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Frosted Layer Salad Recipes
Enjoy our collection of frosted layer salad recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for frosted layer salad recipes.
SL: 3623
Overnight Layered Salad
Assemble Salad Maker with Chunky Slicer Disc.
Process lettuce into 4-quart (4 liter) bowl or dish.
Change disc to Thin Slicer Disc and process celery and onion.
Distribute evenly over lettuce.
Change disc to Shredder Disc and process carrots; spread over... - 38.0417
Cherry Pineapple Layer Salad
Cherry Pineapple Layer Salad is rich with the flavors of pineapple, cream cheese and gelatin. This is an easy to prepare salad and you need to chill until firm before serving it. Check out the recipe of Double Decker Cherry Salad. - 38.1988
Lynn's Frosted Party Salad
Dissolve gelatin in boiling water.
Stir in frozen concentrate.
Add fruit and pour into a 9 x 13-inch pan.
Chill until firm.
Top with the following frosting.
1 pkg.(3 oz.) instant lemon pudding 1 C cold milk 1 envelope whipped topping mix, prepared as... - 32.9364
Layered "masked" Salad
Tear lettuce into bite-size pieces. Layer ingredients, in the order listed down through peas. Zucchini and carrots are optional, but stretch the salad nicely and add color interest. The peas should be soaked in cold water to thaw, or may be cooked a minute or... - 21.6931
Seven 7 Layer Salad
Seven (7) layer salad is one of the easiest salads to prepare. Most importantly, it is probably the most tasty too. - 34.1717
Layered Cake With Chocolate, Cream And Peppermint Frosting Part One
If you wish to contemporize your classic cake, then what better way to ramp up its richness then layer it with multiple frostings. Jon-Marc shares an interesting cake recipe that combines a slew of goodies like white and dark chocolate, chocolate cream and... - 117.01
Feather Frosted Layer Cake
Prepare Beaten Sponge Cake and cut into 3 layers.
To make filling, combine almonds, powdered sugar and half the rum in a small bowl.
Spread almond mixture over bottom cake layer.
Place second cake layer on top.
Mix orange and lemon juice with remaining rum;... - 43.7683
Yellow Layer Cake With Vanilla Frosting
1. Make the cake: Preheat the oven to 350° Butter two 9-by-2-inch round cake pans and line with parchment paper: butter and dust with dour. In a bowl, mix the 3 cups of flour, baking powder and salt. In a cup, mix the milk with the vanilla.
2. In a standing... - 33.7757
Frosted Peanut Butter Layer Cake
Preheat oven to350°F.
Grease and flour 2 (8- or 9-inch) layer-cake pans.
Bake cake.
Separate eggs.
Beat whites until fluffy.
Add granulated sugar; beat until stiff and glossy.
Sift flour, baking powder, salt, and baking soda together into bowl.
Add brown... - 40.6978
Layer Cake Frosting
Be sure both cake and frosting are cool.
Brush off all loose crumbs with a pastry brush; trim off any ragged edges with kitchen scissors.
Select a cake plate or tray that will set off the cake to the best advantage.
It should be flat and at least 2 to 3... - 25.6125
Frosted Hazelnut Layer Cake
Grease and bottom-line two straight-sided 18 cm (7 inch) sandwich tins. Sift the flour and baking powder into a large mixing bowl. Stir in 50 g (2 oz) of the caster sugar, the demerara sugar, 40 g (l 1/2 oz) of the nuts and the lemon rind. Whisk the egg yolks... - 27.1987
Three Layer Carrot Cake With Black Walnut Frosting
GETTING READY
1. Preheat oven to 350°F before baking.
2. Take three 8 inch cake pans, grease well and keep aside.
MAKING
3. Take a large bowl, add butter and using electric mixer, cream the butter. Add eggs and sugar and beat to a light mixture.
4. Take... - 45.8537
Old Vermont Cocoa Layer Cake With Maple Ana Nut Frosting
Preheat the oven to 350°.
Grease 3 9-inch round cake pans and line the bottoms with waxed paper.
In a small bowl combine the cocoa and boiling water.
Set the mixture aside.
In a large bowl cream the butter, shortening, sugar, salt and vanilla until... - 39.7302
Apple Pecan Layer Cake With Brown Butter Frosting
GETTING READY
1) Preheat oven to 350°F.
2) Grease two 9-inch round cake pans with shortening; lightly flour.
MAKING
3) In large bowl, mix flour, granulated sugar, baking powder, baking soda, salt and cinnamon.
4) Add applesauce, oil and eggs; beat with... - 47.0708
Apricot Berry Frost
Blend cream cheese with lemon juice, salt, honey, and apricot liquid.
Add pecans.
Whip cream, adding powdered sugar gradually, and beat until stiff.
Carefully fold whipped cream mixture into cream cheese mixture.
Place apricot halves, cut side down, in a 9 x... - 38.7952
Frosted Egg Salad Filled Sandwich Loaf
In individual bowls, prepare each filling by combining ingredients and mixing well.
Spread bread slices with softened butter or margarine.
Spread first buttered slice with Egg Salad Filling; top with second slice and spread with Ham Filling; top with third... - 39.9642
Cold Cut Sandwich
This Appian Sampler is a sumptuous meal for a hungry stomach ! Dig into chunks of this incredibly delicious layered sandwich at your next meal and tell me what you think about it ! Your suggestions for the Appian Sampler are welcome ! - 38.6106
7 Layer Salad
Fill bowl 1/2 full of shredded lettuce.
Make a layer of each of the next 4 ingredients.
Mix sugar with mayonnaise.
Spread on top.
Sprinkle with Parmesan cheese.
Crumble bacon on top (or Bacos).
DO NOT STIR.
Cover with plastic wrap and let stand overnight. - 37.1931
Alaskan King Crab And Strawberry Salad
This pretty, scrummy salad comes together in a hurry and takes advantage of tasty, crunchy, ocean-fresh crabs. This delectable salad is chockfull of tender crab meat, greens and a delectable dressing. Perfect for lunch or dinner, you can serve this as light... - 14.1189
Plain Layer Cake
Preheat oven to 325°.
Oil an 8-inch layer cake pan with butter-flavored Pam, butter, or margarine, or use a nonstick pan.
In a bowl, sift flour and baking powder together twice.
Set aside.
In a large bowl, cream margarine with fructose until light and... - 35.373
Coffee Walnut Layer Cake
1. Preheat the oven to 300 degrees.
2. Mix the whole wheat flour, baking soda, and salt.
3. Cream the butter, honey, egg yolks, and vanilla until fluffy. Add coffee and buttermilk alternately with the dry ingredients and mix well.
4. Beat the egg whites until... - 44.0316
Peach Frost
MAKING
1)Use boiling water to dissolve gelatin.
2)Add lemon-lime beverage and stir it well.
3)Lightly oil a 8-inch square dish and pour gelatin into it.
4)Chill it until set but it should not be firm.
5)Prepare whipped topping mix and set it aside.
6)Add... - 41.3712
Creamy Nut Frosting
Blend milk into cake flour in saucepan.
Cook about 10 minutes, stirring constantly until thick paste.
Cool to lukewarm.
Cream shortening, butter, sugar, and salt in bowl.
Add flour mixture.
Beat until fluffy.
Fold in vanilla and nuts.
Spread about 1/3 between... - 37.7733
Seven Layer Salad
Layer in clear glass salad bowl in order given.
Cover and refrigerate overnight.
Hold bacon until serving time. - 27.9485
Layered Green Pea Salad
Layered green pea salad is a mixed vegetable salad prepared with added cheese. Layered with onions and celery and dressed with sour cream, the layered green pea salad is topped with bacon and can be tossed to serve. - 30.9346
Layered Basil Salad
In a 3-1/2-qt.glass bowl, layer greens, carrots, macaroni, peas, onion, ham and cheeses.
In a small bowl, combine the first six dressing ingredients; spread over salad.
Garnish with eggs if desired.
Cover and chill for several hours. - 32.5136
Layered Vegetable Salad
Prepare Flavored Gelatin.
Place steamer basket in 1/2 inch water in saucepan or skillet (water should not touch bottom of basket).
Place carrots in basket.
Cover tightly and heat to boiling; reduce heat.
Steam until crisp-tender, about 8 minutes.
Immediately... - 30.4003
Sicilian Cheese And Chocolate Cake
Prepare Sponge Cake.
Beat ricotta cheese, sugar, milk, liqueur and salt in small mixer bowl until smooth, 2 to 3 minutes.
Stir in chocolate chips and candied fruit.
Cut cake into 4 rectangles, 10 1/2 x 3 3/4 inches.
Alternate layers of cake and ricotta... - 33.6714
New Layered Salad
1 Place mixed greens in the bottom of a 2 1/2-quart clear salad bowl. Layer in the following order: garbanzo beans, tomatoes, sliced fennel or celery, sweet pepper, turkey ham, and green onions.
2 For dressing, stir together mayonnaise dressing or salad... - 31.0225
Three Layered Salad Mold
In a saucepan, dissolve the gelatin according to package directions.
Set the remaining ingredients in separate bowls ready to assemble.
In a 9x13 inch pyrex dish, layer the ingredients as follows:
Cover the bottom of the dish with the lettuce.
Pour a little... - 36.6449
Water Chestnut Layered Salad
In a deep bowl (preferably glass) arrange in layers in the following order: Lettuce, celery, onion, water chestnuts and lastly, frozen peas.
Over this spread mayonnaise (or mayonnaise and sour cream) right to the side of the bowl, sealing the edges.
Sprinkle... - 33.4782
Seven Layer Salad
In a glass serving bowl with straight sides, layer lettuce, green pepper, celery, mushrooms, onion, and peas.
In a mixing bowl, combine mayonnaise, sugar, salt, garlic powder, and marjoram; blend well.
Spread mayonnaise mixture evenly over the peas.
Sprinkle... - 41.4755
7 Layer Salad
MAKING
1) In a large bowl, properly arrange the ingredients in given order.
2) Place inside refrigerator to stand for overnight.
SERVING
3) Lightly toss the salad before serving. - 36.3686
Seven Layer Salad
MAKING
1 Wash lettuce or spinach throughly, tear into bite-size pieces.
2 Steam the peas until just tender.
3 Layer ingredients in the given order in a large,transparent serving bowl.
4 Repeat the layers until all the ingredients are used, reserve... - 42.8446
Seven Layer Salad
1. Select a large crystal bowl.
2. Separate lettuce, and tear, and place in bowl.
3. In layers add celery, pepper, onion and peas. Do not toss.
4. Spread dressing over peas.
5. Sprinkle with sugar and cheese.
6. Cover and refrigerate for at least 4 hours.
7.... - 34.7749
Seven Layer Salad With Lemon And Dill
Whisk together buttermilk, mayonnaise, vinegar, scallion, dill, lemon zest, salt, pepper, and cayenn for dressing in a small bowl; chill.
Layer salad ingredients in the following order in a large clear bowl lettuce, radishes, bell peppers, cucumber, onion,... - 35.1871
Seven Layer Salad
MAKING
1. Take a glass serving bowl having straight sides. Arrange lettuce, green pepper, celery, mushrooms, onion, and peas, in that order. Keep aside.
2. Take a mixing bowl, mix mayonnaise along with sugar, garlic powder, marjoram and salt thoroughly and... - 42.7199
Seven Layer Salad
1. Place eggs in a small saucepan with water to cover, bring to a boil over high heat, reduce heat to low and simmer 10 minutes. Drain eggs and cover with ice water. Set aside.
2. Meanwhile, microwave bacon according to package directions until crisp. Crumble... - 32.1335
Majestic Layered Salad
Layer torn spinach, sliced mushrooms, onion rings, and English peas in a 2 1/2-quart salad bowl.
Combine mayonnaise, sugar, and curry powder, mix well.
Spread over top of salad, sealing to edge of bowl.
Cover salad tightly, and refrigerate 8 hours or... - 28.9865
Layered Salad
Layer lettuce, beans, broccoli, carrots, green pepper, and eggs in a large salad bowl.
Combine yogurt and salad dressing mix, stir well.
Spread over top of salad.
Garnish with green onions, cherry tomato halves, and parsley sprigs. - 29.9879
Seven-layer Salad
Layer lettuce, celery, green pepper, onion, and peas in a large salad bowl; spread mayonnaise evenly over top.
Sprinkle with remaining ingredients.
Cover tightly, and refrigerate at least 8 hours. - 23.4328
Hearty Layered Salad
Combine lettuce and spinach.
Place 2 cups of salad green mixture in a 2-quart salad bowl.
Layer with 1/2 cup cheese, onion, celery, cottage cheese, chicken, peas, remaining 1/2 cup cheese, almonds, and remaining salad green mixture.
Spread Egg Dressing over... - 33.5047
Layered Fruit Salad
Spread lettuce on bottom of 9x13 inch pan.
Core and quarter apples; slice thinly over lettuce.
Peel and section oranges; squeeze a teaspoon or so of orange juice onto apples.
Arrange sectioned oranges on top of apples.
Layer grapes.
Combine mayonnaise and... - 33.9322
Layered Chicken Salad
Dressing: Stir together mayonnaise, yogurt, 2 tbsp (25 mL) of the parsley, sugar and dill; set aside.
In straight sided glass or plastic bowl, layer spinach, chicken, red pepper, eggs sprinkled with salt and pepper to taste, cucumber, macaroni and red onion,... - 33.7257
Layered Southwestern Salad
GETTING READY
1) In a pot, place beans with 3 times their amount of boiling water and soak 1 hour.
2) Pour off the water and place in large saucepan with 4 cups water.
3) Heat the beans to boil.
4) Lower the heat and cook for 1 hour until tender.
5) Pour off... - 47.6993
Layered Avocado Tomato Salad
Combine 1 envelope gelatin, sugar, and 1 1/2 teaspoons salt in a saucepan.
Mix in 1/2 cup water.
Stir over low heat until gelatin is dissolved.
Remove from heat.
Mix in remaining cold water, avocado, and 1/4 cup lemon juice.
Turn into a 1 1/2 quart ring mold;... - 41.5136
Layered Cauliflower Salad
The layered cauliflower salad is a mixed vegetable salad made with added cheese to it. Put together along with bacon slices, the layered cauliflower salad is chilled overnight and can be tossed to serve. - 35.3174
Layered Turkey Salad
Layer first 7 ingredients in a 13- x 9-x 2-inch dish.
Combine mayonnaise and sugar, spread over turkey.
Top with cheese and bacon.
Cover, chill. - 30.4366
Layered Cranberry Salad
Combine first 3 ingredients in a saucepan, cook over medium heat, stirring constantly, until gelatin dissolves.
Stir in lemon juice.
Chill until consistency of unbeaten egg white.
Dissolve raspberry gelatin in 1 cup boiling water.
Stir in cranberry sauce,... - 41.1805
Seven Layer Salad
Prepare salad in a large bowl.
Add ingredients one at a time as given, each in a separate layer.
Do not toss.
Cover and refrigerate for 8 hours or overnight.
Serve in bowl, making sure each guest digs down deep to get a portion of each layer.
You may also... - 32.4707
Creamy Melon Layered Salad
Dissolve gelatin in boiling water.
Add cold water and lemon juice.
Chill until slightly thickened.
Measure 1 1/4 cups of the gelatin; fold in melon balls, celery and nuts.
Pour into 4-cup ring mold or individual molds.
Chill until set but not firm.
Blend... - 39.2712
Layered Salad
In a straight-sided glass serving bowl, layer 2 cups of the lettuce, a row of tomatoes (cut sides against glass), cheese, peas and remaining lettuce.
Cover with salad dressing; sprinkle with pecans.
Refrigerate until serving time.
Makes 6 servings. - 32.1982
Layered Spinach Salad
This Layered Spinach Salad with tomatoes, green onions, cheese tortellini, onions and cabbage, and dressed with ranch salad dressings garnished with bacon strips is fast turning out to be an accompaniment that I simply cannot live without ! Include this in... - 36.7142
Layered Salad
Layer lettuce, tomatoes and vegetables in 2 1/2-quart serving bowl.
Mix together mayonnaise and cheese; spread over salad to seal.
Cover; chill. - 27.3292
8 Layer Salad
MAKING
1) In a large casserole type dish (13x9 inch works well), layer all ingredients leaving mayo and sour cream.
2) Separately mix the mayo and sour cream. Pour on top of the layer.
3) Sprinkle with 2 packs of NutraSweet and 4 oz. pack of cheddar or... - 43.8553
Mums 8 Layer Salad
1. Finely shred the spinach and arrange in a layer in a fairly straight sided glass dish.
2. Shred the lettuce and arrange this in a layer in the dish.
3. Cover lettuce with the red cabbage.
4. Thinly slice the spring onions and sprinkle over the cabbage.
5.... - 45.3796
Seven Layered Salad
MAKING
1. In a large bowl, add all the ingredients one by one in separate layers without tossing
2. Cover and place in the refrigerator for at least eight hours, preferably overnight
SERVING
3. When serving, Make sure to go deep into the bowl for each serving - 37.3565
Layered Salad
Layer ingredients in bowl as follows: lettuce, celery, green pepper, onion, eggs, Miracle Whip mixed with sugar, and topped with cheese.
It is best to chill for several hours (even overnight) before using. - 33.3819
Four Layer Salad
In a glass serving bowl, layer lettuce, onion, cauliflower, and zucchini.
Combine all ingredients for dressing except topping; blend well.
Fold in topping.
Spread Dressing over top.
Cover and refrigerate 4 to 6 hours or overnight.
Makes 8 servings. - 43.0335
Layered Applesauce Salad
Dissolve candies in hot water, add gelatin and stir until dissolved.
Stir in applesauce.
Pour 1/2 of mixture into oiled mold, and chill.
Blend softened cream cheese, nuts, celery and mayonnaise.
Spread cheese over firm gelatin in mold.
Pour remaining apple... - 35.4288
Pineapple Orange Layered Gelatin Or Sawdust Salad
Looking to add some spunk to your weekend brunch fare? Try this wonderful, flavorful, colorful salad. In this video, Betty shows how to make pineapple orange-layered gelatin salad, also called as the sawdust salad. It tastes heavenly and goes with just about... - 107.386
24 Hour Layer Salad
Place the lettuce in a large clear-glass bowl with straight sides.
In the order, layer the mushrooms, frozen peas, carrots, egg whites and turkey bacon on top.
Sprinkle with 1/4 cup of the cheddar cheese.
Then carefully spread the dressing over the top,... - 39.895
Lime Lemon Layer Salad
MAKING
1. In a large bowl, pour some hot water. Sprinkle the lime gelatin on top of the hot water and mix it well till it melts
2. Add the olives to the bowl and mix well.
3. Fold in the sour cream and mix well
4. Pour this mixture into an oiled mold and... - 46.9195
Classic Layered Salad
1. Prepare the Creamy Parsley Dressing: Combine the mayonnaise, yogurt, parsley, chives and pepper in a small bowl until well blended. Taste the dressing and adjust the seasonings, if necessary.
2. Assemble the Salad: Place the lettuce in a 4-quart glass or... - 31.8451
Layered Nicoise Salad
Prepare Vinaigrette Dijonnaise; set aside.
Flake tuna into a small bowl.
Toss with 1/3 cup Vinaigrette Dijonnaise.
Cover; refrigerate at least 2 hours.
Thinly slice potatoes; place in a shallow dish.
Pour 1/2 cup Vinaigrette Dijonnaise over potatoes.
Cover;... - 41.6303
Overnight Layered Salad
MAKING
1. In food processor insert slicing disc.
2. Core lettuce, cut in wedges so that it can stand in feed tube of the food processor and slice.
3. Over bottom of wide 4-quart serving dish spread lettuce.
4. With a knife thinly slice green onions and part... - 47.525
Layered Nacho Salad
Place tortillas on a baking sheet coated with cooking spray.
Bake at 350° for 6 minutes; turn tortillas over, and bake an additional 6 minutes or until crisp.
Cool completely.
Coat a medium saucepan with cooking spray; place over medium-high heat until... - 42.1234
Strawberry Cream Layered Salad
Dissolve gelatin in boiling water.
Mash bananas and combine with thawed strawberries and their juice, pineapple, and nuts.
Add gelatin mixture.
Pour half the mixture into an 8-inch square baking dish; cover and chill until firm (about 1 1/2 hours).
Cover... - 38.8218
Corned Beef Layer
Try out this simple and perfect Corned Beef Layer that is sure to have your mouth watering. Follow this recipe closely for the tasty Corned Beef Layer and keep winning comments from your peers and family! - 38.9375
Molded Corned Beef And Cabbage Layer
Try out this simple and perfect Molded Corned Beef and Cabbage Layer that is sure to have your mouth watering. Follow this recipe closely for the tasty Molded Corned Beef and Cabbage Layer and keep winning comments from your peers and family! - 37.1443
Christmas Layer Salad
Christmas Layer Salad makes a pretty addition to your Christmas menu. This is a yummy mix of pineapple and lime gelatin. Check out the recipe of this chill and serve Christmas Layer Salad. - 25.1023
Layer Salad
Layer salad - no party is complete without this. The layer salad combines the flavors pf pineapple, cream cheese, whipping cream and green olives. Check out the recipe of the layer salad. - 34.9846
Raspberry Layer Salad
Raspberry Layer Salad is a chill and serve salad and makes the right pick to add to the party menu. This salad packs in the flavors of pineapple, marshmallows, chopped nuts and cream cheese. Give this Raspberry Layer Salad a try! - 33.659
Layered Salad
Put each item in bowl in order given.
Do not cook peas, put in frozen.
Chill overnight or several hours before serving. - 27.3538
Santa Fe Layered Salad
1. In a 2-quart glass bowl, layer half of chicken. Make another layer of all of corn and then beans. Layer remaining chicken, then bell pepper and scallions.
2. In a small bowl, whisk together mayonnaise, minced jalapeno peppers, lime juice, mustard, and... - 31.6675
Three Layer Salad
I tried this three layer salad last week and believe me when I say that it was an instant hit! This three layer salad combines the flavors of fruits and cream cheese in a yummy way. Check out the recipe of the three layer salad. - 37.0603
Majestic Layered Salad
Combine first 3 ingredients in small bowl.
Layer half (each) of lettuce, mushrooms, onion and peas in 2 1/2-quart glass bowl.
Repeat.
Spread sauce evenly over top.
Cover tightly and refrigerate overnight.
Sprinkle with bacon and serve. - 30.1422
Eight Layer Salad
Combine lettuces in a 4-quart bowl, toss well. Layer crumbled bacon and next 5 ingredients on top of lettuce. Combine mayonnaise, sour cream and dressing mix in a small bowl, stir well. Spread dressing over top of salad, sealing to edge of bowl. Cover and... - 27.7803
Jellied Chicken Layer Salad
Order chicken weighing 4 lbs before being drawn.
Place chicken in kettle with next 4 ingredients and 1 1/2 teasp salt.
Add cold water to half-cover chicken.
Cover; simmer 1 1/2 hrs., or until tender.
Remove skin and bones from chicken; dice meat.
Strain... - 40.5958
Overnight Layered Green Salad
In a 3 to 4-quart shallow glass serving bowl, make a layer of shredded lettuce.
Top with a layer each of onion, celery, water chestnuts, and frozen peas.
Spread evenly with mayonnaise.
Sprinkle with sugar, cheese, salt, and garlic powder.
Cover and... - 39.603
Layered Tuna Salad
MAKING
1. In a salad bowl, combine tuna, dressing, and green onions, stirring well.
2. In a serving bowl, layer 1 cup lettuce, tomatoes, and olives.
3. Add half of tuna mixture over the salad ingredients.
4. Top with a layer each of avocado, bacon, remaining... - 39.5752
Layered Fruit Salad
Layer 1 1/2 cups oranges, 1/2 pineapple, 1/4 cup coconut.
Repeat layer.
Drizzle with honey and cover.
Chill overnight. - 23.2353
Layered Cranberry Salad
Layered cranberry salad is a fun salad to make. It has layered of ingredients that make it look beautiful and attractive. When you see it, you won't be able to resist eating it. This salad is lot more fun serving it to friends and family. - 52.0689
Layered Chef Salad
Cook barley in boiling salted water, covered, 10 to 12 minutes, or until tender, stirring occasionally.
Drain and cool.
Arrange layer of lettuce, ham, green pepper, barley and celery in 3-quart salad bowl.
Combine mayonnaise, mustard, sugar and dill weed; mix... - 38.9349
Layered Lettuce Salad
GETTING READY
1) In a bowl, add mayonnaise and sugar to combine thoroughly.
MAKING
2) In a large bowl, arrange the lettuce, cauliflower, onion, bacon and cheese in alternate layers.
3) Spread the mayonnaise mixture on top of the salad.
4) Place inside... - 40.4787
Layered Cranberry Salad
MAKING
1) In a double boiler over hot water, mix the gelatin in cold water, stir continuously and heat until dissolved.
2) Stir in the cranberry sauce, pineapple, walnuts and lemon juice, blend well.
3) In a lightly oiled 3-quart baking dish,pour the mixture... - 48.059
Layered Vegetable Salad
In a serving bowl with straight sides, layer lettuce, green pepper, celery, mushrooms, onion, and peas.
In a mixing bowl, combine mayonnaise, sugar, salt, garlic powder and basil; mix well.
Spread mixture evenly over the peas.
Sprinkle with Cheddar cheese and... - 41.8565
Layered Vegetable Salad
In salad bowl layer lettuce, onions, zucchini, and cherry tomatoes.
To prepare dressing, combine cheese, Worcestershire sauce, and mustard.
Stir in yogurt.
Spoon dressing over vegetables in bowl.
If desired, sprinkle with paprika.
Cover; refrigerate 4 to 6... - 37.9291
Layered Chicken Salad
Combine neufchatel cheese, avocados, milk and juice, mixing until well blended.
Add onions and salt; mix well.
In 2 1/2-quart glass serving bowl, layer lettuce, peppers, chicken and oranges Spread neufchatel cheese mixture over salad.
Cover; chill.
Top with... - 32.2437
Layered Vegetable Salad
In a large glass bowl layer half of the torn lettuce, the peas, cauliflower, and carrot.
Add remaining lettuce and tomato halves; sprinkle with cheese.
Stir together yogurt and mayonnaise, then spread over top of salad.
Cover and chill several hours or... - 42.3828
Layered Fruit Salad
MAKING
1. In a 2-quart bowl spread lettuce and sprinkle apples with ascorbic-citric powder.
2. Layer apples, oranges and grapes over lettuce.
3. In a bowl combine mayonnaise and sour cream and spread evenly over top, sealing to edge of bowl.
4. Sprinkle with... - 40.9663
Layered Pineapple Salad
Dissolve lime gelatin in 1 cup hot water.
Add pine- apple juice and pineapple.
Chill until firm.
Dissolve lemon gelatin in 1 cup hot water.
Add 3/4 cup cold water; chill until thickened slightly.
Place bowl of lemon gelatin in larger bowl of ice and... - 38.4833
Layered Ham Salad
MAKING
1) A day before cook frozen peas as per package instructions. Do not add butter and drain.
2) Tear lettuce into bite-size pieces and keep aside 2 tablespoons cheese.
3) Take a large salad bowl and layer, lettuce, remaining cheese, red pepper, half of... - 42.0797
Curried Layered Vegetable Salad
In large bowl layer in order 3 cups of the lettuce, the tomatoes, peas, remaining 3 cups lettuce, and cucumber or zucchini.
Combine sour cream, mayonnaise, parsley, milk, curry, and sugar; spread atop cucumber, sealing to edge of bowl.
Cover and chill up to... - 34.1617
Classic Layered Chicken Salad
MAKING
1) In a medium sized glass bowl, layer 1/2 with the following ingredients, in the same order: cooked chicken, water chestnuts, alfalfa sprouts and onion rings.
2) Sprinkle half with Italian dressing and half with pepper.
3) Repeat the same and... - 39.7858
Layered Fish Salad
Place cod in well-buttered baking dish.
Sprinkle with 1/2 teaspoon salt, white pepper to taste and lemon juice.
Cover tightly with lid or foil.
Bake in preheated moderate oven (350°F.) 1/2 hour, or until fish is opaque and flakes easily with fork.
Make a... - 48.0007
Seven Layer Vegetable Salad
MAKING
1) In a mixing bowl, add sour cream, mayonnaise, mustard and dill weed.
2) Over the dressing arrange individual layers of celery, bell pepper, peas, torn lettuce.
3) Sprinkle with cheese and top with diced ham (or bacon bits).
4) Cover and chill... - 42.2108
Layered Lettuce Salad
MAKING
1. In bottom of a large glass serving bowl or a 9 x 12" glass pan Break lettuce into bite-size pieces and layer other ingredients on top in order given, ending with sugar sprinkled over the mayonnaise and finally the cheese.
2. Cover with plastic film... - 40.4742
Layered Fruit Salad
1. Prepare the Sour Cream Dressing: Combine the yogurt, sour cream, sugar, liqueur, orange rind and almond extract in a small bowl.
2. Assemble the Salad: Place the pineapple chunks in a 2-quart glass or crystal bowl. Arrange the strawberry halves, cut-side... - 34.9964
Layered Spinach Lettuce Salad
MAKING
1) Take a large salad bowl and line with spinach, lettuce, celery, peas, onions and eggs.
2) Combine all remaining ingredients. Mix well.
3) Spread mixture on top of salad. Seal around the edges of bowl.
4) Cover tightly and refrigerate for several... - 41.3262
Layered Mozzarella And Tomato Salad
On a large serving platter, alternate overlapping slices of tomato and mozzarella cheese.
Sprinkle basil, parsley and black olives over all.
Drizzle vinaigrette over salad and grind black pepper on generously - 25.8175
Layered Strawberry Nut Salad
Combine gelatin and 1 cup boiling water; stir until dissolved.
Thaw berries slightly.
Add strawberries, bananas, drained pineapple and walnuts.
Place half the mixture in 9 x 9-inch pan; chill until firm.
Spread sour cream evenly over top; carefully spoon on... - 34.5899
Layered Tomato Salad
Mix cottage cheese, mayonnaise, green onions and olives.
Season with salt and pepper.
Cut a thin slice from the stem ends of the tomatoes, remove cores and cut each tomato into 3 slices, crosswise.
Put slices together with cheese mixture to make 6... - 34.9346
Layered Strawberry-nut Salad
Combine gelatin and 1 cup boiling water; stir until dissolved.
Thaw berries slightly.
Add strawberries, bananas, drained pineapple and walnuts.
Place half the mixture in 9 x 9-inch pan; chill until firm.
Spread sour cream evenly over top; carefully spoon on... - 33.6019
Crunchy Layered Beef & Bean Salad
1. Cook beef in large nonstick skillet over medium heat until thoroughly browned; drain well. Stir in beans, tomatoes, 2/3 cup French Fried Onions, Frank's RedHot Sauce and taco seasoning. Heat to boiling. Cook over medium heat 5 minutes, stirring... - 32.1175
Three Layer Strawberry Salad
GETTING READY
1) Set the oven to preheat at 350°.
MAKING
2) Use a 1-quart saucepan, to melt butter or margarine.
3) Remove from heat to add crushed pretzels and 3 tablespoons of the sugar. Stir well.
4) Use a 13x9x2-inch baking dish to press the mixture... - 45.4041
Alice's Super Layers
GETTING READY
1) In a large flat serving dish with a rim, spread the yogurt evenly at the bottom, spoon on guacamole and sprinkle with the chili powder.
MAKING
2) In a food processor bowl attached with a metal blade, process the kidney beans until it... - 45.9547
Low Carb Layered Salad
Do you like including salads in your menu? Here's a must try recipe for you. Watch the chef share his personal favorite recipe to make this Low Carb Layered Salad. It is simple and full of flavor, try it today. - 94.4013
Layered Gelatin Salad
Layered Gelatin Salad is another hot favorite of mine. Ingredients like pineapple and marshmallows add to the flavor of this rich tasting Layered Gelatin Salad. Check out the recipe of Layered Gelatin Salad. - 37.6572
Layered Pineapple-carrot Salad
If you thought making a layered salad can be taxing then this Layered Pineapple-Carrot Salad would definitely force you to change your opinion. Delicious and easy at the same time, this Layered Pineapple-Carrot Salad is a medly of freshness in flavored... - 37.5163
Layered Tomato-and-cottage-cheese Salad
Indulge in this tasty treat of Layered Tomato-and-Cottage-Cheese Salad! This simple and delicious recipe for Layered Tomato-and-Cottage-Cheese Salad is a perfect accompaniment for any meal or even savor it as a light-bite at any time of the day. - 38.5135
Layered Tuna Salad
Combine tuna, dressing, and green onions, stirring well.
Layer 1 cup lettuce, tomatoes, and olives in a serving bowl.
Spoon half of tuna mixture over salad ingredients.
Top with a layer each of avocado, bacon, remaining lettuce, and remaining tuna mixture. - 23.7345
Layered Spinach Lettuce Salad
Layer first 8 ingredients in order listed in a large salad bowl.
Combine remaining ingredients; mix well.
Spread over top of salad, sealing to edge of bowl.
Cover salad tightly, and refrigerate for several hours or overnight. - 27.0942
Layered Spinach Salad
MAKING
1) Take a bowl and add spinach to it.
2) Sprinkle with salt, sugar, and pepper.
3) Stir in bacon.
4) Add hard cooked eggs over the spinach and layer with peas, onion, celery.
5) Spread mayonnaise and drizzle salad dressing.
6) Sprinkle grated cheese... - 45.9333
Layered Pasta Salad
MAKING
1) In Dutch oven boil water. Add macaroni, cooking oil and salt. Cook uncovered for 5 to 7 minutes until just tender.
2) Drain out from the liquid.
3) Rinse under cold water and drain again.
4) Transfer the macaroni back to the pot.
5) Stir in olive... - 49.0074
Layered Fruit Salad
Spread lettuce in a 2-quart bowl.
Sprinkle apples with ascorbic-citric powder.
Layer apples, oranges, and grapes over lettuce.
Combine mayonnaise and sour cream; spread evenly over top, sealing to edge of bowl.
Sprinkle with cheese.
Cover salad, and... - 28.106
Layered Spinach Salad
MAKING
1) Take a 4-quart glass bowl and layer half of the spinach, eggs, lettuce, beans, onions and pepper in it. Repeat the layers.
2) Spread sour cream and dill salad dressing evenly on top.
3) Cover and refrigerate for a minimum of 12 hours or until... - 39.9016
Layered Mexican Club Salad
MAKING
1) In a mixing bowl, mix the bacon, olives, mayonnaise, salsa and cumin together.
2) In a 3 or 4-quart, straight-sided glass salad bowl, arrange layers of lettuce, tomatoes, green onions, chicken, bell pepper and bread cubes.
3) Spread over 1/2 of the... - 44.4016
Layered 24 Hour Salad
MAKING
1) In a skillet, cook bacon until crisp: drain and crumble.
2) Cut the tomatoes into thin wedges.
3) Arrange greens in the bottom of a 3-quart bowl.
4) Layer in the following order: mushrooms, tomato wedges, carrot, celery, radishes, egg slices, bacon,... - 47.1929
Seven-layer Salad
1. Put shredded lettuce in a bowl. Layer diced green pepper, chopped celery, chopped onion, and peas on top of lettuce.
2. Spread yogurt or blended cottage cheese completely over the top of the salad.
3. Sprinkle with sugar, parmesan cheese, and bacon bits.... - 33.0269
Layered Fruit Salad
Here is a classic recipe for the ever tropical favorite called Fruit Salad. Made with fresh fruits and arranged in layers with cream cheese with exciting flavoring this Layered Fruits Salad is a very satisfying and delicius dessert to serve. Give it a try and... - 42.4572
Swiss Layered Salad
In a bowl, stir together mayonnaise, mustard, nutmeg, and salt; set aside.
Insert slicing disc.
Shred lettuce; set aside.
Slice onion; set aside separately.
Change to shredding disc.
Shred cheese.
Place half the lettuce in a wide salad bowl that holds at... - 41.1259
Seven Layer Italian Salad
Layer first 7 ingredients in a 3-quart bowl.
Combine vinegar and next 7 ingredients in a small bowl, stirring with a wire whisk.
Pour vinegar mixture over vegetable layers.
Sprinkle with cheese.
Cover and chill.
Garnish with red pepper rings, if desired. - 35.4373
Layered Vegetable Salad
Starting with lettuce, put each ingredient in a 9 x 13 pan in separate layer in order given.
Chill several hours or overnight.
Add bacon bits just before serving. - 28.3174
Overnight Layered Green Salad
Insert slicing disc in food processor.
Core lettuce and cut in wedges that will stand in feed tube; slice.
Spread lettuce over bottom of a wide 4-quart serving dish.
With a knife, thinly slice green onions and part of the tops (because of their texture and... - 45.1152
Cucumber Salad Layer
MAKING
1) In a bowl, mix the sugar, gelatin and salt together.
2) Pour over the boiling water and stir until the sugar is dissolved.
3) Then stir in the lemon juice, mix well.
4) Halve, seed and process the cucumbers through a fine blade food chopper to get... - 44.8756
Layered Pasta Salad
GETTING READY
1) Follow the package instruction to cook the pasta, without adding salt.
2) Drain the pasta and place aside.
MAKING
3) In a small bowl, stir in vinegar and next 6 ingredients.
4) Take 1/2 cup of vinegar mixture to pour over reserved cooked... - 49.5093
Layered Cranberry Salad
Combine 2 envelopes gelatin and 3/4 cup sugar in a medium bowl; add 1 1/2 cups water, and stir until gelatin is dissolved.
Stir in ginger ale and cranberries.
Pour into a lightly greased 8-cup mold, and chill until almost set.
Combine 2 envelopes unflavored... - 37.7436
Seven-layer Chinese Chicken Salad
MAKING
1. In bottom of large (3-quart) clear glass serving bowl, line the lettuce .
2. Thow away seasoning packet if any from soup mix; coarsely crush noodles in a bowl.
3. Arrange noodles and chicken, corn, tomato and onions over lettuce.
4. In small jar... - 42.0091
Salmon Salad Layer
MAKING
1. Soften the gelatin in cold water
2. Dissolve the gelatin in hot water
3. Mix in the sugar, salt, lemon juice, and food coloring.
4. Pour the mix into a 2 1/2-quart mold
5. Chill until set
FINALIZING
6. Unmold just before serving
SERVING
7. Serve... - 44.2375
Layered Twenty Four Hour Salad
In a very large salad bowl line the bottom with bite-sized pieces of lettuce.
Cover the lettuce with carrots, celery, onions, water chestnuts, and peas.
Spread the pint of mayonnaise mixed with fat-free sour cream on top as if you are icing a cake.
Sprinkle... - 31.7597
Layered Pear Salad
Drain pears, reserving syrup; add enough cold water to syrup to make 1 cup liquid.
Chop pears; set aside.
Dissolve gelatin in boiling water; stir in reserved pear liquid.
Measure 2/3 cup of the gelatin mixture; set remainder aside.
To the 2/3 cup gelatin, add... - 40.9335
Layered Strawberry And Cheese Salad
Layered Strawberry And Cheese Salad is truly a yummy blend and is packed with the flavors of cream cheese, walnuts and gelatin. I just love this Layered Strawberry And Cheese Salad. Give it a try, I am sure you too will love it! - 33.4762
Cucumber Salad Layer
Thoroughly mix gelatin, sugar, and salt.
Pour boiling water over and stir to dissolve sugar.
Add lemon juice.
Halve cucumbers, scrape out seeds; put through food chopper, using fine blade.
Soften cream cheese; add cucumber, mayonnaise, onion, and parsley,... - 38.8307
Layered Taco Salad
In 1 1/2 qt casserole crumble beef.
Add onion and green pepper.
Cover.
Microwave at High (10) for 5 to 6 Minutes, stirring after 3 minutes.
Drain well.
Add chili beans.
Recover and Microwave at High (10) for 5 to 6 Minutes, until hot.
Keep warm.
In 2-qt... - 45.7089
Layered Caribbean Salad
Combine first 9 ingredients in a medium bowl, and stir well with a whisk.
Reserve 2 tablespoons dressing, and set aside.
Add mango, corn, onion, and beans to bowl; toss gently to coat.
Place 2 cups lettuce on each of 2 plates; top each serving with 1/2 cup... - 34.6192
Layered Tomato And Cottage Cheese Salad
MAKING
1. In a bowl, blend together cottage cheese, mayonnaise, green onion, and olives, whisking with a small wire whisk
2. Season with salt and pepper.
3. Cut a thin slice from stem ends of tomatoes.
4. Scoop out the seeds and pulp using a teaspoon.
5.... - 41.4354
Fudge Frosting
Try this delicious and gorgeous looking chocolate fudge frosting for cakes. Throw in your favorite nuts for the extra crunchy feel! - 20.3198
Carob Frosting
Cream the butter and milk powder.
Add the carob powder and beat well.
Add the honey, milk, and vanilla.
Beat with a rotary beater until smooth, 5 to 10 minutes.
Spread frosting on cool cake.
Spread apple butter between the layers for a surprising taste treat. - 29.1365
Italian Chef Salad With Tangy Dressing
If you are one of those who love salads, then you should certainly try this Italian salad recipe. The chef here showcases simple ideas to make Italian chef salad and adds a little twist to it by topping it with tangy Italian dressing. Definitely a very... - 112.489
Tomato Aspic Layer
This Tomato Aspic Layer is owrth a trial. Closely follow this extremely simple recipe to make your own Tomato Aspic Layer! - 36.5467
Layered Cranberry Apple Mold
Dissolve gelatin, sugar, and salt in boiling water.
Add cranberry-apple drink.
Set aside 2 cups gelatin mixture.
Blend cranberry sauce into remaining gelatin mixture.
Chill until thickened.
Pour into an 8 cup ring mold.
Chill until set, but not... - 39.2391
Lovely Layered Lunch
This layered lunch recipe is a lunch salad recipe prepared with low fat cottage cheese. Savory and fresh, this light lunch salad is flavored with worcestershire sauce an dry mustrd. Chilled and served, this lovely salad is great to take to work too. - 32.2125
Frosted Ribbon Loaf
GETTING READY
1. Lengthwise slice bread into 3 layers; cut and discard crust.
MAKING
2. Butter bread slices with softened butter.
3. On the first layer, spread ham salad filling and spread second layer with Egg Salad Filling.
4. Using 2 spatulas, assemble... - 39.4161
Caramel Frosting
Combine sugars and milk and bring to boil, stirring gently.
Boil without stirring to 232°F or until a little of the mixture forms a very soft ball in cold water.
Add butter, remove from heat, and cool to 110ºF (lukewarm).
Then with a spoon or electric... - 28.5535
Frosted Vegetables Salad Loaf
A home everyone is so obsessed with this Fosrted Vegetables Salad loaf. You too can try it out with this simple and easy to make recipe! - 39.165
Frosted Cherry Salad
Combine cherries, sugar, and gelatin in a saucepan; heat until gelatin is dissolved.
Add cold water and cool.
Chill until it begins to thicken.
Add celery and return to refrigerator.
When congealed, top with mixture of softened cream cheese and... - 34.852
Frosted Ribbon Loaf
For Ham Filling combine first 5 ingredients.
For Egg Filling combine next 5 ingredients.
Slice bread lengthwise in 3 layers; trim crusts; butter slices.
Spread first slice, buttered side up, with ham filling, second with egg filling; end with third... - 40.2296
Frosted Sandwich Loaf
Combine ingredients for each filling.
Trim crusts from loaf.
Slice bread lengthwise in 4 equal layers.
Butter slices.
Spread first slice, butter side up.
with Egg-salad Filling, second slice, Ham Filling, third slice with Chicken Filling.
End with fourth... - 40.1862
Frosted Sandwich Loaf With Ham Filling
Ham Filling: Combine ham, celery, pickle relish, horseradish, 1/4 cup mayonnaise.
Egg Filling: Combine eggs, olives, onion, mustard, and 1/4 cup mayonnaise.
Trim crusts from loaf.
Slice bread lengthwise in 3 equal layers; butter slices.
Spread first slice,... - 36.2131
Frosted Cranberry Cream Salad
Combine pineapple, cranberry sauce, sour cream, and pecans.
Turn into an 8 inch square pan, cover, and freeze until firm.
Remove from freezer a few minutes ahead of serving time.
Cut into squares; serve on salad greens. - 24.2161
Frosted Apricot Salad
Drain apricots and crushed pineapple, reserving juice.
Dissolve jello in boiling water.
Add 1 cup of mixed apricot and pineapple juice.
Add apricots, pineapple and marshmallows.
Pour into 8x12-inch pyrex dish.
Chill until firm.
Combine sugar, flour, egg,... - 45.9042
Frosted Apricot Salad
GETTING READY
1. Melt gelatin and marshmallows in boiling water.
2. Thicken the gelatin mixture by gradual addition of cold water.
3. Drain pineapple and reserve about half a cup juice.
MAKING
4. Add pineapple and banana into gelatin mixture.
5.Portion... - 48.2655
Frosted Orange Ginger Fruit Salad
MAKING
1) In a medium bowl add all the fruit. Toss together.
2) In another bowl add orange juice, yogurt, ginger, and honey. Whisk together.
3) Add the dressing over the fruit.
4) Cover and chill for 2 hours.
5) Separate the fruit into 12 small dessert dishes... - 46.3822
Frosted Apricot Salad Squares
GETTING READY
1 Drain the apricots and reserve the syrup.
2 Cut the apricots in quarters.
MAKING
3 Combine water with syrup to make 1 1/2 cups.
4 Add in salt, cinnamon and cloves.
5 Cover and simmer covered for 10 minutes.
6 Remove from the heat... - 45.0181
Orange Frosting
Combine 1 cup of the confectioners sugar, the vegetable shortening, corn syrup, peel, and salt.
Alternately add the orange juice and the remaining confectioners sugar; mix until smooth and creamy.
Add more sugar to thicken or juice to thin frosting if needed... - 21.0464
Tomato Aspic Layer
Sprinkle gelatin over 1 1/2 cups cold water in 2 1/2 -quart saucepan.
Place over low heat; stir constantly until gelatin dissolves, 2 to 3 minutes.
Remove from heat; stir in remaining 1/2 cup cold water and other remaining ingredients.
Cool if necessary to... - 40.7153
Apple Banana Frost
Pour milk into small mixer bowl.
Place in freezer till ice crystals just begin to form around edges.
Beat with electric mixer till fluffy.
In another bowl combine applesauce, banana, orange, and honey.
Fold whipped milk into fruit mixture.
Turn into muffin... - 29.7641
Chicken Layer
Soften gelatin in cold water; dissolve over hot water.
Blend in mayonnaise, lemon juice, salt, and 1/2 cup water.
Add chicken, celery, and parsley.
Pour over cranberry layer; chill till firm.
Cut in 6 to 8 squares; invert on lettuce.
Top with mayonnaise and... - 36.3558
Layered Aspic Ring
Dissolve 1 tablespoon gelatin in 1/4 cup cold water over boiling water.
Combine with tomato juice, tomato paste, 1 teaspoon grated onion and sugar; stir well.
Pour into 1 quart ring mold; chill until firm.
Dissolve remain ing gelatin in 1/4 cup cold water... - 34.7089
Layered Parfait Mold
Dissolve one package gelatin in 1 1/2 cups of the boiling water.
Add mixed fruit.
Stir until fruits are separated and gelatin is thickened; chill if necessary.
Pour into a 6-cup ring mold.
Chill until set, but not firm.
Meanwhile, dissolve the remaining... - 30.5372
Layered Coleslaw
Layer half the cabbage, one-third of green and red pepper rings, and half the onion rings in a large salad bowl, repeat layers.
Set aside remaining green and red pepper rings for garnish.
Sprinkle 1 1/2 cups sugar over top of cabbage mixture, and set... - 35.3553
Cucumber Trim Layer Optional
MAKING
1) In a bowl, mix the sugar, gelatin and salt together.
2) Pour over the boiling water and stir until the sugar is dissolved.
3) Then stir in the lemon juice, mix well.
4) In a 6 1/2-quart ring mold, arrange the overlapped cucumber slices.
5) Gently... - 37.7818
Tomato Slices Layered With Pesto
Another salad dish being showcased which can be made easily, without compromising on the taste or flavor. The video shows you how to make a visually appealing entrée! - 102.527
Lord Baltimore Cake
1. Grease two 9-inch layer cake pans; dust lightly with flour; tap out.
2. Sift flour, baking powder and salt onto wax paper.
3. Beat sugar, shortening, egg yolks and vanilla in large bowl of electric mixer at high speed 3 minutes. Remove bowl from mixer.
4.... - 42.2886
Double Mocha Cake
You will turn out to be a huge fan of Doble Mocha cake once you try out this recipe. Spread out the mocha frosting between the layers of the double mocha cake and it is going to taste awesome. It is really a piece of cake to prepare! - 45.2358
Lady Baltimore Cake
1. Grease bottoms of two 9-inch layer cake pans; line pans with wax paper; grease and flour paper; tap out. 2. Combine flour, sugar, baking powder, salt, shortening, 3/4 cup milk and vanilla in the large bowl of electric mixer. Beat at low speed until... - 32.9786
Coconut Lemon Cake
1. Grease bottoms of three 9-inch layer cake pans; line pans with wax paper; grease paper.
2. Sift cake flour, baking powder and salt onto wax paper.
3. Beat shortening with sugar until fluffy;in large bowl of electric mixer at medium speed. Add eggs, one at... - 37.8755
Apple Lane Cake
1. Cream butter, vanilla extract, and sugar in a large bowl. Mix flour, baking powder, and salt. Blend into creamed mixture alternately with milk.
2. Beat egg whites until stiff, but not dry. Stir a little beaten egg white into batter. Stir in shredded apple.... - 35.9509
Tri Level Brownies
Stir together first 3 ingredients; mix with rolled oats and brown sugar.
Stir in 6 tablespoons butter.
Pat mixture in 11x7x1 1/2-inch baking pan.
Bake at 350° for 10 minutes.
Combine granulated sugar, 1/4 cup melted butter or margarine, and chocolate; add... - 39.7527
Chocolate Heaven
Line loaf pan with waxed paper.
Cover bottom and sides with thin slices of sponge cake (save enough slices to cover top).
Melt baking chocolate in top of double boiler; add skim milk and continue cooking and stirring until smooth and well blended.
Slightly... - 35.531
Sweet Chocolate Layer Cake
Combine chocolate with 1/3 cup water; stir over low heat till chocolate melts; cool.
Gradually add sugar to butter, creaming till light and fluffy.
Beat in egg yolks, one at a time.
Blend in vanilla and chocolate mixture.
Sift together flour, soda, and salt;... - 36.5682
Frosted Cranberry Salad
Frosted cranberry salad is a yummy salad dish to prepare to accompany turkey dishes. It is sweet and has lots of cream cheese and mayonnaise, which give it as creamy taste. But if you are a weight watcher, then you may not like to have frosted cranberry... - 50.4439
Frosted Lime Salad
In 1 cup glass measure microwave (high) water 2 1/2-3 minutes to boil.
In medium mixing bowl, dissolve gelatin in water.
Chill untilthick but not set, about 20 minutes.
Fold in pineapple, cottage cheese, celery and walnuts.
Pour into mold and chill until... - 32.4434
Frosted Lime Salad
MAKING
1. In a microwave bowl, take water. Microwave on high for 2-3 minutes or until water boils.
2. In a mixing bowl, take lime jello. Add water and mix it well to soften it.
3. Refrigerate for about 20 minutes or until it turns thick but not set.
4. Add... - 39.9134
Frosted Salad
Dissolve gelatin in boiling water; add cold water.
Stir in bananas, pineapple and marsh mallows; chill until firm.
Cook sugar, flour, egg, butter and pineapple juice together until thickened.
Cool.
Whip cream with lemon juice and vanilla flavoring; fold into... - 35.9958
Avocado Frosted Cauliflower Salad
Steam cauliflower until tender but still firm.
Place in bowl.
For marinade.
Combine ingredients and pour over cauliflower while still warm.
Chill overnight.
For sauce: Mash avocados with fork in medium bowl.
Add onion, mari nade, nutmeg and salt and mix... - 42.154
Frosted Fruit Salad
Salad:
Dissolve jello in hot water; add cold water.
Let cool.
Add fruits & marshmallows.
Pour into large baking dish and chill until firm.
Then spread with topping.
Topping:In a little saucepan, combine egg, flour, margarine, sugar and pineapple juice.
Stir... - 43.0321
Frosted Lime Salad
Dissolve gelatin in 1 cup boiling water; cool unti partially set.
Add pineapple, pimento, nuts, celer and cottage cheese.
Pour into mold; chill until firm Unmold.
Blend cream cheese, mayonnaise and lemon juice together; spread over gelatin... - 35.7887
Vanilla Flavored Frosted Fruit Cocktail Salad
Cream sugar, cream cheese and flavoring.
Fold in whipped cream and fruit cocktail; pour into ice tray.
Place Maraschino cherries on top, spacing evenly.
Freeze until ready to serve. - 25.7189
Three Color Vegetable Salad
Three Color Vegetable Salad is a tasty and colorful salad. Surprisingly my vegetable hating children love it when I make this for our parties. There is never a worry about left over when it comes to this yummy Three Color Vegetable Salad. Try it! - 41.2821
Frosted Honeydew Melon
Peel melon and cut slice from one end and remove seeds.
Dissolve jelly in 3/4 to 1 cup boilding water.
Thicken to consistency of egg whites, and fold in the fruit.
Pour into melon and refrigerate until set.
Soften cream cheese with a little milk and beat... - 27.8879
Frosted Sandwich Loaf
Trim crusts from bread.
Slices should be uniform.
Butter 1 side of each slice.
Arrange 4 slices wheat bread, buttered side up, on serving platter; spread with ham salad.
Top with 4 slices white bread; spread with egg salad.
Spread remaining wheat bread with... - 36.6078
Chocolate Frosting
Try out this simple recipe for Chocolate Frosting - a perfect treat for kids and adults alike. Or simply serve this Chocolate Frosting for the next party at home, it's sure to become popular with your gustes! - 33.7416
Caramel Butter Frosting
Melt 1/2 cup butter; add 1 cup brown sugar.
Bring to a boil; stir 1 minute or until slightly thick.
Cool slightly.
Add 1/4 cup milk beat smooth.
Beat in about 3 1/4 cups sifted confectioners' sugar till of spreading consistency.
Frosts tops and sides of two 8... - 18.8373
Original Chocolate Frosting
In saucepan, melt vegetable shortening.
Remove from heat; stir in cocoa and salt.
Mix in milk and vanilla.
In mixer bowl, stir cocoa mixture into sugar.
Beat at medium speed of electric mixer until smooth and creamy.
Add 1 tablespoon more milk if needed for... - 25.4868
Tangy Lemon Frosting
Combine 1 cup of the sugar, the vegetable shortening, lemon peel, salt, and food coloring.
Add water and lemon juice alternately with remaining sugar; mix until smooth and creamy.
Add more sugar to thicken or water to thin if needed for good spreading... - 23.6755
Basic Instant Frosting
Blend all ingredients in a small deep bowl.
Beat with electric mixer until mixture forms soft peaks (4 to 6 minutes).
Frosts 2, 8-inch layers. - 17.1827
Vanilla Frosting
In bowl, combine 1 cup of the sugar, the vegetable shortening, vanilla, and salt.
Alternately add milk and remaining sugar; mix until smooth and creamy.
Add more sugar to thicken or milk to thin if needed for good spreading consistency.
Frosts tops and sides... - 21.8267
Egg Frosting
Combine chocolate, sugar, salt and 3 tablespoons water; cook until smooth.
Cool slightly; add egg yolks, one at a time.
Cool thoroughly; add whipped cream.
Spread between layers and on top of torte.
Chill for 4 to 8 hours. - 27.4929
Coconut Pecan Frosting
In saucepan, combine sugar, evaporated milk, egg yolks, and vegetable shortening.
Cook and stir over medium heat until mixture comes to boiling.
Remove from heat.
Stir in coconut, pecans, and vanilla.
Cool 15 minutes.
For best results, spread only between... - 26.2463
Butter Frosting
Cream butter; gradually add about half the sugar, blending well.
Beat in egg yolk and vanilla.
Gradually blend in remaining sugar.
Add enough cream to make of spreading consistency.
Frosts two 8 or 9 inch layers.
Orange Frosting: Add 2 teaspoons grated orange... - 29.1174
Lazy K Frosting
Lazy K frosting is a sweet vanilla frosting prepared with egg whites and sugar. Cooked and flavored with vanilla, the lazy K frosting is great for any dessert or cakes of choice. - 29.3485
Boiled Frosting
Boiled frosting is a cake frosting prepared with egg whites, sugar and cream of tartar. Flavored with vanilla, the boiled frosting is made by boiling sugar, water and corn syrup and beaten to a spreading consistency. - 29.6106
Chocolate Fudge Frosting
Fudge frosting is a delicious and rich frosting made with choclate and corn syrup. Flavored with vanilla, the fudge frosting goes best with chocolate cakes or better yet, fudge cakes. The fudge frosting can also be used with cupcakes. - 30.1653
Coconut Frosting
The coconut frosting is a cooked and boiled frosting made with a base of milk, sugar, eggs and butter. Flavored with vanilla and added coconut and pecans, the coconut frosting is rich and creamy and can be used for coconut cakes or nut cakes. - 31.7362
Creamy Chocolate Frosting
In a medium bowl, cut cream cheese in pieces.
Cream together with yogurt.
In a small bowl, mix together cocoa, cornstarch, and sugar substitute.
Add the water and vanilla.
Mix until smooth.
Taste for sweetness and add sweetener to suit your... - 31.2325