Flourless Chocolate Cake Fresh Recipes

Enjoy our collection of flourless chocolate cake fresh recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for flourless chocolate cake fresh recipes.
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Healthy Flourless Chocolate Cake

Isn't it amazing how a few simple substitutions can turn even the most decadent treats into pure healthy delights? Don't believe. Then you have to try this flourless chocolate cake recipe in your kitchen to know that not all things chocolatey are bad for you.... - 125.314

Flourless Chocolate Cake

Send the love message to your special one through this Flourless Chocolate Cake. Hilah shares her delicious and creamy recipe with you in this video. Watch it and learn it. It will help you every time you need to impress someone. - 140.344

Flourless Chocolate Cake Part 1 -mixing The Cake Batter

Heard of chocolate cake without flour or are you a lover of gluten free food, here is the one just right for you. Check out Chef Stacey Hawkins as she mixes dark chocolate with eggs and other flavors as she begins to make the cake. Watch the following video... - 107.662

Flourless Chocolate Cake Part 2 - Baking The Cake

Heard of chocolate cake without flour or are you a lover of gluten free food, here is the one just right for you. With the cake mixture done, watch Chef Stacey as she bakes the cake and then prepares it with a garnish to be served. Simple and easy flourless... - 104.387

Flourless Chocolate Cake

Even if you don't have a sweet tooth I bet you will start craving for this yummy delicious flourless chocolate cake after watching this video. Chef Ceci shows us how to bake a flourless chocolate cake yes you read it right, a flourless chocolate cake. Matter... - 159.336

Flourless Chocolate Cake

1. Heat oven to 325°. Grease an 8- or 9-inch springform pan, and line the bottom with waxed paper. Wrap the outside of the pan in foil to prevent leaks. Prepare a pot of boiling water. 2. Using a handheld or standing electric mixer, beat the eggs until... - 26.3913

Flourless Chocolate Fudge Cake

This is not just another chocolate cake recipe. It is the chocolate cake that will be your lover when you are alone and heartbroken. It is incredibly fudgy, chocolaty stick-to-your teeth and just what you need when you need some comforting! Just the sight of... - 113.302

Flourless Chocolate Cake With English Custard Sauce

Preheat the oven to 350°. In a double boiler over simmering water melt the chocolate and butter. In a mixing bowl beat the yolks and sugar with a wire whisk, about 2 minutes. Add the vanilla and liqueur. In another bowl beat the egg whites until stiff peaks... - 41.0189

Easy Flourless Chocolate Cake

Loaded with chocolate, this cake tastes just like your favorite truffles. And even though this recipe comes free of flour, it still has a moist and tender texture. You ought to watch this video to learn how you can make this cake! - 80.9105

Flourless Cocoa-cinnamon-carrot Cake

Preheat oven to 375°F. Grease a 9-inch springform pan. Line the bottom with a round of parchment or wax paper and grease the paper. To Make Cake: In a food processor with the metal blade, pulse nuts until finely ground. Remove to a bowl. Change to shredding... - 41.8863

Flourless Chocolate Torte

This decadent Chocolate Torte is so rich and utterly sinful! It is flourless, of course! You can make this recipe you own by adding a lot of interesting twists to it. Have fun baking it! Watch and learn the recipe from the Frugal Chef. - 142.267

Flourless Chocolate Lake

Preheat the oven to 350 degrees. Combine the dried apricots and the cold water in a small saucepan and bring to a boil over medium heat. Cover, reduce the heat to low, and simmer for 20 minutes. Remove from the heat and pour into the bowl of a food processor... - 39.4103

Chocolate Cake With Fresh Cream Topping

1. Grease and dust a 150 mm. (6") diameter baking tin. 2. Sieve the flour and cocoa together. 3. Beat the eggs and sugar very well until thick and double in quantity. This should take 4 to 5 minutes. 4. Add the flour, melted butter, vanilla essence and 2... - 45.1348

Meadow Fresh Chocolate Cheesecake

Beat cream cheese until smooth. Blend in whipping cream. Add coffee, vanilla extract, and sour cream. Add eggs, 1 at a time. Gradually add sugar. Pour into prepared crust. Bake in preheated 325°F oven 1 1/2 hours. Cool; refrigerate 8 hours or overnight. When... - 45.5089

Decadent Chocolate Cake

Decadent Chocolate Cake has a Distinctive taste.The eggs and vanilla extracts gives the Decadent Chocolate Cake Great taste. - 44.7053

Bittersweet Chocolate Cake

Bittersweet Chocolate Cake has a Tasty taste.The sweet butter and sugar gives the Bittersweet Chocolate Cake Staggering taste. Must catch it - 38.6704

Chocolate Angel Food Cakes

Chocolate Angel Food Cakes is the favorite for the kiddies at home and I love preparing this just to see the happy smile on their faces. When serving, I prefer garnishing the Chocolate Angel Food Cakes with raspberries. Why don’t you give it a try? - 45.8016

Chocolate Hazelnut Cake

Chocolate Hazelnut Cake has a Far-fetched taste.The sugar and eggs gives the Chocolate Hazelnut Cake Enormous taste. - 43.927

German Black Forest Cake Part 1 - Making Cake

separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water in, add... - 43.7417

Dark Chocolate & Fresh Cream Rum Fondue

Melt the chocolate in the top of a double saucepan. Stir in the cream. Remove from the heat and stir in the rum and icing sugar. Pour into a fondue pot or chafing dish set over a small spirit lamp. Serve with the fruit and cake. - 23.5619

Strawberry Chocolate Tart

Strawberry Chocolate Tart has a Sole taste.The sweet butter and Red Currant gives the Strawberry Chocolate Tart Stimulating taste. - 27.3093

Decadent Chocolate Cup Cakes

Make your holidays special with some simple super delicious decadent chocolate cup cakes. Watch this impressive video that shares this unique recipe. The crust here is made with pecans and raisins then filled with a creamy avocado filling. Take a look to... - 150.329

Chocolate-glazed Pears

Chocolate-Glazed Pears has a Superb taste.The black walnut and Poaching Syrup gives the Chocolate-Glazed Pears Two Dimensional taste. - 36.6924

German Black Forest Cake Part 2 - Filling And Toping

Method: separte egg yolks from egg white beat egg white add some salt till stiff beat egg yolks and milk,add sugar time to time in till creamy, pour in flour and baking powder into dough add half of the carbonated water mix together then pour the rest water... - 44.9392

Fresh Coconut Cake

Cream shortening and gradually beat in sugar. Add sifted dry ingredients alternately with milk. Fold in coconut and egg whites. Pour into loaf pan (13 x 9 x 2 inches) lined with greased wax paper. Bake in preheated moderate oven (350° F.) for about 45... - 44.1936

Fresh Coconut Cake

Cream shortening and gradually beat in sugar. Add sifted dry ingredients alternately with milk. Fold in coconut and egg whites. Pour into loaf pan (13x9x2 inches) lined with greased wax paper. Bake in preheated moderate oven (350°F.) for about 45... - 43.7969

Eggless Chocolate Cake With Chocolate Frosting

We know that all the vegetarians out there are gonna thank us for this Eggless Chocolate Cake With Chocolate Frosting recipe. Unlike popular notion, the cake will taste just as good as the ones with egg in them. Watch and learn this luscious cake recipe from... - 148.654

Fresh Cream Pear Gateau

Grease a 10-inch (25-cm) round cake pan. Preheat oven to 375°F(190°C). To make cake, put egg yolks and a third of the sugar into a large bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Beat egg whites until stiff. Add remaining... - 44.5319

Chocolate Almond Cake

Grease an 8-in (2 L) springform pan; line base with a circle of waxed paper. Set aside. In medium bowl over a saucepan of hot (not boiling) water, melt chocolate, stirring occasionally, until smooth. (Alternatively, microwave at Medium/50% power 2 minutes,... - 37.7538

Sour Milk Chocolate Cake

The sour milk chocolate cake is prepared with cocoa and vanilla for flavor. Prepared with a batter of flour, sour milk and sugar, the sour milk chocolate cake is best baked and served fresh from the oven as dessert. - 40.0036

Chocolate Orange Cake

Preheat oven to 350°. Lightly butter a 12-cup Bundt pan or equivalent baking pan. In a large bowl, whisk together the flour, baking soda, baking powder, and cocoa. Set aside. In a medium bowl, beat together yogurt, applesauce, egg substitute, orange juice,... - 37.6213

Chocolate Almond Cannoli Cake

1. In a large bowl, combine the flours, sugar, cocoa, baking soda, and salt, if desired, and stir to mix well. In a small bowl, combine the water, vinegar, liqueur, and vanilla extract. Add the vinegar mixture to the flour mixture, and stir to mix well. 2.... - 33.4045

Orange Chocolate Layer Cake

This layer cake with its fresh orange filling is just right for a special occasion. Butter and line a 20 cm / 8 inch round cake tin with greaseproof paper. Brush the paper with melted butter and dust with flour. Beat the butter together with the orange rind... - 45.093

Applesauce Chocolate Chip Bundt Cake

1. Preheat the oven to 350°. Butter and flour a 12-cup Bundt pan. In a large bowl, whisk the flour with the granulated sugar, baking soda, cinnamon, cardamom, salt, cloves and pepper. Whisk in the applesauce, eggs, oil and melted butter. Fold in the... - 31.1078

Light And Luscious Chocolate Cake With Raspberry Sauce

In large bowl, with electric mixer at medium speed, combine flour, milk, sugar, Egg Beaters, cocoa, margarine, baking powder, vanilla and baking soda just until blended. Beat at high speed for 3 minutes. Spread batter into lightly greased 13 x 9 X 2-inch... - 45.3686

Very Berry Chocolate Cake

Select 5 large strawberries for garnish. Partially dip into glaze and set aside. Hull and halve remaining strawberries. Add 2 tablespoons sugar and 1 teaspoon vanilla; mix gently. Whip cream with 3 tablespoons sugar and 3/4 teaspoon vanilla until soft peaks... - 41.7712

Easy Iced Chocolate Layer Cake

1. Preheat oven to 375°. Lightly coat two 8-inch round layer-cake pans with nonstick cooking spray. 2. Make cake: In small bowl, stir together flour, cocoa powder, baking powder, and salt. 3. In medium bowl, with electric mixer on medium speed, beat together... - 42.279

Delicious Chocolate Cake With Fleur De Sel Caramel Filling Part 1

If you are planning to bake a cake to celebrate a special occasion, why compromise with anything ordinary. Chocolate cake is an amazing dessert and the caramel filling just adorns it. Bonsie tries hard to make an appealing presentation and succeeds. So can... - 96.6017

Chocolate Cake Fingers

Heat oven to 350°F. Line bottom of 13 x 9 inch baking pan with waxed paper. In large mixer bowl, stir together granulated sugar, flour, cocoa, baking powder and baking soda. Add milk, egg substitute, oil and vanilla; beat on medium speed of electric mixer 2... - 43.7815

Chocolate Cakes

Preheat the oven to 350 degrees F. Line the muffin tin with cupcake liners. Whisk the flour, baking powder, and salt together in a medium bowl. In another medium bowl, beat the eggs and sugar with an electric mixer until light and foamy, about 2 minutes.... - 46.3443

Chocolate Cake.

It is rich cake but my kids faviourite. - 44.2457

Chocolate Cream Filled Cake Roll

Preheat oven to 375°F Grease bottom of 15 1/2 X 10 1/2 x1-inch jelly-roll pan. Line with waxed paper. Grease paper and sides of pan; dust with flour. Combine flour, cocoa, baking powder and salt in small bowl; set aside. Beat eggs in medium bowl with... - 44.6331

Chocolate Cake

See this outstanding video that demonstrates how to make the perfect chocolate cake. The chef show us how to make the fabulous sugar flowers that adorn her creations. The video is wonderfully presented and offers an excellent treat for your holidays! - 133.202

Chocolate Cream Roll

Line a 13x9-inch (33x23-cm) cake pan with waxed paper; grease paper. Preheat oven to 425°F (220°C). To make cake, put 6 egg yolks and half the sugar into a large bowl. Beat until pale and creamy, 5 to 10 minutes with an electric mixer. Beat egg whites until... - 43.877

Gluten Free Chocolate Cake

For those who are on a gluten free diet and want to enjoy cakes, here is an excellent recipe for flourless chocolate cake. Watch this incredible video that shows an outstanding recipe that is low carb too. The chef here makes the cake in such an interesting... - 140.552

Vanilla Cheesecake With Fresh Berries

GETTING READY 1) Preheat oven moderately to 325 °F MAKING 2) In a strainer lined with a wet paper towel put yogurt. Set it over a bowl. 3) With a plastic wrap cover the yogurt and let it drain. 4) Keep in refrigerator overnight. 5) Remove liquid accumulated... - 45.999

Chocolate Chip Frosting

Chocolate Frosting has a Extraordinary taste.The sweet butter and heavy cream gives the Chocolate Frosting Splendid taste. Must catch it - 22.6639

Chocolate Raspberry Avalanche Cake

Heat oven to 350°F. Grease 10-inch (12-cup) Bundt pan with shortening. Flour lightly. Mix flour, granulated sugar, cocoa, baking soda and salt in large bowl. Add coffee and shortening. Beat with mixer at low speed until moistened. Add milk. Beat at medium... - 45.6195

Raspberry White Chocolate Mousse Cake

Make the white chocolate mousse: In a bowl whisk together well the yolks, the sugar, and a pinch of salt, add the cornstarch, sifted, and whisk the mixture until it is just combined. Add the milk, scalded, in a stream, whisking, transfer the mixture to a... - 39.5864

Banana Chocolate Chip Snack Cake

There are always a few brown speckled  bananas waiting in the fruit bowl to be mashed and baked into a cake like this one. This is a classic banana cake recipe, moist and full of chocolate chips! It’s one that can be top on the list of the family's... - 128.335

Chocolate Raspberry Tiramisu

1. Place 1/4 cup of powdered sugar, mascarpone cheese, 11/2 tablespoons liqueur, and cream cheese in a large bowl, and beat with a mixer at high speed until well blended. 2. Brush cut sides of ladyfingers with remaining 2 1/2 tablespoons of liqueur. Spread... - 29.6488

Orange Chocolate Cake

GETTING READY 1. Let the oven heat to 350°F (180°C/Gas 4) and grease and line an 18 cm (7 in) round tin. 2. Dissolve the cocoa in the water. 3. Cream the fat and sugar together until light and fluffy. MAKING 4. Beat in the eggs, one at a time, beating hard... - 47.7427

Chocolate Angel Food Cake

Combine flour packet from cake mix and cocoa. Stir well with a wire whisk. Prepare cake according to package directions; fold chocolate flavoring into batter. Bake according to package directions. Sprinkle cooled cake with powdered sugar; garnish with... - 26.3744

Chocolate Fondant Cake

Cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Add chocolate, potatoes, and almond extract. Sift flour with soda, cream of tartar, salt, cloves, and allspice. Add to butter mixture alternately with... - 48.4752

Chocolate Fondant Cake

Cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Add chocolate, potatoes, and almond extract. Sift dry ingredients; add to butter mixture alternately with cream. Fold in nuts and dates. Pour into... - 46.9707

Dark Chocolate And Orange Cake

A vegan treat all the way ! This video shows a wonderful way to make a chocolate and orange cake for the vegans out there. It has all the normal ingredients of the classic chocolate cake but adds to that the zest and spice of tangy orange. The taste of it is... - 139.327

Chocolate Pound Cake

Coat bottom and sides of an 8 1/2- x 4 1/2- x 3-inch loafpan with cooking spray; sprinkle with 1 teaspoon flour, and set aside. Cream margarine. Gradually add sugar; beat well at medium speed of an electric mixer. Add egg whites; beat 4 minutes or until well... - 43.2969

Chocolate Cake

This is a kid friendly Chocolate Cake Recipe. My grand mother used to make this Chocolate Cake whenever I visited her. This reminds me of sweet memories of childhood. As you know that Chocolate cake is a common dessert cake served at many gatherings such as... - 46.245

Cherry Chocolate Brownie Cake

Who says cheaters never win? This is one frugal fabulous recipe that you should make when you feel like something really simple and ultra quick, like after dinner on a weekday night. Angie uses ready-made ingredients, to which she adds a few fresh ones... - 136.402

Chocolate Cake

1.sift the flour,baking powder,and cocoa powder together. 2.repeat this 2-3 times. 3.cream butter and sugar in a mixing bowl. 4.now add eggs one at a time and keep beating well. 5.gradually fold in the flour a little at a time,alternating with little milk at... - 43.3069

Quick Microwave Eggless Chocolate Cake

This is true vegetarian delight. If you love chocolate and if you love cakes, then this is it. And It is really a 'quick' recipe as you are making it in the microwave. - 141.231

Chocolate Cake Roll

Preheat oven to 375°. Lightly grease a 10 by 15-inch rimmed baking pan, line it with wax paper, then grease paper; set aside. Sift together flour, cocoa, baking powder, salt, and cinnamon; set aside. In a medium-size bowl, beat eggs with an electric mixer at... - 42.0005

Zucchini Chocolate Cake

Put zucchini in saucepan with 1/2 cup water (or orange juice, if you like) and 1/2 teaspoon salt. Cover and cook gently until tender enough to mash or puree, about 10 minutes. Drain if necessary and mash or puree in blender until smooth. You should have 1 cup... - 43.1937

Chocolate Angel Food Cake With Macerated Strawberries

1 To make the cake, preheat the oven to 350°F. Combine the cake flour and cocoa powder in a small bowl; sift twice. 2 With an electric mixer on medium speed, beat the egg whites in a large bowl until thick and foamy. Gradually sprinkle in the sugar, cream of... - 33.3583

Chocolate Cream Cheese Cake

1. Grease and flour three 8 x 1 1/2- or 9 x 1 1/2-inch cake pans; set aside. In a large mixing bowl stir together flour, baking powder, baking soda, and salt; set aside. 2. In a large mixing bowl beat together cream cheese, butter or margarine, and vanilla... - 39.806

Chocolate Pudding Cake

Grease 1 1/2-qt.mold or baking dish. Sift flour, baking powder, salt, and cocoa. In large mixing bowl, cream butter and sugar; add eggs, one at a time, alternately with half the flour mixture. Beat well after each addition. Add milk alternately with remaining... - 48.7422

Chocolate Pudding Cake

GETTING READY 1.In a slow cooker, place a trivet or metal rack. 2.Fill the cooker with 2 cups of water. 3.Take a 11/2 quart mold and grease it well. MAKING 4.In a bowl, sift flour, baking powder, salt and cocoa. 5.In a separate bowl, mix cream with sugar and... - 49.0011

Chocolate And Orange Jelly Cake

MAKING 1) In a bowl, combine the orange juice and add agar agar on top. 2) Then, stir in the sugar. 3) On high power, heat for 2 minutes or until the mix starts boiling. 4) To this, add the ginger. 5) Into a 1 pint jelly mould, pour the liquid and let it... - 44.0506

Chocolate Truffle Cake

Line base of 9 in (2.5 L) springform pan with parchment or waxed paper. Sprinkle 3/4 cup (175 mL) of the Amaretti crumbs over base of lined pan; set aside. In top of double boiler (or in bowl set over hot, not boiling, water), melt chocolate and butter,... - 33.0173

Double Chocolate Layer Cake

1. Make the cake: Preheat the oven to 350° . Butter two 8-inch round cake pans and line them with parchment paper; butter the paper. Dust the pans with flour, tapping out any excess. 2. In the bowl of an electric mixer fitted with a paddle, mixthel 3/4 cups... - 36.0489

Chocolate Chiffon Cake

1. Line a 14 x 10 inch jelly roll pan with wax paper, greased and floured. Heat oven to 375°F. 2. Beat together eggs and superfine sugar until very thick, pale and fluffy. 3. Fold in ground nuts with a metal spoon. 4. Sift flour once more, then fold into the... - 48.4047

Chocolate Cherry Mousse Cake

MAKING 1 Cut the cake in half horizontally. Reserve one half for another use. 2 For the mousse: In a small saucepan or the microwave, heat 1/2 cup of milk . 3 In a heavy-bottomed medium saucepan, combine cocoa and sugar . Gradually whisk in the hot milk... - 46.6708

Desserts Angel Food Cake With Chocolate Sauce

GETTING READY 1) Preheat oven to 325°F. MAKING 2) Sift flour 6 times with 1/2 cup of already sifted sugar. Keep aside. 3) In a very large bowl, add egg whites with cream of tartar and salt. 4) Using an electric mixer beat the mixture until stiff peaks... - 46.6442

Chocolate Truffle Cake

Sponge cake Beat eggs with sugar until white and foamy. Mix flour with cocoa powder, sift and slowly stir it into the egg mixture. Line a tray with baking paper, and gently pour in the dough. Bake in a preheated oven at a temperature of 180°C. When cool cut... - 33.5761

Marge's Chocolate Raspberry Cake

The cake Preheat the oven to 350°F. Lightly butter three 9-inch cake pans, line the bottom of the pans with parchment, then grease the paper. Set aside. Sift the flour, baking soda, and salt into a large bowl. Combine the cocoa powder and espresso powder in... - 49.0055

Chocolate Date Cake

Pour water over dates; cool. Prepare cake mix following package directions, substituting date mixture for liquid. Turn into greased and floured 13 x 9 x 2 inch pan. Top with chocolate and nuts. Bake at 350° for 35 to 40 minutes. - 24.1733

Chocolate Potato Cake

Sift flour, measure and resift 3 times with soda and salt. Cream butter and 1/2 cup of the sugar together until mixture is light and creamy. Beat egg yolks until thick and add to creamed mixture. Add vanilla and stir until well mixed. Rice potatoes while... - 42.1282

Chocolate Lava Cake

A luscious dessert and inviting dessert is the hit of party! It should be done at the end of a meal! Dive into with a chocolate lava cake! Make one -

Mexican Chocolate Orange Cake

Line bottom of an 8-inch round baking pan with parchment paper, or grease and flour-dust bottom and sides of a pan. Set aside.Spread almonds on a large baking sheet and toast in a 350° oven until lightly browned (about 7 minutes). Let cool completely. In a... - 40.6436

Valentine's Day Show Part 3 - Chocolate Lava Cake And The Finishing Of Grilled Steak And Parmesan Smashed Potatoes

While the salad is ready and the potatoes and steak are cooking, it is time to move on to the dessert. Watch Stacey making the rich Chocolate lava cake, finish the mashed potatoes and arrange the steaks on the serving plate with the sides. A perfect hearty... - 115.749

Chestnut Cake

Chestnut Cake has a Awe-inspiring taste.The eggs and sugar gives the Chestnut Cake Sole taste. Must catch it - 42.7437

Black Forest Cake

For the cake 1. Grease and dust a 175 mm. (7") diameter tin. 2. Sieve the flour and cocoa together. 3. Beat the eggs and sugar very well until thick and double in quantity. This should take 4 to 5 minutes. 4. Add the flour, melted butter, essence and 2... - 45.6132

Marble Cookies

Preheat oven to 350° F. Melt chocolate. Meanwhile, in small mixer bowl, cream together butter, sugar, egg yolk, and vanilla with electric beater until light and fluffy. Combine flour, baking powder, and salt. Add with milk to creamed mixture. With wooden... - 41.4827

Chocolate Raspberry Torte

In a medium mixing bowl allow egg whites to stand at room temperature for 30 minutes. Meanwhile, in a small saucepan combine milk and the 1/4 cup cocoa powder. Cook and stir over medium heat about 5 minutes or until mixture is thickened. Remove from... - 39.482

Decadent Strawberry Shortcake Chocolate Muffins

1. Beat cream with sugar in an electric mixer until stiff peaks form. Refrigerate until ready to use. 2. Remove stems from strawberries and cut in quarters. 3. Cut the tops off the muffins and set aside. 4. Scoop out a small amount from the center of each - 28.9364

Pineapple Shortcake And Banana Chocolate Sauce

Pineapple Shortcake And Banana Chocolate Sauce has a grand taste. Pineapple Shortcake And Banana Chocolate Sauce gets its taste from fruit mixed with chocolate sauce. Pineapple Shortcake And Banana Chocolate Sauce is inspired by many food joints around the... - 38.7368

Diet Chocolate Cheesecakes

Sprinkle gelatin over 2 tablespoons skim milk in blender container; let stand several minutes to soften. Meanwhile, heat 1/3 cup skim milk to boiling; pour into blender container and process until gelatin dissolves. Add 2 tablespoons sugar, cocoa and the... - 44.1917

Ceri S Chocolate Cheesecake

1. Make crust: Combine chocolate crumbs, ground almonds, butter or margarine and cinnamon until well blended in a medium-size bowl. Press into side and bottom of a well buttered 9-inch springform pan. Chill. 2. Make filling: Beat sugar and cream cheese until... - 31.4349

Chocolate Covered Strawberry Shortcake

Prepare shortcakes; after cutting in the butter, add chopped chocolate, then finish. Crush thawed strawberries in a bowl with a potato masher. Stir in fresh berries, sugar, and lemon juice. Let stand for at least 30 minutes or up to overnight. Beat cream,... - 37.2907

Chocoholics Dream

The Cake: Preheat oven to 350°. Grease a 9" X 5" x 3"loaf pan. Line with parchment and grease parchment well. In a small saucepan, combine coffee, chocolate, sugar, and butter. Cook over medium heat until butter and chocolate are melted. Stir... - 43.843

Grange Hill Gateau Black Forest Gateau

Take the cake while it is still frozen and put it on a board. Using a large sharp knife cut the cake across in half through the cream in the centre. Put one half on to a plate. Open the can of cherries and drain the juice into a jug. Cover the bottom half of... - 33.7712

Delicious Chocolate Roulades

Whoever thought chocolate roulades could be made so easily at home and that too only in few minutes? Well, this video teaches you exactly that. A perfect delight for a chocolate lover, this super easy roulade recipe is a sure winner with its use of simple... - 113.968

Choco-cherry Cake

Choco-cherry cake is a cherry filled chocolate cake and one of my eternal favorites. Choco-cherry cake brings together the fresh and juicy cherries with rich chocolate in a baked delight. Filled with california walnuts, the choco-chery cake is all alltime... - 41.368

Its Chocolate Again

warm the butter and pour it over chocolate and let it melt(mix well) mix eggs and sugar to make homogenous mixture. add both the mixes and mix well. the best height to bake it is 2cm .pour it in baking tray at bout height of 2 cms.and bake it for 20 -25... - 36.0853

Choco Cherry Torte

For the cake 1. Sieve the flour and cocoa together. 2. Beat the eggs and sugar very well until thick and double in quantity. This should take 4 to 5 minutes. 3. Add the well-sieved flour and vanilla essence. Mix well. 4. Grease and dust a 175 mm. (7')... - 45.6794

Chocolate Pear Gateau

GETTING 1) Preheat the oven to 375 Deg F ( 190 Deg C/ Gas 5) , grease and line two 10 inch round sandwich tins and keep aside. MAKING 2) In a mixing bowl, add the flour, cornflour and ... - 46.5225

Chocolate Chip And Walnut Cheesecake

Preheat oven to 375°. Evenly sprinkle cake crumbs over the bottom of a 9-inch spring form pan. Press crumbs down lightly. In a large bowl, using an electric mixer, beat together cream cheese, sugar and vanilla until smooth and fluffy. Stir in eggs and sour... - 38.0281

Raspberry Flavor Cheesecake

A sinful dessert to bring a smile on your face. This video prepare an exquisite cheesecake made with fresh raspberries and finished with a creamy topping. It cannot get any better. This is a perfect recipe for all occasion with a crunchy chocolate crust. A... - 140.781

Fantastic Chocolate Fondue

Pour cream in bowl or fondue pot. Add 1 1/2 cups chocolate chips. MICROWAVE 1 MINUTE on HIGH, or until chocolate melts. Stir to blend chocolate and cream. Add remaining chocolate chips. MICROWAVE 30 SECONDS on HIGH. Stir in liqueur and cinnamon. Keep mixture... - 33.1825

Chocolate Chip Cheesecake Supreme

Combine crumbs and margarine; press onto bottom of 9-inch springform pan. Bake at 350°, 10 minutes. Combine cream cheese, sugar and flour, mixing at medium speed on electric mixer until well blended. Add eggs, one at a time, mixing well after each... - 38.0002

Chocolate Torte

Beat margarine at medium speed of an electric mixer until creamy; add 1 1/2 cups sugar, beating until fluffy. Add egg whites and egg, one at a time, beating after each addition. Combine buttermilk and water. Combine flour and next 3 ingredients; add to... - 42.3842

Dark Chocolate Fondue

MAKING 1 Prepare the fruits and set aside. 2 In a 2-quart saucepan, cook milk,chocolate chips and chocolate syrup over low heat for 5-8 minutes,stirring requently until chips are melted. 3 In a small bowl,stir boiling water and coffee granules until the... - 37.5286

Chocolate Cheesecake

Preheat oven to 350 degrees. Using a rolling pin, crush wafers between sheets of waxed paper. In a medium mixing bowl, combine crumbs with the 1/2 cup melted butter and cinnamon and blend well. Press mixture into a 9-inch cheesecake or springform pan. In a... - 40.1685

Instant Chocolate Fondue

Place butter and chocolate in 1 quart bowl. MICRO WAVE 45 SECONDS to 1 MINUTE on HIGH, or until butter and chocolate are melted. Add marshmallow creme. MICROWAVE 35 to 40 SECONDS on HIGH, or until melted. Stir in Kahlua until smooth. - 23.3642

Chocolate Nut Torte

GETTING READY 1) Make Sugared Violets- Cut each violet with a 1-inch-long stem just before sugaring. 2) With a small craft paintbrush, brush egg white on underside, then top side, of petals until coated. 3) Take a small spoon, hold a violet over bowl, and... - 44.2972

Chocolate-yogurt Cheesecake

Chocolate-Yogurt Cheesecake has a unique taste and is very nice. I grew eating this Chocolate-Yogurt Cheesecake frequently. Enjoy eating! - 42.2947

Strawberry Cheesecake With Chocolate Cookie Crust

1. Line a large strainer with coffee filters or several layers of clean, dry cheesecloth. 2. Spoon in yogurt and place over large bowl. 3. Refrigerate for 24 hours. Discard liquid in bowl. 4. Preheat oven to 300 degrees. 5. Place cookies in a blender or food... - 42.2129

Mocha Chocolate Bavarian Cream

GETTING READY 1) In a bowl, combine gelatin and water to stir and let it stand for some time. 2) In the blender, add milk and 1/2 cup sugar to blend well. MAKING 3) Place broker chocolate into a cup and pour in the milk mixture. 4) Heat the mixture for 2... - 48.9987

Chocolate Nutmeg Bavarian

In a medium saucepan stir together 1/4 cup sugar, cocoa powder, gelatin, and nutmeg; add milk. Stir over low heat till gelatin dissolves. Remove from the heat, then cover the surface with clear plastic wrap. Chill for 25 to 30 minutes or to the consistency of... - 49.5365

Hazelnut Chocolate Torte

1 Grease and flour bottom of an 8-inch springform pan. Set aside. 2 In a medium saucepan cook and stir butter or margarine and unsweetened chocolate over low heat until melted. Remove from heat; cool slightly. Stir in brown sugar. Add eggs and vanilla.... - 37.4574

Chocolate Cherry Shortcake

GETTING READY 1) In a small bowl dissolve dry milk in water. Place it aside. 2) In a 1-quart saucepan add sugar, sugar substitute, cocoa powder and cornstarch to combine by frequent stirring. 3) Pour in milk. MAKING 4) Place over medium-low heat to cook by... - 47.4364

Chocolate Hazelnut Cheesecake

In a medium-size bowl, beat cream cheese and sugar with an electric mixer until fluffy. Add egg and the 1 1/2 tablespoons cream; beat until smooth. Set aside. Coarsely chop chocolate with hazelnuts and place in the top of a double boiler. Set over simmering... - 38.2314

Chocolate Zucchini Brownies

How about a dessert with some green tea in the winter? The this brownie with the zucchini incorporated is the best thing to have! Nutritious and hardly takes 5 minutes to make! - 96.7813

Chocolate Raspberry Cream Cheese Pie

Preheat oven to 325°. Butter a 9-inch pie pan and set aside. In a medium bowl, whisk together flour, cocoa, and baking powder. Whisk in sugar substitute and fructose (or fructose only). Stir in melted margarine until flour mixture is crumbly and thoroughly... - 40.4613

Chocolate Apple Dacquoise

GETTING READY 1. Preheat oven to 300° F. MAKING 2. Take a buttered aluminum foil or a baking sheet lined with parchment. 3. Powder 1 cup sugar and nuts by passing through a food processor with steel blade. 4. Take a bowl, add egg whites and whisk well.... - 48.9176

Chocolate Cherry Roulade

GETTING READY 1 For cake:Place a rack in the center of the oven and heat to 350 degrees farenheit. 2 Lightly butter a 15 1/2 X 10 1/2 X 1-inch jelly-roll pan. 3 Line the bottom of the pan with parchment paper. Coat with flour and tap out the... - 46.8995

No-bake Tortilla Cake With Mocha Filling

A unique way of using up flour tortillas is to build up a delicious cake. Watch the video to know more about the recipe as demonstrated by Robin. All Mexican folks will be awed by how the flour tortillas are converted into a fine dessert. - 134.352

Creme De Banana Coconut Rum Cake

This Creme De Banana Coconut Rum Cake is an easy-to-prepare recipe. An amazingly delicious cake recipe, Creme De Banana Coconut Rum Cake is a dish that you would surely love to talk about with us! - 47.8206

American Flag Cake

Prepare the vanilla and chocolate puddings with the milk according to the package directions. Set aside. Slice 1 cup of the strawberries and halve the remaining 2 cups. Cut each pound cake into 16 slices. Line the bottom of a 13 x 9 x 2-inch baking dish with... - 40.1174

Cannoli Cake

In large bowl of electric mixer, beat eggs and sugar on medium speed until thick, about 5 minutes. Gently fold in flour and butter; pour into greased and floured 8-inch round cake pan. Bake at 350°F 40 minutes or until cake feels firm when touched in cent - 28.1842

Profiteroles

Profiteroles has a Fantastic taste.The sweet butter and sugar gives the Profiteroles Mind Blowing taste. - 40.9143

Layered Chocolate Bowl

With a name like "Chocolate Passion Bowl", how could this treat be anything but decadent and delicious?  It's also surprisingly easy to make. Michele McAdoo from the Kraft Kitchens shows how to make this layered chocolate dessert. - 37.6383

Gateau Foret Noire

MAKING 1 For the sponge: On a paper lined tray, heat the sugar at 400 degrees farenheit ( 200° C/Gas Mark 6) in the oven. 2 Reduce the heat to 375 degrees farenheit (190° C/Gas Mark 5.). 3 In a bowl, add the eggs and whisk at a high speed, add in... - 44.6

Strawberry Meringue Cake

Prepare cake mix according to package directions. Pour batter into 2 greased and floured 9-inch round cake-pans. Beat egg whites (at room temperature) and cream of tartar until soft peaks form. Gradually add sugar, 1 tablespoon at a time, beating until stiff... - 36.3581

Black Forest Cake

Black Forest Cake is very common cake. Black Forest Cake gets its taste from cherries mixed with cornstarch dressed on sponge cake, and sugar icing on top. - 40.6021

Harvest Patchwork Cake

To Make Carrot-Pumpkin Batter: Preheat oven to 325°F. In a food processor with the shredding disk or with a hand grater, shred carrots. Measure 1 1/2 cups and set aside. In same workbowl (no need to wash it) with the metal blade, pulse flour, sugar, baking... - 42.1799

Raspberry Ribbon Cheesecake

Raspberry Ribbon Cheese Cake is an extravagance in raspberries ! A passionate raspberry fan is sure going to love feasting on this cheese cake with raspberry flavorings and topping. Try this Raspberry Ribbon Cheese Cake and let me know if you agree with my... - 49.4241

Raspberry Pear Cheesecake

Combine raspberries in syrup and cornstarch in small saucepan. Stir to dissolve cornstarch. Over medium heat, bring to a boil and cook just until clear and thickened, stirring constantly. Cool for 10 minutes. Spoon 1/3 cup raspberry sauce on top of... - 38.9929

Iced Lemon Souffle

Soften gelatin with water in small saucepan. Add rind, juice, and sugar; stir over low heat until gelatin dissolves. Chill over bowl of ice, stirring frequently, to syrup consistency. Beat egg whites very stiff; beat into lemon mixture. Whip cream; fold in... - 36.2581

Cappuccino Cheesecake

Preheat oven to 375°. Sprinkle cake crumbs over the bottom of an ungreased 9-inch spring form pan. Distribute the crumbs evenly and press down lightly. Set aside while preparing cheesecake batter. In a large bowl, using an electric mixer, beat together cream... - 36.8565

Red Velvet Beet Cupcakes

Feeding kids with nut and lactic allergies can be made easy with this recipe. Check out Tamra Davis making nut free, dairy free and egg free delicious red velvet cupcakes with chopped beets and non dairy cheese. What a fun way to feed kids with just what is... - 120.742

Simple Sachertorte

GETTING READY 1 For the torte: Place a rack in the center of the oven and heat to 400 degrees farenheit. 2 Lightly butter a 9-inch springform pan and line the bottom with a round of parchment or wax paper. Dust the sides of the pan with flour and tap out... - 45.3646

Dobos Torte

GETTING READY 1 Place the racks in the center and top third of the oven and heat to 400 degrees farenheit. 2 Cut six pieces of parchment paper to fit the baking sheets. 3 Using the bottom of a 9-inch springform pan as a template and a dark pencil or pen,... - 46.1078

Fantastic Chocolate Dessert

Place piece of cake into each chocolate cup. Arrange berries on top. Pour 2 teaspoons liqueur over each dessert. Let stand 10 minutes at room temperature before serving. - 22.4042

Dark Chocolate Raspberry Fondue

1. Mix whipping cream, raspberry preserves and honey in fondue pot or 2-quart saucepan. Heat over warm/simmer setting or medium-low heat, stirring occasionally, just until bubbles rise to surface (do not boil). 2. Add chocolate; stir with wire whisk until... - 17.9975

Fusion Chocolate Fondue

Parties cannot be complete without appetizing desserts and here is a simple recipe to make one. Watch Chef Aarsi showing how to make Chocolate Fondue with lots of chocolate, fruits and flavors. Great to have with loved ones! - 114.733

Vegan Chocolate Cupcakes

On a vegan diet but craving for chocolate? This recipe suits you just fine. Watch the video to learn this fabulous, mouth watering Vegan Chocolate Cupcakes recipe. This one is sure to bag you a lot of compliments. - 17.3528

Hot Chocolate Sauce

MAKING 1) In a heavy pot, add the chocolate and butter. 2) Place over low heat and slowly melt the chocolate and butter. 3) Pour in boiling water and whisk the mixture to smooth consistency. 4) While whisking, add syrup, sugar, and salt. 5) Cook the sauce by... - 43.7132

Milk Chocolate Fondue

MAKING 1. Into a fondue pot add chocolate after grating put with cream. 2. Over gentle heat stir well such that the chocolate is melted. SERVING 3. Blend in kirsch and serve with fresh fruit, cake and biscuits. - 31.0668

Chocolate Fondue

Heat 1 container (16.5 ounces) chocolate frosting over low heat, stirring frequently. Pour into fondue pot or chafing dish to keep warm. Offer pineapple chunks, banana slices, fresh strawberries and cubes of angel food cake to dip into the fondue. - 12.7552

Elegant Chocolate Angel Torte

Combine cocoa and contents of cake flour packet. Proceed with mixing cake as directed on package. Bake and cool as directed. Slice cooled cake crosswise into four 1-inch slices. Combine topping mix, cold milk, and vanilla in large mixer bowl; prepare... - 41.8256

White Chocolate Pinwheel Torte With Cranberry Sauce

Smoothly line a 3-quart mixing bowl with plastic wrap; set aside. Unroll sponge cake and slowly spoon kirsch syrup evenly over it until all the syrup is absorbed. Spread cake with raspberry jam. Starting at a short end, reroll cake; set aside for about 15... - 32.5222

Instant Chocolate Fondue

Place butter and chocolate in 1-quart bowl. Microwave 45 seconds to 1 minute on high, uncovered, or until butter and chocolate are melted.. Add marshmallow creme. Microwave, uncovered, 35 to 40 seconds on high, or until melted. Stir in Kahlua until smooth. - 20.0486

Chocolate Layered Trifle

For pudding, in a heavy medium saucepan combine sugar and cornstarch. Stir in milk and chocolate. Cook and stir till thickened and bubbly, then cook and stir 2 minutes more. Gradually stir about 1 cup of the hot mixture into egg yolks. Return all to... - 43.3464

Carioca Chocolate Roll

1. Grease a 15x10x1-inch jelly roll pan; line bottom with wax paper; grease paper. 2. Sift flour, cocoa, baking powder and salt onto a fresh piece of wax paper. 3. Beat eggs in a medium-size bowl with an electric mixer, until thick and creamy. Gradually add... - 47.2899

Chocolate Fondue

MAKING 1) Take a saucepan and add small pieces of chocolates and cream to it. 2) Heat the saucepan gently until the chocolate melts complete, stir in continuously to avoid burning. 3) Drizzle rum or brandy and sprinkle some nuts to it. 4) Take a shallow... - 33.748

Chocolate Fondue

MAKING 1) Break the chocolate into small pieces. Put the pieces in the cooker. 2) Put the cooker over high heat and stir the chocolate till it has completely melted. 3) Reduce the heat to low and add the milk and sugar. Stir well till the ingredients have... - 38.2466

Double Chocolate Torte

GETTING READY 1) Preheat oven to temperature of 375 degrees. MAKING 2) In top of a double boiler, melt the chocolate and butter over hot water. The water should not be boiling. Cool the melted mixture slightly. 3) Add the milk, egg whites, powdered sugar and... - 46.0785

Instant Chocolate Fondue

Place butter and chocolate in 1-quart bowl. Microwave 45 seconds to 1 minute on HIGH, or until butter and chocolate are melted. Add marshmallow creme. Microwave 35 to 40 seconds on HIGH, or until melted. Stir in Kahlua until smooth. Serve with chunks of fresh... - 23.8596

White Chocolate Frosting

In a small heavy saucepan, melt chocolate over very low heat. Do not allow any moisture to touch chocolate. Stir occasionally until chocolate has softened. Set aside. Beat cream cheese and butter together in a medium-sized mixing bowl. Gradually add white... - 20.7484

Chocolate Fondue

Place chocolate and cream in the top of a double boiler; set over hot (not boiling) water and heat, stirring, until chocolate melts and blends with cream. Stir in Cointreau. Transfer to a small pan and place either over a candle warmer or electric food... - 27.3913

Milk Chocolate Fondue

In fondue pot or medium saucepan, combine chocolate chips and evaporated milk. Cook over low heat until chocolate is melted, stirring occasionally. Stir in liqueur and vanilla. - 20.4303

Chocolate Sauce

MAKING 1. Take a saucepan, and add chocolate and water into it. Soften the chocolate over a low heat. 2. Sweeten it with sugar if you like. 3. Stir in rum during the time of serving. SERVING 4. Serve the sauce hot, over vanilla ice cream or mud cake. The... - 29.103

Chocolate Pudding

Break chocolate into pieces and melt it in the milk over gentle heat. Bring to a boil and pour over the cake crumbs in a bowl. Mix well with a fork and leave 20-30 minutes. Have a steamer over a pan of boiling water ready and butter the molds or cups. Soften... - 38.2621

Chocolate Molten Souffle

GETTING READY 1. Make the white chocolate sauce in a small saucepan. 2. Combine cream and sugar and bring to a boil. 3. Take pan off the heat and stir in the white chocolate until melted and blended with the cream. Pour in the rum and stir into sauce. Keep... - 41.6708

Chocolate Fondue

MAKING 1) Mix chocolate chips and heavy cream in a 1-quart glass measure. 2) Melt the chocolate in microwave at Power 7 for 3 to 5 minutes. 3) Stir with wire whisk twice and also stir in Kahlua. 4) Pour into a pretty serving bowl. SERVING 5) With a fondue... - 34.5643

Fantastic Chocolate Fondue

Pour cream in bowl or fondue pot. Add 1 1/2 cups chocolate chips. MICROWAVE 1 MINUTE on HIGH, or until chocolate melts. Stir to blend chocolate and cream. Add remaining chocolate chips. MICROWAVE 30 SECONDS on HIGH. Stir in liqueur and cinnamon. Keep mixture... - 43.8375

Kahlua Chocolate Fondue

In a 1 quart glass measure, combine chocolate chips and heavy cream. Microwave on Power 7 for 3 to 5 minutes, or until chocolate is completely melted, stirring with wire whisk twice during cooking cycle. Stir in Kahlua. Pour into serving bowl. Using fondue... - 27.4547

Irish Cream Chocolate Sauce

In a 2- to 3-quart pan, mix cocoa and sugar, then blend in liqueur and half-and-half. Add butter and stir over medium heat until sugar dissolves, butter melts, and mixture is smooth. If made ahead, let sauce cool; cover and chill up to 1 week. Stir over low... - 25.6175

Chocolate Torte

Preheat oven to 325°. Melt chocolate and butter together in saucepan over low heat, stirring occasionally. Remove saucepan from heat, add sugar, mix thoroughly, and allow to cool. Place egg yolks in large bowl, add chocolate mixture, and beat 10 to 15... - 29.9176

Chocolate Leaves

Wash the leaves under cold running water. Carefully dry them with paper toweling. Arrange them on a flat surface covered with waxed paper. Place the chocolate in the top part of a double boiler. Place over hot water until the chocolate is melted. Remove from... - 25.1407

Chocolate Fondue Or Fudge Sauce

1. In a 1-quart mini electric slow cooker, combine the chocolates and cream. 2. Cover, plug in, and cook 1 1/4 hours, stirring twice, until the mixture is melted, smooth, and hot. Stir in the vanilla. - 20.8163

Double Chocolate Fondue

In a small saucepan, combine the sugar and 1 can milk. Cook over low heat, stirring occasionally, until sugar is dissolved. In a small bowl, whisk cocoa and remaining milk until smooth. Add to sugar mixture; bring to a boil, whisking constantly. Remove from... - 31.949

Bittersweet Chocolate Fondue

GETTING READY 1) Arrange a heavy non-reactive saucepan and fondue pot. MAKING 2) In the saucepan, heat the cream over moderate heat until boil comes. 3) Remove the pan from heat and add chopped chocolate. 4) Dllow the chocolate to soften for 3-5 minutes and... - 44.3935

Orange Chocolate Chip Bread

Orange Chocolate Chip Bread is simply a delicious side dish recipe. A mouth watering Orange Chocolate Chip Bread will surely tempt you to prepare this recipe on every get together! - 40.0945

Peppermint Filled Chocolate Cookies

Sift dry ingredients together. Cream shortening, add sugar and beat well. Add egg, melted chocolate and continue beating. Then add the evaporated milk and flour mixture slowly. Blend well. Form into a roll 2 inches in diameter, chill overnight and cut in thin... - 40.0232

Orange Chocolate Chip Bread

MAKING 1. In a small bowl combine milk, orange juice, sugar, egg and orange peel and in a medium mixing bowl stir into baking mix. 2. Beat such that well combined, about 1 minute. 3. Stir in MINI CHIPS and pour into greased 9 x 5 x 3-inch loaf pan. 4. Let it... - 41.4333

Amelia's Chocolate Filled Doughnuts

Finely grate the chocolate; add the top milk; stir until smooth, and set aside. Heat 1/3 c of milk to lukewarm; then stir in the yeast, 2 teasp of the sugar, and 1 tablesp of the flour. Meanwhile, cream the butter; add remaining sugar gradually, while... - 40.1907

Picota Cherry Loaf With White Chocolate Frosting

1. Heat oven to 180Cº/fan 160C/gas 4. Line a 1kg loaf tin with baking parchment, making sure the paper comes up higher than the sides. Beat the butter and sugar together until fluffy, then add the eggs, a little at a time, along with the vanilla extract.... - 25.0038

Cardamom Loaf With Chocolate And Raisins

Grease and base line a 1 kg/2 lb loaf tin. Cream the butter and sugar until light. Add the eggs one at a time, beating well between each addition. Stir in the flour and cardamom alternately with the milk, mixing well without overheating. Stir in the chocolate... - 44.031

Chocolate Cheesecake With Poached Figs And Passion Fruit And Cherry Sauces

Preheat the oven to 300°F. To prepare the crust: Chop the nuts finely in a food processor. Combine in a bowl with the graham cracker crumbs and just enough orange juice to bring the mixture together. Press a thin layer of crust into the bottom of a 9-inch... - 39.6363

Double-chocolate Honey Ring

prepare this great tasting Double-Chocolate Honey Ring at home today. I am quite sure that this Double-Chocolate Honey Ring will suit your taste whatever it is. Prepare it! - 37.9967

Chocolate Cheese Pots

MAKING 1)In a mixing bowl, mix together fromage frais or unsweetened yogurt and low fat yogurt. 2)Using a sieve sift in sugar and then add cocoa powder and drinking chocolate.Blend well. 3)Add in vanilla essence or extract and rum. Blend some more. 4)In a... - 42.1063

Orange And Chocolate Yog Torte

Dissolve the gelatine in the water. Rinse and chill an 18 cm/7 inch non-stick or stainless steel cake tin. Arrange the apple slices on the bottom of the tin. Put the orange juice and sugar in a saucepan and heat gently, stirring to dissolve the sugar. Stir in... - 40.0264

Easy Chocolate Custard

How about making some chocolate custard and filling the éclairs! Chocolate custard is easy to make! Watch this video and watch this easy demonstration! -

Chocolate-raspberry Terrine

In small heavy saucepan, melt chocolate over low heat, stirring constantly. Cool. Line 8x4x2 inch loaf pan with plastic wrap. Arrange 6 of the ladyfinger halves crosswise, side by side, in bottom of the pan, trimming if necessary to fit. Line each long side... - 39.1091

Banana Chocolate Bread Pudding With Caramel Sauce And Coffee Ice Cream

GETTING READY 1) Preheat oven to 350 degrees F for bread and 375 degrees F for pudding. 2) Grease a 4X4 inch loaf pan with butter or oil. MAKING 3) For making bread, mix together baking powder, flour, nutmeg and salt. 4) Mix together butter and cream. Beat... - 52.3684

Feathery Fudge Cake

Feathery fudge cake is a warm and oven fresh chocolate delight that is a must have for winter nights or evenings. Baked with chocolate and flour, along with eggs and sugar, the feathery fudge cake is light and creamy. Frosted with a chocolate frosting, it is... - 34.8617

Italian Rum Cake

Italian Rum Cake is very delicious alcohol mixed cake. Italian Rum Cake gets its taste from cake mixed with eggs and cream, flavored with rum. Italian Rum Cake is inspired by many bakeries around the world. - 44.0757

Blackberry Stuffed Angel Food Cake

Heavenly, as Robin describes the recipe in this video. An unusual dessert that combines a cake with berries that are stuffed into it. This is the dish to try for all berry as well as dessert lovers. - 121.531

Paan Cheese Cake

Soak gelatin in 6 tbsp water. In a bowl, mix condensed milk and mascarpone cheese together. Divide the mixture into two portions. Peel and chop orange. Add saffron to the mixture and fold in half the rich cream. When the gelatin has swollen and absorbed the... - 39.1458

Choco Nuts Toffee Bars

Toffee Bars are simply loved by all. The Sugar abd vanilla extract gives the Toffee Bars a wonderful connecting taste. Must catch it. - 39.5741

Walnut Cream Roll

1. Sieve the flour. 2. Grease a Swiss roll tin about 175 mm. x 275 mm. (7* x 11') with melted butter or margarine. Put a grease-proof paper on the greased tin and apply melted butter or margarine over the paper also. 3. Separate the eggs. 4. Add the salt and... - 40.2527

Homemade Angel Food Cake

This homemade angel food cake recipe is for those, who are well equipped with baking equipments and are confident enough of their baking skills. Maria has put together a fabulous job by making a perfect angel food cake. Watch the video for the step by step... - 108.172

Citrus Drizzle Cake

MAKING 1) In a pan, add in the orange juice and lemon juice along with the sugar. Heat on low flame till the sugar dissolves completely. 2) Take a store-bought cake and make slits across the top. 3) Drizzle the citrusy syrup over the cake. Keep aside. 4) In a... - 42.3907

Curd Cake

1. Sieve the flour three times over with the salt, baking powder and sodium bicarbonate. 2. Mix well with oil, curd and sugar and beat till the mixture is well blended. 3. Bake in a hot oven for 40 minutes till done. For chocolate cake, add 2 tbsp cocoa in... - 31.7192

Sicilian Cake

GETTING READY 1. Prepare the pound cake by trimming off the ends and crusts of the cake 2. Level the top of the cake if it’s rounded 3. Cut the cake horizontally into 1/2" to 3/4" thick slices. 4. Prepare the chocolate frosting, in a large saucepan, by... - 45.8216

Old Timey Devil's Food Cake Frosting

MAKING 1) In a pan, boil cream, milk, butter, sugar and salt until a candy thermometer registers 234 degrees. 2) In a bowl, place the chocolate pieces and pour the hot mixture over it. 3) Cool well. 4) To this, add vanilla. 5) Beat the mix until... - 35.7842

Black Forest Cake

This is a very tasty and easy to make Black forest cake recipe. - 47.1365

Basic Layer Cake

Sift the flour and baking powder into the processor bowl. Add the remaining ingredients and mix until light and fluffy . Divide the mixture between two 7-inch layer cake pans, and bake at 350°F for 30 minutes. Cool on a wire rack. Variations Chocolate... - 30.9387

Raspberry Cheese Cake

This Raspberry Cheese Cake is simply excellent and is much similar to the one you would have had in your favorite bakes. It is dead easy to make and is sure to set your taste buds rolling! - 41.8203

Tipsy Drizzle Cake

GETTING READY 1) Preheat the oven to 350°F. 2) Grease a 2 pound loaf tin. Line it with greased non-stick parchment paper. MAKING 3) Into a bowl, sift together flour and baking powder. Add in the margarine, castor sugar, eggs, milk and orange rind. Beat well... - 46.1941

Banana Split Cake

GETTING READY 1) In a bowl, mix together the graham cracker crumbs and melted butter. 2) Pack the crust mixture tightly into the base of a 9 X 13" serving dish. Place in the freezer for 15 minutes. MAKING 3) Mix together the icing sugar, eggs and butter and... - 45.6654

Popcorn Cake Delight

MAKING 1. Take a large bowl and put the popcorn in it. Set aside. 2. In a large saucepan, combine white sugar, brown sugar, corn syrup, salt and vinegar. 3. Over medium heat, cook stirring frequently, until mixture reaches hard ball stage (260°). 4. Take... - 46.7952

Nutty Carrot Cake

This Nutty Carrot Cake makes a delicious snack. You can try it out for dessert too. Make this Nutty Carrot Cake and let me know if you like it. Your suggestions are welcome. - 40.2634

Malt Ball Cake

1. Make the cake: Preheat the oven to 325°. Butter and flour three 8-inch round cake pans and line the bottoms with parchment paper. In a large bowl, combine the cake flour and all-purpose flour with the malt powder, baking powder, baking soda, salt and... - 37.7799

Cappuccino Cake

1. Heat oven to 180C / 160C fan / gas 4. Butter 2 x 20 cm sandwich tins and line the bottom of each tin with greaseproof paper. Beat the butter and sugar together with electric beaters until pale and creamy. Add the flour and eggs in one go and keep beating... - 38.1892

Italian Fruit Cake

Preheat oven to 375 degrees F. Coat an 8 1/2-inch springform pan with nonstick cooking spray. In a small saucepan, combine wine with 2 tbsp sugar. Boil for 15 to 20 minutes, or until reduced to 3/4 cup. Let cool. Meanwhile, in a small saucepan, cover figs... - 41.2981

Cake And Fruit Kabobs

In a small bowl, combine apples and banana; add lemon juice and toss gently. Thread fruit and cake alternately onto eight wooden skewers. For the sauce, in a microwave-safe bowl, combine the chocolate chips and milk. Microwave, uncovered, on high for 1... - 34.8306

Cranberry Pistacnio Ice Cream Cake

Combine crushed cookies and butter; press onto the bottom of a greased 9-in spnngform pan. Freeze for 1 hour or until firm. In a saucepan, combine the cranberries, corn syrup, sugar and water. Bring to a boil; cook over medium heat until the berries pop,... - 45.5134

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