Frosted Muffin Recipes

Enjoy our collection of Frosted Muffin recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Frosted Muffin recipes.
SL: 148
Frosted Brownie Fudge Muffins

Frosted brownie fudge muffins combine the delight of brownies and chocolate in a delicious muffin recipe. Topped with sticky chocolate sauce, these muffins are smply heavenly and absolutely great to indulge in. baked with care and lots of love, this muffin... - 33.3536

Frosty Date Muffins

Mix flour, sugar, baking powder, and salt. Stir in oats and dates. Add shortening, egg and milk. Stir only until dry ingredients are moistened. Fill greased muffin cups 2/3 full. Place a half date on batter in each muffin cup. Bake in preheated 425° oven... - 39.9106

Sugar-cinnamon Mix

In a bowl combine sugar, cinnamon and margarine. Sprinkle over batter. Bake as directed in muffin recipe. HINT: Keep muffins hot longer by lining your basket (under the cloth or napkin) with a sheet of foil. - 22.6842

Nut Crunch Topping

In a bowl combine brown sugar, walnuts, flour, margarine and cinnamon. Sprinkle over batter. Bake as directed in muffin recipe. NOTE: This recipe can also be used as a filling for muffins. - 23.2706

Special Fruit Butter Muffins

In a bowl, beat together pureed fruit and butter. Beat in sugar. Chill and serve. - 20.7641

Cocoa-vanilla Frosted Cupcakes

Ever heard of an all-plant ingredient cupcake? Well if not, then here’s you first. This is a special recipe to baking cupcakes. Complete with a frosting, this is great recipe which is absolutely healthy. Watch the video, and surely you are going to be... - 126.221

Cherry And Almond Cupcakes With Mascarpone Frosting Part 2: Mascarpone Frosting

Part 2 of the video series contains a detailed explanation on making the mouth water mascarpone frosting. Once you top the almond and cherry cupcakes with this heavenly topping, your cupcakes will be a hit with everyone, it's guaranteed! - 117.811

Fudge Nut Muffins

These fudgey nut muffins taste like a delicious cross between a brownie and a fudge cake. The chooped walnuts add to the crunchiness of the muffins. The chocolate and the vanilla really flavores these fudgey nut muffins in an unforgettable way! A favorite of... - 45.558

Toffee Coffee Topping

In a heavy saucepan over low heat, combine brown sugar, cornstarch and salt. Add coffee and cook, stirring, until thickened. Remove from heat. Add butter and vanilla, stirring until well blended. Drizzle warm over muffins. - 26.1988

Apple Banana Frost

Pour milk into small mixer bowl. Place in freezer till ice crystals just begin to form around edges. Beat with electric mixer till fluffy. In another bowl combine applesauce, banana, orange, and honey. Fold whipped milk into fruit mixture. Turn into muffin... - 29.7641

Carrot And Zucchini Muffins

Nutritious vegetables turning colorful in appearance when cooked, check this unique recipe. Watch Tamra Davis make carrot and zucchini muffins that turn out orange and green in color when cooked. Quick and easy to make, kid friendly and a hit with adults too! - 117.03

Decorating Frosting

MAKING 1. In the medium bowl of an electric mixer, tip in the egg whites and beat them with the cream of tartar till the egg whites are stiff and white. 2. Gradually add the confectioner-€™s sugar to the bowl and beat continuously till the frosting is... - 27.9911

Mocha Walnut Frosted

mocha walnut frosted muffins are awesome little bakes made with a brew of strong coffee cold coffee along with cocoa and walnuts. A warm and delightful bake, this muffin recipe is best enjoyed fresh from the oven with a tall glass of warm frothed milk. - 44.67

Super Chocolate Frosting

MAKING 1. In a small (4 cup or 1 quart) microwave proof bowl or measure, place chocolate. 2. Heat in the microwave on MEDIUM power for about 3 minutes, stirring halfway through cooking time, until chocolate has melted completely. 3. Stir in milk, water and... - 36.7074

Chocolate Frosted Cupcakes

Line 4 medium muffin cups, 2 1/2 x 1 1/4 inches, with paper baking cups. Or arrange four 6-ounce custard cups in circle on 12-inch plate. Mix all ingredients except frosting with fork in bowl until moistened, about 1 minute. Divide batter evenly among muffin... - 35.0999

Sea Foam Frosted Cupcakes

1. To make cupcakes, sift flour with baking powder and salt 3 times; set aside. 2. Beat egg until very thick and light (about 5 minutes). Gradually add sugar, beating constantly. Beat in lemon juice. 3. Fold in flour mixture, a small amount at a time. Add hot... - 26.456

Frosted Cocoa Cupcakes

Frosted Cocoa Cupcakes has a superb taste. The vanilla and cocoa gives the Frosted Cocoa Cupcakes an energizing taste. Frosted Cocoa Cupcakes is inspired by restaurants internationally. Must catch it. - 36.4078

Frosted Peanut Butter Cupcakes

Frosted Peanut Butter Cupcakes has a superior taste. The vanilla and peanut butter gives the Frosted Peanut Butter Cupcakes a gripping taste. Frosted Peanut Butter Cupcakes is inspired by restaurants across the world. Must try it. - 43.3571

Frosted Christmas Treats

These Frosted Christmas Treats taste are a desire ! I love these spicy cherries, raisins and candied fruit cookies. Try these Frosted Christmas Treats and let me know if you like them. - 47.6523

Zucchini Cupcakes With Cream Cheese Frosting

1. Make the cupcakes: Preheat the oven to 350° Line 18 muffin cups with paper liners. Spread the chopped walnuts on a large rimmed baking sheet and bake them until toasted, about 7 minutes. Let cool. 2. In a microwave-safe bowl, cover the raisins with the... - 34.9451

Cupcake With White Chocolate Frosting

Want to make a snack while watching your favorite TV show, then this is one recipe you need to bang onto. Watch this video to make batch of gleeful cupcakes! -

Frosted Cinnamon Rolls

GETTING READY 1. Preheat oven to 375° F. MAKING 2. Place a saucepan, with milk, on medium heat and heat to just below boiling point. Add 2 tbsp sugar, butter and mix well. Transfer to a large electric mixer bowl and allow to cool. 3. Dissolve yeast in warm... - 45.6654

Mini Carrot Cakes With Cream Cheese And Vanilla Frosting

Bite sized mini carrot cakes are dainty little treats that can win over palates with little effort. Loved by kids and adults it is a recipe that incorporates hearty warm flavors of the orange zest and cinnamon with the goodness of carrots. The icing on the... - 32.8065

Red Cupcakes With Cream Cheese Frosting

Are you searching for a Valentine Special recipe? Try making this Red Cupcakes with Cream Cheese Frosting for your loved one. It is a very simple recipe with an ability to bowl over that someone special. Definitely a great way to express your love! - 115.352

Gingerbread Cupcakes With Lemon Cream Cheese Frosting

Into a bowl sift together the flour, the ground ginger, the cinnamon, the cloves, the allspice, and the salt. In another bowl cream 1/2 stick of the butter, add the granulated sugar, and beat the mixture until it is fluffy. Beat in the molasses and the egg,... - 40.6657

Red Cup Cakes With Wonderful Frosting - Part 1 Ingredient & Measurement

Wonderfully rich and moist, this melt-in-your-mouth red caked topped with creamy frosting makes for sinful indulgence. This dramatic looking cake makes for a great Valentine Day treat. Surprise your loved one with this lip-smacking treat and get them beaming... - 110.752

Cherry And Almond Cupcakes With Mascarpone Frosting - Part 1: Cupcakes

Cupcakes are one sweet delight that never get old, and when yummy ingredients like cherry and almonds come together, topped with mascarpone frosting, things just get better! Watch the 2 part video to know how to make cupcakes that will disappear off the plate... - 119.91

Chocolate Cupcakes With Nutella, Almond Butter And Vanilla Cream Cheese Frosting

For the Cupcakes 1. Line 3 dozen muffin cups with cupcake liners or grease using non-stick spray. Set aside. Preheat oven to 350F. 2. Sift together flour, cocoa powder, baking soda, baking powder and salt. Set aside. 3. In a large bowl, beat the eggs and... - 45.8161

Easy Morning Muffins

GETTING READY 1. Line 2 (6 cup) muffin pans with paper cups. MAKING 2. In a mixing bowl, combine first 4 ingredients and whisk until well blended. 3. Add together the dry ingredients and stir quickly until flour is moistened. Spoon the batter into muffin... - 39.8096

Cream Muffins

Pre heat oven to 425* Crush raspberries. Then mix all ingredients well in large mixing bowl. Once mixed, grease muffin tin. Distribute batter evenly into 12 muffin cups. Bake at 425* for 10 minutes or till puffy and a little browned. I tried it with butter... - 39.787

Halloween Monster Muffins

Halloween monster muffins as just what they sound-party muffins for halloween! These gorgeous spicy muffins flavored with cinnmaon, cloves, nutmeg and ginger are great for kids and adults alike. You can serve them just like that or with the accompanying... - 48.5613

Hot Cross Fruit Muffins

Mix the biscuit mix, sugar, and cardamom in a bowl; stir in the raisins and citron. Blend the egg, milk, and shortening thoroughly. Add to dry ingredients; stir quickly and lightly until dry ingredients are barely moistened. Spoon batter into greased 2... - 38.1351

Lemon Glaze Topping

|n a bow| combine icing sugar and lemon zest. Add lemon juice gradually, mixing well until desired consistency is reached. - 15.9574

Carrot And Raisin Muffins

Breakfast and Dessert options are slowly becoming synonymous to each other. Who doesn't like a muffin with their morning cuppa. Bake these delectable carrot muffins with Mark in this video! - 83.4355

Strawberry Filled Banana Muffin

Dessert lover's true favorite. This video prepares banana muffin, filled with strawberries. They're delicious for breakfast or lunch. The strawberry filling is what makes these banana muffins stand apart from the ordinary. They're scrumptiously delicious. - 142.855

Peachy Pecan Muffins

GETTING READY 1. Drain the peaches and reserve ¼ cup of the syrup. 2. Remove 1/4 cup peaches and finely chop. Add to a bowl and keep aside. 3. Line 9 muffin or custard cups (6 oz. each) with paper cups. MAKING 4. In a mixing bowl, combine remaining... - 42.4611

Cocoa Applesauce Cupcakes

Cream sugar and margarine; add egg and vanilla; beat until light. Add flour to creamed mixture alternately with applesauce, bake in muffin tins lined with cupcake papers 12-15 minutes at 375 degrees. Frost with white icing, and decorate with candy corn. 1 1/2... - 33.391

Streusel Topping

In a bowl cream butter while gradually adding sugar. Mix well. Add flour, crumbs and cinnamon, stirring until well mixed and crumbly. Spoon topping over batter. Bake as directed in muffin recipe. HINT: If you want a quick and delicious icing for carrot... - 28.4833

Cinnamon Cupcakes

Sift together flour, baking powder, salt, and cinnamon. Set aside. Work butter until soft, then gradually work in sugar as thoroughly as possible. Beat in eggs, one at a time, beating hard after each addition. Stir in the flour combination and milk... - 38.6783

Favorite Yellow Cupcakes

1. Sift: flour, sugar, baking powder and salt into the large bowl of electric mixer; add shortening, eggs, milk, vanilla and lemon extract. 2. Beat at medium speed 4 minutes, scraping bowl often. 3. Line 36 muffin tins with paper liners; fill two-thirds full... - 33.7532

Butter Pecan Cupcakes

Place nuts in shallow baking pan; dot nuts with 3 tablespoons butter or margarine. Toast at 350° for 10 to 15 minutes, stirring often. Cool. Reserve 1/3 cup toasted pecans for frosting. Cream the sugar, 1/2 cup butter or margarine, and vanilla till... - 41.444

Chocolate Coated Party Cakes

1. Beat egg yolks, 1/3 cup sugar, and lemon peel until very thick and lemon colored. Set aside. 2. Beat egg whites until frothy; add 1/3 cup sugar gradually, continuing to beat until stiff peaks are formed. 3. Fold egg yolk mixture into beaten whites until... - 36.3122

Glazed Chocolate Sweet Cakes

FOR CAKES: MICROWAVE 1 cup morsels in small, microwave-safe bowl on HIGH (100%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Cool to room temperature. Combine flour, baking soda and salt in small... - 43.8509

Lemon Streusel Cuffins

These lemon streusel muffins or cuffins are delicate little muffins baked with vanilla, lemon juice and lemon zest. Topped with the streusel toppings these little muffins look fancy and taste great. Pop these easy to bake muffins in the oven to make it seem... - 45.0777

Peanut Butter Cuffins

Peanut butter muffins, fondly called peanut butter cuffins are simple peanut butter muffins. Baked with peanut butter, brown sugar and vanilla, this classic muffin recipe is worth treasuring. - 37.5227

Peanut Butter Cupcakes

With an electric mixer, cream the butter with the peanut butter in a large bowl. Add the sugar and beat until light. Add the eggs, one at a time, and the vanilla and beat until combined. Sift together the flour, baking powder, cinnamon, nutmeg, and salt. Add... - 37.2641

Pumpkin Nut Cuffins

Pumpkin nut munnfins or pumpkin nut cuffins, are special pumpkin muffins that are good for your halloween bake. Made with pumpkin puree or fresh cooked pumpkins, these little treasures are spiced with nut, cinnamon and ginger. Bake these crunchy pumpkin nut... - 44.1831

Frozen Ladies

Line a 12-cup muffin tin with paper liners. In top of a double boiler set over hot water, melt together carob chips and butter. Cool slightly. While carob mixture is cooling, cut cupcakes in thirds crosswise. Place about 2 1/2 tablespoons of softened ice... - 26.2033

Sunshine Cupcakes

1. Turn the oven to 350°. Put a paper bake cup into each muffin pan cup. 2. Crack the egg into the mixing bowl. Add the cake mix and yogurt. Use the wooden spoon to stir the batter till it is almost smooth. (The batter should be thick.) 3. Use the large... - 24.4959

Eggnog Gems

Cream butter and sugar. Beat in eggs. Combine flour and baking powder and add alternately with eggnog. Fold in candied cherries. Pour into well-greased muffin or Bundtlette pans. Bake for 30 minutes or until browned. Cool. Frost. Top each with a candied... - 18.8556

Carrot Pineapple Cupcakes

1. Place paper liners in 6 muffin cups, 2 1/2 x 1 1/4 inches, or 6-ounce custard cups. Arrange cups in circle on 12-inch plate. 2. Mix flour, sugar, and cinnamon, baking soda, salt and nutmeg. Stir in remaining ingredients except Browned Butter Frosting, just... - 30.2408

Blueberry Cinnamon Treats

These blueberry cinnamon treats are blueberry cookies with a heavenly lemon frosting. Made with wild blueberry muffin mix, these cookies are made extra special with a hint of cinnamon. Ice them for that heavenly look and watch them dissapear! - 43.5994

Quadruple Chocolate Cupcakes

GETTING READY 1. Preheat the oven to 350°F. 2. Line a 12-muffin mould tray with foil-lined paper cups. MAKING 3. In a large bowl, sift flour, cocoa powder, and salt. 4. In a small heavy bottomed saucepan, combine butter, unsweetened chocolate, and semisweet... - 46.9874

Snowman Cupcakes

Preheat oven to 350°F. Line 15 regular-size (2 1/2-inch) muffin pan cups and 15 small (about 1-ineh) muffin pan cups with paper muffin cups. Prepare cake mix according to package directions. Spoon batter into muffin cups. Bake 10 to 15 minutes for small... - 39.4103

Confetti Cupcakes

Grease and lightly flour muffin pans or line with paper bake cups. Set aside. Drain pineapple, reserving juice. Add enough water to juice to make 2/3 cup. Prepare cake mix according to package directions, except omit the water and stir in the reserved juice... - 25.6189

Butter Pecan Cupcakes

Dot 3 tablespoons butter over nuts in shallow baking pan. Toast in 350° oven for 15 minutes; stir often. Cream 1/2 cup butter and sugar till light; add vanilla. Add eggs, one at a time; beat well after each. Mix dry ingredients and 1/4 teaspoon salt. Add to... - 46.6617

Pumpkin Cupcakes

Preheat oven to 350°F. Line a 12-cup muffin tin with paper liners. Sift together flour, baking soda, and spices into a large bowl. Stir in papaya. In a medium-size bowl, beat oil with eggs until light and well blended. Beat in honey and then pumpkin. Pour... - 42.3364

Poppy Seed Lavender Cupcakes

GETTING READY 1. Preheat oven to 350 F. 2. Prepare the muffin tins. MAKING 3. Beat eggs thoroughly. 4. Add sugar, lemon zest, poppy seeds, and lavender, and beat well. 5. Mix in oil and stir until thoroughly mixed. Stir in vanilla. 6. Mix the dry... - 47.376

Applesauce Cupcakes

Cream brown sugar and vegetable shortening. Add egg and mix well. Combine applesauce and soda; stir into creamed mixture. Stir in salt and spices; add flour and mix thoroughly. Fill greased muffin pans half full. Bake at 400° for 15 minutes. Cool. Frost with... - 40.3598

Holiday Cupcake Wreath

Heat oven to 350°F. Line 24 to 30 muffin cups with paper baking cups. In large bowl, combine all cake ingredients. Beat at low speed until moistened; beat 2 minutes at high speed. Stir in candy bits by hand. Fill muffin cups 2/3 full. Bake at 350°F for... - 43.8693

Quick Chocolate Cupcakes

GETTING READY 1. Preheat the oven to 375°F 2. Line muffin cups with paper cases. MAKING 3. Into a large mixing bowl, sift together flour, sugar, cocoa, baking soda and salt. 4. Add water, oil, vinegar and vanilla. 5. Beat with mixer, wire whisk or wooden... - 42.9776

Halloween Party Cupcakes

Heat oven to 350°F. Line 24 to 30 muffin cups with paper baking cups. Prepare and bake cupcakes according to package directions. Remove from pans; cool completely. Spread top of cooled cupcakes with frosting. - 33.1996

Cereal Cupcakes

Cereals always doesn’t have to be poured into big bowls full of milk, so here Chef Tawnya has an interesting way for putting the sweet taste of cereals into cupcakes. This is a delicious twist to rice crispy treats or rather making cereal cupcake. She looks... - 124.402

Carob Cupcakes

Preheat oven to 375° F.and grease 12 muffin tins. Put ingredients into bowl in order given. Do not mix until last item has been added, then beat well. Fill muffin tins two-thirds full and bake in preheated oven for 20 to 25 minutes. If desired, frost with... - 31.9929

Coconut Jelly Cupcakes

1. Line 30 medium-size muffin-pan cups with pleated muffin-pan liners. 2. Prepare cake mix, following label directions. Spoon batter into prepared liners. Bake, following label directions. 3. Remove cupcakes from pans to wire racks. Cool. Leave paper liners... - 31.19

Holiday Surprise Bundles

In small bowl, combine all filling ingredients; mix well. Set aside. Heat oven to 350°F. Grease and flour 18 muffin cups or line with paper baking cups. Lightly spoon flour into measuring cup; level off. In large bowl, combine all cake ingredients at low... - 41.0006

Lemon Poppy Seed Cupcakes

Preheat oven to 350ºF. Place 30 (2-1/2-inch) paper liners in muffin cups. For cupcakes, combine cake mix, eggs, water, oil and poppy seeds in large bowl. Beat at medium speed of electric mixer 2 minutes. Fill paper liners about half full. Bake 18 to 21... - 32.8242

Nutty Buttercups

Combine flour, sour cream and butter in mixing bowl; blend well. Cover; chill 30 minutes. Prepare frosting as directed on package. Roll out half of dough on well-floured surface to a 15x10-inch rectangle. Spread with half of frosting, nuts and... - 33.0118

Soda Fountain Cakes

Place ice-cream cones in a muffin pan or large baking pan. Prepare cake batter as directed. Fill each cone to within 1 inch of top. Bake in a 350° oven about 30 minutes or till done. Remove cakes from pan, then cool completely. Frost top of cakes with... - 25.6951

Mocha Microwave Mug Cake

This recipe is courtesy of Stacey J. Miller - 35.1307

Rum Rolls

1 Heat 1/4 cup sugar, salt, butter, and milk to warm (105°-115°F). 2 Dissolve yeast in warm water. Set aside for 5 minutes. Add 2 cups flour, yeast mixture, egg, and rum to milk mixture. Mix thoroughly. 3 Add enough remaining flour to form a soft dough.... - 41.7296

Tart Shells

Use.recipe for Plain Pastry, cut-pastry into rounds to fit muffin tins and follow directions for Pastry Shells. Pastry may be fitted over back of muffin tins, pricked thoroughly with a fork. - 11.819

Aaron's Bundles

Cream 1/2 cup sugar with shortening. Add beaten egg and molasses. Dissolve soda in milk. Sift flour, 1 cup sugar, cinnamon and nutmeg, then add alternately with milk to the creamed mixture. Add vanilla and lemon juice for flavoring. Bake in greased iron gem... - 37.6327

Carrot Cupcakes

These Carrot Cupcakes are a desire ! Try these deliciously spiced cakes with cream cheese topping for your next meal. Your suggestions for these Carrot Cupcakes are welcome. - 40.2779

Lemon Poppy Seed Microwave Mug Cake

This recipe is courtesy of Stacey J. Miller - 36.5239

Chocolate Cinnamon Rolls

Prepare dough as directed except mix in cocoa with the first addition of flour. Divide dough in half. Roll each half into rectangle, 15x9 inches. Spread each with 2 tablespoons butter. Mix sugar and cinnamon; sprinkle half the mixture over each... - 32.5595

Birthday Cake Cookies

Enjoy this recipe from 101 Cupcake, Cookie & Brownie Recipes. - 25.2322

Lemon Filled Lavender Cupcakes

GETTING READY Preheat the oven to 350° F. Using paper liners, line a 12-count muffin pan. MAKING Using a food processor, briefly process lavender flowers with sugar to blend. Take a bowl, and tip in the sugar mixture with butter. Beat the mixture until... - 44.0281

Seraphina's Carrot Cake

Turn into two 8" oiled and floured cake pans or fill 18 well oiled muffin tins 2/3 full. Bake at 325° for 40 - 45 minutes for cake rounds, 30 - 35 for cupcakes. When cool, frost with Seraphina's Cream Cheese Frosting, if desired. - 31.7299

Spice Cupcakes

Blend Mix, sugar, spices, and nuts. Add combined milk and egg. Beat to mix thoroughly. Pour batter into muffin pans (rubbed with Swift'ning). Fill one half full. Bake in a moderate oven. Cool slightly. Remove cup cakes from pan. Frost with Orange Icing. See... - 42.5915

Orange Cup Cakes

Sift flour, measure and resift with other dry ingredients 3 times, the last time into the mixing bowl. Beat the egg; add butter, cream and orange juice. Pour into a well in the middle of the dry ingredients. Fold dry ingredients into liquid until just wet;... - 34.3778

Raspberry Maids Of Honour

GETTING READY 1) Preheat the oven to 350°F. MAKING 2) Gently cut the butter into the pastry mix, and prepare the dough as per package directions. Refrigerate if required. 3) Roll out the dough to 1/8-inch thick and cut out 24 rounds with a 3 1/2-inch... - 34.2685

Baby Butterball Biscuits

GETTING READY 1) Preheat the oven to 350°. 2) In a bowl, add butter to cut in with the flour and pour in sour cream. 3) Combine sour cream until well combined. MAKING 4) Use an ungreased 1 3/4-inch muffin cups to drop the batter by spoonfuls. 5) Place... - 33.6523

Mocha Cupcakes

In a mixing bowl, combine water, mayonnaise and vanilla. Combine flour, sugar, cocoa and baking soda; add to the mayonnaise mixture and beat until well mixed. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 20-25 minutes or until a... - 37.6825

Chunky Chocolate Cupcakes

Sift together flour, sugar, baking powder and salt into bowl. Combine eggs, oil, vanilla, and milk in small bowl. Beat well. Combine egg mixture with dry ingredients; beat until blended. Stir in chocolate. Spoon batter into paper-lined 2-1/2-inch muffin-pan... - 45.762

Quick Fruit Salad With Whisky Sauce

Have you tried serving some whisky sauce with fruit salad and French croutons? In this video, the chef makes this preparation. Watch the video to learn how beautifully the sauce goes with the salad. - 133.249

Orange Cupcakes

1. Start oven, set at Moderate, 375° F. Rub 12 or more cupcake or muffin pans with margarine or shortening. 2. Beat the butter, margarine or shortening until soft; gradually add the sugar and beat until creamy. Stir in the orange peel; add the egg yolks, 1... - 32.5225

Coconut Cupcakes - Gluten Free

The perfect dessert for those on a gluten free diet. Great Tastes of Manitoba 2011/2012. - 41.0218

Caramel Pudding Cookies

Melt butter and set aside to cool. Sift flour, baking soda, and salt together; set aside. Beat the eggs and sugars until thick and piled softly. Blend in cooled butter, milk, and extract. Add dry ingredients and blend in quickly. Stir in the pecans. Line 1... - 43.3508

Jack O Latern Cupcakes

Heat oven to 350°F. Line 24 muffin cups with paper baking cups. In large bowl, combine all cupcake ingredients at low speed until moistened; beat 2 minutes at medium speed, scraping down sides of bowl. Pour batter into prepared muffin cups. Bake at 350°F.... - 39.1596

Good-for-you Carrot Cupcakes

These good for you carrot cupcakes are made with tofu and wheat flour. Moist and soft when baked these carrot cupcakes are flavored with lemon juice and cinnamon with a dash of vanilla. With added shredded carrots and walnuts, the cood for you carrot cupcakes... - 44.6154

Cocoa Cupcakes

Sift the flour, cocoa, baking powder, and baking soda together and blend thoroughly; set aside. Add enough milk to vinegar to measure 1/2 cup liquid; set aside. Cream the butter with extract. Gradually add sugar, creaming until fluffy. Add egg and beat... - 43.0105

Chocolate Nut Cupcakes

Cream shortening; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy. Add egg, beating well. Combine flour, salt, and baking powder; add to creamed mixture, and mix well. Add milk, vanilla, chocolate morsels, and nuts;... - 39.4451

Raisin Zucchini Spice Cupcakes

In a large mixing bowl, combine the cake mix, water, oil and eggs; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Stir in zucchini and raisins. Fill paper-lined muffin cups two-thirds full. Bake at 350° for 18-22 minutes or until a toothpick... - 38.9813

Chocolate Chip Sorghum Microwave Mug Cake

This recipe is courtesy of Stacey J. Miller - 38.2634

Pina Colada Microwave Mug Cake

This recipe is courtesy of Stacey J. Miller - 38.2537

Coconut Cupcakes

GETTING READY 1. Preheat the oven to 350 degree F or 180 degree C 2. Line a 12 muffins tray with paper cases and lightly grease cases with oil. MAKING 3. In a mixing bowl, sift together flour and baking powder and stir in coconut mix 4. In another large... - 47.7654

Carrot Cupcake Miniatures

Size does matter and its not always the big ones who win, sometimes the smaller ones are more popular, its true at least for these carrot cupcake miniatures. Maria has done a great job in this recipe video by making the carrot cupcakes a little smaller and... - 102.053

Colorful Cupcake Sandwich

If you want to serve your kids colorful bites, try out this Colorful Cupcake Sandwich recipe. These little mini bites of crazy colorful fun are fun to make and serve. You can even involve your kids in making this and get as creative as you can. - 8.35544

Cinnamon Rolls

Roll dough into rectangle, 15x9 inches; spread with butter. Mix sugar and cinnamon; sprinkle over rectangle. Roll up, beginning at wide side. Pinch edge of dough into roll to seal well. Stretch roll to make even. Cut roll into 15 slices. Place slightly apart... - 32.6142

Peanut-butter Cupcakes

Cream together peanut butter, shortening, and vanilla. Gradually add brown sugar beating till light and fluffy. Add eggs one at a time, beating well after each. Sift together dry ingredients; add alternately with milk. Place paper bake cups in muffin pans;... - 35.9958

Cupcakes

Preheat oven to 375 °F. Line 24 muffin pans with paper liners, or grease pans and sprinkle lightly with flour. Sift flour, salt, and baking powder together. Cream butter. Add sugar; beat until light and fluffy. Beat in eggs one at a time. Add flour mixture... - 38.9728

Orange Sticky Buns

Try the Orange Sticky Buns the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful and simple Orange Sticky Buns! - 29.7689

Quick Cocoa Cupcakes

Measure and sift the first five ingredients together into a small beater bowl. Make a well in the centre and add liquid ingredients. Beat on low speed until mixed, then scrape the bowl. Beat on medium speed for 30 seconds. Add sifted baking powder and beat a... - 39.0005

Nut Cupcakes

1. Start oven, set at Moderate, 350° F. Rub 20 or more cupcake or muffin pans with margarine or shortening. 2. Beat the butter, margarine or shortening until soft; gradually add the sugar and beat until creamy. Stir in the milk, then the eggs and mix... - 30.106

Ice Cream Cone Cupcakes

Preheat oven to 350° F. Prepare cake mix according to directions. Stand ice cream cones upright in Mini-Muffin Pans, and fill to within 1 inch of tops with cake batter. Bake 25 to 30 minutes, or until Cake Tester inserted in center comes out clean. Cool 15... - 31.1354

Easy Yellow Cupcakes

Preheat oven to 375° F. Sift flour, sugar, baking powder, and salt together into a large mixing bowl. Add shortening and milk, stir to blend, then beat slowly about 1 1/2 minutes with an electric mixer. Add egg and vanilla and beat slowly 1 1/2... - 37.1802

Ginger Gems

GETTING READY 1. Preheat the oven to 375°F. MAKING 2. In a mixing bowl, sift flour, soda, cinnamon, and ginger. 3. In a container of food processor, add molasses, eggs, sugar and shortening and blend them by running the GRIND blade for about 25 seconds... - 44.567

Lavender Cupcakes

GETTING READY 1. Preheat the oven to 350F. MAKING 2. Using a food processor, briefly process lavender flowers with sugar to blend. 3. Take a bowl, and tip in the sugar mixture with butter. 4. Beat the mixture until it turns pale and fluffy. 5. Beat in... - 41.4925

Peek-a-boo Cakes

Heavily grease 12 muffin cups with soft butter. Place 3 to 5 walnut halves in each cup. Combine melted butter, brown sugar and 1 tablespoon water in saucepan. Cook 1 minute over low heat. Place a tablespoonful in each cup. Combine flour with soda, salt and... - 42.6233

Whole Wheat Cupcakes

GETTING READY 1. Pre heat an oven at 187.5 C (375F). 2. Grease muffins pans using butter and keep aside. 3. In a medium sized bowl, combine flour, baking powder, salt, cinnamon powder, nutmeg and baking soda and sieve together. Keep aside. MAKING 4. In a... - 46.2122

Peanut Butter Cupcakes

Blend flour, baking powder, and salt; set aside. Cream shortening and extract; gradually add the 1 cup brown sugar, creaming well. Beat in the peanut butter until thoroughly blended. Beat eggs with remaining 1/2 cup brown sugar until thick. Add to creamed... - 43.6716

Pumpkin Cupcakes

In a large mixing bowl, beat shortening until light and fluffy. Add eggs, one at a time, beating well after each addition (mixture will appear curdled). Beat in syrup and milk. Combine the flour, baking powder, salt, baking soda, ginger and allspice; add to... - 40.536

Everyday Cupcakes

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In a mixing bowl, place the shortening. 3) Sift together the dry ingredients. 4) Add the egg and half of the milk to the dry ingredients and mix till the flour is moistened. 5) With an... - 41.9465

Applesauce Cupcakes

GETTING READY 1. Preheat the oven to 400° MAKING 2. In a large bowl, tip in the brown sugar and the Crisco and mix well 3. Add the egg and mix well 4. To the same bowl, combine the applesauce and the soda with the creamed mixture and mix well 5. Add the... - 43.5352

Honey And Lavender Cupcakes

GETTING READY 1. Preheat the oven to 325° F. MAKING 2. Using a food processor, combine sugar and lavender, by pulsing. 3. Beat lavender sugar mixture with honey and butter until the mixture turns creamy and light. 4. Add eggs, one at a time, and beat well.... - 42.6996

Spider Cupcakes

1. Heat oven to 400°F. Line 12-cup muffin tin and one 6-ounce custard cup with paper baking cups. 2. Combine bread mix, oil, water, and eggs in a bowi, stirring until moistened. Add chips and stir until combined. Divide batter evenly among muffin tin and... - 38.4016

Raspberry Cupcakes

Looking for a dessert which can be enjoyed by both adults and kids alike? Try this Raspberry cupcake! This recipe is simple as well as easy and tastes absolutely divine. So whether you are hosting a party or cooking a meal for your family, this dessert is the... - 15.9104

True Red Velvet Cupcakes

If you're planning a vampire inspired party then do check this out. These cupcakes are smooth and delicious to eat. The chef shows the recipe so nicely in the video. Your friends and family will enjoy eating it. - 132.702

Walnut Sour Cream Gems

1. Make gems: In small bowl, soak prunes in 3 tablespoons hot water to soften, about 20 minutes. 2. Preheat oven to 350°. Lightly coat 24 mini-muffin-pan cups (2 pans) with nonstick cooking spray (or bake two batches using one pan). 3. In small bowl, stir... - 36.5365

Easy Clown Cupcakes

1. Preheat oven to 350°F. Line twenty-four 2 1/2-inch muffin-pan cups with paper liners. 2. In bowl, combine flour, baking powder, and salt. 3. In large bowl, with mixer at medium speed, beat shortening and sugar until light and fluffy, about 5 minutes. Add... - 39.8904

Iced Petits Fours

GETTING READY 1. Preheat oven to 375°F. MAKING 2. Take a 10 X 6 X 1 inch rectangular pan, grease well with butter and line the bottom. 3. Take a pan, place on low heat, melt butter. Take off from heat and keep aside for 3 to 4 minutes. 4. Sieve in flour... - 48.4619

Pumpkin Cheesecake

My sister likes this pumpkin cheesecake recipe. This recipe was given to her by one of her friends. Whenever there is a party in our house, she prepares this dessert. All the guests like this dessert very much and thank her for preparing it. Which makes my... - 50.0792

Espresso Fudge Cups

Preheat oven to 350°F. Line twenty-four 1 1/2-inch miniature muffin cups with paper liners. To Make Batter: Place butter and chocolate in a medium microwavesafe bowl and microwave at 60% power for 1 to 2 minutes, or until smooth. Or melt butter and chocolate... - 42.3842

Chocolate Cake

This Chocolate Cake made in muffin cups is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple chocolate cake recipe, coz, this can be a sure short cut way to win your loves... - 41.9869

White Layer Cake

Sift flour, measure, and resift 3 times with baking powder and salt. Cream butter until soft and smooth; then add gradually 3/4 cup of the sugar and blend thoroughly. Stir in flavorings. Add half the egg whites unbeaten, and beat vigorously until mixture is... - 39.5143

Easy Peanut Butter Cupcake

This video is in Filipino. - 101.618

Pink Cupcakes

Preheat the oven to 350 degrees F. Line the muffin tin with cupcake liners. Whisk the flour, baking powder, and salt together in a medium bowl. In another medium bowl, beat the eggs and sugar with an electric mixer until light and foamy, about 2 minutes.... - 43.9713

Chocolate-dipped Strawberry Microwave Mug Cake

Prepare your microwavable mug by coating the inside lightly with PAM Original cooking spray. Mix the ingredients in a small bowl. Beat egg first with a spoon and mix in other liquid ingredients. Then add dry ingredients and mix until you've removed all the... - 37.8112

Orange Rolls

Brush frozen loaf with oil. Place on lightly greased baking sheet; cover and thaw up to 12 hours in refrigerator or about 3 hours at room temperature. Beat butter, orange peel, juice and confectioners' sugar until creamy and smooth. On lightly floured board,... - 31.9832

Cupcones

Try this delicious version of Cupcones recipe. I am sure, once you taste this Cupcones, you'll always love to share it with your friends and family! - 44.5737

Hide-away Cupcakes

Prepare filling mix according to package directions for pie, using 1/2 cup less liquid. Cool. Line 12 muffin cups with paper baking cups. Sift flour with sugar and baking powder into small mixing bowl. Add butter and milk; blend well at lowest speed of... - 39.5921

Quick Chocolate Cupcakes

Combine flour, sugar, cocoa, baking soda and salt in medium bowl. Add water, oil, vinegar and vanilla. Beat with mixer, wire whisk or wooden spoon until batter is smooth and ingredients are well blended. Pour batter into paper-lined muffin cups (2 1/2 inches... - 38.0335

Red And White Fruit Mould

Drain fruit cocktail, reserving syrup. Add water to syrup to make 2 cups. Heat 1 cup of mixture to boiling; add raspberry gelatin and stir to dissolve. Then add remaining syrup mixture. Pour gelatin mixture into a 6 1/2- or 7-cup mold, or pour equal amounts... - 33.5501

Old Fashioned Spice Cupcakes

1. Heat oven to 375°. Grease bottoms of muffin tins, or line them with paper cups. 2. In a large bowl, mix dry ingredients. Add shortening, milk, egg, vanilla, and raisins, and mix until well incorporated. Add molasses, and beat until well mixed. Pour into... - 29.3918

Basic Two Egg Butter Cake

1. Grease two 8x1 1/2 -inch layer-cake pans, a 9x9x2-inch baking pan or 24 muffin-pan cups; dust lightly with flour; tap out any excess. 2. Sift cake flour, baking powder and salt onto waxed paper; reserve. 3. Beat egg whites until they form soft peaks with... - 30.1412

Miniature Eggnog Coffee Cakes

In mixing bowl cream together granulated sugar and butter or margarine. Beat in eggs. Stir together flour and baking powder. Stir into creamed mixture alternately with the 2 cups eggnog. Fold in fruits and peels. Fill greased and floured 2 1/2-inch fluted... - 42.1104

Tiny Fudge Brownie Cups

1. Preheat the oven to moderate (350°). Lightly butter 24 miniature muffin tins, about 1 1/2 x 3/4 inch. 2. Melt together the butter, semisweet chocolate and sugar in a small saucepan over low heat, stirring constantly, until the mixture is smooth. Remove... - 34.8861

Homemade Cupcakes

Everyone loves cupcakes. They are small but wonderfully sweet. Try this recipe. - 35.3336

Light Spice Cupcakes

1. Sift brown sugar. 2. Beat butter until creamy, then beat in the sugar gradually. 3. Beat in the eggs one at a time. 4. Add vanilla and 2 tablespoons milk. 5. Sift together the flour, baking powder, soda, salt and spices. 6. Add them to butter mixture in... - 42.2592

Root Beer Float Cupcakes

When I was but a wee tot, and my parents still exercised the authority to regulate my intake of sweets, I remember the harshest restrictions were placed upon soda. It was only once a year, on New Year’s Eve that I would be allowed a glass of the bubbly... - 37.5234

Cinnamon Apple Rolls

Dissolve yeast in apple juice in large bowl; let stand 1 minute. Mix in 2 cups of the flour, 1/3 cup sugar, the salt, shortening and egg; beat vigorously with wire whisk until well blended. Stir in enough remaining flour to make dough easy to handle. Turn... - 42.2973

Lemon Basil Cupcakes

In a large mixing bowl, cream the butter and sugar until light and fluffy. Add the eggs, one at a time, beating well after each addition. Beat in the vanilla and lemon peel. Combine the flour, baking powder and baking soda; add to the creamed mixture... - 41.4507

Devil's Food Cupcakes

Devil's Food Cupcakes are just the thing to satiate your hunger pangs in between meals. Bake the cake flour along with other ingredients, these Devil's Food Cupcakes are simple and easy to fix. - 42.0059

Spring Tea Party Butterfly Cupcakes

Celebrate spring with these adorable cream cheese cupcakes decorated with chocolate to look like tiny butterflies. Spring is in the air, and if you have a birthday party coming up, now’s the perfect time to make these adorable cupcake ideas just right for... -

Wacky Witch Cupcakes

GETTNG READY 1) To prepare the Wacky icing:Take a bowl,as the mixture cools,beat butter with sugar until smooth. 2) Now add cream,fold it slowly into the mixture and beat well. 3) To develop colour,use green and yellow food colouring, tint pale green.Set the... - 42.4011

Chocolate Lava Cake

This Chocolate Lava Cake recipe is an amazingly easy and irresistibly inviting recipe to try. Its chocolate lava center oozes out chocolate when cut; take a bite and it will just melt in your mouth! - 46.6069

Baked Fish Rings

Wipe fillets with damp cloth, cut into 1 in. strips, sprinkle with 2/3 the salt and pepper. Grease 8 muffin tins with melted fat, roll a strip of fish in each tin to make ring. Chop remaining fish fine. Saute onions, mushrooms, in butter 3 minutes stir in... - 37.3796

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