Prepare lemon gelatin according to package directions; blend with cream cheese. Pour into mold; chill until firm. Blend frozen lemonade, water and strawberry gelatin; heat to boiling. Stir until gelatin is dissolved. Measure pineapple juice; add cold water to... - 36.3306

Assemble Blender. Put gelatin and boiling water into blender container. Cover and process at BEAT until gelatin is dissolved. Increase speed to LIQUEFY, remove feeder cap, and add crushed ice. Process until ice is liquefied and mixture begins to thicken. Pour... - 25.6016

This quick gelatin mold recipe is a perfect dessert for kids prepared in a jiffy. Simply made with flavored gelatin and water along with ice, the gelatin mold is to be chilled before serving. - 25.1911

This homemade gelatin jelly is a simple and easy dessert and a real favorite with kids. Made with gelatin flavored with fruit juices and sweetened with sugar, the homemade gelatin jelly is chilled and can be served with fruit slices as topping as I like to do. - 40.467

The spanish cream is a creamy gelatin dessert prepared with milk and eggs along with plain gelatin. Slowly stirred over a boiler, the spanish cream is sweetened with sugar and flaored with vanilla and frozen before serving - 38.8842

Dissolve the gelatin in the hot water. When perfectly clear add the wine. Pour in molds that have been rinsed in cold water. Garnish with grated orange peel on top the whipped cream. Orange flavored gelatin combines well with Madeira. - 22.3515

In top of double boiler, sprinkle gelatin over water; let soften 3 minutes. Add instant coffee powder, water, skim milk and beaten egg; mix well. Cook over boiling water till gelatin dissolves and mixture thickens, stirring well. Remove from heat, stir in... - 24.1045

Did you know pudding tastes great when it is frozen? Try out this extremely delicious and easy to make recipe for Frozen Pudding, using flavored gelatin. I am sure this is to remain a flavorite for generations to come. - 31.083

I doubt if there is any foodstuff that enjoy the favoritism that this Frozen Peanut Butter Pie has. Made on grajan cracker crust with peanut butter and strawberry jam filling, this Frozen Peanut Butter Pie is such an amazing dessert to go for. Also, pretty... - 37.7102

Completely dissolve gelatin in boiling water. Add lemonade and stir until melted. Chill until slightly thickened. Blend in whipped topping and fold in fruit. Pour into 9x5-inch loaf pan. Freeze until firm, about 4 hours. Remove from freezer about 30 minutes... - 32.2893

In a saucepan, combine the watermelon puree, lemon juice, and unflavored gelatin. Set aside for five minutes. Heat over a low flame, stirring until the gelatin dissolves. Remove from the heat and stir in the strawberry gelatin. Mix until smooth and the... - 36.661

Treat your taste buds with something as chocolaty as this Frozen Chocolate Graham Cups; the fact that this Frozen Chocolate Graham comes in individula cups makes sure thate everyone gets to have their share of it! Give it a try, it never disappoints! - 32.5238

Frozen berry yogurt can be prepared with berries of choice. Made with plain low fat yogurt, this frozen berry yogurt also has milk in the making. Chilled to set, it is served nice and cold on summer days! - 31.0169

Soften gelatin in cold water; place over hot water to dissolve. Combine gelatin, sugar, mustard, lemon juice, sour cream, and cream cheese; beat until well blended. Chill until mixture thickens and begins to set. Beat until smooth. Fold in fruits,... - 38.4822

This Frozen Pudding Sandwiches is a fine blend of the untimate dessert and fast food! Relatively easty to prep, this Frozen Pudding Sandwiches is a great dessert to serve for parties, coz everyone will just love it! Give a try and I am sure you wont be... - 34.057

Heat 1/2 cup of the combined reserved syrups and the lemon juice until mixture boils. Pour boiling syrup on gelatin in large bowl; stir until gelatin is dissolved. Cool to room temperature. Cut cream cheese into small pieces. Stir cheese pieces, fruit, pecans... - 37.606

In blender container sprinkle gelatin over water to soften. Add boiling water; process to dissolve gelatin. Add milk, sweetener, and extract. Process until smooth. Add ice cubes, one at a time, processing after each addition. - 30.1104

In large bowl combine undrained pineapple, dry lime gelatin, marshmallows, and crushed mints. Cover and refrigerate for several hours or till marshmallows soften and melt. Fold in dessert topping. Spoon mixture into 16 paper bake-cup-lined muffin pans. Cover... - 31.8668

Soak gelatin in water. Simmer zucchini in 1/2 cup apple juice until tender. Blend in blender. Add food coloring. Add soaked gelatin; blend well. Add frozen apple juice; blend. Add more water, if necessary, to bring total amount to just under 2 cups. Pour into... - 36.3712

Raspberry lemon gelatin salad is a fruit gelatin salad. Made with frozen raspberries and raspberry gelatin, the raspberry lemon gelatin is made with added lemon pudding and pie filling. Flavored with lemon juice and salad dressing of choice, the raspberry... - 44.4291

Advanced preparation: Dissolve gelatin and dash salt in boiling water; stir in 3/4 cup cold water. Set aside 1/2 cup mixture. Add frozen fruit to remaining gelatin mixture, stirring carefully to separate fruits. Chill till partially set, 10 to 15 minutes;... - 30.2972

Place gelatin and boiling water in blender container. Blend at low speed till gelatin is dissolved. Add one of the ice cubes to blender; blend till chopped and melted. Repeat with remaining ice cubes till mixture is cool. Add strawberries to mixture in... - 37.1078

Among the gelatin salads I tried so far this Raspberry Filled Gelatin Salad is my favorite. Raspberry is the main fruit used in the Raspberry Filled Gelatin Salad. Check out the recipe of this yummy salad. - 27.7535

Soften gelatin in cold water. In small saucepan, warm gelatin mixture and honey, just enough to dissolve gelatin and soften honey. Add pineapple juice and frozen undiluted orange juice; cool until almost set. Add pineapple chunks, orange segments and sliced... - 30.0225

In saucepan soften gelatin in water. Heat, stirring until gelatin is dissolved. Stir in orange juice concentrate and lemon juice. Chill until syrupy. In bowl whip milk until peaks form, fold into gelatin mixture. Transfer to 6-cup mold or 4 individual 1... - 35.0538

Dissolve gelatin in hot water; allow to cool. Add lemon juice and salt; chill. Blend together mayonnaise, avocado puree, and whipped cream or evaporated milk. Fold into thickened gelatin mixture. Pour mixture into a mold and chill. - 29.4507

1. Bring pineapple in juice to a boil in a small saucepan over medium heat. Remove from heat,-gradually add gelatin, stirring 2 minutes or until gelatin dissolves. Pour into a large bowl, and cool 30 minutes. 2. Add buttermilk to pineapple mixture, cover and... - 27.7757

Dissolve gelatin in hot water; add frozen orange juice. Cool until slightly thickened. Add fruit. Pour into 8 x 12 inch pan; chill until almost firm. Mix pie filling according to directions on box; add whipped cream. Spoon mixture over gelatin. Chill until... - 31.9185

Put the gelatin powder in a large mixing bowl. Add the boiling water and stir until the powder is dissolved. Add the sour cream and cold water. Stir to mix. Arrange the raspberries in four dessert bowls. Pour the gelatin mixture over the raspberries. Chill... - 30.5663

Mash strawberries, bananas and sugar substitute; set aside. Dissolve gelatin in boiling water. Stir in strawberry mixture and pineapple. Pour half into an 8-in, square dish coated with nonstick cooking spray. Chill until firm. Combine yogurt and the remaining... - 32.8796

Add a fresh, creative spin to your boring holiday menu with a simple yet irresistible orange gelatin salad. Creamy but not cloying, this pulpy, palate-pleasing, citrusy-flavored, no-hassle salad is a doddle to make. Plus, it’s light and healthy and makes... - 98.0642

The Fruited Gelatin Parfaits are eaten up as soon as it is taken out of the refrigerator! Sometimes I even have to hide them so that there is some left for my husband. Try preparing this irresistible Fruited Gelatin Parfaits for yourself! - 41.0418

Pineapple bridge is a frozen dessert made with pineapples and gelatin along with nuts and egg whites. Topped with wafer crumbs and frozen firm, the pineapple bridge dessert is perfect for summer days. - 39.7598

Dissolve gelatin in boiling water. Add frozen fruit; stir gently until fruit thaws and separates. (In some cases, gelatin will begin to thicken.) Chill. In about 30 minutes, gelatin will be soft set and ready to eat. In about 1 hour, gelatin wil be set, but... - 24.1895

The raspberry sherbet is a cooked gelatin and raspberry sherbet made with a hint of lemon. Simply combined together and frozen, the raspberry sherbet makes a beautiful presentation and is a real refresher! - 23.5002

This candy stick ice cream recipe is a gelatin and peppermint stick candy dessert recipe. Combined together with the candy, the gelatin dessert is frozen firm in the fridge and is blended to serve as ice cream. - 28.0163

The orange liquer mousse is a frozen dessert made with gelatin, cream and orange liquer. Whipped and combined together, the cream and gelatin is set as a mold and served with extra whipped cream and coconut as topping. It is a lovely summertime dessert and is... - 37.2774

The coffee liquer mold is a frozen dessert prepared with gelatin and strong hot coffee. Prepared with whipping cream and sugar along with added coffee liquer, the coffee liquer mold is best served with added whipped cream and pecan nut topping. This is a very... - 39.0643

Soften gelatin in cold water. Combine mashed or crushed melon or cantaloupe, sugar, and lemon juice in a saucepan; and simmer a few minutes until sugar is melted. Stir in gelatin and chill until mixture begins to thicken. Stir in vanilla and fold in whipped... - 29.9789

Cut bunches of grapes into small clusters. Dip clusters, one at a time, into beaten egg white. Hold to permit excess to drain off, then sprinkle with gelatin. Chill on tray covered with wax paper for about 3 hours. Use as a garnish for salad or dessert, or... - 25.8213

Put pineapple in a blender and blend until it is of a pulpy consistency. In a saucepan combine pineapple, sugar, water and salt. Bring to a boil and simmer Soak gelatin in 2 tbsp water. Add to pineapple mixture and chill. Stir in rum and fold in whipped... - 34.3352

Pour boiling water on gelatin in bowl; stir until gelatin is dissolved. Stir in ice cubes until gelatin thickens; remove any remaining ice cubes. Beat in yogurt with rotary beater until smooth. Pour into individual serving dishes, glasses or molds;... - 22.7834

Sprinkle gelatin over cold water in a saucepan; let stand 5 minutes. Set over low heat, stirring constantly until gelatin is dissolved (about 3 minutes). Pour gelatin mixture into a food processor or blender container; add remaining ingredients except ice... - 31.7788

Soften gelatin in cold water. Combine fig juice, sugar and salt in saucepan. Bring to a boiling point and simmer 3 minutes. Add gelatin and stir until dissolved. Cool until mixture begins to thicken and add lemon juice and almond extract. Cut half the figs... - 37.6779

Soften gelatin in lemon juice. Set bowl over hot water until gelatin is dissolved. In a separate bowl, beat eggs until they're light and frothy. Beat in sugar, stirring continuously until mixture is thick. Add lemon peel. Combine whipped cream with gelatin... - 32.9437

Peel and slice sufficient peaches to make 2 cups. Put peaches into blender and blend until they are pureed. Soak gelatin in 1/4 cup cold water for a few minutes. Stir gelatin over hot water until completely dissolved. Combine the peach puree with the gelatin,... - 30.0181

In saucepan, mix sugar, gelatin, coffee, and dash salt. Stir 1/2 CUP of the milk into egg yolk; stir into first mixture. Cook and stir over low heat till gelatin dissolves. Remove from heat; add remaining milk. Chill till partially set. Add egg white and... - 31.7596

Combine gelatine, orange juice and lemon juice and let stand five minutes. Scald milk and add yolks mixed with sugar, salt and orange rind. Cook in a double boiler (over hot, not boiling water) until it coats the spoon. Then add gelatine mixture. Cool. Fold... - 37.5622

Combine gelatin, sugar and instant coffee in top of double boiler. Beat egg yolks and blend with cold milk. Pour into double boiler. Cook over low heat until mixture thickens slightly. Remove from heat and stir in almond extract. Chill, stirring occasionally... - 35.6537

Soak gelatin in cold water. Heat milk in top of double boiler. In a bowl, beat egg yolks until light and pale yellow, adding sugar and salt. Beat in a little hot milk into the egg mixture, and then stir eggs gradually into top of double boiler, stirring... - 35.8905

Sprinkle strawberries with sugar and let stand for 1 hour. Chop strawberries as finely as possible and stir in salt and corn syrup. Soak gelatin in cold water. Dissolve it over a pan of hot water. Cool and add gelatin to strawberries. Fold in whipped cream... - 39.035

Drain oranges, measuring syrup. Add water to syrup to make 1 cup. Dissolve gelatin in boiling water. Add measured liquid. Add sherbet by spoonfuls, stirring until melted. Chill until thickened. Fold in oranges, reserving a few for garnish. Pour into a serving... - 31.0797

Graham Cracker Base: Prepare base doubling the recipe on the box and using brown sugar. This makes a 9x13 inch pan or 2 (8x8 inch pans). Save some crumbs for the topping. Thoroughly chill the milk and whip stiff. Dissolve the Jello in 1 1/2 cups boiling... - 34.5843

Citrus crème dessert is a frozen dessert made with gelatin combined with eg yolks and orange and lemon essence. The cirtus crème dessert dessert is best served with fresh fruits after being chilled overnight. - 39.8998

Drain pineapple, reserve juice. Heat pineapple and orange juice. Sprinkle in gelatin. Wait 1 minute or until gelatin softens. Stir until gelatin dissolves. Remove from heat, stir in pineapple and Equal. Pour in jars and refrigerate. - 25.6857

Lime pineapple fluff is a frozen dessert made from crushed pineapples and gelatin. Beaten together with lime juice and heavy cream this is a sweet and refreshing dessert o be served on any summer day. - 36.4408

The pineapple angel dessert is prepared with gelatin and pineapples. Folded in with added whipped topping, the pineapple angel dessert is a frozen dessert made with alternating layers of cake pieces and pineapple gelatin mix. Sprinkled with coconut and... - 47.0525

Mix gelatin, sugar, and salt, then place in top of a double boiler. Beat egg yolks and water together then pour into double boiler. Add 1 package frozen strawberries and cook about 8 minutes over boiling water until gelatin is dissolved and strawberries... - 40.4964

Beat egg yolk with water and stir into gelatin mixture. Cook approximately 5 minutes in double boiler over low heat, stirring constantly until gelatin dissolves, and custard slightly thickens. Remove from heat, add frozen orange juice and stir until... - 34.9956

This gelatin and fruit sherbet recipe is a simple and easy recipe for making gelatin sherbet. Prepared with fruit juice and chilled to set, the gelatin fruit sherbet reicpe is easy to fix and serve on any summer day! - 27.3067

1. Sprinkle gelatin into 1/2 cup water. Heat until dissolved. Cool slightly. 2. Combine pears and lemon juice and add to gelatin. 3. Beat egg whites until foamy. Add sugar and beat until stiff peaks form. 4. Fold in grated pear mixture. 5. Garnish with fresh... - 25.6063

Sprinkle gelatin into cold water; let stand 5 minutes to soften, then place over hot water until dissolved. Separate eggs, placing whites in large bowl (reserve yolks for almond custard sauce; instructions follow). Add gelatin to egg whites. Beat whites with... - 35.7372

1. Lightly oil a lamington tin. 2. Mix sugar, water and gelatine in a Pyrex jug. 3. Cook for 7 minutes on HIGH. Stir. Cook a further 6-7 minutes on HIGH. 4. Mix together cream of tartar, cornflour and icing sugar. Stir in sugar syrup. 5. Cook for 5-6 minutes... - 37.9225

Soften gelatin in water. Dissolve instant coffee in 1/2 cup cold water. Beat egg yolks until light and pale yellow. Mix with coffee, sugar and salt. Cook in the top of a double boiler over hot, but not boiling water, until custard thickens. Remove from heat,... - 40.5871

Soften gelatine in 2 tablespoons cold water. Dissolve over hot water. Combine sugar and 1/2 cup water and boil until mixture threads when dropped from a spoon. Pour slowly over well beaten egg yolks. Add orange rind, juice and gelatine. Beat egg whites until... - 33.6577

The rum ginger mousse is a gelatin mousse made with added blue curagao liquer. Made with whipped cream, eggs, milk and sugar, the rum ginger mousse is high on rich flavors and has a heady taste to it. - 42.3387

This jello parfait is a great dessert simply because you can make it with any flavor of choice. combined with carnation milk and whipped, the jello parfait is chilled till set and can be garnished as desired. - 26.9658

Bake pie shell. Mix 1/2 cup sugar and the gelatin in small saucepan. Beat egg yolks, water and lemon juice; stir into sugar mixture. Cook over medium heat, stirring constantly, just until mixture boils. Stir in peel. Place pan in bowl of ice and water or... - 40.1797

Soften gelatin in cold water and dissolve it in scalded milk. Stir in sugar. Beat egg yolks until light and pale yellow. Gradually add a little of the gelatin milk mixture to egg yolks, and then pour mixture into top of double boiler. Cook custard over hot,... - 40.315

The charlotte russe is a gelatin and cake dessert flavored with vanilla. Made with a base of angel cake topped with gelatin, milk, eggs and cream custard, the charlotte russe is chilled and served as a luscious dessert. - 46.2413

Charlotte Aux Marrons is a cooked and chilled dessert made with chestnuts and gelatine. Flavored with a dash of orange liquer and topped with sponge finger biscuits, this Charlotte Aux Marrons is perfect as a summer dessert! - 41.3063

Dissolve Jello in boiling water in medium-sized bowl. Add ice cream and stir until dissolved. Add frozen berries. Pour contents of bowl into trifle dish or deep glass bowl being careful to not splash on the sides. Let set until Jello is set. If your berries... - 39.8565

Citrus cheese squares is a lovely salad made with grape fruit and lime gelatin. Combined with chopped walnuts and cherries, the citrus cheese squares are chilled and can be cut out in desired shapes too. - 38.7395

Line the bottom of an 8 inch spring form pan with a circle of waxed paper. Sprinkle cut side of ladyfingers with the 1/3 cup brandy. Line sides of pan with ladyfingers, cut side facing center of pan. Arrange remaining ladyfingers, cut side up, spoke-fashion... - 39.541

Prepare a souffle dish by tying around it a double band of aluminium foil with its fold at the bottom so that it stands about 2" above the top of the dish. If you wish you can secure the foil with cello tape instead of a thread. Beat egg yolks in a steel bowl... - 40.6002

Dissolve gelatin in 1 cup boiling water; chol until partially set. Mix all remaining ingredients in bowl; stir in gelatin. Pour into paper liners in muffin cups; freeze. Remove from freezer 15 minutes before serving; peel liners from salad. - 33.4701

Dissolve gelatin in boiling water; add strawberries. Spoon half of the mixture into oiled 4 or 6-cup ring mold. Pour sour cream over and top with remainder of strawberry gelatin. - 21.1132

Dissolve gelatin in 1 cup boiling water; ch.,l until partially set. Mix all remaining ingredients in bowl; stir in gelatin. Pour into paper liners in muffin cups; freeze. Remove from freezer 15 minutes before serving; peel liners from salad. Serve on salad... - 34.5752

Sprinkle gelatin over 1/2 cup cold water in a small saucepan; let stand 1 minute. Cook over low heat, stirring until gelatin dissolves, about 2 minutes. Combine gelatin mixture, yogurt, and remaining ingredients in container of an electric blender; cover and... - 32.563

1. Drain the yogurt through 2 thicknesses of cheesecloth for 30 minutes. 2. Sprinkle the gelatin over the water and let soften for 5 minutes. Add the honey and heat the mixture while stirring until the gelatin dissolves. Pour into a large bowl and cool to... - 23.126

What can be more healthy and satisfying than this Frozen Fruit Salad! Try out this easily made recipe for your own homemade Frozen Fruit Salad and continue being healthy! - 39.5235

In small saucepan soften unflavored gelatin in cold water. Cook and stir over low heat till gelatin dissolves. In large bowl combine gelatin mixture, undrained raspberries, sugar, and 1 cup of the yogurt. Stir in remaining yogurt. Cover and chill... - 25.8867

Cut the strawberries into a medium bowl. Sprinkle with sugar and set aside. Sprinkle the gelatin over the cold water in the top of a double boiler. Bring the water to a boil in the bottom of the double boiler. Put on the top part of the double boiler and heat... - 35.6982

Soften gelatine in cold water. Beat egg yolks and mix with frozen lemonade in a heavy saucepan. Cook, stirring constantly, about 3 minutes, until mixture will coat a spoon. Stir in gelatine mixture, mix well, and let cool for 30 minutes. Beat egg whites until... - 36.4883

Soak gelatin in milk in custard cup. Set cup into boiling water; stir until gelatin is completely dissolved. Combine yogurt, sugar, and salt. Stir in gelatin mixture. Stir in berries and lemon juice. Chill until viscous; beat until foamy. Fold in whipped... - 34.7415

Sprinkle the gelatin over the cold water; let it sit for a few minutes to soften. Pour in the boiling water and stir until the gelatin is completely dissolved. Combine the yogurt, gelatin, aspartame, extracts, and fruit in a food processor or blender. Mix... - 33.1101

Puree the bananas and peaches in a food processor or blender. In a saucepan, stir the gelatin into the peach and lemon juices, and let it soften for 5 minutes. Add the sugar and salt, and stir over low heat until the gelatin and sugar dissolve. In a large... - 42.3596

Dissolve gelatin in hot water; chill. Add fruits with marshmallows and nuts to gelatin;chill. Combine whipped cream with sugar, cream cheese and mayonnaise; add to gelatin as soon as it begins to congeal. Pour into molds and freeze. Remove from freezer 10... - 32.0093

Drain peaches; reserve juice. Add water to peach juice to make 1 cup. Soften gelatin in juice. Heat, stirring constantly, until gelatin dissolves. Combine sugar, mustard, lemon juice, sour cream and cream cheese. Beat with mixer until well blended; stir into... - 36.3595

Combine fruits and lemon juice in bowl; toss to coat. Cover and refrigerate. Sprinkle gelatin over cold water, and allow it to rest 5 minutes to soften. Heat just until gelatin is completely dissolved. Add gelatin and sugar replacement to fruit; toss to... - 40.1674

Fruitful Frozen Yogurt has a nice taste. Fruitful Frozen Yogurt gets its taste from fruit puree mixed with vanilla yoghurt and sugar. Fruitful Frozen Yogurt is inspired by many food joints around the world. - 30.888

Completely dissolve gelatin in boiling water. Stir in milk and apple juice concentrate. Pour into 13 x 9-inch metal pan. Freeze until about 1 inch of icy crystals forms around edges, about 1 hour. Spoon mixture into chilled bowl; beat with electric mixer... - 31.5799

Frozen cherry pineapple salad is a great dessert salad that can be served in sherbet glasses and is perfect for summer days. Made with dark sweet cherries, crushed pineapple and flavored gelatin, the pineapple cherry salad is combined with cream cheese, pecan... - 39.8447

Drain fruit cocktail, reserving 1 cup syrup. Dissolve gelatin in water; add reserved syrup and lemon juice. Chill till partially set. Soften cream cheese, add mayonnaise and beat till smooth. Add to gelatin mixture, mixing well. Stir in fruit cocktail,... - 41.8194

Sprinkle gelatin over milk in a saucepan; let stand 1 minute. Cook over low heat, stirring constantly, until gelatin dissolves. Remove from heat; add sugar and salt, stirring until sugar dissolves. Stir in yogurt and vanilla. Cover and chill 1 hour. Pour... - 34.2655

Blend berries, softened gelatin, and sweetener. Fold into the yogurt. Pour the mixture into a shallow pan and place it in the freezer. Beat it with a fork quite frequently while it is freezing to incorporate air and also to reduce the size of the ice... - 25.7686

Soften gelatin in 1/4 cup cold water; dissolve in 1/4 cup boiling water. Add mayonnaise, horseradish, ham and olives; fold in cream. Pour into refrigerator tray; freeze for 3 to 4 hours. Serve on lettuce. Gar- nish with mayonnaise and additional olives if... - 28.9837

Grapes, grapes and more grapes. If you have got some grapes and have been wondering what to make with them, here's a delicious treat. This frozen grapefruit cream is a yummy recipe that is very simple and easy. You can start cooking with grapes even if you... - 48.2193

Frozen yogurt, a deservedly popular summer dessert, is as luscious as it is light and cool. To make it lighter still, prepare it with egg whites instead of whole eggs. In a small pan, combine gelatin and milk; let stand until softened (about 5 minutes). Place... - 33.2651

Sprinkle gelatin over lemon juice in a small saucepan; let stand 1 minute. Cook over low heat, stirring constantly, until gelatin dissolves. Combine yogurt, 1/3 cup sugar, and lemon rind, stirring until sugar dissolves. Add gelatin mixture, stirring well. Set... - 38.6108

Construct a collar for a 1-quart souffle dish. Set aside a few pretty berries for decoration. Puree the rest in a blender, adding honey. Sprinkle gelatin over cold water in a cup, and set aside to soften for 5 minutes. In a small saucepan, combine gelatin... - 30.2597

Combine pineapple, gelatin, candies and marshmallows; mix well. Chill overnight. Set refrigerator control at lowest temperature. Beat cream, 1 cup at a time, in chilled bowl with chilled beaters until cream piles softly. Pour cream and mints into chilled... - 29.0183

In a large saucepan stir together the sugar and gelatin. Stir in the evaporated milk. Cook and stir over medium heat till mixture almost boils and sugar dissolves. Remove from the heat. Cool. Stir in the vanilla. In a large mixing bowl, using a wire whisk... - 30.9118

1. Put sugar and 1/4 cup water into top of a double boiler. Place over direct heat and stir until sugar is dissolved. 2. Set over simmering water and add chocolate. Heat until chocolate is melted. Remove from heat and set aside to cool. 3. Soften gelatin in... - 37.7161

1. Sprinkle gelatin over cold water in blender container; let stand for 5 minutes to soften. Add boiling water and blend at medium speed until gelatin is dissolved. 2. Add thawed raspberries, yogurt, dry milk powder and salt. Blend at high speed until smooth;... - 23.2386

Soften gelatin in 1/3 cup water. Combine gelatin mixture and next 8 ingredients in container of an electric blender; process until smooth. Pour into oiled muffin tins; freeze. Let stand 5 to 10 minutes before serving. Serve on lettuce leaves. - 26.2153

Soften gelatin in cold fruit juice in top of double boiler. Then heat over hot water until dissolved. Add mint. When cool, add egg yolks, lemon juice and rind. Blend thoroughly. Chill until thick, then beat with rotary beater. Beat egg whites stiff and blend... - 31.3233

Pour boiling water on gelatin in large bowl; stir until gelatin is dissolved. Stir in raspberries (with syrup). Mix remaining ingredients; stir into gelatin mixture. (Salad will be slightly lumpy.) Pour mixture into baking pan, 8x8x2 or 9X9X2 inches. Cover,... - 33.7347

Sprinkle gelatin over 1/2 cup cold water in a small saucepan; let stand 1 minute. Cook over low heat, stirring until gelatin dissolves, about 2 minutes. Place gelatin mixture, yogurt, and remaining ingredients in container of an electric blender; cover and... - 31.9409

Combine gelatin, sugar and salt; add milk. Heat in saucepan just until gelatin and sugar are dissolved. Chill until mixture begins to thicken. Add lime juice, rind and desired amount of food coloring. Fold in whipped cream. Beat egg white until soft peaks... - 42.3422

In small saucepan or metal measuring cup sprinkle gelatin over water and let stand to soften; cook over low heat, stirring constantly, until gelatin is completely dissolved. In blender container combine strawberries, banana, and dissolved gelatin and process... - 24.2778

Place chocolate in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Stir a small amount of chocolate into egg yolks; add yolk mixture to remaining chocolate, stirring constantly. Remove from heat Sprinkle gelatin... - 34.4899

In large bowl, combine both cans undrained pineapple, gelatin, marshmallows, and mints. Cover and refrigerate for several hours or till marshmallows begin to melt. Fold in dessert topping. Turn into a 13x9x2-inch baking pan. Freeze till firm, about 6 hours or... - 31.2043

In large bowl combine undrained pineapple, dry lime gelatin, marshmallows, and crushed mints. Cover and refrigerate for several hours or till marshmallows soften and melt. Fold in dessert topping. Spoon mixture into 16 paper-bake-cup-lined muffin pans. Cover... - 31.0635

An easy and quick frozen apricot mousse for the times when you are in a real hurry. - 39.5924

Dissolve gelatin in 1/4 cup boiling water; set aside. Cook sugar and 1 cup cold water together until thread forms. Add syrup to egg yolks; beat until cool. Add gelatin. Fold in whipped cream; add rai- sins, nuts and fruits. Place in 2 refrigerator trays or... - 38.8334

Soften gelatin in lemon juice; dissolve over hot water. Blend cream cheese with mayonnaise and salt. Stir in gelatin. Whip cream until stiff, gradually adding sugar during last stages of beating. Fold in cheese mixture, nuts and fruit cocktail. Pour into... - 34.3119

1. Sprinkle gelatin over cold water in blender container; let stand for 5 minutes to soften. Add boiling water and blend at medium speed until gelatin is dissolved. 2. Add yogurt, dry milk powder, sugar replacement and instant coffee. Blend mixture at high... - 24.0509

Soak gelatin in cold water for 5 minutes; stir into mayonnaise. Mix in fruit, marshmallows and cheese. Mix sugar and whipped cream together; fold into fruit mixture. Pour into small ice trays. Freeze. - 30.2349

Soften gelatin in the cold water, melt it over steam and beat it into the mayonnaise. Add the sugar to the cream and whip it, then combine with mayonnaise. Stir in fruit. Freeze as directed . - 25.3252

Dissolve gelatin in boiling water. Add cold water. Stir in yogurt until well blended and smooth. Fold in whipped topping. Pour into 9-inch square pan. Freeze until firm, about 6 hours or overnight. Scoop into individual dessert dishes. - 30.6124

1. Sprinkle gelatin over 1/4 cup cold water in a small saucepan; let stand 1 minute. Cook over low heat, stirring until gelatin dissolves, about 2 minutes. 2. Place gelatin mixture, yogurt, and next 4 ingredients in container of an electric blender; cover and... - 30.6161

Make the meringue layers: Line a buttered baking sheet with parchment paper or foil and on it trace 2 squares, using the top and bottom of a 9-inch-square pan as a guide (one square will be slightly larger than the other). In a large bowl with an electric... - 36.2473

This Frozen Fruit Salad is what your stomach would ideally require after a hot summer lunch. Tangy frozen lemon juice interspersed with chopped nuts with a generous quota of whipped cream is a treat you can hardly afford to miss ! Don't you think about this... - 37.3273

Combine gelatin, sugar, salt and nutmeg in a small saucepan. Add tomato juice and lemon juice and let stand 5 minutes. Add remaining ingredients except mint or watercress and bring to a boil, stirring. Turn down heat and simmer 5 minutes. Cool. Pour into ice... - 41.8686

Drain pears, reserving 1 3/4 cups juice. Heat pear juice. Add gelatin, stirring to dissolve. Add lemon juice and cream cheese; mix well. Chill. Add pears, nuts and whipped cream. Pour into 9 x 9 inch pan. Freeze, stirring once or twice. - 28.9865

In medium sized saucepan, combine skim milk powder and water, using wire whisk. Add gelatin, then honey. Place over medium heat and bring mixture just to boiling point; remove from heat and cool slightly. Stir in lemon juice and rind. Pour mixture into... - 37.1264

Combine the pineapple, gelatin, marshmallows, and cinnamon candies in a large bowl and mix well. Cover and refrigerate overnight. Add the butter mints and whipped cream to the chilled pineapple mixture and fold together until thoroughly blended. Turn mixture... - 30.004

Combine gelatin, sugar and water in a 4-cup measure. Stir well. Microwave 1 1/2 to 2 minutes until boiling. Stir once. Cool 30 minutes. Stir in yogurt and orange juice. Place in a 13 x 9-inch dish. Freeze, stirring occasionally so it freezes evenly. Freeze 2... - 35.7996

Frozen Cantaloupe Yogurt is an amazingly delicious mouth watering side dish recipe. Serve it at your dinner party; I bet you will have a huge fan following for this one! - 38.4158

1. In small bowl, combine graham cracker crumbs and melted, diet margarine with fork. Pat over bottom of 9-inch springform pan; chill. 2. Sprinkle gelatin over cold water in blender container; let stand for 5 minutes to soften. Add boiling water and blend at... - 33.262

This Frozen Chocolate Mousse tastes really good ! Try this creamy chilled chocolate dessert mold soon. Tell me if you share my passion for this Frozen Chocolate Mousse. - 40.1083

Crush graham crackers into fine crumbs; then add margarine and stir to mix. Line bottom and sides of a 9 in. (23 cm) spring-form pan with the crumb mixture. Chill. Sprinkle gelatin over cold water and allow to soften for several minutes. Beat egg yolks... - 44.1871

A frozen dessert doesn't always have to be an ice cream and doesn't necessarily have to be store bought! Make your frozen dessert at home with the help of this video and using easily available ingredients like milk, egg, sugar and vanilla pods. Grossly simple... - 110.821

Frozen Cranberry Salad is an irresistible mouth-watering side dish recipe. An easy to prepare chilled recipe, Frozen Cranberry Salad is a dish that you would surely love to try. - 32.9813

Soak cherries and citron in sherry for an hour or two. Combine sugar, salt, and cardamom in a saucepan. Stir in eggs and milk. Cook over a low heat, stirring constantly, until mixture coats a wooden spoon. Cool, then stir in 2 cups heavy cream. Pour into ice... - 43.2576

Mix gelatin and salt in a bowl. Add boiling water and stir until dissolved. Mix in ginger ale. Chill until gelatin is slightly thickened. Blend the watermelon rind and a mixture of the remaining ingredients into the thickened gelatin.Turn mixture into a 3-cup... - 30.5546

Cranberry holiday ring is a fruit gelatin ring. Made with strawberry and lemon gelatin along with pineapple and cranberry orange relish, this fruity gelatin delight also has marshmallows in it. Flavored with salad dressing, the cranberry holiday ring is... - 44.1872

Eggnog pie with blueberries reminds me of christmas and eggnogs. The eggnog pie is a frozen dessert pie made with heavy whipped cream, eggs, gelatin, milk and vanilla along with bluberry sauce or sugared blueberries. Piled in a pastry shell and chilled it is... - 43.657

Citrus chiffon pie is a orange and lemon flavored pie that is I often make for its freshness. Set in a baked pastry shell with a gelatin mix along with eggs, sugar, orange and lemon peels and juice, the citrus chiffon pie can be served with additional whipped... - 43.4575