Fresh Pumpkin Recipes

Enjoy our collection of fresh pumpkin recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for fresh pumpkin recipes.
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Fresh Pumpkin Puree (way Too Easy To Use A Can)

Probably this is the most basic thing that everyone needs to learn – Pumpkin Puree. The Holidays are here, so you'll need to have this handy at all times. Watch and learn how to make this puree from this video! Enjoy! - 117.244

Fresh Homemade Pumpkin Puree

The can is there, there's a pumpkin on the label... open it and mix it up with spices to make a pie, right? A pumpkin pie made from a fresh pumpkin tastes so much better than the glop that was processed several months back! And it is much easier than you... - 136.186

Fresh Pumpkin Pie

Pumpkin season is rolling around and it’s time to make a fresh pumpkin pie, the families favorite desserts. You do not need to wait for Thanksgiving to make pumpkin pie. Make the best of the season by making this pie using fresh pumpkin. The graham cracker... - 151.916

Pumpkin Soup

Put all ingredients except butter, cream, and rum into saucepan. Bring to a boil and cover. Simmer until pumpkin is tender, about 15 minutes. Puree in food processor, blender, or food mill. Return to saucepan. Beat in the butter with a whisk. Add heavy cream... - 40.6565

Creamy Pumpkin Soup

Saute onion and leek in butter until soft. Add chicken stock and pumpkin; mix well and heat. Puree and force through sieve. Add seasonings, chill thoroughly and adjust seasonings. Thin with cream, if desired, and serve with dollops of whipped cream. - 38.154

Pumpkin Chips

Slice the pumpkin sections with the slicing disk. Soak slices in water for 1 hour. Remove and pat dry. Fry in oil at 360°F, a few slices at a time, for about 2 minutes or until lightly browned. Drain on paper towels. Sprinkle with salt or garlic salt or a... - 22.4384

Pumpkin Pie Almond Spice Drink

This recipe tastes like Pumpkin Pie in a glass. We use fresh pumpkin, apple, seasonings and almonds for making milk. The PowerGrind Pro makes it easy and delicious. - 113.435

Pumpkin Cheesecake

Preheat oven to 350 degrees. For crust combine the graham crackers, brown sugar, cinnamon and melted butter into a food processor and pulse until mixture is crumbly. Pat down into a spring for pan and place in the oven for 5 minutes. While crust is cooking... - 39.9573

Ginger Pumpkin Mousse

Ginger Pumpkin Mousse has a Succulent taste.The eggs and heavy cream gives the Ginger Pumpkin Mousse Refreshing taste. - 34.905

Easy Pumpkin Pie

Pumpkin Pie has a Ostentatious taste.The Sugar and Eggs gives the Pumpkin Pie Mouth-watering taste. Must catch it - 42.5237

Low Calories Raw Pumpkin Cheesecake

If you are a carb or mixed metabolic type then healthy dessert ideas for your body type can be a bit difficult to come up with. Watch this video where Luci Lock comes up with a really delicious healthy dessert for the calorie conscious and for those who are... - 114.919

Cream Of Pumpkin Soup

The cream of pumpkin soup is a mildy sweet and creamy soup made with fresh pumpkin. Prepared with heavy and sour cream along with chicken stock for flavor, the pumpkin soup is flavored with curry powder and has onions in it. A favorite during Halloween at our... - 42.8893

Pumpkin Puree

Fall is here and it's such a great time of year. Let's start with the basics and make some pumpkin puree which we can use in many other recipes. - 116.459

How To Toast Pumpkin Seeds, Holiday Recipe, Guest Hosted By Tony Ichabode Crane

Happy Halloween from NY. In this decidedly disturbing episode, Chef Tony... or at least part of Chef Tony, wants to share some of the secrets to making really great toasted pumpkin seeds. Made this way, the seeds come out saturated with flavor and are so... - 134.446

Microwaved Pumpkin Meringue Pie

The pumpkin meringue pie is an easy mocrowaved dessert pie that can be baked for any occasion, especially halloween. The pumpkinmeringue pie is baked in microwaved pie shell and cooked with fresh pumpkin milk and custrad mix. Flavored with a medley of spices,... - 47.049

Spiced Pumpkin Pie With Pecan Pastry Crust

TO MAKE THE CRUST Combine the flour, pecans, salt, and sugar in a food processor fitted with the metal blade. Add the butter and shortening, and pulse until the mixture resembles coarse meal. Add the sour cream and water, and process for a few seconds, just... - 45.2863

Pumpkin Soup Using Chicken Soup Stock

Peel the pumpkin and cut into large pieces. Steam until tender, about 45 minutes or, you can bake the pieces until tender. If using canned pumpkin, omit this step. Saute the celery and onion in the butter until tender. Simmer the tapioca in 2 cups of the... - 42.0731

Pumpkin Ravioli

Warm oil over medium heat. Add leek, stirring until softened. Add broth, sage and pepper and simmer 5 minutes. Mix water and cornstarch in bowl . Add to broth and simmer stirring 3 minutes or until slightly thickened. Set aside. Mix pumpkin, cheese, fennel,... - 34.8217

Cinnamon Basil And Honey Pumpkin Pie

Are you looking for a Pumpkin Pie recipe that is not commonplace but tastes as good as the classic? Then watch this video. Ramona Werst makes a few interesting changes to the traditional recipe for a Pumpkin Pie that is delicious and very different from what... - 135.151

Easy Pumpkin Pie

How can you miss out on making a pumpkin pie for Halloween? So, Dave brings an easy Pumpkin pie so everyone gets a bite of the pie during the festive season. He is using all ready ingredients like canned pumpkin, pie crust and evaporated milk and some very... - 106.472

Pumpkin Mousse Prepared With Gelatin

Place the gelatin, sugar, eggs, salt, and water in a small saucepan, and beat until smooth. Cook, stirring constantly, over moderately low heat until the sugar and gelatin dissolve and the mixture thickens slightly about 5 minutes. Remove from the heat and... - 41.2984

Savory Pumpkin

GETTING READY 1) Remove the seeds and fibres from the centre of the pumpkin. 2) Discard the skin and in a bowl grate the flesh. 3) Sprinkle little salt over pumpkin, mix well and leave to stand for 30 minutes. 4) Preheat the oven to the temperature of... - 43.7892

Pumpkin Soup

Pumpkin Soup is a delicious appetizer recipe. The irresistible combination of pumpkin and cream won't let you go away from it. - 42.8151

Pumpkin Pie

Pumpkin Pie is a mouth watering dish which you would surely want to get your guest's attention. I bet, serve this Pumpkin Pie and the taste would be just heavenly! - 45.2558

Cream Of Pumpkin Soup

Cream Of Pumpkin Soup is a very easy to prepare appetizer. Enjoy this amazingly delicious Cream Of Pumpkin Soup; I am sure you would love to share your experience with me. - 45.2092

Delicious Pumpkin Soup

Delicious Pumpkin Soup is a wonderful creamy soup with onions,hearty pecans and fresh figs. Enjoy making this hearty and tasty soup dish with all its healthy ingredients to create the perfect dish. - 29.1923

Pumpkin Soup

Pumpkin Soup is a well flavored soup that is perfect for your dinner parties. This sumptuous soup was praised by all my guests at a party I hosted last week. Try this Pumpkin Soup recipe at home and you will understand why! - 38.2834

Curried Pumpkin Walnut Soup

This gorgeous orange pumpkin and fresh walnut soup is perfect for autumn. The lightly roasted and curried flavor of pumpkin along with the nuttiness of walnut makes this a soul comforting soup. - 51.1329

Early Autumn Pumpkin Puree

1. Put the pumpkin and water into a ring microwave mould. Cover with cling film and microwave on HIGH for 10 minutes, rotating the dish after 5 minutes. 2. Drain the pumpkin and puree briefly in a food processor, using short bursts to blend the salt, freshly... - 32.0356

Fullyraw Pumpkin Pie

FullyRawKristina creates a magical Pumpkin Pie! This low-fat raw vegan recipe is the ultimate holiday pie to share with family and friends! You haven't tried Pumpkin Pie until you have tried my magical FullyRaw Pumpkin Pie! It's all-raw, low-fat, and SUPER... - 148.122

Grandma Young's Pumpkin Custard Pie

Combine the pumpkin, sugar, milk, flour and vanilla in a large mixing bowl and beat until smooth. Beat the egg whites until stiff peaks form. Fold the egg whites into the pumpkin mixture. Pour into the pie shells. Bake at 375 degrees for 15 minutes. Reduce... - 33.969

Pumpkin Pate

1. Preheat the oven to 180°C/ 350°F/Gas Mark 4. Oil and line a 900 ml/1 1/2 pint oblong dish or loaf tin. Cut the pumpkin flesh into cubes and place in a pan of boiling water. 2. Simmer for 20 minutes or until the pumpkin is very tender. Drain and leave to... - 41.9102

Pumpkin Cookies

If you have planned Halloween recipe with pumpkin do not discard the seeds. Watch this amazing video that shares great information on cutting and cooking a fresh pumpkin. This also shows to bake, store and use pumpkin seeds. Take a look and try it out…. - 140.793

Curried Pumpkin Stew With Roasted Pepitas

1. Heat 1 teaspoon oil in a large Dutch oven over medium heat. Add leeks; saute until tender, about 4 minutes. Stir in ginger and next 3 ingredients; cook 1 minute. Add water and next 3 ingredients. Bring to a boil; reduce heat, and simmer until pumpkin is... - 31.6826

Curried Ginger Pumpkin Soup

Place canned pumpkin in saucepan with broth and onion. Cook over medium heat, stirring frequently, for 10 minutes then puree in food processor. Return puree to saucepan; add wine, ginger, curry powder, salt, and pepper and reheat. If soup seems too thin,... - 31.7662

Pumpkin Pudding

Pumpkin Pudding is an irresistible dessert recipe which you would surely love to serve to your friends. Enjoy this delicious Pumpkin Pudding; I am sure you would love to try this one! - 36.8251

Pumpkin Soup

1. Cut the pumpkin into chunks and simmer in water until tender, for about 5 minutes. Drain. Puree the pumpkin in a blender or rub it through a fine sieve. 2. Heat the milk in a heavy pan. Stir in the pumpkin puree, brown sugar, and butter. Season to taste... - 36.1785

Pumpkin Soup

In a large pot, saute the pumpkin, turnip, celery and onion in butter over medium heat until tender, approximately 10 minutes. Sprinkle in the flour to make a roux; cook the roux over low heat for 10 to 15 minutes. Meanwhile, heat the chicken stock. Whisk in... - 37.6168

Pumpkin Caraway Soup

1. Melt the butter in a heavy-bottomed soup pot over medium heat. Add the onion, carrot, pumpkin, caraway seeds, and chili or paprika. Saute, stirring occasionally, 8 to 10 minutes, until pumpkin becomes tender and begins to brown (some may stick to pan). 2.... - 27.9675

Pumpkin Flan

Preheat the oven to 325° F. Blend the pumpkin with the dry ingredients, except the brown sugar. Beat in the milk, egg, molasses, and rum. Pour the mixture into a 9-inch coated metal pie pan, and bake the flan for 45 minutes, or until a knife inserted at the... - 37.2227

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