Need a nice flavorful salmon dish with a spicy kick? Then take a look at this chili rubbed salmon recipe. Watch the video to see step by step instructions on how the chef combines salmon with sweet potato and vegetable saute to make an exotic dish. Very well... - 112.514

Planning some recipe for the super bowl but are left with little time. Need not worry, there are many like you who wait for the last minute. We have a quick pot roasted chicken recipe for you for the super bowl. Watch the video carefully for the recipe. - 117.134

For those who believe that Italian is served best at restaurants, Italian Rosotto preparation at home is going to leave you awestruck. This popular rice dish can be prepared within minutes in your kitchen and with the available ingredients. Serve with Indian... - 90.7105

Rub the sides of the fondue pot with the cut clove of garlic. Put in the wine and when it is warm add the cheese gradually, stirring in a figure of eight until the mixture bubbles. Add the corn flour blended smoothly with the kirsch and when the fondue is - 27.0799

Sieve the flour into a bowl with the seasonings. Add the fat and rub in until the mixture resembles fine breadcrumbs. Add the herbs and egg and sufficient milk to mix to a fairly soft dough. Knead lightly and shape into a 20 cm (8 in) round. Slide on to a... - 42.8426

1. Rub the grated orange rind into the chops and allow to stand for 15 minutes. 2. Grease and heat a frying pan and cook the chops over a moderate heat until well cooked. When cooked place aside and season with salt and pepper. 3. Drain off all but 2... - 36.3864

Clean the fish and 2 hr before required rub them inside and out with salt, to make them firm. Wash and dry them thoroughly, dip into beaten egg and coat with breadcrumbs. Fry in hot fat. - 21.1183

If you are a fried turkey lover, you must know the secret behind perfect deep fried foods. It is how they are prepared before frying. Any fried food specially a turkey should be a combination of soft, juicy, yet crispy. This video is for you to watch and... - 133.677

Cut the rabbit into pieces and soak in cold salted water for two hours. Drain and dry thoroughly. Mix lemon juice with salt and pepper and rub onto each rabbit piece. Chop bacon and fry in the oil until crisp. Remove the bacon. Put rabbit pieces in the frypan... - 27.2506

Thoroughly rub the chicken breasts with mixture of sugar, 1 tablespoon cornstarch or flour, the 1 teaspoon salt, five spice powder, and dry mustard. Cover chicken and let stand at room temperature for 30 to 40 minutes. Cut chicken into 1 1/2-inch... - 40.8583

1. Sieve flour. Add salt. Rub in butter. 2. Add yeast to lukewarm milk. Set aside for a few minutes and add to the flour mixture. 3. Add beaten egg gradually. Knead well. 4: When the dough doubles in size, divide into even portions and roll out into oval... - 38.2176

How about a simple, delicious and healthy golden trevalle for dinner. Take a look at this fantastic video that is just perfect for a quick dinner after a busy day at work. Enjoy this amazing nutritious dish at home and have a great family time. Check it out... - 128.244

It's memorial day and its time to get off and enjoy with family! So while the fun is happening, the temperature is on high with these meaty pork chops on the grill. Watch Ken grill these in this video! - 120.044

Rub potatoes with butter. Cut into rounds 1/4 inch thick. Place in buttered shallow baking dish; sprinkle with salt and pepper. Bake in 375-degree oven for 20 minutes or until tender. Garnish with parsley. - 27.4669

Rub the trout with mustard powder and sprinkle the inside with salt and pepper. Place flour, salt and pepper in a paper bag and put the fish inside and shake. Melt the bacon fat with the crushed garlic and cook the fish in this until done. Squeeze over lemon... - 28.2019

Rub the fish with soya sauce on both sides and fry quickly in hot oil, 2 minutes each side. Add the ginger, onions and a little salt, the sherry and water. Cover and simmer for about 10-15 minutes or until fish is done. Dissolve a tablespoon of cornstarch in... - 33.8665

Rub the chicken with half the salt and five spice powder. Mix together in a bowl sherry, sugar, soya sauce, ginger, onion, orange peel. Rub the chicken with this mixture inside and out. Add the remaining salt and spice powder to the mixture in the bowl and... - 36.4424

Pare and slice raw potatoes very thin. Rub skillet with garlic and melt shortening. Add potatoes, onion, salt and pepper to hot fat and saute slowly, turning occasionally to brown all sides. Cook about 1/2 hour or until tender. - 26.3026

Place fish fillets in a large bowl. Sprinkle cornflour, lemon juice and beaten egg whites and rub well. Allow it to stand for 3-4 hours. Heat oil in a frying pan and deep fry the fish fillets a few at a time for a minute until colour turns light brown. Drain... - 37.314

Fried Chicken Viennese Style has a great taste. Fried Chicken Viennese Style get its taste from Chicken mixed with eggs and bread crumbs. Fried Chicken Viennese Style is inspired by many food chains around the world. - 38.6124

This video is in Filipino. - 84.8189

I prefer the savory, spicy, super-crunchy crust . Oven Fried Chicken With Basil Salt to ordinary fried chicken. Mostly because I do not need to slog in my kitchen in order to prepare this yum Oven Fried Chicken With Basil Salt. This is for sure a highly... - 35.9581

A tasty dish that can be served as it is or maybe even teamed with a sandwich. Maybe have with a salad and your good to go! Watch Ken do his magic with these catfish fillets! - 114.523

Jesse's fried chicken is one of his greatest culinary triumphs. He cuts up a chicken in quarters and washes the sections well in cold water. He then rubs the pieces with salt and pepper, puts them in a bowl, covers them with fresh or evaporated milk, and lets... - 32.0972

These Fried Pork Balls taste incredible ! Dish out these crispy meatballs as a snack with savory sauces or as appetizers rubbed with salt and pepper ! Tell me if you like them ! Your suggestions for these Fried Pork balls are welcome ! - 32.6359

You must have heard about Indian spices. Yes, these spices make your food a real delicacy. Here you will learn to prepare a mouth-watering fish preparation using all these flavorful spices, which also take care of your health. - 147.362

Another fired chicken recipe to the collection of your recipes! Its an easy dish to be made on this boring days! A filipino dish that is shown with ease! See the video for more on this delightful dish! - 70.5475

tender rib eyes simmered in a rich wonderful cream sauce - 47.4047

Split the fish and bone it; leave the head and tail on, if desired. Sprinkle with the onions, 1 teaspoon ginger,the soy sauce, 1 teaspoon salt, Ac'cent, sherry, and pepper. Rub into the fish and let stand 1/2 hour. Roll in the cornstarch and let stand 5... - 36.3446

Place chicken in a shallow pan and sprinkle with sherry; let stand for 10 minutes. Meanwhile, in a plastic bag, combine flour, garlic salt, salt, paprika, pepper, sage, thyme, and basil. Into a heavy, wide frying pan with a lid, pour oil to a depth of 1/2... - 35.844

Try this utterly delicious Fried Snipe With your rice and noodles for a meal ! Let me know if you like this Fried Snipe ! - 33.8157

This crispy golden brown Fried Quail is utterly delicious ! Pepper up the fried quail and serve it up with some savory sauces or as an accompaniment with rice ! - 34.1734

1. Wash raw bananas and peel with the help of a knife. Chop them into thin sliced wafers. 2. Rub haldi, red chilli powder, salt and tamarind pulp over the sliced bananas 3. Let them marinate for 1/2 hr. 4. Roll the marinated shoes into rava. 5. Roast them in... - 26.7768

This video is in Filipino. - 91.4988

Shrimp Fried Rice has a lovely taste. Shrimp Fried Rice gets its flavor from Shrimp mixed with rice and eggs. Shrimp Fried Rice is inspired by many restaurants across the world. - 43.4419

I make this Deep Fried Squab on a regular basis. The Deep Fried Squab dish turns out fantastic each time I cook it. Enjoy it! - 28.5686

This Cantonese Fried Oysters is simply yumm. I love the distinctive flavor and texture of a well fried platter of Oysters. Try making this Cantonese Fried Oysters yourself! - 42.9338

Wash the chickens well and dry the inside and out with paper towels. Rub the chickens well with seasoning mixture and let it marinate for 1-2 hours. Steam the chickens for 1 1/2 hours. Remove and dredge with cornflour. Heat oil in a large pan. When the oil... - 35.8508

Fried Calf'S Liver has a great taste. Fried Calf'S Liver gets its taste from calf liver mixed with breadcrumbs and flavored with lemon. Fried Calf'S Liver is loved by many non vegetarian food lovers worldwide. - 35.1318

1. Wash the fish fillets carefully rubbing with a mixture of salt, lemon juice and 1/2 tbsp garlic paste. 2. Make a marinade of ginger-garlic paste, worchestershire sauce, the rest of the lemon juice, salt, pepper and soak the fish in it for an hour. 3.... - 31.4042

Ask the poulterer to draw and clean the bird but leave it untrussed. Mix the salt, pepper and Ve-Tsin together and very thoroughly sprinkle the inside and outside of the bird with them, rubbing the mixture well in. In a pan wide enough and deep enough for the... - 32.5809

Rinse fish and pat dry. With a sharp knife, make about six 1/2-inch-deep diagonal slashes across each side of fish. Rub fish all over with sherry; then coat with cornstarch, patting it on. Half-fill a wok or deep 12- to 14-inch frying pan with oil and heat to... - 38.126

Remove rind and bones from chops, cut meat into thin strips then into fine dice. Shell and devein prawns, rub prawns thoroughly with salt and cornflour, rinse under cold running water, drain and pat dry, cut prawns into small cubes. Combine pork, prawns,... - 42.4234

Get your party rolling with Betty’s all time favorite Kentucky fried popcorn chicken recipe. Easy to make and fun to eat, these bite-sized fingers foods will surely make your guests go gaga. Watch the video recipe for more on how to make fried popcorn... - 106.556

This easy stir fry is a fun and creative dish to make! If you making a stir fry its up to you how much veggies you want to accompany your meat! Watch Chef whip this stir fry up in this video! - 111.937

This video prepares an enriching fried fish loaded with the goodness of aromatic Indian spices. A very healthy variation to the normally eaten fried fish, this is a true gourmet’s delight. Fish, being a lean food, when mixed with all-spices emits a... - 129.75

Reserve chicken neck and giblets for other uses, if desired. Rinse chicken, pat dry, place in a shallow pan, and sprinkle with sherry. Let stand for 10 minutes. Meanwhile, place flour, salt, garlic salt, paprika, pepper, sage, thyme, and basil in a bag; stir... - 37.4352

This Steamed Deep Fried Squab does not take much cook time and is easy to prepare as well. The main problem with this Steamed Deep Fried Squab dish is that there is nothing left each time I make it, no matter the quantity. So be warned! - 36.7856

Clean squid thoroughly and rub in the salt. Cut into strips 5 x 2cm and make criss-cross cuts over the fleshy side of all the strips. Heat the oil in a wok or frypan over moderate heat. Stir-fry the ginger and shallots for 30 seconds. Add the squid and... - 28.7321

1. Rub each slice of bitter melon (gourd) with salt, place in a colander and set aside for 30 minutes. Rinse under cold water and drain thoroughly. 2. Heat oil in a wok over a medium heat, add dried prawns, shallots, garlic and lemon grass or rind and... - 35.6231

1 Mix together all the except the fish, egg, and breadcrumbs. This is the marinade. 2 Make cuts on the fillets and rub the marinade into them and all over the pieces. Keep aside for a couple of hours if possible, otherwise for at least half ah hour. It would... - 30.6449

Thai deep fried crispy pork belly is an amazing pork recipe. The boiled pork belly is simply flavored with salt and vinegar, then deep fried until crispy. The chef here has presented this simple dish in such an easy manner that it can be easily prepared at... - 101.289

Looking for some protein rich meat recipe, here is a recipe just right for you. Check out chef Jeanie flash frying fish liver with other simple flavors and also cooking the sauce. Nutritious and delicious with flavorful sauce! - 108.819

Combine first 7 ingredients in a small bowl; stir well. Rub chicken with 3 tablespoons spice mixture. Set remaining spice mixture aside. Place chicken in a 13 x 9-inch baking dish; let stand 10 minutes. Pour buttermilk over chicken, turning to coat. Cover and... - 39.2926

Gourmet style meal right in your home, shown by Nikki the foodie! No hanky panky procedure, but simple and straight methods which are easy to follow on how to get these lamb chops caramelized brown glaze. Watch the video to know how! - 96.6439

Here is a mind blowing video that uses special kind of equipments for deep frying a whole marinated turkey. The video is extremely impressive and a great recipe of a special occasion. Try out this fantastic recipe but surely with all the special equipments it... - 143.076

Are you on a lookout for some great summer delicacies? Okinawa Stir Fry with Bitter Melon is a bliss during summers. The dish consists of egg, tofu, onion and pork cooked in miso flavor. Watch the chef churn out this great blend of flavors and you can easily... - 146.131

MAKING 1.Place the steak and rub it with a mixture of salt and pepper 2.Now dip steak in flour or cracker crumbs 3.In a pan, saute steak in hot fat until browned on both sides 4.Place on a hot dish and cover to keep warm 5.Dredge 2 teaspoons of flour into... - 38.3414

This is an easy, heart-healthy haddock recipe that can be used for any other mild whit fish as well. Haddock is lightly breaded with whole wheat bread crumbs and baked. Butter is replaced by heart healthy olive oil, lemon juice adds a zing and the capers... -

Black Mushroom Chicken Deep Fried And Braised is really an easy dish to prepare. Yet, this Black Mushroom Chicken Deep Fried And Braised recipe is so delicious that it gives your guests an impression that you were in kitchen the whole day long. Impressive... - 39.585

Paper-Wrapped And Deep Fat Fried Prawns is an amazingly delicious easy to prepare side dish recipe which cannot just escape your guest's attention. Try this Paper-Wrapped And Deep Fat Fried Prawns; I am sure your loved ones will give you a lot of compliments... - 44.5691

Place mushrooms in small bowl and cover with hot water. Let stand 30 minutes. Drain, reserving liquid. Squeeze out excess water. Cut off and discard stems; dice caps. Rub rice with wet hands so all the grains are separated. Beat eggs with 1/4 teaspoon of the... - 41.6797

Clean the fish and dry well with paper towels. Make several diagonal cuts almost touching the bone on both sides of the fish. Rub the scallion, ginger, salt, and wine mixture all over the fish, inside the belly and into the slashes. Let the fish stand at room... - 41.9961

This video is in Filipino. - 97.1773

If you need an appetizer recipe for your next party, try this recipe. Easy to make . - 41.7549

1. Cut unpeeled potatoes into 1/4 inch-thick slices. In 10-inch skillet over medium heat, heat 1 tablespoon butter or margarine and 1 tablespoon salad oil until butter melts. Add sliced potatoes, onion, and 1/4 teaspoon salt; cook until potato slices are... - 33.7757

Mash garlic and 1/2 teaspoon salt until pasty. Rub chicken with garlic ..mixture. Arrange chicken in shallow glass or plastic dish. Sprinkle with lime juice and onion. Cover and refrigerate, turning occasionally, at least 3 hours. Remove chicken from... - 39.3308

Would you like to make your French fries extra savory? Simple, just follow the recipe and give your fries that extra kick. The best thing about this seasoning is that it happily makes up for low grease and sodium. So if you are making low-fat fries at home,... - 118.485

Karanjias are traditional Maharastrian-Gujarati sweet snacks made during the festive occasion of Diwali. They are also known by different names such as Gujiyas, Karanjis, Ghugharas, Nevris, Pirikiya or Karjikayis. These fried dumplings are stuffed with a... - 48.0415

If using fresh lotus roots, clean, wash, boil and slice. Cut meat into paper thin slices, wash and dry. Place meat slices in a bowl, add garlic, ginger, sesame oil, chilli oil, soya sauce, five spice powder, salt. Rub well and marinate for 2 hours. Heat oil,... - 40.2784

Prepare chapatie dough. Roll out pieces of dough on board lightly rubbed with salad oil rather than flour. In a deep pan at least 6 inches in diameter, pour salad oil to a depth of 1 1/2 inches and heat to 350° on a deep frying thermometer. Place one puri at... - 27.4699

Wash and dry the squabs; rub with 2 tablespoons soy sauce and the garlic. Heat the oil in a deep skillet; brown the squabs in it. Add the ham, salt, spices, sherry, ginger, the remaining soy sauce, and the water. Cover and cook over low heat 30 minutes. Add... - 35.4597

All fried snacks lovers, you are going to love this Winged chicken crispy. A favorite snack time recipe, this dish can be served with a dip or sauce. You can even alter the taste of it as per your preference of spicy or mild. Enjoy! - 76.4578

Yummy!! - 45.4021

Cut down back of shrimp; press gently to flatten. Beat the 1 egg, cornstarch, salt and pepper in large bowl until blended. Add shrimp to egg mixture; toss to coat well. Place 1 shrimp cut-side down on each bread piece. Press shrimp gently into bread. Brush or... - 40.4239

Saute onion, green pepper, 1 clove minced garlic, and mushrooms in 2 tablespoons of the olive oil until golden brown. Stir in tomato paste, tomato sauce, oregano, bay leaf, salt, pepper. Simmer 20 minutes. Rub meat with the other clove of peeled garlic. Mix... - 39.5697

Steps: (For the Filling) Heat oil and fry all the ingredients over low heat till it is cooked. Remove heat and let it cool. (For the pastry) Rub ghee into sieved flour and salt. Add enough water to make soft, pliable dough. Knead thoroughly till dough comes... - 39.808

Wash the chicken well. Pull off any fatty bits. Into the curds, mix the garlic and ginger. Drop the chicken bits into this mixture, rubbing it well into each piece. Cover it and keep it aside for at least half an hour and for a couple of hours if... - 43.3331

Clean the fish and dry well with paper towels. Cut diagonal slashes 3/4 inch (1 cm) apart almost to the bone on both sides of the fish. Mix the tapioca starch and water chestnut flour; dredge the fish in this mixture to cover the entire surface of the... - 41.8347

Mix semolina, flour, salt and sugar. Rub in ghee and add enough water to make a pliable dough. Knead well. Roll into a sausage and divide into thirty small portions. Roll out each portion into a puri and deep fry in a karai, in hot oil. - 32.7841

1. Rub in oil into the flour. 2. Add all ingredients and make a stiff dough. 3. Press through a stiff mould into hot oil. 4. Fry till crisp. Stir lightly with end of a spoon as it hardens to prevent sev forming into lumps. 5. Remove. Drain and put into air... - 36.7027

1. Sift flour. Rub in fat. 2. Add mango pulp and make a stiff dough. 3. Divide into equal portions and roll into thin puris. 4. Deep fry. Remove and sprinkle over with sugar. - 31.6176

Remove crusts from 6 slices stale bread. Peel and halve 2 cloves garlic. Rub the slices thoroughly with the garlic halves. Cut into cubes. Fry in 2-3 tablespoons hot olive oil until golden brown. Drain on absorbent paper. - 22.1804

Rub fish fillets with salt, half the sherry and half the wine paste. Marinate for 1 hour. Heat oil in a frying pan and deep fry the fish until pale golden in colour. Drain on absorbent kitchen paper. Heat again 2 tablespoons oil in a sauce pan, saute onion... - 39.0335

Rub the fat into the warmed flour and salt; add sugar, having taken out 1/2 teasp to cream the yeast. Add the warm milk and egg to the creamed yeast and pour into the flour. Mix well (do not make too soft as the dough is to be cut out), and put to rise to... - 30.2054

You just love those ultimate Buffalo wings that you get in the restaurant but can’t go the restaurant every day because it is costly. No worries, here is a recipe that shows how to make them in beer brine. Make the wings at home and save lot money. - 124.051

Spiced Scotch Pancakes is served as side dish across the world. Spiced Scotch Pancakes gets its rich flavor from spices mixed with flour and eggs. - 26.9508

1. Put the tomatoes in hot water. After 10 minutes, remove the skin and chop. 2. Pierce each capsicum with a fork and hold over the flame until the" skin blackens. Remove from the heat, rub off the burnt skin and chop. 3. Heat the oil and fry the onions for... - 32.1962

Prepare the duck: Discard head, tail and claws. Clean wash and dry the duck. Cut into small pieces. Rub salt, wine, pepper and ginger. Keep aside for 6 hours. Rub each piece with cornflour. Heat oil and fry each piece until colour turns light brown. Drain and... - 40.2724

The Chinese pancakes used to wrap food, such as duck shown in the picture, are made quite differently from the batter mixture. Put the flour into a bowl and gradually add boiling water until you have a soft pliable dough that can be kneaded. Knead for 5 to 6... - 31.8277

Sweet and sour chicken is a recipe which is served in many cuisines. One of the famous versions of this recipe is the Chinese. The Chinese sweeet and sour chicken is served in many Chinese restuarants around the world. Sweet and sour chicken is made in Asia,... - 31.1605

GETTING READY 1.Start by paring the tomato and then cutting it into small pieces MAKING 2.Take the onion slice and use it to rub over the inside of a frying pan 3.In a frying pan, melt the fat then add the tomato and cook for 5 minutes, makes sure to keep... - 38.1045

Eel With Peanuts is a very tempting side dish that you must try out. Prepare the Eel With Peanuts effortlessly in a jiffy and let us know after you've enjoyed it ! - 42.78

Cook raspberries 10 minutes. Rub through strainer with wooden spoon; cool. Add concentrate; stir in ginger ale. Serve immediately in tall glasses with ice cubes or crushed ice. - 20.2975

Place fish in a bowl, add salt, wine, soya sauce, egg white and cornflour. Rub well. Leave aside for 1 hour. Heat oil and deep fry until crisp. Drain on an absorbent kitchen paper. Serve hot with Szechwan Sauce. VEGETARIAN VERSION: Omit fish. Use 250 gms.... - 35.8393

Want to have some fun in the kitchen? Then the American buffalo wings wouldn't disappoint you! Coated in hot sauce and blue cheese this is one impeccable dish! See the video on more to make this dish! - 94.1349

Remove the skin and any excess fat from the chicken. In a small dish, mix together the sage, parsley and pepper. Rub the chicken with the herb mixture. Coat a large no-stick frying pan with no-stick spray. Cook the chicken over medium heat for 2 minutes per... - 33.9752

Wash the chicken and pat it dry. Combine the salt, pepper, and paprika; rub into the chicken until thoroughly coated. Heat butter or margarine in a large frying pan with a cover. Saute the chicken pieces until golden brown on both sides. Cover the frying pan,... - 33.0291

Cook shredded liver in boiling water for 15 minutes. Drain well. Heat oil, fry onions, garlic for 2 minutes, add liver pieces, salt and soya ginger sauce. Stir well add vegetables. Mix the cornflour, soya sauce, chilli sauce with 1 1/2 cup water. Pour the... - 38.4174

Trim the cutlets, season with salt and pepper and rub with the garlic. Fry in the melted butter until well browned on both sides. Transfer to a shallow ovenproof casserole. Fry the onion in the same fat until soft and arrange over the veal. Cover with the... - 37.1818

1. Sieve flour, rub in the fat. 2. Add salt and water and prepare a soft dough. Set aside for half an hour. 3. Knead well. 4. Divide into even sized balls. 5. Press the centre of each and put in prepared gram mixture. Close the opening well. 6. Flatten and... - 46.1815

In Spain, the dish goes by two names, tortilla de patatas or tortilla española but no matter what you call it, it undoubtedly is the most loved tapa, eaten for breakfast, brunch, as a snack or supper! It’s so simple yet so delicious and you can never get... -

Expecting guests at home and don’t know what to serve for dinner? This one comes as a savior. Watch this video now to learn a simple and delicious Chef's Special Pork Tenderloin Medallions with Black Berry Sauce recipe now. - 110.719

This video is in Filipino. - 99.2783

In a bowl, combine all ingredients; mix well. Shape into six patties. Chill at least 1 hour. In a skillet over medium heat, fry patties for 3-4 minutes per side or until browned and no longer pink in the center. - 26.8529

Mix flour and salt, rub in fat. Add other dry ingredients and mix to a light dough with egg and milk. Roll out on a floured board 1/2 in thick, cut out and fry as for yeast doughnuts. - 25.9564

Cut a slice off top of loaf; scoop out inside, leaving a shell. Mix 1/4 cup butter with garlic powder; rub inside of lid and shell with the garlic butter. Combine flour, salt and pepper; dredge oysters in flour mixture. Fry in oil and 2 tablespoons butter... - 30.1228

Singe, draw and clean partridge. Wash inside and out. Dry. Split, allowing 1/2 bird per serving. Rub outside well with soft butter or margarine. Place on broiler rack, skin side down, and broil 20—25 minutes, turning halfway through the... - 25.3599

Rub the chop with the garlic, salt, and pepper, and press the fennel seeds into the meat. Push hard on the meat with another plate so that the seeds stay in place. Brown on both sides in the oil. Use medium heat, and do not overcook. Add a bit of red wine... - 29.4515

1. Rub some fat into the flour, add salt. 2. Add water and prepare a stiff dough. 3. Divide into equal portions and form into balls. 4. Roll out as for chapaties. 5. Grate radish. Remove excess moisture if any. Season. 6. Sprinkle seasoned radish on one round... - 35.9283

Sift together salt, Soda-bicarb and flour. Rub in fat. Add enough water to make a soft dough (the dough should be stiffer than that for chapati). Divide dough into 15 to 20 portions. Make balls. Cover with a damp cloth and set aside. Soak dal in water for... - 40.761

1. Prepare the pancake batter: sift the flour into a bowl. Make a well in the centre and break the eggs into it, then add the oil, pinch of salt and 60 ml (2 fl oz) milk. Beat vigorously with a wooden spoon until smooth. Stir in the remaining milk a little at... - 32.2167