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Fried Pie Recipes
Fried pie is a popular American dessert. The crunchy fried pie forms a part of vegetarian menu. It is generally prepared by frying and adds a tasty twist to your daily dose of sweet dish. More »
Berry Best Fried Pies
In a saucepan, combine sugar, cornstarch and water; add berries.
Cook and stir over medium heat until mixture comes to a boil.
Cook and stir for 2 minutes; set aside to cool.
Combine flour, baking soda and salt.
Combine oil and buttermilk; stir into dry... - 46.7311
1 In a bowl, sift flour, measure and sift again along with nutmeg, cloves, salt and soda.
2 Using a pastry blender or two knives cut the shortening into flour until particles are peas size.
3 Add in vinegar and water and blend until the... - 44.7847
Berry Best Fried Pies
You can't stop eating these Berry Fried Pie...Christmas doesn't get crispier than this,Berry Fried Pie to share with your family & friends. - 44.5684
In saucepan combine apples and 3 cups water.
Cover; simmer 20 to 25 minutes.
Combine apples, sugar, lemon juice, and cinnamon.
Stir in cheese.
Mix flour and salt; cut in lard till mixture resembles size of small peas.
Sprinkle... - 42.6224
Flaky Fried Pies
1. Combine flour, salt in bowl; cut in shortening with pastry blender until mixture resembles coarse crumbs; sprinkle water over mixture; work in with fork; form dough into ball.
2. Divide dough into 3 portions; roll each portion out evenly on lightly floured... - 42.5633
Prepare piecrust mix according to package directions.
On lightly floured surface roll dough 1/8 inch thick; cut into 6-inch circles, using saucer for pattern.
Reroll remaining dough; cut into 6-inch circles.
Combine pie filling and cinnamon; place 1/4 cup on... - 41.705
Apricot Fried Pies
Place a 6-ounce package apricots in a medium saucepan, add water to cover.
Cover pan and cook over low heat 15 minutes or until apricots are tender.
Mash apricots, and add sugar, set aside.
Combine flour and salt; cut in shortening with pastry blender until... - 40.1223
Clover Peach Fried Pies
1. Sift the flour, salt, and baking powder together twice. Add the butter and lard and work the mixture with a pastry blender or your fingertips until it resembles coarse crumbs with pea-sized pieces scattered throughout. Add the milk and toss with a fork... - 39.9025
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