This Baked Bread Frozen Dough tastes delicious ! Try this spongy bread for your next meal. Your suggestions for this Baked Bread Frozen Dough are welcome. - 28.3492

Do you wish to find out the secret behind the perfect flaky pie dough? Watch the video and you will get all the required information. It is simple and becomes easy when the chef shares her secret to make it. Anyone who has not tried hands on making a pie... - 141.211

Crisp flaky crust for your pie, sounds great! Here is an impressive video that can assure you to give a flaky homemade crust you desire. The video is a must watch for those who love to bake their own pies at home for their family and friends! - 132.033

The bread dough cornucopia is a baked bread shaped into a cornucopia. Simply baked with margerine, the bread dough cornucopia can be filled with fruits or vegetables and served. - 31.47

1. Place yeast in small bowl. Stir in the water and the sugar. Let stand for about 10 minutes, then mix. 2. In a large mixing bowl or work bowl of a food processor, combine flour, cornmeal, rosemary, if desired, and salt. Add yeast and olive oil, and mix... - 41.3503

1. In a food processor, pulse the flour and salt. Add the butter and lard and pulse 5 or 6 times, until the crumbs are the size of peas. Drizzle on the ice water; pulse just until moistened. 2. Press the dough into a ball. Divide the dough into 2 pieces, one... - 17.9745

Position knife blade in food processor bowl; add flour and salt. Top with cover, and process pulsing 3 or 4 times or until combined. Cut butter into 6 pieces; add to flour mixture. Process pulsing 5 or 6 times or until mixture resembles coarse meal. With... - 24.3295

Place dough in greased (9 x 5-inch) loaf dish. Cover loosely with plastic wrap. Microwave 55 to 60 minutes on 1 (low), or until double. Heat conventional oven to 425°. Bake loaf 20 to 25 minutes, or until golden brown and loaf sounds hollow when... - 24.0944

Sprinkle sugar and yeast over the lukewarm water and let stand until dissolved. Scald milk and shortening together and pour into a large bowl. Cool to lukewarm, stirring occasionally. Add eggs and yeast mixture. Stir in 4 cups of the flour and beat until... - 38.2835

This Frozen Pizza Crust forms a base for many of my pizza dishes ! Just put some good seasonings and bake them lightly and you are in for a delicious treat ! Do try this Frozen Pizza Crust and let me know if you've liked it ! - 39.8802

In a large bowl thoroughly mix 2 cups flour, sugar, salt, and undissolved Fleischmann's Active Dry Yeast. Combine water, milk and Fleischmann's Margarine in a saucepan. Heat over low heat until liquids are very warm (120€”130°F.). Margarine does not need... - 37.817

Simple, easy and tasty-three words that would best describe Frozen Lemon Or Lime Pie. Frozen Lemon Or Lime Pie is one of my most favorite frozen desserts. Happy cooking! - 35.7175

In large mixer bowl combine 2 1/2 cups of the flour and the yeast. Heat 2 1/4 cups water, sugar, shortening, and 2 teaspoons salt till warm (115-120°), stirring constantly to melt shortening. Add to dry mixture. Beat at low speed with mixer for 1/2 minute,... - 34.604

Preheat oven to 375 degrees. Cut three sheets of phyllo dough in half to make 6 squares. Drape 1 square across a 9-inch pie plate. Press the phyllo into the plate and fold the overhanging edge toward the center, crumpling it slightly to fit. Lightly spray the... - 21.4256

There is nothing more appealing to the taste buds than home baked bread. However, if you think that making bread was easier said than done, Betty's recipe will pleasantly surprise you. It's such a cinch that you can make it quite effortlessly at home. Watch... - 90.6182

Roll dough into 9 by 12 inch rectangle. Spread with butter and sprinkle with cinnamon. Spread chopped apple and raisins over dough. Roll up like jelly roll. Cut into 1 inch slices. Place on greased cookie sheet and let rise until nearly double in size. Bake... - 33.4396

Sfeeha is one of the most exotic middle eastern meat pies that you would have tasted and it gets ready in no time. Check out this video to see how you can make these babies in your kitchen in a jiffy and surprise your family or guests with its scrumptious... - 113.018

Mix the flour and salt. Mix the remaining ingredients together. Make an indentation in the center of the flour and pour in the wet mixture. Mix with a fork, then knead lightly. Roll between waxed paper. Place in oiled 9 inch pie tin. For baked shell, prick... - 39.6393

Lightly coat a very large baking sheet with nonstick cooking spray; set aside. Divide bread dough into 8 equal pieces. Place dough on a floured surface and cover with a towel. Let dough rest while preparing filling. For filling, in a small covered saucepan... - 41.6213

Thaw dough, and allow to rise according to package directions. Roll dough out on a lightly floured surface to a 15 x 12 inch rectangle. Combine 1 egg and Parmesan cheese, stirring well; spread dough with egg mixture, leaving a 1/2 inch margin at edges. Layer... - 34.164

1. Thaw dough and roll out each piece into a rectangle about 1/2 inch (1.25 cm) thick. 2. Spread half of salsa over surface of one piece of dough, leaving a 1-inch (2.5-cm) border all around. Sprinkle half of cilantro and garlic over salsa. Starting with long... - 27.0018

I never imagined Rosemary and vegetable would go so well together until I tried this Rosemary Vegetable Foccacia Bread recipe. I always thought vegetables were boring but this Rosemary Vegetable Foccacia Bread made me change my opinion. It will change yours... - 47.2835

Squeeze spinach to remove excess water. Mix spinach and cheese in a small bowl; set aside. Divide pasta dough into 4 equal balls. By hand or with a pasta machine, roll 2 balls of dough into two 13" x 5" rectangles, 1/8 inch thick. On 1 of the rectangles,... - 36.5125

Mix together flour, sugar, salt and shortening with a fork. Stir in vinegar, egg and water. Mold into a ball with the hands. Chill 15 minutes. This amount is enough for two double crust pies and one pie shell. Keeps in the refrigerator for three days. Can... - 29.1842

I was trying to cook up a dinner with the shallots I had leftover and that is how this Pasta With Seafood & Shallots sprang up. - 31.8081

I love pasta and have always wanted to try this different Pasta Peas & Pesto recipe. This Pasta Peas & Pesto is absolutely delicious. Get some peas immediately and try your hands at this one! - 25.4501

Combine the flour, lard and salt in a large mixing bowl. Beat at medium speed for a few minutes or until entire mixture is crumbled together, moving the mixing blades rapidly across and around the bowl. Do not overmix; stop immediately when mixture is... - 30.0494

Grease a 9- by 9- by 3-inch pan. Preheat oven to 400° F. Cream butter and sugar together in large bowl of electric mixer. Beat in egg. Add dry ingredients alternately with buttermilk. Mix only until batter is smooth. Toss remaining 1/4 cup flour with... - 42.5205

Prepare Honey Syrup. Mix nuts and spices. Brush bottom and sides of jelly roll pan, 15 1/2 x 10 1/2 x 1 inch, with some of the margarine. Unfold filo leaves; cover with damp towel to prevent drying. Carefully separate 1 leaf; place in pan folding edges over... - 34.3726

Sift flour and salt together into a mixing bowl. Set aside. In a small bowl or a 1-cup measure, whisk together oil and water. Pour liquid all at once into flour mixture. Stir lightly with a fork until blended, adding more water if necessary to hold dough... - 28.6755

Using glass or stainless steel bowl, reconstitute milk by combining water and non-fat dry milk. Cover loosely with a cloth and leave at room temperature for 2 or 3 days until it smells sour. It is not necessary to leave it until it is thick or clabbered. When... - 31.8277

In skillet cook onion and dill in hot oil till onion is tender. Squeeze excess water from spinach; add to skillet. Cook till heated through; keep warm. In large saucepan melt the 1/4 cup butter; blend in flour and salt. Stir in milk all at once. Cook and stir... - 43.1443

Cranberry-Oat Bread is just right-delicious and wholesome. Cranberry-Oat Bread is my favorite bread recipe so far. It will soon turn to be yours too! - 37.935

I like this Kamut Pasta & Salmon Hot Dish recipe and my family enjoys it as well. Kamut Pasta & Salmon Hot Dish serves as a perfect meal for anytime of the day. Enjoy eating it! - 36.3403

In a; small bowl, combine yeast, sugar, and water; let stand until bubbly (about 5 minutes); stir in salt and salad oil. Place all the flour in a large bowl and make a well in center. Pour in about half the yeast mixture at a time. Mix and knead with your... - 32.6816

Sprinkle walnuts in the bottom of a well-greased 10-ih.fluted tube pan. Combine pudding mix, brown sugar and cinnamon. Roll each dinner roll in butter and then in brown sugar mixture; coat well. Place each roll in pan. Cover and refrigerate overnight. Remove... - 29.3668

My whole family loves this Rhubarb Crumble recipe. Rhubarb Crumble might be a little time-consuming when compared with other recipes of the same genre, but is definitely worth your effort. You will never regret making it! - 27.9984

Crust: Divide dough in half. Pat or roll dough into greased 2 pizza-type pans. Bake at 350° for 12-15 minutes or until golden brown. Cool. Filling: Whip cream cheese, powdered sugar and vanilla together. Mix in Cool Whip. Spread over cooled crust. Decorate... - 42.3364

Prepare Cheddar Cheese Sauce; set aside. Butter a 13" x 9" baking dish; set aside. Roll Plain Pasta dough by hand or with a pasta machine 1/16 inch thick. Cut in six 6 inch squares. In a heavy 5 quart saucepan or Dutch oven, bring 3 quarts water to a rapid... - 41.1565

In a pan, combine milk, molasses, salt, and butter (cut in pieces). Heat to about 110° (butter need not melt completely). In a large bowl, dissolve yeast in water. Stir in warm milk mixture. Beat in about 5 cups of the flour, 1 cup at a time, to make a stiff... - 38.0443

Combine hot roll mix, 1/3 cup sugar, and 1 cup hot water in a large bowl. Stir in butter and eggs. Cover and let rise in a warm place (85°), free from drafts, about 1 hour or until doubled in bulk. (Batter will be very soft.) Stir dough down; spoon evenly... - 40.9712

Allow dough to thaw. Punch down and roll out the dough to 10 x 12 inches on a floured surface. Saut6 onions in butter until golden; cool. Spread onions and butter on dough and roll up from the shortest side. Pinch seams to seal. Place in a 5 x 9-inch greased... - 26.0625

Cook the red dates in 1/2 cup water for about 20 minutes. Grind dates with 2 Tbs sesame seeds and moisten with the syrup. This is the filling. Divide roll of frozen dough into 10 pieces and cut each piece in half. Roll dough out to round shape about 1 1/2... - 33.2345

Thaw bread dough and let rise according to package directions. Combine broccoli, Ricotta and Mozzarella cheeses, garlic and pepper. Punch down bread dough and turn out onto lightly floured surface. Divide into 4 equal pieces. One at a time, roll out each - 32.006

1. Preheat oven to 350°. Brush a 10 x 8-inch baking pan with 1 tablespoon olive oil. Pat or roll dough to fit pan. Brush surface with remaining 2 tablespoons oil. Sprinkle garlic, rosemary, and coarse salt over dough. Indent surface of dough by pressing all... - 21.9527

1. Preheat oven to 350°. Brush a 10 x 8-inch pan with 1 tablespoon butter. Pat or roll dough to fit pan. Brush surface with remaining 3 tablespoons butter. Indent surface of dough by pressing all over with your fingertips. Top with blueberries and sugar,... - 23.5995

Thaw frozen dough for 1 1/2 to 2 hours. Roll out on lightly floured surface to 18xl0-inch rectangle. Cut in eighteen 10-inch strips. Roll each strip into a rope. Coil ropes loosely to form round rolls. Place on greased baking sheet. Gently press center of... - 29.3109

Prepare sweet roll dough or frozen rolls, shaping into 48 small balls. In the bottom of pan melt the butter or margarine. Add corn syrup and brown sugar and mix well. Carefully place the candied cherry halves in a circle in the brown sugar mixture. Sprinkle... - 19.7712

1. Put greased frozen bread dough into a well-greased glass loaf dish (follow directions on package for size of dish). Cover with plastic wrap. Heat in microwave oven 4 to 5 minutes at DEFROST, or until defrosted at edges; turn loaf over each minute. Dough... - 20.6108

Allow bread to thaw as directed on package. Roll dough out on unfloured board. Sprinkle half of soup mix over surface. Roll up jelly-roll style. Knead to work mix into dough; repeat with remaining soup mix. Form into loaf. Place in greased 9 x 5 in. (23 x 13... - 24.7251

On baking sheet, stretch dough into 14x8-inch rectangle. Sprinkle with cheese and Taco Spices & Seasonings; drizzle with margarine. Roll up dough in jelly roll fashion (lengthwise); place seam side down on baking sheet. Bake, uncovered, in 350°F oven 20 to... - 25.9221

1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough circles on cornmeal. 2. Pat anchovies dry. In a small bowl, combine garlic, sauce, oregano, and... - 28.9241

1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough circles on cornmeal. Spread sauce evenly over dough; top with mozzarella, Parmesan cheese, and... - 24.659

Fast Rosemary-Raisin Focaccia is a bake and serve dish and makes the best addition to the party menu. White bread dough, rosemary and raisins play the lead in this Fast Rosemary-Raisin Focaccia. Just give this Fast Rosemary-Raisin Focaccia a try. - 32.635

Allow thawed dough to rise. Punch down and roll the dough to 10 x 12 inches on a floured surface. Spread dough with melted butter, sprinkle with mixture of cinnamon, sugar and~nuts. Roll up dough from the shortest side and fold ends under. Place in a greased... - 33.1335

Pull the dough into small pieces. Dip each piece into the potato flakes, using about two-thirds of the flakes. Roll around and twist dough to incorporate the flakes into the dough. Form the pieces into a loaf. Place in a well-greased loaf pan. Using your... - 27.6668

Prepare Focaccia Dough. Brush the bottom of a 10-by 15-inch rimmed baking sheet with 1 tablespoon of the oil. Punch dough down, turn out onto a lightly floured board, and knead briefly. Roll dough into a rectangle about 1 1/2 inch thick. Fold rectangle... - 33.4424

Thaw dough until soft enough to be malleable, 2 to 4 hours. Cut loaf lengthwise into 16 strips (half, then each half into 8 strips). With hands, roll each strip between palms to form an even rope, pencil thin. Roll each rope in butter melted in shallow baking... - 10.3767

Pat the loaf of thawed dough into the bottom of a well-oiled 8 in. (20 cm) square baking pan. Brush with boiling water. Sprinkle poppy seed evenly over the top. Cover and allow to rise until over double in size. Bake at 350°F (175°C) for 25 to 30 minutes or... - 21.3378

Thaw bread dough as directed on package. Shape into round flat loaf to fit greased 9-inch round baking pan; let rise in warm place until doubled in volume (approximately 4 to 6 hours). Bake in 350°F oven 30 to 35 minutes. Cool. Slice loaf crosswise in half;... - 21.0741

1. Preheat oven to 350°F. 2. Thaw phyllo dough to room temperature. Keep covered with a moist towel during use. 3. Melt1/2 stick of butter. 4. Layer the phyllo sheets, brushing each sheet with melted butter. Cut into 6 squares and line 6 cups of a muffin - 31.632

Grease large baking sheet; set aside. Melt butter in medium skillet over medium heat until foamy. Add onions and paprika; cook until onions are tender, stirring occasionally. Remove from heat. Spray work surface, such as countertop or cutting board, with... - 37.6453

brown groundmeat, and pork sausage together. add seasoning. add a block of velveeta cheese, 1/2 jar of diced jalapenos. cook all together. bake homebread and put this on the bread when done. - 27.1557

Preheat oven to 425°F. Rinse vegetables under warm water to thaw; drain well and pat gently with paper towel. In medium bowl, combine vegetables, cheeses, Italian seasoning and pepper. Divide dough into 4 pieces. Roll out each piece into 6-inch circle. Spoon... - 32.8446

• Preheat oven to 425°F. • Rinse vegetables under warm water to thaw; drain well and pat gently with paper towel. • In medium bowl, combine vegetables, cheeses, Italian seasoning and pepper. • Divide dough into 4 pieces. Roll out each piece into... - 36.7842

1. Thaw the bread dough. 2. Combine the butter, egg, parsley, salt and garlic powder. 3. Cut the dough into walnut size pieces. 4. Dip the pieces of dough into the mixture. 5. Place into greased loaf pan. 6. Cover and let rise to double in size. 7. Bake at... - 33.1799

Press or roll dough as flat as possible. Combine egg white and water in a small cup; with a fork, beat until foamy. Lightly brush the flattened surface of the dough, reserving some egg liquid for later. Sprinkle 54 c. (90 mL) of the potato flakes over the... - 29.2835

Grease 8 x 4-inch loaf dish. Butter frozen dough on all sides. Place in prepared dish. Microwave at 50% (Medium) for 2 minutes, rotating dish after half the time. Let stand for 5 minutes. Turn dough over. Microwave at 50% (Medium) for 1 to 2 minutes, or until... - 47.4057

Whole Wheat Puff Pastry are delicious and not to be missed! I serve this often for my kids birthday parties. Don’t miss this wonderful Whole Wheat Puff Pastry. - 38.1878

Sprinkle yeast into warm water and stir until dissolved. Add the oil, molasses, salt, and egg. Blend well. Add half the flour and beat with a wooden spoon until smooth. Work the remaining flour in with the hands. Turn dough out onto a lightly floured board... - 40.5886

Combine 1 3/4 cups flour and salt in processor and mix using 1 to 2 on/off turns. With machine running, add water or milk and lemon juice and mix until dough forms ball, about 2 to 3 minutes. Turn dough out onto unfloured surface and shape into smooth... - 33.4501

Press dough over bottom and up sides of an ungreased 10- by 15-inch rimmed pan or a 14-inch-diameter pizza pan. Pierce dough with a fork at 2-inch intervals. Bake on the bottom rack of a 400° oven until light golden, 10 to 15 minutes. Mix chicken with... - 31.6422

Mocha Pecan Pinwheels! I made these yummy cookies last weekend for a change, when some unexpected guests visited. Trust me the cookie jars were shamelessly raided even late in the night! Try this wonderful Mocha Pecan Pinwheels recipe for yourself! - 45.3194

Prepare Pizza Dough. Brush a 10- by 15-inch rimmed baking sheet with 1 tablespoon of the oil. Punch dough down, turn out onto a lightly floured board, and knead briefly. Roll dough into a rectangle about 1/2 inch thick. Fold rectangle loosely in half;... - 38.3595

These filled cookies are bursting with taste and texture. Its not for people who don’t like peaches though. This is Monique's signature recipe and it’s a must-try -

1. Prepare pudding mix according to package directions. Fold in whipped topping. Cover and chill. 2. Preheat oven to 375°. 3. Unroll phyllo dough on a large cutting board or work surface. Cut phyllo dough in half lengthwise. Carefully wrap and refreeze one... - 30.279

Divide bread dough into 8 equal pieces. Place on a floured surface and cover dough with a towel. Let dough rest while preparing filling. In a skillet mix onion, water, and garlic. Cover; cook till onion is tender. Add spinach and Italian seasoning. Cover;... - 40.8871

Make, then freeze this dough: 1. In large bowl, with mixer at high speed, cream shortening with butter and granulated sugar until verv light and fluffy. Stir in almonds. Combine flour with salt; stir into shortening mixture. 2. Freezer-wrap and freeze dough... - 40.3952

Thaw sweet bread dough according to package directions. On a lightly floured surface, roll or pat dough into a 12x6-inch rectangle. Cut dough crosswise into twelve 6x1-inch strips. Using your fingers, stretch each strip to 10 inches long. To shape into rolls,... - 30.6398

1. Preheat oven to 375°. 2. Place loaves of dough on each of 2 baking sheets coated with cooking spray; press each portion of dough into a 12- x 8-inch rectangle. Brush oil evenly over dough. Top with onion rings, and sprinkle evenly with cheese, rosemary,... - 25.7027

In a 4-cup glass measure micro-cook 3 cups water till boiling, about 7 to 8 minutes. Place loaf of frozen bread dough in greased 9-inch glass pie plate. Place pie plate in oven along with the measuring cup of water. Micro-cook, uncovered, 30 seconds. Let... - 33.2564

Preheat oven to 425°. Into lightly oiled 12-inch pizza pan, press dough to form crust; set aside. In small bowl, blend vegetable recipe soup mix, oil, basil, garlic and pepper; spread evenly on dough. Top with remaining ingredients. Bake 20 minutes or until... - 34.5373

Punch dough down. On a lightly floured surface, roll dough into a 12-in.x 8-in.rectangle. Brush with margarine. Sprinkle with sugar and cinnamon. Roll up, jelly-roll style, starting at a narrow end. Slice into 1-in.rolls. Place in a 9-in round baking pan... - 37.3734

Divide dough in half. On lightly floured surface, roll to fit 2 greased 12-inch pizza pans. Combine spinach, 1 1/2 cups Pizza Double Cheese and pesto sauce; evenly spread on dough. Sprinkle with chopped tomatoes and remaining 1/2 cup Pizza Double Cheese, - 27.5112

Combine raisins, pecans, cherries, and brandy, mix well. Set aside. Place bread dough on a lightly floured surface, flatten dough with rolling pin to 1-inch thickness. Spoon fruit mixture in center of dough, and knead dough until fruit is evenly... - 37.548

Brown ground beef and onion in a large skillet, stirring until meat crumbles. Drain well, and set aside. For each stromboli, place 1 loaf bread dough on a lightly floured surface; roll dough into a 12-inch square. Spread 1 tablespoon mustard over dough to... - 39.6949

Roll out the dough on an unfloured surface. Sprinkle with fennel seed and artificial bacon bits. Knead for 5 minutes. Form into a loaf and place in a greased bread pan; or make into rolls as described in Easy Rolls. Cover and allow to rise until more than... - 21.0067

1. Thaw dough according to package directions. 2. Place bread on a lightly floured surface. Roll dough to a 10 x 6-inch rectangle. Beginning 1/2 inch down from top of rectangle, and using a sharp knife, cut dough lengthwise into 3 equal strips, leaving strips... - 21.025

Rub a 10- by 15-inch pan with 1 tablespoon olive oil. On a floured board, roll dough into a rectangle about 1/2 inch thick. Fold rectangle over to support; transfer to pan. Unfold dough; press and stretch to fit pan. If dough is too elastic, let rest about 5... - 35.6087

You don't have to blow away your hard earned cash in an expensive bistro just to enjoy a yummy Greek meal. Here's presenting a is a classic Greek favorite, a delicious phyllo called spanakopita that works well as an appetizer, side dish or even a light lunch.... - 118.953

In a large bowl, beat together butter and honey. Beat in egg and vanilla. Sift together flour and baking powder into a medium-size bowl. Stir with a fork to blend. Mix flour into butter mixture just until well blended. Cover with plastic wrap, and refrigerate... - 38.2757

These Parmesan Topped Loaves make a sumptuous meal . I love this bread with some savory sauces poured over the cheese topping. Try out these Parmesan Topped Loaves and tell me if you like them ! - 38.9899

1. Rub a 12-inch pizza pan with 1/2 the olive oil. 2. On a lightly floured board, knead dough into a ball; roll into a 10- to 12-inch round. Put dough in pan, and press or stretch to edges; if dough springs back, let rest a few minutes, then press again. Rub... - 31.4765

1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough circles on cornmeal. 2. Spread tomatoes evenly over dough; sprinkle with salt, pepper, garlic,... - 33.4639

1. Preheat oven to 500°. Divide pizza dough in half and roll into two 12-inch circles. Sprinkle each of two baking sheets with 1 tablespoon cornmeal. Place dough rounds on cornmeal. 2. In a large frying pan, heat olive oil over medium heat. Add onions and... - 32.8997

1. Preheat oven to 425°. Divide pizza dough in half and roll into two 8-inch circles. Sprinkle cornmeal over large baking sheet. 2. Remove sausages from casings. Crumble uncooked sausage meat into a medium saucepan and cook, stirring, over medium heat until... - 30.6146

Place rack as low as possible in the oven. Preheat oven to 425° F. Grease a 9-inch layer cake pan with a removable bottom. On a lightly floured surface roll out dough to a 13-inch circle. Fit dough into prepared pan and crimp edge. Squeeze out as much liquid... - 42.4333

Divide dough into 20 portions, shape into balls. Combine remaining ingredients, stir well. Dip dough balls into butter mixture, and place in a lightly greased 9-inch round cakepan. Cover and let rise in a warm place (85°), free from drafts, 1 hour or until... - 23.5462

Divide dough into 20 portions; shape each portion into a ball. Combine remaining ingredients, stirring well. Dip dough balls into butter mixture, and place in a lightly greased 9-inch round cakepan. Cover and let rise in a warm place (85°), free from drafts,... - 24.9816

Roll the dough as thinly as possible on an unfloured surface. Combine the melted margarine and banana flavoring in a small bowl or cup; brush on bread surface and sprinkle with banana flakes. Roll up, jelly-roll style. Knead dough for 5 minutes. Place in a... - 26.4885

Thaw bread dough in refrigerator overnight. Quarter loaf length wise; cut each in eighths to make 32 cubes. Combine dry pudding mix, brown sugar, peanuts, and cinnamon. Roll each dough cube in butter, then pudding mixture. Place in greased 6-cup ring mold in... - 30.5468

On a lightly floured board, roll dough to make an 11 by 16-inch rectangle. Fit into an oiled 10 by 15-inch baking pan; fold edges under to form a rim. Spread pizza sauce over dough. Sprinkle with cheese, pepperoni, and peppers. Bake on lowest rack of a 400°... - 29.7745

Thaw two loaves of bread dough. Divide each loaf into 5 parts each. One at a time, roll each dough piece on a floured board or stretch with your hands, making 10 7-inch squares. Fold each dough square over half a cheese slice to form a turnover, and pinch... - 28.4944

45 - 35.1539

1. Preheat oven to 500°. Shape thawed bread dough into balls. On floured board, using rolling pin, roll out to 3- or 4-inch circles, or pat out with your hands. Coat 2 baking sheets with cooking spray. Place 4 circles of dough on each sheet. Spread each... - 34.0204

The flavors compliment each other so well and it is so easy! I use frozen bread dough to speed the process. Set out dough before you leave for work and you are ready to go by the time you get home! - 40.0022

Brown the onion in the margarine in a skillet. Roll the bread dough into an 8x12 inch rectangle and spread with the Dijon mustard. Layer the Swiss cheese, browned onion, bacon, dillweed and half the dillseeds over the mustard. Roll as for a jelly roll,... - 39.4059

Spray a medium skillet with nonstick cooking spray. Brown the ground beef with the onion and mushrooms, stirring until crumbly; drain. Add desired amount of barbecue sauce to the beef mixture and cook over low heat for 5 to 7 minutes, stirring... - 31.7199

Thaw bread dough. Cut 1/3 from each loaf. Combine the 2 pieces to make 1 ball. Roll the 3 bread portions into long ropes about 24 inches (60 cm) long. Be sure to roll, not pull, to get the length. Pulling will tear bread. On large greased baking sheet lay the... - 32.8514

This Cabbage Rolls is simply irresistible and mouth-watering rools recipe. Try this easy to prepare recipe; I am sure you will love to share it with your loved ones. - 37.9929

Sprinkle a 12- by 15-inch sheet of foil with flour. Roll dough on foil to make an irregular oval that measures about 9 by 13 inches. Brush dough top and sides with beaten egg, reserving a little. Combine oats, polenta, and sesame; pat half of this mixture... - 31.2158

Try this delicious version of Calzone recipe. I am sure, once you taste this deadly combination of sausage and cheese, you'll always love to share it with your friends and family! - 43.0533

Combine 1/2 cup brown sugar, 1/4 cup butter, milk, flour, and 1/2 teaspoon rum extract, cook over low heat until mixture boils. Pour into a lightly greased 10- x 7- x 1 1/2-inch baking pan. Sprinkle pecans over sugar mixture. Roll dough on a lightly floured... - 36.1465

Cinnamon Rolls With Orange Glaze gives a wonderful taste. The rolls crazy must try Cinnamon Rolls With Orange Glaze. The Cinnamon Rolls With Orange Glaze is an easy to prepare recipe. - 37.9963

Preheat the oven to 425°F. Spray 2 baking sheets with nonstick cooking spray. On a lightly floured surface, cut the dough into 6 equal pieces. Roll each piece into a 6-inch circle. In a small bowl, blend the marinara sauce with the tomato paste and... - 35.976

1. Saute rosemary in olive oil until very hot, but not browned. Remove from heat and reseive. 2. Place dough on lightly floured smooth surface. Make a hollow in the middle and pour in the rosemary and 2 tablespoons oil. (If you wish, the rosemary can be... - 25.3508

Grease generously with shortening an 8 x 4 x 2-inch microproof loaf pan. Place dough in pan. Pour water in 2-cup measure, cook on HI (max. power) 3 minutes, or until water boils. Place bread dough in oven with hot water. Set on Cook Control "1" (lowest power)... - 33.744

Place dough in a lightly oiled 10 by 15-inch pan. Stretch and press to fill pan evenly. (If dough is too elastic to stay in place, let rest a few minutes, then press.) Cover dough lightly with plastic wrap and let stand until puffy, about 45... - 31.0687

If you are on the lookout for a side dish recipe that is easy to make but will still impress everyone, then watch this video by LynnsRecipes and learn to bake perfect garlic parmesan rolls. These go well with everything and your guests will definitely love... - 102.083

GETTING READY 1) Preheat the oven to 375°F. 2) Lightly grease a baking tray. MAKING 3) In a non-stick pan, brown the sausage. 4) Dain off the fat from the sausage. 5) In a bowl, mix together half the beaten egg and spinach, reserve the other half. 6) Roll 1... - 39.7253

Are you among the people who like to play with taste buds and keep introducing new tastes to your food? If so, you will like this roasted garlic pizza being made by the chef in this video. It is so garlicky and cheesy and yummy piece of munch. - 136.994

Brush frozen loaf with oil. Place on lightly greased baking sheet; cover and thaw up to 12 hours in refrigerator or about 3 hours at room temperature. Beat butter, orange peel, juice and confectioners' sugar until creamy and smooth. On lightly floured board,... - 31.9832

1 Grease a 9-inch springform pan. Set aside. 2 For filling, in a large skillet cook sausage until brown. Drain well. Add the spinach, tomato sauce, mushrooms, bread crumbs, and pimiento. Mix thoroughly and set aside. 3 For crust, on a lightly floured surface... - 34.0093

Combine cheese and Italian seasoning in a shallow bowl; set aside. Divide dough into 32 sections; roll each into a 5-in.rope. Twist two pieces together. Moisten ends with water and pinch to seal. Dip in butter, then in cheese mixture. Place on a greased... - 32.3965

Cut the bread dough lengthwise in half. Cut each half lengthwise in half. Cut each quarter strip in 4 equal pieces. Roll each piece into a ball. Flatten in the palm of the hand. Place balls in a well-greased baking sheet with the sides of the balls... - 23.9424

Thaw bread dough for 1 1/2 to 2 hours. Roll out to 12x9-inch rectangle. Spread with tomato paste. Sprinkle with remaining ingredients. Roll up jelly-roll fashion from long side; seal. Place on greased baking sheet seam side down. Brush with water; sprinkle... - 34.2592