Wash plums, remove pits, and chop pulp. Place in deep 6-quart kettle with water. Simmer, covered, for 5 minutes. Remove cover, add powdered pectin, and bring to a rapid boil, stirring rapidly all the while. Add sugar and bring to a full rolling boil, stirring... - 32.0189

Slice strawberries into 2-quart bowl. Mash well. Stir in sugar and pectin thoroughly. MICROWAVE 3 to 4 MINUTES on HIGH, or until mixture comes to a full rolling boil. Reduce setting. MICROWAVE 5 MINUTES on '6', or until mixture is slightly thickened. It will... - 28.0373

Wash the fruit, cut in halves and remove stones. Crack these to remove kernels and blanch. Put the fruit in a pan with the water, lemon juice and blanched kernels. Simmer until tender and contents of pan reduced a little. Add warm sugar, stir until... - 27.7291

Halve apricots and remove stones. Keep a few kernels to add to the finished jam. In a large bowl put layers of apricots and preserving sugar until all are used. Finish with a sugar layer, and leave in a cool place until the next day. Now put water and lemon... - 24.6213

Here is a Fresh Blueberry Jam recipe that is sure to get you hooked up. Yummy Fresh Blueberry Jam will sweep you off your feet! It's always a hit with adults and children alike. Enjoy! - 24.606

Combine all ingredients in a large bowl; stir well. Cover and let stand at room temperature 24 hours. Spoon apricot mixture into a large saucepan; bring to a boil over medium heat, stirring frequently. Reduce heat to low, and cook 25 minutes or until a candy... - 24.4088

1. Mix peaches, lemon juice and pectin in 3-quart casserole. Cover tightly and microwave on high 5 to 8 minutes or to rolling boil; stir. Stir in sugar. 2. Microwave uncovered 3 minutes 30 seconds to 5 minutes or until boiling; skim off foam. Stir 3 minutes.... - 21.2246