Combine first 3 ingredients in a large bowl; stir gently with a wire whisk to mix well. Pour evenly into 16 (3-ounce) paper cups. Cover tops with aluminum foil, and insert a stick through foil info each cup of yogurt mixture. Freeze until firm. - 24.3958

What if a smoothie also gave you vitality? This Orange and Banana Creamsicle Smoothie does exactly the same. Watch this video for this anti-aging drink that tastes delicious and it will impress you with its smooth texture. - 121.536

Combine all ingredients and blend for 30 seconds. Enjoy! - 27.935

Have you ever tried a orange and honeydew blend? Melon and citrus are a combination that come highly recommended and so does this drink. Simply put the two together, blend, and you have rejuvenation in a glass! -

Put the gelatin powder into a large mixing bowl. Add the boiling water and stir until the powder is dissolved. Add the ice cream and cold water. Stir to mix. Pour into four dessert bowls. Chill until firm, 3-4 hours. Garnish with orange sections. - 30.4929

Now it's time for a dessert cocktail - have you ever tasted that? It's too good to describe in words. Why don't you prepare yourself and experience the extravaganza? Learn the process of mixing and surprise your guests with this amazing drink. - 131.994

Line a 3 cup mixing bowl with foil, allowing an overhang of 1 inch. Combine marshmallow cream with water in a medium size bowl; stir until well blended; beat in ice cream; stir in almonds, cherries and orange peel. Spoon into lined bowl; cover. Freeze... - 32.0987

In small bowl, combine eggs, water, nonfat dry milk, and salt. Beat with electric or rotary beater until light and fluffy; gradually add sugar and concentrate, beating till thick and lemon colored. Freeze. - 22.6412

1. Sprinkle gelatin over 1/4 cup cold water in a small saucepan; let stand 1 minute. Cook over low heat, stirring until gelatin dissolves, about 2 minutes. 2. Place gelatin mixture, yogurt, and next 4 ingredients in container of an electric blender; cover and... - 30.6161

Combine gelatin, sugar and water in a 4-cup measure. Stir well. Microwave 1 1/2 to 2 minutes until boiling. Stir once. Cool 30 minutes. Stir in yogurt and orange juice. Place in a 13 x 9-inch dish. Freeze, stirring occasionally so it freezes evenly. Freeze 2... - 35.7996

In a tumbler, pour the orange juice. Add cold water to the tumbler. Stir vigorously. Pour in a glass. Enjoy! - 17.3432

Process all ingredients together in a blender or food processor until smooth. - 19.9094

Combine first 3 ingredients; beat at medium speed of an electric mixer until smooth. Stir in oranges. Spoon mixture evenly into 4 muffin cups lined with paper liners. Freeze 1 hour or until firm. Remove from muffin cups; peel away paper liners, and place... - 26.6797

Combine cheese and orange juice, beating till fluffy. Stir in pecans and fruits. Fold in whipped cream. Pack into individual molds or into 8 1/2 x 4 1/2 x 2 1/2 inch loaf pan. Freeze firm; let stand at room temperature about 15 minutes before serving. - 31.6104

Frozen Orange Baskets is a chill and serve dish and goes well for any occasion. It is the flavors of cream cheese and heavy cream that make thi Frozen Orange Baskets taste yummier. Give this juicy Frozen Orange Baskets a try. - 36.4956

In a blender or the workbowl of a food processor fitted with a metal blade, blend all ingredients until fully mixed. Spoon mixture into dessert cups. Cover with plastic wrap and freeze for about 2 hours. If you freeze it longer, remove the dish from the... - 22.9149

Cut oranges in half crosswise and scoop out fruit. Freeze rind for about 4 hours. Spread several tablespoons of vanilla ice cream in bottom of each orange half. Freeze again for 4 hours. Place 1/2 teaspoon Cointreaux over ice cream in each half. Freeze again... - 33.4638

Completely dissolve gelatin in boiling water. Stir in milk and apple juice concentrate. Pour into 13 x 9-inch metal pan. Freeze until about 1 inch of icy crystals forms around edges, about 1 hour. Spoon mixture into chilled bowl; beat with electric mixer... - 31.5799

This Frozen Strawberries In Orange Juice is an easy-to-prepare recipe. An amazingly delicious fruit recipe, Frozen Strawberries In Orange Juice is a dessert that you would surely love to talk about with us! - 20.8225

Sprinkle gelatin over 1/2 cup cold water in a small saucepan; let stand 1 minute. Cook over low heat, stirring until gelatin dissolves, about 2 minutes. Place gelatin mixture, yogurt, and remaining ingredients in container of an electric blender; cover and... - 31.9409

Peel and slice bananas into a blender or the work bowl of a food processor fitted with a metal blade. Add remaining ingredients. Cover and process until foamy. Pour evenly into six small paper cups. Freeze. To eat, squeeze bottom of cup. - 26.6463

Break the macaroons into pieces and make into coarse crumbs . Sprinkle half the crumbs in an ice-cube tray and reserve the rest. Beat the juices, egg yolks, sugar and salt until well-mixed . Pour into the top of a double boiler or a bowl over boiling water,... - 32.1488

Cook peas as directed on package; drain. Lightly stir in remaining ingredients. Heat through. If desired, garnish with orange slices. - 25.3031

In a food processor, mix all ingredients. Proceed according to recipe for raspberry frozen yogurt. - 21.0999

Combine juice, yogurt and vanilla. Pour into paper cups. Cover with foil. Make slit in center of foil and insert popsicle stick. Freeze until firm. - 35.0523

1. In 5-quart casserole or bowl, combine orange juice, salt, pepper, thyme leaves, and orange peel. Add frozen chuck roast, turning to coat with orange-juice mixture. Place 2-inch-wide strip of foil over top edge of each end of meat to prevent overcooking;... - 35.0648

Orange fluff is a delightful sweet treat especially for kids. Made with melted marshmellows cooled and combined with whipped cream and orange juice, the orange fluff is frozen with a base of vanilla wafters and served, cut into wedges with whipped cream. - 26.9224

Line sides of a 6 cup mold or straight-sided dish with chocolate wafer sticks. Beat topping mix and milk in a deep medium-size bowl with an electric mixer at high speed until mixture is thick and creamy; slowly beat in frozen orange juice and Curagao. Spoon... - 31.6927

Orange Sorbet is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 28.2778

Beat egg yolk with water and stir into gelatin mixture. Cook approximately 5 minutes in double boiler over low heat, stirring constantly until gelatin dissolves, and custard slightly thickens. Remove from heat, add frozen orange juice and stir until... - 34.9956

Combine hot roll mix, 1/3 cup sugar, and 1 cup hot water in a large bowl. Stir in butter and eggs. Cover and let rise in a warm place (85°), free from drafts, about 1 hour or until doubled in bulk. (Batter will be very soft.) Stir dough down; spoon evenly... - 40.9712

Thaw berries, drain and save juice. Bring berries and 1/2 cup water to a boil. Remove from heat and press through a fine sieve. Discard seeds. Combine raspberry puree with raspberry juice, orange juice, pineapple juice and 11/2 cups water. Chill. Add... - 36.1128

Pour 4 cups boiling water over tea bags, cover. Let stand 12 minutes. Discard bags. Combine sugar, orange juice concentrate, and lemonade concentrate in a saucepan, bring to a boil, stirring constantly. Remove from heat, add mint. Let stand 15 minutes. Strain... - 38.9259

Dissolve gelatin in boiling water; stir in wine and orange juice. Pour into 8 inch square pan; chill until firm. Shortly before serving, cut gelatin into small cubes. Alternate layers of cubed gelatin, orange sections, and whipped cream in parfait... - 28.0225

Peach orange fluffs in cream puffs are a combination of two desserts in one. The peach orange fluff are covered with cream puffs and topped with custard. Flavored with lemon and orange juice, the peach and orange fluff in cream puffs are creamy and delicious. - 34.9335

Cut thin slivers of peel from 1 orange with vegetable parer or sharp knife, being careful not to cut into white membrane. Cover peel with boiling water; let stand 5 minutes. Drain. Heat orange peel, water and sugar to boiling; simmer uncovered until slightly... - 28.5001

Combine fruit juices; add sugar. Gradually stir in milk; pour into refrigerator tray. Freeze till firm; break in chunks and beat with an electric beater till smooth. Whip evaporated milk till stiff; fold into frozen mixture. Return to tray; freeze firm. For a... - 24.4152

Prepare crust substituting chocolate wafers for graham crackers. Soften gelatin in cold water in Osterizer container, add hot water, cover and process at STIR until gelatin is dissolved. Remove feeder cap, add egg yolks, sugar, salt, lemon, and orange... - 41.1396

Melt the chocolate in a basin over a pan of hot water. Remove from the heat and add the butter, orange rind and juice, and the egg yolk. Beat until smooth. Leave to cool. Fold in the whipped cream. Whisk the egg white until just firm and fold into the... - 26.9768

Melt the butter and stir in the crushed biscuits. Press the mixture onto the base and sides of a 15 cm (6 inch) flan dish. Leave in the refrigerator until firm. Mix the curd cheese with the sugar, orange rind and juice. Fold in two-thirds of the cream. Spoon... - 33.4755

1. In blender at high speed or in food processor with knife blade attached, blend one-third of all ingredients at a time until smooth. Pour strawberry mixture into 13" by 9" baking pan (or, if you like, press strawberries through food mill into large bowl;... - 22.8859

1. In 3-quart saucepan, sprinkle gelatin evenly over 1 cup milk; let stand 1 minute to soften gelatin slightly. Cook over medium-low heat, stirring, until gelatin completely dissolves. Remove from heat; stir in sugar, remaining ingredients, and remaining milk... - 28.6828

Orange Rum Sherbet is an irresistible delicious recipe. Try this Orange Rum Sherbet; I bet you will have a huge fan following among your friends and relatives. - 30.6936

Pour the cream into a large, heavy based saucepan. Gradually bring to the boil, stirring occasionally, and continue to simmer until the volume of cream has reduced by half. Remove the cream from the heat and stir in the syrup, coffee essence and orange... - 31.7253

Brandy and orange is another one of my favorite combos. My husband particularly loves this Brandy Orange cocktail. - 18.6718

The orange liquer mousse is a frozen dessert made with gelatin, cream and orange liquer. Whipped and combined together, the cream and gelatin is set as a mold and served with extra whipped cream and coconut as topping. It is a lovely summertime dessert and is... - 37.2774

Drain pineapple, reserve juice. Heat pineapple and orange juice. Sprinkle in gelatin. Wait 1 minute or until gelatin softens. Stir until gelatin dissolves. Remove from heat, stir in pineapple and Equal. Pour in jars and refrigerate. - 25.6857

Combine gelatine, orange juice and lemon juice and let stand five minutes. Scald milk and add yolks mixed with sugar, salt and orange rind. Cook in a double boiler (over hot, not boiling water) until it coats the spoon. Then add gelatine mixture. Cool. Fold... - 37.5622

Drain pineapple. Mix drained pineapple with grated orange rind and marsala. Fold in vanilla ice-cream, pour into freezer trays, allow to set slightly. Just before serving, arrange layer of orange segments on base of meringue. Spoon over partialry frozen... - 22.8834

Frozen Peaches goes well as an appetizer or as an anytime dessert. This yummy brew of peaches is one of the favorites for the kids at home. The recipe for Frozen Peaches is way too easy and wont take much of your time. - 21.5095

Mix the orange juice, water and sugar and stir until the sugar is dissolved. Slice the peaches and pack in freezer containers. Pour in the orange juice mixture and seal the containers. Freeze. - 24.1364

Combine sugar and orange juice concentrate; stir. Slice peaches into sugar and orange mixture; mix lightly. Place in freezer containers. Freeze. - 24.8141

The fancy frozen fruit salad is a mixed fruit salad made with cottage cheese. Combined together, its chilled with a orange juice and cottage cheese dressing. Frozen and sliced, it is best topped with caranberry sauce and served. - 29.0507

Mix all ingredients; pour into refrigerator trays and place in freezer. When partially frozen, remove from freezer, turn into bowl, and beat with electric beater. Return to tray and freeze or double the recipe and freeze in a crank freezer. - 23.1623

Mix orange pieces, marshmallows, cherries and coconut lightly. Cream cheese at room temperature until soft. Add mayonnaise and salt; blend with fruit mixture. Pour into refrigerator tray; freeze. Serve on lettuce leaves. - 28.8654

In work bowl of food processor puree 1 1/2 cups strawberries; add frozen dessert, orange juice, and liqueur and process until smooth. Transfer to freezer-safe bowl, cover with plastic wrap, and freeze until solid, about 45 minutes. Break into pieces and... - 30.0316

Frozen lime crème is a frozen dessert made with heavy cream and lime and orange juice whipped together with marshmellows. Garnished with lime slices, the frozen lime crème is a refreshing, creamy and tangy dessert. - 32.4415

Boil cranberries with water and sugar until done; strain while hot. Add remaining ingredients; freeze. - 21.5093

Dissolve gelatin in 1 cup boiling water; ch.,l until partially set. Mix all remaining ingredients in bowl; stir in gelatin. Pour into paper liners in muffin cups; freeze. Remove from freezer 15 minutes before serving; peel liners from salad. Serve on salad... - 34.5752

It's simple to add your signature to the traditional margarita. Begin with this basic recipe, then try one or more of the following: - 23.3972

Combine vanilla wafers with butter, blending well; pat evenly over sides and bottom of 8-inch baking dish. Chill. Mix orange juice and lemon juice; bring to a boil. Add marshmallows. Reduce heat; cook, stirring, until marshmallows are dissolved. Cool... - 36.6961

Blend cream cheese with mayonnaise and milk; add lemon juice and sugar. Add oranges, cherries, and pecans. Fold in whipped cream. Place 8 fluted paper muffin liners in muffin cups. Spoon salad mixture into each. Freeze until firm, at least 3 hours. - 35.3969

In blender container, combine all ingredients except ice; blend well. Gradually add ice, blending until smooth. - 22.8799

In blender container, combine all ingredients except ice; blend well. Gradually add ice, blending until smooth. Garnish as desired. - 18.7064

This Frozen Christmas Pudding is something you cant miss out on your Christmas preparations! A blend of varity fruits and nuts in cream base, this Frozen Christmas Pudding is so full of flavor that will sure make your Christmas so memorable! Give it a try as... - 43.9026

Frozen Strawberry Souffle is an irresistible mouth watering dessert recipe which you would love to serve to your loved ones. Try this Frozen Strawberry Souffle; I bet you will have a huge fan following for this. - 43.751

Heat butter in a heavy saucepan. Blend in a mixture of flour, sugar, and salt. Heat until bubbly. Gradually add 1 1/4 cups reserved pineapple syrup, stirring constantly. Bring to boiling; stir and boil 2 minutes. Remove from heat and stir in lemon... - 38.7649

1. Blend all ingredients in a blender until smooth, and set aside. 2. Combine crushed ice and water to the desired consistency ending up with a total of 5 cups. 3. Add the blended fruit juices and serve. 4. OR freeze the blended fruit juices in a wide... - 25.0241

Dissolve gelatin in 1 cup boiling water; chol until partially set. Mix all remaining ingredients in bowl; stir in gelatin. Pour into paper liners in muffin cups; freeze. Remove from freezer 15 minutes before serving; peel liners from salad. - 33.4701

Drain apricots and pineapple, reserving 1 cup of combined syrup. Cook syrup and sugar over medium heat about 5 minutes, stirring until sugar dissolves. Partially thaw strawberries until they can be separated. Add about 2 cups apricots, pineapple,... - 39.432

In work bowl of food processor puree 1 1/2 cups strawberries; add frozen dessert, orange juice, and liqueur and process until smooth. Transfer to freezer-safe bowl, cover with plastic wrap, and freeze until solid, about 45 minutes. Break into pieces and... - 35.8071

Frozen Lemon Frost Souffle is an amazingly delicious dessert recipe. The effortlessly prepared Frozen Lemon Frost Souffle is a dish that you would love to serve at your party. - 42.9186

Set aside 4 strawberries for garnish. In 2-quart mixing bowl, using fork, crush remaining berries; stir in yogurt, orange juice, and sugar substitute. In another bowl, using electric mixer on high speed, beat egg whites until soft peaks form; add sugar and... - 35.6285

In food processor, puree 2 cups (500 mL) whole strawberries with 1/3 cup (75 mL) instant dissolving (fruit/berry) sugar. Blend in 1/2 cup (125 mL) plain yogurt and 1 tbsp (15 mL) orange juice. Freeze in ice-cream maker following manufacturer's... - 21.9059

Drain peaches; reserve juice. Add water to peach juice to make 1 cup. Soften gelatin in juice. Heat, stirring constantly, until gelatin dissolves. Combine sugar, mustard, lemon juice, sour cream and cream cheese. Beat with mixer until well blended; stir into... - 36.3595

Combine sugar, flour and honey. Bring to a boil; cook for 1 minute, stirring constantly. Beat egg; gradually add lemon juice. Add a small amount of honey mixture to egg; mix well. Return mixture to heat; bring to a boil, stirring constantly. Remove from heat;... - 37.9594

Combine fruits and lemon juice in bowl; toss to coat. Cover and refrigerate. Sprinkle gelatin over cold water, and allow it to rest 5 minutes to soften. Heat just until gelatin is completely dissolved. Add gelatin and sugar replacement to fruit; toss to... - 40.1674

Frozen Fruit Cocktail is a yummy dish that will definitely be a winner at the next party you host. I served the Frozen Fruit Cocktail last week for my parents wedding anniversary. Don’t miss this one out. - 35.8994

Soften gelatin in cold water; place over hot water to dissolve. Combine gelatin, sugar, mustard, lemon juice, sour cream, and cream cheese; beat until well blended. Chill until mixture thickens and begins to set. Beat until smooth. Fold in fruits,... - 38.4822

Place yolks in large bowl of electric mixer. Beat in sugar 1 tablespoon at a time, blending well. Gradually beat in liquid. Fill pot large enough to hold mixing bowl with water and bring to simmer. Set bowl in pot and beat mixture over very low heat until... - 29.1668

Stir together whipped dessert topping and cream cheese. Fold in pie filling. Set aside 2 or 3 orange sections for garnish; fold remaining oranges into cherry mixture. Line bottom of a 9x5x3-inch loaf pan with waxed paper; pour in cherry mixture. Cover; freeze... - 32.7818

Frozen Banana Pops has a fine taste. Frozen Banana Pops gets its cool taste from bananas mixed with orange juice and chocolate, flavored with shortening and topped with pecans or coconut flakes. Frozen Banana Pops is inspired by many food joints around the... - 28.0779

Peel bananas, and slice in half cross wise; brush bananas with orange juice. Insert wooden skewers in cut end of bananas, and place on a waxed paper-lined cookie sheet. Freeze until firm. Combine chocolate and shortening in top of double boiler; bring water... - 26.4742

In medium bowl, combine all ingredients. Spoon fruit mixture into individual dishes or paper cups. Freeze until firm. Remove from freezer about 30 minutes Garnish if desired. - 26.891

1. Combine the ripe bananas, pineapple juice and lemon juice in an electric-blender container; cover and whirl 1 minute at low speed until smooth. 2. Add orange juice, mayonnaise or salad dressing, the mandarin oranges (undrained), sugar; whirl 30 seconds at... - 30.6458

In large bowl beat together cream cheese and mayonnaise or salad dressing till smooth. Stir sherbet to soften; quickly. stir into cream cheese mixture. Stir in orange sections peaches, and almonds. Turn cream cheese-fruit mixture into 8x8x2-inch dish. Cover... - 31.8668

1. If using Corn Flakes, crush into fine crumbs. 2. Combine Corn Flake Crumbs, sugar and butter; mix well. With tablespoon press evenly and firmly in the bottom of 3 1/2 cup refrigerator tray, reserving 2 tablespoons Crumb mixture for topping, if desired.... - 24.1213

1. Line a 3-cup mixing bowl with aluminum foil, allowing an overhang of 1 inch. 2. Combine marshmallow cream with the water in a medium-size bowl; stir until well blended; beat in ice cream; stir in the almonds, cherries and orange rind. Spoon into prepared... - 25.7146

Mix cranberry jelly and juice; place in ice tray or similar container. Combine all remaining ingredients; spread over cranberry mixture. Freeze. Serve on lettuce leaf. - 25.7915

Frozen Souffle With Strawberry Sauce is an irresistible mouth watering recipe which you would love to serve to your loved ones. Try this Frozen Souffle With Strawberry Sauce dish; I bet you will have a huge fan following for this. - 45.9706

In medium saucepan combine sugar, cornstarch, and salt; stir in / cup of the cranberry-apple drink. Cook and stir over medium-high heat till thickened and bubbly. Remove from heat. Gradually stir about 1/2 of the hot mixture into egg yolks; return mixture to... - 40.9699

In a medium bowl, toss bananas with lemon juice; set aside. In a large bowl, combine remaining ingredients; mix well. Add bananas. Pour into an ungreased 14-cup mold or plastic freezer containers. Freeze for several hours or overnight. Un-mold 20 minutes... - 33.4335

Beat whipping cream until foamy; gradually add sugar, beating until soft peaks form. Fold in macaroon crumbs, pecans, and vanilla. Spread half of macaroon mixture in bottom of a two-piece 10-inch tube pan. Spread raspberry sherbet evenly over macaroon... - 29.7849

Dessert not always have to be decadent or sinful. Hard to believe? Then you have to try making this raw food dessert at home to know how healthful some desserts can be. This one's so quick and easy to make that you won't mind making it in your kitchen for... - 107.686

Blend cream cheese with 2 tblspns, cream. Add mayonnaise, lemon juice, salt and sugar. Chop glace cherries and add cheese mixture, together with other prepared fruits and nuts. Fold in whipped cream. Pour into freezer tray and freeze without stirring. Cut in... - 35.7328

Blend all ingredients; pour into refrigerator trays that have been rinsed in cold water. Freeze until firm. Allow to stand a few minutes before cutting into serving pieces. Serve on lettuce. - 30.5319

Blend flour and pineapple juice; cook in double boiler until thickened, stirring constantly. Add butter, sugar and salt; cook for 10 minutes. Stir in egg and lemon juice; cool. Stir in fruit, marshmallows and nuts; fold into cream. Freeze. - 32.4412

In saucepan, combine first 5 ingredients. Heat gently, stirring until sugar is dissolved. Add lemon extract and set aside to cool. Then fold carefully into siftened ice cream until marbleized. Turn into pastry-lined pan. Mix nuts and granulated sugar and... - 39.9065

Lightly coat a 6-to-8-cup ring mold or other decorative mold with nonstick cooking spray. Place egg whites in a large mixing bowl. Set it over a larger bowl of hot water and stir for a few minutes until warmed slightly. In a small saucepan, combine sugar with... - 37.0821

Make the meringue layers: Line a buttered baking sheet with parchment paper or foil and on it trace 2 squares, using the top and bottom of a 9-inch-square pan as a guide (one square will be slightly larger than the other). In a large bowl with an electric... - 36.2473

1.In a food processor combine frozen strawberries, powdered sugar, greek yogurt, PHILADELPHIA Cream Cheese-Cheesecake Filling and blend until smooth, about 2 minutes 2.Spoon frozen yogurt mixture into a resealable bag, then pipe into small glasses. (Such as... - 31.9574

1. In a 3- to 4-quart pan over medium-high heat, combine milk, 1 quart water, sugar, ginger, and cardamom seed. Bring to a boil, stirring occasionally. 2. Add tea and simmer, stirring gently, 1 to 2 minutes. 3. Remove pan from heat, cover, and let stand until... - 30.2502

Combine crumbs, margarine and sugar; press firmly on bottom and up side of lightly buttered 9-inch pie plate. In large bowl, combine sweetened condensed milk, strawberries, ReaLime, tequila, triple sec and food coloring if desired; mix well. Fold in whipped... - 45.895

1. If using Corn Flakes, crush into fine crumbs. 2. Combine dates and water; cook over low heat, stirring to form a soft paste. Add butter and stir until combined. Add Corn Flake Crumbs, granulated sugar and nuts; mix well. With tablespoon press evenly and... - 28.733

Combine all ingredients except water in a small bowl, beat until smooth. Stirin water until blended, cover and chill. Serve with fresh fruit. - 21.1282

Dissolve orange Jello in boiling water. Cool slightly (do not let Jello set) and mix in with all other ingredients. Freeze in ice cream freezer. Jello makes a very smooth texture. - 28.2529

Drain oranges, measuring syrup. Add water to syrup to make 1 cup. Dissolve gelatin in boiling water. Add measured liquid. Add sherbet by spoonfuls, stirring until melted. Chill until thickened. Fold in oranges, reserving a few for garnish. Pour into a serving... - 31.0797

Soak the gelatin in the cold water until soft. Dissolve in the boiling water, add the sugar and other ingredients. Pour into molds that have been rinsed in cold water - 30.9505

A banana whip is a true delight when prepared properly. This banana whip recipe is sure to delight, kids and adults. Prepared with bananas, eggs and sweetened with sugar, the banana whip is flavored with lemon juice and served chilled with a base of sliced... - 32.3696

Drain orange sections, reserving syrup. Add water to syrup to make 1 3/4 cups. In saucepan combine syrup mixture, cinnamon, cloves, and 1/4 teaspoon salt. Cover and simmer 15 minutes. Add gelatin to syrup mixture; stir over low heat till gelatin is... - 39.3342

Soften gelatine in 2 tablespoons cold water. Dissolve over hot water. Combine sugar and 1/2 cup water and boil until mixture threads when dropped from a spoon. Pour slowly over well beaten egg yolks. Add orange rind, juice and gelatine. Beat egg whites until... - 33.6577

Dissolve gelatin in 1/2 cup cold water with the sugar. Stir until well mixed. Meanwhile, bring rest of water (1 1/4 cups) to a boil and pour over the gelatin mixture. Stir until mixture is clear. Stir in milk and almond extract. Pour into a 7 1/2 x 12 inch... - 35.5309

1. Place sherbet in refrigerator about 20 minutes to soften slightly. Meanwhile, line 2 1/2-quart bowl with plastic wrap; chill. 2. Spread raspberry sherbet evenly to line inside of bowl, being sure sherbet comes up to rim of bowl. Freeze until firm, about 1... - 24.3653

This orange souffle sauce recipe is made to go with orange souffles and is prepared with orange juice, cornstarch and sugar. Served warm, this orange sauce can liven up any orange souffle. - 27.4966

Citrus chiffon pie is a orange and lemon flavored pie that is I often make for its freshness. Set in a baked pastry shell with a gelatin mix along with eggs, sugar, orange and lemon peels and juice, the citrus chiffon pie can be served with additional whipped... - 43.4575

Combine Burgundy, mixed fruit, lemonade concentrate, grenadine syrup, and ice cubes in a large bowl, let stand 20 minutes. Stir in club soda. Pour into glasses, and top with orange slices, if desired. - 26.8707

Peach ambrosia dessert is a frozen dessert made with frozen fruits and marshmellows slong with sour cream filled in peach halves. Served chilled, peach ambrosia dessert is a perfect dessert for summer days. - 25.4331

Make up the concentrated orange juice to 1.2 litres (2 pints) with water and add the blackcurrant syrup. Just before serving, stir in the lemonade and cucumber and orange slices. Serve in glasses, with straws. Makes about 2 litres ( 3 1/2 pints) - 19.1072

Combine all ingredients in container of an electric blender; process until smooth. Serve immediately. - 23.838

Place peas in 10-ounce custard cup. Cover tightly and microwave on high (100%) until tender, 3 to 3 1/2 minutes. Stir in marmalade; cover to keep peas warm. - 23.0887

Orange cream sherbet is a creamy and orangy dessert made with heavy cream and orange rind. Whipped up and frozen firm the orange cream dessert is delicously tangy and sweet. - 26.7027

Beat cream cheese in a small bowl at medium speed of an electric mixer 2 to 3 minutes or until smooth. Add marshmallow cream, orange juice concentrate, and orange rind; stir well. - 15.939

In small bowl, combine yogurt, oil, orange juice, sugar and orange rind; mix thoroughly. Cover and refrigerate for up to 2 days. - 22.5313

1. Sprinkle gelatin over cold water in a saucepan. Stir constantly over low heat until gelatin dissolves (about 3 minutes). Remove from heat. 2. Add sugar, stirring until dissolved. Add frozen orange juice concentrate and stir until it is melted and blended.... - 27.5857

1. Dissolve gelatin in boiling water. Add frozen juice and cold water. Mix welL 2. Divide oranges evenly among molds. Fill with gelatin mixture. 3. Refrigerate. When almost set, stir to distribute orange segments. 4. Chill well to set gelatin firmly. - 22.045

Combine all ingredients except ice in container of an electric blender, process until smooth. Add ice, process until frothy. Serve immediately. - 24.4399

1. Set the freezer to rapid freeze. Using a sharp knife carefully cut the lid off each orange. 2. Scoop out the flesh from the orange, discarding any pips and thick pith. 3. Place the shells and lids in the freezer and chop any remaining orange flesh. 4.... - 38.5335

Cut a thin slice of peel from the bottom of each orange half so the oranges will sit flat. Squeeze out juice, reserving 2/3 cup. Using a spoon, scoop out and discard the pulp and white membrane, leaving a 1/4 -inch-thick shell. Cover and chill till serving... - 25.9699

The orange syrup is a orange gold tangy syrup that is perfect to go over pancakes in the morning for breakfast or for snacks. Prepared with orange concentrate, the orange syrup also incorporates evaporated milk and butter. Orange syrup can be used over ice... - 23.2753

This Sesame Orange Mandalay is terrific ! An orange juice with a twist, just try this on a hot sunny afternoon. Your suggestions for this Sesame Orange Mandalay are welcome ! - 26.9937

Blueberry Orange Sauce is an irresistible mouth-watering side dish recipe. Try this easy to prepare Blueberry Orange Sauce, you will love to serve to your loved ones. - 23.7121