French Snack Recipes

Enjoy our collection of french snack recipes submitted, reviewed and rated by community. Meet people who are looking for french snack recipes.
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French Madeleines

Madeleines are great for a snack. You can serve them with tea or coffee, or even have it plain. Don't forget to try out this recipe. - 146.053

How To Make Apricot And Almond Nougat

Sweet, chewy, nutty and crunchy, it doesn't get much better than this as far as sweets are concerned. This French-style nougat is the very definition of a treat and couldn't be easier to make! Very few ingredients required, and very little effort - the one... - 141.617


These fancy little cookies are really not all that complicated to make! They look beautiful and taste amazing. What a great cookie to serve! - 136.188

How To Make Macarons

How to make French Macarons - this is a really easy macaron recipe and should help you in your quest to make these perfect little cookies! - 135.273

The Complete Tutorial On How To Make Perfect Macarons

This fun video tutorial will show you every single step to succeed making macarons. This tutorial will go over the importance of aging the egg whites, why use cream of tartar, what temperature to use your eggs, how to make the meringue, how to make... - 134.573

Sablé Cookies - Recipe

The sablé cookies are delectable round cookies with a crumbly, sandy texture... flavorful and very easy to make! - 132.617

Madeleines - French

Let's hop over to France with Sonia to prepare the madeleines, the small shell-shaped cookies, perfect for a tea break or as a snack for your kids! - 131.786

Meringues With Walnuts (gluten Free Cookies)

Today I am going to show you how to make a cookie that looks difficult to make but it is not: Meringues with Walnuts! Meringue is basically egg whites with sugar, baked at low temperature. Today we are going to add walnuts to it. You get the crunchy outside... - 128.905

Sea-salt Crusted Caramels

If you’re not having fun while making caramels, you’re doing it wrong. You can burn this caramel, as long as you don’t take it too seriously. If you are afraid of burning caramel it will never turn out right! These caramels are heavenly. They don’t... - 128.616

Festive French Macarons

Jordan Winery's baker extraordinaire, Cristina Valencia, returns to show tips and techniques for baking French Macarons. These delicate cookies will impress any winter guest and cookie lover. Cristina teaches you how to prepare your ingredients, how to... - 127.778

Giant Cream Puffs

You won't believe how delicious these Giant Cream Puffs are, or how easy they are to make! Vickie & Jo Ann show you step by step how to create these impressive desserts! - 127.743

Onion Cheddar Quiche

Treat your guests with this simple and delicious French delicacy! - 126.255

Green Tea Macaroon

Crisp and delicate shells filled with creamy filling. An overall delightful green tea experience (but versatile to many different flavors as well). - 125.939

How To Make The Real Flaky Croissant - Classic Croissant

Learn step by step how to make the real croissants super flaky and buttery. Learn the technique to make puff pastry and any type of layered dough. - 124.269

French Dip Sandwich Goes Asian

MAKING 1. In a medium bowl mix together beef broth, garlic, ginger, black vinegar, soy sauce, honey and sesame oil. 2. In a crock pot place the beef and pour in the beef broth mixture. Cover the crock pot and cook on low for 480 minutes. 3. Take out the... - 124.092

Chefs Diet Video - Ratatouille

Summer is over and fall is here! If you are looking for some great recipe ideas for the fall, then here is terrific dish loaded with succulent seasonal vegetables. The chef here shows clear directives to make a healthy, low calories and high protein... - 124

Lunch Box Quiches

GETTING READY 1. Preheat oven to 400 degree. 2. Grease muffin tray with non-stick oil, and set it aside. MAKING 3. In a large mixing bowl, add egg, Greek yogurt, nutmeg, salt and pepper. Whisk well, and set it aside. 4. Slice each biscuit in half, and... - 123.326

Meringue Bones- A Halloween Treat

How to make a quick, fun Halloween treat...Meringue 'Bones" Demonstrated by cooking pro Betty Busciglio Busciglio. - 123.082

Crispy Baked Coconut Macaroons

Macaroons are like cookies, they are light and baked. This is a classic version made with shredded coconut. It’s simple to make and everyone from kids to grownups like them a lot. Macaroons can be made in many variations using nuts, almonds and many more... - 122.202

Apple Galettes

It just sounds hard... but these are super easy and oh so tasty. - 121.877

Macarons- Betty's French Macarons (

Take a look at this video recipe of Chocolate and Raspberry Filled French Macaroons. You will be enchanted by this magical beauty. It calls for a lot of practice and perfection to make these. But if you are determined enough you can definitely make these at... - 120.332

Brittany Allyn - Savor The Flavors - Roast Beef Sandwich Au Poivre

Savor the Flavors host Brittany Allyn, inspired by the classic French dish, Steak Au Poivre, incorporates the flavors into a more budget friendly,sandwich superstar style meal as she shares her recipe for a Roast Beef Sandwich Au Poivre. - 120.196

Sweet 'n Salty Caramel Mousse Cups

GETTING READY 1. Preheat oven to 375ºF (190ºC). Spray cups of Mini Muffin pan with nonstick cooking spray; set aside. 2. Finely crush pretzels in large resealable plastic bag. Mix pretzels, butter and sugar in Classic Batter Bowl. 3. Meanwhile, finely chop... - 120.121

Savory Crabmeat Palmiers

Fond of seafood? Here's an interesting recipe that you can make using delicious crab meat. Watch Chef Tracy Porter demonstrate this step by step process to prepare these delicious Savory Crabmeat Palmiers. - 118.583

Mini Vegetable Quiche

Mini vegetable quiche makes delicious and healthy lunch, brunch or dinner for kids. You can make them ahead of time, freeze them, they reheat beautifully and get ready in few minutes. This is a perfect protein packed meal with loads of vegetables for kids.... - 118.075

How To Make Madeleine's

Buttery Petite Cakes, dusted with Confectioners Sugar. Perfect with your Morning cup of Tea or Coffee..or maybe that Tea Party you've been promising your little girl/niece/sister! =D - 117.798

Caramel Cream Choux Buns

In this video recipe Barry shows you how to make some delicious homemade caramel choux buns filled with freshly wipped cream. I'd really like you guys to show me your baking attempts, be that sweet or savoury - so upload a video recipe of your baking and use... - 117.625

How To Make French Macarons

Light and puffed up, these Crispy Cookies can be a vehicle to sandwich whatever your heart desires! Have fun experimenting with different colors and flavors to match your mood!! - 117.616

Galette Sablée

Here is an easy pastry for family and friends who are dropping by after a festive holiday season. - 117.376

French Fry Seasonings

Would you like to make your French fries extra savory? Simple, just follow the recipe and give your fries that extra kick. The best thing about this seasoning is that it happily makes up for low grease and sodium. So if you are making low-fat fries at home,... - 117.139

Tasty Mini Quiche

For Short Crust Pastry GETTING READY 1. For short crust pastry, in food processor drop flour, salt, and butter. Pulse for about 20-30 seconds. 2. Gradually pour water and pulse to combine. 3. On work surface, sprinkle flour, drop dough and knead. Warp dough... - 117.095

Christmas Olive Tapenade

Try this Christmas Olive Tapenade this season. It can make a perfect gift too. The vibrant colors of this flavorful tapenade will add joy to your holiday celebrations. Watch this video for the directions to make this exotic dish! - 116.828

Galette Du Roi

Traditionally served all the month of January in France, this Galette du Roi or Cake of Kings has a surprise "favor" inside and whoever gets the favor is crowned king or queen for the day! When my kids were little I would make this light and not too sweet... - 115.258

Malted Milk Ball Meringues

Light as a feather, crunchy and chewy - and only 5 ingredients. - 114.876

Cooking Easy French Food - Croque Monsieur

I love the Croque Monsieur; the perfect breakfast dish. I mean, who wouldn't right? This French cafe classic dish is quite easy to make, and this video explains the recipe in simple steps. If you need ham and bread to start off your day, then you are at the... - 114.258

Homemade French Fry

Want to recreate restaurant-like french fry at home? Perhaps you never knew that it is so easy and quick. In fact, it can turn to be much crispier and crunchier than the ones you have in restaurant. In this recipe video, you'll find easy to follow instruction... - 114.246

2 Ingredient Macaroons

Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that's just what a person needs. I hope you like my recipe for 2 ingredient macaroons. - 113.832

Mushroom-pepper Quiche

A simple idea for a handy snack. These vegetable quiches are easy to make and very delicious. Filled with the goodness of mushrooms and simply flavored with garlic, peppers and cheese, this is a great option to satisfy those hunger pangs. - 113.714

Mini Veggie Quiches

Lynn demonstrates how to make Mini Veggie Quiches that are great for breakfast, brunch or just a snack. Super easy to make and versatile. If you wish, you can add chopped, ham, etc. - 113.42

Croque Monsieur

Croque Monsieur is a very famous fast food snack served in the cafes of France. It is absolutely the most delicious sandwich in the world. This classic French bistro sandwich is a great way to use up leftover ham. Check out the recipe right now. - 113.3

Baguette With Tuna And Mozzarella

The baguette filled with tuna and mozzarella is a type of delicate sandwich, which is commonly found in the streets of Italy. You can also bring this exotic Italian flavor at your home, by assembling this sandwich with the easily-available ingredients. Go... - 113.005

Crustless Spinach Quiche

Want to know of an interesting quiche recipe that is the perfect tea time snack? Then watch this video and get ready to dazzle guests with your amazing culinary skills! This one is sure to earn you loads of compliments. - 112.619

Calissons - Traditional French Candy

Today I'm making Calissons - a traditional French candy, dating back as early as the 12th century. They're not the quickest things to make, but the tangy candied peel, mixed with the ground almonds makes for an amazing treat, and they make fantastic gifts as... - 112.467

How To Make Kosher For Passover Coconut Macaroons

Learn how to make these simple, yet awesome, never fail coconut macaroons! - 112.213

Splenda® Nadia Sawalha's Raspberry Friands

GETTING READY 1. Preheat the oven at 200 degrees C. Grease the small muffin tin with cooking spray and set aside. MAKING 2. In a large bowl add in the egg white and vanilla extract. Beat until fluffy and set aside. 3. In another bowl add in the flour, almond... - 111.543

Elba's Chicken Cordon Bleu Panini Sandwich

Today I will show you how to make a chicken cordon bleu panini sandwich. We will take it from formal to informal with this easy to make sandwich. - 111.428

Croque Monsieur, Madame & Hawaiian

Barry dresses as a French made and makes a cheats version of Croque Monsieur, Madame & Hawaiian sandwiches! - 111.337

Eggless Coconut Macaroon Cookie

If you've followed my blog for any length of time, you will have encountered several coconut recipes and come to realize that I love coconut! These macaroons are the ultimate when it comes to a burst of coconut flavour and the are just the most simple cookie... - 111.107

Chocolate Eclair

Barry and Phoebe make Chocolate Eclairs - 109.515

How To Make Macarons - Nutella Macarons

GETTING READY 1. Preheat the oven to 160 C / 325 F. Line 2 baking sheets with parchment paper and set aside. MAKING 2. In a bowl, sift together icing sugar and ground almonds. Mix well together until fully combined and set aside. 3. In a separate bowl, whisk... - 109.369

Chocolate Eclairs

Barry and Phoebe make Chocolate Eclairs - 109.283

Goat Cheese And Pumpkin Halloween Fondue

Get ready for Halloween with this simple fondue recipe. I mean, what is not to love, it is fondue! A mixture of goat cheese, pumpkin, spices and sugar is all it takes to make this recipe. - 109.277


Today's tip is how to make these delicious French cookies called "palmiers" or "Elephant Ears". Although these cookies are French, they are very popular in Morocco and I used to love them as a kid! These cookies which take only 2 ingredients will make your... - 108.927

Pate A Choux - Cream Puffs

GETTING READY 1. Preheat oven to 400 degrees F and place rack in center of oven. Line a baking sheet with parchment paper. MAKING 2. In a heavy saucepan over medium high heat, pour water and bring to a boil. Add butter and mix well with water. Add in the... - 108.755

Mayonnaise With Tuna Sweet Corn Sandwich

Ever wanted to make your own mayonnaise at home? It’s really easy!! Here’s how…. - 107.838

Vol Au Vent Recipe - Pastry Puffs - Finger Food

GETTING READY 1. Preheat the oven at 356 F. 2. Prepare the baling tray with parchment paper. MAKING 3. Roll the pastry sheet into a large thin round shape sheet, once done with a round cookie cutter make small round shape vol au vent and using another small... - 107.185

Philadelphia Cheesy Croquettes

All those who are fond of croquettes should try this recipe. You can watch the video before trying the recipe. This is a cheesy snack. Cheese lovers will really enjoy this snack. The readymade Philadelphia cheese makes the recipe an easy one. You can serve it... - 106.257

Muffin Tin Quiche

GETTING READY 1. Preheat the oven to 375 degrees F. 2. Heavily grease a muffin tin with nonstick spray. 3. For the caramelized onions – In a large nonstick pan melt the butter over medium heat. 4. Add in the onions to the pan with the salt and pepper.... - 105.675

Cinnamon Palmiers: Cookie Jar

Easy French style palmiers make a great variation from normal cookies...a real gift in the cookie box. This is a fine video to prepare cinnamon flavor palmier - a French cookie made from puff pastry. It just takes very few ingredients to prepare these... - 105.021

Homemade Cheese Bread

Bread makes for a great snack time indulgence, but cheese bread makes for a warm, tasty treat that pairs well with almost all entrées. Nice and flavorful, Sarah shows how you can bake this cheesy goodie at home in a few simple, easy steps. - 104.895

Oven-fried French Fries

GETTING READY 1.Set the oven at 425 degrees. 2.Coat the baking pan with oil. 3.Cut the potatoes into half inch thick slices. MAKING 4.Spread the potato slices on the baking sheet, pour oil and mix it well. 5.Bake in the preheated oven for about 25... - 104.463

French Apple Walnut Scones

Autumn is the perfect time to enjoy apple recipes. French Apple Walnut Scones is a wonderful pastry recipe that is great in the morning or as an after dinner snack. Made with fresh apples and chopped walnuts, its sweet flavor is irresistible. - 104.006

Classic French Croque Monsieur

This homey version of the classic and world famous open-face sandwich, comes pretty close to the one I ate at a quaint Bistro in Paris. It is truly delicious and lives up to the meaning of its name "crispy mister". Chef John teaches you to make this... - 102.45

Not Tuna Pâté & Crudités

Raw food author and chef Jennifer Cornbleet shares how to prepare Not Tuna Pâté & Crudités, especially for lunch. Jennifer's raw, light, and healthy Not Tuna Pâté is a terrific mealtime multi-tasker. It keeps beautifully in the refrigerator and its easy... - 102.229

French Tomato Tart

Do you enjoy the French cuisine? Here is a really simple tomato-mustard tart typical of Provence, France. The video shows easy-to-find ingredients, making this is a definite try. - 101.123

Herbed Garlic French Bread

Be it chili con carne, soups, salads or barbecues, spicy garlic bread makes wonderful addition to any platter. And no, you don't have to run to a restaurant every time you feel like eating it. With Betty's easy, tasty, tangy, flavorful, soft, crispy and quick... - 99.6044

Homemade Hollandaise Sauce

Hollandaise sauce is a wonderfully rich, lemony and buttery sauce. This sauce is a perfect accompaniment for steamed vegetables or eggs Benedict. Chef Caitlin utilizes Safest Choice Eggs for the recipe. - 99.5335

Classic French Pan Bagnat Sandwich

Are you in search of a great sandwich recipe? Watch Chef Tse prepare this wonderful French Pan Bagnat Sandwich which is totally irresistible. This video is a detailed demo of how you need to get going, watch it now. - 98.7681

Sweet Potato Pommes Frites

Learn how to make a classic French favorite "showstring potatoes" with healthy sweet potatoes - 98.1754

Easy Homemade Croutons

Here are some simple and delicious croutons made in a matter of minutes! Follow the Bagholder's recipe in the video or add parmesan, basil, pesto or anything that tickles your fancy to change it up a bit. It makes a great afternoon snack too. And as always,... - 98.0565

Mocha Meringue Cookies

GETTING READY 1. Preheat oven to 300 degrees F. 2. Line a baking sheet with parchment paper. Clip it on both sides so that the paper stays on the baking sheet. Set it aside. MAKING 3. In a mixing bowl, combine sugar, and corn starch. Mix. 4. In food... - 97.7392

Deep-fried Crispy French Fries

If you are thinking of having fish and chips for Friday night dinner, then this homemade chips would surely make a wonderful addition. Betty's deep-fried French fries are a treat and easier to make than you think. Plus, it's far healthier and less greasier... - 97.0253

French Macarons

GETTING READY 1. Preheat oven to 350 degree F. MAKING 2. In a medium sized bowl, add egg whites and whisk until soft peaks form. 3. Gradually add sugar and whisk until stiff peaks form. 4. Drop almond flour and fold to combine. Divide the batter into three... - 93.5718

Brie With Pear And Black Pepper Party Snack

A gourmet style appetizer for a cocktail party that amateur cooks can make to impress their high-maintenance guests. I made these for my friend's bachelorette party and boy!, did the girls love them. Pears, brie and crackers is indeed a fool-proof,... - 93.5138

Homemade Restaurant Style Crispy French Fries

Attention all French-fries lovers! Chef John shares the secret method of how to replicate restaurant style crispy French fries at home. These are so perfect; you can hear the crispiness when you bite into them. Learn how to achieve the ideal French fry which... - 92.6684

How To: Teacher's Perfect Apple Truffles

Kids and teachers both will love these adorable, mint-chocolate cookie filled apples. - 92.46

Steamed Jam Sponge Cakes

Jam sponge is a delicious recipe. This dish can be served as dessert. Try this recipe in your holidays, Jam sponge is sure going to impress your taste buds. - 92.0904

Tomato Tart

GETTING READY 1. Wash the thyme sprigs and pat them dry on a cloth. 2. Make the shortcrust pastry and allow it to rest in the fridge for at least 30 minutes. 3. Lightly grease four 3½ inch (10cm) loose-bottomed individual tart cases. 4. Roll out the pastry... - 91.0308

Smoked Haddock Beignets

GETTING READY 1. Peel and finely chop the shallot. 2. Pour the milk into a saucepan and, add the chopped shallot, bay leaf and peppercorns and lower in the smoked haddock. 3. Place the saucepan on the hob and bring to a gentle boil. 4. Turn down the heat... - 88.2959

Baked Low Carb Mini Quiche

On a lookout for a delicious yet simple and healthy quiche recipe? Then watch this video. Learn to bake a mini quiche that has very few calories but is high on the taste scale. Watch to know more! - 86.9218

Whole Wheat Croissants Pt 1 Of 3

Part 1 in a 3 part series. Make sublimely tasty and relatively healthy whole wheat croissants and savory laminated dough pastries. - 84.9374

Pepperoni And Cheese Stuffed French Toast Croissant

Here is an outstanding recipe for a delicious snack that can be easily prepared in just a few minutes. Here the croissant is simply stuffed with pepperoni and mozzarella cheese, then cooked in a French toast fashion. This fantastic and appetizing snack is... - 84.9097

Whole Wheat Croissants Pt 2 Of 3

Part 2 in a 3 part series.Make sublimely tasty and relatively healthy whole wheat croissants and savory laminated dough pastries. - 84.7992

Delicious Lamb Burgers Stuffed With Chevre And Mixed Veggies

Burgers are the most favorite snack items for everybody. Make these lamb burgers with chevre and your favorite vegetables. Check out the video for more detail. - 84.3572

Whole Wheat Croissants Pt 3 Of 3

Make sublimely tasty and relatively healthy whole wheat croissants and savory laminated dough pastries. - 84.2966

Giant Macaron

In this video Barry is back with James making a new giant food - this time it's a macaron - the French almond meringue treat gets super sized with a little inspiration from the power of mime. - 80.7047

Pista French Style Macaroons

Macaroons are something that are ideal to be gifted apart from eating them as well! These pista macaroons are egg white sandwiches made well by the Aubergine chef! Watch the video to see this beautiful creations! - 80.4436

Crustless Quiche Southwestern Style

Are you fond of French food? Here's a brilliant recipe that you must not miss. This video is s step by step demo to prepare Crustless Quiche Southwestern Style. Watch this video now. - 78.5622

French Fried Cookies

French Fried Cookies are a good snack. Some cookies are baked, some others are no bake but these are fried !!! The fried cookies taste as good as the baked or no bakes and are pretty simple to make. They are ready in less time too. Enjoy making these... - 50.6262

Coconut Crispies

GETTING READY 1) Preheat the oven to 350°F. 2) Grease a cookie sheet with baking spray or oil. MAKING 3) Use a large glass bowl. 4) Cream together the butter and sugar till light and fluffy. 5) Gradually stir the eggs honey and vanilla into the creamed... - 50.3831

Holiday Brioche

Holiday brioches are just perfect for the Holidays. Brioches are extremely versatile pastry and you can enjoy them in different forms. Here is a recipe to make the holiday brioches. These brioches can be enjoyed all alone or with butter and jam. - 50.3317

French Coffee Cake

GETTING READY 1.Preheat oven to 350 degrees F. MAKING 2. In a medium bowl mix margarine and sugar using an electric mixer. 3.Add in vanilla, egg whites and blend well. 4.Mix baking powder, baking soda and flour. 5.Slowly add the flour mixture into the... - 50.1078

French Market Doughnuts

French Market Doughnuts is one of the most relished snacks in our family cookbook. These doughnuts are a great option to satisfy those sweet cravings. Prepared with evaporated milk, this recipe does require a little effort, but the final result is definitely... - 49.8395

French Chew

GETTING READY 1) Preheat oven to temperature of 350 degrees. 2) Grease a square cake tin of 7-inches. Line the bottom with non-stick parchment or greased greaseproof paper. MAKING 3) In a bowl, put the sugar and butter. Beat well till the mixture is light... - 49.1359

Individual Ham Quiches

GETTING READY 1) Preheat the oven to 375°F. 2) Dust flour over the working table and roll out the dough. 3) Cut the rolled dough and use to line 20 deep patty moulds. 4) Bake in the oven without any filling for 15 minutes. MAKING 5) In a pan, melt the... - 49.1228

Brioche Braid

MAKING 1 For the sponge: In a small bowl, crumble the yeast into the milk and add the sugar. Let stand for 3 minutes. 2 Add the flour and whisk until smooth. Cover with plastic wrap and let stand in a warm place until bubbly and doubled in volume,for about... - 48.9031

Orange Madeleines

Preheat oven to 350° F. Butter and flour madeleine pan (available in gourmet shops). Beat eggs, orange juice, and sugar in a large mixing bowl. Continue beating until light and fluffy. Mix in orange peel. Sift together flour, baking powder, and salt. Stir in... - 48.8813

Coconut Macaroons

Coconut Macaroons!! I finally learned how to make these!!! They are wonderfully different from the regular almond macaroons. This is a simple recipe. Try it out and enjoy the final result! - 48.8348

Herbed Gougeres

Herbed Gougeres is a yummy pastry that you will love. The herbed cheese filling has a of the Herbed Gougeres has a unique and incomparable taste. Use this brilliant recipe and see for yourself! - 48.8052

French-swiss Cookies

French-Swiss Cookies are something I relished along with a nice hot cup of tea. One of my mums anytime-available snacks, I now prepare and store these myself! Topped off with white ground nuts, I enjoy the crunch in these cookies. - 48.7249

French Snack Recipes By Category

French Snack Course: