Frozen Lemon Frost Pie Recipes

Enjoy our collection of frozen lemon frost pie recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for frozen lemon frost pie recipes.
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Frozen Lemon Pie

Beat egg yolks slightly in top of double boiler. Add 1/4 cup sugar and lemon juice. Cook over hot water until mixture thickens, stirring constantly. Add coconut and rind. Beat egg whites stiffly with remaining sugar, and fold into egg-yolk mixture. Cool. Whip... - 36.5897

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Frozen Strawberry Pie

GETTING READY 1) Part de-frost the strawberries to be used. MAKING 2) Mix together the margarine and the digestive biscuits. 3) Into a greased 8-inches flan tin, press the mixture. Prefer a tin with a loose bottom. 4) Beat the egg whites till they are stiff... - 42.9941

Frozen Peach Pie Filling

Stir acid and lemon juice together in a large bowl. Blanch peaches in boiling water. Peel, pit and slice enough to make 4 to 4 1/2 cups. Stir into the acid solution. Mix sugar and cornstarch together and toss gently with the peaches, stirring up from the... - 30.8983

Lime Pistachio Chiffon Pie

Stir gelatin into thawed limeade. Heat until dissolved; cool. Add coloring to prepared frosting mix. Beat limeade mixture into prepared whipped topping. Fold this mixture and nuts into frosting. Turn into a 9-inch baked pie shell. Chill 30 to 60... - 34.6689

Blueberry Turnovers

Roll pastry to 1/8 inch thickness; cut in eight 5 inch squares. Combine blueberries, sugar, flour, lemon juice, and salt; place a heaping tablespoon on each square. Fold pastry in half diagonally; seal edges with fork. Cut slits for escape of steam. Place... - 31.7047

Blueberry Turnovers

GETTING STARTED 1. Preheat the oven to 400° F. MAKING 2. Roll the pastry dough into 1/8 inch thickness and cut out 8 squares of the size 5-inches. 3. In a bowl combine sugar, blueberries, lemon juice, flour and salt. Heap a tablespoon of this mixture on... - 38.7743

An Old Fashioned Meal

GETTING READY 1. Thaw the frozen cake. 2. Wash and halve cherry tomatoes. Add to greens in bowl; refrigerate. 3. Combine ground beef, salt, allspice, 1/4 teaspoon of the thyme and the pepper and mix well. 4. Shape beef mixture into a 5-inch square, and cut... - 39.6803

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