Frozen Pistachio Recipes

Enjoy our collection of Frozen Pistachio recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Frozen Pistachio recipes.
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Pistachio Frozen Dessert

Thinly slice the sponge cake. Line bottom and sides of mold or freezer tray with two-thirds of the slices. Reserve remaining slices for top. Combine topping, sugar replacement, nuts, almond extract and a few drops of food color in mixing bowl. Beat or stir to... - 41.2031

Frozen Pistachio Cheese Salad

Mix the cream cheese and the blue cheese with a fork until soft. Tint a delicate green with food coloring. Add the chopped nuts, salt, and lemon juice. Add the cream. Turn into a freezing tray of an automatic refrigerator with temperature control at coldest... - 39.499

Pistachio Phirni - Pistachio Rice Pudding

Pistachio Phirni it is similar to a rice pudding or custard made without eggs. It has a wonderful smooth and creamy texture. This lovely dessert Fuses Middle Eastern and Asian flavors and is very easy to make. It can be made well in advance which makes it... - 52.5384

Pistachio Ice Cream Surprise

GETTING READY 1. Line the side and bottom of 9-inch tube pan with foil. MAKING 2. In the pan, press 3 pints ice cream firmly and evenly. 3. Make a 1 inch deep and wide trench in ice cream from its outside edge using wooden trench. 4. Place the pan in... - 34.8355

Pistachio Cream

MAKING 1) In a small mixing bowl, add the topping and sour cream. 2) Use a wire whisk or fork to combine the ingredients. 3) Add nuts to stir in. 4) Cover with plastic wrap and place inside refrigerator for an hour to blend the flavor. SERVING 5) Serve the... - 28.5684

Anti-aging Pistachio Ice Cream

If you have never had any dessert like this Homemade Pistachio Ice Cream, you are missing something great. This ice cream is not only delicious, but it is also full of anti-aging nutrients without any cholesterol. Give it a shot! - 132.094

Cranberry Pistachio Muffins

TOPPING: In bowl, combine sugar and flour; cut in butter until crumbly. Stir in nuts. Set aside. In bowl, combine all purpose and whole wheat flours, sugar, baking powder, coriander and salt; make well in center. Beat together egg, milk and butter; add all at... - 47.2842

Lime Pistachio Chiffon Pie

Stir gelatin into thawed limeade. Heat until dissolved; cool. Add coloring to prepared frosting mix. Beat limeade mixture into prepared whipped topping. Fold this mixture and nuts into frosting. Turn into a 9-inch baked pie shell. Chill 30 to 60... - 34.6755

Pink Pistachio 'layer Cake'

MAKING 1) Allow the ice cream to soften slightly. 2) Take 3 8-inch layer cake pans and line them with plastic wrap. 3) Press a quart of each of the two ice creams into the cake pan firmly. 4) Cover the cake pans and freeze then until firm, for about several... - 40.7996

Pistachio Ice Cream

GETTING READY 1 In a bowl, soak the pistachios in hot water for 15 minutes and peel. 2 In a grinder jar, grind them coarsely. 3 Line a loaf tin with a wax paper. MAKING 4 In a pan, boil the milk. 5 In a small bowl, make a smooth paste of flour and... - 40.1681

Pistachio Cookies

GETTING READY 1. Preheat oven to 375F. MAKING 2. Sift the flour, baking powder and salt and mix well. 3. In another large bowl, combine butter, sugar, egg and vanilla and mix well. 4. Use an electric mixer to beat the butter mixture until just smooth. Add... - 47.2146

Pistachio And Coconut Gateau

Put the milk in a bowl and warm in the microwave oven for 30 seconds on HIGH Power. Add the sugar and yeast and mix with a fork. Sift the flour and a pinch of salt over a bowl. Warm in the microwave oven for 20 seconds on HIGH. Make a well in the center of... - 45.3866

Pistachio Dessert

Preheat oven to 300°. Combine crushed crackers with sugar and margarine. Press into pan and bake for 10 minutes. Mix pudding and milk; set in refrigerator for 10 minutes to chill. Add softened ice cream; pour over crust and freeze for 2 hours. Remove from... - 34.6422

Pistachio Pie

MAKING 1) In a bowl combine pudding mix, ice cream, and milk. 2) Blend well with electric mixer 3) Transfer into pie crust and freeze for 1 hour. 4) With the back of the spoon spread whipped topping over pie. 5) Crush candy bar and sprinkle over whipped... - 41.4967

Pistachio Peach Parfait Bombe

1. Place an 8-cup charlotte mold or bowl in freezer. 2. Combine sugar and water in a small saucepan. Bring to boiling over high heat; cook to 236° on a candy thermometer. (A little syrup forms a ball when pressed together, but does not hold its shape when... - 36.8529

Mushroom Onion Noodles Wit Pistachio

1. Cook noodles, following the label directions; drain. Combine with onions and 1 can of the mushroom soup in a greased shallow 12-cup baking dish; sprinkle with peas. 2. While noodles cook, pull skin from chicken breasts; cut each in half. Arrange in a... - 22.6335

Kesar Pista Kulfi ( Saffron Pistachio Kulfi )

1. Place milk, sugar and condensed milk in a heavy bottomed pan. Place over a medium flame and stir with a wooden spoon till the mixture becomes almost half the original amount. Add the crushed pistachios and remove from heat. Warm the saffron on a tava and... - 19.9729

Orange-pistachio Torte With Ricotta And Fresh Fruit

To Make Cake: Preheat oven to 350°F. Grease or spray two 8 1/2- or ID-inch layer cake pans. Cut a circle of parchment or wax paper to fit the bottom and grease or spray the paper. Using a sharp vegetable peeler, peel the orange zest, cutting off any white... - 44.0857

Frozen Ice Cream In Kulfi Flavor

Now making Indian style ice cream at home gets so easy! Well, its possible with Chef Dipali Kapadia. She creates an innovative ice cream recipe to present a fabulous tasting dessert. Simply follow her directions and prepare this dessert at home. - 104.582

Frozen Cream Vesuvio

Early in day: Mix fruits and rum in small bowl; let stand 1 hour. Whip cream until stiff; fold in fruits and 1/4 cup nuts. Line 2 1/2-quart bowl with 2 pints ice cream. Spoon fruit mixture into center. Spoon rest of ice cream over top. Cover with foil;... - 36.3041

Frozen Meringue Velvet

Frozen Meringue Velvet is a mouth watering recipe. Try this Frozen Meringue Velvet; I am sure you will get a lot of compliments for this one! - 31.3212

Lemon Walnut Frozen Yogurt

GETTING READY 1. ln a small saucepan, soak gelatin in milk and let stand for 1 minute. MAKING 2. Add sugar to the gelatin and milk mixture. 3. Place pan over moderately low heat and stir constantly for about 2 minutes, until dissolved. 4. Take pan off the... - 40.855

Frozen Strawberry Souffle

Frozen Strawberry Souffle is an irresistible mouth watering dessert recipe which you would love to serve to your loved ones. Try this Frozen Strawberry Souffle; I bet you will have a huge fan following for this. - 43.751

Frozen Mango Cream

1. In a 3- to 4-quart pan over medium-high heat, combine milk, 1 quart water, sugar, ginger, and cardamom seed. Bring to a boil, stirring occasionally. 2. Add tea and simmer, stirring gently, 1 to 2 minutes. 3. Remove pan from heat, cover, and let stand until... - 30.2502

Mousse Au Miel Or Honey Mousse

Beat egg yolks until light and lemon colored. Whip in honey gradually and beat until blended. In the top of a double boiler cook egg honey mixture, stirring constantly, over hot, but not boiling water until it thickens. Chill. Beat egg whites until stiff and... - 31.4045

Nut And Chocolate Pudding

This sprun one recipe is an egg and cream based dessert flavored with a medley of goodies. Cooked and chilled, the sprun one is falvored with chocolate, pistachio and almond extract and rum. Made with milk and whipping cream along with chopped almonds and... - 44.204

Damascus Ice Cream

Scald the milk and set aside. In a separate bowl combine the cornstarch with the water and stir to dissolve. Slowly stir in some of the scalded milk. Add more milk to soften, then strain the mixture into the milk. Mix together the one cup sugar with the... - 38.645

American Key Lime Pie

Thoroughly mix gelatin, 1/2 cup sugar, and salt in saucepan. Beat together egg yolks, lime juice, and water; stir into gelatin mixture. Cook and stir over medium heat just till mixture comes to boiling. Remove from heat; stir in grated peel. Add food coloring... - 39.7347

Chicken And Onions Au

Cook noodles, following the label directions; drain. Combine with onions and 1 can of the mushroom soup in a greased shallow 12 cup baking dish; sprinkle with peas. While noodles cook, pull skin from chicken breasts; cut each in half. Arrange in a single... - 29.7996

Chicken And Onions Au Casserole

Cook noodles, following label directions; drain. Combine with onions and 1 can of the mushroom soup in a greased shallow 12-cup baking dish; sprinkle with peas. While noodles cook, pull skin from chicken breasts; cut each in half. Arrange in a single layer... - 30.3564

Easy Mango Ice Cream

Lightly mix the sugar and cream and whip it till peaks form. Mix in the mango pulp and stir gently. Pour the mixture into a bread tin and freeze it overnight. Chill the serving plates. When needed, dip the frozen tin into hot water and slice the ice-cream... - 22.6543

Kulfi

1. Whisk the milk and milk powder together, add the cardamom seeds and bring to the boil. Stir in the sugar, then leave until cold. 2. Strain the milk into a rigid freezerproof container, then stir in the almonds and all but 1 tablespoon of the pistachios.... - 27.681

Cassata

This Cassata has swept me off my feet completely ! Try love this layered ice cream dessert made irresistible with fruit and rum or brandy ! Tell me if you like this Cassata. - 37.7837

Spiced Cranberry-pear Tart

For pistachio sugar: Combine 1/2 cup pistachios and 1/3 cup sugar in processor and blend until pistachios are chopped. DO AHEAD Can be made 3 days ahead. Store airtight at room temperature. For crust: Blend flour, sugar, and salt in processor. Add butter;... - 42.3103

Italian Spumoni

Eggnog Layer: For mold, chill a 2 quart metal bowl in freezer. Stir 1 1/2 pints ice cream just to soften; stir in rum flavoring to taste. Refreeze only till workable. With chilled spoon, spreads quickly in layer over bottom and sides of chilled bowl, being... - 39.6898

Mango Kulfi

I love this Mango Kulfi recipe.Mango Kulfi is a very popular Indian dessert .It is extensively used during summer . It makes your summer more delightful. You should try this mango kulfi recipe. - 38.4138

Curried Potato Croquettes

In a medium size saucepan, cover the potatoes with water and bring to a boil. Cook over medium heat for 20 minutes, or until tender when pierced with a fork. Drain the potatoes, put them into a large bowl, and mash until smooth. In a medium-size saucepan,... - 40.0841

Cranberry Cream Trifle

Pick over the cranberries, wash in cold water and cook for 20 minutes with all but 2 tablespoons of the sugar, the lemon juice and the cinnamon stick. Some of the liquid should evaporate. Cool and remove the cinnamon stick. Make the brown bread into fine... - 42.3778

Banana Pudding Splits

GETTING READY 1. Diagonally slice each banana into 6 pieces; drizzle lemon juice all over. MAKING 2. In a blender, beat yogurt on high speed for 30 seconds. 3. Add the pudding mix and blend for another 1 minute to mix well. SERVING 4. Into each of the 4... - 43.6544

Cassata Alla Siciliana

GETTING READY 1) Use a 2-pint bombe mold, to spoon vanilla ice cream evenly around the interior surface. Place a smaller mold or bowl in the center to keep the ice cream in position. 2) Place inside the frozen zone to freeze. MAKING 3) Slowly remove the... - 40.0715

Persian Baklava

Combine almonds, sugar, and cardamom. Generously brush the bottom of a 9- by 13-inch baking pan with some of the butter. Carefully fold 3 fila sheets to fit pan; place in pan 1 at a rime, brushing each layer with a little of the butter. Sprinkle about 1/3 cup... - 33.953

Baked Alaska Pie

Refrigerate pie shell until well chilled. Preheat broiler 10 min., or as manufacturer directs. Over low heat, heat marshmallows with water, folding constantly, until marshmallows are melted. Beat egg whites until quite stiff; gradually add sugar and salt,... - 40.8957

Chicken Fiesta

1 Cook noodles, following label directions; drain. Combine with onions and 1 can of the mushroom soup in a greased shallow 12-cup baking dish; sprinkle with peas. 2 While noodles cook, pull skin from chicken breasts; cut each in half. Arrange in a... - 27.2345

Paper Thin Fruit Pies

GETTING READY 1) Preheat the oven to 400°F/200°C. 2) Core the apple and pear and thinly slice them. 3) Toss the fruit slices in lemon juice to prevent discoloring 4) Cut the sheets of pastry into 4 and cover with a clean, damp dish towel. MAKING 5) In... - 47.6016

Spumoni

Chill a 2-quart metal mold in freezer. Meanwhile, stir pistachio ice cream just to soften; stir in nuts, if desired. If necessary, refreeze till workable. Spread quickly over bottom and up sides of mold, bringing ice cream all the way to top. Arrange cherries... - 40.0708

Flambeed Bananas And Apples

1. In a cup stir together the apple juice concentrate and nutmeg; set aside. 2. Peel the banana and cut it into 1/2-inch diagonal slices. 3. Core but do not peel the apple and slice it into 1/4-inch-thick wedges. 4. In a medium-size nonstick skillet melt the... - 30.0581

Pinwheel Pears With Raspberry Sauce

Combine the softened cream cheese, ricotta cheese, and pistachios or pecans; set aside. Wash pears; pat dry. Core each of the pears, leaving a center hole about 1 inch in diameter. Fill each pear with the cream cheese-nut mixture. Wrap the stuffed pears in... - 26.2544

Orange Mousse

MAKING 1) Into a small saucepan, put the gelatin over the liquor and allow to stand for 5 minutes 2) Over a low flame, warm to dissolve the gelatin 3) Into another saucepan, beat the egg yolks with sugar until smooth 4) Add in the orange juice concentrate and... - 45.0315

Bewitching Ice Cream Cones

Coat edge of ice cream cones with decorating gel; press chocolate wafer against gel to make brim of hat. Set aside. Drop eight scoops of ice cream onto a waxed paper-lined baking sheet. Cut licorice into strips for hair; press into ice cream. Add ocolate... - 42.5708

Honey-vanilla Bean Ice Cream

Crank-type Freezer Directions: Mix milk, honey, salt, egg yolks and vanilla bean in saucepan. Cook over medium heat, stirring constantly, just until bubbles appear around edge. Remove vanilla bean; split bean lengthwise into halves. Scrape seeds into cooked... - 34.2972

Ventana Chocolate Tone

Over hot water, in top of double boiler, beat the eggs and sugar until mixture is very light and almost white in color. Remove from heat. Meanwhile, melt the butter and skim off the foam. Return to heat and melt the chocolates. Beat the sifted cornstarch... - 39.6629

Pear And Blackberry Crumbles

GETTING READY 1) Preheat the oven to 220°C/fan 200°C/gas mark 7. MAKING 2) In a medium-size pan, cook the pears with granulated sugar over a medium heat for about 10 minutes until the pears begins to soften and releases its juices. 3) Add the blackberries... - 43.1759

Cold Braised Stuffed Breast Of Veal

Prepare this dish 2 days ahead of time. Crumble bread into milk and let stand 10 minutes. Saute minced onion in the butter, 7 to 8 minutes, stirring frequently, or until tender but not browned. Put in bowl and add ground meats and fat, cheese, spinach, herbs,... - 38.1578

Orange Pinwheels

On a floured surface, roll out puff pastry dough to a 15-inch (37.5-cm) square. Divide into sixteen 3-1/2-inch (8.5-cm) squares, leaving 2 strips of dough for later use. Cut diagonally in from the corners of each square towards the center, leaving dough... - 43.8857

Raspberry Ripple Pavlova

1. Make the semi-freddo. Push 140g/5oz of the raspberries through a fine sieve, leaving behind the seeds. Stir 25g/l oz of the icing sugar into the raspberries. Whip the cream until the consistency of custard. Whisk in the mascarpone until the mix thickens,... - 35.3965

Greek Cheese Torta

Need some great dip ideas which are suitable for any occasion? Then you should take a look at this delicious Greek cheese torta recipe which is rich is flavors’ of Greece and combines pistachios and baguette. Do not miss out some quick tips the chef... - 122.827

Indian Sweet Mango Confection

To all those who like making Indian homemade sweets or mithai, will really find this recipe useful. Chef bhavna explains the recipe so well. If you like eating mango then you will like the taste of this sweet dish. In India it is called Mango Burfi. Your... - 117.822

Baklava

Baklava was originated in ancient Greek & Turkey.Baklava recipe is from the period of Ottoman Empire, but today Baklava is a very popular pastry dessert all of the world.The essential ingredients of Baklava are phyllo dough & nuts.My recipe of Baklava is... - 51.0896

Cima Alla Genovese

GETTING READY 1. In a dish add milk and soak bread in it for 10 minutes. MAKING 2. In a small heavy pan, melt the 1 oz. of butter. 3. Add chopped onions in butter and cook over moderate heat for 7 to 8 minutes, stirring, until they are transparent but not... - 44.1689

Quick Ladyfinger Shortcake

Quick Ladyfinger Shortcake has a different taste. Quick Ladyfinger Shortcake gets its taste from ladyfinger mixed with pineapples and cream, flavored with rum. - 34.0238

Raspberry Poached Pears

Raspberry Poached Pears is an amazingly delicious easy to prepare dessert recipe which cannot just escape your guest's attention. Try this Raspberry Poached Pears; I am sure your loved ones will give you a lot of compliments for this! - 35.2873

Raspberry Souffle

1. Place a collar of greaseproof paper around a 900 ml/1 1/2 pt/3 3/4 cup souffle dish to come 5 cm/2 in above the rim. Secure with string, pins or sticky tape. 2. Sieve the raspberries or puree in a food processor or blender, then sieve to remove the seeds.... - 34.3796

Stir Fry Beef With Apricots

GETTING READY 1) In a cup combine cornstarch, soy sauce and sherry. Stir well to dissolve cornstarch. Set it aside. MAKING 2) In a wok or large skillet, heat oil. 3) Add garlic and ginger root to sauté until golden; remove and discard. 4) Place the steak... - 42.3254

Cranberry Pistacnio Ice Cream Cake

Combine crushed cookies and butter; press onto the bottom of a greased 9-in spnngform pan. Freeze for 1 hour or until firm. In a saucepan, combine the cranberries, corn syrup, sugar and water. Bring to a boil; cook over medium heat until the berries pop,... - 45.5134

Royal Vegetable Biryani

Cultivated for over 6,000 years, rice is a staple food in India, where it is eaten at least once a day. It forms part of many diches such as this biriyani, a mix of fried rice and vegetables enriched with spices and dried fruit. This tasty recipe is very easy... - 38.0232

Cassata Alla Siciliana

MAKING 1) In a bowl beat eggs till fluffy. 2) Gently add caster sugar and beat mixture till creamy. 3) Gradually blend in flour. 4) Grease a 26 x 32 cm / 10 1/2 x 12 3/4 in Swiss roll tin and pour batter it. 5) Bake at 180° C / 350° F / Gas 4 for 10-12... - 47.7972

Bhappa Doi (steamed Sweet Yogurt)

Combine everything except nuts in a big bowl and whisk well till smooth. pour the mixture in large bowl , cover it and steam for 20-25 min. After steaming remove the bowl out. Uncover and let cool at room temperature. garnish with nuts and refrigerate till... - 33.237

Christmas Squares

GETTING READY 1) Preheat oven to temperature of 475 degrees. MAKING 2) In a bowl, put the sugar, lemon and butter. Beat well together till the mixture is light and fluffy. 3) Sift in the flour and then fold in with the ground almonds till the contents are... - 42.6596

Raspberry Yogurt Torte

MAKING 1 For the syrup:In a small saucepan, bring the water and sugar to a full boil , stirring to dissolve the sugar. 2 Remove from the heat and add the framboise. Pour into a small bowl and cool completely. 3 For the filling:Into a small bowl, pour the... - 45.8491

Turkish Baklava

1. Preheat the oven to 180°C/350°F/ Gas 4. Add the chopped almonds, nuts and sugar to a small bowl and mix well stirring to thoroughly coat the nuts in sugar. Brush a shallow 18 x 28cm/ 7 x 11 in baking tin with a little of the melted butter. 2. Using the... - 40.5664

Kesar Kulfi

Are you looking for simple way to make kesar kulfi ? This recipe is perfect for you. Kulfi is a popular Indian flavoured frozen dessert made with milk .It is generally taken during summer as a dessert. Cook,share and enjoy this kesar kulfi recipe. - 35.251

Dried Apricot Ham And Leek Stuffed Chicken Breasts

To Prepare Chicken: Cut off all fat from chicken. Cut a pocket horizontally into each breast by holding the knife parallel to the counter and cutting back as far as possible without cutting in half. Leave a small edge uncut on 3 sides. Place in shallow glass... - 42.2712

Kunafa

Kunafa is one of the most exotic and luscious Arabic desserts. The sweet cheese melts in your mouth while you try to figure out the flavors of the syrup it is soaked in. This video shows an easy way of making it at home. - 115.181

Three Vegetable Pate

The Base: Put 1/2 cup water in a 2 cup Pyrex measuring cup. Sprinkle gelatin over water to soften. Place Pyrex cup in a saucepaa with 2" of hot water over low heat. Stir mixture occasionally until gelatin is dissolved. Heat 3 tablespoons of oil over medium... - 37.8289

Herbed Capon With Brown Rice Stuffing And Roasted Potatoes

GETTING READY 1) Preheat the oven to 425°F. 2) Cut and discard the neck and reserve the giblets. 3) Rinse the bird well inside and out with cold water. 4) Dry the bird using paper towels. 5) Begin from the edge of the cavity. 6) Slowly loosen and lift the... - 45.1463

Kulfi

There is nothing more heavenly than kulfi. From kids to elderly people, everyone loves this Indian ice-cream. They are better made at home as readymade ones are adulterated due to expensive ingredients. It’s quiet easy to make and have a long shelf life. I... - 144.574

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