Fondue sauce is a popular European melted cheese dipping sauce. This cheesy sweet sauce is very easy to prepare and is ready in no time. Fondue sauce is prepared by blender with the help of various ingredients. More »
GETTING READY
1) In a casserole, add evaporated milk, molasses and butter to combine.
MAKING
2) Microwave at HIGH for 6 minutes, by stirring every alternate minute.
3) Drizzle in vanilla, rum and cinnamon.
4) Allow the mixture to cool.
SERVING
5) Use the... - 40.1465
MAKING
1. In a saucepan heat oil and butter together and fry onion gently until beginning to brown.
2. Add tomatoes, salt, pepper and garlic and cook very gently such that the liquid has almost disappeared.
SERVING
3. To serve add parsley and use as desired. - 34.5495
Bring steak to room temperature; cut into 1-inch cubes.
Pour oil into fondue pot; heat to 375 to 425 degrees.
Place steak cubes on fondue fork; cook in oil for 10 to 30 seconds.
Cool; dip into desired sauce. - 20.9407
