Dissolve Jello in boiling water. Mix in partially defrosted strawberries, pineapple and salt. Pour 1/2 Jello mixture into 9x13 inch pan. Refrigerate till firm. Keep remaining mixture at room temperature. Beat cream cheese till softened. Add sour cream and... - 36.2114

Mix well in a bowl, the gelatin and sugar. Add boiling water, stir until dissolved. Add juices and wine. Mold and chill. - 24.1204

This jello parfait is a great dessert simply because you can make it with any flavor of choice. combined with carnation milk and whipped, the jello parfait is chilled till set and can be garnished as desired. - 26.9658

Did you know pudding tastes great when it is frozen? Try out this extremely delicious and easy to make recipe for Frozen Pudding, using flavored gelatin. I am sure this is to remain a flavorite for generations to come. - 31.083

I doubt if there is any foodstuff that enjoy the favoritism that this Frozen Peanut Butter Pie has. Made on grajan cracker crust with peanut butter and strawberry jam filling, this Frozen Peanut Butter Pie is such an amazing dessert to go for. Also, pretty... - 37.7102

Treat your taste buds with something as chocolaty as this Frozen Chocolate Graham Cups; the fact that this Frozen Chocolate Graham comes in individula cups makes sure thate everyone gets to have their share of it! Give it a try, it never disappoints! - 32.5238

Completely dissolve gelatin in boiling water. Add lemonade and stir until melted. Chill until slightly thickened. Blend in whipped topping and fold in fruit. Pour into 9x5-inch loaf pan. Freeze until firm, about 4 hours. Remove from freezer about 30 minutes... - 32.2893

This Frozen Pudding Sandwiches is a fine blend of the untimate dessert and fast food! Relatively easty to prep, this Frozen Pudding Sandwiches is a great dessert to serve for parties, coz everyone will just love it! Give a try and I am sure you wont be... - 34.057

Mix jello with 1 cup boiling water. Let sit until slightly thickened. Mix other ingredients together. Stir gently so that the cranberries and strawberries will retain their shapes and textures. Add ingredients to jello. Refrigerate overnight. If salad does... - 26.279

Measure the strawberries first, then add enough liquid to make 1 3/4 cups. Follow same directions given before. - 16.7564

Leave the raspberries and strawberries to defrost at room temperature. Put the frozen rhubarb in a casserole with the sugar, creme de cassis and 3 (2) tablespoons of water. Cover and micro wave on HIGH for 8 minutes. Put the lemon juice in a bowl and sprinkle... - 38.8242

Melt jelly in 1/2 cup boiling water. Add remaining boiling water and jello, dissolving jello thoroughly. Add raspberry juice, sherry, and lemon juice. Chill slightly, then add the drained raspberries and cherries. - 27.1828

In a bowl, add the boiling water to the gelatin and stir until the gelatin is fully dissolved. Transfer the gelatin to a blender. Add the strawberries and cold water and blend until liquefied. Refrigerate until thickened (see page 9). Skim off any foam that... - 23.2215

If you're keen on making Blood Jello for Halloween, then do check this out. The Chef shows an easy way to make Blood Jello. The kids will really enjoy it. - 121.377

Mix the water with the Jell- O and stir to dissolve. Add raspberries and bananas. Divide mixture in half. Place first half in a 9 x 9 pan and chill at least 11/2 hours. Cover second half and leave out of refrigerator. Spread sour cream on first layer. Spoon... - 30.5852

Crust: Press crust ingredients in bottom of 9 x 13-inch pan and bake at 400° for 5 minutes. Cool completely. Filling: Mix filling ingredients and spread on crust. Topping: Dissolve Jello in water. Cool. Add berries. Chill until partially set. Pour over... - 39.2189

Dissolve orange Jello in boiling water. Cool slightly (do not let Jello set) and mix in with all other ingredients. Freeze in ice cream freezer. Jello makes a very smooth texture. - 28.2529

Dissolve gelatin in boiling water. Add frozen fruit; stir gently until fruit thaws and separates. (In some cases, gelatin will begin to thicken.) Chill. In about 30 minutes, gelatin will be soft set and ready to eat. In about 1 hour, gelatin wil be set, but... - 24.1895

Dissolve Jello, sugar and 1/4 teaspoon salt in boiling water. Add lemon juice. Chill until very thick. Add milk and whip until fluffy. Meanwhile, mix margarine and cracker crumbs. Press firmly into 9 x 13 x 2-inch dish, reserving about 1/2 cup for garnishing... - 30.5682

Cut bunches of grapes into small clusters. Dip clusters, one at a time, into beaten egg white. Hold to permit excess to drain off, then sprinkle with gelatin. Chill on tray covered with wax paper for about 3 hours. Use as a garnish for salad or dessert, or... - 25.8213

Drain oranges, measuring syrup. Add water to syrup to make 1 cup. Dissolve gelatin in boiling water. Add measured liquid. Add sherbet by spoonfuls, stirring until melted. Chill until thickened. Fold in oranges, reserving a few for garnish. Pour into a serving... - 31.0797

This Frozen Fruit Salad is what your stomach would ideally require after a hot summer lunch. Tangy frozen lemon juice interspersed with chopped nuts with a generous quota of whipped cream is a treat you can hardly afford to miss ! Don't you think about this... - 37.3273

Dissolve Jello in hot water and add frozen strawberries. Cool and spread on Second layer. Refrigerate until it sets - 17.6074

Prepare pudding as directed on package; chill. Divide evenly among tart shells. Top with any , of the fruit combinations below, arranging in neat design. Chill. Meanwhile, prepare gelatin as directed on package. Chill until thickened. Spoon gelatin over... - 34.0725

Dissolve gelatin, jelly, and salt in boiling water. Measure 1/2 cup of the mixture; blend into sour cream; chill. Add frozen strawberries to the remaining gelatin mixture and stir with a fork until berries are separated and thawed. Pour into a 4 or 5 cup... - 31.8033

Dissolve gelatin in boiling water. Add lemon juice and cold water. Add frozen fruit and stir gently until fruit thaws and separates gelatin may begin to thicken. Pour into 5 cup ring mold. Chill until firm 4 hours or over night. Unmold. Just before serving,... - 33.0401

DISSOLVE gelatin and sugar in boiling water. Add cold water, strawberries and concentrate; stir until strawberries and concentrate are thawed. Chill until ready to serve. Stir in ginger ale and mint. - 34.2212

This Patriotic Mold is a very impressive thing - deliciously as well as visually! Give this Patriotic Mold a try and you would soon realize that fruit molds wouldn't come this easy and doesn't come much better! - 42.4872

This Strawberry Bavarian Pie brings in an interesting twist to the classic fruit-based pies! Tasting great with Strawberry flavored gelatin and fresh strawberries, this fruit pie is given a luscious non-dairy whipped topping! Give this Strawberry Bavarian... - 39.5392

Have you ever given your favorite fruit dessert a liqueur touch? Try out this incredibly exciting Strawberry Supreme, made using fresh strawberries and Strawberry gelatin and mildly flavored with brandy, rum and Cointreau liqueur. Be sure to try this fruit... - 43.4995

THAW puff pastry as directed on package. Unfold pastry to 10 X 9 inch rectangle. Cut 4 (1/2-inch) strips from 1 (9-inch) side of rectangle as shown in Diagram 1. Cut 1 inch off each of 2 strips to make 2 (8-inch) strips (Diagram 2), discard 1-inch... - 40.1763

DISSOLVE gelatin in boiling juice; stir in rind. Combine cold water and ice cubes to make 1 cup. Add to gelatin, stirring until ice is melted. Stir in corn syrup and egg whites. Place bowl in larger bowl of ice and water. Let stand, stirring occasionally,... - 37.0495

Drain pineapple, reserving juice. Combine reserved juice and the 2 cans pineapple juice in small saucepan. Bring to a boil over high heat. Dissolve gelatin in juice. Add wine and nutmeg. Chill until slightly thickened. Fold in pineapple, cherries and... - 37.4961

Nothing brings out the sweet tangy citrus feel than this Citrus Sorbet made using your favorite citrus fruits. What's more interesting is the dessert uses lemon flavored gelatin to give it all a complete citrus touch! Give a try and believe me it is... - 41.3114

THAW pastry as directed on package. Preheat oven to 375°. Unfold pastry. Cut each sheet into 4 squares. Fold each square in half diagonally. Cut along 2 unfolded edges, leaving 1/2-inch rim all around (do not cut completely through to center). Unfold... - 32.1577

Chill can of milk for several hours. Mix Jello, water and sugar. Fold whipped milk into Jello. Fold in raspberries. Make vanilla wafer crust (crush wafers and add melted butter) and pour in filling - 31.2027

Dissolve Jello in boiling water in medium-sized bowl. Add ice cream and stir until dissolved. Add frozen berries. Pour contents of bowl into trifle dish or deep glass bowl being careful to not splash on the sides. Let set until Jello is set. If your berries... - 39.8565

Graham Cracker Base: Prepare base doubling the recipe on the box and using brown sugar. This makes a 9x13 inch pan or 2 (8x8 inch pans). Save some crumbs for the topping. Thoroughly chill the milk and whip stiff. Dissolve the Jello in 1 1/2 cups boiling... - 34.5843

Dissolve gelatin in 1/2 cup cold water with the sugar. Stir until well mixed. Meanwhile, bring rest of water (1 1/4 cups) to a boil and pour over the gelatin mixture. Stir until mixture is clear. Stir in milk and almond extract. Pour into a 7 1/2 x 12 inch... - 35.5309

Filling: Use 1 cup boiling water to dissolve jello. Cut unthawed berries into pieces and stir into hot jello until berries are melted. Chill jello until it begins to set. Fold in broken pieces of angel food cake and spoon into the cavity of the cake. - 21.6808

Dissolve the strawberry Jello in water. Add strawberries, pineapple and nuts. Frozen berries will cause the Jello to congeal quickly. Pour half the mixture into an 8 x 8-inch dish and freeze until congealed. Spread with sour cream and top with remainder of... - 25.4813

Dissolve Jello in water. Chill until partially set. Whip with electric beater until frothy. Whip partially thawed red raspberries and vanilla ice cream into the Jello. Spoon into parfait glasses, and freeze. - 25.1019

Put water, sugar and cornstarch into a saucepan. Bring to a boil, then cook for 3 minutes. Remove from heat and add 1 pkg.of raspberry jello and stir well. Let cool. Wash 8 cups fresh or frozen berries and drain. Then put into jello mixture. If berries are... - 41.006

Cake: Preheat oven to 350°. Grease and flour 13 x 9-inch pan or 2 layer pans. Combine cake mix and Jell-O. Mix in oil. Add eggs one at a time. Add strawberries. Bake 30 to 35 minutes. Cool. - 40.6848

Dissolve jello in boiling water. Mix with remaining ingredients and pour into glass rectangular pan (8x8). Refrigerate. Serve on lettuce, topped with Shrimp Louie dressing. - 29.4287

In mixing bowl, combine strawberry halves, Jello and yogurt. Add ice cream and mix until well combined. Pour into a prepared light graham cracker pie crust. Place in freezer for at least 4 hours before serving. Let stand at room temperature for 30 minutes... - 26.953

Mix pretzels and butter. Bake in 9 x 13-inch pan for 6 minutes at 400°. Mix together sugar, Cool Whip and cream cheese. Spread over cooled pretzel mix. Dissolve Jello in hot water. Add mashed strawberries and drained crushed pineapple to partially set... - 35.6801

First Layer: Mix and let set till firm the 2 pkgs.cherry jello, 1 1/2 cups hot water, 1 can crushed pineapple (with juice) and 1 can whole cranberries (with juice). Second Layer: When above is set firm, spread with 1 pint sour cream. Third Layer: Mix 2... - 39.7846

First Layer: Mix and let set till firm the 2 pkgs.cherry jello, 1 1/2 cups hot water, 1 can crushed pineapple (with juice) and 1 can whole cranberries (with juice). Second Layer: When above is set firm, spread with 1 pint sour cream. Third Layer: Mix 2... - 30.4003

Bicentennial Surprise is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Bicentennial Surprise... - 47.4724

Prepare pudding as directed on package; chill. Divide evenly among tart shells. Top with any of the fruit combinations below, arranging in neat design. Chill. Meanwhile, prepare gelatin as directed on package. Chill until thickened. Spoon gelatin over tarts,... - 27.0205

Dissolve the lemon Jello in hot water. Stir in the cold water, lemon juice, and salt. Set aside. Cook the carrots and peas according to package directions, drain and cool. Set aside. To assemble, pour about half cup of the Jello into a six-cup capacity... - 38.7788

You'll simply love this Pretzel Salad recipe. A rare combination of pretzels and cream cheese; I bet, you would love to prepare this recipe again and again. - 38.4898

Easy & non complicated Strawberry shortcake recipe.I love baking strawberry desserts & this strawberry shortcake tops the list.It is easy & tastes wonderful,you can not resist making one of your own Strawberry shortcake with lots of wiped cream. - 29.1315

Mix all cake ingredients in large mixing bowl and beat on med. speed for about 4 min. Pour into sheet pan and bake for 35-40 min at 350°. While cake is baking, mix icing ingredients in large mixing bowl. When cake is cool, spread icing on top. - 33.2726

Add a fresh, creative spin to your boring holiday menu with a simple yet irresistible orange gelatin salad. Creamy but not cloying, this pulpy, palate-pleasing, citrusy-flavored, no-hassle salad is a doddle to make. Plus, it’s light and healthy and makes... - 98.0642

This is the first time I tried this Jell O Strawberry Bavarian Pie and wow it turned out great. Jell O Strawberry Bavarian Pie was fun to put together. Do make it! - 35.0916

Wash and cap berries. Mash well. Mix in sugar and dry Jell-0 mix. Set aside for 10 min. Mix water and gel. Bring to a boil, stirring constantly and boil for 1 min. Pour over berries and stir for 2 min. Cover and leave at room temperature until set (up to 24... - 35.0146

Mix tomatoes, sugar, and lemon juice; boil 5 minutes, stirring often. Remove from heat; add jell-O and stir until dissolved. Pour into scalded glasses or jars. Seal with melted wax or canning lids, processing about 5 minutes in boiling water bath to assure... - 16.2755

Peel, remove, and discard seedy pulp from a very large zucchini. Cut in pieces and feed into vegetable juicer. The pale green liquid that comes out (in profusion) can be used in many ways to add taste and nutrition in cooking — any place where water... - 22.1321

Blend all ingredients except coconut in large mixer bowl. Beat 4 minutes at medium speed of electric mixer. Pour into two greased and floured 9-inch layer pans. Bake at 350°F for 25 to 30 minutes or until cake springs back when lightly pressed. Do not... - 41.0709

This Butter Mint Salad recipe was given to my mother by one of her friends. She makes this salad very frequently, so that we all get a healthy diet. It is very nutritious. If you also wish to give your family a healthy diet. You should try this butter mint... - 31.8053

One of the best ways to welcome spring is by making this Strawberry Cake with Strawberry Frosting and enjoying the season. This soft and creamy cake is just like any other cake, except that the refreshing flavor of strawberries is incredible. Watch this video... - 143.694

Add the sweet flavors of summer season to your meals with refreshing, delectable, amazingly sweet, luscious strawberry pie. This video recipe shows how to make strawberry pie at home. A great summer dessert indeed! - 93.4772

Cake: Preheat oven to 350". Combine cake mix, strawberry Jell-O, oil and water and beat 2 minutes. Add eggs and beat 4 minutes. Stir in strawberries. Pour into 13 x 9-inch pan and bake 35 to 45 minutes. Icing: Mix all ingredients together and spread over top... - 39.4393

Combine sugar, cornstarch, and water in a heavy saucepan; cook over medium heat, stirring constantly, until thickened. Remove from heat. Add gelatin, stirring until dissolved. Gently stir in blackberries. Pour into pastry shell; chill until firm. Garnish each... - 24.0721

Dissolve strawberry gelatin in 1 1/3 cups boiling water. Add frozen strawberries. Stir gently until fruit thaws and separates. Chill until thickened. Pour into an 8-cup mold (star-shaped, if desired), a 9-cup Bundt pan, or straight-sided saucepan. Chill until... - 37.6122

CAKE: Preheat oven to 350°F. Spray a non-fat cooking spray in a glass 13x9 inch casserole dish. Blend all of the ingredients together, except egg whites, with an electric mixer until smooth. Beat egg whites until stiff and fold into cake batter. Pour into... - 39.8621

Three layers of poundcake with savory pudding and fruits In-between. Topped with whipped cream and more delicious fruits. - 32.7847

This taste just like the Orange Dreamsickle Ice Cream - 37.7846

Line a large loaf pan (9x5x3) or 3 small pans (7 7/8 x3 5/8 x2 1/4) with quilted aluminum foil leaving a 3 1/2 overhang on all sides. Drain fruit cocktail; measure syrup and add water as needed to make 1 cup. Bring liquid to a boil; add to gelatin and stir... - 40.1442

How about some sweet dish or dessert from Korean cuisine? Maangchi is making a festive dish, Songpyeon or sweet balls with two types of filling, one with sesame seed powder and another with mung bean. Pine needles is a very interesting ingredient used to... - 88.8265

Be it a simple glaze or baked tofu, the citrusy, crimson-red cranberry sauce can spruce up your Thanksgiving spread like nothing else. And making it is far easier than you think. Just get hold of red ripe cranberries and a few pantry ingredients and you can... - 35.0533

With a name like "Chocolate Passion Bowl", how could this treat be anything but decadent and delicious?  It's also surprisingly easy to make. Michele McAdoo from the Kraft Kitchens shows how to make this layered chocolate dessert. - 37.6383

Have some kids over for lunch party, here are two easy and friendly recipes just right to please kids. Check out chef Tamra making nutritious and delicious blueberry parfait and spinach and ricotta ravioli engaging kids in the activity. Great way to indulge... - 116.106

You can’t go wrong with Betty’s lemon pie that is just perfect for all occasions. Flavorful and simple, this yummy pie can be added to the holiday platter and makes for a perfect way to complete a meal. Stream the video recipe for more on this. - 125.661