MAKING 1. Take a blender and add milk, flour, sugar, eggs, cocoa, butter, cinnamon and Grand Marnier. 2. Blend the mixture for about 30 seconds and scrape down its sides using spatula. 3. Take a bowl, fill it with batter and cover it. Allow the bowl to remain... - 46.8396

Thinly slice pound cake; diagonally cut each piece in half. Line 1 1/2 -quart bowl with plastic wrap or strips of waxed paper; then line with cake pieces, trimming as necessary to line bowl completely. Sprinkle cake with liqueur. Set aside remaining cake... - 44.3109

MAKING 1. In a medium sized bowl, combine butter and sugar and cream well. 2. Add eggs, one by one and beat well using an egg beater. 3. Add melted and cooled chocolate, vanilla extract and peppermint flavouring and blend well. 4. Sprinkle ½ quantity crumbs... - 39.2307

Soak the gelatin in the cold water for 5 min. Scald 1/3 c of the cream, remove from the heat, add the gelatin, and stir until dissolved. Cool. Whip the remaining 2/3 c cream until stiff, using, a hand or electric beater. If light cream is used, whip as in... - 34.7407