To all frittata lovers, here is an exotic recipe from chef Viviane. Tomato frittata with fresh herbs is going to bring the fresh summer flavor on your dinner table. Serve it in breakfast or as appetizer, this is just awesome. Watch the video to learn the... - 115.008

I just adore the flavor of potatoes and this Herbed-Potato Frittata is one of my hot favorites. It is indeed the richness of potatoes and seasonings that make this Herbed-Potato Frittata yum. Give this Herbed-Potato Frittata a try. - 40.2012

1 ln a 1 0-inch nonstickskillet, heat 1 teaspoon of the oil over moderate heat. Add the onion, red pepper, oregano, and 1/8 teaspoon each of the salt and black pepper. Saute, stirring occasionally, for 4 minutes or until the vegetables are tender. Add the... - 39.7033

Process all batter ingredients together in a blender or food processor until smooth. Set aside. Lightly saute zucchini slices in vegetable oil until golden. Arrange zucchini in circles over the bottom and up the sides of a round shallow casserole or large... - 31.0444

1. Heat the oil in a medium-sized omelet pan, add the zucchini, and cook until lightly browned on all sides. 2. Combine the eggs, parsley, thyme, 2 tablespoons of the cheese, and salt and pepper to taste. 3. Pour the egg mixture over the zucchini and cook,... - 25.7467

Thaw spinach and squeeze dry. Mix with remaining ingredients. Lightly grease miniature muffin cups (approximately 1 inch diameter). Spoon in mixture. Refrigerate if desired. To serve, bake at 375 degrees for about 25 minutes, until mixture is firm and... - 37.4305

Artichoke Frittata is a mouth watering recipe which you would surely want to get to your guests attention. This great tasting and easy to prepare recipe will surely tempt you to serve to your loved ones. So make sure you dish out this Artichoke Frittata and... - 44.7882

Blend all the ingredients together, and brown on one side in a small frying pan in a bit of olive oil. Top with more cheese, and place under broiler until crusty and brown on top. - 27.022

Frittatas are an Italian dish and share a few similarity with Omelets. Watch this video to see how spinach frittata is made by using a variety of ingredients such as potato, spring onions, spices and egg. Just 20 minutes of cooking and the frittata is all... - 131.752

Preheat the oven to 350 "F. in a nonstick 10 inch skillet with an ovenproof handle, heat the olive oil over moderate heat for 1 minute. Add the green onions and cook, uncovered, until soft about 5 minutes. Add the garlic, zucchini, tomatoes, basil, thyme, and... - 37.036

Beat the eggs lightly, add the cooked onion, herbs and seasoning. Heat a little butter and oil in the pan, pour in the egg mixture and cook until lightly browned on the under side. Add a little more butter if necessary, turn, and cook the other side. - 22.4684

The Fresh Corn-And-Pasta Frittata combines the richness of corn and pasta and is the best pick for the kids. This is a bake and serve Fresh Corn-And-Pasta Frittata and make sure that you garnish with onion before serving. - 40.0844

Vegetable Mixture Heat the oil in a large frying pan; add garlic. Stir. Add Cookin’ Greens Designer Mix and red pepper; sauté for 7 minutes or until just cooked. Season with salt. Set aside to cool down while preparing the egg mixture. Egg Mixture In a... - 39.1252

Are you looking forward to make a wholesome and nutritious frittata. Take a look at this fantastic recipe prepared by Bob McDiarmid in his kitchen. This frittata is power packed with all healthy ingredients and plenty of flavors to tickle your taste buds.... - 131.665

Combine beans with beaten egg yolks. Add seasonings and minced herbs except the chives for garnish. Beat egg whites until stiff and fold, 1/3 at a time, into vegetable mixture. Pour batter into a heated heavy iron skillet (be sure the handle is neither... - 25.6639

Pasta Frittata is a simply delicious recipe. Try this Pasta Frittata; I bet, yoy will get a huge fan following for this one. - 46.9073

Saute green pepper and mushrooms in margarine. Beat eggs with seasonings; mix in cheese. Pour over sauteed vegetables. Cook 4 to 5 minutes, lifting edges with spatula to let uncooked egg run under the cooked part. Broil 1 minute until golden on top. - 29.7146

Make your breakfast time exciting by cooking this Bacon Frittata! Though it takes a while to cook this dish, the end result is worth the wait! This is a nutritious dish which is topped with bacon. So what are you waiting for? Try this mouthwatering dish now! - 130.027

STIR THE YEAST into the warm water in a small bowl and let sit until frothy, 3 to 4 minutes. IN THE LARGE BOWL of an electric mixer, combine 2 cups of the flour with the yeast mixture, milk, eggs, sugar, butter, and salt and mix well. Add enough of the... - 41.7108

Perfect for brunch or dinner, yummy frittatas make for the ultimate addition to your meals. The chef here shares his frittata recipe that can be prepared in a snaap. Just get all the ingredients right and get frying your own healthy, tasty egg frittatas at... - 117.73

This Potato Frittata is one of the most versatile dishes in terms of ingredients and serving options. You can put in any meat, vegetable or cheese you want and you can serve it any time of the day. Great for breakfast, lunch or dinner and can also double up... - 156.019

Quick Mushroom and Zucchini Frittata is a great way to have a quick and healthy breakfast. It provides you with the much required energy to keep going all day long. Have a look and try it out tomorrow. You can put in your favorite vegetables and it will... - 143.327

Reviewer’s Note: Need a good recipe for mother’s day. This recipe for a mushroom and spinach frittata and a pecan nuts and fruit salad will dish up a delightful mother’s day brunch for you. Directions for preparation: • Preheat the oven to 375-400... - 40.7141

Spray the bottom and sides of a 9" pie plate with no-stick spray; set aside. In a large bowl, use a wire whisk to stir together the egg substitute, milk, cheese, mustard, basil, garlic powder and pepper. Stir in the spaghetti, zucchini and onions. Transfer to... - 39.9243

Joe's Special is a delicious side dish recipe which I always love to have on my dinner table. I bet, once you have this Joe's Special, you will always crave for some more. - 32.0325

Pre-heat oven to 400ºF. Heat olive oil over medium heat in oven proof skillet. Add onion and garlic; cook 2 minutes. Add tomato and zucchini and cook until soft, about 10 minutes. Break eggs into bowl and stir in basil, pepper, parsley and pasta. Add eggs to... - 32.1899

In 10-inch nonstick skillet, over medium heat, saute broccoli, chicken, tomato, onion and tarragon in margarine until broccoli is tender-crisp. Reduce heat to low. Pour Egg Beaters evenly into skillet over chicken mixture. Cover; cook for 5 to 7 minutes or... - 29.773

Cauliflower-Tomato Frittata is an irresistible delicious side dish recipe. Try this Cauliflower-Tomato Frittata; I bet you will have a huge fan following among your friends and relatives. - 42.3893

1 Using papertoweling, pat dry the potato slices. Heata 12 inch nonstick skillet over moderate heat. Add the potatoes in a single layer and cook for 3 to 4 minutes on each side or until golden. Transfer to a plate and set aside. In the same skillet, heat 1... - 39.7616

Preheat the oven to 400° F. Coat a 10-inch ovenproof skillet with nonstick cooking spray, add the butter, and melt over moderate heat. Add the onion and sweet red pepper and saute, stirring occasionally, until very soft about 8 minutes. Mix in the basil and... - 42.9379

Blend all the ingredients together, and brown on one side in a small frying pan in a bit of olive oil. Top with more cheese, and place under broiler until crusty and browned on top. - 22.1196

Yummy Vegetable Frittata is rarely shared in my family. Everyone loves these Vegetable Frittata and refuses to part with their share. Try this tasty Vegetable Frittata recipe for yourself. - 41.114

Place broccoli and carrots in steamer basket. Place basket over boiling water, Cover; steam for 8 to 10 minutes or just till vegetables are tender. In medium bowl beat the eggs with the cottage cheese, salt, and pepper. Stir in the steamed vegetables and... - 40.9886

Join us @ www.helladelicious.com. New Zealand chefs really know how to cook sweet potato-kumara, as the Maori's called it. This frittata can be found in restaurants and cafe's all over the country along with kumara chips and kumara mash. Juicy, rare,... - 38.3303

In a large mixing bowl, beat the eggs and water until well blended. In a heavy 10 inch skillet, melt 1 1/2 tablespoons of butter over medium-high heat. Add the sauerkraut and cook over medium heat for 4 to 5 minutes, stirring occasionally. Add the kielbasa,... - 39.8161

Every season has its own good offering of vegetables and here is a recipe making the best use of seasonal vegebles. Check out Tamra Davis learning how to cook delicious frittata with seasonal vegetables at her friend's place. Great when served with greens and... - 112.744

In large bowl, whisk together eggs, milk and pepper; stir in bread, mozzarella and cream cheese. Set aside. In 10-inch (25 cm) ovenproof skillet, heat oil over medium-high heat; saute onion, zucchini, mushrooms, red pepper, garlic, oregano and hot pepper... - 36.0567

In medium bowl, combine , cheese, milk, garlic powder and seasoned pepper; set aside. Spray 10-inch ovenproof nonstick skillet lightly with nonstick cooking spray. Over medium-high heat, saute zucchini, tomato and mushrooms in skillet until tender. Pour egg... - 37.2173

Preheat oven to 350° F. If using fresh broccoli, steam or boil until tender about 10 minutes. Meanwhile, heat the oil in a 10-inch ovenproof skillet over moderate heat for 1 minute. Add the potatoes, onion, red pepper, garlic, and half of the salt, thyme,... - 42.3972

This Endive Velout with Fresh Herbs is a dreamy fare ! Try this creamy herbal dip made with chicken and beef stock. Feel free to share your opinion about this Endive Velout with Fresh Herbs. - 32.3353

Combine spinach, herbs, radishes, and onions. Combine eggs and water, and add to greens mixture. Heat a cast iron skillet or omelet pan to medium-high heat. Add just enough oil to pan to coat the bottom. Pour in omelet mixture, pushing cooked edges of omelet... - 33.3614

In a bowl, mix mayonnaise, lemon juice, and herbs until well blended. Cover and refrigerate for at least 8 hours or up to 1 month. - 14.9501

1. Prepare a hot fire in a charcoal or gas grill, or preheat a broiler. 2. In a small bowl, combine olive oil, thyme, sage, parsley, rosemary, salt, and pepper. Brush tuna on both sides with herb oil. 3. Place fish on an oiled grill rack set 4 to 6 inches... - 29.2893

A vinaigrette prepared with fresh herbs, collected from your garden - nothing could be more pleasurable than this. Serve this over salad or bottle it to present someone very special - both are so satisfying feeling. Watch the video and make it today, as you... - 132.957

In screw-top jar combine oil, wine, lemon juice, sugar, basil, salt, bottled hot pepper sauce, and 1/4 teaspoon pepper. Cover and shake to mix well. Chill. Shake again before serving. - 28.8712

Blend all the ingredients together in a bowl. - 16.3842

Blend together the cheese and cream. Stir in the herbs and seasoning. Turn into a 3/4 pint (2 cups) dish and chill before serving. Serve with crisp biscuits. - 27.6577

Potatoes in fresh herb sauce is a savory and delightful recipe made with cooked ham. Cooked with vegetables like onions and leek, the poatoes in fresh herb sauce is made with added yogurt and beef broth with a medley of herbs for flavor. - 36.5413

Wash and dry mushrooms, cut off ends of stems without separating them from the caps, and slice 1/8-inch thick lengthwise. Sprinkle with seasoning salt, fines herbes, and dry mustard. Brown in butter, adding more if necessary to keep mushrooms moist. When... - 27.3389

Liver With Fresh Herbs has a luscious taste. The meat and lemon juice gives the Liver With Fresh Herbs an incredible taste. Liver With Fresh Herbs is inspired by restaurants internationally. Must catch it. - 35.4312

1. Mix the crumbs with the herbs. The stuffing will be good if you use only 2 of them, better if you use a very little of each. 2. Let the mixture stand while you saute the onion and celery in the butter or margarine 3 to 5 minutes. 3. Add to the crumbs and... - 26.0592

Thaw fish, if frozen. Combine tarragon, chives, oil, and salt. Brush mixture onto both sides of halibut steaks. Arrange fish in a shallow pan. Cover; refrigerate 1 hour, turning occasionally. Lightly grease cooking grill. Remove fish from pan and place on the... - 31.4303

Stir sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour and salt into a large bowl. Pour in yeast mixture, combining to make a dough. Cover... - 39.9379

Fresh Melon With Herbed Mascarpone Sauce is an easy yet delicious dessert recipe. Try this Fresh Melon With Herbed Mascarpone Sauce; I am sure you will get a lot of compliments. - 41.5151

In large saucepan heat butter and oil till butter melts. Add onions; cook till tender but not brown. Stir in tomatoes, tomato paste, basil, thyme, and bouillon granules; mash tomatoes slightly. Stir in water; bring to boiling. Reduce heat; cover and simmer... - 43.9623

Combine cream, butter, salt, nutmeg and cayenne in a heavy saucepan and simmer for 15 minutes, or until sauce is slightly reduced and thickened. Whisk in Parmesan and fresh herbs and simmer for another 5 minutes. Taste and correct seasoning. - 25.2548

Combine all ingredients in a small jar; cover tightly, and shake vigorously to blend. Chill thoroughly. - 25.7262

Bring the water to a boil in a small saucepan, then whisk in the arrowroot mixture, which will instantly thicken the water. Remove from the heat, pour into a small bowl, and let cool. Stir in the remaining ingredients. - 27.5694

Combine first 9 ingredients in a food processor process until smooth. Combine parsley mixture, chicken, celery, and peas in a large bowl, tossing well. Sprinkle each serving with toasted almonds. - 34.9086

Dissolve honey and yeast in 1 cup warm water in a small bowl; let stand 5 minutes. Place flour and next 4 ingredients in a food processor; pulse 2 times or until blended. With processor on, slowly add yeast mixture and 1 teaspoon oil through food chute;... - 39.6862

Break the cauliflower into florets, keeping tender and unblemished leaves with them. Blanch the florets in about 3.5 litres (6 pt) boiling salted water for 4-5 minutes, until barely tender. Remove and drain. If they are a bit too hard for your taste, proceed... - 38.1532

Mushrooms With Fresh Herbs! A wonderful and yummy vegetable dish, it is simply not something you should miss. This tasty dish can make your day! Try this brilliant Mushrooms With Fresh Herbs Loaf recipe! - 26.8579

Skirt Steaks With Fresh Herbs has a great taste. The meat steaks and herbs give the Skirt Steaks With Fresh Herbs an astonishing taste. Skirt Steaks With Fresh Herbs is inspired by restaurants internationally. Must catch it. - 34.0461

In a food processor, whirl herb of your choice with egg and water until pureed. Add 1 cup of the flour to herb puree in food processor. Whirl until dough forms a smooth, elastic ball (2 to 3 minutes). If dough feels sticky, add about 1 tablespoon more flour... - 24.5534

Make you salad sing with this creamy, herby ranch dressing. Betty whomps up a tasty ranch dressing loaded with fresh herbs that makes for a lip-smacking treat. No whisks, no blenders. Just a few simple ingredients and you can stir up this tasty treat in a few... - 103.145

Fresh Herbs infused oils is a secret ingredient majorly used by chefs all around the globe. Such oils, impart a flavor which is now infused into their DNA's, thus giving a dish a flavorful twist to it. - 40.164

In blender, puree parsley, mint, chives, oil and vinegar. Makes about 3/4 cup (175 mL) - 20.1898

Let the cream cheese stand until it is at room temperature then mix with the sour cream and blend to a light consistency with a fork or whisk. Add the remaining ingredients to the cheese mixture. Blend, then turn the dip into a serving bowl. Cover and chill... - 27.2473

Heat oil in a large frying pan. Add onion slices and pepper strips; fry over moderate heat for 10 minutes until softened. Add parsley and basil and cook for 5 minutes more. Stir in vinegar; cook for 2 minutes. Cool slightly, then transfer to a bowl and serve,... - 24.515

Herbed New Potatoes With Fresh Peas is an amazingly easy to prepare recipe which cannot just escape your guest's attention in any party. The deadly combination of varieties of vegetables will get you a lots of compliments for your creativity. - 31.6686

In medium bowl, with wire whisk, blend eggs, milk, salt and pepper. In 12-inch nonstick skillet, melt Spread over medium-high heat and cook onion, stirring occasionally, 3 minutes or until onion is tender. Reduce heat to medium and stir in egg mixture until... - 26.6108

In a salad bowl, gently mix basil, mint, parsley, oregano (if used), arugula, and lettuce. Cut lemon in half and squeeze juice into a small bowl. Whisk in oil. Pour dressing over salad; season to taste with salt and pepper. - 29.2939

This taboulleh salad with fresh herbs can be served as a full meal. Prepared with nutrtitious and cooked bulgur, the tabolleh salad is tossed with fresh veggies like tomatoes, cucmber, parsley and green onions. Dressed with some lemon juice and garlic with... - 42.8434

Combine cottage cheese and milk in a blender or the work bowl of a food processor fitted with a metal blade. Process until smooth and set aside. Melt margarine in a saucepan over medium heat. Stir in flour and cook 1 minute. Add milk and cottage cheese... - 37.6091

1. Sift the flour, a pinch of salt and the dried egg into a bowl. Add the herbs and water and mix to a dough. 2. Turn the dough on to a lightly floured surface and knead until smooth, 10 to 15 minutes. Wrap in cling film and leave to rest for 30 minutes. 3.... - 30.1128

Combine all ingredients in a 2-quart saucepan, bring to a boil. Cover; reduce heat, and simmer 15 minutes or until peas are tender. - 25.5654

In large bowl combine all salad ingredients; set aside. In tightly covered jar combine all dressing ingredients; shake well to mix. Pour over tomato mixture; toss to coat. Cover; refrigerate at least 30 minutes. - 35.3074

Mix the herbs, onions and garlic together, then gradually add the oil, vinegar and honey to form a thick sauce. Season well with salt and pepper. Arrange a layer of tomatoes on a serving platter and spoon over some dressing. Put another layer of tomatoes on... - 32.2931

In large saucepan heat butter and oil till,butter melts. Add onions; cook till tender but not brown. Stir in tomatoes, tomato paste, basil, thyme, and bouillon granules; mash tomatoes slightly. Stir in water; bring to boil. Reduce heat; cover and simmer for... - 42.5525

In a small bowl, combine chives, tarragon, watercress, garlic, salt and pepper. Stir in yogurt and sour cream. - 28.0175

The fresh herb and vegetable lasagna is a vegetarian lasagna prepared with vegetables and lasagna noodles and flavored with basil, rosemary and thyme. Prepared with a filling of cooked eggplant, zucchini, red peppers and mushrooms, the lasagna is also... - 44.9047

GETTING READY 1) Wash zucchini and cut diagonally into 1/4-inch-thick slices. MAKING 2) In medium skillet with tight-fitting cover, boil 1/3 cup water with the salt and pepper. 3) Add zucchini; cook, covered, over medium heat 10 minutes, or until just... - 38.8088

Flecked with fresh herbs, oranges and cashews, this easy-to-make, make-ahead dainty salad helps fight belly fat and makes for a perfect addition to your weeknight dinner. Camilla Saulsbury shares her favorite bulgur recipe with us in the video here. Using the... - 98.2081

1. In a shallow dish, stir together flour and herbs. Press chicken into the flour mixture, coating both sides completely. 2. Warm olive oil in a large skillet over high heat. Add chicken and brown on each side for approximately 90 seconds. Remove chicken - 23.2951

Need a great chicken recipe which has a crackling crust and is moist inside, then you should certainly take a look at this chicken under a heavy weight recipe. The chef here provided instructions to make nice tender chicken and also gives side dish idea to go... - 80.1312

1. Preheat oven to 375°F. Use your fingers to loosen breast skin of chicken. Insert 4 to 6 whole herb sprigs under skin and spread to flatten them. Season chicken inside and out with salt and pepper. Fill chicken cavity with remaining fresh herbs. Tie legs... - 24.8604

Poaching fish in parchment paper is one of the easiest and healthiest way to prepare fish without skimping on flavor! Serve this dish as a summer meal when you have company and let your guests enjoy the pleasure of opening the heart shaped packages to... -

The delicious flavor of chicken, mushroom and herb would set your tongue tickling with this one of its kind chicken appetizer from Chef Keith Snows kitchen. Anytime you are craving for a non vegetarian delight, head towards your kitchen and make this quick... - 115.661

Looking for a spicy main that is rich with meats and vegetables to go with rice? Check out chef Marki showing how to make Iranian Khoresh Ghormeh Sabzi or Fresh Herb and Chicken Stew with lots of vegetables, spices and seasonings along with chicken. Ideal... - 125.344

Look at this incredible video that shows an excellent technique to make a perfect egg scramble. The video is amazing and surely a must watch. Pamper your family with this super healthy breakfast that is quick and easy to make. Check it out…. - 116.556

Rinse and trim carrots, if fresh. Bring water to a boil in a medium saucepan. Add carrots, reduce heat, cover and simmer about 10 minutes, or until carrots are tender-crisp. Drain. If using frozen carrots, follow package directions for cooking. In a nonstick... - 33.4868

Cook the com on the cob in boiling water for 8-10 minutes, until tender. Using a sharp knife, remove the kernels and set aside. Stir the cornmeal into 250ml (8fl oz) of the water to make a batter. In a large heavy pan, bring the remaining water and salt to... - 33.627

Cut veal into serving-size pieces. Mix flour with 1 teaspoon salt and pepper. Coat veal with flour mixture. Mix egg with milk and dip veal in egg, then in breadcrumbs. Brown on both sides in hot olive oil. When browned, transfer to a buttered shallow... - 41.9861

Wish to add some protein to your meals? Try these lentil and bean recipe. Chef Bhal Dave presents easy to make, vegetarian lentil and bean dishes that are nutritious and scrumptious to eat. Just get hold of the six types of lentils and nine types of beans and... - 82.6239

It’s cold and rainy outside? Feeling run-down and exhausted? Here is an instant remedy to drive away the blues! Join Shannon to go over the basics of making health-boosting tea from fresh herbs. This video also teaches you a few key tricks to getting the... - 110.944

Perfect roast beef every time is possible with this simple to follow recipe. Follow this cooking guide for succulent roast beef. It's all about the method and timing. This perfect roast beef meal with wonderful sides of herbed potatoes and mint grape salad,... - 14.2725

In medium bowl, blend savory herb with garlic soup mix, eggs and milk; set aside. In omelet pan or 8-inch skillet, melt butter over low heat and cook egg mixture, lifting set edges with spatula and tilting pan to allow uncooked mixture to flow to bottom. - 17.5928

In medium bowl, blend savory herb with garlic soup mix, eggs and milk; set aside. In omelet pan or 8-inch skillet, melt butter over low heat and cook egg mixture, lifting set edges with spatula and tilting pan to allow uncooked mixture to flow to bottom. When... - 23.0047

Be it a simple brunch or a casual lunch, quick, easy and comforting frittatas will make an ideal addition to your menu. Ready in just 30 minutes, this satisfying and simple dish is a real crowd-pleaser. If you haven't really tried potato frittatas yet, stream... - 105.212

Frittata Sandwiches is an irresistible mouth-watering recipe. Try this easy to prepare Frittata Sandwiches, you will surely love to serve to your loved ones. - 41.3328

Coat a medium nonstick skillet with cooking spray; place over medium-high heat until hot. Add corn and green onions; saute until tender. Combine egg substitute and next 4 ingredients; stir well. Pour egg mixture over vegetables in skillet. Cover and cook over... - 42.6733

1. Coat a medium nonstick skillet with cooking spray; place over medium-high heat until hot. Add corn and green onions; saute until tender. 2. Combine egg substitute and next 4 ingredients; stir well. Pour egg mixture over vegetables in skillet. Cover and... - 32.4243

In bowl combine eggs, spinach, parsley, salt, garlic, pepper, and nutmeg. Melt margarine in 12-inch nonstick skillet that has a removable or flameproof handle. Add scallions and saute 2 minutes. Pour in egg-spinach mixture. Cook over moderately high heat,... - 35.1441

Sprinkle grated zucchini with salt and let stand to draw moisture (about 15 minutes). Drain. Combine zucchini in bowl with egg yolk, lightly beaten. Add mashed potato, dehydrated onion flakes, half of the freshly grated Parmesan cheese, garlic powder, salt... - 25.1825

Slice the zucchini, and blanch it for 5 minutes in boiling water; drain. Mix the bread crumbs, milk, and lemon peel together. Blend with the zucchini. Whip the eggs, and add the water; whip again. Pour into hot omelet pan greased with butter and peanut... - 39.5143

In covered saucepan cook fresh broccoli in boiling salted water for 10 to 15 minutes or just till tender. Drain well; chop. Cook onion and garlic in butter till tender but not brown; drain off fat. Combine eggs, rice, milk, parmesan, broccoli, cooked onion,... - 34.9457

1. Grease pie plate, 9 x 1 1/4 inches. Mix all ingredients except chives; pour into pie plate. Elevate pie plate on inverted dinner plate in microwave oven. Microwave uncovered on medium (50%) 12 to 14 minutes, rotating pie plate 1/4 turn every 4 minutes,... - 22.3949

Remove tips from unpeeled zucchini and slice thinly. In large heavy skillet, heat olive oil and butter together. Add zucchini and cook, stirring frequently, until tender and lightly tinged with brown, about 5 minutes. Beat eggs and season with salt and pepper... - 36.2697

Finely chop fresh spinach. In saucepan melt 1 tablespoon butter or margarine. Add onion, garlic, and fresh or thawed spinach. Cook over medium heat, stirring frequently, about 15 minutes or till liquid is evaporated from spinach. Remove from heat; stir in... - 41.6797

Using a 10-inch skillet, saute onion and zucchini in butter and oil until tender and evenly browned. Combine eggs, seasonings, fennel and parsley and pour into skillet over sauteed onion and zucchini. Cook over medium heat, without stirring, until bottom of... - 33.2712

Beat eggs with salt and pepper in a medium bowl. Beat in Parmesan cheese. Melt 3 tablespoons butter with oil in a heavy 8- or 10-inch skillet. When butter foams, add onion. Saute over medium-low heat about 1 minute. Add zucchini, parsley and garlic. Saute 3... - 38.746

Warm the oil in a medium ovenproof no-stick skillet over medium heat. Add the shallots; cook for 2 minutes, or until tender. Add the potatoes, artichokes, red peppers, and thyme; cook for 2 minutes. In a medium bowl, whisk together the egg, egg whites, and... - 49.4185

Preheat the oven to 350° F. Whisk the eggs in a bowl with a splash of water. Add a dash of salt and pepper. Place a medium saute pan (with an oven proof handle) over medium heat. When the pan is hot, add the olive oil. Saute the onion until crispy brown,... - 42.4745

Have you ever tried making something with your leftovers like beans, veggies? You should watch the video to know the trick. Crema Mexicana is used in the recipe. Egg is the main ingredient in the recipe. You can serve it with toasted bread. - 124.488

1. Place eggs, milk, mustard, dill and black pepper to taste in a bowl and whisk to combine. 2. Heat oil in a frying pan over a medium heat, add spring onions and cook, stirring, for 2 minutes. Add oyster, field and button mushrooms and cook, stirring, for 3... - 38.4011

In skillet, melt butter over medium-high heat; cook mushrooms, stirring occasionally, for 3 to 5 minutes or until tender. In bowl, whisk together eggs and sour cream; stir in mushrooms, cheese, bread crumbs, onions, parsley, salt and pepper. Pour into... - 34.0635

Finely chop fresh spinach. In saucepan melt 1 tablespoon of the butter or margarine. Add onion, garlic, and spinach. Cook over medium heat, stirring frequently, about 15 minutes or till liquid is evaporated from spinach. Remove from heat; stir in cheese,... - 39.3446

In a covered medium saucepan cook potatoes in a small amount of boiling lightly salted water for 10 to 12 minutes or until tender; drain. In a medium mixing bowl beat together the whole eggs, egg whites, chives, Parmesan cheese, milk, and pepper. Stir in... - 41.8884

Immediately after spaghetti has been cooked and drained, place in a medium bowl. Toss with 2 tablespoons of the butter. In a small bowl beat eggs, Parmesan cheese, parsley, salt and black pepper until blended. Pour over spaghetti. Toss to coat. In a medium... - 35.2886

Preheat oven to 350°. Steam broccoli, covered, in skillet for 2 to 3 minutes in 2 tablespoons water or in the microwave oven for about 1 1/2 minutes: Drain well. Heat oil in skillet over medium heat, add broccoli, mushrooms, and garlic. Stir, cover, and cook... - 31.6596

Place potato slices on a baking sheet coated with cooking spray. Bake at 400° for 15 minutes or until tender. Coat a large nonstick skillet with cooking spray; add 1 teaspoon oil, and place over medium-high heat until hot. Add leeks, zucchini, and garlic;... - 41.334

Cabbage Frittata is a recipe that can be prepared in nearly no time. Try this Cabbage Frittata recipe; I am sure you will have a huge fan following for this one! - 31.7501

Preheat oven in Convection Bake to 375°F (*350°F). Place onion, zucchini, mushrooms, asparagus and butter in 9-inch deep pie pan or quiche dish. Microwave at HIGH 3 to 4 minutes or until crisp tender. In small mixing bowl, combine eggs, milk, salt, pepper... - 29.4352

Place butter and onion in 9-inch quiche dish. Micro-wave at HIGH (10) 1 to 3 minutes. Add asparagus, mushrooms and zucchini. Microwave at HIGH (10) 3 to 5 minutes; stir after 2 minutes. In small mixing bowl, combine eggs, milk, salt, pepper and hot... - 38.7531

1. Arrange zucchini evenly in ungreased pie plate, 9 x 1 1/4 inches. Top with carrots and corn. Mix remaining ingredients except bell pepper; pour over vegetables. 2. Elevate pie plate on inverted dinner plate in microwave. Cover with waxed paper and... - 25.6465

Place the onions in an 8" X 8" baking dish. Mix with the oil (if using). Microwave on high for 1 minute. Add the potatoes, red peppers, and green peppers. Microwave on high for 3 minutes. Stir in the parsley. In a small bowl, beat the egg whites until... - 39.9642