Shell peas and place in a saucepan. Add 1/4 cup water. Cook 7-10 minutes or until tender. Drain peas and refresh in cold water to set the color. Put into a bowl and add the lemon or lime juice, oil, garlic, salt, and pepper. Mix well. Add the celery, cheese,... - 36.871

This dish captures what we love most about spring – fresh, light and bright flavors. Chef John combines tender sweet spring peas with delicate star-shaped pasta to make a really lightly dressed, healthy and refreshing salad with a great combination of... - 116.37

1. Sort through split peas, discarding any debris; then rinse and drain peas. In a 1 1/2- to 2-quart (1.4-to 1.9-liter) pan, bring broth to a boil over high heat. Add split peas and dried thyme. Reduce heat, cover, and simmer until split peas are tender to... - 31.9396

Boil the eggs 10 minutes until hard, plunge into cold water, then peel and quarter. Cook the peas in salted water for 10 minutes, drain and allow to cool. Quarter the red pepper, remove the stem, membrane and seeds, and cut into strips. Peel and chop the... - 39.7406

Green peas masala is all-favourite dish, goes well with any south indian or north indian main dish. Enjoy! - 57.9486

Combine first 9 ingredients in a food processor process until smooth. Combine parsley mixture, chicken, celery, and peas in a large bowl, tossing well. Sprinkle each serving with toasted almonds. - 34.9086

Green pea carrot and mozzarella salad is a fresh vegetable cheese salad. Herbed with basil, the vegetable cheese salad is tossed with yogurt, mayonnaise and vinegar. Chilled and served, it is great for the summer. - 39.8397

Heat half the oil in a medium saucepan over moderate heat. Add peas and cook, stirring constantly, for 4 minutes. Tip into a salad bowl and stir in red pepper and orange segments. Whisk mint, citrus juices and remaining oil in a small bowl. Add dressing to... - 24.4373

How about a salad which as quick as counting 1, 2, 3! This is a summer salad which have ingredients in your kitchen and nothing out of the ordinary! Watch this video for more on this bean salad! - 96.5593

Fresh from the farmers' markets or your garden, peas when picked in season can definitely be part of some great dish. One such is shown here. A classic pea salad with all the creaminess you can imagine and flavored with bacon. Now how good can that be?... - 13.1412

1) Mix together salad ingredients and dressing ingredients separately. Add dressing to salad. Toss well. Chill several hours. When ready to serve crumble bacon over top. - 27.2915

Chill the peas thoroughly in their liquid, then drain off juice. Dice cheese about the same size as the peas. Combine peas with remaining ingredients except lettuce and toss gently. - 22.9309

Simmer peas, their shells and spinach with a sprig of mint and the sugar in the stock until all are tender. Strain through sieve, but keep a few peas back for garnishing. - 20.7129

Spring fresh green peas add a fresh, flavorful twist to your boring rice. Plus, its so simple and quick to make that you won’t think twice before whomping this in your kitchen on especially hungry nights. Follow the video and watch Betty cook up a quick... - 105.527

This Green Peas Bonne Femme is on of the best Green Peas dishes that I've ever known ! This Green Peas Bonne Femme is a dish that you must try ! Tell me if you've enjoyed it ! Your suggestions are welcome ! - 34.2689

Add peas to boiling water. Put in salt. Bring to a boil again, reduce heat, and simmer until soft. Add sugar; simmer for 15 minutes more. Cool. If desired, thicken with cornstarch. Before serving, add soy sauce to taste. - 29.0183

Stir salad dressing into hot peas. Stir gently over low heat until heated through. This basic idea goes a long way. Try any likely salad dressing with other hot cooked vegetables. The combination possibilities are fascinating. - 16.6714

Combine peas, cheese, and onion. Toss with mayonnaise and mustard. Chill. - 21.541

Layered green pea salad is a mixed vegetable salad prepared with added cheese. Layered with onions and celery and dressed with sour cream, the layered green pea salad is topped with bacon and can be tossed to serve. - 30.9346

"Dissolve gelatin in 1 3/4 cup hot water; chill until partially set. Add remaining ingredients; pour into mold. Chill until set. Serve on lettuce with mayonnaise." - 27.6792

When you need something quick and easy to serve to your company, this delectable pea salad can safely take the center stage in your dinner platter. This satisfying summer salad is ideal for light supper or a quick and easy lunch. Betty's pea salad recipe... - 96.0952

Sprinkle meat with salt. In a wide heavy pan, brown meat in oil. Add gravy and peas. Cover and simmer gently for about 1 hour and 15 minutes, or until meat is tender; stir stew occasionally. - 22.4769

Home food like this green pea stew with rice always emphasize on simple cooking and subtle flavors and this the only reason we eat it everyday and still crave for more each day. Watch the video to see how quick and easy it is to prepare this and satiate your... - 110.503

Cook the black-eyed peas in fresh water until tender but firm, about 45 minutes. Drain. Combine all ingredients, chill, and marinate in the refrigerator for several hours before serving. - 28.1466

In a 2- to 3-quart pan, bring broth to a boil over high heat. Add peas; cover and simmer until peas are tender to bite, about 12 minutes. Drain peas and let cool. In a bowl, stir peas with ham, oil, vinegar, tarragon, and sugar; add salt and pepper to... - 28.779

1. Combine first 3 ingredients in a Dutch oven, bring to a boil. Reduce heat, simmer, partially covered, 30 minutes or until tender. Remove from heat. 2. Heat butter in a large skillet over medium-high heat. Add onion, saute 5 minutes. Add Swiss chard and... - 24.4197

Melt butter in saucepan. Add onion and cook 2-3 minutes. Add peas, lettuce, and mint. Cook 3 minutes. Sprinkle on flour and cook 2-3 minutes. Pour on stock and cream. Bring to boil. Cook until vegetables are tender. Puree in blender, food processor, or food... - 43.6101

Blend tomatoes, cilantro, chillies, coconut powder in a blender. Heat oil in a vessel, when hot, add mustard & allow them to splutter. Add jeera, onions, ginger garlic paste and saute until onions turn light brown Add the blended mixture to this & add... - 39.1056

When mercury rises and appetite drops, something as light, filling and healthy as fresh fruit salad can keep you going. In this recipe video, Betty shares her all time favorite fruit salad recipe that makes for a refreshing change to all the mayo laden raw... - 98.3861

Take water in a large mixing bowl, sprinkle sugar and yeast and keep covered for 15 minutes. Put salt, oil and flour to water and knead to a soft dough with hands. Cover the dough with wet cloth and keep in a warm place for an hour. Knead the dough again with... - 45.2307

Need a quick side dish idea to serve with your lunch or dinner? Here this chef provides a very simple and easy smashed peas recipe made with some basic ingredients probably already available in your pantry. Here the chef uses frozen peas but it could be made... - 107.145

Carefully separate salmon into large chunks; discard bones and skin, if necessary. Mix together salmon, peas, celery, green onion, and eggs; cover and refrigerate for 2 to 4 hours. Meanwhile, prepare dill dressing; cover and refrigerate. - 27.3364

Boil or steam potatoes until just tender drain, refresh under cold water, drain refrigerate until ready to mix with the mayonnaise. Add peas to boiling water, cook 5 minutes, drain, refresh under cold water until completely cold, drain. Puree or process peas... - 28.9683

Combine all ingredients in large salad bowl; chill until ready to serve. May be served on salad greens. - 28.302

Fresh, fabulous and on the table in just half-an-hour, pea salad is ideal for weekday dinner or lunch. And Betty’s recipe of this delectable salad is all the more simple and sumptuous. Fresh green peas drizzled with a delectable dressing gives this side... - 112.911

Prepare dressing; cover and refrigerate for about 1 hour to allow flavors to blend. Mix together lettuce, celery, onion, watercress (if desired), and peas. Pour over dressing and toss lightly. Garnish with egg wedges. Makes about 6 servings. Thyme... - 31.2774

Cook frozen vegetables according to package direc- tions; drain. Cool thoroughly. Combine whipped -cream and mayonnaise. Line salad bowl with large outer leaves of lettuce. Break remaining lettuce in bite-sized pieces; add peas, onions, celery and pickle... - 33.5378

In a small bowl whisk together the vinegar, the oil, and salt and pepper to taste. In a large saucepan of boiling salted water cook the green beans for 4 minutes, add the snow peas, and cook the vegetables for 30 seconds. Drain the vegetables, transfer them... - 20.0899

Combine mayonnaise, sugar, nutmeg, and mustard; set aside. In a salad bowl, mix together lettuce, bacon (reserve 2 tablespoons), cheese, peas, onion, and celery. Pour over dressing and toss gently to coat evenly. Season to taste with salt and pepper. Garnish... - 33.9552

In a medium-sized bowl, combine yogurt, salt, pepper, and garlic. Add peas and onion. Mix thoroughly and chill for several hours or overnight. At serving time, add tomato and bacon and toss lightly. - 28.4393

1. Pour the water into a heavy 2- or 3-quart saucepan, add the salt, and bring to a boil over high heat. Stir in the rice, reduce the heat to moderate, and simmer, covered, for 20 minutes. 2. Put the celery, sweet pepper, green onions, and parsley into a... - 36.8625

Preparing for the New Year? Why not cook something which will start the New Year with a big bang? Try making Black eyed peas salad and Collard greens dip. Black eyed peas are especially cooked in the New Year’s to bring good luck and collard green dip is a... - 10.8288

Place the butter in a 10-cup (2.5 L) microwave-safe dish and melt 1 minute at HIGH. Add the lettuce, parsley and sugar, blend well. Mix together the green peas and white onions or green onions. Place on top of lettuce. Cover. Microwave 6 minutes at HIGH. Let... - 35.6309

All of you who are looking for a healthy protein meal then this is it. You have the soup which is the chilled one , the herb crusted halibut served with the salad. Your guests will really enjoy this meal. The video is very interesting to watch. - 103.73

1. Combine the chick peas, pimento, green pepper, celery, salt and pepper and toss lightly. Combine the mayonnaise and horseradish and stir gently into the mixture. 2. Just before serving arrange on crisp lettuce. - 31.0693

Is your meal incomplete without a scrumptious salad? This video is a must watch for you. The chef shares her secret recipe to prepare Pesto Potato Salad with Fresh Greens. The salad is high on both nutrition and taste. Don’t miss out on this one. - 99.0689

In large bowl, combine all ingredients; toss well. Cover and refrigerate at least 3 hours, or overnight. - 29.9619

In a large saucepan bring water to a boil. Add snow peas and boil 1 to 2 minutes or until tender-crisp. Remove from saucepan with slotted spoon; place in ice water to cool quickly. Drain. Add pasta to boiling water; stir well and return to a boil. Reduce heat... - 38.302

If you want to try a salad recipe this evening, try making the one shown in this video. Combining the goodness of fresh greens, pear and feta, this salad is a marvelous dish that can be enjoyed as an appetizer or as a complete meal. -

Watch this recipe video of Reggiano Cheese Pasta and Fresh Green Salad to find out the wonderful effects of good quality olive oil. These two dishes are very simple but taste exotic when mixed with premium quality olive oil. This is a great way to start your... - 99.8439

1. Roast the red, yellow and green peppers directly over a gas flame or under the broiler as close to the heat as possible, turning until charred all over. Put them in a plastic bag, twisting the top to enclose and let steam for 5 minutes in the refrigerator.... - 32.554

Fresh And Easy Salad-the name will tell you all you need to know about the recipe. Fresh And Easy Salad is tasty and very nice for a hot day. You will love it! - 27.8103

Place chick peas, beans, cauliflower, parsley and yellow pepper in large salad bowl. In separate bowl, mix together remaining ingredients, whisking until well incorporated. Pour dressing over salad. - 30.014

Combine peas and 1 cup water in a medium saucepan. Bring to a boil, cover and reduce heat. Cook 30 to 35 minutes or just until peas are tender; drain. Chill. Combine corn and 1/4 cup water in a medium saucepan. Bring to a boil, cover and reduce heat. Simmer 7... - 39.1045

Chick Pea Salad is a very tempting side dish that you must try out. Chick Pea Salad tastes good with many recipes. Prepare the Chick Pea Salad effortlessly in a jiffy and let us know after you've enjoyed it ! - 25.8889

Bring 2 cups water to a boil in a saucepan; add peas and bay leaf. Cover, reduce heat, and simmer 30 minutes. Drain. Remove and discard bay leaf. Combine peas, celery, and next 5 ingredients in a bowl. Combine vinegar and remaining ingredients; stir with a... - 38.343

In a large salad bowl stir together the black-eyed peas, green onions and jalapeno pepper. For the dressing, in a screw-top jar combine the salad oil, red wine vinegar, water, basil, lemon juice and pepper. Cover and shake well. Pour over black-eyed pea... - 37.6189

Green Peas With Tomatoes is awesome. Just go by the instructions and you have a great Green Peas With Tomatoes dish waiting for you. Try it today! - 23.5099

Arrange lettuce leaves in heavy saucepan. Combine peas with onions, parsley, butter, sugar and salt. Spoon mixture onto lettuce; sprinkle with 3 table- spoons water. Simmer, covered, for 15 minutes or until peas are tender; remove from heat. Shred let- tuce;... - 31.4219

It is not easy to find a good green pea soup recipe. But this video recipe makes up for all the time that you would have looked for. It shows how simply this ordinary vegetable can be turned into a magical soup. Try it to believe it. - 111.286

Green Peas In Sour Cream is a delicious side dish recipe. Try this effortlessly prepared mouth watering Green Peas In Sour Cream; you would always love to serve to your loved ones. - 31.0946

This version of Molded Fresh Beet and Cucumber Salad is healthy, tasty and ver easy to follow. Try this Molded Fresh Beet and Cucumber Salad recipe and it's without doubt a treat with any meal! - 44.0383

Cook black-eyed peas according to package directions, drain. Combine peas and green pepper, onion, olives, and pimiento in a medium bowl. Combine oil and remaining ingredients in a jar. Cover tightly, shake vigorously. Pour dressing over vegetable mixture,... - 33.9995

1. Combine water, vinegar, sugar, salt, and black pepper in a glass bowl. 2. Add cucumber, onion, and dill and toss. 3. Cover and refrigerate for at least 1 hour. 4. Fill a large saucepan with water and bring to a boil. Drop sugar snap peas in for 1 minute.... - 35.6954

MAKING 1 In a pan, boil until tender. 2 Peel the potatoes and put them in a bowl of salted cold water. 3 In another pan, cook the peas lightly in boiling water. 4 Drain out all the water. 5 In a small bowl combine all the dressing ingredients and mix... - 46.7552

Fresh Pea Soup is an alluring appetizer recipe that you will surely love to serve to your family. Try this luscious Fresh Pea Soup; I bet everyone in your family will always crave for it. - 32.997

1. Put the peas and sliced carrots in a saucepan. Add enough water to barely cover the bottom of the saucepan, cover, and simmer for 8 minutes. 2. Drain the vegetables (save the water for soup) and put the vegetables in a bowl. Cool and chill. Add the celery,... - 33.176

In a salad bowl, mix together green beans, garbanzos, celery, and garlic. Combine vinegar, oil, sugar, salt, and basil; blend well and pour over beans. Toss gently until vegetables are well coated; cover and refrigerate for at least 2 hours or until next day. - 27.3364

Fresh vegetables for dipping, such as mushrooms, cherry tomatoes, cauliflower florets, zucchini sticks, green-pepper slices, cucumber slices, carrot sticks. Mix sugar, mustard, salt, egg yolk, and 1 tablespoon lemon juice in 1 quart bowl. Using wire whisk,... - 39.5556

Fresh Turnip Mustard Or Collard Greens is an amazingly delicious side dish recipe. Try this Fresh Turnip Mustard Or Collard Greens dish; I bet you will have a huge fan following for this one. - 30.16

In bowl combine chick-peas, onion, and green pepper. In measuring cup or small bowl combine remaining ingredients, mixing thoroughly. Pour dressing over chick-pea mixture and toss gently to coat; cover and refrigerate overnight or at least 4 hours. - 26.5132

In a large saucepan bring water to a boil; add potatoes. Cover and cook 25 to 30 minutes or until tender; drain. Cool. If desired, peel potatoes. Cut potatoes into cubes. In a large bowl combine yogurt, parsley, basil, green onion, salt and pepper. Add... - 31.3538

Combine peas, chicken, celery, red pepper, green onions, cilantro, Italian dressing, and mustard in a large bowl; stir well. Cover and chill. - 28.6543

Combine first 8 ingredients in a large bowl; stir well. Cover and chill. To serve, place a lettuce leaf on each of 6 individual salad plates; spoon 1 cup black-eyed pea mixture onto each lettuce leaf. - 31.8078

Combine first 4 ingredients in a jar; cover jar tightly, and shake vigorously. Wash snow peas; remove ends. Arrange snow peas in a vegetable steamer over boiling water. Cover and steam 3 minutes; drain and rinse with cold water. Combine snow peas, water... - 37.3604

This is India's answer to the world for a salad recipe - Black Eyed Pea Salad! It is healthy and comes packed with a host of surprisingly good flavors. This tangy salad will be a good distraction from the gooey salads that you are probably used too. Enjoy... - 112.052

Clean and peel onions, leaving blossom ends intact. Drop onions into boiling salted water to cover; cook until soft. Cool; remove centers by pushing through one end, leaving shell of 3 to 4 layers of onion. Melt butter in saucepan; blend in flour. Add milk... - 46.3511

In a 2- to 3-quart pan, boil peas over high heat in 1 inch water, stirring occasionally, just until bright green and hot through (2 to 3 minutes). Drain. Pour peas into ice water to cool; when cool, drain again. Mix jicama and vinegar and let stand for at... - 40.44

Cook the black-eyed peas in fresh water until tender but firm, about 45 minutes. Drain. Combine all ingredients, chill, and marinate in the refrigerator for several hours - 27.6947

Try these Frozen Peas And Beans With a Fresh Taste for a delightful breakfast or light lunch! Beans and peas sauteed in butter with a generous prescence of sliced almonds makes this dish truly irresistible! Try out the Frozen Peas and Beans With a fresh... - 26.1526

Combine potatoes and broth in a Dutch oven; bring to a boil. Cover, reduce heat, and simmer 15 minutes or until potatoes are tender. Add peas, and continue cooking 10 minutes or until peas are tender. Remove from heat, stir in green onions and pepper. Spoon... - 30.1871

Wash squash well; leave whole and cook, covered, in a small amount of boiling salted water for about 15 minutes, or until just tender. Drain. Combine melted butter or margarine, peas and sugar; place lettuce leaves over all. Cover tightly and cook over low... - 31.7321

Combine all ingredients in a 2-quart saucepan, bring to a boil. Cover; reduce heat, and simmer 15 minutes or until peas are tender. - 25.5654

Herbed New Potatoes With Fresh Peas is an amazingly easy to prepare recipe which cannot just escape your guest's attention in any party. The deadly combination of varieties of vegetables will get you a lots of compliments for your creativity. - 31.6686

Clean and peel onions, leaving blossom ends intact. Drop onions into boiling salted water to cover; cook until soft. Cool; remove centers by pushing through one end, leaving shell of 3 to 4 layers of onion. Melt butter in saucepan; blend in flour. Add milk... - 39.3889

Cook potatoes in boiling salted water until tender. Drain. Cool slightly. Remove skins and cube. Combine warm potatoes with chopped green pepper and celery in a large bowl. Combine mayonnaise, curry powder, chives, salt, and pepper. Stir into potatoes and... - 40.7422

In large bowl, mix Unflavored Gelatine with sugar; add boiling water and stir until Gelatine is completely dissolved. With wire whisk or rotary beater, blend in mayonnaise, Italian dressing and lemon juice; chill, stirring occasionally, until mixture is the... - 25.176

Green peas bonne femme is a fresh green peas preparation made with added onions. Prepared with bacon for flavor, the green peas bonne femme is savory with lettuce leaves for a sweet crunch of vegetable. Herbed with parsley, it is great with rice meals. - 33.455

1. Remove the core and outer leaves of the lettuce. Slice the head into thin shreds. 2. Place the butter, water, sugar, and salt into a 2-quart saucepan. Top with the lettuce, then the onion, then the peas. Sprinkle with the parsley and cover. 3. Bring to a... - 29.152

1. Place 1 cup of shelled, washed peas in a microwave dish. Add 1/4 cup of water and cover with lid or plastic wrap. 2. Touch Clear. Touch Auto Code and 12. Touch Start. 3. At pause after stage 1, stir once, recover and Touch start. - 21.0225

Line a heavy saucepan or skillet with 2 of the lettuce leaves. Add the uncooked peas, mint and dots of the butter. Sprinkle with salt and sugar. Spread remaining lettuce leaves on top. Cover pan closely and set over medium heat. When steam begins to escape,... - 32.1487

1. Place the stock, spring onions and garlic in a saucepan, season with salt and pepper, cover, then bring to the boil. Boil for 4 mins, until the onions are soft, then add the peas and continue to boil over a high heat, removing the lid once the mixture... - 29.711

Quick, healthy and easy peas and potato dish. Goes well with any Indian bread. - 42.7972

1. Heat oil in a saucepan. Cook onion for 2-3 minutes or until soft. Add stock, potato, lettuce, peas and mint and simmer for 20 minutes or until potato is tender. Season with pepper to taste. Set aside to cool. 2. Transfer soup mixture in batches to the bowl... - 35.3523

In large heavy saucepan, combine leeks, peas and stock; cover and cook over medium-low heat for about 15 minutes or until vegetables are tender. In food processor or blender, puree soup until smooth; return to saucepan. Stir in cream and lemon juice; cook... - 31.4684

Pureed Green Peas is an irresistible mouth-watering side dish recipe. An easy to prepare recipe, Pureed Green Peas is a dish that you would surely love to try. - 29.6798

1. Rub well-drained peas through a sieve or puree in a food mill. Add the sugar. 2. In a saucepan melt the butter, blend in the flour and cook, stirring, until lightly browned. Add the pea puree and sweet cream and bring to a boil, stirring constantly. 3.... - 33.6321

Rice and green peas is a vegetable rice recipe prepared with added onion to it. Cooked in chicken broth, the rice and green peas is prepped with cheese and pepper. Serve with a side and enjoy! - 34.1915

Heat beans and 1 inch salted water (1/2 teaspoon salt to 1 cup water) to boiling; reduce heat. Simmer uncovered 5 minutes. Cover and simmer until tender, 15 to 20 minutes longer; drain. Place radishes and parsley in blender container. Cover and blend on high... - 33.8532

Green And Gold Salad is a perfect side dish for your weekend dinners. They are delicious and easy to make. You just have to try the Green And Gold Salad! - 28.5885

Cut peppers in half, remove the seeds and pith, and cut into strips. Add the pineapple, vinegar, oil, salt, and pepper. Toss well before serving. - 24.5878

Reserve duck giblets for another use. Trim away wing tips and remove all fat from duck cavities. Salt ducks inside and out and place breast side up in a shallow baking dish just large enough to hold them comfortably. Let ducks come to room temperature, about... - 38.3469

1. Cook beans in boiling water 5 minutes. Drain and plunge beans into ice water, drain. Place beans in a large bowl. 2. Cook the bacon in a large nonstick skillet over medium heat until crisp. Remove bacon from pan, reserving 1 teaspoon drippings in pan.... - 29.8373

Holiday split peas vinaigrette is a cooked peas vinaigrette. Prepared with sausage and onions along with a vinaigrette blend of oil with parsley and mustard to taste, it is finished with the addition of tomatoes. With salt and sugar to taste, this split peas... - 41.6469

BOIL THE PEAS FOR 3 MINUTE IN WATER. THEN GRIND IT SUCH THAT IT DOES NOT BECOME PASTE. CUT ONION INTO BIG SLICE .BOIL POTATO FOR 8 MINUTE THEN CUT IT INTO BIG PIECES. TAKE PAN ON GAS AND POUR 1/2 TEA CUP OF OIL IN IT. ADD SLICED ONOIN IN IT WHEN OIL IS... - 42.8137

Shell, wash and cook in only enough water to float them. Add in a little sugar and mint leaves. Drain and sprinkle with vegetable salt and dot with 1 tblspn, butter. New peas need only be cooked 5 minutes, and the older they are, the longer the cooking... - 19.1148

You'll need 1 1/2 lb. Unshelled fresh peas (makes 1 cup shelled). Shell just before cooking. Cook peas (with a few pods for flavor) in 1/2 to 1" boiling salted water for 8 to 12 min. Season with butter, salt, and pepper. - 27.6682

1. Place water, broth, sherry, or wine in a saucepan and bring to a boil. 2. Add mushrooms, onion, and curry powder. Cook over medium heat for 15 minutes or until most of the liquid is absorbed. 3. Add green peas. Simmer for 5 more minutes or until peas are... - 34.1074

Bring 1 inch of water to a boil in a steamer. Place peas in steamer basket or colander. Cover and steam for 5 to 7 minutes. Remove peas from heat and set aside. Heat water, broth, sherry, or wine in a skillet over medium heat. Add onion and garlic. Cook and... - 44.2331

Melt butter; soften onion and lettuce 4 to 5 minutes without browning. Measure 2 cups peas. Add 1 1/2 cups to soup pan; reserve remainder as garnish. Add stock, salt, pepper, sugar, and mint sprig; cover. Cook gently until tender, about 20 minutes. Remove... - 42.3652

The Abalone And Green Pea Soup is a delicious fusion of seafod and pork. I prepared this exotic Chinese dish for a party at home and every one loved it. Try this Abalone And Green Pea Soup and you will understand what I am talking about. - 30.7345

Combine peas, salt and 1 cup of the water in a small saucepan; cook 5 minutes, or until peas are tender. Stir in broth or bouillon until dissolved. Pour into an electric blender; cover, blend until smooth. Stir in remaining 1 cup water, cream, mint, onion and... - 25.2494

A delicious accompaniment to almost any Indian meal, this Kerala classic can be prepared with French beans, stringless beans, the oriental asparagus bean known as lobhia. Use coconut oil, if you wish, to be authentic. - 35.9761

1. Melt the butter in a large saucepan, add the cucumbers and cook over a moderate heat for 5 minutes, stirring occasionally. Add the peas, sugar, pepper and 2 tablespoons of the mint. Pour in the stock. Bring the mixture to the boil, then add the potatoes.... - 32.8109

Cook the green peas according to package directions and do not overcook. Season with butter and sprinkle with the mint. - 20.1799

1. Combine peas, salt and 1 cup of the water in a small saucepan; cook 5 minutes, or until peas are tender. Stir in the instant chicken broth or bouillon cube until dissolved; cool slightly. 2. Pour into an electric-blender container; cover and whirl until... - 31.4441

French style green peas, is a herbed green peas recipe. Seasoned and cooked along with green onions, lettuce and flavored with lemon juice, the green peas are tossed and served warm. - 28.3455

In a large skillet, saute onions and ginger in vegetable oil over medium heat until golden. Add tomato, turmeric, cayenne pepper, salt and garlic powder. Mix well. Add cabbage and green peas. Stir to mix, then reduce heat to low. Cover and cook for 20 minutes... - 28.554

Wash the peas and soak them either overnight in cold water or in hot water for 1 hour. Drain them and set to one side. In a large saucepan, melt the butter and saute the onion for 3-4 minutes, then add the celery and carrots and cook over a medium heat until... - 36.7706

Soak the bread in cold water. Add hot water, butter and peas, and boil until peas are nearly done. Put lettuce leaves, parsley and chives through meat chopper until you have 3/4 cup. Mix with 1 tablespoon flour, 1 tablespoon sugar and 1 teaspoon salt. Add to... - 27.9911

Bring water to a boil. Add peas. Return to boil and simmer for 3 to 4 minutes. Stir in onion, bell peppers, marjoram, and black pepper. Simmer for 3 minutes. - 35.1084

Green pea puree is a flavorful vegetable puree. Prepared with cooked potatoes, yellow and green onions, the green pea puree is flavored with mint flakes. Served nice and smooth, it can be used in piping for casseroles or as desired. - 34.0727

Cook peas, onion, celery, parsley and basil in one cup stock until peas are tender about 10 minutes. Puree vegetables, herbs and liquid through a food mill, not in a blender, in order to remove the skins of the peas. Put into the top of a double boiler. Add... - 40.9378

Peas impart not only a lovely verdant color to this soup, but also a sweet, delicate taste, which is tempered by the heat of the red chili and black pepper. This creamy, delicious soup is wonderful on a cold winter evening. - 39.4073

This creamy and delicious Green Pea Soup is a must to have on a cold Winter day! Top it with a swirl of cream or yoghurt. - 48.1692