Frozen Okra Recipes

Okra soup packs in the richness of beef stew meat, frozen okra and seasonings. This okra soup is pretty easy to prepare too. Just check out the recipe of the rich tasting and flavorsome okra soup. - 35.7077

Stewed okra and tomatoes is a simple and easy recipe to prepare. Made with canned tomatoes and okra along with onions, the stewed okra recipe can be served over rice or any other dish of choice. - 27.3142

Saute bacon, add onion and brown. Add frozen okra and stewed tomatoes. Cook over low heat until okra is tender. Season to taste. - 25.2787

Okra or lady's finger is a commonly available vegetable and it is loaded with nutritional values. Here, the chef is preparing a spicy dish of okra by adding some exotic spices like curry powder. This dish is a perfect side dish for rice or barley or couscous. - 114.732

Arabic okra stew is a unique way of preparing okra in a gravy as usually it is made into a dry preparation in the rest of the world. It tastes wonderful in this dish and sometimes people add a few pieces of meat that gives an extra kick to it. Watch the steps... - 118.897

For fresh okra wash and cut off stems, place in dish, and sprinkle with lemon juice. If using frozen okra just remove from boxes and sprinkle with lemon juice. In Dutch oven melt butter and in it brown chicken and onion until golden. Add water, tomatoes, and... - 29.889

1. Cook okra according to package directions. Drain. 2. Cook onion and green pepper in oil until tender. 3. Add seasoning, okra, and tomatoes. 4. Cook on low heat until bubbly. - 25.7252

MAKING 1) In a large skillet, heat butter and saute onion just until tender, about 5 minutes. 2) Add remaining ingredients. 3) Cover the pan and cook gently, for 15 to 20 minutes, or until okra is tender. SERVING 4) Serve the tomatoes and okra at once with... - 36.0794

The stewed okra is a shrimp and okra preparation made with a medley of other veggies. Cooked along with sausages, the stewed okra recipe is flavored with lemon herb and lemon juice. A very filling and hearty stew, I love serving this along with a side salad. - 46.0004

Combine all ingredients except tomato puree in saucepan and cook for 25 minutes. Add tomato puree. Heat and serve. Divide evenly. - 32.6837

Okra And Oyster Salad is a recipe which you will simply love. An effortlessly prepared chilled side dish; the Okra And Oyster Salad is a dish that you would love to serve at coming party! - 33.0808

1. Combine 4 cups water and okra in a medium saucepan; bring to a boil. Reduce heat, and simmer, uncovered, 3 minutes. Drain; set aside. 2. Heat oil in saucepan over medium heat. Add bell pepper and onion; saute 3 minutes or until tender. Add okra, salt,... - 23.0414

The Okra And Stewed Tomatoes is a great dish to add to your dinner spread! I prepare the Okra And Stewed Tomatoes mostly for my weekday dinners. Why don’t you try it too? - 28.6072

In deep kettle, brown meat in butter. Add tomatoes and okra. Cover with boiling water and simmer, covered, over medium heat for 1 hour. Then add 4 cups boiling water. Bring to boiling point. Lower heat and simmer, covered, stirring frequently. Skim soup as it... - 40.7426

Cut lamb into 3 inch cubes. Melt butter in a saucepan or casserole, add meat and onions, and brown well over moderate heat. Trim okra by removing cone shaped portions at top. Add tomato sauce, water, okra, parsley, salt and pepper, and cinnamon, if desired,... - 32.7582

In a large stock pot warm the olive oil over very low heat. Turn off the heat and add the herbs, red pepper, and bay leaf. Stir and let the pan sit on the stove for 15 minutes to flavor the oil. Add the okra and onions and simmer on low for about 30 minutes,... - 29.9339

1. Heat the oil in a heavy kettle, add the meat and brown on all sides. Add the onion and cook until lightly browned. 2. Add the remaining ingredients, cover and simmer gently until tender, about one and one-quarter hours. - 27.1326

1. Combine onion and butter in a 2-quart glass casserole. Microwave, uncovered, at Time Cook (power level 10) for 4 to 5 minutes, or until onion if fairly tender, stirring twice. 2. Add all remaining ingredients. Cover. Microwave at Time Cook (power level 10)... - 26.1847

Saute onion and green pepper in butter in large skillet until tender. Blend in flour, salt, pepper, and basil. Add tomatoes and half of cheese; cook, stirring until thickened. Stir in okra. Spoon into a 1-quart casserole. Bake at 350° for 20 minutes. Slice... - 39.8875

Who ever thought of Country Barley Corn And Okra. Here, is an awesome way in which you can prepare delicious Country Barley Corn And Okra. Nice to taste! - 33.0757

Cook okra in salted water until tender; drain, and turn into a 1 1/2 quart baking dish. Pour medium cheese sauce over okra; sprinkle with buttered cracker crumbs. Bake at 375° about 20 minutes, or until sauce is bubbling and crumbs are brown. - 20.2344

Cook okra as directed on package; drain and cut into 1/2 inch pieces. Mix all ingredients except salad greens. Cover; refrigerate at least 4 hours. Serve on salad greens. - 28.4736

Place okra in a 10-inch skillet; sprinkle with salt and add small amount of boiling water. Cover and boil for 10 to 12 minutes, or until just tender. Do not overcook. Drain well. Dot butter or margarine over the hot okra and sprinkle generously with pepper. - 24.923

Okra Succotash has a lip smacking taste. Okra Succotash gets its taste from okra cooked with tomatoes and ham. Okra Succotash is inspired by many restaurants around the world. - 35.3585

Braised Okra is a mouth watering side dish recipe. An easy to prepare vegetable recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 38.7854

This is a very simple vegetarian recipe for Okra cooked Olive Oil and Pomegranate molasses. This recipe is very simple and light on the stomach. When people try this recipe out they will be wondering about the secret of the delicious taste and be surprised... - 43.3144

In a large saucepan combine corn, okra, water, and salt. Bring to boiling; reduce heat. Cover and simmer about 5 minutes or till vegetables are crisp-tender. Drain. Stir in tomato, onion powder, and bottled hot pepper sauce. Heat through. - 30.2672

Cook rice with water and 1 tablespoon salt according to package directions. Cook bacon in a large skillet or Dutch oven until crisp; remove bacon. Add onion to drippings. Cook until tender. Add tomatoes, okra, salt and pepper. Bring to a boil. Reduce heat and... - 38.6756

In a 5- to 6-quart pan over medium heat, cook butter, onions, and garlic; stir often until onion is golden and sweet-tasting, about 45 minutes. Add broth and carrots to pan. Bring to a boil over high heat, cover, and cook until carrots are tender to bite,... - 24.1213

Set Power Select at HIGH. ln 2-quart casserole dish, heat onion and butter 2 1/2 to 3 1/2 minutes or until onion is tender. Add okra, tomatoes, Worcestershire and pepper sauce; heat, covered, at HIGH 15 to 17 minutes or until vegetables are tender, stirring... - 34.5663

Add salt and pepper to cornmeal and mix thoroughly. Toss okra slices in cornmeal mixture until each piece is well coated. Fry in hot butter or oil for 15 minutes until okra is tender, crisp and golden brown. - 24.562

Brown flour in oil (on low) about 10 minutes. Add other ingredients. Simmer about one hour, stirring frequently. - 30.206

In small bowl, melt 1 tablespoon butter at HIGH for 30 seconds. Stir in bread crumbs and set aside. Cut a few slits in top of okra package. Cook at HIGH for 7 minutes; drain. In 1 1/2-quart casserole, cook scallions in 2 tablespoons butter at HIGH for 2... - 42.1819

Melt butter in a 10 to 12-inch frying pan over medium-high heat. Add onion, ginger, and curry spices. Stir often until onion is slightly browned, 10 to 15 minutes. Add okra; stir often until it is tender when pierced, about 10 minutes. Mix with chopped... - 31.1002

Cook bacon in a large skillet until crisp. Drain bacon, reserving drippings in skillet. Crumble bacon and set aside. Cook onion and okra in reserved bacon drippings until lightly browned. Drain on paper towels. Place onion and okra in lightly greased... - 43.6551

In 4-quart casserole, combine chicken, water, and 1/2 teaspoon salt. Cook, covered, at HIGH for 20 minutes or till boiling. Cook, covered, at MEDIUM (5) for 60 minutes or till tender, stirring and rearranging twice. Remove chicken; skim excess fat from... - 38.3151

Place onion slices, squash and okra on 24x18-inch piece of heavy-duty foil. Dot with butter. Sprinkle with garli salt, pepper, thyme and lemon juice. Fold and seal foil edges tightly. Grill packet, on covered grill, over medium-hot Charcoal Briquets 25 to 30... - 34.7351

Step by Step Bamiya or Bamya (Meat and Okra Stew) recipe on how to make great Mediterranean Diet Recipes. This one is a classic Mediterranean style okra dish. - 116.591

For roux, in large saucepan or Dutch oven mix oil and flour. Cook, stirring often, over medium-low heat for 15 minutes or till roux is dark brown. Stir in onion, celery, green pepper, and garlic; cook till vegetables are just tender. Stir in undrained... - 42.1475

The chicken and okra gumbo is prepared with okara and chicken pieces cooked together with parsley, green onions, peppers and celery. Flavored with garlic, onions and red and black pepper, it is seasoned to taste and best served over rice. - 45.9057

1. Preheat oven to 400°F. 2. Wash okra and cut off tip ends. 3. Heat oil in saucepan. When hot add okra, onion, tomatoes, pepper, and garlic powder. 4. Cover and simmer until okra is tender, about 15 minutes. 5. Turn into lightly oiled baking dish and top... - 30.3621

1. Prepare okra. Place bacon in 2-quart casserole. Cover loosely and microwave on high 4 to 6 minutes or until crisp. Remove bacon with slotted spoon; drain and reserve. 2. Stir okra, corn, onion, salt and pepper sauce into bacon fat in casserole. Cover... - 23.4957

Heat oil in heavy skillet or saucepan. Add sprouts, okra and chives. Saute for 10 minutes until okra is tender. Add salt, then gradually add flour and stir until well blended with the vegetables. Add stock and stir until mixture is slightly thick. Add red... - 35.9087

If you are looking for a mindblowing partner to serve up with hot biscuits, this Brunswick Stew can prove to be a perfect choice ! Just try out this irresistible okra, lima beans and chicken casserole and tell me if you like it ! Your suggestions for the... - 37.1532

In a pan heat 1 cup of water. Add okra, tomatoes, ginger and salt. Cover and simmer for 10 minutes. Heat 1 tbsp oil in a pan, add coriander seeds, methi seeds and dry red chillies and roast for few seconds. Grind it to a smooth paste along woth coconut by... - 43.1556

If you are looking for some Gujarati recipes, then do check this out. Chef Bhavna shows how to make the ridge gourd curry. It's very tasty and healthy too. You can serve the curry with roti. Do check out the video. - 95.9307

Cut okra into small circles & refrigerate for 2 hours (cut frozen okra can also be used) Microwave groundnuts in half cup water for 2 minutes, drain & keep aside. Heat oil in a wok, add mustard seeds & allow them to splutter; Then add cumin seeds, onions... - 42.7181

Shrimp Jambalaya is served as main dish. Shrimp Jambalaya gets its taste from Shrimp cooked with flour and Worcestershire sauce, and mixed in boiled rice. Shrimp Jambalaya is loved by many across the world. - 36.5789

1 Shake chicken with flour and salad dressing mix in plastic bag to coat evenly. Brown chicken in oil in a large skillet or an electric slow cooker with a browning unit; remove and reserve. 2 Saute onion until soft in pan drippings; stir in tomatoes, celery,... - 28.7561

Cook and clean shrimp; cut into bite size pieces, (Or, us frozen shrimp.) Heat margarine in large kettle or dutch oven. Add onion, celery, green pepper and garlic; saute lightly. Dredge okra with flour. If you are using frozen okra thaw it first. Add okra to... - 42.797

Place dry peas in a 6-quart kettle or Dutch oven and add 12 cups water. Soak as directed Do not drain. Stir in ham hocks, onion, celery, bay leaf, salt, and cayenne. Bring to boiling. Reduce heat; cover and simmer till ham hocks are tender and peas are done,... - 35.3728

Place dry black-eyed peas in a 6-quart kettle or Dutch oven and add 12 cups water. Do not drain. Stir in ham hocks, onion, celery, bay leaf, salt, and cayenne. Bring to boil. Reduce heat; cover and simmer till ham hocks are tender and peas are done, for about... - 33.6538

In large pan, cook bacon until crisp; remove and crumble. Pour off all but 2 tablespoons drippings. Brown chicken and cook onion with garlic in drippings until tender. Stir in soup, water, Worcestershire, salt, and pepper. Cover; cook over low heat 15... - 34.788

Cut up stewing chicken. In large kettle or Dutch oven combine cut-up chicken and 6 cups water. Bring to boiling. Reduce heat and simmer till chicken is tender, 1 1/2 to 2 hours. Remove chicken from broth; cool chicken and broth. Remove meat from bones. Cube... - 38.4857

Cut up stewing chicken. In large kettle or Dutch oven combine cut-up chicken and 6 cups water. Bring to boil. Reduce heat and simmer till chicken is tender, 1 1/2 to 2 hours. Remove chicken from broth; cool chicken and broth. Remove meat from bones. Cube... - 39.4522

Oil bottom of baker. Add pieces of chicken. Put on top: onions, green pepper, tomatoes, okras. Sprinkle with seasoning. Close and bake. - 29.2608

In large saucepan, over medium-high heat, heat chicken broth, chicken, corn, tomatoes with juice, okra, rice and pepper until mixture comes to a boil. Reduce heat; simmer, uncovered, 20 minutes or until chicken and rice are cooked. - 24.7798

In large saucepan, over medium-high heat, heat chicken broth, chicken, corn, tomatoes, okra, rice and pepper to a boil. Reduce heat; simmer, uncovered, 20 minutes or until rice is cooked. - 24.0239

Combine all ingredients together in a large saucepan and bring to a boil. Cover, reduce heat to low, and simmer 45 minutes, stirring occasionally, or until sauce is slightly thickened. - 24.5003

Mince bacon; brown in 6-quart kettle over medium heat. Remove bacon from kettle; reserve. Brown okra in bacon drippings; add bacon, onion, green pepper, parsley, tomato sauce, salt, pepper and 4 cups water. Simmer for 1 hour. Add crabs and shrimp; simmer for... - 38.128

Place all ingredients in a 5-quart casserole dish. Stir. Cover. MICROWAVE 15 MINUTES on HIGH, then 180 MINUTES on '5' (two 90 MINUTE periods). - 36.8274

My family loves this Bhindi Chorchori Recipe,because this is a very simple and easy vegetable recipe. Bhindi Chorchori is a very popular dish in India. It is generally eaten during Lunch. Bhindi Chorchori goes well with poori, but it can also be eaten with... - 44.0043

In large saucepan cook onion and garlic in butter till onion is tender but not brown. Blend in flour. Cook, stirring constantly, till flour is golden brown. Stir in undrained tomatoes, green pepper, bay leaves, oregano, thyme, hot pepper sauce, 1 1/2 cups... - 42.6794

In large saucepan cook onion and garlic in butter till onion is tender but not brown. Blend in flour. Cook, stirring constantly, till flour is golden brown. Stir in undrained tomatoes, green pepper, bay leaves, oregano, thyme, hot pepper sauce, 1 1/2 cups... - 42.2339

Combine turkey and broth; bring to a boil in Dutch oven. Add celery, rice and onions; cook for 15 min- utes. Add remaining ingredients; cook until okra is tender. - 30.1258

Heat tomato sauce, water, rice, carrots, onion, salt and red pepper in Dutch oven to boiling; reduce heat. Cover and cook 10 minutes. Rinse okra and green beans under running cold water to separate; drain. Cut okra lengthwise into halves. Add okra, green... - 36.6666

1. Cut turkey meat from carcass into bite-sized pieces; cover and refrigerate. With kitchen shears, cut carcass into several pieces. 2. In 8-quart Dutch oven or saucepot over medium heat, into hot salad oil, stir flour; cook, stirring constantly, until flour... - 30.3541