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Freeze Chill Snack Recipes
Enjoy our collection of freeze chill snack recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for freeze chill snack recipes.
CC: 178
No Bake Nutella Oatmeal Cookies
MAKING
1. Heat a saucepan over medium heat.
2. Add in the butter, milk and sugar, stir continuously until the mixture comes to a rapid boil. Continue stirring as the mixture boils for 1 full minute.
3. Remove the pan from the heat and stir in the Nutella... - 105.674
No Bake Cherry Chocolate Brownie
GETTING READY
1. Line the heart molds with parchment paper.
MAKING
1. Process the sprouted almonds, mesquite powder, cacao nibs and sea salt until crumbly.
2. Pour in the coconut oil and vanilla to the mixture and process again.
3. Add in the cherries and... - 98.7277
No Bake Strawberry Hazelnut Fudge
MAKING
1. Grind the hazelnut sprout in food processor for a few minutes.
2. Pour in the cocoa bliss.
3. Add in strawberries and vanilla; blend all the ingredients well, until it forms a ball.
4. Place the mixture in a glass pan, spread evenly and chill for 30... - 88.5465
No Bake Lemon Tea Cookies
GETTING READY
1. To make the cashew flour: Process cashews in food processor.
2. To make the lavender frosting – combine all of the frosting ingredients in a blender and blend until thoroughly combined.
MAKING
3. Mix together cashew flour, almond flour,... - 87.1547
Aplets Candy
Aplets candy is one that your kids would love. Surprise them with home made candies this holiday season. - 48.0195
Raspberry Roll
"Beat eggs until light and lemon colored.
Add sugar gradually; continue beating until glossy.
Sift flour, salt and baking powder.
Fold flour mixture into egg mixture; add vanilla.
Spread batter into a greased, waxed paper-lined jelly roll pan; sprinkle... - 45.2005
Banana Wiggles
Banana Wiggles is a delicious snack recipe which I always love to have. I bet, once you have this Banana Wiggles, you will always crave for some more. - 44.0811
Creamy Butterscotch Candy
Butterscotch make a splendid treat with just about anything. This creamy Butterscotch Candy proves just that! A wonderful treat that can be served as a snack and can be enjoyed by all ages. - 43.8703
Almond Flake Confection
Combine brown sugar, butter, corn syrup, salt, and milk in a saucepan.
Mix well.
Place over medium heat, cover, and bring to a boil.
Then add marshmallows and cook and stir mixture until marshmallows are melted.
Remove from heat.
Add nuts, coconut, cereal,... - 43.7619
Congealed Asparagus Salad
MAKING
1) In a bowl, mix together 1 cup water, vinegar, sugar and salt.
2) Allow to simmer, till the sugar dissolves.
3) In 11/2 cup cold water, add the gelatin.
4) Add into the vinegar mixture.
5) Stir till the gelatin dissolves.
6) Cool till partially... - 42.5136
No-cook Chocolate Cookie
Combine butter, syrup, cocoa, confectioners' sugar, and salt in a large bowl.
Stir until well mixed.
Then add nuts, coconut, and cereal.
Using a large fork, stir mixture until cereal is well coated.
Pack the mixture firmly into a greased 13x9x2-inch... - 42.3486
Cherry Angel Cake
Cut a 1-inch layer from top of cake, remove and save.
Cut out center of remaining part of cake, leaving a 1-inch outside shell.
Fill bottom (to 1-inch depth) with pieces of cake you have removed from center.
Drain cherries; save syrup and heat it.
Dissolve... - 42.3469
Jellied Chicken Loaf
Simmer chicken with onion, salt, pep- percorns, celery tops, and water in a large kettle, covered, 2 hours or until tender.
Let stand in broth until cool.
Strain broth into a 4-cup measure; skim off any fat that rises to top, then add enough water to make 3... - 42.1993
Chicken In Aspic
MAKING
1) In a pot, 1 cup cold water, add gelatin and soften.
2) Gently heat and stir till the gelatin dissolves.
3) Take off the heat and add in 1 cup water, consomme, salt and lemon juice.
4) Refrigerate till the mix turns the consistency of an unbeaten egg... - 42.1914
Finnish Chestnut Fingers
Cream butter and 1/4 cup sugar.
Add egg yolk; beat well.
Beat in puree and vanilla.
Stir together flour, cinnamon, and 1/4 teaspoon salt: stir into creamed mixture.
Using a scant tablespoon dough for each cookie, roll into 2 1/2-inch fingers.
Place on lightly... - 41.9981
Lemon Mousse
Beat egg yolks and salt at high speed on the mixer for about 5 minutes or until thick and lemon colored.
Beat in sugar gradually.
Stir in lemon juice, lemon rind and orange rind.
Pour into top of double boiler and set over simmering water.
Cook, stirring... - 41.792
Mocha Almond Cokes
Cream butter to consistency of mayonnaise.
Add sugar slowly, continuing to beat.
Beat until light and fluffy.
Combine flour, almonds and baking powder.
Beat egg yolks into butter mixture one at a time, alternating with flour mixture.
Beat in almond extract... - 41.6076
Peach Yogurt Pie With Almond Melba Sauce
Peach Yogurt Pie With Almond Melba Sauce has a fantastic taste. Peach Yogurt Pie With Almond Melba Sauce gets its taste from fruit mixed with yoghurt and filled in pie crust. Peach Yogurt Pie With Almond Melba Sauce is cherished by many people worldwide. - 41.3463
Chicken And Sour Cream Aspic
MAKING
1) In 1 cup of chicken broth, add the gelatin and allow to soften.
2) Gently heat and stir till dissolved.
3) Take off from the heat and stir in the remaining chicken broth, onion, salt, and pepper.
4) Chill to the consistency of unbeaten egg white.
5)... - 41.0299
Party Crab Ring
In saucepan soften gelatin in 1 cup cold water; stir over low heat till gelatin is dissolved.
Cool slightly.
Combine sour cream, mayonnaise, lemon juice, and 1/4 teaspoon salt; beat smooth.
Gradually stir in gelatin.
Chill till partially set.
Whip till... - 40.8746
Cheese Ball
When I was a child, the first thing I used to grab from the grocer's store was this Cheese Balls. Now, I have this wonerful recipe for Cheese Balls and believe me, it sort of tastes better than I used to get at the store. So, if you too like Cheese Balls,... - 40.7082
Carob Silk Pie
Cream butter and honey together.
Add the dissolved carob and the vanilla.
Add 1 egg and beat in.
Add the other egg and beat until the filling turns from dark brown to a lighter color—about 2 to 3 minutes.
If you beat too long at this stage, the filling... - 39.9773
Easy Vegetable Squares
Easy vegetable squares are cheesy squares prepared with vegetable toppings of choice. Herbed with dill, the vegetable squares are prepared with a crecent rolls base. Layered with cream cheese combined along with salad dressing and mayonnaise, these vegetable... - 39.7149
Candy Apples
Caramelised candy apples. It is great digging into one of these. The wonderful taste of fresh apples combined with caramel. Yummm... - 39.5866
Frosty Melon Salad`
Dissolve gelatin in 1 cup hot water; add fruit juice.
Chill until thickened.
Peel melon, leaving whole.
Cut slice from one end; scoop out seeds.
Drain melon well; place upright in bowl.
Fold raspberries into gel- atin mixture; fill melon.
Replace top slice,... - 39.4195
Delicious Pineapple Squares
Beat egg yolks until lemon colored.
Add 1/2 cup sugar and pineapple.
Place in saucepan over low heat, stirring constantly, until thickened.
Remove from heat; add gelatin.
Stir until gelatin is dissolved.
Set in pan of cold water or ice cubes to cool.
Beat egg... - 39.3012
Parisian Bars With Honey
Combine cereal, dates, and nuts and put through grinder, using finest blade.
Add honey, butter, and lemon juice; blend thoroughly.
Set aside about one-third of the mixture for topping.
Press remaining two-thirds of mixture into one lightly greased 8-inch... - 39.2489
Peanut Butter Peanut Brittle
Butter two large baking sheets.
Warm the peanut butter in the top of a double boiler over simmering water.
Butter the inside of a heavy 2 quart saucepan.
Combine the sugar, corn syrup and water in the prepared saucepan over medium-high heat.
Bring to a boil,... - 39.1342
Antipasto Stuffed Baguette
Cut "V" shaped slice out of the entire length of each baguette.
Remove small amount of bread inside and set aside.
Place basil leaves along inside of baguette.
Layer the salami slices on top of the basil.
Crumble the goat cheese on top of the salami.
Mince... - 39.04
Cheese Zebras
Cheese Zebras is a delicious and easy to prepare recipe. I bet, once served at a party, you will get a lot of compliments for this Cheese Zebras. - 38.8138
Crab Aspic
Best enjoyed as a Main Dish, this recipe was taught to me by a dear friend who also happens to be a great chef. If you like this recipe of Crab Aspic, please share with friends and family through popular networking sites. - 38.4528
Cherry Waldorf Snack
Satiate your hungry tummy with this enticingly delicious Cherry Waldorf Snack; a fresh, fun and like snack to chew on! A great medly of fruits and fruit juicesin Cherry flavored gelatin, this Cherry Waldorf Snack is such an awesome snack that everyone should... - 38.4386
Pistachio Cream Tarts
Beat egg yolks until light; beat in sugar.
Soften gela- tin in 1/2 cup cold water; dissolve over low heat.
Cool.
Stir gelatin mixture: into egg mixture; fold in whipped cream and nuts.
Blend in rum.
Chill until partially thickened; spoon into tart... - 38.4139
Pineapple Almond Cheese Spread
Pineapple almond cheese spread is a wonderfully flavorful and fruity cheese spread. Prepared with a cream cheese and cheddar cheese base, the pineapple almond cheese spread is combined with mayonnaise and canned pineapple with toasted almonds. Flavored with... - 38.3879
Whole Wheat Puff Pastry
Whole Wheat Puff Pastry are delicious and not to be missed! I serve this often for my kids birthday parties. Don’t miss this wonderful Whole Wheat Puff Pastry. - 38.1815
Coconut Date Porcupines
Combine sugar, dates, and eggs in a skillet.
Cook over medium heat, stirring constantly, until mixture pulls away from sides of pan (about 5 minutes).
Remove from heat.
Stir in vanilla and walnuts.
Then carefully stir in cereal.
Cool slightly.
Moisten hands... - 38.144
Vegetable Tortilla Wraps
1. Combine carrot, zucchini, scallions, red pepper, parsley, basil, garlic, cream cheese, and cottage cheese.
2. Cover and chill for 1 1/2 hours.
3. Place a 3 quarter of the vegetable-cheese mixture in the center of each tortilla. Fold the two side flaps of... - 37.9671
California Bunwiches
Combine chicken breasts, water, onion, celery tops, 1 teaspoon salt, and peppercorns in large saucepan.
Simmer, covered, 20 to 30 minutes, or until chicken is tender.
Let stand until cool enough to handle, then skin chicken and take meat from bones.
Dice... - 37.9403
Chilled Chicken And Vegetable Salad
Chilled Chicken And Vegetable Salad tastes very good. Chilled Chicken And Vegetable Salad is an easy to make dish and prepare. The Salad loved should not miss to have Chilled Chicken And Vegetable Salad. - 37.5247
Frozen Pumpkin Squares
Place marshmallows, pumpkin, cinnamon, ginger and salt in double boiler over hot water.
Heat, stirring occasionally, until marshmallows are melted.
Cool slightly; stir in ice cream.
Line refrigerator tray with cookie crumbs, reserving 1/4 of the crumbs for... - 37.4681
Applesauce Salad
An easy and quick applesauce salad that you can make and freeze! - 37.4226
Guacamole
This guacamole recipe is prepared with ripe avocados and yogurt. Flavored with chilipowder, onions and tabasco sauce, the guacamole is seasoned to taste and best served with tortilla chips a healthy snack. - 37.4094
Glazed Horsd'oeuvres
Combine water, pepper, bay leaf, and dill; cover and simmer for about 10 minutes.
Strain.
Dissolve gelatin and salt in the hot liquid.
Add cayenne and vinegar.
Chill until syrupy.
Place sandwiches on a rack.
Pour a thin layer of the syrupy gelatin over... - 37.2376
Cucumber Sandwiches
Assemble Salad Maker with Shredder Disc and large bowl.
Process cucumber.
Change disc to Thin Slicer Disc and process onion.
Assemble Mixer.
Mix cream cheese, mayonnaise, salt, and pepper with cucumber and onion at MEDIUM-LOW until well mixed.
Chill.
Spread... - 37.1927
Peanut Butter Quickies
Combine in saucepan sugar, butter, flour and milk.
Bring to a full boil; boil hard 3 minutes, stirring constantly.
Remove from heat; add remaining ingredients.
Blend well.
Drop by teaspoonfuls onto foil or greased cookie sheet.
Cool. - 37.0584
Muffin Pan Snacks
If you have always been a fan of muffins then you would definitely be delightful in tasting one of these Muffin Pan Snacks! Great for mid-day munching or light meal, this Muffin Pan Snacks is so flavorfully made. Give it a try and just indulge! - 36.9087
Chilled Cheese Fingers
Lightly coat a nonmetallic 8"x 8"x 2" baking pan with the cooking spray and set aside.
Pour the chicken broth into a small heavy saucepan, sprinkle the gelatin over it, and let soften for 5 minutes.
Set over very low heat and stir until the gelatin dissolves... - 36.8962
Vegetable And Turkey Sandwiches
Greek Style Pita Sandwiches gives a pleasant taste. The boneless lamb and reduced calorie salad dressing makes Greek Style Pita Sandwiches very unique and tasty. The Lamb or Pork Lovers must taste Greek Style Pita Sandwiches. - 36.572
Nutritional Carob Balls
Nutritional Carob Balls is an amazingly delicious recipe. Try this Nutritional Carob Balls; I bet you will have a huge fan following for this one. - 36.5599
Zucchini Dip
In a saucepan combine the zucchini, tomato juice, onion, salt, and basil.
Simmer, covered, for 10 minutes.
Turn mixture into blender container, Add the cheese.
Cover and blend till mixture is thoroughly combined.
Remove from blender.
Cover and chill.
Just... - 36.1152
Crab Cakes
In bowl combine eggs, mayonnaise, mustard, parsley, lemon juice, 1/4 teaspoon salt, and dash pepper.
Add / cup crumbs and crab; blend well.
Using about 1/3 cup for each, shape into six 1/2-inch thick patties.
Coat with remaining crumbs; chill at least 30... - 36.0267
Apple-look-alike Cheese Ball
Combine the Cheddar cheese, cream cheese, garlic powder and red pepper in a food processor container and process until smooth, stopping to scrape down side occasionally.
Chill, covered, for 30 minutes.
Shape the cheese mixture into a ball, making an... - 35.9071
Pecan Date Cheese Ball
In a small bowl, dissolve mustard in water; let stand for 10 minutes.
In a mixing bowl, beat cream cheese and mayonnaise until smooth.
Add nutmeg and mustard mixture.
Stir in cheese and dates.
Chill for 15 minutes.
Shape into a ball; roll in pecans.
Chill. - 35.891
Mocha Biscuit
The mocha biscuit is a frozen coffee flavored biscuit that can be served as a dessert cum snack or with tea. made with coffee and eggs along with milk and flour, the mocha biscuit is made by simply combining the batter and freezing it. - 35.5628
Pineapple Cheese Ball
Beat cream cheese with a fork until smooth.
Gradually stir in pineapple, 1 cup pecans, green pepper, onion and salt.
Shape into a ball and roll in remaining nuts.
Wrap gently in foil.
Chill overnight.
Place cheese on board with crackers.
Garnish, if desired,... - 35.5251
Gellapops
Dissolve gelatin in boiling water in mixing bowl.
Add juice and 2 cups water.
Add yogurt and stir until blended.
Pour into popsicle molds or paper cups.
If using paper cups, cover cups with foil.
Make a small slit in center of foil cover.
Insert popsicle... - 35.4436
Layered Dip Italiano
Line a small, deep bowl with plastic wrap.
Push several heaping spoonfuls of the spreadable cheese into the bottom of the bowl.
Cover with a layer of pesto.
Add a layer of one of the other ingredients.
Repeat layers.
Cover with plastic wrap and refrigerate... - 35.3559
Peanut Butter Snacking Cups
Line 12-cup muffin pan with paper baking cups.
Combine crumbs and butter; mix well.
Press about 1 tablespoon of the crumb mixture into each cup.
Top each with about 1 tablespoon of the whipped topping.
Gradually add milk to peanut butter in bowl, blending... - 35.2474
Peanut Butter-coconut Roll
Blend peanut butter and corn syrup in bowl; stir in 2 teaspoons water.
Sift confectioners' sugar, dry milk and salt together; mix into peanut butter mixture.
Add coconut; knead until well blended.
Shape into roll; wrap in waxed paper.
Chill for several hours... - 35.1787
Frozen Yoggies
Combine juice, yogurt and vanilla.
Pour into paper cups.
Cover with foil.
Make slit in center of foil and insert popsicle stick.
Freeze until firm. - 35.0456
Strawberry-banana Snack
There is no better way to snack than this Strawberry-Banana Snack; a very satisfying and delicious way of snacking. Great with mixed fruit juice and strawberry flavored gelatin, this Strawberry-Banana Snack is such an awesome pick even to serve as a party... - 34.9312
Kris Kringles
Mix sugar and corn syrup in 3-quart saucepan; bring to a boil over moderate heat.
Remove from heat.
Stir in peanut butter and cereal.
Press into greased 13 x 9-inch pan.
Let harden.
Melt chocolate and butter- scotch morsels over hot, not boiling, water,... - 34.9093
Wild Strawberry Tarts
Mix 3 cups berries with confectioner's sugar and let stand 1 hour.
Cook 1 cup berries in 1 cup water 10 minutes.
Cool; puree in blender.
Mix granulated sugar and cornstarch, add to pureed berries and simmer until clear.
Add food coloring.
Divide whole berries... - 34.8868
Cream Puffs Melba
Drain pears, reserving syrup.
Chop pears; set aside.
Add water to syrup to equal 1/2 cup liquid.
In a small saucepan combine syrup mixture and cornstarch.
Cook and stir till thickened and bubbly.
Cook and stir 2 minutes more.
Cool to room temperature.
Stir in... - 34.7992
Magic Window Cookies
Mix sugar, shortening, eggs and vanilla.
Stir in flour, baking powder and salt.
Cover and refrigerate at least 1 hour.
Heat oven to 375°.
Roll dough 1/8 inch thick on lightly floured cloth-covered board.
Cut into desired shapes, using cutters of 2 sizes to... - 34.7809
Cheese Ball
The cheeseballs are snacky little balls made with chedar cheese. Prepared with blue cheese and cheddar cheese, the cheeseballs are flavored with worcestershire sauce and combined with yogurt. With added nuts and parsley, the cheeseballs are chilled before... - 34.7549
Stuffed Cheese Ball
Bring cheese to room temperature.
Using a sawtooth cut, remove top of cheese.
Carefully scoop out cheese, leaving a thin shell.
Whip cheese and sour cream with electric mixer till smooth; blend in clams, milk, parsley, and onion powder.
Mound whipped mixture... - 34.7272
Peanut Pops
Peanut butter pops is a home made ice cream recipe made with peanut butter and vanilla. Easy to prepare, this simple dessert just needs to be popped in the freezer for it to be ready and enjoyed. A great hit with kids and adults alike, these are perfect on... - 34.654
Crab Luncheon Sandwiches
Blend together the sour cream, mayonnaise, lemon juice, mustard, and dillweed.
Stir in crab meat and celery.
Chill.
Spread filling on bottom halves of rolls.
Top with lettuce leaves and replace top halves of rolls.
Serve the sandwiches immediately. - 34.6346
No-bake Squares
Combine corn syrup, salt, and confectioners' sugar in a large bowl.
Add cereal and nuts and with a large fork stir until cereal is well coated.
Spread in llx7-inch pan.
Chill for 2 or 3 hours, or until firm.
Then cut the chilled candy into 2-inch squares.
To... - 34.5294
Seed Slices
Seed Slices is a simply delicious snacks recipe. Try this amazingly tempting candy recipe; I am sure you will get a lot of compliments for this one! - 34.5218
Lobster Rolls
Combine lobster and eggs.
Blend together mayonnaise, green pepper, chili sauce, onion, and lemon juice.
Toss lightly with egg and lobster mixture.
Chill.
Spread filling on bottom halves of buns.
Top with lettuce and then cover with tops of buns. - 34.4637
Red Caviar Dip (taramosakta)
The red caviar dip is an exotic dip prepared with red caviar and flavored with olive oil, and lemon juice. Combined with minced onions and wheat bread, the red caviar dip is best served chilled with crackers or greek bread. A flavorful dip, I whip these up... - 34.4025
Chocolate Fruit Squares
Lightly butter 7-inch-square pan.
Put all ingredients (except chocolate squares) into mixing bowl; mix well together.
Press into pan; smooth surface.
Melt chocolate in double boiler; spread evenly over top of mixture.
Score with fork; refrigerate until... - 34.3233
Chocolate Cherry Bars
Preheat oven to 375 °F.
Break chocolate into pieces; melt in double boiler.
While chocolate is melting, grease well a shallow oblong pan about 11 x 7-inches.
When chocolate is ready, spread over base of pan.
Put into refrigerator; let set.
Beat eggs and... - 34.1004
Butterscotch Haystacks
I have only one word to describe this Butterscotch Haystacks recipe: Superlicious! I prepare this Butterscotch Haystacks as a Snack for parties. This is a good and well-appreciated option. - 34.0632
Pumpkin Delight
Place gingersnap crumbs in greased 8-inch pan; re- serve 1/4 cup crumbs for top.
Combine all remaining ingredients; mix thoroughly.
Pour into pan.
Sprinkle reserved crumbs over top.
Freeze until firm.
Cut into squares to serve. - 34.0405
Nutty Fruit Balls
Chop all the nuts, seeds and fruit.
Add honey and peanut butter and mix well.
Roll into balls and chill. - 33.8613
Corny Pudding
Separate eggs and lightly beat yolks in mixing bowl.
Add water and stir to blend.
Place corn and dates in saucepan.
Stir in yolk mixture.
Cook over low heat for 15 minutes.
Pour into blender container.
Blend on high speed until smooth.
Return to saucepan and... - 33.7038
Guacamole With Tortilla Chips
Completely dissolve gelatin in boiling water; pour into blender container.
Add cottage cheese, avocado, 1/2 cup green onions, jalapeno peppers, lemon juice, garlic and chili powder; cover.
Blend on low speed, scraping down sides occasionally, about 2 minutes... - 33.5135
Jack's Bean Stalks
Drain the beans and save a little liquid.
Mash beans with a fork, process in food processor or blend in blender, adding a little bean liquid for a creamier texture.
Stir in cheese and chili powder.
Simmer over low heat until cheese melts.
Refrigerate.
When... - 33.4632
Fruit Sherbies
Combine ingredients.
Pour into paper cups.
Cover cups with foil.
Make a small slit in center of cover.
Insert popsicle stick.
Freeze - 33.4068
Cheese Ball
Put peanuts into "Mini-Blend" container and process 3 cycles at GRIND to coarsely chop nuts; set aside.
Assemble Food Grinder with Fine Disc and large mixer bowl.
Grind beef and onion.
Assemble Mixer.
Add remaining ingredients except nuts and mix at LOW until... - 33.364
Cookie Dough Cheese Ball
Cream the cream cheese, butter and confectioners' sugar in a bowl until light and fluffy.
Add the vanilla, brown sugar and chocolate chips and mix well.
Chill, covered, for 3 to 10 hours.
Shape into a ball and coat with pecans.
Serve with graham crackers. - 33.3407
Puff Pastry
1. Work the butter into a brick shape measuring 3 by 5 by 1 1/2 inches.
2. Spoon three tablespoons of flour onto waxed paper and coat butter with it. Wrap butter in waxed paper and refrigerate.
3. Place remaining flour in a large mixing bowl. With the fingers... - 33.258
Fruit Balls
Wash fruits and dry well.
Put fruits and walnuts through food grinder.
Combine with honey and almond flavoring, mixing well.
Shape into balls about the size of walnuts.
Roll in toasted coconut.
Chill at least 1 hour.
Makes 3 dozen balls. - 33.2426
No-bake Cookies
Boil sugar, milk, margarine and cocoa for 1 1/2 minutes.
Start timing after mixture reaches a full, rolling boil.
Remove from heat; add peanut butter, oats, vanilla.
Beat until blended, then drop on waxed paper by teaspoonfuls.
Coconut or chopped dates may be... - 33.1521
Fruity Cheese Spread
This fruity cheese spread is a cream cheese spread made with cranberry fruit muesli. Combined with orange peel and almond extract for a lovely flavor, the cheese spread is gingered and layered over cranberry fruit muesli. Chilled and served with fruit slices,... - 33.0352
Date Cookies
Date Cookies is an irresistible snacks that you simply can't resist. Try this Date Cookies; I am sure you will have a huge fan following for this one! - 32.9935
Vodka Blox
Vodka Blox is a delicious mouth-watering snack recipe. Try this amazingly irresistible Vodka Blox dish; I bet you will get a lot of compliments for this one! - 32.6497
Veggie Pick Me Up
1. Pour 1 1/2 cups of the vegetable juice cocktail into an ice cube tray and freeze.
2. When cubes are frozen solid, place the remaining vegetable juice, tomatoes, celery, cucumber, lemon juice, lime juice, onion, green pepper, carrot, parsley, dill, and... - 32.5396
Christmas Macaroons
Try this alluring Christmas Macaroons snack recipe. An easily prepared cookie recipe, this Christmas Macaroons is a dish which you will always love to serve in snacks. - 32.4484
Spaghetti Salad
Mix yogurt, mayonnaise and seasoning together well.
Combine remaining ingredients in large mixing bowl.
Toss with dressing.
Chill before serving. - 32.0393
Jim's Peanut Butter Fudge
Combine the sugar, milk and salt in a heavy saucepan over medium heat; bring to a boil.
Cook over medium heat to 234 to 240 degrees on a candy thermometer, soft ball stage.
Remove from heat.
Stir in the butter and vanilla.
While the butter melts, stir in the... - 32.0234
Sheppard's Purse Cheese Mould
Dissolve gelatin in water.
Chill until mixture thickens.
Beat gelatin mixture with electric mixer.
Fold in remaining ingredients.
Pour into mold and chill until firm. - 31.8642
Mystery Gelatin
Puree vegetables in blender container.
In mixing bowl dissolve gelatin in boiling water.
Stir in cold water and pureed vegetables.
Chill mixture until slightly thickened.
Stir in fruit.
Pour into large mold or individual molds.
Chill until set. - 31.8405
Low Fat Yogurt Spinach Dip
1. Combine yogurt, spinach, fresh parsley, scallions, dill leaves, and garlic.
2. Chill for 1 hour before serving. - 31.8101
Lemon Swirl Spread
In a bowl, beat together cream cheese, butter, sugar, vanilla, zest and juice until fluffy and spreadable.
If necessary, add more lemon juice, 1 tsp (5 mL) at a time.
Store in refrigerator up to one week.
NOTE: This mokes a large amount, so halve the recipe... - 31.6776
Potted American Cheese With Sherry
Crumble cheese with a fork or pastry blender.
Add butter, sugar, salt, paprika, and cayenne; blend well.
Gradually beat in Sherry, then continue beating until mixture is light and creamy. (An electric mixer is excellent here.) Pack into small jars.
Cut a... - 31.3761
Frosted Peaches
Frosted Peaches is special occasion snack cake. Frosted Peaches gets its taste from cream topped with nuts and almonds. Frosted Peaches is liked by many across the world. - 31.2098