Frozen Fruit Cups has a simple taste. Frozen Fruit Cups prepares easily. Frozen Fruit Cups is a must try for grapes lovers. - 21.6481

Mix fruits; place in ice cube tray. Pour ginger ale over fruit; freeze for 1 hour and 30 min utes to 2 hours or until mixture is mushy. Serve in small sherbet glasses garnished with mint leaves. - 21.829

In medium bowl, combine all ingredients. Spoon fruit mixture into individual dishes or paper cups. Freeze until firm. Remove from freezer about 30 minutes Garnish if desired. - 26.891

Frozen Fruit Cocktail is a yummy dish that will definitely be a winner at the next party you host. I served the Frozen Fruit Cocktail last week for my parents wedding anniversary. Don’t miss this one out. - 35.8994

Combine pineapple liquid and enough water to make 1 1/2 cups; add eggs, sugar, salt, and lemon juice; cook, stirring constantly, until thickened. Chill; fold in pineapple, apples, celery, and whipped cream. Put cherries into bottom of paper cups; pour salad... - 30.5097

Place bananas, strawberries, pineapple, honey and nutmeg in blender container. Process until smooth. Pour into large bowl. Fold in whipped topping and almonds. Line 12 (2 1/2 inch) muffin cups with foil liners. Fill with banana mixture. Cover and freeze until... - 39.233

Combine first 3 ingredients; beat at medium speed of an electric mixer until smooth. Stir in oranges. Spoon mixture evenly into 4 muffin cups lined with paper liners. Freeze 1 hour or until firm. Remove from muffin cups; peel away paper liners, and place... - 26.6797

In a large bowl, mix pineapple, strawberries, orange juice, lemonade, bananas, soda, water and sugar. Pour about 1/2 cup into each paper cup. Cover with foil and freeze until firm. Remove from freezer 15 minutes before serving. - 30.6623

Cut the package of strawberries in half while frozen and return one half to freezer. Thaw other half and crush well with a fork. Grate 1/2 tsp. orange rind from orange and add to berries. Peel and section orange, discarding seeds and membrane. Break up orange... - 35.0262

The cinnamon fruit cups are cooked and chilled desserts that are best made with fresh fruits. Flavored with added cardamom and mint as garnish, the cinnamon fruit cups are flavorful and fresh and are great little desserts for ending a lunch or a brunch with. - 42.9318

Drain syrups from orange segments and pineapple into a small bowl; save to add to punch. Combine fruits in a medium size bowl. Stir in remaining ingredients. Chill. Spoon into sherbet glasses. Garnish with slices of preserved ginger, if you wish. - 25.5724

Sherbet ambrosia cups are orange cups filled wih broken orange sections and lined with sherbet. Combined with cherries and coconut along with pineapples, the sherbet amrosia cups are served chilled. - 29.4248

Combine pears, oranges and blueberries in serving bowl. Combine wine and orange juice in small bowl; stir well. Pour over fruit; toss gently. Refrigerate 30 minutes before serving. - 23.7662

In a large bowl, dissolve the gelatin in water. Add orange juice; mix well. Add all of the fruit; mix well. Cover and refrigerate overnight. - 33.519

Partially defrost the fruit. Spoon into serving dishes and top with scoops of sherbet. - 20.1396

Combine the ginger ale and tangerine-juice concentrate; stir till concentrate dissolves. Pour into 2-quart refrigerator tray; freeze just to a mush (about 1 hour). Thaw pineapple chunks just enough to eat (some ice crystals should remain); drain. Mix with... - 33.3561

1. Combine 1 cup water, sugar, and tapioca in 2-quart casserole. Cook, covered, on Full Power for 3 to 5 minutes, or until mixture boils. Stir halfway through cooking time. 2. Blend in orange juice concentrate, water, raspberries, and lemon juice. Add oranges... - 28.1931

Drain pineapple, reserving juice. Combine reserved juice, carbonated beverage, lime juice, and food coloring; stir. Pour into 3 cup refrigerator tray; freeze just to a mush, about 2 to 2 1/2 hours. Combine fruits. Break frozen mix ture apart with fork, if... - 35.7353

Drain fruit cocktail; reserve juice. Heat and dissolve candies in drained juice. Pour over fruit cocktail and chill. Just before serving, add thawed strawberries. NOTE: May be garnished with coconut, nuts or a cherry. - 22.6132

Combine fruits. Blend lemon juice and sugar. Sprinkle over fruit and chill. - 29.6808

Drain pineapple, reserving juice. Combine reserved juice, carbonated beverage, lime juice, and food coloring; stir. Pour into 3-cup refrigerator tray; freeze just to a mush, about 2 to 2 1/2 hours. Combine fruits. Break frozen mixture apart with fork, if... - 28.8378

Drain apricots and pineapple, reserving 1 cup of combined syrup. Cook syrup and sugar over medium heat about 5 minutes, stirring until sugar dissolves. Partially thaw strawberries until they can be separated. Add about 2 cups apricots, pineapple,... - 39.432

1. Combine yogurt, banana, and strawberries. 2. Transfer yogurt-fruit mixture to 2 paper or plastic cups. Insert a small plastic spoon in each cup and freeze overnight. - 28.3405

Frozen Fruit Special is an amazingly delicious dessert which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 19.4759

In a blender, combine the raspberry yogurt, lemon juice and bananas; cover and process for 45 seconds or until smooth. Stir if necessary. Fill the molds or cups with 1/4 cup yogurt mixture; top with the holders or insert sticks into the cups. Freeze. - 20.1488

1. Pour milk into blender. 2. Add slightly thawed frozen fruit slowly. 3. Blend until fruit is thoroughly mixed. HINT: You may prefer to use milk frozen in ice cube trays and fresh fruit. It will be easier on your blender. - 19.4742

Put cream into blender and blend until stiff. Add bananas, a few pieces at a time, and process until bananas are well chopped. Scrape mixture from sides of container occasionally. Add mayonnaise and salt. Add marshmallows, a few at a time, and blend. Add... - 32.2712

Mix all ingredients; pour into refrigerator trays and place in freezer. When partially frozen, remove from freezer, turn into bowl, and beat with electric beater. Return to tray and freeze or double the recipe and freeze in a crank freezer. - 23.1623

Whip cream until almost stiff; beat in sugar, lemon juice, and mayonnaise. Fold in fruits and pecans. Freeze in an 8 inch square pan. Cut into squares. Garnish with sprig of parsley or maraschino cherry. - 31.0181

Frozen fruit salad is made with an assortment of frozen fruits and nuts combined with delicious cream cheese. A liitle bit of whipped and mayonnaise makes this frozen fruit salad a real treat on a hot summer day. - 31.5295

1. Blend all ingredients in a blender until smooth, and set aside. 2. Combine crushed ice and water to the desired consistency ending up with a total of 5 cups. 3. Add the blended fruit juices and serve. 4. OR freeze the blended fruit juices in a wide... - 25.0241

The fancy frozen fruit salad is a mixed fruit salad made with cottage cheese. Combined together, its chilled with a orange juice and cottage cheese dressing. Frozen and sliced, it is best topped with caranberry sauce and served. - 29.0507

Combine fruits and lemon juice in bowl; toss to coat. Cover and refrigerate. Sprinkle gelatin over cold water, and allow it to rest 5 minutes to soften. Heat just until gelatin is completely dissolved. Add gelatin and sugar replacement to fruit; toss to... - 40.1674

I had come over to my home town for a vacation, and every one demand that I should treat them with something special. My answer was Frozen fruit salad. Frozen fruit salad is not only easy to make but it has a very beautiful looks and fresh fruits makes it... - 34.7391

Place strawberries in a food processor or blender and blend until smooth. Add remaining ingredients and blend a further 30 seconds. Transfer mixture into a jug and pour into popsicle molds. Place in freezer and freeze for at least 6 hours. - 22.6393

Blend cream cheese with mayonnaise and milk; add lemon juice and sugar. Add oranges, cherries, and pecans. Fold in whipped cream. Place 8 fluted paper muffin liners in muffin cups. Spoon salad mixture into each. Freeze until firm, at least 3 hours. - 35.3969

Pour into paper cups. Cover with foil. Make a small slit in center of foil cover. Insert popsicle stick and freeze. - 24.8843

Combine cream cheese and salad dressing and mix to blend. Stir in fruits and mix well. Put into individual molds, seal securely, and freeze. Unmold and serve before fruits have thawed completely. - 23.7952

Prepare whipped topping mix according to package directions, adding almond extract. Beat in softened cream cheese. Fold in drained fruits and marshmallows. Freeze in 9 x 9-inch pan several hours or overnight. Individual servings may be frozen in paper baking... - 29.6531

Drain fruit cocktail, reserving 1 cup syrup. Dissolve gelatin in water; add reserved syrup and lemon juice. Chill till partially set. Soften cream cheese, add mayonnaise and beat till smooth. Add to gelatin mixture, mixing well. Stir in fruit cocktail,... - 41.8194

What can be more healthy and satisfying than this Frozen Fruit Salad! Try out this easily made recipe for your own homemade Frozen Fruit Salad and continue being healthy! - 39.5235

Cream butter and sugar together; beat in the egg. Measure flour by dipping method or by sifting. Stir in flour and cream of tartar. Blend in pecans and fruit. Form in rolls 1 1/2" in diameter. Wrap in foil or transparent plastic wrap; freeze. Heat oven to... - 34.8471

Completely dissolve gelatin in boiling water. Add lemonade and stir until melted. Chill until slightly thickened. Blend in whipped topping and fold in fruit. Pour into 9x5-inch loaf pan. Freeze until firm, about 4 hours. Remove from freezer about 30 minutes... - 32.2893

1. Put the yogurt in the container of an electric blender or food processor. Add the honey. 2. Slowly add pieces of the frozen fruit while blending on medium speed or processing until mixture is like slush, partly frozen but still able to flow. Add as much of... - 21.39

From the suggestions below, select the sweetened fruit mixture of your choice. Combine the suggested amounts of fruit, sugar, and honey (if used) in a 3 quart pan and bring to a boil, stirring, over high heat. Reduce heat to medium and cook, stirring... - 34.6016

Drain pineapple; reserve 3/4 cup juice. Mix egg, sugar, flour, salt, vinegar and reserved pineapple juice; cook until thickened, stirring constantly. Cool. Drain pears; dice. Fold in whipped cream; add pine- apple, pears, bananas and cherries. Place in mold;... - 38.2642

Drain fruits well. Beat cream cheese into whipped topping. Fold in fruits and nuts. Pour into 8 x 8-inch pan. Cover; freeze. Before serving, let salad set in the refrigerator about 1 hour. Cut; serve on crisp salad greens. - 28.6596

In a large bowl, combine the whipped topping and sweetened condensed milk; fold in the frozen berries. - 17.8954

Fruitful Frozen Yogurt has a nice taste. Fruitful Frozen Yogurt gets its taste from fruit puree mixed with vanilla yoghurt and sugar. Fruitful Frozen Yogurt is inspired by many food joints around the world. - 30.888

Working with ingredients listed under fruit flavor of your choice, combine fruit and sugar (plus honey, if used) in a 3- to 4-quart pan. Bring to a boil, stirring, over high heat. Reduce heat to medium and cook, stirring constantly, until fruit softens and... - 31.053

Drain fruit cocktail. Place juice and marshmallows in top part of double boiler. Place over hot water and heat until marsh- mallows are melted. Soften cream cheese in a large mixing bowl with a little of the heavy cream. Beat remaining cream until thick and... - 34.8266

Spoon yogurt into cream can of ice cream freezer.Puree fruit in an electric blender, add honey, then add the mixture to yogurt in the can. Process for about 20 minutes, or until yogurt is thick and smooth. Remove from churn and place in plastic container,... - 21.7576

Defrost fruit and pour into buttered 1-quart casserole. Mix in cornstarch, 2 tablespoons sugar and cinnamon. Dot with butter. Combine biscuit mix with 2 tablespoons sugar and milk. Pat out to 1/4 -inch thickness in shape to fit casserole and put on top of... - 30.2008

Cream sugar and cream cheese until smooth; add mayonnaise and mix well. Add marshmallows, cherries, pineapple, nuts and coconut. Add whipped cream and toss lightly. Put in 9 x 9-inch pan and freeze. Cut into squares and serve on a lettuce leaf or as a dessert. - 30.4175

Combine cheese and mayonnaise, blend until smooth. Fold in whipped cream, fruit and marshmallows. Pour into 1 qt. refrigerator tray. Freeze firm. - 27.5006

Blend cream cheese, pineapple syrup, and mayonnaise in a bowl. Mix in crushed pineapple, almonds, maraschino cherries, dates, and marsh-mallows. Fold in whipped cream. Turn into a 1 1/2 quart mold. Freeze until firm. - 29.8163

Pour 1/4 of the fruit juice over the marsh-mallows and melt in double boiler. Cool. Then add the whipped cream and salad dressing. Mix. Put in freezing tray and freeze. - 24.7258

This Frozen Fruit Salad is what your stomach would ideally require after a hot summer lunch. Tangy frozen lemon juice interspersed with chopped nuts with a generous quota of whipped cream is a treat you can hardly afford to miss ! Don't you think about this... - 37.3273

Freeze the yogurt for 3 to 4 hours or until almost frozen. In a blender or food processor, puree the fruit, honey and vanilla. Break the frozen yogurt into small chunks and add it to the blender or food processor. Blend or process on low speed just until... - 30.9515

Soften gelatin in the cold water, melt it over steam and beat it into the mayonnaise. Add the sugar to the cream and whip it, then combine with mayonnaise. Stir in fruit. Freeze as directed . - 25.3252

In large mixer bowl, beat cheese until smooth. Add sour cream, sugar and salt; blend on low speed. Cut apricots in half. Stir fruits and marshmallows into cheese mixture. Pour into 4 1/2-cup mold or into 6 to 8 individual molds. Freeze at least 8 hours. Ten... - 33.3867

1. Combine the egg, sugar, salt, flour, syrup, and vinegar in a saucepan and cook over low heat until thick, stirring constantly. Chill. 2. When cold stir in the whipped cream and all the fruit. Blend carefully and pour into refrigerator trays. Freeze until... - 42.5726

In mixing bowl blend together sour cream, dessert topping, sugar, lemon juice, and vanilla. Fold in fruits and nuts. Turn into 4 1/2-cup ring mold. Freeze several hours or overnight. Unmold onto lettuce-lined plate. Garnish with additional candied cherries... - 38.2291

1. Combine the ripe bananas, pineapple juice and lemon juice in an electric-blender container; cover and whirl 1 minute at low speed until smooth. 2. Add orange juice, mayonnaise or salad dressing, the mandarin oranges (undrained), sugar; whirl 30 seconds at... - 30.6458

Mix mayonnaise, salt and lemon juice into cheese. Add pineapple, cherries and nuts. Fold in cream. Add bananas and mix lightly. Put into freezing tray and freeze. Serve on lettuce and decorate with cherries. - 29.9608

In a medium bowl, toss bananas with lemon juice; set aside. In a large bowl, combine remaining ingredients; mix well. Add bananas. Pour into an ungreased 14-cup mold or plastic freezer containers. Freeze for several hours or overnight. Un-mold 20 minutes... - 33.4335

Beat yolks with electric mixer until thick and pale, about 5 minutes. Meanwhile, combine sugar and water in 1-quart saucepan over low heat and stir until dissolved. Increase heat and cook until syrup reaches soft ball stage (235°F to 240°F on candy... - 38.4956

Soften cream cheese; blend with mayonnaise. Stir in fruits and marshmallows. Fold in whipped cream. Tint with few drops red food coloring or maraschino-cherry juice, if desired. Pour mixture into two 1-quart round ice-cream or freezer containers, or two No. 2... - 40.2588

Blend cream cheese with 2 tblspns, cream. Add mayonnaise, lemon juice, salt and sugar. Chop glace cherries and add cheese mixture, together with other prepared fruits and nuts. Fold in whipped cream. Pour into freezer tray and freeze without stirring. Cut in... - 35.7328

Wash and hull the strawberries; combine with the pineapple, sugar, and wine. Chill for 30 minutes before serving as an opening course or a dessert after a heavy meal. - 22.5862

Thaw frozen yogurt just enough to cut into chunks. In blender puree yogurt and remaining ingredients. - 20.7277

Beat cream and 10X sugar until stiff in a medjum size bowl; gradually fold in thawed grape juice and vanilla. Spoon into a 5 cup mold or 2 ice cube trays; freeze at least 2 hours, or until creamy firm. Serve in parfait glasses. - 25.9305

Cream cream cheese with sugar; add cranberries, pineapple, walnuts. Mix together thoroughly. Fold in whipped cream and marshmallows. Pour into a large pyrex dish (9" x 13") or salad mold. Freeze about 8 hours. Let sit at room temperature a few minutes before... - 28.9049

Line 18 medium muffin cups with paper baking cups. In medium bowl, mash bananas with fork. Stir in remaining ingredients and spoon into cups. Freeze at least 3 hours or until firm. Remove from paper cups and let stand 10 minutes before serving. - 24.9507

Peel, core and cut the apples in half crosswise. Inside the "cup" of each half, place a tablespoon of honey. Sprinkle 1 teaspoon of the chopped pecans into each "cup" of honey and dust the apples with the brown sugar. Coat the grill with cooking spray and... - 27.7263

Cut the bananas into four pieces each. Put the pieces on a pan in the freezer for 30 minutes. Melt the chocolate over a very low flame in a small saucepan. Add the peanut butter and stir. Put the chocolate mixture on one plate and the nuts on another. Roll... - 32.7212

Frozen Orange Baskets is a chill and serve dish and goes well for any occasion. It is the flavors of cream cheese and heavy cream that make thi Frozen Orange Baskets taste yummier. Give this juicy Frozen Orange Baskets a try. - 36.4956

Soak cherries and citron in sherry for an hour or two. Combine sugar, salt, and cardamom in a saucepan. Stir in eggs and milk. Cook over a low heat, stirring constantly, until mixture coats a wooden spoon. Cool, then stir in 2 cups heavy cream. Pour into ice... - 43.2576

Use an electric mixer to beat together the first three ingredients until a stiff mixture forms. Set aside. Take a separate mixing bowl and beat together all the other ingredients until smooth. Put the bowl of beaten egg whites back under the beaters, then... - 27.6169

1. Cut the melon into 6 slices and place on individual plates or in bowls. 2. Toss peaches or nectarines with 1 teaspoon of the lemon juice, then toss with blueberries. 3. Fill centers of melon wedges with peaches and blueberries. 4. Place frozen raspberries... - 35.2902

Treat your taste buds with something as chocolaty as this Frozen Chocolate Graham Cups; the fact that this Frozen Chocolate Graham comes in individula cups makes sure thate everyone gets to have their share of it! Give it a try, it never disappoints! - 32.5238

This Frozen Strawberry Cream has become an addiction. I seem to want it on almost everything I eat ! Toast, cakes, ice-cream….I can go on and on. Try this out for yourself and tell me what you have tried it out with ! You'll share your secret with me... - 27.5068

Frozen Chocolate Cherry Yogurt Cups has a lovely taste. Frozen Chocolate Cherry Yogurt Cups gets its taste from cocoa mixed with yoghurt cheese and cherries. Frozen Chocolate Cherry Yogurt Cups is inspired by many food joints across the world. - 35.9943

Using an electric mixer, if possible, beat together the butter and powdered sugar until light and fluffy. Add the melted chocolate and continue beating thoroughly. Add the whole eggs, and beat again until fluffy. Then beat in the peppermint and... - 35.2487

Combine all ingredients. Spoon into an 8 inch square pan. Cover with foil and freeze; cut into squares and serve. - 29.8468

In a saucepan, combine the watermelon puree, lemon juice, and unflavored gelatin. Set aside for five minutes. Heat over a low flame, stirring until the gelatin dissolves. Remove from the heat and stir in the strawberry gelatin. Mix until smooth and the... - 36.661

Combine juice, yogurt and vanilla. Pour into paper cups. Cover with foil. Make slit in center of foil and insert popsicle stick. Freeze until firm. - 35.0523

These Mint Julep Cups taste incredible ! A dreamy frozen dessert of pineapple and strawberry chunks garnished with an irresistible blend of mint, bourbon and sugar, this Mint Julep Cups will fast become your passion. Try these and let me know if you like them. - 31.0922

In saucepan combine gelatin and 2 tablespoons brown sugar; stir in 1/2 cup cold water. Cook and stir over medium heat till gelatin and sugar dissolve. Remove from heat; stir in evaporated skimmed milk and maple flavoring. Pour mixture into large bowl; chill... - 33.3446

Frozen Strawberry Souffle is an irresistible mouth watering dessert recipe which you would love to serve to your loved ones. Try this Frozen Strawberry Souffle; I bet you will have a huge fan following for this. - 43.751

Heat butter in a heavy saucepan. Blend in a mixture of flour, sugar, and salt. Heat until bubbly. Gradually add 1 1/4 cups reserved pineapple syrup, stirring constantly. Bring to boiling; stir and boil 2 minutes. Remove from heat and stir in lemon... - 38.7649

Mix crumbs and 6 tablespoons sugar in a bowl. Blend in butter with a fork or pastry blender. Reserve 3/4 cup crumb mixture for topping. Using back of spoon, press crumb mixture firmly into an even layer on bottom and sides of a 9-inch springform pan. Sprinkle... - 43.7016

Mix sour cream, sugar and lemon juice. Stir in fruit cocktail, bananas, walnuts and cherries. Pour mixture into 2 refrigerator trays. Cover, label and freeze. Freeze until firm, at least 24 hours. (Upright or chest freezers will freeze salad in about 2... - 32.9569

Soften gelatin in cold water; place over hot water to dissolve. Combine gelatin, sugar, mustard, lemon juice, sour cream, and cream cheese; beat until well blended. Chill until mixture thickens and begins to set. Beat until smooth. Fold in fruits,... - 38.4822

Put fruit in food processor with flavorings. Puree; add yogurt. Freeze in small yogurt containers for easy serving. - 24.8213

Combine cream cheese, mayonnaise, sugar, and pineapple, then cranberries and nuts. Fold in whipped cream. Put into individual molds. Freeze. - 28.7246

Cut oranges in half crosswise and scoop out fruit. Freeze rind for about 4 hours. Spread several tablespoons of vanilla ice cream in bottom of each orange half. Freeze again for 4 hours. Place 1/2 teaspoon Cointreaux over ice cream in each half. Freeze again... - 33.4638

Place frozen raspberries in blender or processor and whirl until smooth. Add raspberry puree to whipped cream and fold in yogurt. Beat egg white until soft peaks form, slowly adding sugar while beating. Fold egg white and sugar mixture into raspberry mixture,... - 34.3396

Combine all ingredients and place in a 8x8-inch pan. Freeze. Cut into squares before serving. - 21.3859

In medium sized saucepan, combine skim milk powder and water, using wire whisk. Add gelatin, then honey. Place over medium heat and bring mixture just to boiling point; remove from heat and cool slightly. Stir in lemon juice and rind. Pour mixture into... - 37.1264

In medium saucepan combine sugar, cornstarch, and salt; stir in / cup of the cranberry-apple drink. Cook and stir over medium-high heat till thickened and bubbly. Remove from heat. Gradually stir about 1/2 of the hot mixture into egg yolks; return mixture to... - 40.9699

In mixing bowl blend together sour cream, sugar, dessert topping, lemon juice, and vanilla. Slice the red and green candied cherries. Fold cherries, the drained pineapple, bananas, and nuts into sour cream mixture. Turn mixture into a 4 1/2-cup ring... - 39.5625

Frozen Raspberry Souffle is simply a delicious recipe. A delicious dessert recipe; I bet this Frozen Raspberry Souffle will surely tempt you to prepare on every party! - 43.8828

Heat 1/2 cup of the combined reserved syrups and the lemon juice until mixture boils. Pour boiling syrup on gelatin in large bowl; stir until gelatin is dissolved. Cool to room temperature. Cut cream cheese into small pieces. Stir cheese pieces, fruit, pecans... - 37.606

Arrange mango pieces on baking sheet without sides touching. Pour 1 1/4 cups milk into shallow pan. Freeze mango and milk until solid. Just before serving, break frozen milk into chunks. Spoon into processor. Add remaining 1/4 cup milk with sugar, lime juice... - 26.4059

Cut the strawberries into a medium bowl. Sprinkle with sugar and set aside. Sprinkle the gelatin over the cold water in the top of a double boiler. Bring the water to a boil in the bottom of the double boiler. Put on the top part of the double boiler and heat... - 35.6982

For meringue shells: Preheat oven to 180°F. Beat egg whites until foamy. Add salt and cream of tartar and continue beating until soft peaks form. Add 2/3 cup powdered sugar 1 tablespoon at a time and beat until stiff and shiny. Fold in remaining powdered... - 41.1306

In large bowl beat together cream cheese and mayonnaise or salad dressing till smooth. Stir sherbet to soften; quickly. stir into cream cheese mixture. Stir in orange sections peaches, and almonds. Turn cream cheese-fruit mixture into 8x8x2-inch dish. Cover... - 31.8668

Beat cream cheese in a large bowl. Add cranberry sauce and mayonnaise and mix well. Add pecans, cherries, pineapple, and graham cracker or vanilla wafer crumbs. Spoon into an 8 inch square pan and cover with foil. Freeze until ready to serve. Cut into squares... - 34.342

Stir together pie filling, softened ice cream, and lemon juice. Stir in bananas and nuts. Turn mixture into 8 individual molds. Cover and freeze till firm. - 27.2246

Pour boiling water on gelatin in large bowl; stir until gelatin is dissolved. Stir in raspberries (with syrup). Mix remaining ingredients; stir into gelatin mixture. (Salad will be slightly lumpy.) Pour mixture into baking pan, 8x8x2 or 9X9X2 inches. Cover,... - 33.7347

Prepare cherries and set aside. Boil wine, sugar and lemon peel together for 3 or 4 minutes. Add cherries and bring to boil. Turn heat low and cover. Simmer 5 or 6 minutes or until barely tender. Drain cherries. Return syrup to the heat and add a smooth... - 38.0755

Thaw raspberries, following label directions; drain into a 2 cup measure. Add water to raspberry syrup to make 1 1/3 cups. Spoon drained raspberries into 4 parfait glasses, dividing evenly and reserving 4 for garnish, if you wish. Prepare dessert mix with... - 28.3488

Completely dissolve gelatin in boiling water. Stir in milk and apple juice concentrate. Pour into 13 x 9-inch metal pan. Freeze until about 1 inch of icy crystals forms around edges, about 1 hour. Spoon mixture into chilled bowl; beat with electric mixer... - 31.5799

Get loads of fun on your plate with this extremelt scrumptious Frozen Cranberry Cream! Yeah, one of the best frozen desserts you can say, this Frozen Cranberry Cream is just simple and easy to make. Go ahead ane just whip it up! - 40.2104

Yearning for a frozen treat, try this Frozen Raspberry-Yogurt Cream recipe. This was the first time I made Frozen Raspberry-Yogurt Cream and it was excellent. Do make it! - 25.6151

Peel and insert a stick in each piece of banana, starting from the cut end and going till halfway. Freeze the bananas in the refrigerator. For the sauce, mix 1/2 cup water, butter, sugar and chocolate pieces. Boil. Add the dissolved cornflour and cocoa... - 40.453

Separate eggs, beat whites until stiff. Beat in sugar, add yolks, beating thoroughly. Stir in lemon juice. Beat cream until stiff and fold into egg mixture. Crush Rice Krispies and sprinkle half of the crumbs in bottom of buttered pan. Pour in lemon mixture,... - 28.0373

Peel bananas and cut in half. Push a popsicle stick into each banana half. Wrap in plastic wrap and freeze. When frozen, dip into bowl of peanut butter and then into chopped nuts - 27.6132

Grease a spring-form pan. (Place a sheet of aluminum foil under pan in case of dripping during preparation.) Sprinkle two tablespoons of graham cracker crumbs on the bottom and sides of spring form pan. Beat 6 egg whites, with 1/2 cup sugar, until stiff. Beat... - 34.9451

Frozen Meringue Velvet is a mouth watering recipe. Try this Frozen Meringue Velvet; I am sure you will get a lot of compliments for this one! - 31.3212

Allow the ice cream to soften at room temperature for approximately an hour; add the raspberries and process until smooth in a food processor. Pour into a pie crust shell. Freeze. Allow the pie to soften for a few minutes at room temperature before serving. - 25.9393

Grease and flour an 8-inch (20-cm) cake pan. Preheat oven to 375°F (190°C). To make cake, put eggs, sugar and salt into a medium bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Sift flour with baking powder; fold into egg mixture... - 44.132

Peel and cut bananas in half crosswise. Insert stick into cut end. Place on cookie sheet in freezer at least 30 minutes before dipping. Combine chocolate and butter in glass pie dish. Cook on Raost (7) for 1 1/2 minutes or until melted and smooth. Dip bananas... - 29.9089

Frozen Cocktail Salad is a fruit salad that can be made easily. I have a sweet tooth and this fruit salad is one of my favorites! Try this Frozen Cocktail Salad recipe and you will understand why. - 34.9939

Fruit crème has always been a hit and there is something with this Frozen Strawberry Creme that makes it so very dear! The sweetness og ripe strawberries coupled with crème n lemon flavoring makes this Frozen Strawberry Creme so exciting a dessert to... - 41.0298

Frozen cherry pineapple salad is a great dessert salad that can be served in sherbet glasses and is perfect for summer days. Made with dark sweet cherries, crushed pineapple and flavored gelatin, the pineapple cherry salad is combined with cream cheese, pecan... - 39.8447

Measure sugar and water into saucepan; cook until sugar dissolves. Cool. Prepare canning jars and lids for freezing. Select full-flavored apples that are crisp and firm, not mealy in texture. Assemble Salad Maker with Thick Slicer Disc. Process apples. To... - 31.5884

Drain peaches, reserving 1/2 cup liquid. Discard peach stones; chop peaches coarsely. Blend cream cheese and sugar until smoothly mixed. Slowly beat in1/3 cup evaporated milk and reserved peach syrup. Stir in chopped spiced peaches, marshmallows and... - 35.6019

Frozen Lemon Frost Souffle is an amazingly delicious dessert recipe. The effortlessly prepared Frozen Lemon Frost Souffle is a dish that you would love to serve at your party. - 42.9186

1. Mix into softened ice cream the cherries, filberts, and coconut, then a blend of the syrup and vanilla extract. Pack mixture into a 1 1/2-quart melon mold, which has been rinsed with cold water and drained. Cover and freeze until firm (about 3 hours). 2.... - 28.5284

Blend cream cheese and pineapple. Add dates, cherries, lemon juice, and salt. Fold in whipped cream or whipped topping and nuts. Pour into a 1 quart mold or individual molds. Freeze until firm. Unmold. - 32.0398

Drain peaches; reserve juice. Add water to peach juice to make 1 cup. Soften gelatin in juice. Heat, stirring constantly, until gelatin dissolves. Combine sugar, mustard, lemon juice, sour cream and cream cheese. Beat with mixer until well blended; stir into... - 36.3595

Combine pineapple, gelatin, candies and marshmallows; mix well. Chill overnight. Set refrigerator control at lowest temperature. Beat cream, 1 cup at a time, in chilled bowl with chilled beaters until cream piles softly. Pour cream and mints into chilled... - 29.0183

When it comes to making a simple dessert at home, the options are endless. In this video, Betty shows you how to make one such delightful dessert using chocolates and bananas. These frozen treats are so sumptuous that you can enjoy any time of the year—even... - 98.9715

Set aside graham cracker crumb portion of cheesecake mix for another use. In small mixing bowl blend together dry cheesecake mix, undrained pineapple, and milk. Beat till slightly thickened. Fold in chopped cranberries, nuts, and dates. Spoon the mixture into... - 31.3929

Place the yogurt, honey, and vanilla in the work bowl of a food processor and process until just smooth. While the machine is running, drop the frozen fruit down the feed tube in a steady stream until it has combined with the yogurt into a smooth... - 25.0225

Combine apricots, 1/2 cup sugar and 1 1/2 cups water in small saucepan. Cook over low heat until fruit is very soft, about 20 minutes. Remove from heat and cool to room temperature. Combine egg yolks with 1/2 cup sugar in another saucepan. Place over low heat... - 37.9684

Whip cream until stiff. Fold in sugar, lemon juice, salt and apples. Pour into 9 x 5 x 3" loaf pan. Cover with aluminum foil. Freeze until solid. Spoon into sherbet glasses to serve. - 27.6986

Cut apples into wedges and remove cores. Spread peanut butter on each wedge. Sprinkle with coconut or other toppings. Arrange on plates in a single layer. Freeze. Wrap in plastic wrap when frozen. - 29.0272

Place 1 1/2 cups of the chopped peaches in a food processor bowl or blender container with the yogurt and honey. Cover and process or blend until smooth. Stir in remaining chopped peaches. Pour into a 2-quart pan. Cover and freeze for 4 hours or until... - 25.6274

In medium bowl, blend cream cheese until smooth and creamy. Add mayonnaise; mix well. Beat in lemon juice and strawberries, 1/4 cup at a time (so mixture will not curdle). Fold in whipped topping. Pour into 8 inch square pan, ice tray or individual molds;... - 28.1418

–  Mix all ingredients in a food processor. –  Pour into narrow container. Freeze. –  When mixture is partially frozen, return to food processor for 20 seconds. Remove frozen particles that stick to sides of bowl. –  Chill in freezer until mixture... - 26.2146

In large bowl combine undrained pineapple, dry lime gelatin, marshmallows, and crushed mints. Cover and refrigerate for several hours or till marshmallows soften and melt. Fold in dessert topping. Spoon mixture into 16 paper bake-cup-lined muffin pans. Cover... - 31.8668

Allow frozen dessert to thaw slightly. Beat in the maple syrup and flavoring. Stir in vanilla extract. Pack in a freezer container or bowl. Cover and freeze until firm. - 27.6161

1. Force raspberries through a sieve into a saucepan; discard seeds. Combine the sugars, cornstarch, and salt; stir into raspberries. 2. Bring rapidly to boiling, stirring constantly; boil about 3 minutes. Remove from heat and stir in lime juice and peel. Set... - 21.317

Frozen Souffle With Strawberry Sauce is an irresistible mouth watering recipe which you would love to serve to your loved ones. Try this Frozen Souffle With Strawberry Sauce dish; I bet you will have a huge fan following for this. - 45.9706

Prepare lemon gelatin according to package directions; blend with cream cheese. Pour into mold; chill until firm. Blend frozen lemonade, water and strawberry gelatin; heat to boiling. Stir until gelatin is dissolved. Measure pineapple juice; add cold water to... - 36.3306

Drain pears, reserving 1 3/4 cups juice. Heat pear juice. Add gelatin, stirring to dissolve. Add lemon juice and cream cheese; mix well. Chill. Add pears, nuts and whipped cream. Pour into 9 x 9 inch pan. Freeze, stirring once or twice. - 28.9865

Thaw peaches just until they can be removed from package; cut into chunks. Pour into blender; blend until thoroughly chopped. Add remaining ingredients; mix until smooth. Serve immediately in chilled cups or individual serving dishes. - 22.8132