Frosted Wheat Recipes

This HurryUp Cake is a quick desert for those pressed for time ! Try this HurryUp Cake anyday and tell me if you like it ! - 40.884

GETTING READY 1. Pre heat an oven at 187.5 C (375F). 2. Grease muffins pans using butter and keep aside. 3. In a medium sized bowl, combine flour, baking powder, salt, cinnamon powder, nutmeg and baking soda and sieve together. Keep aside. MAKING 4. In a... - 46.2073

Heat oven to 350°F. Grease 15x10x1-inch jelly roll pan. In large bowl, blend sugar, brown sugar, 1 cup margarine and molasses until creamy. Add eggs; beat well. Blend in applesauce and sour cream. Lightly spoon flour into measuring cup; level... - 37.4979

Heat oven to 350°F. In large bowl, beat margarine and brown sugar until light and fluffy. Add water and eggs; blend well. Lightly spoon flour into measuring cup; level off. Add all purpose flour, whole wheat flour, rolled oats, baking powder, baking soda... - 43.385

Preheat oven to 350°. Cream margarine and brown sugar together thoroughly. Add flours, baking powder, egg, and pineapple. Stir well. Spread into a greased 8 x 8 x 2-inch baking pan. Mix sugar, coconut, and nuts, and sprinkle evenly on top of cake. Bake for... - 40.2698

MAKING 1. In a food processor or liquidizer jar, add all the ingredients. 2. Blend on medium speed for 15 seconds until smooth. Alternatively, press banana through a sieve and combine with remaining ingredients and whisk with a wire whisk or shake in... - 35.5646

Preheat oven to 350°F. Butter an 8 X 8-inch baking pan. To make the cake: In a small saucepan, heat together milk and butter just enough to melt butter. Set aside. Beat eggs in a large bowl until light and thick. Beat in honey and then milk mixture. Stir in... - 41.9132

1. Make the cupcakes: Preheat the oven to 350° Line 18 muffin cups with paper liners. Spread the chopped walnuts on a large rimmed baking sheet and bake them until toasted, about 7 minutes. Let cool. 2. In a microwave-safe bowl, cover the raisins with the... - 35.1232

GETTING READY 1. In a small tray or cookie sheet line with waxed paper and place cereal over it. 2. Separate cookies through cream centers. MAKING 3. To make six boy's hats, on a tray place six cookie halves, cream side down. 4. Spread a small amount of... - 42.6025

In large mixing bowl combine 1 1/2 cups of the flour and the yeast. In a saucepan heat milk, butter or margarine, granulated sugar, and salt just till warm (115° to 120°), stirring constantly. Add milk mixture to dry mixture in mixing bowl; add eggs and... - 46.2661

Cream the butter and sugar until very light and fluffy. Add the eggs one at a time beating well after each addition. Beat in the banana. Blend in the Irish Cream. Sift together the baking soda, baking powder, flour and salt, fold into the cake. Pour batter... - 43.2797

In mixing bowl stir together flour, sugars, cinnamon, baking powder, salt, baking soda, and cloves. Add buttermilk and shortening. Beat 2 minutes on medium speed of electric mixer. Add eggs; beat 2 minutes more. Spread batter in three greased and floured 8x1... - 47.117

Sift first 7 ingredients. Cream butter, add sugar, and cream until light and fluffy.. Add eggs, one at a time, beating thoroughly after each addition. Beat in yams. Add sifted dry ingredients and milk, beating only until smooth. Line two 8-inch layer-cake... - 45.1092

GETTING READY 1) Set your oven to preheat at 325°. 2) In a bowl, add butter, honey, molasses and vanilla together. Whisk well to make a creamy substance. 3) Add yogurt and milk and stir well. 4) Add the dry ingredients by sifting into the bowl. Mix well and... - 48.4204

Preheat oven to 375° F. Sift flour with baking powder and salt and set aside. Cream butter until light, gradually add 1 1/4 cups sugar, continuing to cream until fluffy. Add vanilla and almond extract and at low speed, mix in dry ingredients alternately with... - 39.9689

In a large mixing bowl, combine first 6 ingredients and mix well. Whip cream until almost stiff. Add to molasses mixture and beat 10 minutes by hand or 4 minutes with electric mixer. Add all the whole wheat flour and 2 cups of the white flour and blend... - 34.026

Preheat oven to 375° F. Sift flour with baking powder and salt and set aside; combine milk and vanilla. Cream butter until light, add sugar gradually, continuing to cream until fluffy. Add egg yolks, one at a time, beating well after each addition. Add dry... - 38.715

Preheat oven to 375° F. Sift flour with baking powder and salt and set aside; combine milk and vanilla. Cream butter until light, add sugar gradually, continuing to cream until fluffy. Add eggs, one at a time, beating well after each addition. Add dry... - 39.7515

Preheat oven to 350° F. Sift flour, sugar, cocoa, baking soda, and salt into large electric mixer bowl. Drop in shortening and add 3/4 cup milk and the vanilla. Mix at lowest speed 15 seconds just to blend. Beat 2 minutes at medium speed, scraping bowl and... - 41.6614

Preheat oven to 325° F. Sift flour, sugar, salt, and baking powder into a bowl. Make a well in the center and add, in the order listed, the oil, egg yolks, water, vanilla, and lemon juice. Beat until smooth. Using largest bowl and electric mixer or rotary... - 43.1132

Sift flour with baking soda and,, spices. Beat sugar, honey and' egg until well blended; add lemon rind and juice. Slowly mix in dry ingredients just until blended; stir in almonds and fruit peel. Wrap and chill 12 hours. Preheat oven to 400°F. Roll out 1/3... - 45.4502

Preheat oven to 350° F. Sift flour with salt and baking powder and set aside. Cream butter and sugar until light and fluffy; add egg yolks, one at a time, beating well after each addition. Mix in dry ingredients alternately with lemon juice, beginning and... - 43.0674