- » French Crepe
French Crepe Recipes
French crepes are actually French pancakes and are traditionally made from wheat flour. Crepes originated from Brittany, a northwest region in France, and has its roots in French cooking. Crepes are usually served ... More »
Will you,' said His Majesty, 'change Crêpes Princesse to Crêpes Suzette?' Thus was born and baptized this confection, one taste of which, can reform a cannibal into a civilized gentleman. Probably the most famous crepe dish in the world, this showy French... - 130.112
How to make French crepes (thin pancakes) with professional cooking teacher and former caterer, Betty Bannerman Busciglio. - 125.853
All you breakfast lovers, will really enjoy these crepes. Chef Jessica shows how to make crepes. Crepes are French style pancakes. The Chef adds oat flour to the batter to make it more healthier. They are so yummy and mostly eaten for breakfast. So don't... - 125.132
Chocolate crepes are fun to make and eat! You can fill them with berries and cream, Nutella or dulce de leche. They are also easy to make and delicious! - 123.98
Red Velvet Crepes With Cheesecake Filling And Blackberry Coulis
1. For the red velvet crepe batter: In a large bowl, combine the eggs, egg yolk, milk, water, salt, sugar, vanilla and melted butter, whisk it until foamy.
2. Add flour, cocoa powder, food coloring and whisk until smooth. Let the batter sit for... - 122.074
Simple Nutella Crepe
If you enjoy crepes, this video is for you. This video features a Simple Nutella Crepe recipe. You can use any kind of filling in it to make it attractive and flavorful. Check this video for more details! - 120.642
For those looking forward to prepare crepes, here is a simple traditional French crepes recipe. These crepes here are absolutely delicious, versatile and they can be filled with all sorts of fillings as honey, chocolate, banana, nuts or any filling of your... - 118.921
1. In medium bowl, lightly beat egg with a fork. Add milk and whisk to blend.
2. Add melted butter and sea salt, whisking to combine.
3. In large bowl, add the flour. Pour in milk mixture and whisk together to make a smooth batter.
4.... - 118.011
Ham Filled Crepes
Crepes are common in French cuisine most often with fillings of cooked meat or vegetables. Check out chef Juliey showing how to make Crepe Monsieur or Ham filled Cheese covered Crepe with ham slices and Gruyere cheese as the key ingredients in the filling.... - 116.234
Crepes over breakfast are a great way to start the day and here is a recipe to make flavorful and nutritious breakfast crepes. Check out Caitlin making French style crepes with fillings of berries and nutella. Simply energizing! - 112.225
Crepes are classic breakfast preparations in Continental especially French cuisine. Watch chef Juliey showing how to make them in a simple way using basic ingredients. Good enough to be stacked up on a plate for breakfast or refrigerated for later use! - 110.108
How To Make Christmas Crepes
This is a Christmas special recipe. The crepes are made in a rich and fancy manner. They look so amazing that no can resist. Kids will also enjoy eating these crepes. - 109.257
Terrific for breakfast or dessert, for company or just the two of you, the RV Cooking Show invites you to check out this little story of three crepes and a castle. It's delicious! - 108.685
Hi GialloZafferano viewers and welcome to our kitchen. I'm Sonia and today we'll be preparing an old French recipe -- the base for assembling crepes. This recipe can be used for both sweet and savoury crepes. - 104.195
Gluten Free Savory Crepe
Join www.TruthFairyTV.com Christianne Klein and our gluten-free expert Christine Werlin for this delicious crepe recipe. Only a handful of ingredients, easy to make, and a party and family favorite. - 101.231
Zero Sugar Crepe
Worried that your weakness for crepes will hamper your fitness? Worry no more! This Zero sugar crepe is a healthy alternative to the usual crepe as it does not use sugar and flour. To top, it is low in carbohydrates as well. So enjoy! - 93.4676
Hamptons Breakfast Crepes
We went to our friends house in the Hampton's for a weekend getaway. On Saturday morning I made crepes. - 93.1235
Crepes With Rasberry Coulis Recipe
1.In a pot add sugar and water to raspberry to sweeten it/ Allow the mixture to boil for few minutes, until it thickens into a nice rich sauce.
2.In a bowl, with a whisk or your hands, make a smooth mixture of milk, flour and egg.
3.... - 90.4089
Apple Crepes With Ricotta, Walnuts And Honey
An easy breakfast made with apples scrumptiously flavored with cinnamon and nutmeg, this recipe is a total winner. Ready with very little arm grease,this one makes use of ready made crepes and is generously portioned with walnuts, honey and strawberries. An... - 83.0651
Crab Crepe Maxim's
1.In a bowl, mix flour with salt and then add half and half.
2.Mix them well.
3.Put oil and egg and blend them until smooth.
4.Make sure the batter is thin to make crepes with not more than 1/8" thickness.
5.In a 8-9"inch omelette pan, heat... - 46.3069
Chicken Crepe SoufflÃ©
1. Preheat oven to 350°F.
2. To prepare sauce, in a skillet melt butter and stir in flour.
3. Cook and stir for 3 minutes.
4. Mix milk, salt, and pepper and cook until thick. Reserve 1/2 cup sauce.
5. Mix chicken, mushrooms, lemon... - 43.8449
Savory Lobster Mushroom Crepe
1. Heat olive oil in a saucepan placed on low heat and stirring continuously, add flour. Cook for about a minute for a brownish roux.
2. Warm milk in a saucepan on low heat and whisk in about ¼ cup to the flour mixture. Whisking continuously,... - 43.3673
Clam Crepe Souffle
Heat the butter in a sauce pan.
Add the flour and cook 2 minutes over low heat.
Stir in the chicken broth and cream.
Reduce heat and simmer until thickened.
Stir in the cheese and simmer for 2 more minutes.
Dice the bacon and fry in a skillet, add the onions... - 43.1837
Mushroom And Spinach Crepe Torte
In bowl, combine flour and salt; make well in center.
Whisk together eggs, milk and 2 tbsp (25 mL) of the butter; gradually pour into well, whisking to draw in flour until smooth.
Cover and refrigerate for 1 hour; strain.
Heat 8-inch (20 cm) crepe pan over... - 42.077
Chicken Crepe Souffle
This Chicken Crepe Souffle is extraordinary ! Serve up this chicken crepe souffle with bechamel sauce to your family and enjoy the appreciation that is sure to follow! Feel free to cmment here about the Chicken crepe souffle ! - 41.96
Finnish Spinach Crepe
Finnish Spinach Crepe is a simple and delicious side dish recipe which cannot just escape your guest's attention in any party. Why don€™t you give it a try and let me know the experience. - 40.5194
Blueberry, Banana And Pear Crepes
1. First start making the crepe batter by mixing the pancake mix in a bowl with milk and water.
2. Whisk the batter with fork or egg beater until the mixture is thin but smooth, creamy and not lumpy * If it’s too thick, simply add more milk or water.
3.... - 39.4554
Strawberry Pecan Crepe Rolls
1 In a small bowl, combine yogurt, pecans, honey, and extracts.
2 Spread the crepes with the mixture within 1/4 inch of the edges.
3 Neatly fold the crepes into fourths.
4 Place in the refrigerator and chill.
5 Serve each pancake... - 36.2268
1. Mix the flour, eggs and egg yolks with a wire whisk. Add the milk, sugar and salt and beat until all the ingredients are thoroughly blended.
2. Melt the butter in a small container and skim off the foam. Pour off and reserve the fat, or clarified butter.... - 35.1019
1. To make the batter, in a medium bowl, combine flour and salt.
2. Add the egg and butter to it and whisk with a wire whisk, adding milk, to make a smooth batter.
3. Let rest covered in the refrigerator until required.
4. Heat a lightly... - 33.8928
Basic Crepe Batter
Devour this delicious Basic Crepe Batter. It is pretty easy to prepare the crepe batter for parties and get together! - 33.09
In a small bowl, beat all ingredients with a fork.
Heat a 9- or 10-inch nonstick skillet over medium-high heat.
Wipe skillet with a paper towel dipped into vegetable oil.
Pour egg mixture into oiled skillet.
Swirl skillet so egg mixture covers bottom of pan... - 32.4587
Basic Crepes Recipe
Put sifted flour into bowl.
Add remaining ingredients and beat with wire whisk or rotary eggbeater until very smooth.
Chill for two hours or longer.
Grease a 6- or 7-inch skillet and heat over moderate heat.
Pour about 2 tablespoons batter into skillet to... - 32.2433
Preheat oven to 325°F (165°C).
Brush crepes with butter or margarine.
Season by sprinkling with one or more of the remaining ingredients.
Cut each crepe into quarters.
Cut each quarter into 3 or 4 wedges.
Arrange on an ungreased baking sheet, seasoned-side... - 32.1756
French Crepe Batter
Beat the eggs and add to the milk and water beating either by hand or mixing in an electric blender.
Sift the flour with the salt and gradually add to the egg and milk mixture.
Add the melted butter and blend thoroughly.
If mixing by hand, strain the batter... - 30.8584
Chocolate Dessert Crepe Batter
This Chocolate Dessert Crepe Batter has transformed my dessert menu from the ordinary to the extraordinary. Just take a bite of this crepe to know the magic of this Chocolate Dessert Crepe batter and tell me if you like the soft and smooth feel of the crepe ! - 30.1314
You'll simply love the Basic Crepe Recipe from the French cusine. An easy to make dessert recipe, the Basic Crepe Recipe is one of the best recipes that you can mouth! Please let us know if you agree with us. - 29.4992
Basic Dessert Crepe Batter
Mixer or whisk method: In medium mixing bowl, beat eggs.
Gradually add flour and sugar alternating with milk and water, beat ing with electric mixer or whisk until smooth.
Beat in melted butter.
Blender method: Combine ingredients in blender jar; blend for... - 26.4868
Calorie Counters Crepe Batter
Combine ingredients in medium mixing bowl.
Beat with electric mixer, blend in a blender, or whisk until smooth.
Refrigerate 1 hour or more.
If batter separates, stir gently before cooking.
Cook on upside down crepe griddle or in traditional pan - 24.1397
French Crepe Recipes By Category