cream Pie With Vanilla

Do you like trying out different pies? How about a coconut cream pie? Here is Candra demonstrating how to do that. Watch her prepare and decorate the pie. - 112.3

Easy Frozen Lemon Pie

In a large bowl, whisk the milk and pudding mixes for 2 minutes. Let stand for 2 minutes or until soft-set. Add concentrate; whisk for 30 seconds. Immediately fold in the whipped topping. Spoon into crust. Freeze until set, about 25 minutes. - 28.8364

Mocha Frozen Crème

Mix milk and coffee in 4 cup glass measure. Add marshmallows and chocolate chips. Microwave to boiling, 11/2 to 2 minutes; stir until smooth. Stir in almonds, brandy and vanilla; cool. Beat whipping cream and sugar in chilled bowl until stiff. Fold chocolate... - 38.4328

Blueberry Cream Pie

Early in day: Make pudding as package directs, using 1 1/2 cups milk; refrigerate until cold. Fold in whipped cream; turn into baked pie shell. Refrigerate until firm. Meanwhile, make Blueberry Topping: In saucepan, place scant 1 cup blueberries; add combined... - 39.861

Frozen Chocolate Graham Cups

Treat your taste buds with something as chocolaty as this Frozen Chocolate Graham Cups; the fact that this Frozen Chocolate Graham comes in individula cups makes sure thate everyone gets to have their share of it! Give it a try, it never disappoints! - 32.5238

Frozen Peaches And Cream

Combine vanilla wafers with butter, blending well; pat evenly over sides and bottom of 8-inch baking dish. Chill. Mix orange juice and lemon juice; bring to a boil. Add marshmallows. Reduce heat; cook, stirring, until marshmallows are dissolved. Cool... - 36.6961

Dulce De Leche Frozen Dessert

POUR half-and-half into large bowl. Stir in 2 tablespoons caramel topping until dissolved. Add pudding mixes. Beat with wire whisk 1 minute or until well blended. Gently stir in whipped topping until well mixed. SPOON 1/2 of the pudding mixture into 8x4-inch... - 27.7219

Frozen Guava Cream

GETTING READY 1) Take out the pulp from the guavas, removing the seeds and skin. MAKING 2) Heat half the milk over very minimum heat, mixing with a wooden spoon. 3) Allow the milk to become a little hot, into a Into a small bowl, pour the milk... - 38.7886

Frozen Chocolate Mousse

1. Put sugar and 1/4 cup water into top of a double boiler. Place over direct heat and stir until sugar is dissolved. 2. Set over simmering water and add chocolate. Heat until chocolate is melted. Remove from heat and set aside to cool. 3. Soften gelatin in... - 37.7161

Frozen Chocolate Bombe

Thinly slice pound cake; diagonally cut each piece in half. Line 1 1/2 -quart bowl with plastic wrap or strips of waxed paper; then line with cake pieces, trimming as necessary to line bowl completely. Sprinkle cake with liqueur. Set aside remaining cake... - 44.3109

Fantastic Frozen Peanut Butter Pie

GETTING READY 1. Preheat oven to 350° Fahrenheit. MAKING 2. In a bowl, prepare a mixture with crumbs, sugar and butter. 3. In a 9-inch springform pan, press the mixture at the bottom. 4. Place the dish in the oven and bake for 10 minutes. 5. Let the pie... - 45.4619

Frozen Peach Pie

Prepare gelatin according to package directions; set aside to cool. Whip milk; add gelatin, sugar and peaches. Pour into crusts; freeze. Remove from freezer just before serving. - 28.7152

Frozen Lemon Torte

Line refrigerator tray with 1/2 of wafer crumbs. Combine egg yolks, lemon rind, lemon juice, salt and sugar in top of double boiler. Cook over boiling water stirring constantly until thick. Cool. Beat egg whites until stiff, fold in lemon mixture. Fold... - 37.0052

Frozen Fruit Parfait

MAKING 1. Prepare soft custard by combining eggs, sugar, and salt. 2. Scald and cool the milk. 3. Add this milk to the egg mixture and mix well 4. Cook this mixture in a double boiler such that the mixture coats the back of a spoon. 5. Remove this mixture... - 46.6619

Frozen Banana Meringue

Beat egg whites to thick foam; beat in sugar 2 tablespoons at a time. Add vanilla and vinegar and beat until well blended. Divide meringue into 2 equal parts and place each part, shaped to fit refrigerator tray, on greased baking sheets. Bake in slow oven... - 44.3827

Coffee Rum Parfait

In a saucepan combine sugar and coffee. Bring to a boil and cook syrup for 5 minutes or until syrup spins a thread when a drop is poured from a spoon. Remove from stove and cool. Beat egg whites until stiff and add salt. Pour syrup over egg whites in a slow... - 31.5678

Frozen Chocolate Chunk Meringue Mousse

To Make Meringue Cookies: Preheat oven to 325°F. Line 2 large baking sheets with parchment paper or foil and grease the paper. In a food processor with the metal blade, chop toffee and cookies into small pieces. In a large mixing bowl with electric mixer,... - 40.8079

Frozen Crystal Lemon Pie

Beat egg yolks; add sugar, lemon zest, and juice. Cook gently until thickened; cool. Fold whipped cream, into custard; fold in stiffly beaten egg whites. Crush enough vanilla wafers to cover the bottom of a freezing tray, pan, or dish. Pour lemon mixture over... - 34.4598

Frozen Almond Cream

Frozen Almond cream….An exotic dessert made right at home. You no longer have to frequent those expensive restaurants for gourmet desserts. Here is a simple step by step guide to cooking it in your very kitchen. - 43.5599

Frozen Chocolate Pie

Bake pie shell. Cool. Blend 1 cup confectioners' sugar and the butter in small mixer bowl on low speed until fluffy. Blend in chocolate and vanilla. On high speed, beat in eggs, one at a time, beating thoroughly after each addition. Pour into pie... - 38.9906

Frozen Mocha Mousse

For meringue crust, beat egg whites till soft peaks form. Gradually add sugar, beating till stiff peaks form. Fold in nuts. Spread over bottom and sides of well-buttered and floured 9-inch pie plate, forming a high edge. Bake in 275° oven for 1 hour. Turn... - 41.7818

Frozen Butterscotch Mousse

Put the sugar, butter and salt in a saucepan. Stir until the sugar has dissolved and the butter melted, then bring to the boil. Boil for 1 minute. Stir in the water and cook until the butterscotch mixture is smooth and syrupy. Beat the egg yolks in a... - 36.4581

Frozen Marble Pie

Turn refrigerator control to coldest setting. Mix crumbs, granulated sugar, and butter. Press mixture onto bottom and sides of greased 9-inch pie pan. Bake in preheated moderate oven (350°F.) for 10 minutes. Chill. Beat egg white and salt until frothy;... - 46.0761

Strawberry Trifle

Bake cake in oblong pan as directed; cool. Cut crosswise in half. Reserve 1/2 for another dessert. Cut remaining cake in small pieces. Arrange 1/2 of pieces on bottom of clear serving bowl. Pour 1/2 of strawberries (with syrup) over cake; spread with 1/2 of... - 39.1145

Frozen Lemon Dessert

MAKING 1. Beat egg yolks in a bowl with three quarter a cup of sugar and juice and rind of one and a half lemons 2. Add it to a double boiler and cool till transparent 3. In a bowl, beat egg whites till stiff, add half a cup of sugar and add into the... - 34.2751

Frozen Strawberry Cheesecake

MAKING 1 Heat the oven to 350 degrees farenheit. 2 In a medium size bowl ,mix all the crust ingredients.Press in the bottom and the sides of a 9-inch glass pie plate.Bake for about 10 minutes or until golden brown.Cool completely ,about 30 minutes. 3 In a... - 44.3784

Frozen Chocolate Peppermint Pie

GETTING READY 1. Collect and measure all the required ingredients 2. Preheat the oven to 300°F 3. Line a deep 12-inch pie pan. MAKING 4. In a clean dry mixer bowl, add the egg whites. 5. Use an electric beater to beat them until frothy. 6. Add the cream... - 41.7077

Sherry Trifle

This Trifle is in itself a great dessert treat with so much of hidden surprises for you discover! Yes, would you ever expect a trifle to have a wondetful combination of jam or jelly, sherry, custard, whipping cream and more, this trifle recipe has it all. It... - 41.2046

Frozen Chocolate Crepes

MAKING 1. Take a blender and add milk, flour, sugar, eggs, cocoa, butter, cinnamon and Grand Marnier. 2. Blend the mixture for about 30 seconds and scrape down its sides using spatula. 3. Take a bowl, fill it with batter and cover it. Allow the bowl to remain... - 46.8396

Frozen Mudslide

Ah, with the summer season around the corner, this cold dessert will really hit the spot. Where else where you get chocolate and yet more chocolate in a such a delectable dish. -

Frozen Chocolate Pecan Pie

For crust: Blend all ingredients until mixture holds together . Press into bottom and sides of 9-inch pie plate. Freeze for at least 1 hour For filling: Melt chocolate with coffee in top of double boiler over hot water . Remove from heat and whisk in eggs,... - 42.519

Frozen Lemon Dessert

Beat egg yolks with 3/4 cup sugar, lemon juice and rind in double boiler. Cook, stirring, until slightly thickened. Cool. Stiffly beat the egg whites with 1/2 cup sugar. Add dessert topping. Line a buttered 8" x 10" pan with vanilla wafer crumbs, saving a few... - 31.3427

Frozen Coffee Cream

Place milk and light cream in a small saucepan and sprinkle gelatin over surface; let stand at room temperature 10 minutes. Mix in coffee powder and sugar, set over lowest heat, and heat, stirring, 20-25 minutes until gelatin, coffee, and sugar are dissolved;... - 35.3063

Frozen Apple Souffle

1. Cut length of foil long enough to go around a 1-quart souffle dish with some overlap. Fold foil lengthwise and fasten around top of souffle dish with tape or paper clips to make a 3-inch collar on top of dish. 2. Beat egg yolks in top of a double boiler... - 40.5899

Frozen Chocolate Mousse

This Frozen Chocolate Mousse tastes really good ! Try this creamy chilled chocolate dessert mold soon. Tell me if you share my passion for this Frozen Chocolate Mousse. - 40.1083

Frozen Fruit Cake

MAKING 1) Take the heavy whipping cream and chill. 2) In a double boiler set up, scald the milk. 3) Into the milk, add in the mixture of sugar, salt and flour. 4) Continue to cook the milk in the double boiler set over boiling water. Keep stirring for about 3... - 46.0235

Eggnog Creme

Chill 2 dessert dishes. In small saucepan sprinkle gelatin over 1/4 cup milk and let stand to soften. In small bowl combine remaining 1/4 cup milk with egg yolk, rum, sugar, and vanilla and, using a fork, beat until combined; pour into gelatin mixture and... - 31.6274

Blueberry Trifle

Beat eggs and sugar until well blended and foamy. Stir in cornstarch; gradually stir in milk. Cook over low heat, stirring constantly, about 10 minutes, until custard begins to thicken; do not boil. Cool; stir in vanilla. Split ladyfingers; arrange on bottom... - 43.5951

Frozen Lemon Cheesecake Squares

In bowl, combine crushed wafers, almonds and butter. Line 13 x 9-inch (3.5 L) baking dish with foil or parchment paper; grease. Press crumb mixture into bottom of pan. Set aside. In large heatproof bowl set over saucepan of gently simmering water, and using... - 42.5114

Coffee Souffle

Soften gelatin in water. Dissolve instant coffee in 1/2 cup cold water. Beat egg yolks until light and pale yellow. Mix with coffee, sugar and salt. Cook in the top of a double boiler over hot, but not boiling water, until custard thickens. Remove from heat,... - 40.5871

Frozen Louisiana Yam Pies

Prepare the instant yams according to package directions, omitting the seasoning. Stir in the brown sugar, lemon juice and peel and cinnamon. Cool, then stir in the vanilla. Beat the egg yolks until thick and fluffy, then stir into the yam mixture. Beat the... - 43.1443

Apple Wheat Bread Pudding

1. In medium mixing bowl beat together milk, egg substitute, applesauce, milk powder, sugar, vanilla, and cinnamon until thoroughly combined. Set aside. 2. Into each of four 10-ounce microwavable custard cups arrange 1/4 of the bread cubes and apple. Pour 1/4... - 35.2089

Frozen Lemon Dessert

GETTING READY 1. Place the egg whites in a medium dry and clean bowl. Set aside. 2. Place egg yolks in a small (1 quart) microwaveable dish. MAKING 3. To the egg yolks add sugar, salt lemon peel and juice. Blend well until smooth. 4. Place in the microwave... - 41.2219

Margarita Pie

1 Let refrigerated piecrust stand at room temperature according to package directions. 2 Trim 1 of the piecrusts to a 9-inch circle. Sprinkle 1 side with the flour. Center the circle, flour side down, in the bottom of a 9-inch pie plate. Using a fluted round... - 39.4657

Frozen Chocolate Mousse

Frozen Chocolate Mousse packs in the richness of chocolate, sugar and heavy cream. This Frozen Chocolate Mousse is something you gotta try out. Just give this yummy Frozen Chocolate Mousse a try this weekend. - 41.6781

Frozen Raspberry Mousse

Puree the raspberries in a food processor. (Use more berries for a stronger raspberry flavor.) Strain out the seeds and set aside. In a medium-size bowl, whisk together the eggs, sugar, and salt. Place the bowl over a saucepan of simmering water and cook the... - 41.2803

Toffee Chiffon Pie

The toffee chiffon pie is a pecan toffee dessert pie made with added gelatin. Flavored with vanilla and made with milk and sugar with eggs, the toffee chiffon pie is a chilled dessert set in a zwiebach pie shell. Served cold, with a dollop of whipped cream or... - 44.0894

Fluffy Frozen Peanut Butter Pie

To make crust, chop peanut butter chips in blender or food processor, or with nut chopper. In 9-inch pie pan, combine chips and crumbs. Drizzle with melted butter, mix well. Press onto bottom and up sides of pie pan; freeze. For filling, in top of double... - 44.4502

Frozen Peach Souffle Ettes

MAKING 1 Prepare 12 freezerproof demitasses or small parfait glasses this way: Cut strips of foil twice the depth of the cups or glasses and long enough to wrap around each with a 1-inch overlap; cut out notches to fit around cup handles. Wrap each strip... - 39.6779

Frozen Butterscotch Pecan Roll

GETTING READY 1) Preheat the oven to 375°F. MAKING 2) Blend the cream and brown sugar together, refrigerate for 1 hour. 3) Lightly brown the nuts lightly in butter, remove and drain over an a kitchen paper towel and keep aside. 4) Sift the flour, salt and... - 41.9039

Frozen Coffee Mousse

MAKING 1.Take a stainless steel bowl, put egg yolks in it. Whip the yolks by adding 4 tablespoons sugar until they turn pale yellow. 2.Set the yolks on lightly simmering water and blend until thick. 3.Put instant coffee and blend further. 4.Put a pinch of... - 39.0799

Frozen Sherry Almond Pie

Several weeks in advance: Start heating oven to 400 °F. Combine 1 1/2 cups ground almonds with 3 tablesp. sugar; use to cover bottom and side of 9" pie plate, pressing against side of plate with back of spoon. Bake 8 min.; cool. Meanwhile, soften gelatine in... - 45.8001

Frozen Eggnog Pie

GETTING READY 1. Preheat the oven to 375F 2. Line 2 (9-inch) pie plates with foil such that the foil will extend over rims of the plate. 3. In a large bowl, place the pie crust mix, nuts, brown sugar and chocolate and mix well. 4. Use a fork to add water and... - 44.7225

Chocolate Bread Pudding With Cherry Raspberry Sauce

GETTING READY 1) Preheat oven hot to 350ºF. MAKING 2) Grease 12 x 8-inch (2-quart) glass baking dish with shortening. 3) In large saucepan, heat chocolate chips and whipping cream stirring occasionally over medium-low heat. 4) Mix 1/3 cup brown sugar.... - 46.4014

Jell-o Creamy Jigglers

ADD boiling water to gelatin. Dissolve completely; cool to room temperature. POUR milk into small bowl. Add pudding mix. Beat with wire whisk until well blended, 1 to 2 minutes. Quickly pour into gelatin. Stir with wire whisk until well blended. Pour into 13... - 31.8216

Bavarian Cream Bavarois A La Crème

GETTING READY 1) In a bowl, whip the cream partially. MAKING 2) In a saucepan, add yolks and sugar and cream. 3) In a bowl, add milk and vanilla pod and allow to infuse. (If using vanilla essence, add in to the yolk mixture). 4) When well flavored, discard... - 40.9481

Zesty Bread Pudding

Preheat oven to 350°. Butter the bottom and sides of an ovenproof 8 1/2 x 4 1/2 x 2 1/2-inch loaf pan. Melt margarine in a medium saucepan. Add milk, cream, vanilla, and sugar substitute. Scald, but do not boil. Remove from stove. When slightly cool, mix... - 40.5184

Carnival Slice

GETTING READY 1. Pre heat an oven to 187.5C (375F). 2. In a medium sized bowl, combine ingredients required for the crust and mix well. 3. Transfer 2/3 mixture on to a 9 inch x 5 inch x 3 inch baking tin and spread evenly. Press till uniformly even. 4. Bake... - 46.1351

Banana Pudding Supreme

Line bottom and sides of 13 x 9-inch pan with vanilla wafers. Mix pudding, milk, Eagle Brand milk, vanilla and lemon juice. Fold in 1/2 carton Cool Whip. Add thinly sliced bananas. Spread mixture over wafers. Top with 1/2 of remaining Cool Whip. Sprinkle... - 35.0364

Banana Sour Cream Pudding

Mix pudding as instructed on box, except exclude 1 cup milk. Add in sour cream and Cool Whip. Layer bananas and vanilla wafers. Pour pudding over each layer. Top with wafers. Allow to chill for 2 hours. - 31.6108

Steamed Cranberry Pudding

In a medium mixing bowl stir together the all-purpose flour, baking soda, ground cinnamon, ground nutmeg, and ground cloves. In a small mixing bowl combine the hot water, light molasses, and brown sugar; stir into flour mixture along with the halved... - 39.4204

Chocolate Pudding

Combine butter and chocolate in custard cup. MICRO WAVE 45 SECONDS to 1 MINUTE on HIGH, or until melted. Set aside. Mix sugar, corn starch and salt together in l 1/2-quart casserole. Gradually stir in milk. Blend in melted chocolate mixture. MICROWAVE 6 to 7... - 38.2751

Tipsy Pudding

Tipsy Pudding are delicious and unique. I have a sweet tooth and this dish is one of my favorites! Try this Tipsy Pudding recipe and you will understand why. - 45.5974

Steamed Cranberry Pudding

Steamed Cranberry Pudding is prepared with cranberries, vanilla wafers, slivered blanched almonds and hard sauce along with ground cinnamon and ground ginger adding flavor to the pudding. This Steamed Cranberry Pudding recipe will be enjoyed by all! Just... - 40.4171

Homemade Bread Pudding

An old-fashioned steamed bread pudding flavored with lemon, nutmeg and cognac. Makes an excellent choice for a holiday dessert. This homemade bread pudding is one incredible, classic dessert. It will melt in your mouth. Here's the recipe! - 45.4969

Bride S Pudding

Soften gelatin in cold water; pour boiling water over gelatin and stir until dissolved. Cool. Beat egg whites with salt until frothy; gradually beat in sugar. Continue beating until mixture holds a peak. Slowly beat in gelatin. Fold in whipped cream and... - 47.3517

Bride's Pudding

Soften gelatin in cold water; pour boiling water over gelatin and stir until dissolved. Cool. Beat egg whites with salt until frothy; gradually beat in sugar. Continue beating until mixture holds a peak. Slowly beat in gelatin. Fold in whipped cream and... - 40.5533

Blueberry Barley Pudding

MAKING 1 In a 2-quart saucepan,add water with salt and bring to a boil.Stir in barley, cover and simmer for 10-12 minutes or until tender.Cool completely for about 30 minutes. 2 In a medium bowl,mix yogurt and maple syrup.Gently stir in the whipped... - 40.4878

Classic Nesselrode Pudding

Beat egg yolks and stir in sugar and salt. Scald milk and stir hot milk gradually into egg yolks. Cook in top part of double boiler over hot water. Cook, stirring, until mixture thickens and coats a spoon. Add vanilla. Cool and then chill. Gradually beat... - 43.821

Banana Chocolate Pudding Cake

1. Preheat oven to 350°F. Line bottom of 8 x 8 x 2-inch baking pan with wax paper; spray bottom and sides with nonstick cooking spray and set aside. 2. Onto sheet of wax paper or a paper plate sift together flour, dry milk powder, chocolate pudding mix, and... - 39.6465

Pineapple Pudding

GETTING READY 1) Preheat oven to 350°F. MAKING 2) In a small mixing bowl, mix the crumbs and margarine together. 3) In a 8 x 8 x 2-inch non-stick baking pan, press the mixture at the bottom. 4) Bake in the preheated oven for about 10 minutes until... - 40.0897

Chocolate Cheese Pudding

MAKING 1. In a saucepan sprinkle gelatin over milk and let it stand, for about 1 minute to soften. 2. Cook over medium-low heat stirring constantly about 2 minutes or until gelatin is completely dissolved, but do not boil. 3. Set aside and let cool it... - 42.5357

Snowflake Pudding

MAKING 1) Combine together the gelatin, sugar, ½ teaspoon salt and milk in a saucepan. 2) Over medium heat, stir the mixture till the gelatin has dissolved. 3) Chill the mixture till it is partially set. 4) Add the vanilla and stir well. 5) Fold in the... - 41.1764

Vermont Bread Pudding

GETTING READY 1. Preheat the oven to 350°F MAKING 2. In a pan, melt the butter over medium heat 3. Remove from heat 4. Dip both sides of the bread halves in the hot butter and arrange on both sides of the pan and in the center of the bottom of the pan 5.... - 43.8819

Cranberry Pudding With Butter Sauce

THE MICROWAVE DIRECTIONS: Grease bottom only of 4-cup microwave-safe measuring cup; line bottom with microwave-safe waxed paper and grease again. In large bowl, combine bread crumbs, 1 cup sugar, flour, baking powder, salt, ginger, cinnamon and allspice. Stir... - 43.9704

Eggnog Pie With Blueberries

Eggnog pie with blueberries reminds me of christmas and eggnogs. The eggnog pie is a frozen dessert pie made with heavy whipped cream, eggs, gelatin, milk and vanilla along with bluberry sauce or sugared blueberries. Piled in a pastry shell and chilled it is... - 43.657

Sinfully Sweet Hot Butterscotch Pudding Cake

MAKING 1. In a medium bowl, mix together the flour and sugar. 2. Add the baking powder and raisins. Mix together making sure that your raisins get broken up and evenly mixed. 3. Add the milk and mix on low speed with an electric hand mixer. This will finish... - 15.8912

Banana Pudding

Mix pudding and milk together, then mix in Cool Whip. Layer bottom of 9 x 13-inch container with vanilla wafers and bananas. Pour half of pudding and Cool Whip mixture on top of layers. Make another layer of bananas and vanilla wafers. Pour rest of pudding... - 32.0316

Small Fry Pie

About 1 hr. before serving: Line bottom and side of 8" pie plate with wafers. Prepare instant pudding as package directs. Turn into wafer-lined pie plate. Refrigerate until firm. Spoon whipped cream around edge; into cream, tuck banana slices dipped into... - 29.8488

Cookie Cream Pie

Cookie Cream Pie is a recipe which you will simply love. An effortlessly prepared dessert recipe; the Cookie Cream Pie is a dish that you would love to serve at coming party! - 30.5975

Mandarin Cake Frosting

Mandarin Cake Frosting is an alluring dessert recipe that you will surely love to serve to your family. Try this luscious Mandarin Cake Frosting; I bet everyone in your family will always crave for it. - 19.6001

Gateau De Poires Helene

This Gateau De Poires Helene tastes incredible ! Try out this fabulous angel food cake and vanilla pudding dessert and tell me if you like it ! Your suggestions for this Gateau De Poires Helene are most awaited ! - 40.3954

Charlotte Russe

Soften gelatin in milk in top of double boiler. Beat egg yolks and add to milk together with 1/4 cup sugar and the salt. Cook over simmering (not boiling) water, stirring constantly, until mixture is thickened and smooth. Stir in vanilla. Cool. Stir... - 46.0984

Filbert Cream Crunch Cake

Try out this simple recipe for Filbert Cream Crunch Cake- a perfect treat for kids and adults alike. Or simply serve this Filbert Cream Crunch Cakefor the next party at home, it's sure to become popular with your gustes! - 41.9648

Cornstarch Custard

The Cornstarch Custard is one of my favorite custard preparations that can be served as a dessert. Prepared with cornstarch, milk and sugar, the Cornstarch Custard are best served on family get together. - 36.0306

Banana-mallow Pudding

Combine regular pudding mix and 2 cups milk in a small saucepan. Cook according to package directions. Add 1 1/2 cups marshmallows, blend until marshmallows are melted. Add half of whipped topping. Layer one-third of vanilla wafers in the bottom of a 3-quart... - 38.844

Pineapple Dream Pie

The yummy combination flavors of the Pineapple Dream Pie will keep tempting you long after you have finished eating this dessert. Try this Pineapple Dream Pie recipe for yourself! - 35.4736

Napoleon Cream

These Napolean Creams make a dreamy dessert ! Though a bit time consuming to make, you'll want to make these vanilla pudding and crescent roll,chocolate and cream dessert over and over again ! Just try and tell me ! Your suggestions for the Napolean Creams... - 43.9308

Barley Chocolate Pudding

Simmer the barley in the water in a covered saucepan for 45 minutes or until all the water is absorbed. Chill. Into another saucepan measure the butter or margarine and chocolate, and melt together over low heat. Stir occasionally. Blend the 2 tablespoons... - 37.888

Lemon Berry Tofu Pudding

MAKING 1.In the food processor jar, mix together all the ingredients excepting blueberries and whipped topping. 2. Process to get a smooth topping. Srape down the sides of container if necessary. SERVING 3.Take 2 dessert dishes, spoon half tofu mixture into... - 41.2243

Surprise Banana Pudding

Combine sugar, flour, and salt in top of a double boiler, stir in milk. Bring water to a boil. Reduce heat to low, cook, stirring constantly, 10 to 12 minutes or until slightly thickened. Beat egg yolks until thick and lemon colored. Gradually stir about... - 41.5001

Chocolate Layered Pudding

MAKING 1. In a mixing bowl combine cookie crumbs, the almonds, and butter and mix well. 2. Using milk, prepare the pudding according to package directions and set aside. 3. Use half of the crumb mixture into each of four 6-ounce dessert dishes sprinkle an... - 38.5451

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