Boil for one minute. Add powdered sugar to desired consistency. Spread hot. - 19.2068

Pour 1 1/2 cups hot water over 1 cup uncooked oatmeal. Mix sugars, oil, eggs, flour, soda and vanilla. Beat well until well mixed. Add oatmeal and stir well. Bake at 350° in 9 x 12-inch pan for 40 minutes. Icing: Mix sugar, butter and milk. Bring to a... - 42.5158

In medium mixing bowl pour boiling water over oats; add butter and chocolate. Let stand 20 minutes; stir till well combined. In large mixing bowl thoroughly stir together flour, granulated sugar, soda, and salt. Stir in brown sugar. Add eggs and oat... - 44.0335

Stir into the cooked ingredients; mix together. Put in greased 9 x 13 inch pan and bake at 350° for 30 to 40 minutes or until done. This recipe can be frosted with either frosting, depending on what your family prefers. - 30.3033

Mocha Oatmeal Cake is an amazingly delicious dessert recipe. Try this Mocha Oatmeal Cake dish; I bet you will have a huge fan following for this one. - 47.1872

Pour 11/2 cups boiling water over oatmeal; let cool. Cream brown sugar, sugar, shortening and eggs until fluffy. Add flour, soda, cinnamon and salt. Add oat- meal mixture. Pour batter into 9 x 13 x 2-inch loaf pan. Spoon Frosting over cake. Bake at 350... - 39.9688

Cream together butter and sugar. Add honey and oats. Press into glass baking dish. Cook on medium (5) for 8 minutes or until top is bubbly. Cool. Place chocolate pieces and peanut butter in small glass measuring cup. Cook on high (9) for 2 minutes; stir until... - 31.5801

Try this delicious and gorgeous looking chocolate fudge frosting for cakes. Throw in your favorite nuts for the extra crunchy feel! - 20.3198

This nuttilicious walnut butter frosting is a great and delcious frosting that I sometimes eat out of the blender itself! It is that good. Made with walnuts and milk and butter flavored with vanilla, this frosting is especially great on cookies and cakes. - 27.8898

Cream the butter and milk powder. Add the carob powder and beat well. Add the honey, milk, and vanilla. Beat with a rotary beater until smooth, 5 to 10 minutes. Spread frosting on cool cake. Spread apple butter between the layers for a surprising taste treat. - 29.1365

Melt butter in saucepan; keep over low heat until golden brown, watching carefully so it doesn t scorch. Remove from heat and stir in confectioners' sugar. Blend in cream and flavoring. Place pan in ice water and beat till of spreading consistency (add more... - 21.3153

Sour Cream Chocolate Frosting is easy to make. The chocolate morsels mixed with sour cream and milk gives the Sour Cream Chocolate Frosting a divine taste. Sour Cream Chocolate Frosting is used to make chocolate flavored cakes. - 23.0863

Pour boiling water over oats; let stand 20 minutes. Water will be absorbed. Combine eggs and brown sugar in large bowl. Beat with electric mixer at medium high speed until well blended. Beat in butter and lemon rind. Sift flour, baking soda and cinnamon onto... - 40.0708

Caramel Cream Frosting is a simple but unique and tasty cake frosting. Its quiet surprising how a simple frosting like the Caramel Cream Frosting can transform your cake. Try the Caramel Cream Frosting for yourself and experience the wonder of this yummy... - 26.2821

Combine sugar, water, salt, and vinegar in a saucepan. Cook and stir over medium heat just until clear. Then cook without stirring until syrup spins a long thread when dropped from tip of spoon (or to a temperature of 240°F.). Beat egg whites until soft... - 27.5234

Quick Caramel Frosting is an easy to prepare recipe which you will simply love. I bet, you will surely get a huge fan following for this one! - 25.4585

Melt 2 tablespoons butter in saucepan. Add coconut, saute until golden brown, stirring constantly. Remove from heat. Cream 1/3 cup butter, add cheese and blend. Add small amounts of sugar and milk alternately, beating after each addition. Add vanilla and 3/4... - 31.2639

Part 2 of the video series contains a detailed explanation on making the mouth water mascarpone frosting. Once you top the almond and cherry cupcakes with this heavenly topping, your cupcakes will be a hit with everyone, it's guaranteed! - 117.811

Combine biscuit mix, cocoa, sugar, eggs, milk, butter or margarine and vanilla in large bowl. Beat on low speed with electric mixer 1/2 minute to blend ingredients. Increase the speed to medium and beat for 4 minutes. Scrape the bowl often with a rubber... - 38.4771

Combine oatmeal and pineapple juice in a mixing bowl. Stir to mix. Allow to rest for 10 to 15 minutes. Add baking powder, baking soda, and egg. Stir vigorously with a spoon. Then stir in flour. Transfer to a greased 9 in. (23 cm) round baking pan. Bake at... - 39.1173

Cream together oil, syrup and vanilla. In a separate bowl, mix the 2 flours, water, milk, rind, sea salt, egg whites, cinnamon and baking powder until smooth. Then mix the two mixtures together and add cereal, oats, raisins and nuts. Mix well and fill oiled... - 33.0436

Insert metal accessory rack. Preheat oven to 350°F In large mixing bowl, combine flour, oats, brown sugar, baking powder and baking soda. Combine bananas, orange juice, butter, egg, orange rind and vanilla. Add to flour mixture. Mix until moistened. Grease... - 42.9288

In 4-cup glass measure, boil water (high) 2 1/2-3 minutes. Add oats. Rest 15 minutes. Cream butter and sugars until fluffy. Stir in oat mixture. Blend in remaining ingredients. Pour batter into 12x8-inch glass dish. Microwave (high) 10-12 minutes, rotating... - 39.3175

Heat oven to 350°. Grease and flour baking pan, 13x9x2 inches. Measure all ingredients except topping into large mixer bowl. Mix on low speed, scraping bowl constantly, 1/2 minute. Beat on high speed, scraping bowl occasionally, 3 minutes. Pour into... - 42.4581

Combine first 5 ingredients in a large bowl, set aside. Combine sugar, oil, egg, and vanilla, add to dry mixture, stirring well. Stir in apples and walnuts. Spread batter in a greased and floured 8-inch square baking pan. Bake at 350° for 45 minutes or... - 36.4655

French butter cream frosting is a yummy frosting that can be used on cupcakes or cakes and even cookies. Made with chocolate bits with rich coffee and vanilla, which can be swapped for rum, this is one smooth tasting frosting that you can use on almost any... - 29.7169

Combine 1 cup of the confectioners sugar, the vegetable shortening, corn syrup, peel, and salt. Alternately add the orange juice and the remaining confectioners sugar; mix until smooth and creamy. Add more sugar to thicken or juice to thin frosting if needed... - 21.0464

Chocolate Mocha Frosting gives a yummy taste to cakes. Chocolate Mocha Frosting gets its desired taste from cocoa mixed with coffee flavored with vanilla extracts. - 21.7201

Satiny Chocolate Frosting is easy to prepare. The chocolate mixed with milk and flavored with vanilla extract gives the Satiny Chocolate Frosting a great taste. Satiny Chocolate Frosting is used worldwide to prepare different kind of cakes - 24.2046

Combine chocolate and water in 1quart bowl. MICRO WAVE 30 SECONDS on HIGH, or until chocolate melts. Stir until smooth. Mix in butter, cream and vanilla. Beat in sugar until frosting is desired consistency. - 25.2551

Coconut Pecan Frosting has a grand taste. Coconut Pecan Frosting gets its Unbelievable taste from milk mixed with eggs and pecans flavored with vanilla extracts. - 21.6969

Beat butter or margarine until soft in a medium-size bowl with electric mixer on medium speed. Gradually beat in 10X sugar, corn syrup and ram extract until smooth and creamy. - 17.8683

1. Combine sugar, cornstarch and salt in a medium-size saucepan; stir in boiling water until mixture is well blended. 2. Cook, stirring constantly, until mixture thickens. Add chocolate squares and butter or margarine; continue cooking and stirring until... - 23.1982

This buttery frosting is made with sugar, butter and chocolate. Beaten together with milk, and vanilla for flavor, the buttery frosting can be used on breads or cakes or even cookies. - 22.0687

This Butter Cream Frosting is a perfect frosting recipe. Made with butter, sugar and milk, the Butter Cream Frosting can be enjoyed over cakes and pastries. - 25.8694

Easy Chocolate Frosting is one of the recipes I am known for. This frosting needs just a handful of ingredients and will not take up much of your time for the prepapration part. Just check out the recipe of the rich and flavorsome Easy Chocolate Frosting. - 25.8467

Preheat oven to 350°F. Grease two 9-inch square baking pans. Combine cake mix, sour cream, water, eggs, lemon peel and spices in large bowl with electric mixer at low speed until ingredients are moistened. Beat at high speed 2 minutes, scraping side of bowl... - 44.155

Pour 11/2 cups boiling water over oatmeal; let cool. Cream brown sugar, sugar, shortening and eggs until fluffy. Add flour, soda, cinnamon and salt. Add oat- meal mixture. Pour into a greased and floured 9 x 13 inch cake pan. Bake at 350° for 50 minutes. - 41.2468

Prepare Beaten Sponge Cake and cut into 3 layers. To make filling, combine almonds, powdered sugar and half the rum in a small bowl. Spread almond mixture over bottom cake layer. Place second cake layer on top. Mix orange and lemon juice with remaining rum;... - 43.7683

1. Soak oatmeal in water, and set aside. 2. In a large bowl, combine the sugars and melted lard. 3. Beat in the eggs. 4. Combine the dry ingredients, then add to the sugar mixture. 5. Add the oatmeal, and mix well. 6. Pour into a greased and floured 9x12 cake... - 42.6494

This Oatmeal Cake With Coconut Topping is a delicious dessert. Try this spicy cereal cake with coconut garnishings. Tell me if you like this Oatmeal Cake With Coconut Topping. - 45.6818

Pour boiling water over the rolled oats and let soak for 20 minutes. Mix butter, honey, vanilla, eggs, and yogurt. Beat with spoon or whisk until smooth and fluffy. Preheat oven to 325° F.and grease a 9-inch square pan. Add oatmeal to honey-butter-egg... - 41.8907

Cream 1/2 cup butter and sugar together in mixing bowl. Beat in eggs one at a time, beating well after each addition. Sift flour, baking powder, cinnamon and salt together. Add sifted dry ingredients, oats and milk to creamed mixture alternately, blending... - 43.8697

In Part 2, it is time to fill and frost the cupcakes that have been baked to perfection. This needs to be taken care of very carefully and done properly. To ensure that you take care of the task to perfection, watch the video! - 85.4946

In Part 2, the cupcakes that are now ready will be frosted with a yummy, light frosting. This needs to be done properly so watch carefully to learn well! The next time guests are over, serve these cupcakes and they wouldn't want to leave! - 81.6683

In Part 2 of the series, it is time to fill and frost the baked cupcakes. This needs to be done carefully in order to ensure that the dessert turns out well. Watch carefully and know more - 82.017

1. Grease a deep square 10-cup glass-ceramic casserole. Or use a 10-cup deep round casserole; flour lightly. 2. Prepare cake mix with eggs and water, following label directions; pour into prepared casserole. 3. Bake in moderate oven (350°) 50 minutes, or... - 36.4638

Heat oven to 350°. Grease and flour baking pan, 13x9x2 inches. Measure all ingredients except topping into large mixer bowl. Blend 1/2 minute on low speed, scraping bowl constantly. Beat 3 minutes high speed, scraping bowl occasionally. Pour into pan. Bake... - 41.4488

Yummy and addictive Orange Cream Cake is frequently made at home for birthday parties. This tasty treat is also my kids favorites. Try this brilliant Orange Cream Cake recipe! - 46.1517

Pour boiling water over oats; cover and let stand 20 minutes. Beat butter until creamy, gradually add sugars and beat until fluffy. Blend in vanilla and eggs. Add oatmeal mixture; mix well. Mix flour, soda, salt, cinnamon and nutmeg. Add to creamed mixture,... - 38.5091

apart onto greased baking sheet. Bake at 350 degrees for about 8 minutes or until light brown. Let stand for 1 minute, remove from baking sheet with spat- ula. Shape around rolling pin or large glass; cool. - 30.3509

Preheat oven in Convection Bake to 375°F (*350°F). In large mixing bowl, combine flour, oats, brown sugar, baking powder and baking soda. Combine bananas, orange juice, butter, egg, orange rind and vanilla. Add to flour mixture stirring just until... - 36.7033

Mix pudding and milk. Set aside. Beat whipping cream with flavoring until stiff. Fold pudding mixture and whipped cream mixture together. Frost cake. Refrigerate. - 23.6019

Mix all ingredients and frost cake. - 16.9502

Soften cake or dried yeast in cider. Blend honey, oil and eggs. Add yeast mixture. Stir in oatmeal, nutritional yeast and flavorings. Add nuts, Soybeans and raisins. Turn into oiled loaf pan. Set in warm place to rise for 30 minutes. Bake at 350° F. for... - 35.9352

Batter: Pour boiling water over oatmeal and let stand 20 min. Cream oleo, brown sugar and granulated sugar together. Add eggs and oatmeal mixture. Mix in flour, baking soda, salt and vanilla. Bake at 350° for 40 min. Topping: Mix all ingredients together... - 38.5719

Oatmeal Cake is a mouth watering baked recipe. I am sure this tasty and irresistible dish will get you a lot of compliments! - 41.5022

Measure water into a 4-cup glass measure. Microwave at HIGH 3 to 4 minutes, or until boiling. Stir in oats. Set aside to cool slightly. Sift together flour, soda, salt, cinnamon, and nutmeg. Set aside. Cream shortening and sugars in a mixer bowl. Add eggs,... - 48.5881

Combine oats and water in 1 1/2-qt. glass casserole. Microwave at high setting 3 minutes, or until mixture thickens, stirring after 2 minutes. Set aside. Sift together flour, baking soda, cinnamon, salt and nutmeg; set aside. Cream together butter, brown... - 42.7222

Place oats in a bowl and pour in boiling water; let cool to lukewarm. In another bowl, cream butter and gradually beat in granulated sugar and brown sugar. Mix in molasses, eggs, and oats. In another bowl, stir together flour, baking soda, cinnamon, salt, and... - 44.1412

Yellow Cake is a delicious dessert. Try this effortlessly prepared mouth watering Yellow Cake; you would always love to serve to your loved ones. - 23.2256

White cake with seven minute frosting is a vanilla almond flavored cake. Made with a simple cake batter of eggs, flour, sugar and milk, the white cake is baked in the oven. Finished with a cooked vanilla frosting, it is delicious and dreamy! - 44.677

Sift the flour, baking powder, baking soda, salt and spices together and blend thoroughly; set aside. Cream butter; gradually add the sugars, creaming until fluffy. Add the beaten eggs in thirds, beating thoroughly after each addition. Beating only until... - 41.5243

The oatmeal banana cake is a simple dessert cake made with ripe bananas and rolled oats. Baked simply with a cake dough prepared with wheat flour, oats, eggs and vanilla, the oatmeal banana cake is also flavored with a hint of both nutmeg and cinnamon. - 45.4499

Prepare 1 package (14.3 or 15.4 ounces) of your favorite creamy-type frosting mix as directed. Frost cooled cake. (Can be served immediately.) Freeze uncovered 2 hours. Wrap (wooden picks are not necessary as frosting is set from preliminary freezing), label... - 25.7016

Grease a 9-1/4x5-1/4-inch (23x13-cm) loaf pan and sprinkle with fine breadcrumbs. Preheat oven to 350°F (175°C). To make cake, beat margarine and sugar in a medium bowl until light and fliuffy. Beat in eggs and egg yolks one at a time with a few tablespoons... - 45.5654

Grease a round 8-inch (20-cm) cake pan and sprinkle with fine breadcrumbs. Preheat oven to 375°F (190°C). To make cake, cream margarine, lemon peel and sugar in a large bowl until pale and fluffy. Stir in eggs and milk. Sift together flour, cornstarch and... - 44.355

This gooey, glossy, fluffy frosting is like melted marshmallows to cover your boring layered cake and transform it into a gorgeous one! This classic frosting is beaten for seven minutes in a double boiler and thus called so! If you do not have a double... - 132.294

Preheat oven to 375° F.and grease 18 muffin tins.In a mixer bowl, combine butter or oil, eggs, bananas, and honey. Mix yogurt and soda and add to butter mixture. Cream well. Stir together flour and salt. Add to creamed mixture, mixing until just... - 41.8643

Heat griddle to 375°F. Grease lightly with oil. In medium bowl, combine rolled oats and water; let stand 5 minutes. Add remaining ingredients; stir just until all ingredients are moistened. Pour 1/4 cup batter for each pancake onto hot griddle. Cook 1 to 1... - 30.4567

Combine raisins and water; let stand 10 minutes. Drain. Combine flour and next 5 ingredients; make a well in center of mixture. Combine milk, margarine, and egg substitute; add to dry ingredients, stirringjust until dry ingredients are moistened. Fold in... - 39.3451

Somewhere along the line I decided this week was Southern dessert oatmeal week. Maybe it’s just because I haven’t been feeling much like being at work this week. Even if it’s only in the 50s today, it looks too much like Spring to be inside. Sigh,... - 35.0498

Combine cocoa, boiling water, and butter, stirring until mixture is smooth, set aside to cool. Combine sugar and next 4 ingredients in a mixing bowl, add cocoa mixture and shortening, beating at medium speed of an electric mixer until blended. Add buttermilk,... - 39.2941

Coconut Frosted Date Cake has a fine taste. Zucchini Cake gets its taste from coconut mixed with dates and eggs. Coconut Frosted Date Cake is inspired by many bakeries around the world. - 43.3118

The frosted coffee cake is a strong and richly flavored cake made with flour, sugar, eggs and coffee. Baked with a batter of added raisins and allspice, the frosted coffee cake is best served sprinkled with sugar and pecan nuts. - 45.0313

Butterscotch Frosted Carrot Cake is quite popular among my peers and they make me prepare this often. Be advised that you give your complete attention to the mixing when preparing the Butterscotch Frosted Carrot Cake. Just check out the recipe of the yummy... - 44.1813

Vanilla Philly Frosting is another one of my favorite frosting recipes. If anyone at home like the vanilla flavor, you can very well prepare this Vanilla Philly Frosting for then. They will love you even more. - 20.7262

Petits Fours Frosting has an Out of this world taste. Petits Fours Frosting gets its desired taste from corn syrup mixed with vanilla extract. Petits Fours Frosting is used by many bakeries to make tasty cakes. - 18.8484

Lemon Fluff Frosting has an outstanding taste. Lemon Fluff Frosting gets its desired taste from butter flavored by lemon juice. Lemon Fluff Frosting is used to make different kind of cakes. - 19.3865

The orange butter frosting is a dessert frosting that can be used as desired. Prepared especially for cakes, the orange butter frosting is prepared with heavy cream, orange rind, melted butter and sugar. Creamed together, it can be used right away. - 33.1755

Spread on warm cake and broil until it bubbles. - 14.7334

Frostings are the final touch to the cake that if done well can lead to a wonderful elegant creation. But often most of us who are new to cake making messes this part up. To help you half way through is this amazing Frosting recipe. Try it! - 26.1573

Rich Chocolate Frosting is used to make chocolate flavored cakes. Rich Chocolate Frosting gets its taste from chocolate morsels and butter. - 17.7682

Decorator Frosting has an Implausible taste. Decorator Frosting gets its taste from milk mixed with vanilla and almond extracts. Decorator Frosting is used to make delicious cakes. - 21.6987

Seven Minute Frosting has a beautiful taste. The corn syrup and vanilla extract gives the Seven Minute Frosting the prefect taste. Seven Minute Frosting is used to prepare lovey cake. - 24.726

Combine carob powder, cornstarch, fructose, and salt in a small saucepan. Add hot milk. Place over medium heat, and stir and cook until thick. Remove from heat. Stir in vanilla. Frost cake while frosting is still warm. - 27.7392

Boiled Frosting is used to make cakes. Boiled Frosting gets its taste from cream of tartar mixed with egg whites and almonds. - 29.0565

Banana Nut Frosting is simply yummy. Banana Nut Frosting adds on the flavor of the cake. The mashed banana flavored with lemon juice gives the Banana Nut Frosting is majestic taste. - 25.0661

Favorite Caramel Frosting has a fine taste. Favorite Caramel Frosting gets its grand taste from milk mixed with eggs and butter. Favorite Caramel Frosting is used to prepare lovely cakes. - 27.0235

Combine 1 cup of the sugar, the vegetable shortening, lemon peel, salt, and food coloring. Add water and lemon juice alternately with remaining sugar; mix until smooth and creamy. Add more sugar to thicken or water to thin if needed for good spreading... - 23.6755

In medium glass bowl, cook chocolate at MEDIUM-LOW 3 1/2 to 4 minutes, or until melted. Stir in milk and salt. Cook at MEDIUM-LOW 5 minutes, stirring twice. Stir in vanilla. Cool completely before frosting cake. - 25.6367

Mocha Frosting has Incredible taste. Mocha Frosting gets its taste from butter mixed with cocoa and flavored with rum. Mocha Frosting is used to make rum flavored cake. - 27.7055

Cream butter; gradually add sugar, cocoa, coffee, and vanilla, beating at low speed of an electric mixer until light and fluffy. Add cream if too stiff, and beat well. - 17.2636

In saucepan, melt vegetable shortening. Remove from heat; stir in cocoa and salt. Mix in milk and vanilla. In mixer bowl, stir cocoa mixture into sugar. Beat at medium speed of electric mixer until smooth and creamy. Add 1 tablespoon more milk if needed for... - 25.4868

In bowl, combine 1 cup of the sugar, the vegetable shortening, vanilla, and salt. Alternately add milk and remaining sugar; mix until smooth and creamy. Add more sugar to thicken or milk to thin if needed for good spreading consistency. Frosts tops and sides... - 21.8267

In saucepan, combine all ingredients.Cook and stir until sugar and vegetable shortening are melted. Spread on partially cooled cake; bake at 400° for 6 minutes or until lightly browned. - 21.2291

In saucepan, combine sugar, evaporated milk, egg yolks, and vegetable shortening. Cook and stir over medium heat until mixture comes to boiling. Remove from heat. Stir in coconut, pecans, and vanilla. Cool 15 minutes. For best results, spread only between... - 26.2463

Combine all the ingredients and beat with an electric mixer until creamy. - 19.7654

Combine water, cornstarch, and fructose in a saucepan. Stir to dissolve cornstarch. Cook and stir over medium heat until mixture is very thick, about 4 to 5 minutes. Remove from heat. Stir in flavoring. Allow to cool slightly Beat in frosting mix. - 26.1363

1. Beat butter or margarine in a medium-size bowl until soft with electric mixer at high speed. 2. Add 10X sugar, alternately with milk and vanilla, until smooth. Suggested Variations: lemon butter CREAM€”Substitute 2 tablespoons lemon juice for 2... - 16.6672

Vanilla Buttercream Frosting is east to make. The milk mixed with vanilla extract gives the Vanilla Buttercream Frosting a great taste. - 20.7825

1. Melt chocolate and butter or margarine in top of large double boiler over hot, not boiling, water; beat in sugar, salt and egg until well blended and smooth. 2. Place top of double boiler over ice in large bowl; start beating mixture with electric mixer at... - 23.3864

Combine flour with milk in small saucepan; stir until smooth. Cook over low heat, stirring constantly, until very thick. Cool completely. Cream butter, confectioners' sugar and almond extract until light and fluffy. Beat in flour mixture until smooth - 23.777

Sprinkle gelatin over cold water in a small saucepan. Allow to soften for 1 minute. Stir over low heat until gelatin is dissolved. Stir in fructose until dissolved. Remove from heat and allow to cool to lukewarm. Combine nondairy topping powder and skim milk... - 38.5585

Combine cream cheese, butter, and orange peel or vanilla or chocolate. Beat at low speed of electric mixer till light and fluffy. Gradually add powdered sugar, beating till fluffy. If necessary, add a little liquid (2 teaspoons milk or 1/2 teaspoon orange... - 23.9789

Mix sugar, corn syrup and water in small saucepan. Cover tightly; heat over medium heat until mixture boils vigorously. Uncover; boil rapidly, without stirring, to 242° on candy thermometer or (until small amount of mixture spins a 6 to 8 inch thread when... - 25.5319

1. In heavy 1-quart saucepan over medium heat, heat sugar, water, corn syrup, and salt to boiling, stirring occasionally. Set candy thermometer in place and continue cooking, without stirring, until temperature reaches 260°F. or hard-ball stage (when small... - 22.0925

This video is very much a continuation of the previous video, wherein Jon-Marc teaches you how to make multiple layered cake at home, just like a pro. Follow the instructions to the T to ensure that you get perfect cake at home. - 89.0108

If you wish to contemporize your classic cake, then what better way to ramp up its richness then layer it with multiple frostings. Jon-Marc shares an interesting cake recipe that combines a slew of goodies like white and dark chocolate, chocolate cream and... - 117.01

Grease a 10-inch (25-cm) springform cake pan. Preheat oven to 400°F (205°C). To make cake, mix breadcrumbs and rum in a small bowl; set aside. Separate 6 of the eggs. Put 2 whole eggs, 6 egg yolks and sugar into a large bowl. Beat until pale and creamy, 5... - 42.8517

Melt chocolate over hot water. Mix milk with powdered sugar, add melted chocolate and mix well. Add melted butter and mix until smooth. Spread on warm cake. Let cool before cutting.(If you have the will power.) - 30.5773

Dark chocolate cake with creamy peanut butter frosting - 36.8767

This Fudge Frosted Cake is a desire ! Try this chocolaty and nutty baek for your dessert tonight. Your suggestions for this Fudge Frosted Cake are welcome. - 35.5883

1. In a large bowl, combine the flour, sugar, baking soda, and cinnamon, and stir to mix well. Stir in the orange juice, egg substitute, and vanilla extract. Fold in the carrots and the raisins or walnuts if desired. 2. Coat a 9-x-l3-inch pan with nonstick... - 35.21

This oh so chocolatey cake will become a all time family favorite - 33.8207

1. Make the cake: Preheat the oven to 350° Butter two 9-by-2-inch round cake pans and line with parchment paper: butter and dust with dour. In a bowl, mix the 3 cups of flour, baking powder and salt. In a cup, mix the milk with the vanilla. 2. In a standing... - 33.7757

Preheat oven to 350°F. Grease and flour 2 (9-inch) square baking pans. Beat together shortening and granulated sugar in large bowl until light and fluffy. Add eggs, one at a time, beating well after each addition. Gradually add buttermilk to soda, mixing... - 43.6804

Cream butter and sugar, add egg yolks. Mix dry ingredients and add to sugar mixture alternately with milk and vanilla. Add stiffly beaten egg whites. Bake in 365 degree oven for 30 minutes in 2 9 inch layers. Beat cream cheese and milk till light. Add rest of... - 39.0131

This banana cake recipe is the original. It is indeed the perfect, authentic, trusted moist and dense banana cake recipe that won't have you worrying about the end result. This is the cake to serve to have a memorable end to a special meal. The banana puree... - 129.588

In 4 cup glass measure melt chocolate (high) 2 minutes. Blend with water, milk and vanilla. Pour into 8-inch round glass dish lined with wax paper. In small bowl combine biscuit mix, sugar, shortening, milk, egg, and vanilla. Pour over chocolate. Microwave... - 38.2225

These oatmeal banana muffins are filled with the natural goodness of oatmeal and bananas, giving out a heap of taste with health. Flavored with allspice and sweetened with brown sugar, these muffins have to be experienced to fully appreciate! A family... - 45.3802

The frosting is baked on the cake. Prepare cake mix as directed, but add 2 additional egg yolks. Pour into a greased and floured 9 x 13-inch cake pan. Beat egg whites to stiff peaks and fold into prepared frosting. Spoon over cake batter. Bake for 35 minutes... - 27.7312

To 1 C of prepared frosting add remaining ingredients. Mix well. Use as filling between layers. Frost cake with remaining frosting. - 23.3816

Fluffy Seven Minute Frosting is one of those frostings that is very delicious. I can assure you, this Fluffy Seven Minute Frosting will make you crazy for all your life!! - 24.8795

This Semisweet Chocolate Frosting is absolute fun to make and decorate over cake! Yes, a very simple and wonderful frosting to try on your favorite cake, this Semisweet Chocolate Frosting is also easy to make! Give it a try! - 23.1419

Cream butter, salt, and vanilla together. Add sugar alternately with egg whites, beating well after each addition. Add milk and beat until smooth and of spreading consistency. - 21.0538

Put the milk, water and salt in the top of a double boiler and mix. Add the chocolate and cook over rapidly boiling water, stirring often, until thick (about 10 minutes). Remove from the heat; cool; stir in vanilla. In minutes this icing is ready to frost... - 24.0448

Combine egg whites, sugar, salt, and water in top of double boiler. Beat with sturdy egg beater or electric beater 1 minute to mix thoroughly. Then place over boiling water and beat constantly with egg beater (or at high speed of electric mixer) 7 minutes, or... - 21.4606

Melt chocolate; remove from heat and place in bowl. Add sugar and water, both at once; blend. Add egg yolks and beat thoroughly. Then add butter, a tablespoon at a time, beating thoroughly after each addition - 23.4352

Combine butter or margarine, cocoa, and cream or evaporated milk in a medium saucepan. Bring to a boil. Remove from heat. Stir in powdered sugar until smooth. - 20.261

Place all ingredients except vanilla in top of double boiler. Beat 1 minute with electric mixer or rotary beater. Set over boiling water, and beat constantly with rotary or electric beater until mixture forms peaks, about 7 minutes. Remove from heat, and add... - 32.3629

Melt butter or margarine with cocoa in a large saucepan over low heat, stirring often, until mixture is smooth; remove from heat. Beat in 10X sugar, salt and vanilla until smooth with electric mixer at high speed. - 20.1712

Boil and stir buttermilk and oats for 2 minutes. Let cool. Preheat oven to 400°F (205°C). Mix flour, baking powder, soda, salt and cinnamon in medium bowl. In large bowl cream together butter, brown sugar, honey and egg. Mix in cooled oat mixture. Add... - 38.843

Have you been looking for a healthy yet tasty breakfast recipe? Your search ends right here. Watch this video now to learn Healthy Carrot and Oatmeal Delight. The method is simple and can be easily replicated in your own kitchen. That’s not all, the recipe... - 98.7278

Prepare 2 9-inch chocolate cake layers. To 1 C of prepared frosting add remaining ingredients. Mix well. Use as filling between layers. Frost cake with remaining frosting. - 26.0372

1. Beat butter or margarine and shortening until soft in large bowl of electric mixer at medium speed. Beat in 10X sugar and salt until mixture is crumbly and all of the sugar has been added. 2. Add milk, brandy, corn syrup and vanilla. Beat until mixture is... - 24.1611

Combine butter, flour, baking powder, 1 cup sugar, milk, and vanilla. Beat for 2 minutes with electric beater at medium speed. Beat egg whites to a froth. Gradually beat in 1/4 cup sugar and continue beating until stiff. Add to butter mixture and beat for 1... - 39.9417

Preheat oven to 350F. Grease a 13-by-9-by-2-inch baking pan. Sift flour with soda, cinnamon, cloves, and nut- meg. Set aside. In large bowl, with electric mixer at high speed, cream 1 cup butter until light. Gradually beat in brown sugar until light. Add... - 37.3644

Mandarin Cake Frosting is an alluring dessert recipe that you will surely love to serve to your family. Try this luscious Mandarin Cake Frosting; I bet everyone in your family will always crave for it. - 19.6001

Beat all ingredients together until smooth. - 16.6137

Mix icing sugar with strong coffee instead of water (or with soluble coffee powder in warm water). - 18.1685

Indulge yourself with Betty’s heavenly moist and fudgy chocolate cake - perfect for celebrations - birthdays, weddings, christenings - any excuse! Chocolate and cake are a match made in heaven and Betty surely knows it. In this video, you learn how to... - 117.067

This Frosted Butterscotch Cake recipe is from a family cookbook and you can be rest assured that it works. Best enjoyed as a dessert, this recipe was taught to me by my dear grandmother who also happens to be a great chef. - 51.6283

Preheat oven to 350°F (180°C). Grease and flour a 15 1/2x10 1/2x1-inch (39x27x3 cm) jelly roll pan; set aside. Heat butter, cocoa, and water to a boil in 1-quart (1 liter) saucepan. Assemble Mixer. In large mixer bowl, put flour and sugar; add hot cocoa... - 39.4865

1. Melt chocolate in a 1-quart glass measuring cup in microwave oven (2 minutes at HIGH); stir after each minute. Add water, sweetened condensed milk and 1 teaspoon vanilla extract; stir. 2. Line an 8-inch round glass cake dish with waxed paper. Pour... - 34.7864

Flop Cake Frosting is an amazingly delicious dessert which you will enjoy with your family and friends. If you loved it, do share it with your friends also! - 24.1759

Be sure both cake and frosting are cool. Brush off all loose crumbs with a pastry brush; trim off any ragged edges with kitchen scissors. Select a cake plate or tray that will set off the cake to the best advantage. It should be flat and at least 2 to 3... - 25.6125

This basic Eggless Cake Frosting from Bhavna's kitchen is guaranteed to stop you from buying those not so satisfactory ready-made frostings. The good news is that this frosting can be made under 20 minutes. Once you learn this recipe, there is no turning... - 115.875

Cook all ingredients over medium heat until thick. Spread over warm cake. - 16.6535

Mix butter, cream cheese and vanilla together until smooth. Add powdered sugar and blend well. Stir in pecans and spread over layers and top and sides of finished cake. - 24.0886

Just like the one cake, even the frosting fro this Kentucky special cake is unique. Betty whomps up a delectable frosting using custard made of eggs, butter, sugar, flour, crushed pineapple, and coconut. It is just perfect to dress up an Ale-8-One Cake.... - 91.2053

1. Beat butter or margarine and shortening until smooth in a large bowl. Beat in 10X sugar and salt until mixture is crumbly and all of the sugar has been added. 2. Add milk, brandy, corn syrup and vanilla. Beat until the mixture is smooth and spreadable. - 25.3558