French Apple Tart Recipes

GETTING READY 1. Preheat oven to 375 degree. 2. For top decoration, slice apple as shown in the video. MAKING 3. On a large baking tray, lay apple slices, and sprinkle flour, sugar, and cinnamon on it. With your hands break apple slices, and toss to coat... - 119.602

Prepare pie crust according to package directions for two-crust pie using 10-inch tart pan with removable bottom. Heat oven to 400°F. Place prepared crust in pan; press in bottom and up sides of pan. Trim edges if necessary. In food processor bowl with metal... - 42.4979

French Apple Tart is a delicious dessert recipe that you would love to prepare on a get together. Try this French Apple Tart; I am sure you will have a huge fan following for this! - 42.3206

1. To make filling, place chopped apples and water in a heavy-based saucepan, cover and cook over a medium heat, stirring frequently, until apples are very soft. Turn into a sieve set over a bowl and drain for 10 minutes. Reserve juices. 2. Place cooked... - 36.923

Preheat oven to 350° F. Prepare dough according to recipe. After chilling, roll the dough into a 12 1/2- to 13-inch circle. Place on a flat, 12-inch round baking pan. Trim away extra dough from the sides. Prick dough with a fork in several places. Brush... - 33.5803

Preheat oven to 375° F. Peel, core, and slice the apples into 1/4-inch wedges. Arrange pastry in a 10-inch pie pan. Arrange apple slices in a circular pattern over bottom of crust. Continue to layer slices in circles until all apples are used. Dot with... - 32.6255

1. Let frozen puff-pastry shells stand at room temperature to thaw slightly. 2. Meanwhile, peel and core apples (Golden Delicious apples with greener skin retain shape best; do not use other apples); cut each apple lengthwise in half. In heavy 10-inch skillet... - 27.3038