Have you ever tried making an Indian Pie? If no, then you must try this different dish. If you like eating samosa then you will love it. This is a baked samosa pie. The same filling of samosa is used in the pie. It is easy and takes a few minutes to make.... - 101.352

Why not try out some samosas with a Mexican twist? See this fantastic video that demonstrates a recipe to make samosas with a Mexican style filling and served with Mexican dips. Look at this unique recipe video to create your own variations as suggested by... - 14.2533

Stuffing and Deep Frying Samosa is the second and the most important part of samosa recipe. It is really amazing to see Manjula stuffing the samosa in pastry with great ease. The video is well shot for the process of stuffing. The dish is a must try as an... - 95.7035

If you're curious to know how the Indian samosa is made, then check this out. Chef Bhavna shows how to make the yummy samosa. The vegetable filling is used for the samosa. She makes the recipe so easy and simple with her technique. Do check out the... - 94.7189

The vegetable samosa is a popular Indian snack and is one of my favorite tea time treats. It is pastry filled with an assortment of vegetables of your choice. Here is an easy guide to making the samosa in your very kitchen. - 37.713

The vegetable samosa is a popular Indian snack that you would love to have at tea time. Enjoy making it at home and treating your family and friends to something special for tea today. - 50.9067

Samosas are fabulous Indian snacks that most of us know. But Methi Soya Paneer Samosa is made using unconventional ingredients yet assuring a mix of flavours and great health values. The samosa can be a splendid surprise for guests or for dear ones over tea.... - 53.9849

Steps: (For the Filling) Heat oil and fry all the ingredients over low heat till it is cooked. Remove heat and let it cool. (For the pastry) Rub ghee into sieved flour and salt. Add enough water to make soft, pliable dough. Knead thoroughly till dough comes... - 39.808

For recipe directions, please refer to the video - 14.6806

Heat 1 teaspoon oil in pan over medium heat, add mixed vegetables, potato, masala paste, chilli, salt, water, stir, cover, cook on low until potato is tender (approx 5 mins). Increase heat to cook off excess water, adjust salt, chilli to taste, set aside to... - 42.0974

MAKING 1 For the Filling: In a pan, boil the potatoes. 2 Peel and cut into small pieces. 3 In a pan, heat the ghee. 4 Add in the potatoes, spices, chopped coriander, peas and salt. 5 Cook for about 2 minutes. 6 Allow to cool. 7 In a bowl, sift... - 44.9803

These deep-fried pastries contain a spicy filling which can be meat or vegetable; they are delicious as appetizers or snacks. Sift the flour and salt into a bowl, then rub in the butter until the mixture resembles breadcrumbs. Mix in enough water to bind to a... - 29.9929

This samosa is very easy to make and will come very nice for the first time itself. I do this with the tortillas which we get in all American grocery stores. Even bachlors can try this samosa and enjoy it. - 50.7823

Sift the flour with a pinch of salt, then rub in the butter until the -mixture resembles fine breadcrumbs. Stir in the milk and knead thoroughly until a smooth dough is formed. Cover with a plate and leave for 1 hour. Fry the onion and garlic powder in the... - 40.2262

How about serving a delicious South Asian snack for your next party? Definitely, if you want to please guests of all age this dish will just do it for you. The chef is showing the recipe in parts as the dish requires assembling of ingredients. She also shows... - 127.444

Mix flour thoroughly with butter, coriander, and salt. Add warm water slowly until a stiff but smooth ball of dough forms. Turn out onto lightly floured board and knead for about 5 minutes. Cover with a damp cloth and let rest for about 30 minutes. Meanwhile,... - 38.921

Wish to treat your guests to a delectable snack recipe? Try this delicious, deep fried snack that is quite a rage in India and several other parts of Asia needs no introduction. Serve them with your favorite dip or chutney and you have a snack that is sure to... - 117.772

Manjula is making India's most popular snack using potato and peas filling. The recipe requires a lot of practice but if you don’t get to eat samosas in your part of the world then you should try making them at home. The chef is making them in the easiest... - 98.0238

If you are craving to get a bite of Indian food, here it comes! Straight from Chennai comes Bhal Dave's style of Tacos and samosas from chowpati. But the ingredients used can be right from the kitchen. When you want a snack, now you know where to go! - 62.7447

Delicious for Evening Snacks and parties. - 48.1575

This wonderful crispy snack does not need any introduction because of its popularity, once tried you will like to have it every day - 40.1599

King of Indian Snacks for all occasions. - 53.4992

Heat extra virgin olive oil in a frying pan, add the onion and garlic mix in the spices and fry until soft. Add the vegetables, seasoning and stir well until coated. Add the stock, cover and simmer for 30 minutes until cooked. Visit... - 36.1717

Samosas are one of the most popular Indian Appetizers. This is a quick and easy recipe for baked Samosas. - 46.0442

To prepare the filling, heat the oil in a skillet and saute the onions until soft. Stir in the potatoes and all the spices. Fry for a few minutes, then add the peas and lemon juice. Set aside to cool. Work with one sheet of filo dough at a time, keeping the... - 40.7176

This recipe is a contribution by my MIL - Madhu Taneja - 40.6993

In the mood to have some nice and tasty snack, then you are at the right place. Check out these yummy dal samosas which is one of the most popular snacks of India. Chef Bhavna shows how to prepare the tasty dal samosas in a matter of few minutes, do check out... - 107.123

Boil the peas until soft, strain and leave aside. Pare, wash and dice potatoes. Melt the butter and brown the sliced onion, add the diced potatoes and cook a little before adding the peas, chilli powder, salt. Close the lid firmly and allow to cook in its own... - 37.0269

1. Sift flour, add salt. Rub in fat. Add enough water to make a soft dough. Knead well and set aside, covered, for at least half an hour. 2. Dice potatoes and carrot. Shell peas and chop chillies. Chop onions, garlic, ginger and coriander leaves finely. 3.... - 38.5352

Feeling hungry? Want to Snack? Then Samosas is the perfect choice. You can prepare this in no time and it is simply heavenly to bite into one of these crispy samosas! Try this excellent Samosas recipe! - 33.8089

Mix the flour, suet, salt and water to a firm dough . Roll out and cut into eight 3-inch circles. Cut the lamb into pieces and chop very finely . Chop the onion finely . Heat the oil in a pan and cook the onion and curry powder for 5 minutes, stirring... - 38.8759

To make the dough put the flour and salt in a mixing bowl, add the oil and mix well using your fingertips. Gradually mix in about 150ml water, a little at a time, until you have a firm dough. Knead well for about 5-7 minutes until smooth. Make 12 balls, brush... - 46.0933

This Baked Vegetable Samosa is the new avatar of the regular samosa except the cooking part. This is a great option if you don't want to deep fry in your home. Watch this video to try out this funky snack, it will definitely impress everyone with its flaky... - 148.219

Let’s take your taste buds for a trip to India! Nikita shows you how to prepare the traditional Indian teat-time snack, samosas! The recipe is a little elaborate and takes a while to prepare, so you will need to plan for this. Watch Nikita as she... - 126.688

Cut the cauliflower, potatoes or other vegetable into small pieces. Potatoes should not be peeled. Heat the ghee and fry the cumin seeds, aniseeds and mustard seeds. Add the vegetable, turmeric and chilli powders and salt. Stir briskly. Lower the fire; cover... - 42.0884

These Potato Filled Pastries a wonderful addition to your tea party spread. A yummy snack, these Potato Filled Pastries have a signature taste that you just wont get enough off! Try it! - 45.2629

Great recipe for kids. - 27.906

Boil the peas in salt water; remove from fire before they are completely cooked and drain them. Dice the potatoes without peeling them. Heat the ghee and gently fry the cumin seeds, aniseeds and mustard seeds. Add potatoes and cauliflower, salt and other... - 44.6408

The video is over two months old - recorded the day after I made 'vadas', gobi 65 and samosas (yet to be published). - 20.1971

Take 3 ripe mangoes, peel and cut it into small pieces. Now take a pan and pour oil to it as per the above ingredient list. Put mango in the pan; fry it till it turns mushy. Drain it and put it aside for cooling. Now add all the other ingredients with mango... - 33.0099

This is the best 'bar food' around. So tasty, so filling, so good. It is a great way to get rid of those corned beef and cabbage dinner leftovers. - 36.9681

Learn how to make Indian Mint Chutney the way it is made in an Indian household. This video shows an easy recipe with basic ingredients. Enjoy! - 112.104

Dum Aloo - 40.0553

This complex, tart chutney may be served as a relish with fries, papads or pakoras.It is also used to add tangy flavor to chaat or Indian street foods or Indian tea time snacks. - 44.6572

1. To make wanton skins, in a bowl beat the egg and mix with flour and water. 2. Knead well for 2 minutes to make a stiff dough. 3. Cover with a damp cloth and set aside for 30 minutes. 4. Roll out the dough till paper thin and cut into 7 cm x 7 cm... - 39.6681

If you are found of Indian snacks, then surely you would have come across many recipes that calls for sweet Tamarind Chutney. So, chef Manjula has come up with the recipe that's very handy when you have to prepare Indian snacks. This is probably her simplest... - 116.38

Get the best Indian chutney recipe from this recipe video of Indian Coriander and Mint Chutney. This simple chutney is densely flavored with fresh herbs and chili. And it can be used to serve with snacks, or main dishes, or even to marinate your meats. Try it... - 142.294

Puff pastry surrounds this flavour packed Thai Chicken filling. Great appetizer for a party. - 42.5686

1. Soak the white peas overnight. Or if you are in hurry, soak them for 4 hours in hot water. Wash and add some salt and water. Pressure cook till soft. 2. Dip bread slices in water for just a moment and squeeze them to remove excess water. Mix them with... - 47.5294