Cream butter, cocoa, corn syrup and vanilla in small mixer bowl. Add confectioners' sugar and milk; beat to spreading consistency. - 21.4807

Cream shortening, gradually add sugar, beating well at medium speed of an electric mixer. Add eggs, one at a time, beating after each addition. Combine flour, salt, soda, and cinnamon, gradually add to creamed mixture. Fold in apple and pecans. Pour batter... - 37.9593

If you are looking for ideas for making dessert for the crowd, here is one ultimate recipe for fudge brownies. Easily made with usual ingredients present at home, these can be made easily at home. - 140.123

Cream 1/2 cup butter and 1 cup sugar. Add next 4 ingredients, and mix well. Spoon into a greased and floured 13- x 9- x 2-inch pan. Set aside. Combine cream cheese, 1/4 cup butter, and 1/4 cup sugar. Add 1 egg, 1/4 cup pecans, 1 tablespoon flour, and 1/... - 42.2973

Frosted brownie fudge muffins combine the delight of brownies and chocolate in a delicious muffin recipe. Topped with sticky chocolate sauce, these muffins are smply heavenly and absolutely great to indulge in. baked with care and lots of love, this muffin... - 33.3536

Combine shortening and chocolate in a heavy saucepan, place over low heat, stirring constantly, until melted. Add sugar, stirring until combined. Remove from heat, and cool. Stir in eggs and amaretto. Combine flour and salt, add to creamed mixture, stirring... - 36.2559

In a mixing bowl, beat pumpkin, eggs, oil and vanilla until well mixed. Combine dry ingredients; stir into pumpkin mixture and mix well. Pour into a greased 15-in.x 10-in.x 1 -in.baking pan. Bake at 350° for 20-25 minutes or until brownies test done with a... - 44.2436

Stir together first 3 ingredients; mix with rolled oats and brown sugar. Stir in 6 tablespoons butter. Pat mixture in 11x7x1 1/2-inch baking pan. Bake at 350° for 10 minutes. Combine granulated sugar, 1/4 cup melted butter or margarine, and chocolate; add... - 39.7527

These frosted cocoa brownes make it to the topof the list in my favorite brownies. I find this frosted cocoa brownie recipe too good that I cannot stop making it. Let me know if you like it too! - 39.9184

Combine the margarine, baking cocoa and buttermilk in a saucepan over medium-high heat; bring to a boil, stirring frequently. Remove from heat. Stir in the confectioners' sugar, chopped nuts and vanilla. - 19.2482

If you have been making brownies from the readymade brownie mix, you can dump them as this Homemade chocolate pecan brownies recipe is the better by all means. It’s easy to make and less expensive. Watch the video to find out how easy it is but as the... - 97.0022

Heat the oven to 350 degrees. Butter a 9-inch-square cake pan. Beat the eggs with both sugars, peanut butter, vanilla extract and butter until smooth. Sift together the flour, baking powder and salt and stir them into the egg mixture. Spread the batter evenly... - 39.176

1. In large bowl, with mixer at low speed, beat all ingredients until just mixed. Increase speed to high and beat until very stiff and knife drawn through mixture leaves clean-cut path.(On humid days you may need to beat in more sugar.) 2. Cover bowl with... - 15.8662

Melt chocolate and butter together and blend well. Measure into bowl sugar, milk, flour, baking powder and unbeaten eggs. Add melted chocolate mixture. Beat vigorously with rotary beater till mixture is smooth and thick. Add vanilla and nuts. Pour into an... - 39.2895

In a mixing bowl, beat sugar, eggs and vanilla. Add butter; mix well. Combine dry ingredients; add to batter and mix well. Pour into a greased 8-in.square baking pan. Bake at 350° for 25-30 minutes or until brownies test done with a wooden pick. Cool in pan... - 40.7598

1. Combine mix, eggs and water in medium-size bowl; beat well. 2. Drop by teaspoonfuls, 2 inches apart, on greased cookie sheets. 3. Bake in moderate oven (350°) 10 minutes, or till firm. Cool on sheets 1 minute; remove to racks; cool. 4. Divide the frosting... - 27.0729

Melt bits. Add condensed milk. (Do not use evaporated milk). Heat bits and milk thoroughly. Beat and add vanilla. Spread over brownies, cut in squares and serve. - 24.3125

Frosted brownies are great dish to serve on occasions like potluck dinner. This traditional frosted brownie treat is always good for serving gathering. Enjoy these fudgy, frosty brownies!! - 50.9194

If you have a sweet tooth for desserts, then just pep it up with this Brownie Caramel Frosting! A very simple and easy to male dessert frosting, this Brownie Caramel Frosting is versatile enough to go with any of your favorite desserts. Give it a try for sure. - 35.2944

1. To prepare the brownies, preheat the oven to 350°F. Line an 8-inch square baking pan with foil, leaving enough overhang to make two handles, and lightly spray with nonstick spray. 2. Whisk together the butter, brown sugar, granulated sugar, applesauce,... - 34.6851

Sift flour, baking powder and salt. Melt shortening and cocoa together, add sugar and milk and let come to a boil. Remove from heat and add flour mixture. Beat eggs and add to other ingredients. Add vanilla and nuts. Bake in square pan for 25 to 30 minutes at... - 34.7001

Mix all ingredients beating in eggs 2 at a time. Bake in 11x15 jellyroll pan 30 minutes at 350°. Frost while warm. - 24.2895

In top of double boiler, melt chocolate over hot, not boiling, water. In medium bowl, combine chocolate, butter, powdered sugar and milk; beat smooth. Spread over top of cooled brownies. Sprinkle with marshmallows and walnuts. With small spatula, swirl... - 30.3201

Part 3 of the video is to work on the fondant for the spooky decorations to be mounted on the cake. See how this chef uses his creativity! - 81.1919

Easy Frosted Brownies is simple delicious. Easy Frosted Brownies gets its taste from flour mixed with eggs and chocolate morsels and flavored with vanilla extracts. Easy Frosted Brownies is inspired by many bakeries around the world. - 42.436

Mix together the flour, sugar and salt in a large bowl. Combine the margarine, water, baking cocoa and vegetable oil in a saucepan over medium high heat; bring to a boil, stirring frequently. Pour over the flour mixture. Add the buttermilk, eggs, baking soda... - 39.1587

Frosted Fudge Brownies is easy to make and loved by many across the world. Frosted Fudge Brownies gets its taste from chocolate mixed with eggs and flour flavored with vanilla extracts. - 38.7185

Combine sugar, butter, cream, and chocolate in saucepan. Boil over medium heat 2 min., stirring constantly. Take from heat. Add vanilla. Beat without cooling until thick enough to spread. - 34.3307

Melt the unsweetened chocolate and butter in a saucepan over low heat. Remove from heat. Add sweetener, vanilla, and the beaten eggs. Stir until well blended. Add sifted cake flour, salt, and baking soda. Mix until blended. Stir in the chopped walnuts. Pour... - 36.3517

Not everyone can make a perfect bakery style chocolate brownie at home but after watching this video even a novice can make the yummiest homemade brownies! From melting the chocolate to perfection and getting the batter ready to baking it just right, the... - 88.5159

Brownies are really enjoyed by kids and is an all time favorite dessert. They are often accompanied by milk or coffee and are sometimes served with ice cream as well. This is an amazing and delicious dessert. -

Combine butter and milk in a heavy saucepan; cook over medium heat, stirring constantly, until butter melts. Remove from heat. Add chocolate morsels, and beat until smooth; cool. Gradually stir in enough powdered sugar to make mixture a good spreading... - 20.5706

Attention all the cheese lovers!! Here's an innovative way to prepare some amazing Cream Cheese Frosting that can turn around the way your cookies taste. Watch chef Amy whip up this fabulous frosting that is sure to impress all. - 85.9559

Preheat oven to 350°. Grease 13 x 9-inch baking pan. Combine brownie mix, 1/3 cup of water, eggs and coffee. Beat 1 minute at medium speed, scraping sides and bottom of bowl frequently. Add remaining 1/3 cup of water and beat 1 minute. Pour batter into pan... - 28.8262

This Amaretto brownie recipe will not make you forget its taste forever. It will taste like the best Amaretto recipe you have ever eaten. A delight to your palate! - 38.8841

Preheat oven to 400 °F. Butter a 17 1/2 X11 -inch jelly-roll pan. Combine flour and granulated sugar in large bowl. Combine butter, coffee and cocoa in small heavy saucepan. Bring to a boil over medium heat, stirring constantly. Combine buttermilk, eggs,... - 41.9861

Indulge yourself with Betty’s heavenly moist and fudgy chocolate cake - perfect for celebrations - birthdays, weddings, christenings - any excuse! Chocolate and cake are a match made in heaven and Betty surely knows it. In this video, you learn how to... - 117.067

Baked a cake and want to make it look pretty? JB makes some homemade chocolate fudge icing and its an easy frosting to elevate your taste to the next level! Watch to see how to make this frosting - 47.9439

Those of you who have a sweet tooth will surely like this dessert. The Chef makes Strawberry Cupcakes with Strawberry Frosting in the video. This is a very easy and delicious dessert to make. Serve this dessert when you have guests at home. They will... - 132.527

When you need something pampering, decadent and self-indulgent to dig into, nothing can appease you more than a slice of carrot cake topped with cream cheese frosting. There is something incredibly comforting and festive about homemade carrot cakes. And... - 152.811

Cook together sugar, water, and cream of tartar until candy thermometer reaches 238° or until syrup spins a long thread when dripped from a spoon. Pour a thin, slow stream of the syrup into stiffly beaten egg whites, beating constantly until frosting stands... - 21.9841

Prepare brownie mix as directed, but stir in chocolate chips. Bake as directed in a 9 x 13-inch pan. When cool, frost with fudge frosting. - 20.4312

The yummy Fudgy Fudge Brownies will keep tempting you long after you have finished eating it. Try this Fudgy Fudge Brownies recipe for yourself! - 38.8508

I baked these Heavenly Hash Brownies first for a holiday party and they were an instant hit. These heavenly hash brownies can really serve as a sweet delicious treat. Come one, come all and check it out! - 36.5355

Here's a totally different recipe from the usual chocolate tea brownies you grew upon. I loved these chocolate tea brownies so much, that I knew I ought to replicate them at home. You can check out the results yourselves! - 40.7221

Creme De Menthe Brownie Bars has a majestic taste. Creme De Menthe Brownie Bars gets its taste from chocolate mixed with eggs and flour, flavored with vanilla extract and topped with crème de menthe frosting. Kids simple adore this Creme De Menthe Brownie... - 41.5495

It's extremely easy to make this Butterscotch Brownies - a big hit with kids and adults alike. So try out this deliciously different recipe for Butterscotch Brownies and serve it to your loved ones - they'll simply love it! - 42.4953

Sift together first 3 ingredients. Work shorten-ing with spoon until fluffy and creamy; add sugar slowly, continuing to work until mixture is light. Add eggs and chocolate. Stir in flour mixture with nuts. Turn into a well-greased pan 8"x8"x2" and bake at... - 29.4289

Cocoa Frosting makes your cocoa brownies tasty and addictive. I simply cant get enough of this yummy Cocoa Frosting! Don€™t miss this! - 26.7097

Beat egg whites and cream of tartar until foamy in a small bowl with electric mixer at high speed; turn mixer to low speed; slowly beat in 10X sugar until frosting stands in firm peaks and is stiff enough to hold a sharp line when cut through with a knife.... - 15.4238

If you want to try out the best frosting, make sure you have the recipe for Ornamental Frosting. A fine mix of hot cream butter and vanilla, this tastes awesome and is unbelievably simple to make. - 30.3827

Combine carob powder, cornstarch, fructose, and salt in a small saucepan Add boiling water. Stir to blend. Place over medium heat, and stir and cook until thick. Remove from heat. Stir in vegetable oil and vanilla thoroughly. Frost cake while frosting is... - 28.9865

Combine sugar, water, salt, and vinegar in a saucepan. Cook and stir over medium heat just until clear. Then cook without stirring until syrup spins a long thread when dropped from tip of spoon (or to a temperature of 240°F.). Beat egg whites until soft... - 27.5234

Beat butter or margarine until soft in a medium-size bowl with electric mixer on medium speed. Gradually beat in 10X sugar, corn syrup and ram extract until smooth and creamy. - 17.8683

Quick Caramel Frosting is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 25.4585

1. Combine sugar, cornstarch and salt in a medium-size saucepan; stir in boiling water until mixture is well blended. 2. Cook, stirring constantly, until mixture thickens. Add chocolate squares and butter or margarine; continue cooking and stirring until... - 23.1982

Melt 2 tablespoons butter in a large skillet, stir in coconut. Cook, stirring constantly, over medium heat until golden brown. Set aside. Combine 2 tablespoons butter and cream cheese, beating until light and fluffy. Add powdered sugar, milk, and vanilla,... - 30.6191

Melt 2 tablespoons butter in saucepan. Add coconut, saute until golden brown, stirring constantly. Remove from heat. Cream 1/3 cup butter, add cheese and blend. Add small amounts of sugar and milk alternately, beating after each addition. Add vanilla and 3/4... - 31.2639

It's extremely easy to make this Graham Brownies - a big hit with kids and adults alike. So try out this deliciously different recipe for Graham Brownies and serve it to your loved ones - they'll simply love it! - 32.9736

In a small saucepan over low heat, melt butter and chocolate; cool for 10 minutes. In a mixing bowl, beat eggs and sugar. Add vanilla and chocolate mixture; stir in flour and nuts. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for... - 32.3471

Melt chocolate and butter in a medium saucepan. Add sugar. Remove from heat; add eggs, one at a time, mixing well after each addition. Stir in flour, pecans, and vanilla. Pour into a greased and floured 13- x 9- x 2-inch baking pan. Bake at 350° for 30... - 35.1755

In a mixing bowl, combine sugar and oil. Add eggs and vanilla; mix well. Combine flour, cocoa and salt; add to sugar mixture and mix well. Stir in walnuts. Pour into a greased 8-in.square baking pan. Bake at 350° for 30-35 minutes or until brownies test done... - 35.8997

1. In 1-quart saucepan over low heat, melt chocolate and butter or margarine until smooth, stirring frequently. Meanwhile, grease 12" by 8" baking dish. 2. In large bowl, combine graham-cracker crumbs and walnuts; stir in undiluted condensed milk and vanilla... - 23.1805

Old-Fashioned Cocoa Brownies is a delicious recipe which I always love to have. I bet, once you have this Old-Fashioned Cocoa Brownies, you will always crave for some more. - 45.548

1 Grease a 13x9x2-inch baking pan. Set aside. 2 In a large mixing bowl combine the sugar, butter or margarine, eggs, and vanilla. Beat with a wooden spoon or with an electric mixer on medium speed until thoroughly combined. (Mixture will look curdled.) Stir... - 28.817

Cream shortening and sugar. Add eggs and beat well. Add chocolate and mix well. Mix and sift dry ingredients. Add to creamed mixture alternately with the milk. Note: The waffle iron should not be as hot as for plain waffles. Drop about 1 tbs.batter into each... - 43.095

Beat egg whites (at room temperature) and cream of tartar until foamy. Gradually add sugar, 1 tablespoon at a time, beating until stiff peaks form. - 16.1661

Combine all ingredients in a small bowl, blend well. - 14.4929

Combine all ingredients. Beat until mixture is smooth and of a spreading consistency. - 18.279

Spread on warm cake and broil until it bubbles. - 14.7334

1.In large bowl, with mixer at medium speed (or with spoon), beat all ingredients until smooth, adding more milk if necessary until frosting is smooth with an easy spreading consistency. - 16.0506

Combine orange juice, cornstarch, fructose, and salt in a small saucepan Place over medium heat, and stir and cook until thick. Remove from heat. Stir in vegetable oil, lemon extract, and orange rind. Frost cake while frosting is still warm. - 28.304

Combine carob powder, cornstarch, fructose, and salt in a small saucepan. Add hot milk. Place over medium heat, and stir and cook until thick. Remove from heat. Stir in vanilla. Frost cake while frosting is still warm. - 27.7392

Cream butter, add egg yolk, and beat well. Add powdered sugar, beating well. Add remaining ingredients, beating until smooth. - 22.6219

Combine butter and brown sugar in a medium saucepan. Bring to a boil, stirring constantly, cook 2 minutes. Add milk; return to a boil. Remove from heat, let stand 5 minutes. Add powdered sugar to mixture, beating until smooth. - 22.1306

Combine all ingredients except walnuts in a bowl, beat at high speed of an electric mixer until smooth. Stir in nuts. - 19.7856

Combine all ingredients and beat with an electric beater at high speed until smooth and thick. If the frosting is too thin, add additional confectioners' sugar. VARIATION i: To make Coffee Butter Cream Frosting, substitute 1 teaspoon instant coffee for... - 22.2683

Easy Chocolate Frosting is one of the recipes I am known for. This frosting needs just a handful of ingredients and will not take up much of your time for the prepapration part. Just check out the recipe of the rich and flavorsome Easy Chocolate Frosting. - 25.8467

This Butter Cream Frosting is a perfect frosting recipe. Made with butter, sugar and milk, the Butter Cream Frosting can be enjoyed over cakes and pastries. - 25.8694

Combine water, cornstarch, and fructose in a saucepan. Stir to dissolve cornstarch. Cook and stir over medium heat until mixture is very thick, about 4 to 5 minutes. Remove from heat. Stir in flavoring. Allow to cool slightly Beat in frosting mix. - 26.1363

Try out this simple recipe for Chocolate Frosting - a perfect treat for kids and adults alike. Or simply serve this Chocolate Frosting for the next party at home, it's sure to become popular with your gustes! - 33.7416

1. Beat butter or margarine in a medium-size bowl until soft with electric mixer at high speed. 2. Add 10X sugar, alternately with milk and vanilla, until smooth. Suggested Variations: lemon butter CREAM€”Substitute 2 tablespoons lemon juice for 2... - 16.6672

Cream shortening, and gradually add 1 cup sugar, continuing to cream and beat after each addition. Add vanilla and salt. Add remaining sugar, alternately with just enough water to form a thick smooth mixture suitable to force through a cake-decorating... - 24.1244

Position knife blade in food processor bowl, add all ingredients in order listed. Top with cover, pulse 2 or 3 times. Process about 1 minute, scraping sides of processor bowl occasionally. - 19.8537

Put all ingredients into a saucepan and boil slowly for about 4 minutes. If you want a harder icing, boil a minute or two longer. - 26.6168

Combine first 3 ingredients in a small saucepan, cook over low heat, stirring constantly, until butter melts. Remove from heat, add salt, vanilla, and sugar. Beat on high speed of an electric mixer until spreading consistency, adding additional milk, if... - 22.2683

Beat egg white with salt, sugar and berries until stiff, (all of 5-10 minutes). To serve, slice roll onto paper doilies on glass plates. Add a cluster of fresh berries to each, or serve roll on a large serving platter, garnished with berries and whipped cream - 19.923

Melt chocolate over hot, not boiling, water. Combine butter, vanilla, and salt in a bowl. Stir in confectioners' sugar, a little at a time, until smooth, then beat in egg, milk, and the melted chocolate. Beat hard until creamy and stiff enough to spread. - 24.4651

Dissolve instant coffee powder in water, set aside. Cream butter in a large mixing bowl, add coffee mixture and cocoa. Gradually add powdered sugar alternately with half-and-half, beating until mixture is light and fluffy. Beat in vanilla. - 27.8811

Sprinkle gelatin over cold water in a small saucepan. Allow to soften for 1 minute. Stir over low heat until gelatin is dissolved. Stir in fructose until dissolved. Remove from heat and allow to cool to lukewarm. Combine nondairy topping powder and skim milk... - 38.5585

Cream butter and shortening in a large mixing bowl at medium speed of an electric mixer, gradually add about one-third of sugar. Cream until light and fluffy. Add egg white, salt, and almond extract, mix well. Gradually add remaining sugar and 1/2 cup... - 28.914

Combine 1 cup sugar, water, and corn syrup in a heavy saucepan. Cook over medium heat, stirring constantly, until clear. Cook without stirring until candy thermometer registers 232°. Beat egg whites (at room temperature) until soft peaks form, continue to... - 26.4171

Cream butter; add powdered sugar alternately with 1/4 cup plus 1 tablespoon orange juice. Add orange extract and orange rind, beat until smooth. Add more juice, if necessary, to reach desired spreading consistency. Add food coloring, if desired. - 27.161

Here is a beautiful, delicious way to say I love you - with chocolate. The smooth, beautiful topping is what makes these valentine's brownies extra special, and professional baker Liv Hansen from the Betty Crocker Kitchens shows you how to do it. We'll never... - 115.146

Brownies are an all time favorite and what better when combined with honey and almond to give that absolutely scrumptious flavor. Take a look at this video to see how the chef makes rich baked brownies with really good chocolate. It would have been easier to... - 76.5779

1. Combine sugar and flour, and then cut in butter as for pastry, to form coarse crumbs. 2. Measure "I1/3 c. of the mixture and combine with the walnuts and set aside. 3. To the remaining mixture, add eggs, vanilla and melted chocolate. 4. Beat until... - 36.8607

This Chocolate Brownie Pie is a wonderful dessert treat which has been a favorite for generations! Here's a simple and quick recipe for you to follow to make your own homamade Chocolate Brownie Pie without any flaw! - 36.0348

These chocolate raisin brownies are prepared with chocolate and raisins. Baked with a batter of sugar, eggsm flour and shortenening, the chocolate raisin brownies are moist and delclectble desserts. - 38.3755

In a bowl, combine the first six ingredients and mix well by hand. Spread into a greased 13-in.x 9-in.x 2-in.baking pan. Bake at 350° for 30-35 minutes or until brownies test done with a wooden pick. Meanwhile, in a small mixing bowl, cream butter and sugar... - 41.7774

Melt shortening, add sugar and eggs, mixing well. Mix flour, baking powder and salt. Add this to the first mixture. Add vanilla. Divide dough in half and to one part add the coconut. To the other half add the raisins and melted chocolate. Spread chocolate... - 42.6997

Shield corners of 8-inch sq. glass dish. Add shortening. Microwave (high)1 1/2-2 minutes. Stir in sugar; cool. Blend in eggs, water and vanilla. Add flour, baking powder, salt and cocoa. Add nuts, either blending or sprinkled on top. Microwave (high) 3 1/2-4... - 38.7724

Are you a Chocoholic? If yes, then this is the protein bar for you!!! This is a delicious, chewy and decadent homemade protein bar, very brownie-like! The perfect afternoon treat! - 37.7334

In a saucepan over low heat, melt the chocolate and butter; cool slightly. In a bowl, beat eggs, corn syrup and sugar; stir in vanilla and the chocolate mixture. Pour into pastry shell. Sprinkle with nuts. Bake at 350° for 45-50 minutes or until top begins... - 34.9424

1. Start oven, set at Moderate, 350° F. Line an 8- or 9-inch square cake pan with waxed paper, rub it with margarine. 2. Mix and sift the flour, baking powder and salt; stir in the peanuts. 3. Cream the butter, margarine or shortening, peanut butter and... - 33.4494

Combine shortening and chocolate in a heavy saucepan. Place over low heat, stirring constantly, until melted, cool. Combine egg, sugar, milk, and vanilla in a bowl. Stir in chocolate mixture. Combine flour, baking powder, and salt, add to chocolate... - 39.6045

In a saucepan over low heat, melt butter and chocolate; cool for 10 minutes. In a mixing bowl, beat eggs, sugar, vanilla and salt. Stir in the chocolate mixture. Add flour and nuts; mix well. Pour into a greased 9-in.square baking pan. Bake at 350° for 45... - 37.3041

Pre-heat the oven to 350°F and lightly grease and flour a 12 inch cake tin. Melt the butter and chocolate, using a double saucepan over a medium heat. Stir constantly to prevent burning. Remove from the heat when both ingredients are melted. Beat the eggs in... - 34.923

Make this fall season special with some delicious applesauce and chocolate brownies. See Chef John Maxwell as he combines two great flavors, apples and chocolate to prepare awesome brownies. Take a look at this impressive video and surely this recipe would... - 138.952

1. Melt chocolate with butter or margarine in a small saucepan. 2. Beat eggs until foamy in a large bowl; beat in sugar gradually until fluffy-thick. Stir in vanilla and chocolate mixture, then fold in flour, salt and walnuts. Spread in a greased, 8x8x2-inch... - 27.685

1. Start oven, set at Moderate, 325° F. Rub an 8 by 12 inch pan with margarine or shortening. 2. Cream the butter, margarine or shortening; gradully add the sugar and beat until light and smooth; beat in the eggs. 3. Meanwhile break the chocolate in small... - 28.505

1. Start oven, set at Moderate, 350° F. Line an 8-inch square pan with waxed paper, rub it with margarine. 2. Sift the flour with the salt. 3. Cream the butter, margarine or shortening, gradually add the sugar, then the eggs, and beat until smooth and light.... - 33.2161

Beat cream until foamy, gradually add powdered sugar, cocoa, and vanilla, beating until stiff peaks form. - 17.4232

Fluffy Seven Minute Frosting is one of those frostings that is very delicious. I can assure you, this Fluffy Seven Minute Frosting will make you crazy for all your life!! - 24.8795

The double broiler frosting is a cake frosting made with honey, sugar and egg whites. Combined together with salt and water and flavored with vanilla, it is stir cooked on a broiler top for a sweet frosting. - 19.4697

Combine powdered sugar and butter in a medium bowl, add milk and cherry juice to desired consistency. Stir in almond extract. - 20.1451

Melt butter in a saucepan over medium heat, cook, stirring constantly, until golden brown. Remove from heat, transfer to bowl. Add remaining ingredients, beat until smooth. - 16.2482

Beat cream, cocoa, sugar and vanilla with electric mixer at medium speed until soft peaks form. Do not overbeat. Refrigerate until ready to use. - 20.8822

Mix chocolate, coffee and water in small beater bowl. Beat in sugar and eggs; add butter or margarine, 2 tablespoons at a time, and continue beating until mixture is thick. Chill to spready consistency. Fill and frost an 8- or 9-inch layer cake. Chill until... - 28.4127

Beat first 3 ingredients together. Fold in nuts. Spread on. top of warm 9-inch square cake. Place on broiler rack so that top is 4 inches from heat. Broil 3 minutes or until frosting bubbles. - 25.648

Mix walnuts and cream in the top of a double boiler, and cook and stir until mixture is a thick paste, about 3 or 4 minutes. Chill the paste. Meanwhile, beat butter with icing sugar. When fluffy, beat in the chilled paste, and chill until easy to spread. If... - 23.4142

Combine all ingredients in top of a large double boiler, beat at low speed of an electric mixer 30 seconds or just until mixture is blended. Place over boiling water, and beat constantly at high speed about 7 minutes or until stiff peaks form, remove from... - 23.1488

Cream butter, salt, and vanilla together. Add sugar alternately with egg whites, beating well after each addition. Add milk and beat until smooth and of spreading consistency. - 21.0538

Mix all ingredients until well blended. Refrigerate until chilled. Spread on cake just before serving. - 20.2952

Mix margarine and chocolate. Mix in powdered sugar. Beat in vanilla and milk until smooth and of spreading consistency. - 21.0291

To make the frosting: Beat or work butter until it has the appearance of thick cream, stir in confectioners' sugar, a little at a time, and continue working until mixture is very smooth. Beat in egg yolk and lemon juice. Stir in enough orange juice to make a... - 26.8987

Combine egg whites, sugar, salt, and water in top of double boiler. Beat with sturdy egg beater or electric beater 1 minute to mix thoroughly. Then place over boiling water and beat constantly with egg beater (or at high speed of electric mixer) 7 minutes, or... - 21.4606

Cream butter and 1/3 cup powdered sugar, add corn syrup, vanilla, and salt, mixing well. Add half-and-half alternately with remaining powdered sugar, beginning and ending with sugar. Mix well after each addition. Stir in pecans. - 26.0955

Melt chocolate; remove from heat and place in bowl. Add sugar and water, both at once; blend. Add egg yolks and beat thoroughly. Then add butter, a tablespoon at a time, beating thoroughly after each addition - 23.4352

Combine first 5 ingredients in top of a double boiler, bring water to a boil. Reduce heat to low, cook, stirring constantly, until mixture thickens. Stir in coconut and walnuts, beat until mixture reaches spreading consistency. Yield: enough frosting for a... - 26.1726

Heat chocolate and shortening over low heat until melted. Stir in powdered sugar, salt, milk and vanilla; beat until smooth. Place pan of frosting in bowl of ice and water; continue beating until smooth and of spreading consistency. Stir in nuts. - 24.2745

Heat butter in heavy 1-quart saucepan over medium heat until butter is melted and light amber in color, stirring frequently. Cool butter slightly. Combine browned butter, powdered sugar, vanilla, salt and 8 tablespoons cream in large bowl. Beat with electric... - 25.613

1. Beat egg whites and cream of tartar with an electric mixer at high speed until foamy in a small bowl. 2. Beat in 10X sugar gradually, until frosting stands in firm peaks and is stiff enough to hold a sharp line when cut through with a knife. (Tip: To keep... - 18.0074

Place all ingredients except vanilla in top of double boiler. Beat 1 minute with electric mixer or rotary beater. Set over boiling water, and beat constantly with rotary or electric beater until mixture forms peaks, about 7 minutes. Remove from heat, and add... - 32.3629

Combine watermelon, liqueur, lemon juice, and sugar in container of an electric blender; process until smooth. Pour mixture into an 8-inch square pan; cover and freeze until firm. To serve, spoon frozen mixture into individual dessert dishes; garnish with... - 22.1977

Melt butter or margarine with cocoa in a large saucepan over low heat, stirring often, until mixture is smooth; remove from heat. Beat in 10X sugar, salt and vanilla until smooth with electric mixer at high speed. - 20.1712

Beat butter or margarine and cream cheese until soft in large bowl of electric mixer at high speed; gradually beat in 10X sugar, alternately with orange juice, until smooth. Stir in orange rind, salt and vanilla. - 21.2518

Cook sugar, water and syrup to soft-ball stage (236°F.). Beat egg whites and salt slowly until stiff, and pour sugar syrup over them, beating constantly. Continue beating until mixture is of spreading consistency; then fold in fruits and rum extract. Makes... - 29.6619

Mix the first 4 ingredients and cook together to 290 degrees (hardcrack). Remove from heat and add baking soda. Stir vigorously until mixture pulls from sides of pan. Pour into a 9 inch ungreased pan. Do not spread or stir, cool. Knock out of pan and crush... - 31.0489

Sprinkle gelatin on cold water in 2-quart saucepan to soften; stir in granulated sugar. Heat to rolling boil; reduce heat. Simmer uncovered 10 minutes. Pour hot mixture over powdered sugar in large mixer bowl; beat until foamy, about 2 minutes. Beat in... - 27.4639

1. Combine the sugar, cream and melted butter or margarine and beat until light and creamy. Stir in the coconut. 2. Spread the mixture over spice cake, plain cake or gingerbread baked in an 8- or 9-inch square pan, immediately upon removing it from the... - 22.9364

Canned icings are good but homemade ones are better! The recipe shows you how to make chocolate frosting with the consistency desired by you to cover your cakes, brownies or sandwich cookies. It's simple basic frosting which you must have you your know-how's... - 105.267

Cream sugar, shortening, and eggs. Stir in chocolate and vanilla. Mix dry ingredients; stir into sugar mixture. Stir in nuts. Bake in greased 9x9x2-inch baking pan at 350° for 25 to 30 minutes. Cool; frost with Chocolate Frosting.Chocolate Frosting: Heat one... - 36.7815

Triple your chocolate pleasure with three layers of brownies frosted and topped with chocolate curls. - 32.2036

Cream butter or margarine, sugar and vanilla. Add eggs; beat well. Combine flour and baking soda; add alternately with chocolate syrup to creamed mixture. Stir in peanut butter chips. Pour batter into greased 13 x 9 x 2-inch pan; bake at 350°F. for 30-35... - 34.1619

Bittersweet brownies are delicious and chocolate brownies made with unsweetened chocolate and frosted with bittersweet chocolate frosting. Baked with butter vanilla and nuts the bittersweet brownie is a delightful dessert to serve anytime. - 42.0669

Grease bottom only of square baking dish, 8x8 x 2 inches. Microwave chocolate and margarine uncovered in 2 1/2 quart casserole or bowl until chocolate is softened, 1 1/2 to 2 minutes. Stir until smooth. Mix in sugar, eggs and vanilla. Stir in flour, salt and... - 39.6805

For all of you brownie lovers, here is something you are going to appreciate. Black and tan brownies are perfect for any setup, be it festive or personal. Go through the video to learn the steps and prepare your own. - 133.285

Grease a 13x9x2 inch baking pan; set aside. Stir together flour, baking powder, and salt; set aside In a saucepan melt shortening. Remove from heat; stir in sugar and cocoa powder. Add eggs and vanilla; stir till blended. Stir in dry ingredients and the 3/4... - 40.0708

Heat oven to 350°. Crease baking pan, 13x9x2 inches. Melt chocolate and shortening in large saucepan over low heat. Remove from heat. Mix in sugar, eggs and vanilla. Stir in remaining ingredients. Spread in pan. Bake until brownies start to pull away from... - 37.3078

Cream margarine and sugar; add eggs one at a time, beating well after each addition. Sift flour over nuts; add to creamed mixture with vanilla. Pour batter into 9 x 9 x 2-inch greased floured pan. Drop choco- late by spoonfuls over batter. Bake at 300 degrees... - 36.6248

Stir cocoa and baking soda in mixing bowl. Blend in 1/3 cup vegetable oil. Add boiling water; stir until mixture thickens. Stir in sugar, eggs and remaining 1/3 cup oil; stir until smooth. Add flour, vanilla and salt, blend completely. Pour into lightly... - 35.7502

Heat oven to 350°F. Spray 9-inch-square baking pan with cooking spray; dust with flour, tapping out excess. In double boiler over hot water, melt chocolate and butter. Cool to room temperature. In large bowl with electric mixer or whisk, beat eggs, sugar,... - 40.5523

With celebrations looking up, you would like to try your hands in making cookie which are exceptional and you have never tried before. Brownie cookie is a favorite among all and very easy to prepare. A melt in mouth dessert using flour, sugar and butter,... - 95.5614

This is all-time favorite homemade brownie! - 34.6953

Melt chocolate with cream in small heavy saucepan over low heat, stirring until chocolate melts completely. Stir in granulated sugar and salt. Bring to a boil. Boil 1 minute. Remove from heat; stir in vanilla. Beat until smooth. Add enough powdered sugar to... - 33.0083

Mandarin Cake Frosting is an alluring dessert recipe that you will surely love to serve to your family. Try this luscious Mandarin Cake Frosting; I bet everyone in your family will always crave for it. - 19.6001

Beat all ingredients together until smooth. - 16.6137

Mix cocoa and margarine. Stir in powdered sugar. Beat in vanilla and water until smooth and of spreading consistency. - 19.9197

Combine sugar, egg whites, water, syrup, and salt in top of a double boiler, beat at low speed of an electric mixer 30 seconds or just until blended. Place over boiling water, and beat constantly at high speed for 6 minutes or until stiff peaks form, remove... - 27.233

Combine butter and 2 cups powdered sugar; add 2 tablespoons brandy, and blend well. Add remaining powdered sugar and brandy. Add whipping cream until desired consistency is reached. - 19.1453

1. Beat the cream cheese and butter until fluffy. 2. Beat in vanilla and sugar, and mix until well blended. - 18.2651

Combine honey, Cashew Butter, and nonfat dry milk in a small skillet, and stir over low heat until mixture is soft and spreadable. Remove from heat and stir in vanilla. Use while still warm to frost cookies. - 19.0551

Try this alluring Chocolate Cream Cheese Frosting. An easily prepared recipe, this Chocolate Cream Cheese Frosting is a dish which you will always love to prepare for your desserts. - 27.8115

Place the sugar, corn syrup, milk, and chocolate in a large saucepan. Cook over medium heat, stirring until sugar is dissolved. Continue cooking until mixture forms a very soft ball in cold water (or to temperature of 232° F.). Stir occasionally to prevent... - 26.628

1. Break the chocolate into small pieces and place with the milk in the top of a double boiler over hot water. Cook 5 minutes, stirring constantly, until the chocolate is melted and the mixture is thickened. 2. Add the water and the flavoring. Remove from the... - 21.1962

Combine butter and chocolate in a heavy saucepan, place over low heat, stirring constantly, until melted. Stir in half-and-half. Add powdered sugar, salt, and amaretto, stirring until smooth. - 20.4786

Beat eggs and sugar together in the top of a double boiler over hot water until thick. Add the melted chocolate and coffee powder and continue beating until smooth. Remove from heat. Add vanilla and cool. Gradually beat in butter until light and smooth. Chill... - 28.535

1. In small bowl, mix chocolate, confectioners' sugar, and hot tap water. With mixer at low speed, beat in egg yolks, 1 at a time. 2. With mixer at medium speed, beat in butter, 1 tablespoon at a time; continue beating until thick with an easy spreading... - 19.6552

This Petits Fours Frosting is a great way for snacking mid-way between meals. It's so simple to make this Petits Fours Frosting and needless to say, it even tastes awesome! - 30.6099

In a large bowl, beat together all ingredients until well blended, about 3 minutes. - 14.2576

Cream butter and cream cheese, gradually add sugar, beating until light and fluffy. Stir in vanilla and chopped pecans. - 19.9889

Combine the butter or margarine, 10X sugar, whiskey or brandy, corn syrup and salt in large bowl of an electric mixer; beat at high speed till creamy-smooth. Frosts and decorates one 10-inch angel cake. - 25.1135

1. Combine the milk, sugar and salt in a saucepan. Heat, stirring constantly, until the mixture reaches the boiling point. Then boil without stirring about 3 minutes until the mixture forms a soft ball when a little is dropped into a cup of cold water, 238°... - 19.3751

1. Beat the butter or margarine until soft and creamy; gradually add 1 cup of the sugar, the vanilla and the salt. 2. Add the remaining sugar alternately with the cream, beating thoroughly after each addition; add only enough cream to make a smooth mixture of... - 21.5019

1. Melt the chocolate and butter or margarine in a heavy, medium-size saucepan; beat in sugar, salt and egg until smooth. 2. Pour chocolate mixture into a medium-size bowl; place in a large bowl filled with ice; start beating the mixture with electric mixer... - 26.983

1. Combine the sugar, water and corn syrup in a saucepan. Place over low heat and stir until the sugar is dissolved and the mixture is boiling. Cover the saucepan and boil 3 minutes. Continue the cooking without stirring to the soft ball stage, 236° to 240°... - 25.7408

In a medium-size bowl, beat egg whites and cream of tartar together until frothy. Beat in honey and vanilla. Slowly add dry milk, beating until stiff and glossy. To achieve desired color, add a few drops of natural food coloring. - 21.0571