TheDeliciousCook.com (previously known as CookingForYouAndMe.com) with Ronnie Woo presents a video recipe for how to make homemade pita bread that is chewy and fluffy! What more is that, this recipe is really freezer friendly - you can store the dough for... - 140.702

Combine flour, baking powder, and sugar; mix well. Cut in shortening with a pastry blender until mixture resembles coarse meal. Add buttermilk, stirring until dry ingredients are moistened. Turn dough out onto a floured surface; knead lightly 3 or 4... - 32.1635

Combine flour and sugar in a large bowl; cut in shortening with a pastry blender until mixture is crumbly. Add buttermilk, stirring with a fork just until dry ingredients are moistened. (Dough will be sticky.) Turn dough out onto a heavily floured surface,... - 30.6639

This Buttermilk Pancakes & Cake Mix recipe gives me an enormous sense of comfort and support. An incredibly easy and thoughtful gift is to assemble a canister of this mix and give it to a friend or family member, who loves pancakes. And, check often for... - 57.2554

Beat egg and sugar until light. Add flour and lastly milk. Mix and beat. Cook on top of stove in griddle or heavy frying pan. Have pan very hot; cook until bubbles form, then turn. - 24.1525

Three In A Pan is an amazingly delicious mouth watering snack recipe. Serve it at your party; I bet you will have a huge fan following for this one! - 34.2577

Combine all ingredients; beat until batter is smooth. Pour small amount of batter onto hot ungreased griddle. Bake until underside is golden brown and bubbles appear on surface. Turn; bake other side. Repeat procedure until all batter is used. - 26.1203

Measure the flour in a mixing bowl, add the egg and milk and gradually stir to a smooth consistency. Drain the blueberries, add them to the batter and continue mixing. Melt the butter in an 8 inch frying pan and when hot, spoon enough of the pancake mixture... - 21.9929

Mash bananas. Add buttermilk, eggs and sugar; blend well. Add flour and soda; beat thoroughly. Add melted butter. Pour onto greased hot griddle; cook on both sides until brown. Serve with butter and powdered sugar. - 34.0819

Mix the bananas, buttermilk, eggs and sugar in a bowl and beat well. Add flour and soda and beat thoroughly. Stir in the butter. Drop by spoonfuls onto a greased, hot griddle and cook until brown on both sides, turning once. Serve with butter and powdered... - 30.3668

Mix all ingredients except milk in a bowl. Stir in enough milk to make a thin batter. Pour 1 tablespoon batter for each pancake in a greased, hot skillet and cook until brown on both sides. Serve with butter and syrup, if desired. - 25.7788

1. Sift the flour and dried egg into a bowl. Add the sugar and salt. Mix the milk and oil and stir into the flour mixture. Mix just until flour is moistened, do not beat, as the batter should be lumpy. 2. Heat a large frying pan, brush with oil, then drop... - 26.6527

Combine eggs and milk in medium mixing bowl with rotary beater. Add flour and salt. Beat, until, smooth. Heat a 9-inch skillet over medium high heat. Grease lightly before baking each pancake. Pour batter, 1/3 cup at a time, into skillet, tilting pan to... - 33.008

Filling and delicious pancakes are energetic treats and here is a unique style recipe to make one. Chef Garry shows how to make pancakes in European style using a few ingredients in quick and easy steps with optional topping suggestions. Sweet toppings for... - 111.762

There can be nothing more delightful than waking up to warm pancakes for breakfast or brunch. And when it’s stuffed with banana, chocolate chips and pecan panca, the joy just doubles up. Betty shares her all time favorite pancake recipe that is fluffy and... - 98.8772

Combine eggs and milk in medium mixing bowl with rotary beater. Add flour and salt; beat until smooth. Heat a 9-inch skillet over medium high heat. Grease lightly before baking each pancake. Pour batter, 1/3 cup at a time, into skillet tilting pan to spread... - 42.0665

Grease and line a small 9 x 5 x 3-inch loaf pan. Cream the margarine and sugar together until light and fluffy, then gradually beat in the eggs and the orange rind. Sift the dry ingredients together and fold into the creamed mixture to give a fairly stiff... - 33.681

GETTING READY Preheat the oven to 350° F. Using paper liners, line a 12-count muffin pan. MAKING Using a food processor, briefly process lavender flowers with sugar to blend. Take a bowl, and tip in the sugar mixture with butter. Beat the mixture until... - 44.0281

Cream the sugar with the margarine or butteruntil light and fluffy, and then beat in 2 of the eggs, 1 at a time, beating well after each addition. Sift the flour, salt, baking powder and baking soda into another bowl. Fold half of the dry ingredients into the... - 40.1892

This is an impressive video that displays how to make delicious Moroccan sweet breads called Krachel. These breads are great snacks made with sesame seeds and anise seeds and has a wonderful flavor. So go ahead and effortlessly prepare this wonderful snack... - 121.311

Southern cornmeal muffins are great to serve at the snack time and kids love them. They are not too sweet or savoury. Southern cornmeal muffins are a nice variation to the regular sweet muffins. - 39.2524

For topping, combine flour, cheese, eggs, butter, onion, Worcestershire sauce and olives; blend well. Blend pancake mix, caraway seed and water; stir until a soft dough forms. Spread in greased 15x10 inch jelly roll pan. Spoon topping mixture over dough,... - 35.4953

Pre-heat the oven to 350°F, and grease and flour three 1 lb cake/loaf pans. Cream the butter and sugar together in a large mixing bowl, until fluffy. Beat the eggs and gradually add them to the mixture, beating after each addition. Gradually add the vanilla... - 25.426

Beat the butter until creamy and gradually beat in the sugar. When the mixture is light and fluffy, sift in the flour and ginger and beat well. Roll the mixture into walnut-sized balls and put them on a baking sheet. Bake in a preheated 300° oven for 1 hour,... - 28.1091

GETTING READY 1. Preheat the oven to 350F. MAKING 2. Using a food processor, briefly process lavender flowers with sugar to blend. 3. Take a bowl, and tip in the sugar mixture with butter. 4. Beat the mixture until it turns pale and fluffy. 5. Beat in... - 41.4925

If you are seeking for “a slice with spice”, try this deliciously moist and zesty spice cake recipe. Adding spices to your cake will not only bring some zing to your baking repertoire, but make them all the more indulgent. Betty shares a wonderfully... - 103.239

If you are a sugar baby, you will head-over-heels fall in love with these old-fashioned sugar cookies. After all, who can resist the crunchy sweet oven fresh and overly sweet sugar cookies? Betty's variety of this traditional sugar cookie is tasty and... - 101.036

For a delicious finale to any great meal, try baking this vanilla bundt cake. Betty makes a rich-tasting vanilla bundt cake that you can indulge in guiltlessly. No, it isn’t exactly devoid of calories, but is so fudgy, creamy and good that you won’ think... - 93.0272

Grease and line the bottom of a large 9x5x3-inch loaf pan. Cream togetherthe sugar, cream cheese and butter or margarine until light and fluffy. Mix in the mashed bananas and the beaten eggs. Stir in the flour, then add enough milk to give a moist dropping... - 34.3997

MAKING 1) In a deep pie dish, arrange apple slices till 3/4 full. 2) In a bowl, add butter and sugar and beat till fluffy. 3) Beat in the egg. 4) Gradually add in the flour and mix well. 5) Spoon the flour mixture over the apples. 6) Place in the oven and... - 42.377

If you have forever wanted to make tasty yeast rolls just like the way your mum or grandma made, here's your turn to master the art of making yummy yeasty spoon rolls. Betty's version of these homemade rolls is so easy, elegant, and sumptuous that you really... - 104.202

Add some zest to your favorite Halloween cupcakes with Betty's easy-to-make recipe. This decorative vanilla cupcakes make the perfect centerpiece for your Halloween table. Follow Betty's recipe video and treat your little tricksters to these dainty little... - 94.985

Mock Ravani is an amazingly delicious dessert recipe. The effortlessly prepared Mock Ravani is a dish that you would love to serve at your party. - 33.5337

Beat the butter with the sugar and corn syrup until fluffy, then beat in the flour and baking soda. Mix in the raisins. Roll the dough into walnut-sized balls and arrange on greased baking sheets. Bake in a preheated 375° oven for 15 minutes. Let set for a... - 29.6982

Ravani is an amazingly delicous dessert recipe. Try this Ravani recipe; I bet you will have a huge fan following for this one. - 39.6459

Date Pie is simply irresistible, to say the least! Try this Date Pie; I am sure you'll have a huge fan following for this one. - 36.7117

Heat the milk until it is lukewarm. Remove from heat then add 2 teaspoons of the sugar and the yeast; stir until it is well mixed then leave for 5-10 minutes. Beat the egg and egg yolk together until fluffy and light in color, then add with the yeast liquid... - 42.502

Cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time. Sift in the flour and cocoa powder. Fold in the ground almonds. Stir in the milk and syrup and beat until light and soft. Line the base of an 8 inch (20 cm) souffle... - 44.2378

Cherry Pudding With Preserve Sauce is simply yummy. The Lemon flavour gives the Cherry Pudding With Preserve Sauce a tangy and bracing taste. - 44.9653

Cream the butter, sugar and salt until light and fluffy. Gradually add the eggs and beat well. Grate the orange rind and add to the mixture. Squeeze the juice from the orange and mix with the coffee. Sift the flour and cinnamon and add alternately with the... - 43.5793

Chop the dates and put in a small bowl. Sprinkle with baking soda, then pour on the boiling water. Leave to cool. Cream the butter with the sugar until light and fluffy. Beat in the molasses (treacle) and syrup. Add the eggs one at a time, beating well. Sift... - 43.0995

Sussex Pond Pudding a English delicay. The golden raisins gives the Sussex Pond Pudding a prefect taste. - 43.8074

Thoroughly butter the charlotte mold or bowl and have ready a steamer over a pan of boiling water. Split and press enough raisins (skin side against the prepared mold or bowl) to cover the base and make a pattern on the sides. Cut remaining raisins in small... - 36.1543

If you are wondering what pecan potato chip cookies are, know that these are butter cookies that comes loaded with potato chip crumbs and chopped pecans. In this video, Betty shows how to make delicious pecan potato chip cookies. These crunchy cookies are so... - 104.461

Use 2 (9-inch) or 1 (12-inch) springform cake pans. Butter and lightly flour bases; do not prepare sides. Sift flours and cornstarch together twice. Cream butter in large mixing bowl with electric mixer at medium speed about 2 minutes or until creamy and... - 38.019

Grease a 9-1/4x5-1/4-inch (23x13-cm) loaf pan and sprinkle with fine breadcrumbs. Preheat oven to 350°F (175°C). Toss raisins in a little flour. Sift remaining flour, cornstarch and baking powder together. In a large bowl, cream butter or margarine and... - 43.5662

Cream shortening, gradually add sugar, beating at medium speed of an electric mixer until light and fluffy. Add eggs, one at a time, beating after each addition. Combine flour and salt; add to creamed mixture alternately with milk, beginning and ending with... - 35.1674

According to me Walnut Biscuits is what is called a perfect treat! I served it for my in laws last week and they loved it. Try this Walnut Biscuits and you will understand why it is my favorite too!. - 37.3941

A famous pastry of Jewish origin,Hamantashen is a delicious sweet categorized by its three triangle-forming corners. Normally prepared on Purim, these are prepared with a variety of fillings. Try out this version of Hamantashen, prepared with apple butter... - 42.4576

Ravani is an easy yet delicious dessert recipe. Try this Ravani; I am sure you will get a lot of compliments. - 43.3263

Roll out pastry and line an 8 inch flan ring. Prick base and spread with apricot jam. Cream butter and sugar together until light and fluffy; gradually beat in egg. Fold in walnuts and flour. Dissolve the coffee in the milk. Heat if necessary but allow to... - 43.5196

Sift the flour and baking powder into the processor bowl. Add the remaining ingredients and mix until light and fluffy . Divide the mixture between two 7-inch layer cake pans, and bake at 350°F for 30 minutes. Cool on a wire rack. Variations Chocolate... - 30.9387

Cream butter in mixing bowl. Add sugar; continue creaming until light and fluffy. Blend in chocolate morsels and 1/4 cup walnuts. Add flour; mix well. If necessary, chill for easier handling. Combine 1/4 cup walnuts, brown sugar and cinnamon. Shape... - 38.538

Grease a 9-1/4x5-1/4-inch (23x13-cm) loaf pan. Preheat oven to 350°F (175°C). In a large b;owl, beat margarine, unflavored sugar and vanilla sugar until light and fluffy. Beat in eggs one at a time. Add hazelnuts. Sift flour and baking powder together. Fold... - 44.3393

Pre-heat the oven to 350°F and grease and line a 21b loaf tin. Cream the butter and sugar together until fluffy, then add the egg yolks and mix well. Combine the flour, baking powder, cinnamon and spice together in a separate bowl. Add the dry mixture to the... - 38.6418

Cream butter until light and fluffy. Add granulated sugar and beat until dissolved. Beat in egg yolk, vanilla extract and lemon rind. Fold in sifted flour gradually to form stiff dough. Divide dough into 20 walnut-sized balls. Place cookie balls on greased... - 41.884

Cream butter and sugar together until the mixture is light and fluffy. Beat the eggs lightly and add gradually to creamed mixture, beating well between each addition. Fold in the flour quickly and lightly. Turn the mixture into a well-greased 8 inch flan... - 40.4178

Looking for a real celebration-worthy cake that’s simple yet stunning and will bowl over your sweetheart completely? Then you simply can’t go wrong with velvety red cakes topped with creamy, soft swirls. This sweet creamy treats adds an extra level of... - 109.739

Make your Halloween celebrations extra spooky and sweet with this old-fashioned chocolate cookie. Truly delicious, this crunchy, chewy, chocolaty treat makes for great fun biscuits for trick or treaters. Follow Betty's special cookie recipe and make them a... - 98.8605

1. Preheat oven to 375°F Grease and flour the two 8-inch round cake pans; line bottoms with waxed paper. 2. In medium bowl, combine flour, baking powder, and salt. In 1-cup measuring cup, stir milk, vanilla extract, and almond extract. 3. In medium bowl,... - 44.024

To make pastry, sift flour and salt into a large bowl. Using a pastry blender or 2 knives, cut in butter evenly. Lightly mix in sugar, egg yolk and enough ice water to make a dough. Press into a ball and wrap in foil or plastic wrap. Refrigerate 30... - 43.0014

1. Preheat oven to 325°F. Drain pineapple slices in sieve set over bowl. Reserve 2 tablespoons juice. Cut 8 slices pineapple in half and drain on paper towels. Refrigerate remaining pineapple for another use. 2. In 10-inch oven-safe skillet (if skillet is... - 38.0357

1. Preheat the oven to slow (325°). Grease and flour a 13x9x2-inch baking pan. 2. Beat the butter and sugar in a large bowl with an electric mixer at high speed until the mixture is fluffy, scraping down the side of the bowl as necessary. 3. Add the eggs, 2... - 43.8618

If you are someone with a sweet tooth, you will relish this Kentucky style dessert. A great recipe for anyone who loves his sugary treats, this delectable brownies are always a welcome sight on the dessert platter. Betty shares a foolproof dessert recipe... - 110.261

Chop the walnuts coarsely and put to one side. Cream the margarine and superfine sugar until soft and fluffy . With the motor running, add the eggs, one at a time, with a little flour, through the feeder tube. When they are incorporated, switch off the... - 39.5471

Preheat oven to 350°F (175°C). Grease a 9-1/4x5-1/4-inch (23x13-cm) loaf pan and sprinkle with fine breadcrumbs. To make cake, cream butter, unflavored sugar, vanilla sugar and lemon peel in a large bowl until pale and fluffy. Stir in eggs and Madeira. Sift... - 45.164

Grease a round 8-inch (20-cm) cake pan and sprinkle with fine breadcrumbs. Preheat oven to 375°F (190°C). To make cake, cream margarine, lemon peel and sugar in a large bowl until pale and fluffy. Stir in eggs and milk. Sift together flour, cornstarch and... - 44.355

Preheat oven to 400°F (200°C). Cream butter and sugar until light and fluffy. Add honey and eggs, beating well. Sift flour and baking powder and add to butter mixture alternately with milk and almond extract. Divide mixture between 3 8-inch (20 cm) greased... - 42.0752

Line the base of 2 round glass baking dishes with waxed paper. Beat the butter with 1 cup sugar until light and fluffy. Gradually add the eggs, beating well. Mash 2 bananas and beat into the mixture. Grate the rind from 2 lemons and add to the mixture. Fold... - 38.99

In a large bowl, mix pineapple, pears, candied peel, cherries, walnuts, pecans, almonds, hazelnuts, raisins and sherry. Cover and let stand overnight. Line two 9-1/4x5-1/4-inch (23x13-cm) loaf pans with waxed paper; grease'paper. Preheat oven to 325°F... - 45.4871

To make cake: 1. With a little butter grease a 9" or 10" tube pan.If usin'g a fluted or other fancy pan be sure it holds at least 2 qts. when measured to the brim with water). 2.Turn on oven, set at 350 degrees F.If oven has no control, use a portable oven... - 41.1396

To make the butterflies, put about 2 teaspoons of the melted chocolate into a small paper pastry bag, then cut a small hole in the bottom of the bag. Place a small square of wax paper over the diagram for the butterfly wings. Carefully pipe the chocolate... - 37.3277