- » Freeze Ahead Lemon Dessert
Freeze Ahead Lemon Dessert Recipes
Enjoy our collection of Freeze Ahead Lemon Dessert recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for Freeze Ahead Lemon Dessert recipes.
Freeze Ahead Apple Pies
This makes 4 individual 9-inch apple-pie fillings: Peel apples and drop whole into 2 quarts of salted cold water (use about 3 tablespoons salt).
Next cut large apples into eighths and small ones into quarters.
Core and cut into 1 1/2-inch chunks.
Measure... - 36.929
Lemon Chiffon Pie
Bake pie shell.
Mix 1/2 cup sugar and the gelatin in small saucepan.
Beat egg yolks, water and lemon juice; stir into sugar mixture.
Cook over medium heat, stirring constantly, just until mixture boils.
Stir in peel.
Place pan in bowl of ice and water or... - 40.174
Fruit Dessert Freeze
Chill frosting mix (dry) and whipping cream covered in small mixer bowl at least 1 hour.
Beat until soft peaks form.
Slice banana into frosting mixture; fold in remaining ingredients.
Pour mixture into baking pan, 9x9x2 inches, or 2 refrigerator trays.
Wrap,... - 34.1579
Lemon Ice Box Dessert
Dissolve Jello in boiling water.
Cook in double boiler until thick 4 egg yolks that have been beaten with 1/2 c.sugar, grated rind and lemon juice.
Stir constantly while cooking.
Slowly add the jello mixture to hot mixture, and cool.
Beat stiffly egg whites... - 42.6236
No Bake Lemon Cheese Pie
Simple to make, this great no bake pie recipe cuts back on the fat found in a regular pie, so you can help yourself to two serving. With an elegant citrus flavor, No Bake Lemon Cheese Pie may very well become one of your favorite dessert recipes. - 104.146
Water Ice has a Delicious taste. The orange juice and eggs gives the Water Ice Miraculous taste. - 27.7738
large bowl, spoon, fork, paring knife, grapefruit knife, container w/lid and juicer (or citrus reamer)
Wash and dry lemons. Cut off tops (about 1/2") and set aside. To juice lemons, follow manufacturer's instructions.
Combine sugar, water,... - 37.0009
Lemon Fool With Fresh Berries
1. In a small saucepan, combine cornstarch with 1/2 cup (125 mL) cold water; whisk until smooth. Add sugar, lemon zest, juice and egg yolks; cook over medium heat, whisking constantly, until mixture comes to a full boil; cook for 15 seconds. Remove from heat;... - 27.6613
Strawberry Rhubarb Cobbler
Heat oven to 400°.
Grease baking pan, 9x9x2 inches.
Mix flour, 1/4 cup sugar, the baking powder and salt.
Cut in 1/3 cup butter until mixture is crumbly; press evenly in bottom of pan.
Bake until light brown, 8 to 10 minutes.
Arrange fruit on base.
Mix... - 41.2028
Cherry And Lemon Pie
Cherry Pie like you've never had it before! Another amazing video from chef Susan Odell. This fabulous pie is made with the richness of cherries with a hint of lemon. It is sweet, thick and irresistibly delicious. Serve it with a scoop of vanilla ice cream... - 144.194
Watermelon Ice On The Half Shell
Early on day, or 4 hours ahead:
1. Cut watermelon in half lengthwise. Carefully cut out all pink meat to within about 1 inch of rim. Cut rim into diamond pattern as pictured. Now remove all seeds from meat; break meat into 1-inch chunks.
2. In blender... - 28.2095
Peach Raspberry Treat
Day bejore or 2 hours ahead: Drain peaches; place in medium bowl with sherry; cover; refrigerate overnight or several hours.
With ice-cream scoop, make as many ice-cream balls as peach halves.
Place balls on cookie sheet; freezer-wrap; freeze.
Drain syrup... - 38.8783
Pineapple Bavarian Cream
Pineapple Bavarian Cream is a recipe which you will simply love. An effortlessly prepared dessert recipe; the Pineapple Bavarian Cream is a dish that you would love to serve at coming party! - 43.5685
Making this Blackcurrant Sorbet needs no special effort; but when served this will bag you a great deal of comments. So, why wait, go ahead and try this recipe for Blackcurrant Sorbet and I am sure you'll soon be wooing your friends and folks with the taste... - 40.3699
Ice Cream With Apples In Cherry Sauce
Ice Cream With Appleys In Cherry Sauce is a unique and yummy dessert that will surely addict your children to it! You can serve this wonderful dessert for a grand dinner party or simply as a superb surprise treat for your kids! Go ahead, grab the Ice Cream... - 47.0054
Dried Fruit Compote With Spiced Wine Syrup
Tie peppercorns, allspice and peels in small cheesecloth bag.
Transfer to heavy large saucepan.
Add remaining ingredients and bring to boil over medium heat, stirring occasionally.
Cover, reduce heat and simmer gently until fruit is nearly tender, about 4 to... - 33.9992
Vanilla Cream Sauce
Vanilla Cream Sauce is an amazingly delicious recipe version. An easy to make recipe, you will simply find this Vanilla Cream Sauce both mouth-watering and amazingly tempting. - 37.5421
Fresh Fruit On Ice
Crush enough ice to fill a medium-size deep bowl.
Use an ice crusher or put ice in a cloth and pound with a hammer.
Pack ice firmly in bowl then turn out on deep plate to make a mound.
(If you want to prepare the ice ahead put bowl in freezer until needed... - 25.5842
Cranberry Ice is a sorbet wroth dying for ! You cannot think of another suitor for your turkey meal other than this compelling dessert, once you taste it. It may not be Thanksgiving time always, but a turkey treat is always welcome. Isn't it ? So go ahead and... - 41.6391
Molded Sweet Cheese
Press cottage cheese through a fine wire strainer placed over a bowl.
Add cream cheese to bowl and beat with an electric mixer or spoon until well blended.
Mix in sugar, lemon peel, and kirsch.
Place several layers of cheesecloth in a 2 cup heart shaped mold,... - 35.9337
Strawberry Butter Crunch Crown
Heat oven to 400Â°F.
Mix butter, brown sugar, flour and nuts with hands.
Spread in oblong pan, 13 x 91/2 x 2 inch.
Bake 15 minutes.
Stir baked crumbs with spoon.
Soften gelatine in cold water.
Mash 1 cup of the strawberries in saucepan.
Add lemon... - 40.877
Pineapple Fruit Refresher
Cut pineapple in half lengthwise.
Leaving a 1/2-inch-thick shell, cut out fruit from each half and cut fruit into cubes.
Peel bananas and cut into 1/2-inch-thick diagonal slices.
Peel, pit, and slice peaches (no need to peel nectarines, if used).
Sprinkle... - 39.797
Orange Custard Dressing
In a pan, blend sugar, cornstarch, and salt.
Stir in orange juice, lemon juice, and orange peel.
Cook, uncovered, over medium heat, stirring, until mixture boils and thickens.
In a small bowl, lightly beat eggs.
Stir some of the hot sauce into eggs, then stir... - 37.1479
Stir gelatin and sugar in large bowl.
Pour boiling water on gelatin mixture; stir until gelatin is dissolved.
Stir in remaining ingredients.
Pour into 2 refrigerator trays.
Freeze until mushy, about 1 hour.
Remove from trays; beat until smooth.
Return to... - 30.0345
Spiced Cranberry-pear Tart
For pistachio sugar: Combine 1/2 cup pistachios and 1/3 cup sugar in processor and blend until pistachios are chopped.
DO AHEAD Can be made 3 days ahead.
Store airtight at room temperature.
For crust: Blend flour, sugar, and salt in processor.
Add butter;... - 42.3033
Apple Raspberry Crisp
1. Preheat oven to 400 degrees Farenheit.
2. In a bowl, add apple slices, and pour lemon juice on it to avoid browning. Toss.
3. Throw washed raspberries in bowl. Mix well.
4. Grease baking dish with non-stick spray, and lay apple... - 117.746
Almond Tulips With Fresh Banana Ice
For cups: Position rack in center of oven and preheat to 400Â°F.
Butter and flour baking sheet.
Beat egg whites in medium bowl, gradually adding sugar just until frothy; this is not a meringue, so do not try to form peaks.
Add remaining ingredients and beat... - 45.4765
Frozen Cherry-pineapple Salad
Frozen cherry pineapple salad is a great dessert salad that can be served in sherbet glasses and is perfect for summer days. Made with dark sweet cherries, crushed pineapple and flavored gelatin, the pineapple cherry salad is combined with cream cheese, pecan... - 39.8376
Mix sugar, flour, cinnamon, and nutmeg.
In a bowl, stir together baking soda and hot water, then mix in persimmon pulp and eggs; beat until blended.
Add sugar mixture, prunes, almonds, 1/3 cup of the brandy, vanilla, lemon juice, and butter.
Stir until evenly... - 38.7792
Fresh Pear Pies
Heat oven to 425Â°.
Mix sugar, flour and mace; toss with pears.
Turn into pastry-lined pie pan; sprinkle lemon juice on pears and dot with butter.
Repeat for second pie.
Cover with top crusts which have slits cut in them; seal securely and... - 37.5115
Frozen Plum Pudding
Add vanilla bean to milk, bring gently to boiling point, remove from heat and let stand.
Whirl nuts in blender until very fine.
Mix next 4 ingredients in bowl.
Sprinkle with flour and toss lightly to coat evenly.
Strain scalded milk through fine sieve,... - 45.586
Mix-quick Cakes And Cupcakes
Bake 1 package (18.5 ounces) of any of the following cake mixes as directed for cakes or cupcakes:
Cool cake on wire rack 1 hour.
(Can be frosted and served immediately.) Place on ungreased baking sheet.
Freeze uncovered 2 hours.
Wrap in aluminum foil, label... - 39.923