Fresh Basil Recipes

This video is simply amazing and presents a great tasting recipe for grilled flavorful salmon. The video is very nicely explained in a simple, easy-to-understand visual style. Try out this excellent salmon dish for your next holiday and you would surely be... - 141.184

A classic, simple basil pesto recipe with fresh basil leaves, pine nuts, garlic, Parmesan cheese and olive oil. This tastes just like your nonna's recipe. The video gives instructions for making the pesto with a food processor or blender. But if you have the... - 128.186

If you like pesto and you like hummus then try this delicious green hummus recipe that blends the two. The fresh basil gives makes the hummus so fragrant and sweet. It’s a delicious spread or dip and goes so well with toasted pita triangles or fresh veggie... - 121.279

This video is in 2 parts this is- Rice with Fresh Basil & Mozzarella Cheese 2. Please watch part 1 for complete recipe. In this video, the hot boiled rice is simply mixed with mozzarella cheese, Parmesan cheese, butter and fresh basil. This dish has a rich... - 86.6228

This video is in 2 parts this is- Rice with Fresh Basil & Mozzarella Cheese 1. Please watch part 2 for complete recipe. Here is an amazing basil mozzarella rice recipe for those looking forward to prepare authentic Italian recipe with rice. - 84.4858

When it comes to pesto, there is no stopping anyone as far as the ingredient goes. And this is what Ruth does in this video. Fresh basil pesto with hemp makes for a yummy pesto that can be just relished with any thing. Just get hold of fresh hemp and pesto... - 80.7733

In the work bowl finely chop the onion, celery, carrot, leek and garlic. In a large saucepan melt the butter and lightly saute' the finely cut vegetables. Immerse the tomatoes in boiling water, peel them and chop them in the work bowl. Add chopped tomatoes to... - 43.8442

A complete meal in itself, the Tomato Risotto with fresh basil is your answer to a quick and easy meal. Highly nutritious you have also catered for your family’s health with the Risotto. Enjoy this wonderful Italian mixture of rich flavors and tastes. - 42.8095

To roast the peppers, cut them lengthwise in half and remove the stems, seeds and membranes. Place the pepper halves, cut sides down, on a cookie sheet. Broil 5" from the heat about 10 minutes or until the skins begin to blister. Then place in a clean paper... - 40.7686

Vegetable Mixture Heat the oil in a large frying pan; add garlic. Stir. Add Cookin’ Greens Designer Mix and red pepper; sauté for 7 minutes or until just cooked. Season with salt. Set aside to cool down while preparing the egg mixture. Egg Mixture In a... - 39.124

Mussels in brodo is always a crowd pleaser and this is a great twist on the classic preparation with white wine. The Anisette and basil pair very well together and the acidity in the tomatoes balances well with the shellfish. You can omit the butter is need... - 36.7295

1. Cut the fish diagonally across the grain into slices about 1 inch thick. 2, In a large skillet, warm the oil over high heat. Add the fish pieces and cook for 3 minutes. Carefully turn the fish over and sprinkle them with the lemon juice and 1/8 teaspoon... - 36.6298

Soften gelatin in cold water; add 1/2 cup boiling water, stirring until gelatin dissolves. Set mixture aside. Combine remaining ingredients in container of an electric blender; process until smooth. Add gelatin mixture, and process 30 seconds or until well... - 35.517

1. Place the lemon zest, basil, garlic, 1/2 teaspoon of the salt, 3/4 teaspoon of the pepper, and 2 tablespoons of the olive oil in the bowl of a food processor fitted with a steel blade and pulse until it forms a chunky paste. 2. U Place the chicken pieces... - 33.3727

1. Cook pasta according to package directions, omitting salt and fat. 2. Combine beef, onion, and garlic in a large saucepan, and cook over medium-high heat until browned, stirring to crumble. Drain well. Wipe drippings from pan with a paper towel; return... - 32.2201

In a large saucepan bring water to a boil; add potatoes. Cover and cook 25 to 30 minutes or until tender; drain. Cool. If desired, peel potatoes. Cut potatoes into cubes. In a large bowl combine yogurt, parsley, basil, green onion, salt and pepper. Add... - 31.3496

Heat oil in saute pan over medium heat. Add onion, carrot and celery. Cook 8 minutes over low heat. Mix in garlic and continue cooking 3 minutes. Add remaining ingredients and bring to boil. Cook 70 minutes, partly covered, over low heat. Stir 3 to 4 times... - 30.819

1. Push the zucchini lengthwise through a mandoline sheer to make fine (1/8-inch) strands. 2. In a small bowl, stir together the cornstarch, chicken broth, wine, salt and pepper. Set the sauce aside. 3. Spoon the olive oil into a large heavy skillet and place... - 30.4502

Combine all ingredients together in a medium bowl and toss well. Chill at least 1 hour before serving. - 20.018

1 Preheat the oven to 375°F. Spray a shallow baking pan with olive oil nonstick spray. 2 Combine the tomatoes, oil, oregano, salt, and pepper in a bowl; toss well. Arrange the tomatoes, cut-side up, in the baking pan. Roast until the tomatoes are tender and... - 19.4567