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Fluffy Pancake Rising Flour Recipes
Enjoy our collection of fluffy pancake rising flour recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for fluffy pancake rising flour recipes.
SL: 360
Fluffy Pancakes
Combine flour, sugar, soda, baking powder, and salt.
Combine egg, buttermilk, and butter; slowly stir into dry ingredients. (Pancake batter will be very thick.)
For each pancake, spoon about 1/4 cup batter onto a hot, lightly greased griddle.
Turn pancakes... - 30.3446
Fluffy Breakfast Pancakes
Beat egg yolks well; stir sour milk and soda together, and stir into egg yolks.
Sift flour with sugar, baking powder and salt, and add to milk mixture.
Then beat in butter or margarine.
Beat egg whites until they hold stiff peaks, and fold into batter.
Drop... - 34.4742
Fluffy Coconut Pancakes
1 Beat together cottage cheese, eggs, sugar and salt in medium-size bowl with fork until well blended; stir in melted and cooled butter or margarine and flour gently, just until blended.
2 Spray a large heavy skillet with vegetable spray on, following label... - 31.982
Fluffy Polka Dot Pancakes
GETTING READY
1) Allow raisins to plump in hot water for several minutes and then pat dry on paper towels after draining them.
MAKING
2) Combine cinnamon with 2 tablespoons of sugar and mix with raisins and then keep aside.
3) Whisk egg whites until they... - 44.0816
Light And Fluffy Sour-dough Pancakes
If you have a sourdough starter in the refrigerator, there is a good chance it hasn’t seen the light of day in quite some time. This is just the recipe to remind you why you have a starter; easy to make and a real crowd pleaser. Light and fluffy, with a... -
Fluffy Homemade Pita Bread
TheDeliciousCook.com (previously known as CookingForYouAndMe.com) with Ronnie Woo presents a video recipe for how to make homemade pita bread that is chewy and fluffy! What more is that, this recipe is really freezer friendly - you can store the dough for... - 140.702
Fluffy Omelette
MAKING
1. In an electric skillet, heat butter for ten minutes
2. Beat egg yolks with flour, salt and three tablepsoons of water
3. In a separate bowl, beat egg whites with cream of tartar til stiff
4. Fold the two together and add into the warm skillet; cover... - 35.0796
Fluffy Omelette Supreme
MAKING
1. In a bowl, beat the egg yolks along with quarter cup of flour and another quarter cup of water
2. Add half a teaspoon of salt and a bit of pepper and beat till it turns thick and creamy
3. In another bowl, beat egg whites and cr4eam of tartar until... - 45.9755
Fluffy Cheese Crepes
Make the crepes using the Basic Crepe Batter.
Set aside and keep warm.
Melt the butter in the tqp of a double boiler.
Add the flour and stir until smooth.
Place over simmering water and cook for five minutes.
Add the milk, stirring constantly.
Stir in the... - 36.8242
White Flour Blini
1. Scald the milk and allow it to cool to lukewarm. Add the yeast and stir until the yeast has softened.
2. Add the sugar and one and one-half cups of the flour and mix well. Cover and set in a pan of warm water until double in bulk, about one and one-quarter... - 30.4234
Fluffy Buttermilk Biscuits
Combine flour, baking powder, and sugar; mix well.
Cut in shortening with a pastry blender until mixture resembles coarse meal.
Add buttermilk, stirring until dry ingredients are moistened.
Turn dough out onto a floured surface; knead lightly 3 or 4... - 32.1635
Fluffy Buttermilk Biscuits
Combine flour and sugar in a large bowl; cut in shortening with a pastry blender until mixture is crumbly.
Add buttermilk, stirring with a fork just until dry ingredients are moistened.
(Dough will be sticky.) Turn dough out onto a heavily floured surface,... - 30.6639
Fluffy Fruit Fritters
Fruit fritters can be made with the basic crepe batter using 2/3 cup milk to 3/4 cup flour but this continental recipe gives a lighter, crisper result.
Sift the flour and salt into a bowl and make a well in the center.
Add the oil to the water and pour this... - 39.6078
Rye Pancakes
These Rye Pancakes are regular items of my breakfast menu. They taste awesome with both sweet or sour sauces ! Try out these Rye Pancakes and tell me if you liked them! - 30.3714
Favorite Buckwheat Pancakes
1. Dissolve sugar in warm water. Sprinkle yeast over the top. Set aside for 10 minutes.
2. Combine flours and wheat germ. Add to yeast. Stir in milk and beat until smooth. Cover and let rise for 1 hour.
3. Stir down and cook on a nonstick griddle. - 26.5243
Sweet Buttermilk Pancakes
A recipe to make delicious Sunday morning breakfast or brunch - are you looking for this? Here is an amazing video that shows a wonderful recipe for pancakes. A stack of thick and fluffy buttermilk pancakes topped with butter and maple syrup is the best way... - 144.52
Basic Pancakes
Here is how you can make kids enjoy food and cooking. The video shows two kids preparing pancakes for breakfast. Watch them cook it. -
Buttermilk Pancake & Cake Mix
This Buttermilk Pancakes & Cake Mix recipe gives me an enormous sense of comfort and support. An incredibly easy and thoughtful gift is to assemble a canister of this mix and give it to a friend or family member, who loves pancakes. And, check often for... - 57.2554
Easy Scotch Pancakes
Beat egg and sugar until light.
Add flour and lastly milk.
Mix and beat.
Cook on top of stove in griddle or heavy frying pan.
Have pan very hot; cook until bubbles form, then turn. - 24.1525
Three In A Pan
Three In A Pan is an amazingly delicious mouth watering snack recipe. Serve it at your party; I bet you will have a huge fan following for this one! - 34.2577
Viennese Pancakes
In a mixing bowl, combine flour, milk, water, egg and salt; beat until smooth.
Cover and let stand for 1 hour.
In a lightly greased 8-in.skillet over medium-high heat, add 2-3 tablespoons batter; lift and tilt skillet to cover bottom.
Cook until lightly... - 42.4204
Whole Wheat Sandwich Rolls
1. Mix together 1 cup flour, the yeast, brown sugar, and salt.
2. Add 1/4 cup evaporated milk and the water. Beat with an electric mixer at medium speed for 2 minutes. Add 1 cup more flour, the egg, and oil and beat at high speed for 2 minutes. Stir in enough... - 37.059
Cinnamon Date Fluffs
Soften yeast in lukewarm water.
Add butter, honey, and salt.
Blend in egg, then add flour and mix until dough is well blended and soft.
Place in oiled bowl, cover with cloth and allow to rise for 1 hour in a warm place.
Roll dough on well-floured board to... - 43.8122
Lemon Tea Drops
Soften yeast in warm water.
Add butter, honey, and salt.
Blend in egg.
Add flour and mix until dough is well blended and soft.
Grease 2 dozen 2-inch muffin tins and fill 1/2 full.
Combine honey, lemon juice, and lemon peel.
Sprinkle over tea drops, allowing... - 42.8018
Refrigerator Rolls
Scald milk and pour over sugar, salt, and butter in a large bowl.
Let cool to lukewarm.
Soften yeast in the water and blend into milk and sugar mixture with the beaten eggs.
Gradually stir in flour to make a soft dough; cover and let rise in warm place until... - 38.5575
Sweet Rolls
Combine milk, butter or oil, honey, and salt.
Cool to lukewarm by adding water.
Add yeast, then egg and mix well.
Cover and allow to set in a warm place for about 10 minutes.
Add flour and mix until dough is well blended and soft.
Roll out dough on... - 42.4799
Coffee Ring Deluxe
Combine buttermilk, butter or oil, water, honey, and salt.
Allow mixture to cool to lukewarm, then add yeast and mix well.
Blend in egg, then cover and allow to set in a warm place for about 10 minutes.
Add flour and mix until dough is well blended and... - 40.7784
Sunday Morning Pancakes
Combine all ingredients; beat until batter is smooth.
Pour small amount of batter onto hot ungreased griddle.
Bake until underside is golden brown and bubbles appear on surface.
Turn; bake other side.
Repeat procedure until all batter is used. - 26.1203
Scotch Pancakes
GETTING READY
1) Beat the egg.
2) Heat the oven to (200°C/400°F or Gas Mark 6) .
MAKING
3) In a bowl, sift the flour then stir in the sugar and the egg.
4) Add half the milk, beat until smooth, then beat in the remaining milk.
5) Heat a griddle or... - 36.5082
Scotch Pancakes
MAKING
1) Into a bowl, sift salt and flour.
2) Mix in the egg and beat the mixture well.
3) Next, gradually beat in the milk or water and milk solution and form a smooth batter.
4) Use an electric cooker (stove), solid hotplate, a heavy bottomed frying-pan... - 41.2902
Apple Pancake Tier
In a mixing bowl, beat eggs until fluffy.
Add milk.
Combine flour, salt and cinnamon; add to egg mixture and mix well.
Brush 3 tablespoons butter on sides and bottom of three 9-in.pie pans (using 1 tablespoon in each pan).
Divide batter evenly between the... - 41.3789
Scotch Pancakes
GETTING READY
1) Get a heavy frying pan, or the solid hot plate of an electric cooker, ready by rubbing the surface with. With the lard, grease lightly.
2) Once the pancakes are ready to be cooked, heat the hot plate or frying pan till the lard is just hazy.... - 36.7461
Super Strawberry Pancakes
Super strawberry pancakes are made with swedish pancakes filled with strawberries and rolled over. The strawberry pancakes are served as filled rolls with whipped cream on top along with extra berries. Strawberry pancakes make delcious breakfasts for weekends. - 30.136
Selma's Cottage Cheese Pancakes
GETTING READY
1) To the work bowl of the food processor(use metal blade), add eggs and blend until fluffy and a foamy mixture forms for about 5-6 seconds.
2) Now add the cottage cheese and blend until smooth, 4-5 seconds.
3) Switch off the machine and add... - 47.3251
Raised Blini
Use very warm water (105°F.to 115° F.) for dry yeast; use lukewarm (80°F.to 90°F.) for compressed.
Sprinkle dry yeast or crumble cake into water.
Let stand for a few minutes; then stir until dissolved.
Add all-purpose flour and 1/4 cup buckwheat... - 47.1104
Pancakes
Sift flour and salt into bowl, make well in centre.
Add whole egg, work flour in from sides, add milk a little at a time.
Beat well until bubbles rise to surface; stand 1 hour. Heat pan, grease lightly.
From small jug pour 2 to 3 tablespoons batter into... - 24.6225
Blueberry Pancakes
Measure the flour in a mixing bowl, add the egg and milk and gradually stir to a smooth consistency.
Drain the blueberries, add them to the batter and continue mixing.
Melt the butter in an 8 inch frying pan and when hot, spoon enough of the pancake mixture... - 21.9929
Banana Pancakes
Mash bananas.
Add buttermilk, eggs and sugar; blend well.
Add flour and soda; beat thoroughly.
Add melted butter.
Pour onto greased hot griddle; cook on both sides until brown.
Serve with butter and powdered sugar. - 34.0819
Pancakes Without Eggs
In a warm bowl, mix 1 oz.
of fresh baker's yeast with a glass of warm water or warm milk.
Sift in gradually 9 oz.
of warm flour, and then add another glass of water.
Beat thoroughly till soft and smooth.
Cover the bowl with a cloth, and leave the batter to... - 24.618
Yeast Raised Pancakes
Mix milk, sugar, and salt and cool to lukewarm.
Pour water into a warm mixing bowl, sprinkle in yeast and stir to dissolve; mix in cooled mixture, also egg and oil.
Slowly add flour and beat until smooth.
Cover and let rise in a warm draft-free place until... - 40.3514
Pancakes
Beat eggs until fluffy.
Add buttermilk and baking soda.
Sift together flour, salt and brown sugar.
Add flour mixture gradually to egg and milk mixture, alternating with butter.
Beat well after each addition.
Cover container with cheese cloth and let stand at... - 44.5342
Puffed Eggnog Pancake
Place butter in a 10-in.cast-iron skillet; place in a 425° oven for 2-3 minutes or until melted.
In a mixing bowl, beat eggs until fluffy.
Add eggnog and flour; beat until smooth.
Pour into hot skillet.
Sprinkle with almonds and sugar.
Bake for 16-18 minutes... - 28.6002
Oven Baked Pancakes With Sausage
Beat eggs until light and fluffy; add milk.
Combine flour, baking powder, sugar, and salt; add dry ingredients and shortening to egg mixture.
Beat until batter is smooth.
Pour into two greased 8-inch round cake pans.
Arrange sausage links on batter, spoke - 27.0712
Blueberry Pancakes
Method Sift flours, baking powder and salt into a bowl; stir in sugar and make a well in the center.
Add egg yolks, sour cream and a little buttermilk and beat until mixture is smooth.
Beat 2 minutes, then stir in enough butter- milk to make a batter which... - 18.2819
Blueberry Yogurt Pancakes
Beat eggs in medium bowl with hand beater until fluffy.
Beat in remaining ingredients just until blended.
Grease heated griddle if necessary.
For each pancake, pour about 3 tablespoons batter from tip of large spoon or from pitcher onto hot griddle.
Cook... - 36.7253
Potato Pancakes
Put eggs in blender container; cover and blend till fluffy, about 5 seconds.
Add remaining ingredients in order given and blend about 5 seconds, or till potatoes are finely grated—not lumpy.
Bake on hot, greased griddle about 2 minutes on each side, using... - 38.2024
Sukanya's Truckstop Pancakes
MAKING
1. In a large mixing bowl, sift together the flours, baking powder and salt.
2. Stir in the bran remaining from sifting, egg replacer and cinnamon.
3. In another bowl, using a wire whisk, combine the milk, oil and honey until blended together.
4.... - 47.343
Banana Pancakes
Mix the bananas, buttermilk, eggs and sugar in a bowl and beat well.
Add flour and soda and beat thoroughly.
Stir in the butter.
Drop by spoonfuls onto a greased, hot griddle and cook until brown on both sides, turning once.
Serve with butter and powdered... - 30.3668
Cheese Pancakes
Combine eggs and milk in medium mixing bowl with rotary beater.
Add flour and salt.
Beat, until, smooth.
Heat a 9-inch skillet over medium high heat.
Grease lightly before baking each pancake.
Pour batter, 1/3 cup at a time, into skillet, tilting pan to... - 33.008
Potato Pancakes
MAKING
1. In a bowl, blend milk, eggs, parsley and garlic for half a minute.
2. Stir in ¾ of the potatoes and continue blending for another half minute.
3. Stir in Tabasco and flour and continue blending for another half a minute.
4. Add the remaining... - 42.9378
Klondike Pancakes
MAKING
1) In a medium-size saucepan, heat milk and shortening together.
2) Add in sugar and salt and stir well. Allow the milk to cool until lukewarm.
3) In a medium-sized bowl, take some warm water and add yeast to it. Whisk until the yeast is fully... - 39.8199
American Pancakes
1. Sift the flour and dried egg into a bowl. Add the sugar and salt. Mix the milk and oil and stir into the flour mixture. Mix just until flour is moistened, do not beat, as the batter should be lumpy.
2. Heat a large frying pan, brush with oil, then drop... - 26.6527
Hawaiian Macadamia Nut Pancakes
Here is an excellent video that displays a wonderful recipe for Hawaiian-style macadamia nut pancakes. So just watch this video for a great refreshing way to begin your day with delicious pancakes. - 143.115
Oven Pancakes
GETTING READY
1) Preheat the oven to the desired temperature 425°.
2) Into two 9-inch round cake pans, add 2 tablespoons of butter and heat for very less time in the oven.
3) Now spread the melted butter evenly over the bottom of the pans and put... - 46.3201
Toaster Buttermilk Pancakes
MAKING
1 In a large bowl of an electric mixer, add the eggs and beat at at high speed for about 2 minutes until light and fluffy.
2 Sift flour along with baking powder salt and granulated sugar and mix into the eggs.
3 Add in light brown sugar and beat... - 45.1713
Applesauce Pancakes
Beat egg with hand beater until fluffy; beat in remaining ingredients just until smooth.
For thinner pancakes, stir in additional 1/4 cup milk.
Grease heated griddle if necessary.
Pour about 3 tablespoons batter from tip of large spoon or from pitcher onto... - 39.9016
Oatmeal Pancakes
Beat egg with hand beater until fluffy; stir in remaining ingredients.
Grease heated griddle if necessary.
Pour about 3 tablespoons batter from tip of large spoon or from pitcher onto hot griddle.
Cook pancakes until puffed and dry around edges.
Turn and cook... - 31.2199
Buttermilk Pancakes
Beat egg in large bowl with hand beater until fluffy; beat in remaining ingredients just until smooth.
Grease heated griddle if necessary.
Pour about 1/4 cup batter onto hot griddle for each pancake.
Cook until pancakes are puffed and dry around edges.
Turn... - 37.3822
Perfect Pancakes
Sift ingredients together into a bowl or combine well with a fork to remove any lumps.
Whip egg white with a whisk until fluffy. Stiff peaks are not necessary, but whipping the egg is a crucial step to adding air to the batter.
Combine butter and egg... - 44.4536
Beer Pancakes
1. Sift together the flour, baking powder, salt and sugar.
2. Beat the egg yolks with a fork. Stir in the beer, milk and butter and add to the dry ingredients. Beat until smooth.
3. Beat the egg whites until stiff. Fold into the batter.
4. Heat a griddle,... - 30.9469
Jack Pandl's Famous German Pancake
GETTING READY
1) Preheat the oven to 425 °F.
MAKING
2) In a mixing bowl, whisk the flour, milk and salt together.
3) Whisk in the eggs until thoroughly blended and smooth.
4) In a 9- or 10-inch ovenproof skillet, melt 1 tablespoon butter and shortening,... - 48.8342
German Pancakes
GETTING READY
1) Preheat the skillet to moderate temperature. ( It should be 12 to 18 inches across)
MAKING
2) Take a clean bowl and whisk the eggs gently.
3) Add salt, sugar, milk, and flour. Beat the batter to light and fluffy.
4) Now, take butter and... - 45.9103
Buttermilk Pancakes
In large bowl of electric mixer, at high speed, beat eggs until light and fluffy—about 2 minutes.
Into eggs, sift flour with baking powder, salt, and granulated sugar.
Add brown sugar; beat until smooth.
Stir in buttermilk and butter just until com- bined;... - 36.7576
Baby Buttermilk Pancakes With Sticky Bananas & Brazils
1. Place the flour, salt, baking powder, bicarbonate of soda, sugar and vanilla seeds in a food processor and pulse briefly to blend. Add the egg yolks, butter, buttermilk and milk, then whizz to a smooth batter, scraping down the sides of the bowl once or... - 36.1348
European Style Pancake With Optional Sweet Or Salty Toppings
Filling and delicious pancakes are energetic treats and here is a unique style recipe to make one. Chef Garry shows how to make pancakes in European style using a few ingredients in quick and easy steps with optional topping suggestions. Sweet toppings for... - 111.762
Quick Mix Whole Wheat Pancakes
Mix the dry ingredients together.
Mix the liquid ingredients together and add to the dry ingredients.
Stir until just mixed.
Bake on a moderately hot, lightly greased griddle or in a heavy skillet.
This is a thick batter.
If a thinner batter is desired, add a... - 32.8373
Banana Blue Berry-coconut Pancake
Look this video for a healthy breakfast. The chef in the video shows how to make banana pancakes with blue berry and coconut in it. You will enjoy this recipe for quick and filling start. -
Grits Pancakes
Mix all ingredients except milk in a bowl.
Stir in enough milk to make a thin batter.
Pour 1 tablespoon batter for each pancake in a greased, hot skillet and cook until brown on both sides.
Serve with butter and syrup, if desired. - 25.7788
Buckwheat Pancakes With Butter Pecan Syrup
GETTING READY
1. Preheat oven to 400°F
2. Prepare a 9-inch pie plate by placing butter into it and heating it in the hot oven.
3. Once the butter is melted, brush the bottom of the pie plate and the sides with the melted butter
4. Set aside till... - 49.0099
German Apple Pancake
GETTING READY
1. Preheat the oven to 425°F with a rack place middle level.
2. Spray 2 (6-inch) gratin dishes or 1 (10-inch) pie plate with nonstick cooking or baking spray.
3. Place dishes in oven to heat.
MAKING
4. In a small dry bowl, add egg and egg... - 48.9944
Classic French Pancakes
Warm the milk.
Cream the fat and sugar until soft.
Well whisk the eggs and beat them gradually into the creamed fat and sugar.
Stir in the flour.
Add the warmed milk and lemon rind.
Beat well.
Leave to stand for 1/2 hr.
Grease 6 small deep plates or large... - 37.6625
Oven Baked Potato Pancakes
GETTING READY
1) Set the oven temperature to 400°F before baking.
MAKING
2) Take a small bowl and mix together mashed potato, milk, flour, and margarine in it.
3) Beat the mixture at low speed using an electric mixer until well blended.
4) Raise the speed... - 39.2706
Garlic Pancakes With Ham Sauce
MAKING
1) In a bowl, combine 12 tablespoons of butter and rubbed sage. Keep aside.
2) Separate the garlic cloves from the head. Without scraping the cloves hard, try removing as much of the skin off it as possible. Drop the cloves into boiling water for about... - 42.9502
Pancakes With Banana, Chocolate Chips And Pecans
There can be nothing more delightful than waking up to warm pancakes for breakfast or brunch. And when it’s stuffed with banana, chocolate chips and pecan panca, the joy just doubles up. Betty shares her all time favorite pancake recipe that is fluffy and... - 98.8772
Smoked Salmon Pancakes With Pesto
1. Pour half of the milk into a mixing bowl. Add the flour, egg, pesto sauce and seasoning, and mix to a smooth batter.
2. Add the remainder of the milk and stir until evenly blended.
3. Heat the vegetable oil in a large frying pan. Spoon the pancake mixture... - 39.8175
Cheese Filled Banana Pancakes
Combine 1/2 cup banana, flour, and next 4 ingredients in container of an electric blender; cover and process until smooth, scraping sides of container.
Pour batter into a bowl; cover and chill 15 minutes.
Beat cream cheese, brown sugar, and vanilla at medium... - 39.3904
Italian Pancake Casserole
Combine eggs and milk in medium mixing bowl with rotary beater.
Add flour and salt; beat until smooth.
Heat a 9-inch skillet over medium high heat.
Grease lightly before baking each pancake.
Pour batter, 1/3 cup at a time, into skillet tilting pan to spread... - 42.0665
Pancake Birthday Cake
Make this simple but delicious cake for friends and family in ten minutes. It’s a fun alternative to a difficult birthday cake too and can be completed in twenty minutes. The pancakes can be made at home and then assembled in ten minutes to make the perfect... -
Atayef With Atter Syrup
Dissolve the yeast and sugar together in 1/ 2 cup of the lukewarm water.
Stand in a warm place until it begins to bubble — approx 10 minutes.
Sift the flour into a warm bowl and make a well in the centre, then pour in the yeast mixture and rub it into... - 33.3711
Buckwheat Blini
Combine skim milk powder or soy milk powder with water, using wire whisk.
Heat over medium heat until bubbles form on sides of saucepan.
Remove from heat and cool to lukewarm.
Add yeast and stir until softened.
In mixing bowl, beat egg yolks until... - 38.3924
Fried Vegetable Latkes
Vegetable latkes are the classic Jewish dish especially made during the Hanukkah festival. It is such a versatile dish that you can make in many ways. One of the most simplest ways to make this dish is to add different colors of vegetables to make it more... -
Cripes Suzette
To make the batter, sift the flour and sugar into a mixing bowl.
Make a well in the centre and add the egg yolks and melted butter.
Mix together, then gradually draw in the flour.
Stir in the milk and water and beat to a smooth dough.
Grease a crepe pan or... - 43.89
Blini
Combine yeast with just enough lukewarm water to form smooth paste in bowl.
Add remaining lukewarm water and 1/2 of the flour; mix well.
Let rise, covered, in warm place for 30 minutes or until doubled in bulk and bubbly.
Stir in remaining flour gradually,... - 46.9654
Oatmeal Flapjacks
MAKING
1) Take a bowl and mix all the ingredients with the exception of oil.
2) Take a fry pan and heat the oil in it.
3) Add a few spoonfuls of the batter to it.
4) Pat the batter down and cook until it rises slightly and turns light brown in... - 38.8335
Raised Buckwheat Cakes
MAKING
1.In a bowl, combine milk and water together
2.Cool to lukewarm
3.In the bowl, filled with liquid soften the yeast
4.Now beat in flour to make a batter of pouring consistency
5.Let rise in a warm place overnight
6.Next day remove the bowl and dissolve... - 38.5719
Whole Wheat Waffles
MAKING
1.Mix together milk and lemon juice.
2.Mix in yeast and let stand in a warm place for a few minutes.
3. Combine together eggs and oil .
4.Add to yeast mixture.
5. Stir in flour, a little at a time, and blend well.
6. Cover bowl with a tea towel... - 44.2416
Quick Buttermilk Scone
Scald the buttermilk and pour into a large beater bowl.
Milk will naturally curdle.
Add soda and cool to lukewarm.
Dissolve yeast and sugar in lukewarm water for about 10 minutes and add to the buttermilk.
Beat in half of the mix with an electric beater.
When... - 34.7029
Buckwheat Blini
1. Scald milk and allow it to cool to lukewarm. Add yeast and stir until softened.
2. Beat the egg yolks until thick. Add the yeast mixture and remaining ingredients except egg whites. Mix thoroughly.
3. Set in a pan of warm water, cover and let rise until... - 29.2621
Cheesy Brown Breakfast Roll
1. Put flour and salt in a bowl. Make a well in the centre.
2. Heat milk, butter or margarine, brown sugar and water, pour in the well. Sprinkle yeast and leave for 20 minutes.
3. Mix well and add«grated cheese. Knead to a smooth dough. Divide the dough... - 39.584
Chocolate Blinis
Mix the warm water and yeast and leave for 15 minutes.
Sift 15 g / 1/2 oz of the buckwheat or whole wheat flour, all of the plain flour and cocoa powder together into a mixing bowl.
Make a well in the centre and add the yeast and 100 ml / 3 1/2 fl oz of the... - 42.9648
Crumpets
Mix yeast, water, and sugar together in a small bowl.
Set bowl aside in a warm, draft-free location, 10 to 15 minutes, until contents bubble, as proof the yeast is active.
If it does not bubble, discard the mixture and start again with fresh yeast.
Sift flour... - 38.8596
Russian Blini
GETTING READY
1) Add butter to the milk and let it scald.
2) Place the pot in a bowl of cold water and let it cool.
3) In sugar and warm water, dissolve the yeast.
4) Beat the egg yolks till they are thick.
5) Combine together the milk mix, flour and salt by... - 45.8465
Gingerbread Waffles
In a bowl, combine flour, baking powder, ginger, cinnamon, allspice, baking soda, mustard and salt; set aside.
In a large mixing bowl, beat brown sugar and egg yolk until fluffy.
Add buttermilk, molasses and butter; stir into dry ingredients just until... - 35.6063
Peach Crepes
GETTING READY
1) Preheat the oven to 400°F.
2) Heat a 5-6 inch skillet moderately.
MAKING
3) Take a clean bowl and gently mix together sugar, salt and flour. Add in the cereal crumbs
4) In a separate bowl whisk eggs, milk and butter and blend into the dry... - 46.884
South Indian Idli And Dosa Part 1
What can be a healthier way to kick-start your day than fluffy idlis and yummy dosas? Chef Bhal Dave tells you how to make fluffy idlis and crispy dosas easily. The best thing about these South Indian snacks is that they pack in fewer calories and can be... - 84.9906
Light As A Feather Hot Cakes
Light as a feather hotcakes are griddle cooked pancakes like preparation made with eggs and flour. Combined with milk and shortening, the light as a feather hotcakes are perfect for breakfast or supper when served with toppings of choice. - 27.2594
Rice Loaf
Grease and line a small 9 x 5 x 3-inch loaf pan.
Cream the margarine and sugar together until light and fluffy, then gradually beat in the eggs and the orange rind.
Sift the dry ingredients together and fold into the creamed mixture to give a fairly stiff... - 33.681
Lemon Filled Lavender Cupcakes
GETTING READY
Preheat the oven to 350° F.
Using paper liners, line a 12-count muffin pan.
MAKING
Using a food processor, briefly process lavender flowers with sugar to blend.
Take a bowl, and tip in the sugar mixture with butter.
Beat the mixture until... - 44.0281
Easter Egg Bread
Soften yeast in the warm water in a bowl.
Mix in the 1 cup flour, then the 1/3 cup water.
Beat until smooth.
Cover; let rise in a warm place until doubled, about 1 hour.
Cream butter with lemon peel and juice.
Add sugar and salt gradually, beating until... - 43.5018
Filipino Bread
Who wouldn't love to make bread for breakfast! This is a popular Filipino bread good to be had with jam, cheese or anything. Want to know to make this airy and fresh bread? See the video for more! - 75.7722
Shrove Tuesday Cakes
Shrove Tuesday Cakes or Pancake Tuesday pancakes are made before the Lent fasting. These cakes need special preparation and are enjoyed on these occasions. But you can make and try them even on other times. Here is a recipe of Shrove Tuesday cakes. - 50.2519
Brioche
Cream the butter with the 1/3 cup sugar and salt in a large bowl.
Beat in the evaporated milk.
Soften yeast in the warm water.
Beat egg yolk with the 2 eggs until thick and piled softly.
Gradually add to the creamed mixture, beating constantly until... - 41.5909
Pumpkin Ale Beer Bread
Perfect Halloween gift. This a great video to prepare beer bread with pumpkin ale. Just outstanding. A great holiday recipe, this is moist, fluffy and makes great if accompanied with lentil soup. This versatile bread, if wrapped in a colored cellophane can... - 133.402
Victoria Layer Cake
Preheat the oven to 350°F (180°C).
Grease and dust with flour two 7-inch (18-cm) layer cake pans.
Sift the flour and a pinch of salt into a bowl.
Cut the butter into pieces and put into a warm mixing bowl.
Cream the butter until softened, add the sugar and... - 42.3339
Colombo Di Pasgua
In a small bowl, dissolve yeast in water.
In a large bowl, beat together butter, sugar, lemon peel, vanilla, and salt until fluffy.
Beat in eggs and egg yolks, 1 at a time.
Mix in milk and dissolved yeast; then gradually beat in 4 1/2 cups of the flour to... - 45.8436
Home Style Pizza
There would be many pizza recipes out there but this home style pizza recipe is a special one as it shows how easy it is to make a pizza at home and you are not restricted with the topping choices. After all home cooking is not about fancy dishes, it is more... - 117.296
Pour Cream And Walnut Bread
Cream the sugar with the margarine or butteruntil light and fluffy, and then beat in 2 of the eggs, 1 at a time, beating well after each addition.
Sift the flour, salt, baking powder and baking soda into another bowl.
Fold half of the dry ingredients into the... - 40.1892
Moroccan Sweet Breads
This is an impressive video that displays how to make delicious Moroccan sweet breads called Krachel. These breads are great snacks made with sesame seeds and anise seeds and has a wonderful flavor. So go ahead and effortlessly prepare this wonderful snack... - 121.311
Yeast Bread Rolls
Craving for soft bread. Try the yeast rolls as a perfect breakfast option or as dinner rolls. Watch this video to prepare moist and tasty rolls at the same time soft and crisp. They say, the bread served with the meal makes all the difference. This recipe... - 137.657
Peanut Quickies
Grease and flour cookie sheets.
Prepare frosting mix as directed on package.
Fold in flour, then peanut butter.
Drop dough by rounded teaspoonfuls onto cookie sheets.
Bake at 375° for 10 to 12 minutes until golden.
Remove from cookie sheets immediately. - 21.8464
Polka Dot Picnic Cake
Blend the chopped dates with hot water.
Keep aside and let it cool down.
Whip butter and sugar together.
Put in the eggs and whisk until it becomes fluffy.
Sift flour, salt and baking powder together.
Add it to the creamy butter egg mixture and combine the... - 42.2434
Pineapple And Brazil Nut Cake
MAKING
1) In a large bowl, add the eggs, sugar, oil and crushed pineapple, blend well.
2) Sift the flour and baking powder together and fold into the mixture, stir in the brazil nuts.
3) Spoon in the mixture into a greased and lined 7 inch cake tin and ... - 38.1918
Olive Chip Snack Bread
For topping, combine flour, cheese, eggs, butter, onion, Worcestershire sauce and olives; blend well.
Blend pancake mix, caraway seed and water; stir until a soft dough forms.
Spread in greased 15x10 inch jelly roll pan.
Spoon topping mixture over dough,... - 35.4953
Potato Dumplings
With a fork, break up and mash the potato.
Combine with the remaining ingredients.
Beat until light and fluffy.
Drop by table-spoonfuls on top of boiling salted water or beef broth.
Boil for 5 minutes, or until dumplings rise to surface.
Good with Sauerbraten. - 23.068
Strawberry Roll Ups
Wash and clean the strawberries, then slice.
Mash 3/4 cup strawberries with a fork and set aside.
Place remaining strawberries in a bowl and sprinkle with 1/3 cup sugar.
Cover and chill.
Place the soft margarine in a small mixing bowl and beat with electric... - 37.093
Southern Cornmeal Muffins
Southern cornmeal muffins are great to serve at the snack time and kids love them. They are not too sweet or savoury. Southern cornmeal muffins are a nice variation to the regular sweet muffins. - 39.2524
Pound Cake
Pre-heat the oven to 350°F, and grease and flour three 1 lb cake/loaf pans.
Cream the butter and sugar together in a large mixing bowl, until fluffy.
Beat the eggs and gradually add them to the mixture, beating after each addition.
Gradually add the vanilla... - 25.426
Sponge For Sweet Breads And Rolls
Soften yeast in cold water; add to lukewarm milk with sugar, salt and flour.
Beat with egg beater until smooth.
Set in warm place to rise until Light and fluffy, about 3 hrs. or overnight in a cool place. - 22.9594
Crisp Ginger Cookies
Beat the butter until creamy and gradually beat in the sugar.
When the mixture is light and fluffy, sift in the flour and ginger and beat well.
Roll the mixture into walnut-sized balls and put them on a baking sheet.
Bake in a preheated 300° oven for 1 hour,... - 28.1091
Buckwheat Cakes
Soften the yeast in 1/2 cup water.
Add the molasses to the yeast mixture and let sit until bubbly (about 5 minutes).
Add the oil, salt, 1 1/2 cups water, and the flours.
Beat.
Cover the batter and let rise at least 2 hours, or overnight for sourdough... - 33.4524
Drop Scones
Sift the flour and salt into a mixing bowl and add the sugar.
Make a well in the center and pour in the eggs and syrup.
Using a wooden spoon, beat the eggs and syrup, gradually drawing in the flour and adding the milk by degrees.
When the batter has the... - 35.0806
Bran English Muffins
1. Mix 1 cup whole wheat flour, the yeast, salt, and brown sugar together in large bowl.
2. Heat the milk, water, and oil until very warm. Stir into the first mixture. Then beat with an electric mixer at medium speed for 2 minutes.
3. Stir in the remaining... - 34.7581
Lavender Cupcakes
GETTING READY
1. Preheat the oven to 350F.
MAKING
2. Using a food processor, briefly process lavender flowers with sugar to blend.
3. Take a bowl, and tip in the sugar mixture with butter.
4. Beat the mixture until it turns pale and fluffy.
5. Beat in... - 41.4925
Swedish Orange Crepes
MAKING
1) To prepare the filling, in top of a small double boiler, beat the egg yolks with sugar till the mixture is fluffy. Add the orange rind and juice and stir well. Gently cook over simmering water, constantly stirring, till the mixture is thick. Add the... - 45.1818
Hillbilly Peach Cobbler
Cobbler: Mix all ingredients together and place in pan.
Set aside.
Topping: Mix flour, sugar and butter together with enough water to form mixture of "pancake batter" consistency.
Spread over fruit mixture and sprinkle with 1/2 c sugar.
Sprinkle lightly with... - 35.5719
Salzburg Nockerl
Cream butter until fluffy.
Gradually beat in egg yolks.
Beat in flour and salt.
Beat egg whites until stiff but not dry.
Fold egg whites into mixture.
In a 9-inch iron skillet, mix milk, vanilla and granulated sugar, heat to a boil.
Remove from heat, stir egg... - 39.1523
Old-fashioned Walnut Balls
Cream butter, brown sugar, and vanilla extract until fluffy.
Combine flour and salt: add to creamed mixture.
Mix well to make a soft dough.
Stir in walnuts.
Pinch off pieces of dough and shape into walnut-size balls.
Bake on ungreased cookie sheets at 375°... - 32.6886
Salszburger Nockerl
Cream butter until fluffy.
Gradually beat in egg yolks.
Beat in flour and salt.
Beat egg whites until stiff but not dry.
Fold egg whites into mixture.
In a 9-inch metal pie pan, heat milk, mixed with vanilla and sugar, to a boil.
Stir egg mixture into... - 35.9973
Lemony Cheese Filling
Work the cheese with a fork until fluffy; combine with eggs, sour cream, flour, lemon rind, and salt to taste.
If the nalesniki are to be eaten as a main dish, omit other ingredients.
For a dessert dish, sweeten filling to taste and add raisins and/or... - 37.0161
Lebanese Bread
Dissolve the yeast in the water.
Place the flours in a large bowl.
Mix in the salt.
Pour in the yeast and water mixture, and add enough water to make a very stiff dough.
Knead until smooth.
Cover, and let rise until doubled.
Punch down, and mold dough into... - 35.4379
Russian Blinis With Caviar
In a medium bowl combine the yeast and warm water.
Set the mixture in a warm place for 15 to 20 minutes.
Slowly add the all-purpose flour.
Cover the mixture with a kitchen towel and let it rise in a warm place for 1 hour.
In a separate bowl combine the... - 39.077
Cattail English Muffins
Combine hot water, milk, sugar, salt and butter.
Dissolve yeast in luke-warm water, stir into milk-water mixture.
Stir flour and pollen into liquid.
Mix well.
Cover with damp cloth, let rise in warm place (80° to 85°F.) for 1 1/2 hours.
Grease 12 3" muffin... - 37.6942
Izzy's Raisin Coffee Cake
Combine the water and yeast in a bowl and let stand for 5 to 10 minutes.
Cream 1/4 cup of the sugar and shortening in a mixing bowl until light and fluffy.
Beat in the egg.
Beat in the yeast mixture.
Mix in flour gradually until dough is easy to knead.
Knead... - 42.7836
Old Fashioned Buckwheat Hot Cakes
1. Mix together the warm water, yeast, and sugar and stir until dissolved.
2. Sift the buckwheat flour and unbleached flour together and add to the yeast mixture. Stir in the milk and salt. Beat until smooth.
3. Cover and set in a warm place to rise for 1... - 25.8958
Shortbread Fingers
Preheat the oven to 275°.
Cream the butter with the sugar till pale and fluffy.
Sift the two flours and salt together and work into the creamed mixture to make a dough.
Add a little water if necessary.
Turn dough onto a floured surface and press out to a... - 38.3446
Pumpkin Ale Bread
Pour the room temperature beer into a bowl and sprinkle the yeast on top. Meanwhile sift the flour into a bowl (or spoon the flour into a measuring cup, this trick will keep the bread from turning into a brick because you want 3 cups of light fluffy flour... - 24.2093
Cream Cheese And Banana Bread
Grease and line the bottom of a large 9x5x3-inch loaf pan.
Cream togetherthe sugar, cream cheese and butter or margarine until light and fluffy.
Mix in the mashed bananas and the beaten eggs.
Stir in the flour, then add enough milk to give a moist dropping... - 34.3997
Apple Sponge
MAKING
1) In a deep pie dish, arrange apple slices till 3/4 full.
2) In a bowl, add butter and sugar and beat till fluffy.
3) Beat in the egg.
4) Gradually add in the flour and mix well.
5) Spoon the flour mixture over the apples.
6) Place in the oven and... - 42.377
Whole Wheat Waffles With Honey Peanut Butter Drizzle
GETTING READY
1. Prepare a waffle iron by brushing with canola oil. Spray with cooking spray if required
2. Set it on medium heat to warm up while the batter is being prepared.
MAKING
3. In a small microwaveable bowl, pour out the honey and the peanut... - 45.7803
Excellent Warsaw Paczki
Beat egg yolks with salt in a small mixer bowl at high speed of electric mixer until mixture is thick and piles softly, about 7 minutes.
Soften yeast in warm water in a large bowl.
Cream butter; add sugar gradually, creaming until fluffy.
Beat into softened... - 40.8911
Homemade Spice Cake For Mother's Day
If you are seeking for “a slice with spice”, try this deliciously moist and zesty spice cake recipe. Adding spices to your cake will not only bring some zing to your baking repertoire, but make them all the more indulgent. Betty shares a wonderfully... - 103.239
Quick English Muffins
Sprinkle dry yeast or crumble cake yeast into 1/2 cup warm water.
Use very warm water (105°F.to 115°F.) for dry yeast; use lukewarm water (80°F.to 90°F.) for compressed.
Let stand for a few minutes, then stir until dissolved.
In a large bowl stir together... - 43.0682
Raised Doughnuts
Scald the milk; turn into a medium bowl; then cool to lukewarm (about 85°F.).
Crumble the yeast, and add with 1 tablesp of the sugar to the lukewarm milk; stir until dissolved.
Add 1 1/2 c of the flour, and beat well with a hand beater, or electric beater at... - 36.0678
Ravani
Ravani is an amazingly delicous dessert recipe. Try this Ravani recipe; I bet you will have a huge fan following for this one. - 39.6459
Mock Ravani
Mock Ravani is an amazingly delicious dessert recipe. The effortlessly prepared Mock Ravani is a dish that you would love to serve at your party. - 33.5337
Date Pie
Date Pie is simply irresistible, to say the least! Try this Date Pie; I am sure you'll have a huge fan following for this one. - 36.7117
Peachadillies
Prepare frosting mix as directed on package.
To half of frosting add flour and oil.
Pat into bottom of greased 13x9-inch pan.
Bake at 350° for 10 minutes.
Spread with preserves.
Fold cinnamon and almonds into remaining frosting; spread over preserves.
Bake... - 30.9174
Cheese Diamonds
Beat cream cheese and sugar until light and fluffy.
Stir in flour, egg yolk, lemon peel and juice.
Roll dough into 15-inch square.
Cut into twenty-five 3-inch squares.
Place on greased baking sheets.
Place 1 tablespoon cheese mixture in center of each... - 37.554
Golden Raisin Cookies
Beat the butter with the sugar and corn syrup until fluffy, then beat in the flour and baking soda.
Mix in the raisins.
Roll the dough into walnut-sized balls and arrange on greased baking sheets.
Bake in a preheated 375° oven for 15 minutes.
Let set for a... - 29.6982
Honey Rolls
Combine milk, shortening, sugar and 1 tablespoon salt; mix well.
Cool to lukewarm.
Soften yeast in 1/4 cup lukewarm water; add to lukewarm mix.
Add 112 of the flour; beat until smooth.
Beat 2 eggs; add to flour mixture.
Stir dough well.
Add remaining flour to... - 43.4352
Polish Doughnuts
Dissolve yeast in warm water.
Cream butter and sugar until fluffy.
Beat in egg, then egg yolks, one at a time.
Add vanilla extract, orange peel, dissolved yeast, and salt.
Beat until well mixed.
Stir in flour gradually, adding enough to make a stiff... - 41.2697
Homemade Sally Lunn With Yeast
Sprinkle yeast over warm water and stir lightly to mix; let stand 5 minutes, then mix in milk and set aside.
Cream butter until light, add sugar, and continue creaming until fluffy.
Add eggs, one at a time, beating well after each addition; mix in salt.
Add... - 39.7177
Paper Doll Cookies
1. Cream the butter or margarine till smooth in medium-size bowl; gradually add sugar, creaming after each addition, until light and fluffy.
2. Beat in eggs and vanilla; add flour and salt; blend well to make a stiff dough; chill 2 to 3 hours, or until firm... - 37.8913
Baking Powder Biscuits
1. Preheat oven to 450°F.
2. In large bowl, mix flour, baking powder, and salt. With pastry blender or 2 knives used scissors fashion, cut in shortening until mixture resembles coarse crumbs. Stir in milk; quickly mix just until mixture forms soft dough that... - 29.0378
Berry French Toast Bake
GETTING READY
1. In a 1-quart saucepan, heat the butter over a medium heat
2. Add the pecans to the heated butter. Toast the pecans over a gentle heat till nice and brown
3. Gently add in the syrup and heat through till hot.
4. Remove from the heat and set... - 43.9176
Delicious Wheat Dosa With Special Dal Chutney
Looking for a quick recipe to prepare on a busy day? Well this video might just come handy. Delicious Wheat Dosa with Special Dal Chutney is an easy recipe since the dosa batter does not need any fermentation. Dal chutney makes for an excellent accompaniment... - 119.786
Pam's Famous Cut Out Sugar Cookies With Cream Cheese Frosting
Cream together frosting mix, powdered sugar, low-fat margarine, almond, vanilla, and skim milk with an electric mixer.
Add 1/2 cup Egg Beaters and continue to blend.
Stir in 3 cups self-rising flour.
Place the dough in the refrigerator for 30 minutes.
Roll... - 36.6907
Valencia Pudding
Thoroughly butter the charlotte mold or bowl and have ready a steamer over a pan of boiling water.
Split and press enough raisins (skin side against the prepared mold or bowl) to cover the base and make a pattern on the sides.
Cut remaining raisins in small... - 36.1543
Khara Batasa
Set oven to 180°C (350°F).
Mix wheat flour with toddy or yeast and set aside for 1-2 hours to rise.
Beat ghee and butter with sugar till light and fluffy.
Add caraway seeds and crushed cardamoms.
Fold in wheat flour mixture and mix well.
Using two wet... - 44.1502
Moist Vanilla Bundt Cake
For a delicious finale to any great meal, try baking this vanilla bundt cake. Betty makes a rich-tasting vanilla bundt cake that you can indulge in guiltlessly. No, it isn’t exactly devoid of calories, but is so fudgy, creamy and good that you won’ think... - 93.0272
Old-fashioned But Easy Sugar Cookies
If you are a sugar baby, you will head-over-heels fall in love with these old-fashioned sugar cookies. After all, who can resist the crunchy sweet oven fresh and overly sweet sugar cookies? Betty's variety of this traditional sugar cookie is tasty and... - 101.036
Buttermilk Chocolate Drop Cookies
Sift flour, measure, and resift 3 times with baking powder, salt and soda.
Cream butter, add both sugars and beat until smooth.
Add eggs and beat until fluffy.
Add vanilla.
Stir in cooled melted chocolate.
Add flour mixture and buttermilk alternately in 2 or... - 42.6259
Quick Ginger Bread Men
Sift flour, measure and resift 3 times with soda, spices and salt.
Cream shortening, add the sugar in two or three portions creaming each time until mixture is fluffy.
Add molasses and egg and beat until smooth.
Fold in the sifted dry ingredients gradually,... - 44.995
Scotch Cream Scones
Scotch cream scones are almost like the pancakes but little smaller and thicker. These are mostly served warm as snacks. The cream scones are light, crispy and buttery fluffy rounds just right to accompany tea. - 48.4005
Pumpkin Fritters
Beat the egg, sugars, and salt until light and fluffy.
Add the cinnamon, nutmeg, and vanilla.
Mix well.
Add the flour and pumpkin.
Mix well.
Add the baking powder.
Refrigerate the batter for at least 2 hours.
Drop by tablespoonfuls into deep hot fat (375°... - 41.7641
Almond Jumble Cookies
Butter 2 cookie sheets.
Cream the butter with a wooden spoon until soft but not oily, then add the sugar and continue beating until light and fluffy.
Beat in the egg and add the sifted flour, lemon rind, and almonds.
Form the mixture into 3 rolls 1/2-3/4 inch... - 36.1482
Potato Loaves
Cook potato in unsalted boiling water to cover 10 minutes or until tender.
Drain potato, reserving 1/2 cup liquid.
Mash potato, and set aside.
Dissolve yeast in warm potato water (105° to 115°); let stand 5 minutes, and set aside.
Cool milk to 105°... - 40.3558
Gugelhupf
Soften yeast in the warm water.
In mixing bowl cream sugar and 1/4 cup butter or margarine till light and fluffy; add eggs one at a time, beating well after each.
Add softened yeast and milk.
Stir together thoroughly all-purpose flour and salt; add to creamed... - 41.4014
Yeast Spoon Rolls
If you have forever wanted to make tasty yeast rolls just like the way your mum or grandma made, here's your turn to master the art of making yummy yeasty spoon rolls. Betty's version of these homemade rolls is so easy, elegant, and sumptuous that you really... - 104.202
Halloween Treat With Vanilla Cupcakes
Add some zest to your favorite Halloween cupcakes with Betty's easy-to-make recipe. This decorative vanilla cupcakes make the perfect centerpiece for your Halloween table. Follow Betty's recipe video and treat your little tricksters to these dainty little... - 94.985
Classic Ciabatta - A Basic Dough
1. Start with the biga. Mix the flour and yeast in a large bowl, then make a well in the centre. Add the water, then mix to slack, pancake-batter-like dough. Cover with cling film, and leave at room temperature overnight (8-12 hrs). It will rise and then... - 36.5596
Hawaiian Cookies
1. Sift flour, baking powder and salt onto wax paper.
2. Beat butter or margarine and brown sugar until fluffy in a 'large bowl with electric mixer at medium speed; beat in eggs and vanilla.
3. Stir in flour mixture, alternately with pineapple and juice, with... - 34.6886
Valentine Cookie Hearts
1. Beat butter or margarine and sugar in a large bowl with an electric mixer at medium speed until light and fluffy.
2. Beat in eggs, vanilla and almond extract until well blended.
3. Sift flour, baking powder, salt and baking soda onto wax paper. Using a... - 35.1293
Ginger Softies
1. Measure flour, baking soda, salt, cinnamon and ginger into sifter.
2. Beat butter or margarine and sugar until fluffy in large bowl with electric mixer at high speed. Beat in molasses and egg!until well blended.
3. Combine milk and vinegar in a 1-cup... - 33.7893
Aftep School Cookies
1. Melt chocolate pieces in a small metal bowl placed in a skillet of hot (not boiling) water; remove from skillet and let cool.
2. Sift flour, baking powder, salt and baking soda onto wax paper.
3. Beat shortening and brown sugar until fluffy in a large bowl... - 34.2548
Tulip Cookies
1. Measure flour, baking powder and salt into sifter.
2. Beat shortening with sugar and egg in a large bowl until fluffy with electric mixer at high speed. Sift in dry ingre- dients; stir in with orange rind and ; orange juice until well blended. Wrap in wax... - 30.4349
Crispy Sugar Cookies
Preheat oven to 375° F.
Sift flour with baking powder and salt and set aside.
Cream butter, sugar, and vanilla until light and fluffy.
Add eggs, 1 at a time, beating well after each addition.
Slowly mix in dry ingredients until just blended (lowest speed if... - 41.0843
Florentines
Preheat oven to 350° F.
Cream butter and sugar until light and fluffy.
Stir in flour alternately with cream; then stir in almonds and peel.
Drop mixture by level teaspoonfuls 3" apart on greased and floured baking sheets; with a knife dipped in cold water,... - 42.5096
Baked Char Siu Bao
If the very thought of mildly sweet and pillowy soft buns stuffed with savory barbecued pork gets you drooling, then you will surely don't mind making this Chinese delicacy at home. These delicious sweet little buns taste even better when baked. Although a... - 67.9596
Kugelhopf Mould
In a medium mixing bowl soften yeast in warm milk.
Add the 2 cups flour; beat with a wooden spoon for 1 minute.
Cover; let rise in a warm place till double (40 to 60 minutes).
Soak raisins in warm water for 30 minutes; drain.
In mixing bowl beat the butter... - 39.4865
Paska
Heat the milk until it is lukewarm.
Remove from heat then add 2 teaspoons of the sugar and the yeast; stir until it is well mixed then leave for 5-10 minutes.
Beat the egg and egg yolk together until fluffy and light in color, then add with the yeast liquid... - 42.502
Anise-flavored Panettone
1. Scald milk and set aside to cool.
2. Sprinkle yeast into warm water and let stand until dissolved.
3. In large bowl of electric mixer, cream butter until soft, add sugar, and beat until fluffy and light. Beat in eggs one at a time. Add yeast mixture, milk,... - 36.3262
Sunburst Cookies
1. In large bowl, with mixer at high speed, beat butter or margarine and sugar until light and fluffy. Reduce speed to low; add flour, vanilla, salt, and eggs. Beat ingredients until well mixed, occasionally scraping bowl with rubber spatula.
2. Preheat oven... - 25.9865
Toffee Bars
Cream the butter.
Gradually add the sugar; beat until light and fluffy.
Add the egg and vanilla; blend until smooth.
Gradually add the flour; mix well.
Spread the dough in an ungreased 15 x 10 x 1-inch jelly-roll pan.
Press evenly with a pancake turner.
Bake... - 40.8506
Carrot Cookies
1. Sift flour, baking powder and salt onto wax paper.
2. Beat butter or margarine and sugar until fluffy in a large bowl with electric mixer at medium speed; beat in egg until smooth.
3. Turn mixer to lowest speed; blend in carrots, orange rind and vanilla... - 31.7279
Oatmeal Crunchies
1. Measure flour, salt, baking soda and mace into sifter.
2. Beat shortening with brown sugar! in a large bowl with electric mixer at, high speed until fluffy; beat in egg. Pour in milk and vanilla; blend well
3. Sift in dry ingredients; mix with spoon until... - 31.7146
Maple Melt Aways
1. Into large bowl, measure flour, softened butter or margarine, sugar, maple-flavor extract, and salt. With mixer at low speed, beat ingredients until blended, occasionally scraping bowl with rubber spatula. Increase speed to medium; beat until light and... - 23.6707
Orange Lace Cookies
GETTING READY
1. Preheat oven to 350° F.
2. In a medium mixing bowl, mix sugar and margarine with a spoon until the mixture is light and fluffy.
3. Stir in corn syrup.
4. Add orange juice concentrate; stir well until thoroughly mixed.
5. Add flour,... - 45.0365
Butter Cookie Cones
My kids enjoy eating Butter Cookie Cones. This proves to be a delicious snack and keeps them satisfied for quite some time!! The total preparation time is about 35-40 mins for this. Let me know what you think of it! - 46.9997
Soft Sponge Cake
Use 2 (9-inch) or 1 (12-inch) springform cake pans.
Butter and lightly flour bases; do not prepare sides.
Sift flours and cornstarch together twice.
Cream butter in large mixing bowl with electric mixer at medium speed about 2 minutes or until creamy and... - 38.019
Vol Au Vent Large Patty Shell
Make pastry as directed.
Also cut an 8" X 5 1/2" oval from cardboard to use as a pattern.
Roll half of pastry on a lightly floured pastry cloth into a rectangle 8"x10" and 1/2" thick.
Place pattern in center of rectangle and cut out oval.
Carefully transfer... - 33.4117
Coffee Rings
Soften yeast in the warm water.
Beat the butter with the 1/2 cup sugar and salt until thoroughly blended.
Add the eggs, beating constantly until light and fluffy.
Beat in 2 cups of the flour until smooth.
Blend in yeast and milk, then sour cream.
Beat in... - 42.3828
Lemon Orange Paska
1 Beat egg and egg yolk until fluffy and light. Add 2 cups flour, sugar, salt, yeast, lemon peel, orange peel, vanilla, and raisins. Mix thoroughly.
2 Heat milk and butter to hot (120°-130°F). Add to flour mixture. Mix thoroughly.
3 Add enough remaining... - 36.6227
Brioche Ii Easy Method
Mix yeast, warm water, and 1/4 cup flour until smooth in a small bowl; set in a pan of lukewarm water (water should come 1/3 of way up bowl) and let stand in a warm spot until bubbles form on yeast mixture, 5-10 minutes.
Meanwhile, sift 3 cups flour with the... - 41.3867
Quick Mix Waffles
Beat egg yolks in a medium mixing bowl, add milk and oil.
Add quick bread mix, stirring until mixture is smooth.
Beat egg whites (at room temperature) until stiff peaks form, and gently fold into the batter.
Pour about 1/3 cup batter into a hot, lightly oiled... - 26.8486
Chicken And Endive Galette
Chicken And Endive Galette tastes smooth. Chicken And Endive Galette tastes better with butter. The non vegetarians should try Chicken And Endive Galette. - 42.1508
Royal Fruit Loaf
Grease a 9-1/4x5-1/4-inch (23x13-cm) loaf pan and sprinkle with fine breadcrumbs.
Preheat oven to 350°F (175°C).
Toss raisins in a little flour.
Sift remaining flour, cornstarch and baking powder together.
In a large bowl, cream butter or margarine and... - 43.5662