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Frozen Escargot Recipes
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Escargots In Petit Choux (puff Shells)
Heat oven to 400Â°.
Heat water and butter until mixture boils vigorously.
Stir in flour.
Beat over low heat until mixture forms a ball, about 1 minute.
Remove from heat.
Beat in eggs; beat until smooth.
Drop dough by slightly rounded teaspoonfuls onto... - 29.9483
Combine the softened butter with the scallions, garlic and parsley.
Put a little of the mixture in each snail shell.
Slip a snail into each shell.
Seal the opening with the remaining butter.
Add one tablespoon of wine to each dish and scatter the bread crumbs... - 34.5205