In small bowl, combine eggs, water, nonfat dry milk, and salt. Beat with electric or rotary beater until light and fluffy; gradually add sugar and concentrate, beating till thick and lemon colored. Freeze. - 22.6412

Break the macaroons into pieces and make into coarse crumbs . Sprinkle half the crumbs in an ice-cube tray and reserve the rest. Beat the juices, egg yolks, sugar and salt until well-mixed . Pour into the top of a double boiler or a bowl over boiling water,... - 32.1488

Line a 3 cup mixing bowl with foil, allowing an overhang of 1 inch. Combine marshmallow cream with water in a medium size bowl; stir until well blended; beat in ice cream; stir in almonds, cherries and orange peel. Spoon into lined bowl; cover. Freeze... - 32.0987

This Frozen Christmas Pudding is something you cant miss out on your Christmas preparations! A blend of varity fruits and nuts in cream base, this Frozen Christmas Pudding is so full of flavor that will sure make your Christmas so memorable! Give it a try as... - 43.9026

The fresh pineapple and almond pudding is a homely pudding that can be made with either lady fingers or angel cake slices. Made with cooked pineapple, sugar and ground almonds along with sherry and cinnamon, the fresh pineapple and almond pudding is chilled... - 45.4031

Soak cherries and citron in sherry for an hour or two. Combine sugar, salt, and cardamom in a saucepan. Stir in eggs and milk. Cook over a low heat, stirring constantly, until mixture coats a wooden spoon. Cool, then stir in 2 cups heavy cream. Pour into ice... - 43.2576

Melt 1/2 cup of the sugar in small skillet over low heat until light brown syrup is formed, stirring constantly. Pour into bottom of a 1 1/2 -quart casserole. Cream butter with remaining 3/4 cup sugar until light. Add salt and rind. Add egg yolks, one at a... - 37.9638

In a medium-size saucepan, combine milk, reserved raspberry juice, and cornstarch. Cook over medium heat, stirring constantly, until mixture thickens. Remove from heat. Stir in raspberries and orange pieces, divide among 4 dessert dishes, and chill for at... - 22.6828

Preheat oven to 350°F. In a small saucepan combine 1 cup orange juice, uncooked rice and water. Bring to a boil, reduce heat. Cover and simmer for 15-20 minutes, or until liquid is completely absorbed and rice is tender. In large bowl combine buttermilk, egg... - 45.202

This uncooked fruit pudding is prepared with prunes, raisins, citron peels and walnuts. Mixed together and spiced with cinnamon and cloves, this unccoked fruit pudding is frozen instead and can be served with whippe cream as a delicious dessert. - 36.6762

Combine first 10 ingredients in a large bowl, stir well. Combine egg yolk, brandy, orange juice concentrate, and oil, stir into fruit mixture. Beat egg whites (at room temperature) until stiff peaks form, fold into fruit mixture. Spoon into an 8-cup mold... - 38.3469

The frozen yuletide pudding is a sweet and delightful pudding made with cherries and raisins. Flavored with lemon peels and juice and rum flavoring, the yuletide pudding is a fruity pudding that can be enjoyed in the summer. The whipped crem makes this... - 41.4296

Cover the chopped candied fruits with rum and cover tightly. Stand two or three hours. Make a custard of the eggs, sugar, salt and hot milk. Cool. Fold in the whipping cream, beaten stiff, and the candied fruits. Pour into a tray of the mechanical... - 33.8385

Dissolve gelatin in 1/4 cup boiling water; set aside. Cook sugar and 1 cup cold water together until thread forms. Add syrup to egg yolks; beat until cool. Add gelatin. Fold in whipped cream; add rai- sins, nuts and fruits. Place in 2 refrigerator trays or... - 38.8334

Did you know pudding tastes great when it is frozen? Try out this extremely delicious and easy to make recipe for Frozen Pudding, using flavored gelatin. I am sure this is to remain a flavorite for generations to come. - 31.083

In a large bowl, combine Eagle Brand milk and water; mix well. Add pudding mix; beat well. Chill for 5 minutes. Pour equal portions into paper cups. Insert a wooden stick in center of each pop; freeze 6 hours or until firm. To serve, remove from freezer; let... - 32.279

Empty vanilla pudding into a large bowl and blend in 1 cup of the whipped dessert topping. Empty chocolate pudding into the same bowl and draw a rubber spatula or spoon through the chocolate and vanilla puddings until partially streaked to give a marbled... - 41.2958

MAKING 1.Make a custard of the eggs, sugar, salt, milk and cream. 2.Cool and freeze. 3.Fill a mold with alternate layers of the frozen cream and candied fruit or nuts. 4.Cover and freeze. SERVING 5.Serve with ice cream - 33.6687

This Frozen Pudding Sandwiches is a fine blend of the untimate dessert and fast food! Relatively easty to prep, this Frozen Pudding Sandwiches is a great dessert to serve for parties, coz everyone will just love it! Give a try and I am sure you wont be... - 34.057

Boil the sugar and water together to 230ºF or until a little of the mixture threads when dropped from a spoon. Beat the egg whites and the cream in separate bowls until stiff, using a hand or electric beater. Pour the sugar syrup slowly over the beaten egg... - 31.1213

In large bowl, combine sweetened condensed milk and water; mix well. Add pudding mix; beat well. Chill 5 minutes. Pour equal portions into paper cups. Insert a wooden stick in center of each pop; freeze 6 hours or until firm. To serve, remove from freezer;... - 36.2549

Soak citron, cherries, dates and figs in cherry juice. Let stand overnight. Put currants and raisins in a small saucepan and add a little water. Simmer 5 minutes, covered. Drain and cool. Add to other fruit along with almonds and mix well. Soften ice crea - 34.5184

1. Sprinkle gelatin over 1/4 cup cold water in a small saucepan; let stand 1 minute. Cook over low heat, stirring until gelatin dissolves, about 2 minutes. 2. Place gelatin mixture, yogurt, and next 4 ingredients in container of an electric blender; cover and... - 30.6161

Combine gelatin, sugar and water in a 4-cup measure. Stir well. Microwave 1 1/2 to 2 minutes until boiling. Stir once. Cool 30 minutes. Stir in yogurt and orange juice. Place in a 13 x 9-inch dish. Freeze, stirring occasionally so it freezes evenly. Freeze 2... - 35.7996

Creamy nutmeg-spiced rice pudding with orange and mint yoghurt is a heavenly dessert. - 40.7355

In large size bowl, soften gelatine in cold water. Let stand 5 minutes. Add boiling water; stir until dissolved. Add fruit concentrate; stir until blended. Add sweetened condensed milk. Chill until mixture is the consistency of unbeaten egg whites,... - 38.233

In a tumbler, pour the orange juice. Add cold water to the tumbler. Stir vigorously. Pour in a glass. Enjoy! - 17.3432

Process all ingredients together in a blender or food processor until smooth. - 19.9094

Combine first 3 ingredients; beat at medium speed of an electric mixer until smooth. Stir in oranges. Spoon mixture evenly into 4 muffin cups lined with paper liners. Freeze 1 hour or until firm. Remove from muffin cups; peel away paper liners, and place... - 26.6797

Combine cheese and orange juice, beating till fluffy. Stir in pecans and fruits. Fold in whipped cream. Pack into individual molds or into 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan. Freeze firm; let stand at room temperature about 15 minutes before serving. - 31.6104

Frozen Orange Baskets is a chill and serve dish and goes well for any occasion. It is the flavors of cream cheese and heavy cream that make thi Frozen Orange Baskets taste yummier. Give this juicy Frozen Orange Baskets a try. - 36.4956

In a blender or the workbowl of a food processor fitted with a metal blade, blend all ingredients until fully mixed. Spoon mixture into dessert cups. Cover with plastic wrap and freeze for about 2 hours. If you freeze it longer, remove the dish from the... - 22.9149

Cut oranges in half crosswise and scoop out fruit. Freeze rind for about 4 hours. Spread several tablespoons of vanilla ice cream in bottom of each orange half. Freeze again for 4 hours. Place 1/2 teaspoon Cointreaux over ice cream in each half. Freeze again... - 33.4638

In a mixing bowl, combine water, orange juice concentrate and pudding. Beat on low until mixed; beat on high for 2 minutes. Whisk in whipped topping. Spoon over cake slices. Store leftovers in the refrigerator. - 28.4574

Completely dissolve gelatin in boiling water. Stir in milk and apple juice concentrate. Pour into 13 x 9-inch metal pan. Freeze until about 1 inch of icy crystals forms around edges, about 1 hour. Spoon mixture into chilled bowl; beat with electric mixer... - 31.5799

This Frozen Strawberries In Orange Juice is an easy-to-prepare recipe. An amazingly delicious fruit recipe, Frozen Strawberries In Orange Juice is a dessert that you would surely love to talk about with us! - 20.8225

Sprinkle gelatin over 1/2 cup cold water in a small saucepan; let stand 1 minute. Cook over low heat, stirring until gelatin dissolves, about 2 minutes. Place gelatin mixture, yogurt, and remaining ingredients in container of an electric blender; cover and... - 31.9409

Peel and slice bananas into a blender or the work bowl of a food processor fitted with a metal blade. Add remaining ingredients. Cover and process until foamy. Pour evenly into six small paper cups. Freeze. To eat, squeeze bottom of cup. - 26.6463

As quick freezing is essential, turn refrigerator to "freeze" 15 minutes before beginning. Beat 1/4-pint of the cream, condensed milk, mixed spice, ground nutmeg and coffee together. Pour into refrigerator tray and freeze. When frozen, turn into a basin. Whip... - 38.6802

Day before: In medium bowl, combine all ingredients except chocolate. Shape mixture into 1-inch balls, then roll in grated chocolate. Store in covered container at least a day to mellow. - 32.5422

Beat cream and 10X sugar until stiff in a medjum size bowl; gradually fold in thawed grape juice and vanilla. Spoon into a 5 cup mold or 2 ice cube trays; freeze at least 2 hours, or until creamy firm. Serve in parfait glasses. - 25.9305

Orange Tapioca Pudding has a grand taste. Orange Tapioca Pudding gets its taste from milk mixed with eggs and flavored with orange juice. Orange Tapioca Pudding is inspired by many food joints around the world. - 41.527

Combine milk, cream, pudding mix, and sugar. Proceed as directed on pudding package. Fold in nuts and pour into ice tray. Freeze until firm around edges, about 2 hours. Transfer mixture to bowl and beat until smooth but not melted. Freeze 2 to 4 hours. - 27.9577

Drain fruit, reserving liquid. Add enough water to liquid to make 2 1/4 cups. Combine pudding, sugar and 1/4 cup liquid in a saucepan. Add egg and blend well. Stir in remaining liquid. Cook, stirring constantly, over medium heat until mixture comes to a... - 34.9627

Dissolve gelatin in 2 1/2 cups boiling water; add undrained pineapple and concentrate. Chill till partially set. Fold in oranges; pour into 13x9x2-inch pan. Chill till firm. Beat pudding and milk with rotary beater till smooth. Fold in whipped cream. Spread... - 32.0625

Wash the oranges and peel them finely. Remove pith. Put the rind with the milk and sugar into a saucepan and warm slowly, so that the liquid is well infused. Mix cornflour with a little milk in a basin, and when the hot milk boils, pour it through a strainer... - 33.1958

In a bowl, dissolve gelatin in water; set aside for 30 minutes. In another bowl, whisk milk and pudding mix until smooth, about 1 minute. Quickly pour into gelatin; whisk until well blended. Pour into an oiled 13-in.x 9-in.x 2-in.dish. Chill until set. Cut... - 30.1192

Orange And Raisin Bread Pudding has a grand taste. Orange And Raisin Bread Pudding get its taste from raisin mixed with eggs, honey and milk. Orange And Raisin Bread Pudding is inspired by many food joints across the world. - 39.167

Cream butter and 1 cup sugar; beat in egg yolks. Add 1/2 cup water, orange juice and rind; mix well. Com- bine bread with egg mixture. Bake in a 1 1/2-quart greased casserole at 350 degrees for 30 to 35 min- utes. Beat egg whites until soft peaks form; add... - 34.3932

Pour milk into refrigerator tray; chill until ice crys- tals form around edges. Chill mixing bowl and beat- ers. Cut sponge cake into 3 layers. Combine 1 cup orange juice, 1/4 cup sugar, orange rind and gelatin in saucepan. Place over low heat, stirring... - 41.5093

Vanilla pudding is a sweet and simple pudding made with milk, sugar and cornstarch. Simply chilled in molds and served with fruit, cream or dessert sauce, the vanilla pudding is a quick and classic dessert. - 18.5897

Fold all the ingredients into the chocolate-gelatin mixture. Line pie tins with crushed graham crackers or vanilla wafers. Add filling, cover with plastic wrap and place in the freezer - 26.4777

Cook peas as directed on package; drain. Lightly stir in remaining ingredients. Heat through. If desired, garnish with orange slices. - 25.3031

Thaw raspberries, following label directions; drain into a 2 cup measure. Add water to raspberry syrup to make 1 1/3 cups. Spoon drained raspberries into 4 parfait glasses, dividing evenly and reserving 4 for garnish, if you wish. Prepare dessert mix with... - 28.3488

Frozen Christmas Custard is a delicious recipe that you would love to prepare on a get together. Try this Frozen Christmas Custard recipe; I am sure you will have a huge fan following for this one! - 42.688

Combine all ingredients except ladyfingers and beat as directed on topping package. Line sides of l-quart mold with ladyfinger pieces. Pour topping mixture into mold and freeze until firm. - 24.7667

Heat oven to 325 degrees. Butter the bottom of an 8-inch square glass pan thickly with the 1 tbsp. butter. Sprinkle coconut over it evenly and press it down firmly. Bake 10 to 15 minutes or until golden. Cool while preparing filling. Prepare pie filling as... - 42.5158

Heat honey in heavy pan until warm. Add rice, raisins, and butter; cook over medium heat 5 minutes. Stir in orange juice. - 28.7733

1. Cream butter until softened. Add sugar gradually, beating until thoroughly blended. Add eggs in thirds, beating thoroughly after each addition, until mixture is light and fluffy. Beat in marmalade. 2. Mix flour and baking soda thoroughly and add to butter... - 30.8187

Spread the slices of toast (do not remove crusts) with all the butter and marmalade. Cut bread in cubes and turn into buttered 6-cup casserole. Mix eggs with milk, lemon juice and nutmeg, and pour over the toast cubes. Bake in a slow oven (300° F.) for 45... - 31.806

When the summer is on, it is Fruit pudding time at home and this Orange Coconut Cream Pudding has always been a hit with kids and adults alike. It's good with real orange juice and orange rind flavoring and what's more exciting is the flavored jello mix used.... - 33.4873

The paradise pudding is a flavorful and delicious pudding made with marshmalllows, cherries and blanched almonds. With added crushed macaroons and nuts along with whipped cream, the paradise puding is a frozen dessert. - 40.6683

The chocolate pudding is a cooked and chilled pudding made with milk and bitter chocolate. Flavored with vanilla and mixed with flour the chocolate pudding is best served with whipped cream or even chocolate sauce. - 33.0291

This Semisweet Chocolate Pudding tastes incredible ! Try this creamy pudding topped with almonds for your next dessert ! Your suggestions for this Semisweet Chocolate Pudding are welcome ! - 33.2264

Rice pudding is a classic dessert that can serve as an excellent compliment to any meal. Enjoy trying the old-time rice pudding recipe. You will love the creamy taste of this homemade creamy rice pudding. It's quick to make and oh, so easy! - 26.7276

Thoroughly mix sugar, gelatin, and salt; add milk. Stir over medium heat till gelatin and sugar dissolve. Chill till partially set. Add vanilla. Fold in coconut, then whipped cream. Pile into 1 1/2 quart mold; chill till firm, at least 4 hours. Unmold. Serve... - 31.8744

In a food processor, mix all ingredients. Proceed according to recipe for raspberry frozen yogurt. - 21.0999

Combine juice, yogurt and vanilla. Pour into paper cups. Cover with foil. Make slit in center of foil and insert popsicle stick. Freeze until firm. - 35.0523

1. In 5-quart casserole or bowl, combine orange juice, salt, pepper, thyme leaves, and orange peel. Add frozen chuck roast, turning to coat with orange-juice mixture. Place 2-inch-wide strip of foil over top edge of each end of meat to prevent overcooking;... - 35.0648

Orange fluff is a delightful sweet treat especially for kids. Made with melted marshmellows cooled and combined with whipped cream and orange juice, the orange fluff is frozen with a base of vanilla wafters and served, cut into wedges with whipped cream. - 26.9224

Line sides of a 6 cup mold or straight-sided dish with chocolate wafer sticks. Beat topping mix and milk in a deep medium-size bowl with an electric mixer at high speed until mixture is thick and creamy; slowly beat in frozen orange juice and Curagao. Spoon... - 31.6927

Preheat oven to 375°F. In a medium-size saucepan, combine blueberries and honey. In a small bowl, dissolve cornstarch in orange juice. Add to blueberry mixture, and cook over high heat until bubbly and thick, stirring constantly. Set aside. In a medium-size... - 36.6213

Combine sugar and cornstarch. Add water and stir to form a smooth paste. Heat to boiling, stirring constantly, then reduce heat and simmer for 3 minutes or until mixture is clear. Remove from heat and add remaining ingredients. Cool. Makes 1 1/2 cups. - 36.377

Prepare vanilla pudding according to directions on package, using the 2 cups skim milk. Cool. Fold in drained mandarin oranges and sherry. Spoon evenly into six individual glass dishes. Sprinkle slivered nuts on top. - 26.8061

Cream the butter and sugar together until the mixture is light and fluffy. Beat in the eggs, one at a time, then sift in the flour and baking powder. Fold in with the orange rind, then stir in the orange segments and juice. Spoon into a greased 900 ml/1 1/2... - 36.5862

This delectable and gorgeous looking Steamed Orange Pudding is so flavorful that anyone takeing a bite of it can't just stop with one. Quick and simple, try out this Steamed Orange Pudding; all your dear ones are going to love this, coz it's so packed with... - 36.4104

Looking for an ultimate treat to top off your meal? Try Orange Chantilly Pudding- there's nothing to beat the taste of it! Orange Chantilly Pudding gives your after-meal dessert an unsually delicious twist and I bet, anyone who take a bite will have to fall... - 44.4523

Orange Pudding is an easy to prepare dessert which you will simply love. I bet, you will surely get a huge fan following for this Orange Pudding recipe! - 41.5317

Pre heat the Slo cooker while preparing the mixture. Butter a 550ml (1 pt) basin and line the base with a buttered circle of foil. Put one orange slice on the base and arrange the others around the sides. Cream the margarine and sugar until light and... - 42.7697

Line the sides of a 2-pt. pie-dish with the pastry. Thinly cut the rind from one orange and infuse this in the milk for about 20 min. then remove it. Add to the milk, the sugar, cake-crumbs, nutmeg and well-beaten eggs and lastly the juice of all the... - 30.4132

GETTING READY 1 Using a sharp knife, remove half the rind of each orange, except that part which is attached to the stem. 2 Scoop out the pulp. 3 Extract the juice from the pulp. 4 In a bowl, soak the china grass for an hour. MAKING 5 In a pan,... - 46.0262

Simmer the gooseberries in about 1/2 pint of water with half the sugar. Allow to cool. Melt the butter in a saucepan, grate the orange rind into it, and squeeze in the juice. Beat gooseberries to a smoothish pulp with a fork, add the beaten egg and tip in the... - 33.6539

In top of double boiler, sprinkle gelatin over cold water; let stand for 1 minute to soften. Heat over hot, not boiling, water until dissolved. Add cream and sugar, stirring con stantly until sugar dissolves. Remove from heat. Stir in butteirmilk, ginger,... - 44.5229

Orange and macaroon pudding is a fruited macaroon pudding made with added milk and eggs. Flavored with added grated orange rind and flavor, the orange and macaroon pudding is a baked pudding and is tangy and delicious. - 43.0694

Orange Bread Pudding is a delicious dessert version. An easy to make pudding recipe, you will simply find this Orange Bread Pudding both mouth-watering and amazingly tempting. - 33.2412

Place all the ingredients in a 2 1/4 / 4 pt glass bowl. Cook on high for 7 - 8 minutes or until the mixture is just boiling. Stir thoroughly. Reduce to medium and cook for 20 - 25 minutes. Stir several times during the cooking period to prevent lumps... - 25.6465

Pour milk into refrigerator tray; chill until ice crystals form around edges. Chill mixing bowl and beaters. Cut sponge cake into 3 layers. Combine 1 cup orange juice, 1/4 cup sugar, orange rind and gelatin in saucepan. Place over low heat, stirring... - 38.7108

Cream butter until softened. Add sugar gradually, beating until thoroughly blended. Add eggs in thirds, beating thoroughly after each addition, until mixture is light and fluffy. Beat in marmalade.2. Mix flour and baking soda thoroughly and add to butter... - 37.3553

Peel and section oranges. Drain off excess juice and put oranges in 1 1/2 -quart casserole. In top part of a small double boiler mix well 3/4 cup sugar, the flour, and salt. Add milk and stir until smooth. Put over boiling water and cook, stirring, until... - 46.5187

This orange meringue pudding is prepared with whole oranges and sweet milk. Cooked with milk, the orange meringue pudding has added sugar, eggs and cornstarch. Flavored with vanilla, the orange meringue pudding is browned in the oven. - 41.42

Section oranges; marinate segments in small amount of sugar. Set aside. Place milk in saucepan over low heat. Simmer; do not boil. Combine flour, egg yolks and 1 cup sugar; add to milk gradually, stirring constantly. Cook to desired thickness. Pour into glass... - 41.1657

Soak bread in milk for 15 minutes. Beat eggs until creamy and add sugar gradually. Add orange juice, grated rind, melted butter, and salt. Stir into the scalded bread mixture and pour into buttered baking dish. To make a richer pudding add 1 cup of pitted... - 34.1353

Heat oven to 350 degrees. Combine graham wafer crumbs, 1/4 cup sugar and butter, blending well. Stir in walnuts. Spread on large shallow pan and toast lightly in oven, stirring often, about 10 minutes. Mix 1 1/2 cups sugar, salt and cornstarch in saucepan - 35.0277

1 Combine 2 cups of the milk, the water, rice, cinnamon stick, and salt in a medium saucepan. Bring to a boil over medium-high heat. Reduce the heat and simmer, covered, until the liquid is almost absorbed, about 30 minutes. 2 Stir in the remaining 1 cup... - 32.6039

Peel and skin the sections of oranges, and marinate in a little sugar. Let set while mixing other ingredients. Simmer milk, but do not boil. Mix flour, egg yolks and sugar. Add slowly to milk, stirring constantly. Cook to desired thickness. Pour into a 1... - 34.9321

Combine the 3/4 cup sugar, cornstarch and salt in a saucepan. Gradually stir in the orange juice and water. Cook until mixture boils and becomes clear, stirring constantly. Remove from heat, add lemon rind and pour over slightly beaten egg yolks. Mix. Pour... - 43.077

1. In a medium bowl, mix together the flour, granulated sugar, 3 tablespoons of the cocoa, the baking powder, and the salt until well blended. Stir in the milk, butter, orange zest, and chocolate chips and mix well. Turn the batter into a 3 1/2-quart electric... - 32.236

Melt 1/2 cup of the sugar in small skillet over low heat until light brown syrup is formed, stirring constantly. Pour into bottom of a 1 1/2 -quart casserole. Cream butter with remain-ing 3/4 cup sugar until light. Add salt and rind. Add egg yolks, one at a... - 37.9501

1. Preheat oven to 180°C (350°F/ Gas 4). Combine rice, cream, measured water, vanilla and cinnamon in a large saucepan. Add half the milk. Stir over moderate heat for about 20 minutes, until rice has absorbed most of liquid. 2. Beat egg yolks, sugar and... - 34.2803

Mix sugar and well beaten egg yolks. Add chocolate melted with vanilla. Fold in egg whites that have been stiffly beaten. Line dish with lady fingers or stale cake. Cover with some of the mixture. Add another layer of fingers or cake. Spread with remaining... - 34.5354

This is an easy pudding to make and you can vary it by using different marmalades - lemon, grapefruit, lime or ginger. Serve it with a matching Marmalade Sauce. Grease a 4 cup pudding basin. Spread 1 tablespoon marmalade over the bottom. Prepare a... - 39.4049

Scald milk and pour over bread cubes. Add butter, 3/4 cup sugar, salt, dates, grated rinds and juices, beaten whole eggs and egg yolks. Mix well and pour into greased 2-quart casserole and bake in preheated moderate oven (350°F.) for 1 1/4 hours, or until... - 36.321

Scald milk and pour over bread cubes. Add butter, 3/4 cup sugar, the salt, dates, grated rinds and juices, beaten whole eggs and egg yolks. Mix well and pour into 1 1/2 -quart casserole. Set in pan of hot water and bake in preheated moderate oven (350°F.)... - 45.5418

Sprinkle gelatin into cold water; let stand 5 minutes to soften, then place over hot water until dissolved. Separate eggs, placing whites in large bowl (reserve yolks for almond custard sauce; instructions follow). Add gelatin to egg whites. Beat whites with... - 35.7372

Soak gelatine in cold water, dissolve in boiling water. Add sugar, lemon and orange juice (and rind). Chill in pan of ice water. When quite thick beat and add: White of 3 eggs, beaten stiff. Whipped cream may also be added. Chill. - 33.3602

This sprun one recipe is an egg and cream based dessert flavored with a medley of goodies. Cooked and chilled, the sprun one is falvored with chocolate, pistachio and almond extract and rum. Made with milk and whipping cream along with chopped almonds and... - 44.204

1. Combine milk, sugar, and tapioca in a saucepan. Let stand 5 minutes. 2. Beat egg whites until stiff. Set aside. 3. Bring tapioca mixture to boil over medium heat, stirring constantly. Add orange juice. 4. Cool, stirring occasionally. Add vanilla. Fold in... - 30.8138

Orange Sorbet is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 28.2778

Beat egg yolk with water and stir into gelatin mixture. Cook approximately 5 minutes in double boiler over low heat, stirring constantly until gelatin dissolves, and custard slightly thickens. Remove from heat, add frozen orange juice and stir until... - 34.9956

Combine hot roll mix, 1/3 cup sugar, and 1 cup hot water in a large bowl. Stir in butter and eggs. Cover and let rise in a warm place (85°), free from drafts, about 1 hour or until doubled in bulk. (Batter will be very soft.) Stir dough down; spoon evenly... - 40.9712

Thaw berries, drain and save juice. Bring berries and 1/2 cup water to a boil. Remove from heat and press through a fine sieve. Discard seeds. Combine raspberry puree with raspberry juice, orange juice, pineapple juice and 11/2 cups water. Chill. Add... - 36.1128

Pour 4 cups boiling water over tea bags, cover. Let stand 12 minutes. Discard bags. Combine sugar, orange juice concentrate, and lemonade concentrate in a saucepan, bring to a boil, stirring constantly. Remove from heat, add mint. Let stand 15 minutes. Strain... - 38.9259

Dissolve gelatin in boiling water; stir in wine and orange juice. Pour into 8 inch square pan; chill until firm. Shortly before serving, cut gelatin into small cubes. Alternate layers of cubed gelatin, orange sections, and whipped cream in parfait... - 28.0225

Peach orange fluffs in cream puffs are a combination of two desserts in one. The peach orange fluff are covered with cream puffs and topped with custard. Flavored with lemon and orange juice, the peach and orange fluff in cream puffs are creamy and delicious. - 34.9335

Cut thin slivers of peel from 1 orange with vegetable parer or sharp knife, being careful not to cut into white membrane. Cover peel with boiling water; let stand 5 minutes. Drain. Heat orange peel, water and sugar to boiling; simmer uncovered until slightly... - 28.5001

Combine fruit juices; add sugar. Gradually stir in milk; pour into refrigerator tray. Freeze till firm; break in chunks and beat with an electric beater till smooth. Whip evaporated milk till stiff; fold into frozen mixture. Return to tray; freeze firm. For a... - 24.4152

Prepare crust substituting chocolate wafers for graham crackers. Soften gelatin in cold water in Osterizer container, add hot water, cover and process at STIR until gelatin is dissolved. Remove feeder cap, add egg yolks, sugar, salt, lemon, and orange... - 41.1396

Melt the chocolate in a basin over a pan of hot water. Remove from the heat and add the butter, orange rind and juice, and the egg yolk. Beat until smooth. Leave to cool. Fold in the whipped cream. Whisk the egg white until just firm and fold into the... - 26.9768

Melt the butter and stir in the crushed biscuits. Press the mixture onto the base and sides of a 15 cm (6 inch) flan dish. Leave in the refrigerator until firm. Mix the curd cheese with the sugar, orange rind and juice. Fold in two-thirds of the cream. Spoon... - 33.4755

1. In blender at high speed or in food processor with knife blade attached, blend one-third of all ingredients at a time until smooth. Pour strawberry mixture into 13" by 9" baking pan (or, if you like, press strawberries through food mill into large bowl;... - 22.8859

1. In 3-quart saucepan, sprinkle gelatin evenly over 1 cup milk; let stand 1 minute to soften gelatin slightly. Cook over medium-low heat, stirring, until gelatin completely dissolves. Remove from heat; stir in sugar, remaining ingredients, and remaining milk... - 28.6828

Orange Rum Sherbet is an irresistible delicious recipe. Try this Orange Rum Sherbet; I bet you will have a huge fan following among your friends and relatives. - 30.6936

Pour the cream into a large, heavy based saucepan. Gradually bring to the boil, stirring occasionally, and continue to simmer until the volume of cream has reduced by half. Remove the cream from the heat and stir in the syrup, coffee essence and orange... - 31.7253

Brandy and orange is another one of my favorite combos. My husband particularly loves this Brandy Orange cocktail. - 18.6718

The orange liquer mousse is a frozen dessert made with gelatin, cream and orange liquer. Whipped and combined together, the cream and gelatin is set as a mold and served with extra whipped cream and coconut as topping. It is a lovely summertime dessert and is... - 37.2774

Drain pineapple, reserve juice. Heat pineapple and orange juice. Sprinkle in gelatin. Wait 1 minute or until gelatin softens. Stir until gelatin dissolves. Remove from heat, stir in pineapple and Equal. Pour in jars and refrigerate. - 25.6857

Combine gelatine, orange juice and lemon juice and let stand five minutes. Scald milk and add yolks mixed with sugar, salt and orange rind. Cook in a double boiler (over hot, not boiling water) until it coats the spoon. Then add gelatine mixture. Cool. Fold... - 37.5622

In medium saucepan combine milk and rice. Bring to boiling. Reduce heat; cook, covered, over low heat for 20 minutes, stirring occasionally. Uncover; cook the rice mixture 5 minutes more. In a small bowl combine egg yolk and orange juice; stir in 2... - 43.2296

Beat and pour on top of other mixture. Refrigerate 15 minutes. Use remaining 6 or 7 ounces Cool Whip and spread on top. Grate some Hershey's chocolate bar on top; refrigerate covered. May also use a 12 or 14-ounce container of Cool Whip. - 23.545