Fluffy Yeast Recipes

Hot, soft and buttery describes my grandma Barb's easy, homemade yeast rolls. Yep, these rolls are so easy that even I, with my yeast roll challenged self can make them. I grew up on these rolls and knew the holidays where approaching when the phone started... - 116.356

Combine milk, butter or oil, honey, and salt. Cool to lukewarm by adding water. Add yeast, then egg and mix well. Cover and allow to set in a warm place for about 10 minutes. Add flour and mix until dough is well blended and soft. Roll out dough on... - 42.4724

Soften yeast in warm water. Add butter, honey, and salt. Blend in egg. Add flour and mix until dough is well blended and soft. Grease 2 dozen 2-inch muffin tins and fill 1/2 full. Combine honey, lemon juice, and lemon peel. Sprinkle over tea drops, allowing... - 42.797

Scald milk and pour over sugar, salt, and butter in a large bowl. Let cool to lukewarm. Soften yeast in the water and blend into milk and sugar mixture with the beaten eggs. Gradually stir in flour to make a soft dough; cover and let rise in warm place until... - 38.5516

If you have forever wanted to make tasty yeast rolls just like the way your mum or grandma made, here's your turn to master the art of making yummy yeasty spoon rolls. Betty's version of these homemade rolls is so easy, elegant, and sumptuous that you really... - 104.201

If you find baking bread a time consuming process, try making it with a rice cooker. This is the Japanese method of making bread. This saves on time as well makes a delicious and fluffy bread. This is a basic bread recipe; you can add your own flavors as per... - 105.593

TheDeliciousCook.com (previously known as CookingForYouAndMe.com) with Ronnie Woo presents a video recipe for how to make homemade pita bread that is chewy and fluffy! What more is that, this recipe is really freezer friendly - you can store the dough for... - 139.376

Blend cornmeal and 1 cup of cold milk together in saucepan. Add rest of milk. Heat gradually to boiling point. Remove from heat and cool to lukewarm. Blend in remaining ingredients except egg whites. When thoroughly mixed, fold in egg whites. Turn into oiled... - 34.7887

1. Mix together 1 cup flour, the yeast, brown sugar, and salt. 2. Add 1/4 cup evaporated milk and the water. Beat with an electric mixer at medium speed for 2 minutes. Add 1 cup more flour, the egg, and oil and beat at high speed for 2 minutes. Stir in enough... - 37.0539

Some more vegan thanksgiving side dishes. - 116.678

Cut whole stick butter crosswise into halves. Place the 3 pieces side by side on piece of waxed paper. Cover with second piece of waxed paper. Flatten butter into 6-inch square with rolling pin to form a solid sheet. Refrigerate until firm, at least 1 1/2... - 37.9488

Soften yeast in the warm water. Beat the butter with the 1/2 cup sugar and salt until thoroughly blended. Add the eggs, beating constantly until light and fluffy. Beat in 2 cups of the flour until smooth. Blend in yeast and milk, then sour cream. Beat in... - 42.379

Easy and fun to make, delicious to taste. - 0

Cook this Election Cake for a special day. This Spicy fruit and nut cake is going to win the hearts of one and all. Try this Election Cake and tell me if you like it. - 39.732

For Christmas, you can make a delicious dessert, that is also a wonderful centerpiece! - 128.743

I think that this Deep Fried Pretzels recipe is the best in the world. Am I not excited about sharing this with you? I just love Dessert recipes and this dish is my only favorite amongst them. I would really appreciate a feedback on this recipe of Deep Fried... - 46.0939

Have eggs and flour at room temperature. Combine 1 teaspoon honey with lukewarm water and sprinkle yeast on the surface. Set aside to soften. Combine scalded milk, currants, if desired, and butter. Mix cinnamon and walnuts, if desired, into flour. Using an... - 39.9543

Beat egg yolks with salt in a small mixer bowl at high speed of electric mixer until mixture is thick and piles softly, about 7 minutes. Soften yeast in warm water in a large bowl. Cream butter; add sugar gradually, creaming until fluffy. Beat into softened... - 40.8836

Cream the butter with the 1/3 cup sugar and salt in a large bowl. Beat in the evaporated milk. Soften yeast in the warm water. Beat egg yolk with the 2 eggs until thick and piled softly. Gradually add to the creamed mixture, beating constantly until... - 41.5855

Combine the water and yeast in a bowl and let stand for 5 to 10 minutes. Cream 1/4 cup of the sugar and shortening in a mixing bowl until light and fluffy. Beat in the egg. Beat in the yeast mixture. Mix in flour gradually until dough is easy to knead. Knead... - 42.779

Brioche has a pungent taste. The eggs and flour gives the Brioche a stimulating taste. Brioche is inspired by restaurants universally. Must try it. - 44.2537

Soften yeast in water with 1 teaspoon of the sugar and let stand for 10 minutes. Add remaining sugar and salt to hot milk. Add 1/4 cup of this mixture to hot riced potatoes and beat until smooth and fluffy. Cool to lukewarm. Combine milk and yeast mixture and... - 36.288

Dissolve yeast in warm water. Cream butter and sugar until fluffy. Beat in egg, then egg yolks, one at a time. Add vanilla extract, orange peel, dissolved yeast, and salt. Beat until well mixed. Stir in flour gradually, adding enough to make a stiff... - 41.2611

Butter 9-inch ring mold generously, and sprinkle bottom and sides with 1/2 cup blanched almonds. Dissolve yeast and 1 tablespoon sugar in milk for about 10 minutes. Beat butter or margarine, remaining sugar and eggs together until fluffy. Stir in vanilla,... - 41.4881

Dissolve yeast in the 1/4 cup water. Scald milk and set aside until lukewarm, not cold. Cream butter and sugar until light and fluffy, add salt and mix again. Place dissolved yeast in milk, add 3 cups flour and beat well. Stir in the creamed mixture and beat... - 38.7626

Blend yeast with 4 tablespoons (1/3 cup) of the milk. Cream butter and sugar together until light and fluffy. Beat in the eggs, one at a time. Stir in the yeast liquid and half of the flour. Add remaining milk and beat well. Fold in remaining flour, salt,... - 41.9723

Heat the milk until it is lukewarm. Remove from heat then add 2 teaspoons of the sugar and the yeast; stir until it is well mixed then leave for 5-10 minutes. Beat the egg and egg yolk together until fluffy and light in color, then add with the yeast liquid... - 42.4979

Soften yeast in the warm water. In mixing bowl cream sugar and 1/4 cup butter or margarine till light and fluffy; add eggs one at a time, beating well after each. Add softened yeast and milk. Stir together thoroughly all-purpose flour and salt; add to creamed... - 41.3962

In a small bowl, sprinkle the yeast into the warm water with the sugar. Let stand for 2 or 3 minutes, then stir to dissolve the yeast completely. Set aside until the mixture doubles. Meanwhile, in a large bowl beat the butter with the sugar until light and... - 42.6703

1 Beat egg and egg yolk until fluffy and light. Add 2 cups flour, sugar, salt, yeast, lemon peel, orange peel, vanilla, and raisins. Mix thoroughly. 2 Heat milk and butter to hot (120°-130°F). Add to flour mixture. Mix thoroughly. 3 Add enough remaining... - 36.6176

Cook potato in unsalted boiling water to cover 10 minutes or until tender. Drain potato, reserving 1/2 cup liquid. Mash potato, and set aside. Dissolve yeast in warm potato water (105° to 115°); let stand 5 minutes, and set aside. Cool milk to 105°... - 40.3494

Cream butter; gradually add sugar, beating until light and fluffy. Add egg yolks and beat until light. Blend in cooled chocolate. Dissolve dry yeast in 1/4 cup warm water (105°F.to 115°F.). Add to chocolate mixture with sifted flour and salt. Beat whites... - 47.26

Stir water and sugar together to dissolve. Sprinkle yeast over water. Stir. Let stand 10 minutes. Stir. Cream butter and sugar together. Beat in egg until fluffy. Mix in salt, cinnamon and milk. Beat in first amount of flour. Mix in yeast mixture. Mix in... - 44.4411

Soften yeast in the warm water in a bowl. Mix in the 1 cup flour, then the 1/3 cup water. Beat until smooth. Cover; let rise in a warm place until doubled, about 1 hour. Cream butter with lemon peel and juice. Add sugar and salt gradually, beating until... - 43.4957

In large mixer bowl, beat butter, egg yolks, granulated sugar, salt, lemon peel, orange peel and vanilla until light and fluffy. Slowly add milk; mix thoroughly. Add 2 cups flour and yeast; mix well. When mixture is smooth, add enough remaining flour, 1/2 cup... - 45.7103

Mix yeast with warm water and set aside to soften. With a mixer, cream the butter, sugar, vanilla, orange peel,and salt until fluffy. Beat in eggs and yolks, a few at a time, blending well. Then add yeast and milk and gradually mix in 4 1/2 cups of the flour;... - 43.5673

The Colonial Sweet Bread Rings is a delightfully filing and addictive bread that is perfect for a late brunch, The unique and incomparable taste of this Colonial Sweet Bread Rings is simply irresistible. Try it! - 42.2706

Soften yeast in cold water; add to lukewarm milk with sugar, salt and flour. Beat with egg beater until smooth. Set in warm place to rise until Light and fluffy, about 3 hrs. or overnight in a cool place. - 22.9547

Beat butter until fluffy. Beat in honey until well blended. Place in closed container and store in refrigerator until needed. Yields 1 pound Honey Butter. Excellent used as a spread on yeast and quick bread. - 20.4981

Heat milk to scalding, remove from heat, cool and chill. Measure water. Add 2 tsp.sugar and stir until dissolved. Sprinkle yeast over water and let stand 10 minutes. Stir well. Chill. Cream 1/2 cup soft butter until fluffy. Add 1/3 cup sugar and salt and - 37.0782

Blend all ingredients and beat until fluffy. Turn into oiled casserole. Bake at 350° F. for 30-40 minutes, until puffed and delicately browned. - 30.6937

For preparing the yeast dough, stir a pinch of sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour and 1/4 cup (50 g) sugar into a large... - 43.2598

Soften yeast in 1/4 cup warm water. Sift flour, sugar, baking powder and salt together into mixing bowl; cut in 1/3 cup butter until mixture resembles fine crumbs. Stir in scalded milk, egg and yeast mix- ture; beat well. May be stored in refrigerator over-... - 42.9689

In a small mixing bowl, combine the yeast and warm water. In a large mixing bowl, combine the flour and butter replacement. Beat in the egg. Add the yeast and mix just until blended. On a lightly floured board, roll out the dough into two 13x9 in. (33 x 22... - 41.9197

Cream the yeast with 2 tablespoons (3 T) of the milk. Sift the flour into a bowl and make a well in the centre. Pour in the yeast together with half of the remaining milk. Draw enough of the flour into the liquid to make a thick batter. Sprinkle with flour... - 37.0618

Who wouldn't love to make bread for breakfast! This is a popular Filipino bread good to be had with jam, cheese or anything. Want to know to make this airy and fresh bread? See the video for more! - 75.7707

Blend 1 cup of cold milk with cornmeal in saucepan. When well blended, add remaining milk. Gradually bring to boil. Reduce heat and continue to cook, stirring constantly, until mixture thickens. Add remaining ingredients except eggs. Continue cooking and... - 37.5291

Heat oil in large pot. Saute onion and garlic. Add rest of ingredients, except rice, to pot and cover. Simmer for 1 1/2 hours. Then add rice. Cover again and simmer for an additional 30 minutes. Drain off any remaining liquid. Steam lentil-rice mixture until... - 34.0424

First you need to get the yeast dough ready. For this stir a pinch of sugar into warm milk and sprinkle with yeast. Let stand 5 minutes or until the surface is frothy. Stir gently to moisten any dry particles remaining on top. Sift flour, remaining sugar and... - 44.9454

Dissolve yeast in warm water in a large bowl. Add eggs, skim and whole milk, vanilla, and sugar replacement. Beat until light and fluffy. Add 2 c. (500 mL) of the flour and the baking powder, salt, cinnamon, and nutmeg;' beat on low until well blended. Stir... - 38.7003

1. Preheat the oven to 350 degrees. 2. Cream the butter and 1/2 cup sugar together until light and fluffy. Beat in the molasses and egg. 3. Sift together the unbleached white flour, whole wheat flour, soy flour, yeast, dry milk, salt, baking soda, ginger, and... - 35.2118

Combine milk, shortening, sugar and 1 tablespoon salt; mix well. Cool to lukewarm. Soften yeast in 1/4 cup lukewarm water; add to lukewarm mix. Add 112 of the flour; beat until smooth. Beat 2 eggs; add to flour mixture. Stir dough well. Add remaining flour to... - 43.4293

MAKING 1. In bread machine reservoir, add cola and butter. 2. Drop salt, flax seed, and ground caraway in it. 3. Throw bread and rye flour in the reservoir. 4. Make a well in the middle of the flour in the bread machine reservoir, and put yeast in it. 5. Turn... - 91.6164

MAKING 1. In breads machine reservoir, add cola and butter. 2. Drop salt, flax seed, and ground caraway in it. 3. Throw bread and rye flour in reservoir. 4. Make a well in the middle of the flour in the bread machine reservoir, and put yeast in it. 5. Turn on... - 86.0646

GETTING READY 1. Into a bowl add half tsp yeast, sugar and some lukewarm water. 2. Mix well until a creamy texture is attained and leave for 5 minutes. 3. In a bowl sift the flour, add some salt and mix in the yeast mixture. 4. Mix well to form dough and add... - 110.674

In a medium mixing bowl soften yeast in warm milk. Add the 2 cups flour; beat with a wooden spoon for 1 minute. Cover; let rise in a warm place till double (40 to 60 minutes). Soak raisins in warm water for 30 minutes; drain. In mixing bowl beat the butter... - 39.4818

Soften yeast in the warm water. Cream butter with the extracts until softened; add the sugar and almonds and beat thoroughly. Add the egg and beat until fluffy. Blend in 1 cup of the flour and the salt, then the 1/2 cup cream and the water; beat vigorously... - 42.475

To make yeast dough, stir a pinch of sugar into milk; sprinkle with yeast. Let stand 5 minutes or until frothy. Stir gently. Sift flour, remaining sugar and salt into a large bowl. Melt margarine; cool slightly. Lightly beat margarine and egg into yeast... - 43.6064

In a small bowl, sprinkle yeast over warm water; let stand until foamy (about 5 minutes). In a large bowl, beat butter, the 1/2 cup plus 2 tablespoons sugar, lemon peel, vanilla, and salt with a heavy spoon or an electric mixer until light and fluffy. Add... - 40.3538

Scald the milk; turn into a medium bowl; then cool to lukewarm (about 85°F.). Crumble the yeast, and add with 1 tablesp of the sugar to the lukewarm milk; stir until dissolved. Add 1 1/2 c of the flour, and beat well with a hand beater, or electric beater at... - 36.0639

There would be many pizza recipes out there but this home style pizza recipe is a special one as it shows how easy it is to make a pizza at home and you are not restricted with the topping choices. After all home cooking is not about fancy dishes, it is more... - 117.212

Combine raisins and grappa; let stand for 30 minutes. In a small bowl, stir yeast and anise seed into milk. Let stand until yeast softens, about 5 minutes. In a large bowl, using a heavy spoon or an electric mixer, beat the butter and sugar until light and... - 36.5528

Petits brioches are a yummy treat. Brioches are of different shapes. Petits brioche is one of them. This brioche is shaped very interestingly- a small ball placed on a large knot. Petits brioche can be served as it is or may be filled with filling of your... - 46.9262

This Pumpernickel Bread has become a regular lunch fare for me! This mixed grains bread is not only nutritiuos but also spicy. Serve up the Pumpernickel Bread with heaps of fresh green veggies topped with heaps of shredded cheese to your family and tell me hw... - 41.5916

1 Combine 1 1/2 cups flour, sugar, salt, and yeast in a large bowl. Heat milk, water, and butter to hot (120-130°F). 2 Add milk mixture to dry ingredients and mix thoroughly. Add egg and enough remaining flour to make a soft dough. Mix thoroughly. 3 Knead on... - 42.4247

In a mixing bowl, dissolve yeast in water. Add the milk, sugar, oil, egg, salt and 4 cups flour; beat until smooth. Add enough remaining flour to form a soft dough. Turn onto a floured board; knead until smooth and elastic, about 6-8 minutes. Place in a... - 42.1913