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Frosted Muffin Recipes
Enjoy our collection of Frosted Muffin recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Frosted Muffin recipes.
SL: 148
Frosted Brownie Fudge Muffins
Frosted brownie fudge muffins combine the delight of brownies and chocolate in a delicious muffin recipe. Topped with sticky chocolate sauce, these muffins are smply heavenly and absolutely great to indulge in. baked with care and lots of love, this muffin... - 33.3536
Frosty Date Muffins
Mix flour, sugar, baking powder, and salt.
Stir in oats and dates.
Add shortening, egg and milk.
Stir only until dry ingredients are moistened.
Fill greased muffin cups 2/3 full.
Place a half date on batter in each muffin cup.
Bake in preheated 425° oven... - 39.9106
Sugar-cinnamon Mix
In a bowl combine sugar, cinnamon and margarine.
Sprinkle over batter.
Bake as directed in muffin recipe.
HINT: Keep muffins hot longer by lining your basket (under the cloth or napkin) with a sheet of foil. - 22.6842
Nut Crunch Topping
In a bowl combine brown sugar, walnuts, flour, margarine and cinnamon.
Sprinkle over batter.
Bake as directed in muffin recipe.
NOTE: This recipe can also be used as a filling for muffins. - 23.2706
Cocoa-vanilla Frosted Cupcakes
Ever heard of an all-plant ingredient cupcake? Well if not, then here’s you first. This is a special recipe to baking cupcakes. Complete with a frosting, this is great recipe which is absolutely healthy. Watch the video, and surely you are going to be... - 126.221
Fudge Nut Muffins
These fudgey nut muffins taste like a delicious cross between a brownie and a fudge cake. The chooped walnuts add to the crunchiness of the muffins. The chocolate and the vanilla really flavores these fudgey nut muffins in an unforgettable way! A favorite of... - 45.558
Toffee Coffee Topping
In a heavy saucepan over low heat, combine brown sugar, cornstarch and salt.
Add coffee and cook, stirring, until thickened.
Remove from heat.
Add butter and vanilla, stirring until well blended.
Drizzle warm over muffins. - 26.1988
Apple Banana Frost
Pour milk into small mixer bowl.
Place in freezer till ice crystals just begin to form around edges.
Beat with electric mixer till fluffy.
In another bowl combine applesauce, banana, orange, and honey.
Fold whipped milk into fruit mixture.
Turn into muffin... - 29.7641
Carrot And Zucchini Muffins
Nutritious vegetables turning colorful in appearance when cooked, check this unique recipe. Watch Tamra Davis make carrot and zucchini muffins that turn out orange and green in color when cooked. Quick and easy to make, kid friendly and a hit with adults too! - 117.03
Decorating Frosting
MAKING
1. In the medium bowl of an electric mixer, tip in the egg whites and beat them with the cream of tartar till the egg whites are stiff and white.
2. Gradually add the confectioner-€™s sugar to the bowl and beat continuously till the frosting is... - 27.9911
Mocha Walnut Frosted
mocha walnut frosted muffins are awesome little bakes made with a brew of strong coffee cold coffee along with cocoa and walnuts. A warm and delightful bake, this muffin recipe is best enjoyed fresh from the oven with a tall glass of warm frothed milk. - 44.67
Super Chocolate Frosting
MAKING
1. In a small (4 cup or 1 quart) microwave proof bowl or measure, place chocolate.
2. Heat in the microwave on MEDIUM power for about 3 minutes, stirring halfway through cooking time, until chocolate has melted completely.
3. Stir in milk, water and... - 36.7074
Chocolate Frosted Cupcakes
Line 4 medium muffin cups, 2 1/2 x 1 1/4 inches, with paper baking cups.
Or arrange four 6-ounce custard cups in circle on 12-inch plate.
Mix all ingredients except frosting with fork in bowl until moistened, about 1 minute.
Divide batter evenly among muffin... - 35.0999
Sea Foam Frosted Cupcakes
1. To make cupcakes, sift flour with baking powder and salt 3 times; set aside.
2. Beat egg until very thick and light (about 5 minutes). Gradually add sugar, beating constantly. Beat in lemon juice.
3. Fold in flour mixture, a small amount at a time. Add hot... - 26.456
Frosted Cocoa Cupcakes
Frosted Cocoa Cupcakes has a superb taste. The vanilla and cocoa gives the Frosted Cocoa Cupcakes an energizing taste. Frosted Cocoa Cupcakes is inspired by restaurants internationally. Must catch it. - 36.4078
Frosted Peanut Butter Cupcakes
Frosted Peanut Butter Cupcakes has a superior taste. The vanilla and peanut butter gives the Frosted Peanut Butter Cupcakes a gripping taste. Frosted Peanut Butter Cupcakes is inspired by restaurants across the world. Must try it. - 43.3571
Frosted Christmas Treats
These Frosted Christmas Treats taste are a desire ! I love these spicy cherries, raisins and candied fruit cookies. Try these Frosted Christmas Treats and let me know if you like them. - 47.6523
Zucchini Cupcakes With Cream Cheese Frosting
1. Make the cupcakes: Preheat the oven to 350° Line 18 muffin cups with paper liners. Spread the chopped walnuts on a large rimmed baking sheet and bake them until toasted, about 7 minutes. Let cool.
2. In a microwave-safe bowl, cover the raisins with the... - 34.9451
Cupcake With White Chocolate Frosting
Want to make a snack while watching your favorite TV show, then this is one recipe you need to bang onto. Watch this video to make batch of gleeful cupcakes! -
Frosted Cinnamon Rolls
GETTING READY
1. Preheat oven to 375° F.
MAKING
2. Place a saucepan, with milk, on medium heat and heat to just below boiling point. Add 2 tbsp sugar, butter and mix well. Transfer to a large electric mixer bowl and allow to cool.
3. Dissolve yeast in warm... - 45.6654
Mini Carrot Cakes With Cream Cheese And Vanilla Frosting
Bite sized mini carrot cakes are dainty little treats that can win over palates with little effort. Loved by kids and adults it is a recipe that incorporates hearty warm flavors of the orange zest and cinnamon with the goodness of carrots. The icing on the... - 32.8065
Red Cupcakes With Cream Cheese Frosting
Are you searching for a Valentine Special recipe? Try making this Red Cupcakes with Cream Cheese Frosting for your loved one. It is a very simple recipe with an ability to bowl over that someone special. Definitely a great way to express your love! - 115.352
Gingerbread Cupcakes With Lemon Cream Cheese Frosting
Into a bowl sift together the flour, the ground ginger, the cinnamon, the cloves, the allspice, and the salt.
In another bowl cream 1/2 stick of the butter, add the granulated sugar, and beat the mixture until it is fluffy.
Beat in the molasses and the egg,... - 40.6657
Easy Morning Muffins
GETTING READY
1. Line 2 (6 cup) muffin pans with paper cups.
MAKING
2. In a mixing bowl, combine first 4 ingredients and whisk until well blended.
3. Add together the dry ingredients and stir quickly until flour is moistened.
Spoon the batter into muffin... - 39.8096
Cream Muffins
Pre heat oven to 425*
Crush raspberries. Then mix all ingredients well in large mixing bowl. Once mixed, grease muffin tin.
Distribute batter evenly into 12 muffin cups. Bake at 425* for 10 minutes or till puffy and a little browned.
I tried it with butter... - 39.787
Halloween Monster Muffins
Halloween monster muffins as just what they sound-party muffins for halloween! These gorgeous spicy muffins flavored with cinnmaon, cloves, nutmeg and ginger are great for kids and adults alike. You can serve them just like that or with the accompanying... - 48.5613
Hot Cross Fruit Muffins
Mix the biscuit mix, sugar, and cardamom in a bowl; stir in the raisins and citron.
Blend the egg, milk, and shortening thoroughly.
Add to dry ingredients; stir quickly and lightly until dry ingredients are barely moistened.
Spoon batter into greased 2... - 38.1351
Lemon Glaze Topping
|n a bow| combine icing sugar and lemon zest.
Add lemon juice gradually, mixing well until desired consistency is reached. - 15.9574
Carrot And Raisin Muffins
Breakfast and Dessert options are slowly becoming synonymous to each other. Who doesn't like a muffin with their morning cuppa. Bake these delectable carrot muffins with Mark in this video! - 83.4355
Strawberry Filled Banana Muffin
Dessert lover's true favorite. This video prepares banana muffin, filled with strawberries. They're delicious for breakfast or lunch. The strawberry filling is what makes these banana muffins stand apart from the ordinary. They're scrumptiously delicious. - 142.855
Peachy Pecan Muffins
GETTING READY
1. Drain the peaches and reserve ¼ cup of the syrup.
2. Remove 1/4 cup peaches and finely chop. Add to a bowl and keep aside.
3. Line 9 muffin or custard cups (6 oz. each) with paper cups.
MAKING
4. In a mixing bowl, combine remaining... - 42.4611
Cocoa Applesauce Cupcakes
Cream sugar and margarine; add egg and vanilla; beat until light.
Add flour to creamed mixture alternately with applesauce, bake in muffin tins lined with cupcake papers 12-15 minutes at 375 degrees.
Frost with white icing, and decorate with candy corn.
1 1/2... - 33.391
Streusel Topping
In a bowl cream butter while gradually adding sugar.
Mix well.
Add flour, crumbs and cinnamon, stirring until well mixed and crumbly.
Spoon topping over batter.
Bake as directed in muffin recipe.
HINT: If you want a quick and delicious icing for carrot... - 28.4833
Cinnamon Cupcakes
Sift together flour, baking powder, salt, and cinnamon.
Set aside.
Work butter until soft, then gradually work in sugar as thoroughly as possible.
Beat in eggs, one at a time, beating hard after each addition.
Stir in the flour combination and milk... - 38.6783
Favorite Yellow Cupcakes
1. Sift: flour, sugar, baking powder and salt into the large bowl of electric mixer; add shortening, eggs, milk, vanilla and lemon extract.
2. Beat at medium speed 4 minutes, scraping bowl often.
3. Line 36 muffin tins with paper liners; fill two-thirds full... - 33.7532
Butter Pecan Cupcakes
Place nuts in shallow baking pan; dot nuts with 3 tablespoons butter or margarine.
Toast at 350° for 10 to 15 minutes, stirring often.
Cool.
Reserve 1/3 cup toasted pecans for frosting.
Cream the sugar, 1/2 cup butter or margarine, and vanilla till... - 41.444
Chocolate Coated Party Cakes
1. Beat egg yolks, 1/3 cup sugar, and lemon peel until very thick and lemon colored. Set aside.
2. Beat egg whites until frothy; add 1/3 cup sugar gradually, continuing to beat until stiff peaks are formed.
3. Fold egg yolk mixture into beaten whites until... - 36.3122
Glazed Chocolate Sweet Cakes
FOR CAKES: MICROWAVE 1 cup morsels in small, microwave-safe bowl on HIGH (100%) power for 1 minute; stir.
Microwave at additional 10- to 20-second intervals, stirring until smooth.
Cool to room temperature.
Combine flour, baking soda and salt in small... - 43.8509
Lemon Streusel Cuffins
These lemon streusel muffins or cuffins are delicate little muffins baked with vanilla, lemon juice and lemon zest. Topped with the streusel toppings these little muffins look fancy and taste great. Pop these easy to bake muffins in the oven to make it seem... - 45.0777
Peanut Butter Cuffins
Peanut butter muffins, fondly called peanut butter cuffins are simple peanut butter muffins. Baked with peanut butter, brown sugar and vanilla, this classic muffin recipe is worth treasuring. - 37.5227
Peanut Butter Cupcakes
With an electric mixer, cream the butter with the peanut butter in a large bowl.
Add the sugar and beat until light.
Add the eggs, one at a time, and the vanilla and beat until combined.
Sift together the flour, baking powder, cinnamon, nutmeg, and salt.
Add... - 37.2641
Pumpkin Nut Cuffins
Pumpkin nut munnfins or pumpkin nut cuffins, are special pumpkin muffins that are good for your halloween bake. Made with pumpkin puree or fresh cooked pumpkins, these little treasures are spiced with nut, cinnamon and ginger. Bake these crunchy pumpkin nut... - 44.1831
Frozen Ladies
Line a 12-cup muffin tin with paper liners.
In top of a double boiler set over hot water, melt together carob chips and butter.
Cool slightly.
While carob mixture is cooling, cut cupcakes in thirds crosswise.
Place about 2 1/2 tablespoons of softened ice... - 26.2033
Sunshine Cupcakes
1. Turn the oven to 350°. Put a paper bake cup into each muffin pan cup.
2. Crack the egg into the mixing bowl. Add the cake mix and yogurt. Use the wooden spoon to stir the batter till it is almost smooth. (The batter should be thick.)
3. Use the large... - 24.4959
Eggnog Gems
Cream butter and sugar. Beat in eggs. Combine flour and baking powder and add alternately with eggnog. Fold in candied cherries. Pour into well-greased muffin or Bundtlette pans. Bake for 30 minutes or until browned. Cool. Frost. Top each with a candied... - 18.8556
Carrot Pineapple Cupcakes
1. Place paper liners in 6 muffin cups, 2 1/2 x 1 1/4 inches, or 6-ounce custard cups. Arrange cups in circle on 12-inch plate.
2. Mix flour, sugar, and cinnamon, baking soda, salt and nutmeg. Stir in remaining ingredients except Browned Butter Frosting, just... - 30.2408
Blueberry Cinnamon Treats
These blueberry cinnamon treats are blueberry cookies with a heavenly lemon frosting. Made with wild blueberry muffin mix, these cookies are made extra special with a hint of cinnamon. Ice them for that heavenly look and watch them dissapear! - 43.5994
Quadruple Chocolate Cupcakes
GETTING READY
1. Preheat the oven to 350°F.
2. Line a 12-muffin mould tray with foil-lined paper cups.
MAKING
3. In a large bowl, sift flour, cocoa powder, and salt.
4. In a small heavy bottomed saucepan, combine butter, unsweetened chocolate, and semisweet... - 46.9874
Snowman Cupcakes
Preheat oven to 350°F.
Line 15 regular-size (2 1/2-inch) muffin pan cups and 15 small (about 1-ineh) muffin pan cups with paper muffin cups.
Prepare cake mix according to package directions.
Spoon batter into muffin cups.
Bake 10 to 15 minutes for small... - 39.4103
Confetti Cupcakes
Grease and lightly flour muffin pans or line with paper bake cups. Set aside. Drain pineapple, reserving juice. Add enough water to juice to make 2/3 cup. Prepare cake mix according to package directions, except omit the water and stir in the reserved juice... - 25.6189
Butter Pecan Cupcakes
Dot 3 tablespoons butter over nuts in shallow baking pan.
Toast in 350° oven for 15 minutes; stir often.
Cream 1/2 cup butter and sugar till light; add vanilla.
Add eggs, one at a time; beat well after each.
Mix dry ingredients and 1/4 teaspoon salt.
Add to... - 46.6617
Pumpkin Cupcakes
Preheat oven to 350°F.
Line a 12-cup muffin tin with paper liners.
Sift together flour, baking soda, and spices into a large bowl.
Stir in papaya.
In a medium-size bowl, beat oil with eggs until light and well blended.
Beat in honey and then pumpkin.
Pour... - 42.3364
Poppy Seed Lavender Cupcakes
GETTING READY
1. Preheat oven to 350 F.
2. Prepare the muffin tins.
MAKING
3. Beat eggs thoroughly.
4. Add sugar, lemon zest, poppy seeds, and lavender, and beat well.
5. Mix in oil and stir until thoroughly mixed. Stir in vanilla.
6. Mix the dry... - 47.376
Applesauce Cupcakes
Cream brown sugar and vegetable shortening.
Add egg and mix well.
Combine applesauce and soda; stir into creamed mixture.
Stir in salt and spices; add flour and mix thoroughly.
Fill greased muffin pans half full.
Bake at 400° for 15 minutes.
Cool.
Frost with... - 40.3598
Holiday Cupcake Wreath
Heat oven to 350°F.
Line 24 to 30 muffin cups with paper baking cups.
In large bowl, combine all cake ingredients.
Beat at low speed until moistened; beat 2 minutes at high speed.
Stir in candy bits by hand.
Fill muffin cups 2/3 full.
Bake at 350°F for... - 43.8693
Quick Chocolate Cupcakes
GETTING READY
1. Preheat the oven to 375°F
2. Line muffin cups with paper cases.
MAKING
3. Into a large mixing bowl, sift together flour, sugar, cocoa, baking soda and salt.
4. Add water, oil, vinegar and vanilla.
5. Beat with mixer, wire whisk or wooden... - 42.9776
Halloween Party Cupcakes
Heat oven to 350°F.
Line 24 to 30 muffin cups with paper baking cups.
Prepare and bake cupcakes according to package directions.
Remove from pans; cool completely.
Spread top of cooled cupcakes with frosting. - 33.1996
Cereal Cupcakes
Cereals always doesn’t have to be poured into big bowls full of milk, so here Chef Tawnya has an interesting way for putting the sweet taste of cereals into cupcakes. This is a delicious twist to rice crispy treats or rather making cereal cupcake. She looks... - 124.402
Carob Cupcakes
Preheat oven to 375° F.and grease 12 muffin tins.
Put ingredients into bowl in order given.
Do not mix until last item has been added, then beat well.
Fill muffin tins two-thirds full and bake in preheated oven for 20 to 25 minutes.
If desired, frost with... - 31.9929
Coconut Jelly Cupcakes
1. Line 30 medium-size muffin-pan cups with pleated muffin-pan liners.
2. Prepare cake mix, following label directions. Spoon batter into prepared liners. Bake, following label directions.
3. Remove cupcakes from pans to wire racks. Cool. Leave paper liners... - 31.19
Holiday Surprise Bundles
In small bowl, combine all filling ingredients; mix well.
Set aside.
Heat oven to 350°F.
Grease and flour 18 muffin cups or line with paper baking cups.
Lightly spoon flour into measuring cup; level off.
In large bowl, combine all cake ingredients at low... - 41.0006
Lemon Poppy Seed Cupcakes
Preheat oven to 350ºF. Place 30 (2-1/2-inch) paper liners in muffin cups.
For cupcakes, combine cake mix, eggs, water, oil and poppy seeds in large bowl. Beat at medium speed of electric mixer 2 minutes. Fill paper liners about half full. Bake 18 to 21... - 32.8242
Nutty Buttercups
Combine flour, sour cream and butter in mixing bowl; blend well.
Cover; chill 30 minutes.
Prepare frosting as directed on package.
Roll out half of dough on well-floured surface to a 15x10-inch rectangle.
Spread with half of frosting, nuts and... - 33.0118
Soda Fountain Cakes
Place ice-cream cones in a muffin pan or large baking pan. Prepare cake batter as directed. Fill each cone to within 1 inch of top. Bake in a 350° oven about 30 minutes or till done. Remove cakes from pan, then cool completely.
Frost top of cakes with... - 25.6951
Rum Rolls
1 Heat 1/4 cup sugar, salt, butter, and milk to warm (105°-115°F).
2 Dissolve yeast in warm water. Set aside for 5 minutes. Add 2 cups flour, yeast mixture, egg, and rum to milk mixture. Mix thoroughly.
3 Add enough remaining flour to form a soft dough.... - 41.7296
Tart Shells
Use.recipe for Plain Pastry, cut-pastry into rounds to fit muffin tins and follow directions for Pastry Shells.
Pastry may be fitted over back of muffin tins, pricked thoroughly with a fork. - 11.819
Aaron's Bundles
Cream 1/2 cup sugar with shortening.
Add beaten egg and molasses.
Dissolve soda in milk.
Sift flour, 1 cup sugar, cinnamon and nutmeg, then add alternately with milk to the creamed mixture.
Add vanilla and lemon juice for flavoring.
Bake in greased iron gem... - 37.6327
Carrot Cupcakes
These Carrot Cupcakes are a desire ! Try these deliciously spiced cakes with cream cheese topping for your next meal. Your suggestions for these Carrot Cupcakes are welcome. - 40.2779
Chocolate Cinnamon Rolls
Prepare dough as directed except mix in cocoa with the first addition of flour.
Divide dough in half.
Roll each half into rectangle, 15x9 inches.
Spread each with 2 tablespoons butter.
Mix sugar and cinnamon; sprinkle half the mixture over each... - 32.5595
Lemon Filled Lavender Cupcakes
GETTING READY
Preheat the oven to 350° F.
Using paper liners, line a 12-count muffin pan.
MAKING
Using a food processor, briefly process lavender flowers with sugar to blend.
Take a bowl, and tip in the sugar mixture with butter.
Beat the mixture until... - 44.0281
Seraphina's Carrot Cake
Turn into two 8" oiled and floured cake pans or fill 18 well oiled muffin tins 2/3 full.
Bake at 325° for 40 - 45 minutes for cake rounds, 30 - 35 for cupcakes.
When cool, frost with Seraphina's Cream Cheese
Frosting, if desired. - 31.7299
Spice Cupcakes
Blend Mix, sugar, spices, and nuts.
Add combined milk and egg.
Beat to mix thoroughly.
Pour batter into muffin pans (rubbed with Swift'ning).
Fill one half full.
Bake in a moderate oven.
Cool slightly.
Remove cup cakes from pan.
Frost with Orange Icing.
See... - 42.5915
Orange Cup Cakes
Sift flour, measure and resift with other dry ingredients 3 times, the last time into the mixing bowl.
Beat the egg; add butter, cream and orange juice.
Pour into a well in the middle of the dry ingredients.
Fold dry ingredients into liquid until just wet;... - 34.3778
Raspberry Maids Of Honour
GETTING READY
1) Preheat the oven to 350°F.
MAKING
2) Gently cut the butter into the pastry mix, and prepare the dough as per package directions. Refrigerate if required.
3) Roll out the dough to 1/8-inch thick and cut out 24 rounds with a 3 1/2-inch... - 34.2685
Baby Butterball Biscuits
GETTING READY
1) Preheat the oven to 350°.
2) In a bowl, add butter to cut in with the flour and pour in sour cream.
3) Combine sour cream until well combined.
MAKING
4) Use an ungreased 1 3/4-inch muffin cups to drop the batter by spoonfuls.
5) Place... - 33.6523
Mocha Cupcakes
In a mixing bowl, combine water, mayonnaise and vanilla.
Combine flour, sugar, cocoa and baking soda; add to the mayonnaise mixture and beat until well mixed.
Fill greased or paper-lined muffin cups two-thirds full.
Bake at 350° for 20-25 minutes or until a... - 37.6825
Chunky Chocolate Cupcakes
Sift together flour, sugar, baking powder and salt into bowl.
Combine eggs, oil, vanilla, and milk in small bowl.
Beat well.
Combine egg mixture with dry ingredients; beat until blended.
Stir in chocolate.
Spoon batter into paper-lined 2-1/2-inch muffin-pan... - 45.762
Quick Fruit Salad With Whisky Sauce
Have you tried serving some whisky sauce with fruit salad and French croutons? In this video, the chef makes this preparation. Watch the video to learn how beautifully the sauce goes with the salad. - 133.249
Orange Cupcakes
1. Start oven, set at Moderate, 375° F. Rub 12 or more cupcake or muffin pans with margarine or shortening.
2. Beat the butter, margarine or shortening until soft; gradually add the sugar and beat until creamy. Stir in the orange peel; add the egg yolks, 1... - 32.5225
Caramel Pudding Cookies
Melt butter and set aside to cool.
Sift flour, baking soda, and salt together; set aside.
Beat the eggs and sugars until thick and piled softly.
Blend in cooled butter, milk, and extract.
Add dry ingredients and blend in quickly.
Stir in the pecans.
Line 1... - 43.3508
Jack O Latern Cupcakes
Heat oven to 350°F.
Line 24 muffin cups with paper baking cups.
In large bowl, combine all cupcake ingredients at low speed until moistened; beat 2 minutes at medium speed, scraping down sides of bowl.
Pour batter into prepared muffin cups.
Bake at 350°F.... - 39.1596
Good-for-you Carrot Cupcakes
These good for you carrot cupcakes are made with tofu and wheat flour. Moist and soft when baked these carrot cupcakes are flavored with lemon juice and cinnamon with a dash of vanilla. With added shredded carrots and walnuts, the cood for you carrot cupcakes... - 44.6154
Cocoa Cupcakes
Sift the flour, cocoa, baking powder, and baking soda together and blend thoroughly; set aside.
Add enough milk to vinegar to measure 1/2 cup liquid; set aside.
Cream the butter with extract.
Gradually add sugar, creaming until fluffy.
Add egg and beat... - 43.0105
Chocolate Nut Cupcakes
Cream shortening; gradually add sugar, beating at medium speed of an electric mixer until light and fluffy.
Add egg, beating well.
Combine flour, salt, and baking powder; add to creamed mixture, and mix well.
Add milk, vanilla, chocolate morsels, and nuts;... - 39.4451
Raisin Zucchini Spice Cupcakes
In a large mixing bowl, combine the cake mix, water, oil and eggs; beat on low speed for 30 seconds.
Beat on medium for 2 minutes.
Stir in zucchini and raisins.
Fill paper-lined muffin cups two-thirds full.
Bake at 350° for 18-22 minutes or until a toothpick... - 38.9813
Coconut Cupcakes
GETTING READY
1. Preheat the oven to 350 degree F or 180 degree C
2. Line a 12 muffins tray with paper cases and lightly grease cases with oil.
MAKING
3. In a mixing bowl, sift together flour and baking powder and stir in coconut mix
4. In another large... - 47.7654
Carrot Cupcake Miniatures
Size does matter and its not always the big ones who win, sometimes the smaller ones are more popular, its true at least for these carrot cupcake miniatures. Maria has done a great job in this recipe video by making the carrot cupcakes a little smaller and... - 102.053
Colorful Cupcake Sandwich
If you want to serve your kids colorful bites, try out this Colorful Cupcake Sandwich recipe. These little mini bites of crazy colorful fun are fun to make and serve. You can even involve your kids in making this and get as creative as you can. - 8.35544
Cinnamon Rolls
Roll dough into rectangle, 15x9 inches; spread with butter.
Mix sugar and cinnamon; sprinkle over rectangle.
Roll up, beginning at wide side.
Pinch edge of dough into roll to seal well.
Stretch roll to make even.
Cut roll into 15 slices.
Place slightly apart... - 32.6142
Peanut-butter Cupcakes
Cream together peanut butter, shortening, and vanilla.
Gradually add brown sugar beating till light and fluffy.
Add eggs one at a time, beating well after each.
Sift together dry ingredients; add alternately with milk.
Place paper bake cups in muffin pans;... - 35.9958
Cupcakes
Preheat oven to 375 °F.
Line 24 muffin pans with paper liners, or grease pans and sprinkle lightly with flour.
Sift flour, salt, and baking powder together.
Cream butter.
Add sugar; beat until light and fluffy.
Beat in eggs one at a time.
Add flour mixture... - 38.9728
Orange Sticky Buns
Try the Orange Sticky Buns the next time you host a party!. I promise you, your guests will love the texture and flavor of the wonderful and simple Orange Sticky Buns! - 29.7689
Quick Cocoa Cupcakes
Measure and sift the first five ingredients together into a small beater bowl.
Make a well in the centre and add liquid ingredients.
Beat on low speed until mixed, then scrape the bowl.
Beat on medium speed for 30 seconds.
Add sifted baking powder and beat a... - 39.0005
Nut Cupcakes
1. Start oven, set at Moderate, 350° F. Rub 20 or more cupcake or muffin pans with margarine or shortening.
2. Beat the butter, margarine or shortening until soft; gradually add the sugar and beat until creamy. Stir in the milk, then the eggs and mix... - 30.106
Ice Cream Cone Cupcakes
Preheat oven to 350° F.
Prepare cake mix according to directions.
Stand ice cream cones upright in Mini-Muffin Pans, and fill to within 1 inch of tops with cake batter.
Bake 25 to 30 minutes, or until Cake Tester inserted in center comes out clean.
Cool 15... - 31.1354
Easy Yellow Cupcakes
Preheat oven to 375° F.
Sift flour, sugar, baking powder, and salt together into a large mixing bowl.
Add shortening and milk, stir to blend, then beat slowly about 1 1/2 minutes with an electric mixer.
Add egg and vanilla and beat slowly 1 1/2... - 37.1802
Ginger Gems
GETTING READY
1. Preheat the oven to 375°F.
MAKING
2. In a mixing bowl, sift flour, soda, cinnamon, and ginger.
3. In a container of food processor, add molasses, eggs, sugar and shortening and blend them by running the GRIND blade for about 25 seconds... - 44.567
Lavender Cupcakes
GETTING READY
1. Preheat the oven to 350F.
MAKING
2. Using a food processor, briefly process lavender flowers with sugar to blend.
3. Take a bowl, and tip in the sugar mixture with butter.
4. Beat the mixture until it turns pale and fluffy.
5. Beat in... - 41.4925
Peek-a-boo Cakes
Heavily grease 12 muffin cups with soft butter.
Place 3 to 5 walnut halves in each cup.
Combine melted butter, brown sugar and 1 tablespoon water in saucepan.
Cook 1 minute over low heat.
Place a tablespoonful in each cup.
Combine flour with soda, salt and... - 42.6233
Whole Wheat Cupcakes
GETTING READY
1. Pre heat an oven at 187.5 C (375F).
2. Grease muffins pans using butter and keep aside.
3. In a medium sized bowl, combine flour, baking powder, salt, cinnamon powder, nutmeg and baking soda and sieve together. Keep aside.
MAKING
4. In a... - 46.2122
Peanut Butter Cupcakes
Blend flour, baking powder, and salt; set aside.
Cream shortening and extract; gradually add the 1 cup brown sugar, creaming well.
Beat in the peanut butter until thoroughly blended.
Beat eggs with remaining 1/2 cup brown sugar until thick.
Add to creamed... - 43.6716
Pumpkin Cupcakes
In a large mixing bowl, beat shortening until light and fluffy.
Add eggs, one at a time, beating well after each addition (mixture will appear curdled).
Beat in syrup and milk.
Combine the flour, baking powder, salt, baking soda, ginger and allspice; add to... - 40.536
Everyday Cupcakes
GETTING READY
1) Preheat oven to temperature of 375 degrees.
MAKING
2) In a mixing bowl, place the shortening.
3) Sift together the dry ingredients.
4) Add the egg and half of the milk to the dry ingredients and mix till the flour is moistened.
5) With an... - 41.9465
Applesauce Cupcakes
GETTING READY
1. Preheat the oven to 400°
MAKING
2. In a large bowl, tip in the brown sugar and the Crisco and mix well
3. Add the egg and mix well
4. To the same bowl, combine the applesauce and the soda with the creamed mixture and mix well
5. Add the... - 43.5352
Honey And Lavender Cupcakes
GETTING READY
1. Preheat the oven to 325° F.
MAKING
2. Using a food processor, combine sugar and lavender, by pulsing.
3. Beat lavender sugar mixture with honey and butter until the mixture turns creamy and light.
4. Add eggs, one at a time, and beat well.... - 42.6996
Spider Cupcakes
1. Heat oven to 400°F. Line 12-cup muffin tin and one 6-ounce custard cup with paper baking cups.
2. Combine bread mix, oil, water, and eggs in a bowi, stirring until moistened. Add chips and stir until combined. Divide batter evenly among muffin tin and... - 38.4016
Raspberry Cupcakes
Looking for a dessert which can be enjoyed by both adults and kids alike? Try this Raspberry cupcake! This recipe is simple as well as easy and tastes absolutely divine. So whether you are hosting a party or cooking a meal for your family, this dessert is the... - 15.9104
True Red Velvet Cupcakes
If you're planning a vampire inspired party then do check this out. These cupcakes are smooth and delicious to eat. The chef shows the recipe so nicely in the video. Your friends and family will enjoy eating it. - 132.702
Walnut Sour Cream Gems
1. Make gems: In small bowl, soak prunes in 3 tablespoons hot water to soften, about 20 minutes.
2. Preheat oven to 350°. Lightly coat 24 mini-muffin-pan cups (2 pans) with nonstick cooking spray (or bake two batches using one pan).
3. In small bowl, stir... - 36.5365
Easy Clown Cupcakes
1. Preheat oven to 350°F. Line twenty-four 2 1/2-inch muffin-pan cups with paper liners.
2. In bowl, combine flour, baking powder, and salt.
3. In large bowl, with mixer at medium speed, beat shortening and sugar until light and fluffy, about 5 minutes. Add... - 39.8904
Iced Petits Fours
GETTING READY
1. Preheat oven to 375°F.
MAKING
2. Take a 10 X 6 X 1 inch rectangular pan, grease well with butter and line the bottom.
3. Take a pan, place on low heat, melt butter. Take off from heat and keep aside for 3 to 4 minutes.
4. Sieve in flour... - 48.4619
Pumpkin Cheesecake
My sister likes this pumpkin cheesecake recipe. This recipe was given to her by one of her friends. Whenever there is a party in our house, she prepares this dessert. All the guests like this dessert very much and thank her for preparing it. Which makes my... - 50.0792
Espresso Fudge Cups
Preheat oven to 350°F.
Line twenty-four 1 1/2-inch miniature muffin cups with paper liners.
To Make Batter: Place butter and chocolate in a medium microwavesafe bowl and microwave at 60% power for 1 to 2 minutes, or until smooth.
Or melt butter and chocolate... - 42.3842
Chocolate Cake
This Chocolate Cake made in muffin cups is by far the best of its kind I have ever had. Incredibly delicious and lusciously inviting, make sure you try out this easy and simple chocolate cake recipe, coz, this can be a sure short cut way to win your loves... - 41.9869
White Layer Cake
Sift flour, measure, and resift 3 times with baking powder and salt.
Cream butter until soft and smooth; then add gradually 3/4 cup of the sugar and blend thoroughly.
Stir in flavorings.
Add half the egg whites unbeaten, and beat vigorously until mixture is... - 39.5143
Pink Cupcakes
Preheat the oven to 350 degrees F. Line the muffin tin with cupcake liners.
Whisk the flour, baking powder, and salt together in a medium bowl.
In another medium bowl, beat the eggs and sugar with an electric mixer until light and foamy, about 2 minutes.... - 43.9713
Chocolate-dipped Strawberry Microwave Mug Cake
Prepare your microwavable mug by coating the inside lightly with PAM Original cooking spray.
Mix the ingredients in a small bowl. Beat egg first with a spoon and mix in other liquid ingredients. Then add dry ingredients and mix until you've removed all the... - 37.8112
Orange Rolls
Brush frozen loaf with oil.
Place on lightly greased baking sheet; cover and thaw up to 12 hours in refrigerator or about 3 hours at room temperature.
Beat butter, orange peel, juice and confectioners' sugar until creamy and smooth.
On lightly floured board,... - 31.9832
Cupcones
Try this delicious version of Cupcones recipe. I am sure, once you taste this Cupcones, you'll always love to share it with your friends and family! - 44.5737
Hide-away Cupcakes
Prepare filling mix according to package directions for pie, using 1/2 cup less liquid.
Cool.
Line 12 muffin cups with paper baking cups.
Sift flour with sugar and baking powder into small mixing bowl.
Add butter and milk; blend well at lowest speed of... - 39.5921
Quick Chocolate Cupcakes
Combine flour, sugar, cocoa, baking soda and salt in medium bowl.
Add water, oil, vinegar and vanilla.
Beat with mixer, wire whisk or wooden spoon until batter is smooth and ingredients are well blended.
Pour batter into paper-lined muffin cups (2 1/2 inches... - 38.0335
Red And White Fruit Mould
Drain fruit cocktail, reserving syrup.
Add water to syrup to make 2 cups.
Heat 1 cup of mixture to boiling; add raspberry gelatin and stir to dissolve.
Then add remaining syrup mixture.
Pour gelatin mixture into a 6 1/2- or 7-cup mold, or pour equal amounts... - 33.5501
Old Fashioned Spice Cupcakes
1. Heat oven to 375°. Grease bottoms of muffin tins, or line them with paper cups.
2. In a large bowl, mix dry ingredients. Add shortening, milk, egg, vanilla, and raisins, and mix until well incorporated. Add molasses, and beat until well mixed. Pour into... - 29.3918
Basic Two Egg Butter Cake
1. Grease two 8x1 1/2 -inch layer-cake pans, a 9x9x2-inch baking pan or 24 muffin-pan cups; dust lightly with flour; tap out any excess.
2. Sift cake flour, baking powder and salt onto waxed paper; reserve.
3. Beat egg whites until they form soft peaks with... - 30.1412
Miniature Eggnog Coffee Cakes
In mixing bowl cream together granulated sugar and butter or margarine.
Beat in eggs.
Stir together flour and baking powder.
Stir into creamed mixture alternately with the 2 cups eggnog.
Fold in fruits and peels.
Fill greased and floured 2 1/2-inch fluted... - 42.1104
Tiny Fudge Brownie Cups
1. Preheat the oven to moderate (350°). Lightly butter 24 miniature muffin tins, about 1 1/2 x 3/4 inch.
2. Melt together the butter, semisweet chocolate and sugar in a small saucepan over low heat, stirring constantly, until the mixture is smooth. Remove... - 34.8861
Homemade Cupcakes
Everyone loves cupcakes. They are small but wonderfully sweet. Try this recipe. - 35.3336
Light Spice Cupcakes
1. Sift brown sugar.
2. Beat butter until creamy, then beat in the sugar gradually.
3. Beat in the eggs one at a time.
4. Add vanilla and 2 tablespoons milk.
5. Sift together the flour, baking powder, soda, salt and spices.
6. Add them to butter mixture in... - 42.2592
Root Beer Float Cupcakes
When I was but a wee tot, and my parents still exercised the authority to regulate my intake of sweets, I remember the harshest restrictions were placed upon soda. It was only once a year, on New Year’s Eve that I would be allowed a glass of the bubbly... - 37.5234
Cinnamon Apple Rolls
Dissolve yeast in apple juice in large bowl; let stand 1 minute.
Mix in 2 cups of the flour, 1/3 cup sugar, the salt, shortening and egg; beat vigorously with wire whisk until well blended.
Stir in enough remaining flour to make dough easy to handle.
Turn... - 42.2973
Lemon Basil Cupcakes
In a large mixing bowl, cream the butter and sugar until light and fluffy.
Add the eggs, one at a time, beating well after each addition.
Beat in the vanilla and lemon peel.
Combine the flour, baking powder and baking soda; add to the creamed mixture... - 41.4507
Devil's Food Cupcakes
Devil's Food Cupcakes are just the thing to satiate your hunger pangs in between meals. Bake the cake flour along with other ingredients, these Devil's Food Cupcakes are simple and easy to fix. - 42.0059
Spring Tea Party Butterfly Cupcakes
Celebrate spring with these adorable cream cheese cupcakes decorated with chocolate to look like tiny butterflies. Spring is in the air, and if you have a birthday party coming up, now’s the perfect time to make these adorable cupcake ideas just right for... -
Wacky Witch Cupcakes
GETTNG READY
1) To prepare the Wacky icing:Take a bowl,as the mixture cools,beat butter with sugar until smooth.
2) Now add cream,fold it slowly into the mixture and beat well.
3) To develop colour,use green and yellow food colouring, tint pale green.Set the... - 42.4011
Chocolate Lava Cake
This Chocolate Lava Cake recipe is an amazingly easy and irresistibly inviting recipe to try. Its chocolate lava center oozes out chocolate when cut; take a bite and it will just melt in your mouth! - 46.6069
Baked Fish Rings
Wipe fillets with damp cloth, cut into 1 in. strips, sprinkle with 2/3 the salt and pepper.
Grease 8 muffin tins with melted fat, roll a strip of fish in each tin to make ring.
Chop remaining fish fine.
Saute onions, mushrooms, in butter 3 minutes stir in... - 37.3796