Indulge yourself with this melt-in-your-mouth peppermint mocha frappuccino. This mouthwatering beverage can be prepared in minutes and bursts with refreshing flavors. Stream this video recipe to know how to blend this yummy frappuccino at home. - 93.7552

Refreshing summer drink - 34.6607

If you aren't really bothered much about the calories, then caramel frappuccino shake could be your for the taking. Rich, creamy and oh-so-heavenly, this protein rich delight is a great way to boost your protein intake. Stream on this video to learn how to... - 98.3355

Coffee lover and health freak as well, here is an organic coffee based drink just right for you. Check out the chef making Frappacino with brewed coffee and coco mocho along with milk and other flavors. Simply sweet and creamy stuff! - 114.772

Did you know a perfect smoothie can not only satisfy your cravings, but also boost your health? This creamy, rich, nutrient-dense shake is extremely simple to make. This video recipe shows how to make this simple shake at home. - 98.945

Never mind if you are a chocolate lover or not, you simply can't afford to miss this lip-smacking chocolate chip cookie. These yummy cookie not only make for great accompaniment with tea, but also make for a great dessert indulgence too. Prepare large batches... - 99.3498

Healthy Frappacino is a coffee we love to have. It is good to serve this coffee when your friends stop by or you want a relaxing drink with your family. It is fat free and low calorie. It is a simple and healthy recipe. Enjoy Healthy Frappacino. - 25.0605

If you are among the millions of dessert-lovers, then this recipe is going to satisfy your sweet tooth. You can easily prepare this at home, without spending your money on high calorie dessert foods from outside. Watch the video to learn, how hot crispy bread... - 155.368

Pour milk into a small saucepan. Cook over medium heat to scald, but do not boil. Remove from heat and stir in vanilla. Set aside. In a bowl, whisk flour and sugar substitute together. Blend well. Add the egg yolks and beat thoroughly with an electric... - 29.063

Double Oat Muffins is an easy to prepare side dish. The delicious Double Oat Muffins wont let you to miss out to prepare this. - 41.2965

Measure peanut butter chips into one bowl and chocolate chips into another; set aside. Butter 8-inch square pan; set aside. Combine sugar, marshmallow creme, evaporated milk and butter in heavy 3-quart saucepan. Cook over medium heat, stirring constantly,... - 33.6399

In 3-quart saucepan, combine sugar, marshmallow creme, evaporated milk, butter, and dash salt. Cook and stir over medium heat till mixture boils. Boil gently, stirring frequently, for 5 minutes. Divide mixture in half. To one half (about 3 cups) add chocolate... - 34.9277

Line 8-inch square pan with foil, extending foil over edges of pan. In medium bowl, place peanut butter chips. In second medium bowl, place chocolate chips. In heavy 3-quart saucepan, combine sugar, marshmallow creme, evaporated milk and butter. Cook over... - 36.0184

Made from hot crisp fried bread, soaked in cardamom flavored sweetened and thickened milk and topped with lots of nuts and raisins, this sweet dish is one of the easiest and popular at Hyderabadi festive and wedding meals. Watch this video and learn how to... - 93.586

1. Preheat oven to 425° F. 2. Combine dry ingredients. 3. Combine oil, milk, and egg. 4. Add liquid to dry ingredients, mixing only enough to dampen flour. Fold in corn. 5. Spray muffin pan with vegetable pan spray. Fill muffin wells two-thirds full with... - 24.5892

In a mixing bowl with electric mixer, beat heavy cream until soft peaks form. Add sour cream, sugar, vanilla, and liqueur, if using, and continue beating until soft peaks form. (Cream may be refrigerated in a covered container overnight.) - 21.5274

Pumpkin Pie that you would want to share with all.Double Layered Pumpkin pie that you will make every year for all your near & dear ones.Wiped cream gives a smooth,creamy flavor to this Double Layered Pumpkin pie. - 48.7772

Love Chocolate pie?A must try chocolate cream cheese pie served with sumptuous quantity of vanilla ice cream.chocolate cream cheese pie with unsweetened chocolate. - 40.6366

Combine ingredients in saucepan. Place over low heat, stirring occasionally until melted and completely smooth. Pour into fondue pot or small chafing dish. Keep warm while serving. If heated longer than 1/2 hour, add additional milk for a proper... - 23.2907

Indulge yourself with Betty’s heavenly moist and fudgy chocolate cake - perfect for celebrations - birthdays, weddings, christenings - any excuse! Chocolate and cake are a match made in heaven and Betty surely knows it. In this video, you learn how to... - 117.067

When it’s raw, it’s real! If you are on the path of healthy, natural and organic eating then this recipe is one that you must have. If you are a protein metabolic type then dessert ideas for your body type can be a bit difficult to come up with. This... - 109.474

Chocolate fudge is the most easy snack or dessert that can be prepared at any time. Watch this video if you wish to add some twist to the basic recipe. -

Whole Wheat Sugar Bears are an easy to make cookie. I have a weakness for this yummy Whole Wheat Sugar Bears! Try it! - 37.1468

About 20 minutes before supper: 1. Start heating oven to 450°F. Grease 2 corn-stick pans thoroughly with soft shortening. 2. In large bowl, combine cheese with biscuit mix, corn meal, sugar, milk, egg, thyme, and corn. With large spoon or fork, mix only... - 30.7167

Combine milk and chocolate in a saucepan; cook over low heat, stirring occasionally, until chocolate is melted and mixture is blended. Meanwhile, melt butter in a heavy saucepan; stir in the flour and cook until mixture is bubbly. Remove from heat and stir in... - 40.3574

Double chocolate puffins or double chocolate muffins are heaped with the indulgence of chocolate. Try this recipe for a sweet treat that can be enjoyed as such or with a dollop of whipped cream on top - 40.5241

In medium mixing bowl stir together flour and salt. Cut in shortening or lard till pieces are the size of small peas. Sprinkle 1 tablespoon water over part of mixture; gently toss with a fork. Push to side of bowl. Repeat till all is moistened. Form dough... - 37.4663

In medium mixing bowl stir together flour and salt. Cut in shortening or lard till pieces are the size of small peas. Sprinkle 1 tablespoon water over part of mixture; gently toss with a fork. Push to side of bowl. Repeat till all is moistened. Form dough... - 32.4929

1. Combine milk and chocolate in a saucepan; cook over low heat, stirring occasionally, until chocolate is melted and mixture is blended. 2. Meanwhile, melt butter in a heavy saucepan; stir in the flour and cook until mixture is bubbly. Remove from heat and... - 35.1078

This chocolate sauce is a sugarychocolate and vanilla sauce. A cooked dessert sauce, this chocolate sauce is best made with rich milk and is sweetened with sugar. Served with cakes, dessert rolls or buns, this dessert sauce is delicious and rich to taste. - 34.7407

In a small saucepan, combine the sugar and 1 can milk. Cook over low heat, stirring occasionally, until sugar is dissolved. In a small bowl, whisk cocoa and remaining milk until smooth. Add to sugar mixture; bring to a boil, whisking constantly. Remove from... - 31.949

Cream together margarine, milk, salt and vanilla until fluffy. Stir in cocoa and sugar replacement. Knead or work with hands until dough is smooth, and form dough into 60 small balls. Dip balls in chocolate, cool completely; dip again and cool. - 26.2527

an ultimate, delicate dessert with easily available ingredients - 43.0549

Heat oven to 350 degrees. Crease a 9-inch square cake pan. Combine shortening and chocolate in a small saucepan and set over lowest heat to melt. Combine sugar, egg and chocolate mixture in mixing bowl and beat well. Sift flour, soda and salt together and add... - 39.369

Combine butter, flour, baking powder, 1 cup sugar, milk, and vanilla. Beat for 2 minutes with electric beater at medium speed. Beat egg whites to a froth. Gradually beat in 1/4 cup sugar and continue beating until stiff. Add to butter mixture and beat for 1... - 39.9417

Cake Into buttered 2-quart baking dish, flour, Ground Chocolate, sugar, baking powder and salt. Add nuts. Mix milk with vanilla and butter; stir into dry ingredients. Pudding Mix Ground Chocolate, sugar, brown sugar and salt with boiling water. Pour over cake... - 39.0972

Yummy cherries in an all new form. Try this simple and easy double cherry fritters recipe and bring alive the dinner table tonight. Your family is sure to be all praise for your culinary skills. - 39.5252

If your family likes peanuts, why not check out this double peanut fudge recipe. I personally felt this peanut, crème and chocolate combo was delicious. Try it out! - 29.6424

Preheat oven to 425 F. Grease a 9-by-9-by-1-3/4- inch baking pan. Sift flour with cornmeal, baking powder, salt, and sugar; set aside. In medium bowl, combine eggs, milk, butter, and corn. Add flour mixture, stirring only until flour mixture is... - 37.4987

Combine flour, sugar, soda, and salt. Cut in vegetable shortening and peanut butter until mixture resembles coarse meal. Blend in syrup and milk. Shape in roll 2 inches in diameter; chill. Slice 1/8 to 1/4 inch thick. Place half the slices on ungreased cookie... - 37.5418

All berry flavor combined into one Deep Dish Berry Pie.This is an egg less Deep Dish Berry pie with lemon zest & lemon juice.Sprinkle sugar on Deep Dish Berry Pie before you lay it out on a serving plate. - 46.679

Combine chocolate and milk in a double-boiler top over simmering water. Stir occasionally until chocolate is melted. Mix in the sugar. Meanwhile, beat the brown sugar, salt, and extract into the eggs until thoroughly blended. Add bread cubes and toss until... - 39.7394

Sift the cake flour and baking powder together; set aside. Cream butter with extract. Gradually add 3/4 cup sugar, creaming until fluffy. Add the egg yolks in thirds, beating well after each addition. Blend in the cooled chocolate. Beating only until smooth... - 45.6436

1. In a medium bowl, mix together the flour, granulated sugar, 3 tablespoons of the cocoa, the baking powder, and the salt until well blended. Stir in the milk, butter, orange zest, and chocolate chips and mix well. Turn the batter into a 3 1/2-quart electric... - 32.236

Sift the cake flour and baking powder together; set aside. Cream butter with extract. Gradually add 1/2 cup sugar, creaming until fluffy. Add the egg yolks in thirds, beating well after each addition. Blend in the cooled chocolate. Beating only until smooth... - 43.1264

Preheat oven to 400 degrees F. Lightly coat cookie sheet with cooking spray. In a Ig.bowl, combine flour, 3 tbs.sugar, baking powder and grated orange zest; mix well. Using a pastry blender, cut in butter or margarine until the mixture resembles coarse meal.... - 39.5955

Wash, hull and sort strawberries. Pick out and slice any that are soft or under ripe. Add enough sliced good berries to make 1 cup, and spread in well-greased 8- or 9-inch ring mold. Sprinkle with 1/4 cup sugar. Halve remaining berries. Sweeten to taste with... - 45.4569

1. Combine first 4 ingredients in a small saucepan. Bring to a boil; remove from heat. Add chocolate chips, corn syrup, and vanilla, stirring until chocolate melts. - 25.5002

Double Cheese Muffins has a grand taste. Double Cheese Muffins gets its taste from flour mixed with eggs and cheese. Double Cheese Muffins is served as snacks in many parts of world. - 38.0246

The double good crecent is a coconut and rhubarb filled dessert that is baked along with walnuts and nutmeg for flavor. I bake this with some added wheat flour and brown sugar for a richer taste and texture. - 42.3659

Double Bran Lemon Muffins is a very tempting side dish that you must try out. Prepare the Double Bran Lemon Muffins effortlessly in a jiffy and let us know after you've enjoyed it ! - 41.0924

Pre-heat oven to 425 degrees. Have ready an oblong pan 13 X 9 1/2 X 2 inches. Sift flour, cornmeal, sugar, baking powder and salt together into a bowl. Add corn flakes and stir lightlv with a fork. Beat milk and eggs together well with a fork. Add to dry... - 41.4872

Combine flour, soda, salt, and sugar; cut in shortening and 1/2 cup peanut butter with pastry blender until mixture resembles coarse meal. Stir in corn syrup and milk. Shape dough into a 12 inch roll; wrap in wax paper, and chill at least 2 hours. Unwrap... - 35.0909

1. Prepare Coconut Crust. Mix sugar and cornstarch in 4-cup measure. Gradually stir in milk. Microwave uncovered on high 6 to 10 minutes, stirring every 2 minutes, until boiling. 2. Gradually stir at least half of the hot mixture into egg yolks. Stir into hot... - 31.6483

In a large mixer bowl combine 1 cup of the flour, the milk powder, sugar, salt, and quick-rising yeast. Add warm water, oil, and eggs. Beat with an electric mixer on low speed for 30 seconds, scraping sides of bowl constantly. Beat for 3 minutes on high... - 41.5719

Wow! This Double-Chocolate Satin Pudding is the favorite for the little ones at home. They go on a dancing spree whenever I prepare this rich tasting Double-Chocolate Satin Pudding. Check out the recipe of the yummy and juicy Double-Chocolate Satin Pudding. - 33.2467

Break the chocolate into small pieces and melt gently over a saucepan. Remove from the heat and stir in the remaining ingredients. With an electric whisk beat thoroughly together then spoon the mixture into the paper cases. Spoon into large muffin cases and... - 39.5118

Double cheese bran muffins balance the health quotient with the taste quotient by paring bran cereal along with parmesan and cheddar cheese. You can vary the amount of cheese in these muffins and add something exrta just to make it more interesting. - 44.2609

Double chocolate muffins are chocolate muffins baked along with coffee crystals for a dark and sensuously lingering taste. A favorite muffin recipe of mine, this little bake is good for serving anytime. - 42.336

Soften yeast in warm water. Combine in mixing bowl curry powder, paprika, cayenne pepper, butter, sugar, salt and milk. Cool to lukewarm. Add egg yolks and yeast. Gradually add flour to form a stiff dough, beating well after each addition. (For first... - 39.1228

Combine the first four ingredients in a saucepan. Place over medium heat; stir constantly until mixture boils. Cover tightly, and cook 2 min. Uncover; cook without stirring to 232°F., or until a little of the mixture dropped in cold water forms a soft... - 37.6063

Heat oven to 350°F. Grease and flour 13x9-inch pan. In small bowl, combine all filling ingredients; beat at highest speed until smooth and creamy. Set aside. In large bowl, combine all cake ingredients and beat at low speed until moistened. Beat 2 minutes at... - 39.9775

Prepare the Basic Meringue with four egg whites and smooth two-thirds of the amount onto the inside of a 10 in. (25 cm) pie pan that has been coated with non-stick cooking spray. Shape the meringue into the shape of the pie pan. Save the remaining meringue in... - 33.2586

Divide the crushed amaretti biscuits between six lightly greased ramekin dishes (custard cups). Drizzle the liqueur over. Whisk the egg yolks and 30 ml/2 tbsp caster sugar together until thick and pale. Warm the milk, cream and almond essence together. Whisk... - 35.6892

Prepare Praline Powder; reserve 2 teaspoons. To prepare batter, melt butter in a saucepan; add flour and stir the "roux" until blended. Stir in the hot milk gradually and cook until smooth and thickened. Add salt and continue cooking over low heat about 3... - 39.986

Add lemon juice to hot milk and let stand over hot water until the milk separates. Strain through a double thickness of cheese cloth and add the sugar to the whey. - 16.733

Scald the milk in top of double boiler. Add extract (enough to give the desired flavor), sugar and salt. Serve hot. - 22.535

Put shortening, sugar, and salt in bowl and pour on scalded milk. When lukewarm add softened yeast cake and enough flour to make a soft, smooth, elastic dough. Turn on floured bowl and knead, until dough is elastic to touch and bubbles may be seen under the... - 33.9283

1. Place 2 teaspoons sugar and milk in a bowl and mix to dissolve sugar. Sprinkle over yeast and stand in a warm, draught-free place for 10 minutes or until frothy. 2. Place flour, salt and remaining sugar in a bowl. Using fingertips, rub in butter and make a... - 36.3515

Combine salt, sugar and butter in a bowl. Pour hot milk. Add half cup water after butter melts. Sprinkle yeast over three tablespoons luke warm water. Cover and keep for 10 minutes; mix well and add to milk mixture. Add about four cups flour; knead on a... - 41.3707

Cream the yeast cakes with 1 tblspn, sugar and stir into the lukewarm water. Beat this into the condensed milk and mix into the dry ingredients, mixed well together, adding enough more lukewarm water to make a kneadable dough. Knead in the melted butter and... - 39.6994

In a large mixing bowl, dissolve theyeast in the warm milk. Add the sugar, butter, salt and 3 cups flour; beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place... - 32.0142

Melt chocolate morsels in top of double boiler over hot water. Stir in 1 cup cereal. Chill. Crush remaining cereal very fine. Mix with 1/4 CUP sugar. Combine flour with salt and soda. Cream butter in mixing bowl. Gradually add 1 cup sugar; cream until light... - 40.7001

Stir sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour and salt into a large bowl. Melt butter or margarine; cool slightly. Lightly beat... - 39.0533

Grease two 8 in. (30 cm) round layer-cake pans. Dust lightly with flour and baking powder mixed together. Using an electric mixer at high speed, beat the eggs in a small, deep bowl until they are light and fluffy; slowly beat in the sugar and acesulfame-K... - 38.0801

1. Grease two 8x1 1/2 -inch round layer-cake pans. Dust lightly with flour; tap out excess. 2. Sift flour, baking powder and salt onto a piece of wax paper. 3. Beat eggs in a small deep bowl with electric mixer at high speed, until thick and fluffy; slowly... - 31.3194

Rinse soybeans well. Place in a large bowl with 6 cups water. Soak 8 to 10 hours until soybeans have doubled in size. Drain well and discard water. Place half the beans in blender with 3 cups water. Blend to a fine paste. Empty blender. Repeat with remaining... - 34.8781

The flavor and aroma of a homemade loaf of White Bread is out of the world. You should try baking some White Bread for yourselves and then you will understand! - 33.1516

Mix 5 ml./ 1 teaspoon of sugar, the yeast and 30 ml./ 2 tablespoons of tepid milk to a paste. Set aside in a warm place for 15 minutes or until the mixture is frothy. Sift the flour, salt and remaining sugar into a large, warmed bowl. Add the yeast mixture,... - 34.7926

Soybean milk can be used instead of milk as a beverage or in cooking, especially for those who are allergic to cow's milk. Very suitable for children and those suffering from weak digestive systems. The fat con- tent is considerably lower then in cow's... - 22.861

This homemade chocolate recipe is a cooked chocolate recipe. Prepared along with added milk, the homemade chocolate recipe, the homemade butter chocolate has the luxurious taste of butter with the richness of chocolate. - 29.1153

Milk rolls is an original Italian recipe. It is soft and delicious and can be made with sweet or savory ingredients. It is perfect to carry these rolls for a picnic. -

Combine sugar, sweetened condensed milk, butter, and vanilla; mix until smooth. Stir in pecans and coconut. Roll mixture into 1-inch balls, and chill at least 1 hour. Combine chocolate and shortening in top of a double boiler; bring water to a boil. Reduce... - 32.8033

Directions for cake 1. Preheat the oven to 350°F. Grease the bottoms and sides of the cake pan with nonstick cooking spray or butter. 2. Over a bowl or piece of parchment, sift the flour, cocoa powder, baking soda, and baking powder together in a sifter... - 39.5099

1. Soften the yeast in the water. 2. Add the sugar, salt and three tablespoons of the butter to the milk. Cool to lukewarm, stirring until the sugar is dissolved. Add the yeast and eggs. Add the flour, a cup at a time, and stir until blended. Dough must be... - 43.3147

1. Soften the yeast in the water. 2. Add the sugar, salt and three tablespoons of the butter to the milk. Cool to lukewarm, stirring until the sugar is dissolved. Add the yeast and eggs. Add the flour, a cup at a time, and stir until blended. Dough must be... - 36.681

Combine sugar and yeast; add warm water (110 degrees). Let stand until bubbly; add scalded milk (or use dry milk & warm water), shortening (softened), eggs; beat well. Stir in 1 cup of flour; beat well. Add remaining flour and salt. Make a soft dough. Mix... - 37.6203

Soften yeast in warm water. Combine scalded milk, the 1/3 cup sugar, shortening, salt, and cool to lukewarm. Stir in 1 cup flour. Beat well. Add yeast and eggs. Add remaining flour or enough to make soft dough. Place in greased bowl turning once to grease... - 48.8781

Lovely Brown Sugar Pie.Brown Sugar Pie made with flour,evaporated milk,all purpose flour & ground cinnamon.This is a traditional Brown Sugar Pie made every festive season. - 44.6565

Preheat oven to 425°F. In bowl combine flour, 2 tablespoons sugar, and the baking powder; with a pastry blender, or 2 knives used scissors-fashion, cut in 2 tablespoons plus 1 teaspoon margarine until mixture resembles coarse meal. In small bowl combine... - 34.1463

To make caramel syrup: Pour sugar in a heavy skillet. Place over a moderate heat until sugar has melted and turned a rich caramel brown. Add boiling water (there will be a lot of sputtering, so stand back) and cook a minute or two longer until syrup is... - 41.545

GETTING READY 1) Preheat oven to 350° F. 2) Grease a 10 inch tube pan. 3) Take 1/4 cup warm water and dissolve yeast in it. MAKING 4) Take a large bowl and combine milk, shortening, salt and sugar in it. Cool to lukewarm. 5) Add 1 cup flour and beat... - 46.2487

1. Sift flour with baking powder and salt. 2. Mix shortening with sugar, eggs, and vanilla until very light and fluffy. Mix in flour alternately with milk. 3. Refrigerate dough until easy to handle (you may hasten this by placing dough in freezing... - 42.4523

This Custard Sauce makes my desserts an irresistible delight. Ice cream , fruit salad, cakes or puddings taste really yummy with this Custard Sauce ! Just try it out and tell me how you find it ! - 24.9146

1 In a large mixing bowl combine 1 1/2 cups of the flour and the yeast. In a saucepan heat and stir the 1 1/4 cups milk, 1/4 cup sugar, the shortening, and salt just until warm (120° to 130°) and shortening almost melts. Add to dry mixture in mixing bowl;... - 35.9346

In large bowl, combine sugar, salt, 2 cups whole wheat flour, 1 cup white flour and spices. Heat 2 cups milk to 110°F, add a little sugar and sprinkle yeast over top. Allow to rise 10 minutes. Pour yeast and melted butter over flour mixture in bowl, add... - 40.7132

1. Roll out sweet yeast dough to a 15x8-inch rectangle on a lightly floured surface. Spread entire surface of the dough evenly with the softened butter or margarine. 2. Combine sugar, cinnamon and raisins; sprinkle over dough. Roll up, jelly roll fashion,... - 27.2784

Preheat oven to 425°F. In bowl combine flour, 2 tablespoons sugar, and the baking powder; with a pastry blender, or 2 knives used scissors-fashion, cut in 2 tablespoons plus 1 teaspoon margarine until mixture resembles coarse meal. In small bowl combine... - 34.9865

Measure water. Add 2 tsp sugar and stir to dissolve. Sprinkle yeast over water and let stand 10 minutes. Stir well. Combine milk and 1 cup butter in small saucepan. Heat until milk is scalded and butter is melted. Cool to lukewarm. Put about half of the 3 1/2... - 42.8199

Cricketer Azima, professional creative chef and baker, for the Betty Crocker kitchens, demos how to make several easy Christmas cookie recipes that are quick, fast and can even double as gifts! Don’t forget to grab your kids for these; adding decorations... - 143.905

Mix 3/4 cup flour, 1/4 cup sugar, salt and undissolved yeast thoroughly in a large bowl. Combine the milk, water and 1/4 cup margarine in a saucepan and place over low heat until liquids are warm. Margarine does not need to melt. Add to dry ingredients... - 38.9944

In large mixer bowl combine 2 cups of the flour, yeast, and nutmeg. Heat milk, sugar, shortening, and 1 1/2 teaspoons salt just till warm (115-120°), stirring constantly to melt shortening. Add to dry mixture; add eggs and vanilla. Beat at low speed with... - 40.4393

In large mixer bowl, combine 2 3/4 cups of the flour, the yeast, and nutmeg. In saucepan, heat together milk, sugar, vegetable shortening, and salt just until warm; stir to melt vegetable shortening. Add to dry ingredients in mixer bowl; add eggs and... - 42.4581

Soften active dry yeast in 1/3 cup warm water or compressed yeast in 1/3 cup lukewarm water. Combine scalded milk, sugar, shortening and salt. Cool to lukewarm. Stir in about 1 1/2 cups of the flour. Beat vigorously. Add eggs; beat well. Stir in the softened... - 41.1124

Mix 3/4 cup flour, 1/4 cup sugar, salt and undissolved yeast thoroughly in large bowl. Combine milk, water and 1/4 cup margarine in saucepan; place over low heat until liquids are warm. Margarine does not need to melt. Add to dry ingredients gradually; beat... - 41.4379

1. Sprinkle yeast into very warm water in large bowl. ("Very warm water" should feel comfortably warm when dropped on wrist.) Stir until yeast dissolves. 2. Heat butter, evaporated milk, sugar and salt in a small saucepan until butter is melted. Cool to... - 42.1538

To make yeast dough, stir a pinch of sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining sugar and salt into a large bowl. Melt... - 43.7858

Scald milk in top of double boiler over direct heat. Beat egg yolks in small bowl. Blend in sugar and salt. Gradually stir in scalded milk. Return to double boiler. Cook over simmering (not boiling) water, stirring constantly. When custard coats silver spoon... - 30.103

Combine all ingredients, except baked pie shell, in the top of a double boiler. Cook over boiling water until mixture is thick, stirring occasionally. Cool slightly. Pour filling into pie shell. - 32.0291

See this outstanding video that demonstrates how to make the perfect chocolate cake. The chef show us how to make the fabulous sugar flowers that adorn her creations. The video is wonderfully presented and offers an excellent treat for your holidays! - 133.202

Prepare the yeast batter: put 1 cup flour, 1 teaspoon sugar, and the compressed or dry yeast in a Iarge bowl. Add the cold milk and boiling water and mix well. Cover and set aside until bubbly, about 20 minutes in a warm place, longer in a cool one. Mix the... - 39.3712

Want a rich South Asian dessert for your party? Nothing can beat Shahi tukda and this dessert can be prepared with ingredients that are easily found in every household. The recipe is prepared in three simple steps, simmering milk, making sugar syrup and deep... - 132.398

Melt the chocolate with skim milk in top of a double boiler. With an electric beater, beat in the evaporated milk and water: Beat until smooth and well blended. Add coffee and sugar replacement. - 21.9041

MAKING 1.Mix sugar and one and one-half cups of milk 2.Scald in double boiler until sugar is dissolved 3.Mix flour with beaten egg yolks and the remaining half cup of milk and add to the hot milk, stirring constantly until it thickens 4.Remove from fire and... - 31.855

Soften gelatin in cold water; set aside. Pour skim evaporated milk into freezer tray and place in freezer to thoroughly chill until edges are slightly frozen. Melt butter and baking chocolate in top of double boiler. Add brown sugar replacement and cook until... - 37.6351

Soften yeast in the warm water. Put butter, sugar, and salt into a bowl; add the scalded milk and stir until butter is melted. Cool to lukewarm. Beat 1/2 cup of the flour into milk mixture. Stir in the yeast, then beat in egg, extract, and cardamom. Add... - 39.4003

Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°). Combine hot milk, the sugar, salt, and shortening. Cool to lukewarm. Stir in 2 cups of the flour; beat well. Add the softened yeast; mix. Add enough of the remaining... - 34.7926

Pour milk over butter, sugar, and salt in bowl; cool to lukewarm. Soften yeast in the warm water. Add about 1 cup of the flour to the milk mixture and beat vigorously until smooth. Stir in the yeast. Add half the remaining flour; beat well. Beat in the eggs... - 43.3331

Combine all the ingredients in the top part of a double saucepan. Half fill the bottom part with boiling water and place the double saucepan over moderately low heat. Cover the saucepan and cook the mixture, stirring occasionally, for 50 minutes to 1 hour, or... - 31.7943

Soften the active dry yeast in warm water, compressed yeast in lukewarm water. Combine milk, shortening, 1/4 cup sugar, and salt; stir till shortening is dissolved. Cool to lukewarm. Add yeast, eggs, and 2 cups flour; beat well. Add enough remaining flour to... - 37.3736

Soften yeast in 1/2 cup warm water (110°). In saucepan combine sugar, shortening, milk, and salt. Heat, stirring till sugar dissolves. Place in large bowl; cool to lukewarm. Stir in 1 1/2 cups of the flour; beat well. Add softened yeast and eggs; beat... - 36.3393

Mix 2 3/4 cups flour, sugar, salt, and undissolved yeast thoroughly in a large mixer bowl. Put milk and shortening into a saucepan. Set over low heat until very warm (120-130°F). Add liquid mixture gradually to dry ingredients while mixing until... - 40.3085

Soften yeast in the warm water. Combine the brown sugar, molasses, butter, salt, orange peel, and anise in a large bowl. Add the hot water and blend. Cool to lukewarm. Beat in 1 cup of the rye flour until smooth. Stir in yeast. Gradually add all of the rye... - 42.9016

Snow peaks are cooked fruit dessert made with peaches and milk. The snow peak is a custard and fruit dessert flavored with almond extract and algelica wine. Topped with peaches and meringue along with sugar, the snow peaks are best served chilled in sherbet... - 41.0494

Soften gelatin in cold water for 5 minutes. Melt baking chocolate in top of double boiler; add boiling water and cook slowly, stirring constantly, to a smooth and thick paste. Add sugar replacement, salt and 1/4 cup (190 mL) of the evaporated milk. Cook and... - 36.5241

1. Dissolve junket tablet in the lukewarm water. 2. Heat the milk in the double boiler until it is lukewarm. 3. Add the sugar and flavouring to the milk, stir until the sugar is dissolved. 4. Add the junket and pour into serving dishes. 5. Let stand at room... - 29.8396

Mix yeast, sugar, salt, and water together until yeast is dissolved. Add remaining ingredients and beat well for 8 minutes. Cover and allow to rise for about 40 minutes or until doubled in bulk. Stir down and beat in butter. Butter a 9" ring mold or 2 dozen... - 35.6123

1. Soften yeast in the warm water. 2. Pour hot milk over sugar, salt, and butter in a large bowl and stir until butter is melted; add 1 cup flour and beat thoroughly. Stir in yeast. 3. Add the eggs, one at a time, beating vigorously after each... - 42.3625

Soften yeast in the warm water. Put sugar, oil, and salt into a large bowl. Immediately pour scalded milk over ingredients in bowl; stir until sugar is dissolved. Cool to lukewarm. Blend in 1 cup flour, beating until smooth. Stir in yeast. Add about half of... - 40.5445

Cream the butter with the 1/3 cup sugar and salt in a large bowl. Beat in the evaporated milk. Soften yeast in the warm water. Beat egg yolk with the 2 eggs until thick and piled softly. Gradually add to the creamed mixture, beating constantly until... - 41.5909

Stir water and sugar together to dissolve. Sprinkle yeast over water. Stir. Let stand 10 minutes. Stir. Cream butter and sugar together. Beat in egg until fluffy. Mix in salt, cinnamon and milk. Beat in first amount of flour. Mix in yeast mixture. Mix in... - 44.4457

Soften yeast in the warm water. Combine the sugar, salt, and scalded milk in a large bowl; stir until sugar is dissolved. Cool to lukewarm. Beat in 1/2 cup of the flour. Stir in the yeast, then beat in remaining flour. Turn dough onto a lightly floured... - 36.2803

In large mixer bowl, combine 2 cups of the flour and the yeast. In saucepan, heat together milk, sugar, the 1/4 cup vegetable shortening, and the salt just until warm; stir to melt vegetable shortening. Add to dry ingredients; add egg. Beat at low speed of... - 36.6898

Soften yeast in the warm water. Pour scalded milk over the sugar, butter, and salt in a large bowl. Stir until butter is melted. Cool to lukewarm. Blend in 1 cup flour, beating until smooth. Stir in yeast. Add about half of the remaining flour to yeast... - 43.2027

Soften yeast in the warm water. Put butter, sugar, and salt into a large bowl; pour the scalded milk over all and stir until butter is melted. Beat in about 1 cup of the flour. Stir in yeast. Gradually add about one half the flour, beating until smooth. Beat... - 41.6129

Mix 1 1/2 cups flour, sugar, salt, and undissolved yeast thoroughly in a large mixer bowl. Combine yogurt, water, and margarine in a saucepan. Set over low heat until very warm (120 - 130°F); margarine does not need to melt. Add liquid mixture gradually to... - 43.7815

Soften yeast in the warm water. Pour the scalded milk over sugar and salt in a large bowl; stir until sugar is dissolved. Cool to lukewarm. Blend in 1 cup of the flour and beat until smooth. Stir in yeast. Add about half the remaining flour and beat until... - 40.817

Old-Fashioned Lemon Pie has a Unbelievable taste.The Sugar and Eggs gives the Old-Fashioned Lemon Pie Rousing taste. Must catch it - 43.6845