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Freezer Raspberry Strawberry Jam Recipes
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Freezer Strawberry Jam
1) Slice the strawberries and place in 2-qt measure or 3-qt casserole.
2) Mash them well.
2) Add pectin to mashed berries.
3) Microwave the mixture at High 6-10, or until mixture boils at full speed from all sides and in center.
4) Stir... - 32.854
Two Berry Freezer Jam
Combine berries and lemon juice in a large bowl; stir well.
Slowly add pectin, stirring constantly for 2 minutes.
Let mixture stand 30 minutes, stirring occasionally.
Add light corn syrup and stir well.
Gradually stir in sugar, beating well.
Jam is ready when... - 36.095
Crush blackberries, raspberries, or strawberries; measure 2 cups.
In large bowl combine 2 cups crushed berries, the sugar, and nutmeg.
Let stand for 10 minutes.
Combine pectin and lemon juice.
Add to the berry mixture; stir for 3 minutes.
Ladle at once into... - 31.6713
Fresh Red Raspberry Jam
1. In a large bowl, thoroughly mix berries and sugar; let stand for 20 minutes, stir occasionally.
2. In another saucepan, mix pectin in water and boil over high heat with constant stirring.
3. Remove pan from heat.
4. Add the fruit mixture and stir... - 35.7967
Triple Berry Jam
Mash strawberries, raspberries and blueberries by hand or with food processor to make 4 cups pulp.
Stir in pectin; let mixture stand 10 minutes, stirring frequently.
Transfer to large saucepan.
Cook and stir over medium heat until mixture comes to a... - 35.2201
Golden Grilled Broiled Sponge
1) Preheat oven to temperature of 350 degrees.
2) Grease 2 loose bottomed sandwich tins of 8-inches each. Use non-stick baking parchment to line the bases.
3) Into a large bowl, add the margarine or butter, eggs, sugar, flour and baking... - 44.1509
Baked Berry Alaska
1) Preheat oven to temperature of 425 degrees.
2) Cut the jelly roll across into 4 slices and place each slice on a small heatproof serving dish, keeping the cut side down.
3) Sprinkle 2 teaspoons of sherry over each slice and then... - 39.5673
Candied Fruit Bombe
1) Put a 9 x 5 x 3 inch loaf pan in the freezer.
2) In a bowl, put chopped fruit, add apricot brandy or sherry and leave to macerate for 30 minutes.
3) In a bowl, put softened ice cream, add fruit and liqueur.
4) With a wooden spoon,... - 34.7441
Quick Berry Charlotte
Cut jelly roll into 8 slices.
Butter the sides of a large angel cake pan, and stand the slices up around the inside of the pan.
Mix jelly powder, gelatine and boiling water in a saucepan, and heat and stir until thoroughly dissolved.
Add lemon juice and... - 38.2519
Pink And White Velvet Semifreddo
1. Line 9 X 5 X 3-inch nonaluminum or other nonreactive metal loaf pan with plastic wrap, leaving 3-inch overhang. Place in freezer.
2. In blender or food processor, working in 2 batches, puree together cottage cheese and confectioners' sugar until smooth.... - 39.1048