Frozen Shrimp Recipes

Enjoy our collection of frozen shrimp recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for frozen shrimp recipes.
SL: 1598
Frozen Shrimp

Remove the heads and appendages of the shrimp and wash thoroughly. Combine the salt and water and wash the shrimp in the solution, then drain. Place in boiling water to cover and boil for 10 minutes. Chill in cold water, then remove the shells and sand... - 29.1396

Frozen Shrimp Cocktail Sauce

Blend mayonnaise with tomato juice; season to taste with other ingredients. Freeze in ice tray or individual molds. - 21.7437

Stir Fried Miniature Shrimp

1. Thaw shrimp. Add salt and water and let stand a few minutes. Meanwhile mince scallion. 2. Drain shrimp, then rinse several times with fresh water. Drain again and blot dry with paper toweling. 3. Heat oil. Add shrimp and scallion and stir-fry until done (2... - 21.1504

Stir Fried Miniature Shrimp And Vegetables

1. Soak dried mushrooms. 2. Prepare shrimp as in steps 1 and 2 of Stir-fried Miniature Shrimp. 3. Dice Chinese cabbage, bamboo shoots, canned and soaked mushrooms and water chestnuts. Stem and dice snow peas. Crush garlic. 4. Blend cornstarch, water, sugar... - 39.2828

Cold Shrimp And Cauliflower

1. Separate cauliflower in small flowerets. Parboil until tender but still crunchy (3 to 4 minutes). Place in a bowl with cooked shrimp (if large, cut shrimp in two). 2. Mix soy sauce and sesame oil. Add to bowl and toss. 3. Refrigerate, covered, only to chill - 19.3122

Shrimp Curry

1. Combine butter, onion and celery in 2-quart glass casserole. 2. Microwave on ROAST for 3 to 4 minutes or until vegetables are partly cooked. Stir in remaining ingredients. Cover with glass lid or plastic wrap. 3. Microwave on HIGH for 13 to 14 minutes or... - 31.0091

French Fried Shrimp

For batter, stir together the 1 cup flour, the sugar, and salt. Make a well in center. Combine beaten egg, cold water, and the 2 tablespoons oil pour into the well. Beat with a rotary beater till smooth. Thaw shrimp, if frozen. Peel shrimp leaving last... - 40.4861

Shrimp And Noodle Bake

Cook noodles according to package directions; drain and set aside. Cook frozen shrimp according to package directions; drain and set aside. In saucepan cook chopped onion in butter till tender but not brown. Stir in flour, salt, and dillweed. Add milk all at... - 42.7291

Homemade Shrimp

Fresh Shrimp is the uncooked shrimp that you get from the market. This also refers to frozen or defrosted shrimp. This shrimp tastes good in a variety of seafood dishes. Try this fresh shrimp and tell me if you like it. - 20.7462

Shrimp Creole With Tomato Soup

In saucepan, cook green pepper and onion with garlic in butter until tender. Add soup, lemon juice, and hot pepper sauce. Bring to boil. Add shrimp. Reduce heat. Simmer 5 minutes or until shrimp is done. Stir occasionally. Meanwhile, blend water into... - 37.7467

Stir Fried Miniature Shrimp And Peas

1. Thaw and prepare shrimp as in steps 1 and 2 above. 2. Mince ginger root; then combine with cornstarch, salt and egg white. Add to shrimp and toss to coat. 3. Parboil peas. 4. Blend remaining cornstarch and cold stock to a paste. 5. Heat oil. Add shrimp and... - 31.4391

Curried Seafood & Rice Casserole

1. Cook rice, following label directions. 2. Heat turmeric and mustard seeds in butter or margarine in a large frying pan 2 to 3 minutes. Stir in shrimps; saute 5 minutes; remove with a slotted spoon and place in a 12-cup refrigerator-to-oven baking dish. 3.... - 34.3649

Mandarin Shrimps

These Mandarin Shrimps make a mouthwatering meal ! The irresistible shrimp mixture surrounded with rice is a fare that I can hardly wait to mouth down ! Try out this Mandarin Shrimps dish and tell me if you like it ! Your suggestions are welcome ! - 41.6658

Shrimp Newburg Ramekins

1 Combine soup, milk, and Worcestershire sauce in a large saucepan; heat slowly, stirring often, until bubbly. Fold in shrimps and rice. Spoon into 6 individual baking dishes or an 8-cup baking dish. 2 Bake in moderate oven (350°) for 20 minutes for... - 28.8628

Shrimp Rockefeller

In medium saucepan combine the 2 tablespoons butter, celery seed, Worcestershire, and salt. Stir in the green onion and garlic. Cook, covered, 2 to 3 minutes. Drain the spinach thoroughly; stir into mixture in saucepan with lettuce, cream, and beaten... - 40.322

Shrimp Legs With Seaweed

Shrimp Legs With Seaweed is an elegant and unique dish that is simply a joy to prepare and serve. The amazed and happy expression of your guests makes it worth it! Here is a brilliant Shrimp Legs With Seaweed for you to try! - 45.5858

Shrimp Salad

This Shrimp Salad tastes awesome with rice ! Try out this Shrimp Salad for lunch today and tell me if you liked it ! - 40.363

Sauteed Shrimp

Sauteed Shrimp is a wonderful and addictive shrimp dish that shrimp lovers like me will drool over! I surprised my husband with this yummy Sauteed Shrimp last week for his promotion celebration and he loved it! Try it! - 44.8583

Shrimp Elegante

Thaw shrimp, if frozen; peel and devein. Set aside. Pour boiling water over pea pods and carefully break apart with fork; drain immediately. In large saucepan or Dutch oven dissolve bouillon cubes in 2 1/2 cups boiling water; add shrimp, onion, soy sauce, and... - 32.5665

Refreshing Shrimp Salad

Cut large shrimp in half. Combine shrimp, cabbage, and green pepper; chill. Combine sour cream, lemon juice, Worcestershire sauce, and seasonings to make dressing; chill. Add almonds and dressing to shrimp mixture; toss lightly. - 31.315

Deviled Shrimp

If using large shrimp, cut in half and set aside. Saute onion in butter or margarine until tender, not brown. Blend in flour, seasonings and Worcestershire sauce. Gradually add milk, and cook over very low heat until thickened, stirring constantly. Add... - 33.1886

Potted Shrimp

Thaw shrimp, if frozen. Peel and devein ! shrimp. Rinse shrimp; pat dry with paper towels. Set aside. In a large nonstick skillet melt butter over medium heat. Cook jalapeno pepper and garlic in hot butter for 30 to 40 seconds or until pepper is tender. Add... - 38.136

Shrimp Scampi I M

Shrimp Scampi! An amazing dish that ensnared me the first time I tasted it with its lovely flavor! This wonderful dish is sure to win you some fans. You only stand to gain by preparing this Shrimp Scampi recipe. Try it! - 40.2597

Shrimp Milano

This delightful shrimp pasta is a cheesy fettucine delight. Made with cooked shrimps tossed with vegetables and garlic, it is creamed with heavy cream and cheese. Herbed with dill, the two cheese shrimp milano is served warm for a memorable comfort meal... - 36.3417

Shrimp Flamenco With Cream Of Chicken

1. Combine rice mix, tomatoes, butter and water in 2-quart glass casserole. Cover with glass lid or plastic wrap. 2. Microwave on HIGH for 6 minutes; stir. 3. Microwave on DEFROST for 12 to 15 minutes or until rice is tender. Let stand, covered, until shrimp... - 31.5081

Sauteed Tangerine Shrimp With Peas

Looking for some nice comforting winter dinner recipe? Take a look at this absolutely scrumptious sauteed tangerine shrimp recipe with peas, parsley and clementine. This is definitely a succulent dish to impress your guest with your culinary skills! - 97.3779

Skillet Shrimp Gumbo

Heat oil in large skillet. Cook okra 10 minutes; stir occasionally. Add shrimp, onions, garlic, salt, and pepper; simmer 5 minutes. Add water, tomatoes, and bay leaves; cover. Simmer 20 minutes; remove bay leaves. Stir in Tabasco. Place liberal scoop of rice... - 38.2847

Shrimp Oriental

Shrimp oritental is a peppy and hearty shrimp recipe prepared with vegetables. Cooked with mushrooms along with celery, onions, peas in lemon juice and butter, it offers a sensational taste. Flavored with added ginger and soy sauce for that oriental taste,... - 36.1373

Shrimp And Vegetables Mandarin

Shrimp And Vegetables Mandarin always bring back wonderful memories from childhood. This tasty shrimp is my mothers favorite dish and first choice for a seafood dish. I can still remeber the aroma of this Shrimp And Vegetables Mandarin that often lured the... - 41.4027

Mustard-grilled Shrimp

Combine 1/2 cup prepared mustard, 1/2 cup water, 2 tablespoons sugar, 2 tablespoons vinegar, and 2 teaspoons prepared horseradish. Use 2 pounds fresh or frozen shelled jumbo shrimp. Thaw frozen shrimp. Add shrimp to mixture; chill several... - 24.6883

Parsley Butter Shrimps

MAKING 1 In a large frying pan,melt butter or margerine. 2 Add frozen shrimps. (No need to thaw.) 3 Simmer slowly, stirring often for 20 to 25 minutes, or until the shrimps are tender. SERVING 4 Sprinkle lemon juice and parsley over; toss lightly to mix.Serve - 28.3331

Shrimp Newburg Casserole

Cook noodles according to package directions; drain. Place in greased baking dish. Combine soup, milk, cheese and shrimp in double boiler; cook, stirring frequently, until smooth. Stir in salad dressing and sherry. Pour over noodles. Bake at 325 degrees for... - 35.0828

Shrimp Boat Supper

Combine soup, peas and onions, shrimp, wine and hot pepper sauce in 8-inch square baking dish. Arrange tater tots over top. Bake at 425° for 25 to 30 minutes until golden brown and bubbly - 26.1451

Shrimp Almondine In Noodle Nests

Prepare peas as directed. Drain butter sauce into a chafing dish and add soup, sour cream and saffron. Blend. Add peas, shrimp and almonds. Heat through. Spoon into heated noodle nests or serve with rice. - 28.2199

Shrimp Etouffee

Thaw frozen shrimp. In 3-quart saucepan cook flour in butter till golden brown, about 5 minutes, stirring frequently. Stir in celery, onion, and garlic; cook and stir 3 to 4 minutes. Add parsley, 1 teaspoon salt, cayenne, 1 cup water, and uncooked... - 35.3346

Shrimp A La King

Cook frozen shrimp according to package directions; drain. In medium saucepan cook mushrooms and green pepper in butter or margarine till tender. Blend in flour, salt, and white pepper. Add milk all at once. Cook quickly, stirring constantly till thickened... - 40.8509

Shrimp Etouffee

Thaw frozen shrimp. In saucepan cook flour in butter till golden brown, about 5 minutes; stir often. Stir in celery, onion, and garlic; cook and stir for 3 to 4 minutes. Add water, parsley, salt, cayenne, and shrimp. Simmer, covered, 15 minutes. Serve over... - 33.4911

Parsley Butter Shrimp

MAKING 1. In a saucepan, melt butter or margarine over a low flame without allowing it to brown. 2. When the butter starts to froth, add frozen shrimps. 3. Simmer the shrimp for 20 to 25 minutes, sautéing frequently, until they are tender. 4. Sprinkle lemon... - 31.4739

Shrimp Elegante

Thaw frozen shrimp. Peel and devein shrimp; set aside. Pour a little boiling water over pea pods and carefully break apart with fork; drain immediately and set aside. In large saucepan or Dutch oven dissolve bouillon cubes in the 2 1/2 cups boiling water; add... - 37.2378

Spaghetti With Shrimp

Cut up shrimp, and saute in oil with garlic and oregano until tender (about 5 minutes). Add pinch of red pepper seeds to prepared spaghetti sauce. Combine shrimp and sauce just before serving. Toss with cooked spaghetti - 24.8597

Snowmass Shrimp Louis

MAKING 1) In a medium bowl, add shrimp, peas and onion. Mix well. 2) In another bowl, mix together the yoghurt, mayonnaise and dill weed. Mix the dressing well. 3) Drizzle the dressing over the shrimp mixture. 4) Place the bowl of salad in the fridge for... - 35.5905

Mandarin Shrimps

1. Heat oil in a large skillet; stir in frozen shrimps and garlic. Saute 5 minutes; push to one side. 2. Place frozen green beans and mushrooms in pan; heat, breaking vegetables apart as they thaw, 3 minutes; stir in the water chestnuts, chicken broth and... - 31.1217

Tuna Shrimp Delight

Place first 4 ingredients in a shallow, 1 1/2 quart, heat-resistant, non-metallic casserole. Pour sherry over ingredients and mix gently. Arrange asparagus spears over mixture and heat on full power 8 minutes or until mixture bubbles. Cut conventionally... - 29.715

Shrimp Elegante

Thaw shrimp, if frozen; peel and devein. Set aside. Pour boiling water over pea pods and carefully break apart with fork; drain immediately. In large saucepan or Dutch oven dissolve bouillon cubes in 2 1/2 cups boiling water; add shrimp, onion, soy sauce, and... - 40.654

Deep Fried Shrimp Balls

Thaw shrimp, if frozen. Shell and devein shrimp. Pat dry with paper toweling. Cut shrimp into pieces. In small mixer bowl combine shrimp, water chestnuts, and onion; beat with electric mixer till well mashed. Add egg, bread crumbs, green chili peppers,... - 42.1367

Jiffy Shrimp Skillet

Place shrimp soup in skillet; pour boiling water over. Cover; bring to boiling. Stir in rice, shrimp, celery, green pepper, curry, salt, and dash pepper. Cover; bring to boiling and cook 10 minutes or till rice and shrimp are done, stirring occasionally. Add... - 39.5576

Pepper Jack Shrimp Cocktails

Thaw shrimp under cold running water. Cut Wisconsin Pepper Jack cheese into 1/2-square cubes. Line a serving platter with kale. Pour cocktail sauce in a serving dish and place in center of kale-lined platter. Place a cube of Wisconsin Pepper Jack cheese in... - 31.8935

Boiled Shrimp

In saucepan combine 6 cups water, 2 tablespoons salt, 2 tablespoons vinegar, 2 bay leaves, 1 teaspoon mixed pickling spices, and 2 branches celery; bring to boiling. Add 2 pounds fresh or frozen shrimp in shells or shelled. Heat to boiling; reduce heat and... - 24.5205

Curried Shrimp

1. Place butter in 1 1/2-quart glass casserole. 2. Microwave on ROAST about 1 minute or until melted. Blerd in flour, curry powder, salt. Stir in milk and wine; acd shrimp. Cover with glass lid or plastic wrap. 3. Microwave on HIGH for 5 minutes. Stir;... - 26.8687

Shrimp Delish

Melt butter in heavy skillet; add garlic, onion, parsley and bread crumbs, blending well. Place in skillet. Bring to a boil gradually. Thaw shrimp; shell and devein. Add to butter mixture. Cook for 5 minutes. Add mushrooms and tomatoes; cook until shrimp is... - 37.4827

Shrimp Elegante

Saute onion in butter until golden. Add shrimp and mushrooms; saute and stir until shrimp are pink. Combine salt, pepper, chili sauce and water; add to shrimp mixture. Bring to a boil; stir in rice. Cover; simmer 5 minutes. Combine sour cream and flour; add... - 39.3857

Shrimp Toast

1. If using frozen shrimp, drain very well. If using fresh shrimp, shell and devein. In blender at medium speed or in food processor with knife blade attached, blend shrimp until finely chopped. In medium bowl, mix shrimp with next 6 ingredients; set... - 32.0534

Savory Shrimp Broil

GETTING READY 1) Thaw shrimp under cold, running water, if frozen. MAKING 2) In a bowl, combine together the cooking oil, wine, soy sauce, garlic, ginger,... - 30.3129

Broiled Shrimp Appetizers

In bowl, combine shrimp, mayonnaise, green pepper and curry powder. Spoon onto crackers, spreading to edges. Top with cheese. Broil about 6 inches from heat 1 to 2 minutes until cheese is melted. - 25.5052

Shrimp Newburg Ramekins

GETTING READY 1) Preheat oven to temperature of 350 degrees. MAKING 2) In a large saucepan, combine together the frozen soup, Worcestershire sauce and milk. Slowly heat, frequently stirring, till the mixture is bubbly. 3) Into the mixture, fold the shrimps... - 37.7173

Charcoal Grilled Shrimp

Thaw shrimp, if frozen. Combine oil, onion, wine, lemon juice, parsley, Worcestershire, dillweed, and salt. Place shrimp in plastic bag set in deep bowl. Pour marinade mixture over shrimp. Close bag. Marinate 3 to 4 hours in the refrigerator. Drain shrimp,... - 39.1763

Holiday Shrimp Wreath

Thaw frozen shrimp, peel. Make a shallow cut lengthwise down the back of each shrimp, wash. Place shrimp in boiling, salted water. Cover and simmer for 3 to 5 minutes or until shrimp are pink and tender, drain. Rinse with cold water. Combine cheese and... - 42.1982

Rolled Shrimp Canapes

Thaw shrimp, if frozen. Remove shells and devein. Cut bacon slices in half crosswise. In a skillet cook bacon about 4 minutes or till partially cooked; remove bacon to absorbent paper toweling. Split shrimp in half lengthwise; spread one half of each shrimp... - 31.7926

Shrimp Etouffee

Thaw shrimp, if frozen. In 2-quart casserole, cook flour in butter at HIGH for 4 1/2 minutes or till golden brown, stirring 6 times. Stir in celery, onion, and garlic; cook at HIGH for 2 minutes or till tender. Add water, parsley, salt, pepper, pepper sauce,... - 34.9531

Pickled Shrimp

Pickled shrimp is a homemade shrimp pickle recipe prepared with celery tops and onions. Marinated with pickling spices and chilled, the pickled shrimp is best served as a side in meals and is very savory. - 39.1488

Avocado Pontchartrain With Shrimp Remoulade

1 For remoulade, in a small bowl combine vinegar, catsup, horseradish mustard, paprika, and ground red pepper. Slowly add oil while beating with a whisk or fork; beat until combined. Stir in celery and green onion. 2 Place cooked shrimp in a plastic bag set... - 29.5575

Golden Shrimp Shells

GETTING READY 1) Preheat oven to 375°F. 2) In a skillet, heat oil and sauté shrimps, pepper sauce and garlic for 1 minute. 3) Take the skillet away from heat. MAKING 4) Roll the dough in sections, but do not unroll. 5) Slice the roll into 12 pieces. 6)... - 41.6399

Shrimp Eleganté

Appease your growling stomach with this impressively delicious recipe for Shrimp Elegante'. Believe, this Shrimp Elegante' doesn't take much of your time, but is appetizingly inviting to indulge your taste-buds! - 44.0588

Shrimp Elegante

GETTING READY 1) Slice the mushrooms after wiping them clean with the help of a damp cloth. 2) Take a bowl and add the seasonings to the bouillon. MAKING 3) Take a blazer pan and heat oil in it. 4) Add the mushrooms and sauté them. 5) Add the tomato paste,... - 47.432

Potted Shrimp

Cook shrimp according to package directions. Drain and dry on absorbent paper. While shrimp are still warm, grind with the fine blade of a mincer, crush in a blender or rub through a sieve. Cream the shrimp with the butter, and season well with salt, pepper,... - 24.9198

Red Devil Shrimp

Gash shrimp lengthwise, and fill each cavity with stuffing made by combining next 7 ingredients. Dip in Savory Fritter Batter seasoned with a dash of cayenne, and deep-fry. Serve hot on cocktail picks with Red Devil Sauce. Makes about 2 dozen. - 26.4187

Shrimp De Jonghe

Cook 2 pounds fresh or frozen shelled shrimp. Arrange in 113/4x71/2x13/4-inch baking dish. Combine 1/2 cup butter or margarine, melted; 16 cup dry white wine; 1/3 cup snipped parsley; 2 cloves garlic, minced; 1/2 teaspoon paprika; and dash cayenne pepper. Mix... - 26.1074

Shrimp Thermidor Bake

In a covered saucepan cook onion and celery in a small amount of water for 5 minutes; drain. Stir soup, milk, and sherry into saucepan with vegetables. Stir in shrimp, parsley, and hot pepper sauce. Spoon mixture into four individual baking shells. Toss... - 36.6904

Shrimp Dill Dip

Combine the sour cream and dill in a medium-sized bowl. Fold in the shrimp. Transfer the dip to a serving dish, cover, and chill for several hours. - 23.1204

Barbecued Shrimp Kabobs

In saucepan combine tomato sauce, onion, the 1/2 cup water, brown sugar, cooking oil, lemon juice, Worcestershire, mustard, the 2 teaspoons salt, and pepper. Simmer, uncovered, 15 minutes, stirring once or twice; set aside. Thaw shrimp, if frozen. Drain... - 40.3646

Marinated Shrimp

Heat 2 cups water and the salt to boiling. Add shrimp; heat until water boils. Cook until shrimp are tender, 1 to 2 minutes; rinse quickly with running cold water to cool. Mix shrimp, salad dressing and bay leaf. Cover and refrigerate at least 2 hours. (Can... - 25.6228

Shrimp Melange

Thaw shrimp, if frozen. Prepare artichoke hearts according to package directions; set aside. In medium saucepan combine cornstarch, salt, the 1/2 teaspoon paprika, and the pepper. Gradually stir in skim milk. Cook and stir till mixture is thickened and... - 40.6978

Jiffy Shrimp Skillet

Place soup in skillet; pour boiling water over. Cover; bring just to boiling. Stir in rice, peeled shrimp, celery, green pepper, salt, and pepper. Cover and bring to boiling; reduce heat and simmer 10 minutes or till rice and shrimp are done, stirring... - 39.2262

Shrimp A La King With Mushrooms

MAKING 1. In a large pan, heat the butter. Add the onions and the mushrooms to the pan and sauté till tender 2. Add the soup, milk and shrimp and heat well. Stir often SERVING 3. Serve hot over toast and rice - 38.5233

Golden Shrimp Casserole

Place half of bread cubes in greased 11" x 7" x 1 1/2" baking dish. Add shrimp, mushrooms and half of cheese. Top with remaining bread and cheese. Beat together eggs and seasonings, add milk and pour over all. Bake at 325° for 45 to 60 minutes or until just... - 39.8349

Shrimp Remoulade Appetizer

Add shrimp to boiling, salted water. Reduce heat and simmer shrimp for 1 to 3 minutes. Drain; remove shell and black vein. In small bowl combine vinegar, mustard, catsup, paprika, salt, and cayenne. Slowly add the salad oil, beating constantly. Stir in the... - 41.8687

Sweet And Sour Shrimp

This an amazing Sweet And Sour Shrimp recipe. This wonderful dish is sure to win you some fans. Try the Sweet And Sour Shrimp as it is both a filling and delicious dish. - 39.0669

Shrimp Soup

In 4-quart saucepan or Dutch oven, cook onion and carrot in 1 tablespoon wine and water until onion is soft. Add bouillon; simmer 12 minutes. Add sage, tarragon, and peas; bring to boil. Simmer 8 minutes. Puree in blender or food mill; return to pan. Season... - 38.8884

Butter Shrimp Scrolls

Combine dry ingredients in mixing bowl; cut in butter until mixture is the size of small peas. Add carrot, parsley and 2/3 cup milk; stir until dough clings together. Roll out on floured surface to a 14x10-inch rectangle. Drain shrimp; reserve 6 or 8 for... - 39.3465

Shrimp Soup

Brown ham and bacon in a skillet. Place in slow cooker with water tomato paste, cat sup, rice, and tomatoes. Cover and cook on low about 3 hours or until rice is tender. Turn heat to high. Add remaining in gredients and cook on high 5 to 10 minutes or just... - 30.4288

Shrimp And Noodles Au Gratin

This Shrimp and Noodle Au Gratin tastes exceptionally good ! Try out this shrimp and noodle casserole for your next meal and tell me if you like it ! Your suggestions for the Shrimp and Noodle Au Gratin are welcome ! - 38.579

Shrimp De Jonghe

Heat oven to 400° (mod. hot). Cook 12 to 16 shrimp as directed on pkg. Do not overcook. (Do not thaw remaining shrimp. Make into shrimp cocktail or salad another day.) Drain cooked shrimp; place in 2 individual baking dishes. Cook garlic in butter until... - 38.7996

Shrimp Etouffee

Shrimp etouffe is a cooked shrimp dish made with vegetables and flavored with tomato puree and worcestershire sauce. Garnished with cooked egg slices and served warm with hot cooked rice, this shrimp etouffe makes a great meal. - 41.6083

Shrimp Cheese Canapes

1. Preheat broiler if manufacturer directs. Cut crusts from bread slices and reserve. With 2-inch round cookie cutter, cut circles from bread slices to make 20 cutouts in all. In blender or food processor with knife blade attached, blend trimmings to make 1/2... - 25.8629

Shrimp Harpin

1. Cook rice as label directs. Spoon rice into 2 1/2-quart casserole. 2. Meanwhile, prepare shrimp: If using fresh shrimp, shell and devein them. In 4-quart saucepan over high heat, heat water to boiling. Add shrimp; heat to boiling. Reduce heat to medium;... - 33.8789

Deviled Shrimp

Sprinkle the garlic and celery salts over the shrimp. Cook the rice in boiling salted water until tender. Drain and keep warm. Cook and drain the peas; keep warm. Heat the oil in a shallow pan, put in the shrimp very closely together in a single layer and... - 40.2899

Shrimp In Garlic Sauce

Shrimp in garlic sauce is a savory shrimp recipe prepared with cooked shrimps. Made with a flavorful medley of stir fried onions, ginger and garlic with mushrooms, the shrimp in garlic sauce is finished by cooking it with broth and soy sauce. One of my... - 36.3432

Shortcut Gumbo

Thaw shrimp, if frozen. In a 1 quart nonmetal casserole combine butter or margarine, 1 cup water, and 1/4 teaspoon salt. Micro cook, uncovered, on 100% power (HIGH) for 3 to 4 minutes or till boiling. Stir in the uncooked rice; cover and set aside. In a 3... - 45.1241

Shrimp Curry Oriental

Shell and clean shrimp; cut each in half. Brown gingerroot and garlic in vegetable oil; add next six ingredients and simmer. Add onion, peas, celery, and carrot. Heat 5 minutes. Add shrimp and milk. Simmer about 6 minutes. Add cornstarch, blending well; heat,... - 36.077

Sweet And Sour Shrimp

Combine first 3 ingredients in a medium bowl; stir well with a wire whisk. Add shrimp; stir well. Cover and marinate in refrigerator 15 minutes. Drain pineapple, reserving 2 tablespoons juice. Combine reserved pineapple juice, water, and next 7 ingredients;... - 37.9016

Shrimp Rockefeller

Heat 1/2 cup butter, 1 tablespoon Worcestershire sauce, salt and hot sauce in skillet; add spinach, lettuce, onions, parsley and celery. Simmer for 10 minutes. Add crumbs. Spread in greased casserole. Cover with shrimp. Melt 3 tablespoons butter; stir in... - 42.9424

Shrimp Gumbo

MAKING 1) In large pot; saute bacon until crisp. 2) Using a slotted spoon remove bacon and set aside. 3) In the same pot and same fat, stir the flour and cook, stirring until light brown. 4) Mix in the okra, onion, and garlic. 5) Allow to cook until light... - 47.3233

Sizzling Rice Shrimp

Sizzling Rice Shrimp is a tasty and filling shrimp preparation everyone will take to in no time. I prepare this often for my weekend luncheons. Prepare the Sizzling Rice Shrimp yourself! - 45.1244

Shrimp Rockefeller

In medium bowl mix soup, cheese, mushrooms, sherry, milk, salt and pepper. Stir in shrimp. Pour into 1 1/2-qt foil-lined casserole. Freeze until firm. Remove with foil from casserole. Wrap, label and freeze no longer than 2 months. To serve, place butter in... - 48.3908

Curried-coconut Shrimp

Thaw frozen shrimp. Shell and devein shrimp, leaving last section and tail intact. Dry shrimp well. Combine flour, sugar, salt, egg, 1 cup ice water, and salad oil; beat smooth. Mix coconut and curry together. Dip dried shrimp into batter, then into coconut... - 38.0074

Shrimp Tureen

1 Saute onion in butter or margarine until soft in a kettle; stir in potato soup and milk. 2 Heat to boiling; stir in frozen shrimp; heat to boiling again, then simmer, stirring several times, 25 minutes, or just until shrimps are tender. Remove from heat - 21.1488

French-fried Shrimp

Thaw frozen shrimp. In a bowl combine flour, sugar, salt, egg, water, and salad oil. Beat till smooth. Remove shells from shrimp, leaving last section and tail intact. Butterfly shrimp by cutting almost through center back without cutting tail end; remove... - 38.5007

Sauteed Shrimp

Thaw and drain shrimp thoroughly. Melt margarine in small skillet. When margarine bubbles, add the onion; stir and saute until onion is translucent but not browned. Add the drained shrimp. Stir-fry until completely heated. Turn out onto 3 heated plates. - 25.8045

Sweet N Sour Shrimp

In 2-quart casserole, combine sugar, cornstarch, ginger, paprika, soy sauce and vinegar; mix well. Stir in pineapple, frozen shrimp, onions, celery and green pepper. Cook, covered, 12 minutes or until shrimp is done. Stir in tomato and leave covered a few - 29.7771

Sweet N Sour Shrimp

In 2-quart casserole, combine sugar, cornstarch, ginger, paprika, soy sauce and vinegar; mix well. Stir in pineapple, frozen shrimp, onions, celery and green pepper. Cook covered, 12 minutes or until shrimp is done. Stir in tomato and leave covered a few ... - 31.2884

Broiled Shrimp

Use 2 pounds fresh or frozen jumbo shrimp in shells. Thaw frozen shrimp. Remove shells and vein. Combine 1/4 cup melted butter and 2 tablespoons lemon juice. Add dash bottled hot pepper sauce. Brush mixture on shrimp. To broil in the range, place shrimp on a... - 27.9867

Shrimp Au Vin

Thaw frozen shrimp. Chop coarsely. In saucepan melt 3 tablespoons butter; stir in flour, 1/2 teaspoon salt, and cayenne. Add milk; cook and stir till thickened and bubbly. Slowly stir in wine. In skillet cook shrimp and onion in 6 tablespoons butter till... - 38.0534

Creamy Shrimp Curry

The Shrimp Curry is simple and yet wonderfully delicious. My husband is in love with this dish as not only is seafood his favorite, but according to him the flavors if this dish is simply addictive! Try this delightful Shrimp Curry recipe! - 27.8642

Spicy Shrimp On Skewers

Thaw shrimp, if frozen. For marinade, combine pineapple juice concentrate, jalapeno pepper, garlic, gingerroot, and crushed red pepper. Peel and devein shrimp. Place shrimp in a plastic bag set into a shallow dish. Add marinade; seal bag. Turn shrimp to coat... - 36.1192

Shrimp And Artichoke Skillet

In saucepan cook fresh or frozen shrimp in boiling salted water for 1 to 3 minutes or till shrimp turns pink; drain. Cook frozen artichoke hearts according to package directions; drain. In 10-inch skillet combine shrimp, artichoke hearts, un-drained tomatoes,... - 36.6624

Cottage Shrimp Toss

In bowl sprinkle lettuce with salt and pepper; toss with oil and vinegar. Reserve a few whole shrimp; coarsely chop remaining shrimp. Toss chopped shrimp and remaining ingredients with lettuce. Garnish with whole shrimp. - 23.947

Fresh Cooked Shrimp

Combine water, salt, vinegar, bay leaves, spices, and celery; bring to boiling. Add shrimp (in shells, or peeled and cleaned). Cover; heat to boiling, then lower heat and simmer gently till shrimp turn pink, about 5 minutes. Drain. If cooked in shell, peel... - 28.2061

Shrimp Vino

Spread shrimp in a 2-quart glass casserole. Microwave at MEDIUM 1 minute. Rearrange shrimp. Microwave again at MEDIUM 1 minute. Stir in soup, wine, and mushrooms. Cover with waxed paper. Microwave at HIGH 4 minutes. - 26.5684

Fresh Cooked Shrimp

Combine 6 cups water, 2 tablespoons salt, vinegar, bay leaves, pickling spices, and celery; bring to boiling. Add shrimp either in shells or peeled and cleaned. Heat to boiling, then lower heat and simmer gently till shrimp turn pink, about 1 to 3 minutes;... - 25.7494

Baked Stuffed Shrimps

1. Place frozen shrimps in 8x8x2-inch baking pan; brush each one lightly with part of the melted butter or margarine. Heat in a slow oven (325°) while you prepare the crumb topping. 2. Blend remaining butter or margarine with bread crumbs, cheese, salt,... - 26.0456

Speedy Shrimp Newburg

In blazer pan of chafing dish, or in saucepan, combine soup and milk; add shrimp and peas. Heat and stir just till simmering. Cook slowly about 5 minutes. Add cheese and cooking sherry. Keep warm over hot water. Serve over hot Toast Rings. Garnish with... - 36.3251

Fresh Shrimp

Shrimp may be shelled before or after cooking. Arrange shrimp in a layer on bottom of a glass baking dish. Cook uncovered in microwave oven 5 to 6 minutes at HIGH, or until shrimp meat turns white and opaque; stir twice. If shrimp is frozen, follow... - 19.1753

Szechwan Shrimp

Thaw shrimp, if frozen. Peel and devein shrimp; cut in half lengthwise. Set aside. In a mixing bowl stir together water, catsup, soy sauce, rice wine or dry sherry, cornstarch, honey, crushed red pepper, and ground ginger, if using. Set aside. In a large... - 39.7616

Spicy Shrimp Skillet

Thaw shrimp, if frozen. Shell and devein shrimp. Heat the cooking oil in a 10-inch skillet. Add chopped onion, minced garlic, gingerroot, red pepper, and bay leaf; cook and stir 3 to 5 minutes. Add the 1 tablespoon water and the coriander. Cook and stir 3 to... - 37.6274

Butterfly Shrimps

GETTING READY 1) In colander wash shrimps under running cold water. 2) In case of frozen shrimp, they will separate easily and start to thaw. 3) Hold each shrimp rounded-shell-side-down, separate feelers and run your thumb under shell to bend shell back along... - 37.0911

Shrimp Gumbo With Tomato

Thaw frozen shrimp. In heavy skillet cook celery, onion, and garlic in hot oil till tender. (Electric skillet 300°.) Add tomatoes, okra, salt, pepper, bay leaves, and hot pepper sauce. Reduce heat (220°). Cover; simmer 10 minutes. Add shrimp; cook 10 to 15... - 42.154

Foil Barbecued Shrimp

Thaw shrimp, if frozen. In saucepan melt butter; stir in parsley, curry powder, garlic, salt, and pepper. Add shrimp; stir to coat. Divide shrimp mixture equally among six 12x18-inch pieces of heavy-duty foil. Fold foil around shrimp, sealing the edges... - 32.9566

Shrimp Tree

If shrimp is frozen, thaw. Place shrimp in boiling salted water; cover. Simmer about 5 minutes or until shrimp are pink and tender; drain. Peel shrimp. Remove sand veins; wash. Chill. Separate and wash endive; chill. Fasten endive to styrofoam cone with... - 34.4701

Cantonese Shrimp And Beans

Thaw frozen shrimp. Dissolve chicken-stock base in boiling water. Cook onion, garlic, and shrimp in oil 3 minutes; stir frequently. If necessary, add a little broth to prevent sticking. Stir in salt, ginger, pepper, beans, and broth; cover. Simmer 5 to 7... - 36.1687

Stir Fried Shrimp With Pineapple

Thaw shrimp, if frozen. Shell and devein shrimp. Halve shrimp lengthwise. Drain pineapple, reserving liquid. Blend reserved pineapple liquid into cornstarch; stir in soy sauce and set aside. Preheat wok or large skillet over high heat; add oil. Stir-fry... - 37.7941

Shrimp And Tofu Stir Fry

Thaw shrimp, if frozen. Peel and devein shrimp. Set aside. Place the tofu in paper towels or a double thickness of cheesecloth. Press gently to extract as much moisture as possible. Cut tofu into 1/2-inch cubes. Set aside. For sauce, in a bowl stir together... - 45.2592

Marinated Shrimp Appetizers

Thaw shrimp, if frozen. Place in shallow baking dish. Combine cooking oil, lime juice, wine, chives, garlic, salt, dillweed, and hot pepper sauce. Pour marinade mixture over shrimp. Cover; refrigerate 4 to 6 hours or overnight. Occasionally spoon marinade... - 37.6262

Shrimp Special

Melt margarine in a nonstick skillet. Add the onion and parsley. Cook and stir for 1 minute; remove from heat. Drain the liquid from the shrimp package into the beaten eggs. Pour shrimp into skillet. Place skillet over medium heat and cook until most of the... - 29.1399

Marinated Gingered Shrimp

Cook shrimp as directed on package; drain. Arrange shrimp in single layer in oblong baking dish, 12 x 7 1/2 x 2 inches. Heat soy sauce to boiling; add ginger root. Reduce heat; simmer uncovered until most of the liquid is absorbed, about 5 minutes. Stir in... - 37.0091

Spicy Shrimp

MAKING 1) In a slow cooker, place all the ingredients together. 2) Cover and cook on LOW for 3 to 5 hours. 3) Alternately in a slow cooker add the water or beer, salt and spices. 4) Cover and cook on LOW all through the day or all night. 5) Then add the... - 32.6898

Shrimps Provincetown

1. Saute the mushrooms and celery in the butter or margarine in the upper part of a double boiler 5 minutes. Blend in the flour, slowly add the milk and salt and stir 3 minutes. 2. Set the pan over hot water. Add the shrimps, clams and crab meat. Cover and... - 29.1623

Five Spice Shrimp

Thaw shrimp, if frozen. Shell and devein shrimp. Halve shrimp lengthwise. (If shrimp are large, halve again crosswise.) Combine teriyaki sauce and five spice powder. Stir in shrimp to coat well. Let stand at room temperature for 15 minutes. Meanwhile, for... - 45.2928

Shrimp Dip

Mix all ingredients together and refrigerate 2 hours. - 24.5509

Easy Broiled Shrimp

Thaw shrimp, if frozen. Remove shells and devein the fresh or thawed shrimp. For marinade, combine orange juice concentrate, soy sauce, cooking oil, ground ginger, and garlic. Place shrimp in a plastic bag. Pour marinade over the shrimp; close bag. Marinate... - 25.204

Stuffed Shrimp

Thaw frozen shrimp. Shell shrimp, leaving tails on. Butterfly shrimp by splitting down the back almost but not all the way through; devein. Cook celery, green pepper, and garlic in butter till tender; blend in 1 tablespoon flour. Stir in milk and cook till... - 44.0509

Shrimp Gumbo

MAKING 1) In a pan, heat oil. 2) Saute okra in hot oil for 10 minutes. 3) Add shrimp, onions, garlic, salt and pepper. Mix well. 4) Cook on high heat for about 5 minutes. 5) Add water, tomatoes and bay leaf. 6) Cover and simmer for 20 minutes. 7) Now, remove... - 48.453

Quick Curried Shrimp

MAKING 1) In a 1 1/2-quart casserole, combine the first 5 ingredients. 2) Place a lid over and microwave at HIGH for 11 to 13 minutes, or till bubbly, stirring the mix every 4 minutes. SERVING 3) Serve over hot rice. - 30.6689

Lemonbroiled Shrimps

MAKING 1) Trim the shrimps by shelling and deveining. 2) In a glass bowl, mix all ingredients except shrimps. 3) Mix the shrimps in soy mixture and allow marinating for at least 2 hours. 4) Broil the marinated shrimps after fastening them on skewers for 10... - 28.9146

Bacon Wrapped Shrimp

Bacon wrapped shrimp is a grill cooked shrimp recipe. Prepared with an oil based marinade flavored with onions, oregano, cayenne and garlic powder, the shrimps are wrapped in bacon strips. Grilled uncovered,. The bacon wrapped shrimp comes out incredibly... - 44.9988

Shrimp Newburg

Bake patty shells according to package directions. Combine soup and milk; heat. Add shrimp and the frozen peas and heat, stirring, till just simmering. Cook slowly, about 5 minutes. Stir in the sherry and half the cheese. (Sprinkle remaining cheese in baked... - 33.8958

Shrimp And Zucchini

Add enough water to reserved pineapple syrup to measure 1/2 cup. Rinse frozen shrimp under running cold water to separate; drain. Mix cornstarch and water. Heat oil in 10-inch skillet over medium-high heat until hot. Cook and stir shrimp, garlic, onion and... - 43.2167

Shrimp And Rice Salad

Mix all ingredients. - 19.3174

Skewered Shrimp With Lemon

Thaw shrimp, if frozen. Thread 2 shrimp on each of 8 skewers. Brush with 2 tablespoons of the oil. With vegetable peeler, remove peel from lemons; shred finely. In bowl, combine lemon peel, bread crumbs and 1/4 teaspoon of the pepper. Press crumb mixture... - 32.1059

Bay Village Shrimp

GETTING READY 1) Take a large bowl to combine soup and salt. Add shrimp, asparagus, mushrooms, green onions, pepper and thyme to the soup. MAKING 2) Take a baking dish of 2-quart size and spray the dish with vegetable cooking spray. 3) Pour the soup mixture... - 44.355

Shrimp Kabobs

Thaw shrimp, if frozen. Shell and devein shrimp. Drain pineapple, reserving juice. Halve pineapple slices. Combine reserved pineapple juice with next 5 ingredients and 1/2 teaspoon salt; pour over shrimp. Cover; refrigerate 2 hours, spooning marinade over... - 37.244

Pepper Shrimp In Peanut Sauce

1 Thaw shrimp, if frozen. Peel and devein the shrimp, leaving tails intact. Rinse the shrimp and pat dry with paper towels. Set aside. Cook the pasta according to package directions. 2 Meanwhile, for sauce, in a small mixing bowl stir together the water,... - 31.2307

Shrimp Piccata

Thaw shrimp, if frozen. Rinse shrimp; pat dry with paper towels. In a medium bowl toss shrimp with flour until coated. Set aside. For sauce, in a small bowl stir together wine, lemon juice, capers, salt, and pepper. Set aside. Place margarine or butter in a... - 45.2987

Marinated Shrimp

Combine all ingredients, except shrimp, in a bowl with a tight-fitting lid (Tupperware). Mix thoroughly and then gently blend in shrimp. Refrigerate for at least 12 hours before serving. - 29.8816

Shrimp Boil

In large kettle, heat beer and salt to boiling. Add shrimp; heat just to boiling. Reduce heat; cover and simmer 3 to 5 minutes. Drain; serve with Cocktail Sauce. Guests peel their own shrimp.(Provide containers for the discarded shells.) - 25.9654

Shrimp In Jackets

Sprinkle shrimp with garlic or onion salt. Wrap each shrimp in 1/3 slice bacon. Arrange on broiler rack. Broil 3 or 4 inches from heat just till bacon is crisp and browned, 8 to 10 minutes; turn occasionally. Serve on wooden picks. - 23.7774

Shrimp Newburg

Heat soup with milk; add shrimp and peas. Continue to heat, stirring until just simmering. Cook slowly about 5 minutes. Stir in sherry and one-half of the cheese. Sprinkle remaining cheese in baked pastry shells. You can serve this on rice. 8 servings. - 35.061

Flounder In Shrimp Sauce

Place flounder in buttered baking dish; cover with soup. Bake at 350 degrees for about 15 minutes. Mix crumbs, butter, garlic juice, onion juice and Worcestershire sauce; pour over flounder. Bake for 10 min- utes longer. - 32.0697

Flounder In Shrimp Sauce

Place flounder in buttered baking dish; cover with soup. Bake at 350 degrees for about 15 minutes. Mix crumbs, butter, garlic juice, onion juice and Worcestershire sauce; pour over flounder. Bake for 10 minutes longer. - 26.9657

Great Balls Of Fire Shrimp

GETTING READY 1. Thaw frozen shrimp. 2. Squeeze lemon juice and grate the lemon rind. 3. Take a 1 quart sauce pan and prepare the marinade mixture by mixing lemon juice, grated lemon rind, margarine or butter, mustard, ginger, garlic, bay leaves, pepper, red... - 46.9284

Polynesian Shrimp

Thaw shrimp, if frozen. In saucepan cook carrots in small amount of boiling, lightly salted water 5 to 7 minutes or till just tender; drain well. Blend the 3/4 cup cold water into the cornstarch; stir in pineapple juice concentrate, soy sauce, and chicken... - 39.6763

Peppered Shrimp Diable

Thaw shrimp, if frozen. Cook green pepper, onion, and garlic in butter till tender, but not brown. Add tomato paste, vinegar, soy, mustard, pepper, paprika, and cumin. Simmer, covered, over low heat about 8 to 10 minutes. Season shrimp with salt and pepper;... - 39.2494

Slimmer Shrimp Newburg

Thaw shrimp. Drain; set aside. Bake patty shells according to package directions. Meanwhile, in a screw-top jar combine milk and flour. Cover and shake to combine. Pour into a 1-quart casserole. Micro-cook, uncovered, on 100% power (HIGH) for 3 to 4 minutes... - 40.6148

Blue Hawaii Shrimp

GETTING READY 1. Thaw frozen shrimp. 2. Take a small bowl and mix lemon juice, oil, seasoned salt and pepper with salad dressing mix to prepare the marinade. 3. In a shallow dish, keep a plastic bag and place shrimp into it. 4. Pour the marinade over shrimp... - 43.8646

Pickled Shrimp

Cover shrimp with boiling water; add celery tops, pickling spices, and salt. Cover and simmer for 5 minutes. Drain, then peel and devein under cold water. Alternate cleaned shrimp, onions, and bay leaves in shallow baking dish. Combine remaining ingredients... - 41.773

Pickled Shrimp

Place water, pickling spice, celery and 1 tablespoon oil in a 3 qt.glass casserole dish. Cover and microwave 11 to 13 minutes. Add shrimp. Cover and microwave 3 to 5 minutes or until shrimp turn pink. Stir twice during cooking. Drain and let shrimp cool. Peel... - 42.4016

Pickled Shrimp

Cover shrimp with boiling water; add celery leaves, pickling spices, and 1 1/2 teaspoons salt. Cover and simmer for 5 minutes. Drain; peel and devein shrimp under cold water. Mix shrimp, onion, and bay leaves; arrange in shallow dish. Combine remaining... - 38.9174

Pickled Shrimp

Cover shrimp with boiling water; add celery leaves, pickling spices, and 1 1/2 teaspoons salt. Cover and simmer for 5 minutes. Drain; peel and devein shrimp under cold water. Mix shrimp, onion, and bay leaves; arrange in shallow dish. Combine remaining... - 35.2134

Easy Shrimp Creole

In skillet, melt butter; add onion and cook slightly. Add biscuit mix and stir until well blended. Combine remaining ingredients except shrimp and rice and add with onion mixture to crock pot; stir well. Cover and cook on low setting for 7 to 9 hours. One... - 36.4277

Pickled Shrimp With Onion

MAKING 1) In a pan, pour boiling water over the shrimps, then add the spices, salt and celery. 2) Cook gently, then peel and devein the shrimp. 3) In a shallow bowl, place the shrimp alternately with the sliced onion and then place the leaves. 4) Mix rest of... - 40.1771

Shrimp With Avocado

1. Cook the shrimp according to package directions. 2. Saute the onion, celery, and green pepper in the oil until tender but not browned. Add the tomato sauce, oregano, basil, salt, pepper, and red pepper seasoning. Bring to a boil and simmer slowly for 15... - 28.39

Shrimp Mariniere

Thaw shrimp, separate and place them in a 4-cup (1 L) microwave-safe baking dish. Combine hot water, lemon juice, salt, basil or thyme, wine or vermouth and sugar. Pour over shrimp. Microwave, uncovered, 4 minutes at HIGH. Let stand 1 minute. Drain and set... - 41.4103

Luncheon Shrimp

Cut shrimp in half, if large. Combine butter, onion, green pepper and garlic in 1 1/2-quart casserole. Microwave 3 to 5 minutes on HIGH, or until onion is transparent. Add shrimp, rice, mushrooms, pimiento, bay leaf and water. Mix well. Cover. Microwave 10... - 39.343

Shrimp South Pacific

Melt butter; add flour, salt and curry powder. Stir until blended. Gradually add milk; cook over moderate heat, stirring constantly, until smooth and thickened. Add cheese, sherry and worcestershire sauce; stir till cheese is melted. Fold in sliced eggs,... - 34.0664

Hot Shrimp Tippter

Heat butter or margarine in blazer pan of chafing dish over direct high flame. Add onions; cook, stirring constantly until limp. Add mushrooms, lower flame and cook until tender, about 5 minutes, stirring often. Sprinkle flour evenly over mushrooms; mix. Stir... - 39.4455

Shrimp

Make an aluminum foil pan large enough to hold shrimp 1 layer deep, or use a 10 x 15 x 1-inch jelly roll pan. Peel, devein and clean shrimp. Melt butter or margarine; stir in garlic salt or powder and lemon juice as desired. Arrange shrimp in pan. Pour... - 34.5619

Shrimp With Mustard Sauce

Wash shrimp and put them in a large kettle. Add onion, lemon, bay leaf, celery leaves, parsley, peppercorns and salt. Cover with boiling water and simmer about 5 minutes or until shrimp are tender. Cool, shell, clean and chill. Carry to picnic in a cooler and... - 35.0897

Western Shrimp Supreme

Cook mushrooms in butter till tender. Push to one side in skillet; blend in flour. Gradually stir in cream. Bring to boil and cook and stir 1 minute. Blend in soup, sherry, and cheese. Stir in shrimp and artichokes. Heat through, stirring gently. Transfer to... - 41.8751

Curried Shrimp And Rice

Cook the rice according to package directions. Cover and set aside. In a 1 1/2-quart casserole stir together the cream of celery soup, the sliced green onion, the dry white wine, and the curry powder. Micro-cook, covered, on 50% power (MEDIUM) for 5 to 7... - 34.2636

Sweet N Sour Shrimp

1. Combine sugar, cornstarch, ginger, paprika, soy sauce and vinegar in 2-quart glass casserole; mix well. Stir in remaining ingredients except tomato. Cover with glass lid or plastic wrap. 2. Microwave on HIGH for 13 to 14 minutes or until shrimp turns p - 28.7958

Shrimp Flamenco

In 2-quart casserole, combine herb rice mix, tomatoes, butter and water. Cook, covered, 8 minutes, stirring once. Let stand, covered. Meanwhile, defrost shrimp in 45 second Cook and 1 minutes rest intervals until thawed (4 to 5 times). In 1 1/2-quart cass - 27.2263

Best Ever Shrimp Salad

Cook macaroni according to package directions; drain. Cool. Combine cooled macaroni, celery and shrimp in large bowl. Combine sour cream, chili sauce, horseradish, mustard, salt, marjoram and onion in small bowl; whip with wire whisk until well blended and of... - 41.3222

Shrimp Flamenco

1. Combine rice mix, tomatoes, butter and water in 2-quart glass casserole. Cover with glass lid or plastic wrap. 2. Microwave on HIGH for 6 minutes; stir. 3. Microwave on DEFROST for 12 to 15 minutes or until rice is tender. Let stand, covered, until shr - 24.953

Fiesta Shrimp Skewers

Prepare Cool Cilantro Dip. Cover and chill until ready to serve. Thaw shrimp, if frozen. Peel and devein shrimp. Rinse shrimp; pat dry with paper towels. Place shrimp in a plastic bag set in a shallow dish. For marinade, in a small bowl combine ale, lime... - 40.7306

Zucchini With Shrimp

Thaw shrimp, if frozen. Rinse shrimp; pat dry with paper towels. Halve each zucchini lengthwise. Place each half, cut side down, on a cutting board; cut into long, thin strips. Set aside. Snap off and discard the woody bases from asparagus. Cut asparagus... - 42.2668

Shrimp Soup Dip

The shrimp soup dip is a delcious and easyt o prepare dip made with condensed cream fo shrimp soup. Flavored with lemon juice and garlic, this dip is good to go for parties or a family snack served with crackers or toasted bread rolls. - 21.4549

Shrimp In Beer

Mix beer, lemon, and seasonings in a bowl. Heat in Radarange oven 2 minutes, or to a bubble. Add shrimp; cook 3 minutes. Cool and chill shrimp in liquid. When ready to serve, remove shrimp to chilled serving dish. - 28.7842

Shrimp A La King

Cook onion and mushrooms in butter until onion is tender. Add soup, milk, and shrimp. Heat until soup is thawed; stir often. - 25.9225

Shrimp And Artichoke Casserole

GETTING READY 1. Preheat the oven to 350°F 2. Prepare shrimp MAKING 3. Melt 4 tablespoons butter in saucepan and blend in cornstarch 4. Add milk and boil for a minute 5. Add salt, pepper, Worcestershire sauce, Tabasco and sherry 8. Drain artichokes, cut in... - 42.9606

Sweet Sour Shrimp

Thaw shrimp, if frozen. Drain pineapple chunks, reserving juice; set aside. In skillet cook green pepper, carrot, and garlic in 2 tablespoons oil till tender. Add reserved pineapple juice, 3/4 cup of the chicken broth, brown sugar, vinegar, tomato sauce, and... - 40.4042

Marinated Shrimp (appetizer)

Marinated Shrimp is an amazingly delicious appetizer recipe. The effortlessly prepared Marinated Shrimp is a dish that you would love to serve at your party. - 32.5963

Syd's Shrimps

Pour the oil into a frying pan and put over a moderate heat. Add the garlic and the shrimps. Fry for about 7 minutes, turning over occasionally with a slice. Wipe the mushrooms with a piece of damp kitchen paper. Then slice them, using a small sharp... - 38.8242

Skewered Shrimp

Thaw shrimp. Rinse with cold water. Cut green peppers in 1 inch squares. Alternate shrimp, peppers, bacon and mushrooms on 48 skewers or round toothpicks, about 3 inches long. Place kabobs on a well greased broiler pan. Melt margarine with salt, hot pepper... - 30.9997

Simmered Shrimp

Brown onion, green pepper, garlic, and rice in oil in skillet, stirring occasionally. Add water, seasonings, lemon juice, tomato sauce, and vegetables. Cover. Simmer for 15 minutes; arrange shrimp on surface. Cover. Simmer for 10 to 15 minutes longer - 34.6932

Shrimps Imperial

1. Heat peanut oil in your largest skillet (12-inch size is about right). Add onion rings and sliced celery in separate mounds; saute lightly just until they start to soften. Push each mound, keeping separate, to one side of pan. 2. Add shrimps and saute,... - 31.895

Bayou Shrimp Salad

1. Cook rice. Place in a large bowl; stir in sugar, lime rind and juice, ham, celery and green pepper. 2. Cook shrimps and okra in separate medium-size saucepans, drain well. 3. Dice all of the shrimps, but leave okra whole; add shrimps and okra to rice-ham... - 36.0925

Shrimp Saki

MAKING 1) First split shrimp from back and then wash under running water. 2) Lay them on baking sheet and season with salt and pepper. 3) Sprinkle paprika and bake at 425° for 8 minutes. 4) Then, place it under broiler for about 5 minutes. SERVING 5)... - 33.377

Jiffy Shrimp Newburg

1. Cook shrimps. 2. Combine the soup, milk, salt and nutmeg in medium-size saucepan; bring to boiling. 3. Beat egg yolks with wine slightly in a small bowl; blend in about 1/2 cup of the hot shrimp-soup sauce and slowly stir back into remaining mixture in... - 29.6842

Saucy Shrimp And Pasta

In a 4 1/2 quart Dutch oven bring 4 cups hot water to boiling. Add pasta; cook according to package directions. Drain well. Meanwhile, in a large saucepan stir together tomatoes, cornstarch, parsley, sugar, Italian seasoning, and red pepper. Cook and stir... - 33.4609

Shrimp In Beer

1. Mix beer, salt and garlic in pie plate, 10 x 1 1/2 inches. Arrange shrimp, with tails to center, spoke fashion in pie plate. 2. Cover tightly and microwave on high 5 to 7 minutes or until shrimp are pink and firm. Let stand covered 3 minutes. 3. Place... - 22.3207

Shrimp Provencale

1. In a 12-inch frying pan or 5- to 6-quart pan over high heat, combine lemon peel, orange peel, orange juice, chili flakes, and marinara sauce. Stir often until boiling. 2. Add shrimp and stir often until shrimp are opaque but moist-looking in the center of... - 25.1213

Spicy Shrimp Fra Diavolo

1. Cook linguine according to package directions until aldente and drain. 2. Sauté shrimp in a large nonstick skillet over medium heat for 6 minutes. Scoop shrimp out of the pan with a slotted spoon and set aside. 3. Return pan with scampi sauce to the st - 27.8206

Spicy Shrimp

Combine all ingredients in 2-qt casserole. Cover with wax paper. Microwave at High 3 1/2 to 6 minutes, or until shrimp are opaque, stirring after half the time. Let stand 3 to 5 minutes. - 32.1443

Pickled Shrimp

Tie the pickling spices in a cheesecloth bag. Heat the 3 cups water to boiling. Add shrimp, pickling spices, and onion. Return to boiling. Cover and simmer 1 to 3 minutes or till shrimp turn pink. Drain. In plastic bag set in a deep bowl place the shrimp,... - 41.1805

Baked Shrimp Douglas

GETTING READY 1) Preheat the oven to 350°F. 2) Peel the shrimp and remove veins. MAKING 3) Take a large mixing bowl and mix Worcestershire sauce, olive oil, shrimp, butter, rosemary, salt, garlic salt, celery salt, thyme, oregano, paprika, red pepper, and... - 42.4439

Beer Pickled Shrimp

MAKING 1. In a saucepan, combine and stir together the beer, oil, lemon juice, sugar, onion, seasonings, herbs and spices. 2. Place on a low medium flame and simmer the liquid for about 15 minutes, stirring occasionally until the onions are tender. 3. Tip in... - 43.2072

Shrimp-stuffed Peppers

Cut off tops of green peppers; remove seeds and membrane. Scallop edges. Precook peppers in boiling, salted water 5 minutes; drain. (For crisp peppers, omit precooking.) Melt butter in skillet; blend in flour, salt, and basil. Add milk and Worcestershire... - 43.8639

Shrimp Flamenco With Tomatoes

In 2-quart casserole, combine herb rice mix, tomatoes, butter and water. COOK, covered, 8 minutes, stirring once. Let stand, covered. Meanwhile, defrost shrimp in 45 second cook and 1 minute rest intervals until thawed (4 to 5 times). In 1 1/2 quart... - 34.4103

Curried Eggs With Shrimp

Cut eggs in half lengthwise; remove and mash yolks. Mix mashed yolks with mayonnaise, salt, paprika, the 1/4 teaspoon curry powder, and dry mustard. Stuff egg whites with yolk mixture. Arrange egg halves in a 10 x 6 x 2 inch baking dish. Melt the 2... - 40.9944

Shrimp Salad With Celery Root & Caviar

Peel the celery root and cut this in ½cm, steamed for about 5-6 minutes in light salted water. Slice celery round and place this in a bowl add wine vinegar, salt, pepper, Virgin olive oil, Cover and refrigerate for 15 minutes while preparing the spicey... - 43.5518

Zuider Zee's Shrimp Gumbo

In large saucepan cook celery, green pepper, green onion, and parsley in butter till tender. Blend in soup, okra and liquid, tomatoes, rice, shrimp, water, salt, pepper, and cayenne pepper. Heat to boiling; remove from heat and stir in file (never cook... - 33.4149

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