French Russian Dressing Recipes

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Russian Dressing With Green Pepper

Mix mayonnaise or salad dressing, French dressing, catsup, green pepper, onion and horseradish in a small bowl. Use to dress green salads. - 26.3773

Russian Dressing American Style

Blend all ingredients together and use to dress green salads. - 27.6844

Russian Salad

Mix all vegetables except beets with French dressing, cover, and chill 2-3 hours. Drain and save dressing; mix 1 tablespoon with mayonnaise, add to vegetables along with beets, and toss well. Mound on lettuce and top with capers. - 36.4644

Warm Russian Salad

GETTING READY 1. Boil potatoes, carrots, celery, French beans and peas or broad beans one at a time, in boiling water by placing in a metal colander. 2. To make clarified butter, melt butter in a small saucepan or in the microwave until it bubbles 3. Allow... - 49.2348

Russian Salad With Beetroot

Russian Salad is a delicious side dish recipe that is simply easy-to-prepare. Once you have this Russian Salad recipe, I am sure you will always crave for it. - 22.5421

Russian Salad (salata Roseiki)

Mix olive oil and vinegar and pour over vegetables; allow to marinate 1 to 2 hours. Drain. Discard dressing. Mix vegetables and parsley with enough mayonnaise to bind together (about 1 cup). Season with salt and pepper. Garnish with capers to serve. - 34.9241

Easy Vegetable Russian Salad

Prepare and cook all the vegetables (or use canned or bottled vegetables). Drain them well. Divide the cauliflower into small sprigs, dice all the other vegetables except the peas. Skin and slice the tomatoes. Line a border mould with aspic jelly and decorate... - 44.425

Alligator Pear Salad

The alligator pear, or avocado, is now available in all markets at very reasonable prices throughout the greater part of the year. Cut each pear into six pieces, giving wedge shaped sections, and if these are too large, cut each section again length... - 22.2248

Fish With Hidden Valley Ranch Tartar Sauce

To make sauce, in small bowl, combine sour cream, pickles and 2 tablespoons of the salad dressing & seasoning mix; cover and refrigerate. On large plate, combine bread crumbs and remaining salad dressing mix. Dip fillets in egg, then coat with bread crumb... - 28.7659

Tuna Canape Marguery

Mix well and add a dressing - 21.0282

Chicken Delite

Combine all marinade ingredients. Butter a shallow casserole. Cut chicken breasts in half and place in casserole. Pour marinade over chicken, turning to coat well. Refrigerate, covered, for at least 2 hours. Preheat oven to 300°. Bake chicken at 300° for 1... - 26.1404

Shrimp Stuffed Deviled Eggs

Scoop out egg yolks; blend with all ingredi ents except whites. Fill egg whites. Serve on lettuce leaves with dressing. - 28.0418

Hearty Meat Salad

In large bowl, combine all ingredients except peas; mix well. Add peas and toss gently Chill before serving. If desired, garnish with parsley Rice makes a pleasant change from the usual seafood-macaroni combinations. - 30.039

Mexican Salad

Stir beans and dressing into defrosted beef mix. Microwave at High 1 to 2 minutes, or until heated, stirring once. Set aside In large bowl combine remaining ingredients. Add beef and bean mixture. Toss to combine. - 33.9659

Vegetable Dip

A recipe from the book That Hungarian's in my Kitchen by Linda Radke - 22.3257

Cold Meat Salad

Use pork, lamb, veal or any combination. Combine meat, celery, pickle, onion and French dressing. Chill. Drain and season to taste with salt and pepper. Mix with Russian dressing and serve on a bed of salad greens. Garnish with parsley and stuffed olives. For... - 32.4406

Ham Kabobs

Scrub and quarter potatoes. Cook, covered, in lightly salted, boiling water for 10 to 15 minutes or till tender. Drain and cool. On eight 8- or 9-inch skewers, alternately thread potatoes, ham, and green pepper. Place kabobs on the unheated rack of a broiler... - 24.8287

Cranberry Chicken

Preheat oven to 350 degrees. Place the chicken breasts in a glass baking dish. In a small bowl, combine the onion soup mix, cranberry sauce and dressing, Stir until well blended. Pour sauce mixture over the chicken breasts. Cover with foil and bake for 60-75... - 26.3424

Taco Salad

In large skillet, brown meat and onion; drain fat. Stir in dry taco seasoning mix and water; simmer 10 minutes over low heat. Line separate salad owls or plates with lettuce; sprinkle with corn chips. Mound about 1/2 cup beef mixture in center; sprinkle with... - 37.6098

Encore Pork Salad

Drain beans. In a large bowl combine beans, cubed meat, celery, onion, and green or yellow pepper. Add dressing and toss to coat. Arrange lettuce on 4 salad plates. Top with pork mixture and tomatoes. Garnish with green pepper rings, if desired. - 29.6599

Sweet N' Spicy Onion Glaze

MAKING 1) In a bowl combine all the ingredients well to make a smooth glaze. SERVING 2)... - 26.7896

Shrimp And Rice Salad

GETTING READY 1. Take a saucepan and boil water in it. Add crab-boil mix and shrimp to it and boil it for some time. Simmer the crab boil and shrimp mix for some time till it is cooked perfectly. 2. Drain excess water and wash the cooked shrimp and crab... - 46.5911

Nutty Cream Cheese Spirals

In medium bowl, combine all ingredients except bread. Trim crusts from bread; flatten slightly with rolling pin. Spread 3 tablespoons dressing mixture on each slice of bread; roll jelly roll style. Wrap in waxed paper or plastic wrap and chill. - 24.9599

Chicken And Tomato Salad Mold

1. Simmer, tomato juice, onion, salt, pepper for 15 minutes and strain. 2. Stir in dissolved gelatine. Mix well. 3. Add grated carrots and cheese, sugar and lemon juice. Chill slightly. 4. As mixture begins to thicken, add chopped chicken and macaroni, mix... - 43.048

Big Island Beef Pastrami Reuben Sandwich

GETTING READY 1.Pre heat the oven to 350 degrees Farenheit. MAKING 2.Lightly toast the bread slices. 3.Heat a sauté pan and pour the bacon fat in it. 4.Drop the pastrami beef and saute it for couple of minutes. 5.Season with salt and pepper to taste. Bring... - 113.968