French Canadian Dressing Recipes

1. Blend together thoroughly in a small bowl mayonnaise, French dressing, dry mustard, curry powder and salt. 2. Cover and put in refrigerator to chill. 3. Wash and finely shred or chop cabbage. 4. Put cabbage into a deep bowl, cover and put in refrigerator... - 32.3557

Rub a bowl with the cut surfaces of garlic. Blend sieved egg yolk with salt, pepper, paprika, and dry mustard in the bowl. Adding gradually, vigorously stir in oil and vinegar. Blend in egg white and parsley. Store covered in refrigerator; stir or shake well... - 29.8032

Combine all ingredients in a screw-top jar or bottle; shake well to blend. Chill. Before serving, discard garlic and shake dressing to blend thoroughly. - 29.1892

Combine all ingredients in a screw-top jar; shake well. Chill. Shake before using. - 24.4818

Bring the vinegar and garlic to boiling in a small saucepan; strain mixture into a screw-top jar. Add salt, pepper, and dry mustard (add sugar if desired). Cover tightly and shake well. Add desired amount of salad oil or olive oil to a portion of the vinegar... - 23.5339

Measure ingredients into covered jar, and shake well before using. Note: Add 1 teaspoon sugar for a sweeter dressing. - 13.5182

Cheese: Combine 2 tablespoons crumbled blue cheese with 1/2 cup French dressing, stir and shake well before using. - 12.3415