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French Lamb Chop Recipes
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French Lamb Chop Casserole
Heat 2 tablespoons of oil in a 12-inch skillet over moderately high heat for 1 minute.
Add the eggplant and saute, stirring occasionally, until golden brown on all sides 5 to 6 minutes.
Transfer the eggplant to an ungreased shallow 2-quart casserole.
Heat 2... - 41.549
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French Style Lamb Chops
In a small bowl, blend rosemary, garlic, parsley, olive oil, mustard and pepper to make a paste.
Spread evenly on both sides of chops and let sit at room temperature for 45 minutes.
Preheat grill or broiler.
Cook chops 6 to 8 minutes, turn and cook an... - 30.7611
Lamb Chops En Brochette
1 Trim all fat from chops; arrange chops in a shallow glass or ceramic dish; pour Italian dressing over chops; cover dish with plastic wrap. Refrigerate for several hours or overnight, turning lamb occasionally.
2 Place lamb chops on 1 long skewer. Wrap water... - 25.2749
Honey Garlic Yogurt Lamb Chops
Trim the chops of any excess fat, place in a shallow pan.
Combine the garlic, honey, yogurt and pepper together.
Pour over the chops and marinate for 8 hours.
Grill the chops over medium coals for 3 minutes per side, brushing with marinade as chops... - 27.5029
Cheese Glazed Lamb Chops
1. Heat a heavy 12-inch skillet over high heat for about 1 minute, add the lamb chops, and brown for 1 minute on each side. (You will not need any oil.) Sprinkle with the salt and pepper. Add the wine, cover, reduce the heat, and simmer for 35 to 40 minutes,... - 26.4463
Lamb Chops With Poached Quince And Balsamic Pan Sauce
Combine apple juice and sugar in small saucepan.
Bring to boil over medium high heat, stirring until sugar dissolves.
Add quince slices and thyme sprigs.
Reduce heat to medium low, cover, and simmer until quince is tender, about 20 minutes.
Strain, reserving... - 41.3931
Lamb Chops Polynesian
In saucepan, combine soup, pineapple, brown sugar, cornstarch, allspice and coriander.
Cook, stirring until thickened.
Brush chops lightly with oil.
Place on grill 10 cm (4 inches) above glowing coals.
Cook for 10 minutes, brushing with sauce.
Turn; continue... - 35.7448
Lamb Chops & Rice Nicoise
In a small bowl, combine vegetable oil, olive oil, vinegar, garlic, dry mustard, salt and pepper.
Place chops in plastic bag.
Pour marinade into bag.
Seal bag tightly.
Place in shallow dish and refrigerate at least 2 hours, turning bag several... - 45.3194
Lamb Chops A La Grecque
Combine oil, lemon juice, salt, oregano, and pepper in plastic bag.
Add lamb chops; marinate 2 to 4 hours in refrigerator.
Drain, reserving marinade.
Using marinade, brown the meat on both sides in heavy 10-inch skillet over medium-low heat till done 10... - 27.1145
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