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Flour Doughnut Recipes
Enjoy our collection of flour doughnut recipes submitted, reviewed and rated by ifood.tv community. Meet people who are looking for flour doughnut recipes.
SL: 395
Quick Raised Doughnuts
Heat milk and butter to 120°F (48°C).
Assemble Doughmaker.
In large mixer bowl, combine 2 cups (500 ml) flour, yeast, sugar, salt, cinnamon, mace, eggs, and warmed mixture.
Mix with doughmaker at recommended speed for 3 minutes.
(It may be necessary to... - 39.5002
Raisin Doughnuts
Raisin Doughnuts are soft delicious loved by many recipe. Raisin Doughnuts gets its softness from eggs mixed with flour and milk. Raisin Doughnuts is cherished all over the world. - 28.7951
Doughnuts
Sift flour, cinnamon, nutmeg, salt and baking powder 3 times.
Cream shortening and sugar.
Add egg yolks and flavorings.
Blend.
Add milk and mix well.
Then add sifted dry ingredients and mix until smooth.
Roll dough gently on well-floured board or canvas about... - 38.1219
Doughnuts
Don't have eggs in your pantry and you wann make doughnuts? Welcome to BakingMama collection of eggless recipes. This recipe of doughnuts will guide you to prepare even more flavorful doughnuts without eggs for you and your loved ones. - 40.7241
Classic Doughnuts
Don't have eggs in your pantry and you wann make doughnuts? Welcome to BakingMama collection of eggless recipes. This recipe of doughnuts will guide you to prepare even more flavorful doughnuts without eggs for you and your loved ones. - 39.8551
Dutch Doughnuts
Don't have eggs in your pantry and you wann make dutch doughnuts? Welcome to BakingMama collection of eggless recipes. This recipe of dutch doughnuts will guide you to prepare even more flavorful dutch doughnuts without eggs for you and your loved ones. - 36.0621
Cake Doughnuts
Heat oil (2 to 3 inches) in deep-fat fryer or heavy kettle to 375°.
Beat 1 1/2 cups of the flour and the remaining ingredients except glaze in large mixer bowl on low speed, scraping bowl constantly, 30 seconds.
Beat on medium speed, scraping bowl... - 42.1451
Sugarless Doughnuts
1. Scald the milk and sour cream. Add the butter and honey and let stand until lukewarm.
2. Crumble and stir in the yeast until dissolved. Add the egg yolks and salt.
3. Beat in the cinnamon, lemon rind, whole wheat flour, and unbleached white flour. The... - 33.6532
Basic Easy Doughnuts
Doughnuts are good as they are made with numerous variations for any occasion. Here is a simple recipe by Melanie to make them using common and basic ingredients from the kitchen. Good as tea-time snacks or breakfast. - 106.923
Eggless Doughnuts
To all those who have a sweet tooth will relish these doughnuts. These are eggless doughnuts. The chef shows how to make the sugar glaze in the video. You can top it up with coconut or nuts or even sprinkle some colorful candies. Watch the video for this fun... - 129.228
Fried-soft Doughnuts
Have fun in the kitchen making your very own classic doughnuts! Making doughnuts needn't be a chore with this fried version. Sweet and delicate, this will melt-in-your-mouth. Pack a picnic basket with these lovely doughnut and enjoy a day in the sun. - 145.49
Doughnut Puffs
Combine 1 1/2 cups flour, sugar, yeast, and salt in a large bowl, mix well.
Combine milk, butter, and shortening in a saucepan; heat until very warm (120° to 130°), stirring until butter and shortening melt.
Add milk mixture to flour mixture, beat at... - 41.844
English Doughnuts
Mix the yeast with the 1/4 teaspoon of sugar in a small bowl.
Add 2 tablespoons of the warm milk and mix until smooth.
Set aside in a warm place for 15 minutes or until it is puffed up and frothy.
Sift the flour and salt into a warm bowl.
Rub the butter into... - 40.9378
Peanut Butter And Jelly Doughnuts
This recipe video by Jenny Kelley is of “iloveflavor”, is dedicated to all those who fantasize of Jelly Filled glazed Donuts and to Police officers who watch over us and keep us safe! Watch the “Bad Girl of Baking", roll out a batch of these... - 73.8105
Potato Doughnuts
Potato Doughnuts is a delicious mouth watering dish. An easy to prepare doughnut recipe wont let you forget its taste forever. So, give it a try and squander its taste! - 47.6187
Cinnamon Doughnuts
Mix the flour, cinnamon, and salt in a large bowl.
Sprinkle the yeast into warm water and stir gently until the yeast is dissolved.
Add the corn germ oil and molasses or honey to the yeast mixture, stirring constantly.
Add the liquids to the flour in the... - 40.9059
Potato Doughnuts With Ham
Boil the potatoes in their jackets, then peel and grate them.
Mix in two eggs, chopped ham and salt.
When the mixture is quite cold, put on a board sprinkled with flour, roll out to the thickness of a finger breadth, stamp into doughnuts, roll in egg and... - 26.4997
Jelly Doughnuts
Scald milk, add shortening, salt and sugar.
When cool, crumble yeast cake into mixture and beat well.
Add eggs and sufficient bread flour to make a dough stiff enough to handle—about 4 cups.
Knead until elastic and set in a cool place to rise 6 hrs. or... - 41.0074
Doughnut Mice
To make yeast dough, stir 1 teaspoon sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Wash and dry raisins; chop finely.
Sift flour and salt into a... - 42.3169
Polish Shrove Doughnuts
1 Combine 2 cups flour, yeast, lemon peel, and mace in mixing bowl. Heat water, milk, sugar, salt, and butter to hot (120°-130°F).
2 Add milk mixture, rum, and egg yolks to dry ingredients. Mix thoroughly.
3 Add enough remaining flour to form a soft dough.... - 40.5418
Drop Yeast Doughnuts
These drop yeast doughnuts are dessert doughnuts deep fried and drizzled with honey and cinnamon. Delicious and mouth watering, you can try these drop yeast doughnuts once in a while to treat yourself. I made these for a party with friends and they were an... - 37.3455
Baked Spicy Doughnuts
Butter 16 small muffin cups.
Beat 1/4 cup butter until creamy.
Add 6 tablespoons sugar, egg and vanilla.
Beat until fluffy.
Sift dry ingredients, and stir in alternately with the milk.
Spoon into prepared cups, and bake at 375°F. about 15... - 41.8116
Easy Homemade Donuts Using Bread Maker
Love to make donuts for your family but never get them right? This recipe is a foolproof one. It shows you how to use a bread maker to make the perfect dough. The rest is easy! The kids can help prepare them and will love decorating them once they cool off. - 130.341
Spudnuts
In a small bowl, combine yeast and warm water.
Let activate.
Combine mashed potatoes, butter or margarine, milk, honey, and eggs in Bosch bowl.
Stir in yeast.
Add salt, nutmeg, cinnamon, and 3 cups of each flour.
Knead 12 minutes.
Add remaining flour until... - 38.5266
Raised Doughnuts
Prepare mix as directed, but add remaining ingredients to dry mixture.
Let rise as directed.
Punch down dough and turn onto floured surface.
Roll or pat dough 1/2 inch thick: Cut with floured doughnut cutter.
Place on floured surface to rise.
When double in... - 31.2685
Doughnuts
Beat sugar, shortening and eggs together until very fluffy.
Add sour milk and sifted dry ingredients, alternately.
Dough will be soft.
Coat dough with flour, and knead slightly.
Roll or pat out to 3/8-inch thickness.
Cut with floured doughnut cutter.
Fry in... - 44.7122
Mitzie's Doughnuts
Love to try out something yummy this season? Here's is an original and deliciously different recipe for Mitzie's Doughnuts for you to try. This Mitzie's Doughnuts is indeed a treat for those with sweet tooth! - 43.8289
Doughnuts
Sift together sugar, baking powder, cinnamon, nutmeg, salt, and flour.
Beat eggs thoroughly, then stir into dry ingredients.
Add the milk and melted butter.
Roll about 1/3 inch thick on a floured board and cut with a doughnut cutter (lacking this, use a... - 34.737
Carnival Doughnuts
Heat milk till lukewarm and make a batter with 2 oz. flour, the yeast and a little sugar.
Set it to rise for 15-20 mins.
Cream yolks of eggs with the sugar, mix with the flour and the leavened batter and butter.
Beat the dough well with a wooden spoon, and... - 40.4964
Old-fashioned New England Doughnuts
Soften yeast cake in water.
Meanwhile scald milk and when cool add softened yeast and 3 1/2 cups, flour and'beat until smooth.
Let stand about 3 hrs. in a warm place.
Cream the shortening with the sugar, add beaten eggs and beat well.
Add to yeast and flour... - 39.2507
Whole Wheat Doughnuts
Combine buttermilk, butter, eggs, and 1 teaspoon vanilla in a large bowl, beating well.
Combine next 7 ingredients; gradually add to buttermilk mixture, mixing well.
Place dough on a heavily floured surface; roll out to 1/2-inch thickness.
Cut with a floured... - 35.6016
Old Fashioned Doughnuts
Yummy Old Fashioned Doughnuts! The aroma if frying doughnuts takes most of us back to our mothers kitchen. I love doughnuts and this is my favorite recipe; The Old Fashioned Doughnuts is the real thing! - 34.1023
Chocolate Doughnuts
I was excited about this chocolate dough nuts recipe, the moment I began on it. This chocolate doughnuts recipe is one of my kids favorite ones. Why don't you too make your kids feel elated? - 40.8298
Chocolate Cinnamon Doughnuts
In mixing bowl stir together the flour, unsweetened cocoa powder, baking powder, cinnamon, salt, and baking soda.
Beat eggs and sugar together till thick and lemon-colored.
Stir in 1/4 cup cooking oil and vanilla.
Add dry ingredients and buttermilk... - 42.1982
Whole Wheat Doughnuts
MAKING
1. In a large mixing bowl add buttermilk, butter, eggs, and 1-teaspoon vanilla. Beat well.
2. In another bowl mix the next 7 ingredients and mix.
3. Gradually add to buttermilk mixture and mix.
4. Heavily flour a flat surface and keep the dough in... - 45.0397
Polish Doughnuts
Dissolve yeast in warm water.
Cream butter and sugar until fluffy.
Beat in egg, then egg yolks, one at a time.
Add vanilla extract, orange peel, dissolved yeast, and salt.
Beat until well mixed.
Stir in flour gradually, adding enough to make a stiff... - 41.2697
Buttermilk Doughnuts
Mix potatoes, butter, 2 tbsp. sugar and salt.
Scald buttermilk (do not boil but don't worry if it separates a little).
Cool to lukewarm.
Measure water into mixing bowl.
Add 1 tsp. sugar and stir to dissolve.
Sprinkle yeast over top and let stand 10... - 42.3538
Plain Doughnuts
Cream shortening and sugar until well-blended.
Add beaten egg.
Sift 3 cups, of the flour with remaining dry ingredients.
Add to egg * mixture alternately with milk.
Beat well.
Then add 1 cup flour or enough to make a soft dough.
Roll dough 1/4 in. thick on a... - 40.5047
Doughnuts
Beat eggs well.
Add sugar, vanilla, cream and buttermilk.
Sift and add flour, baking soda, salt, baking powder and nutmeg.
Chill dough before rolling out.
Fry at 375 degrees. - 37.6801
Dimpled Doughnuts
Drain cherries, reserving 6 tablespoons syrup.
Sift flour, sugar, baking powder and salt together into mixing bowl.
Combine egg, milk, oil and vanilla; add to flour mixture.
Mix only until blended; stir in cher- ries.
Drop batter from spoon into hot deep fat;... - 39.5291
Raised Doughnuts
Mix 2 cups flour, 1/4 cup sugar, yeast and salt in large mixing bowl.
Set aside.
Combine milk and shortening in small saucepan.
Cook over moderate heat until very warm (120° to 130°F).
Add to flour mixture.
Add eggs.
Beat with electric mixer at low speed 1... - 37.7306
Raised Square Doughnuts
In large mixer bowl, combine 2 1/2 cups of the flour and the yeast.
In saucepan, heat together milk, sugar, the 1/3 cup vegetable shortening, and the salt just until warm; stir to melt vegetable shortening.
Add to dry ingredients; add eggs.
Beat at low speed... - 38.4193
Yugoslav Doughnuts
Heat 1 1/2 cups milk in a saucepan; add 1 cube butter, 2 tbs.brandy, 2 tsp.vanilla, 1 tsp.orange rind and 1 tsp.lemon rind.
Put into a mixing bowl 1 cup flour, 1 1/2 tsp.salt, 1/2 cup sugar and 1 package dry yeast.
Add milk mixture to flour mixture and beat... - 45.7052
Raised Doughnuts
Soak yeast in 1/2 cup warm water.
Stir in 1 teaspoon sugar.
Put flour, sugar and salt in a pan and mix well.
Work in shortening as you would for pie crust just mixing it enough so it will hold together.
Make a hole in center and break in eggs and add yeast... - 35.664
Almond Doughnuts
To make yeast dough, stir 1 teaspoon sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour and salt into a large bowl.
Melt margarine; cool... - 43.4219
Whole Wheat Doughnuts
MAKING
1) Use a large, clean and dry glass bowl,
2) Break eggs into the bowl and beat until foamy.
3) Add salt and brown sugar to the eggs and continue to beat until sugar dissolves and mixture is thick in consistency.
4) Dissolve the soda in the sour cream... - 42.7946
Cinnamon Rice Doughnuts
Blend egg, rice, milk, and oil.
Combine flour, granulated sugar, baking powder, cinnamon, and salt.
Stir into egg mixture just till moistened.
Drop batter by rounded teaspoonfuls into deep hot fat (375°).
Fry till golden, about 1 1/2 minutes per side.
Drain... - 35.1494
Apple Doughnut Buffins
Apple doughnut muffins are special muffins that you simply have to try. Baked as a petite little snacks and, these muffins or buffins as I call them are rolled in a cinnamon and sugar topping for an extra dollop of pleasure for your taste buds. - 44.0494
Doughnuts With Lemon
Cream the yeast with the milk.
Sift the flour, salt and nutmeg into a warmed bowl.
Stir in the sugar and lemon rind.
Make a well in the centre and pour in the lemon juice, melted butter, beaten egg and the yeast liquid.
Beat until the dough comes cleanly away... - 42.4277
Sourdough Doughnuts
Beat eggs and sugar together.
Add starter, buttermilk, lard, and sifted dry ingredients.
Mix well.
Turn out dough and knead on a lightly floured board until smooth.
Roll to 1/2 inch thickness and cut with 2 3/4 -inch doughnut cutter.
Put on greased cookie... - 33.8707
Sourdough Doughnuts
Combine eggs & sugar, mix well.
Add all dry ingredients plus buttermilk, sourdough starter & cooking oil, mix well.
Knead on floured dough board until nice and smooth.
Roll out to about 1/2" thickness and cut with a doughnut cutter.
Let rise on a greased pan... - 35.2577
Scandinavian Bear-track Doughnuts
Dissolve yeast in the lukewarm water in the processor bowl.
Add sugar, anise, butter, egg, and 1 1/4 cups of the flour.
Process with the metal blade for 15 seconds and let rise in the processor bowl for 20 to 30 minutes.
Add remaining flour and process until... - 36.2291
Afternoon Tea Doughnuts
MAKING
1) In a wide bowl and beat the eggs well.
2) Add in shortening, the whisked eggs, sugar, salt, milk and nutmeg. Mix the ingredients.
3) Finally, add in the flour, sifted with baking powder. Form a smooth batter.
4) Heat oil or fat in a deep wok.... - 39.1773
Cinnamon Raisin Doughnuts
Combine 1 cup flour and yeast.
Heat 1/4 cup sugar, milk, oil, and salt just till warm (115-120°); stir constantly.
Add to dry mixture; add eggs.
Beat at low speed of electric mixer 1/2 minute; scrape bowl constantly.
Beat 3 minutes at high speed.
By hand,... - 37.8925
Tea Doughnuts
Tea Doughnuts are a great snack when you have those sweet cravings! Well flavored with vanilla and nutmeg, these go great topped with whipped cream. A simple and delicious snack, but make sure you watch how many you eat! - 48.9128
Sourdough Raised Doughnuts
Dissolve yeast in warm water, stir in sourdough starter, then let set.
In another bowl place scalded milk, sugar, margarine & salt; allow to cool.
Add starter mixture, mashed potatos & eggs; mix well.
Slowly stir in flour to make a soft dough, cover, and let... - 39.5538
Easy Raisin Doughnuts
Blend together 1/3 cup sugar, milk, egg and melted shortening.
Sift flour, baking powder, salt and nutmeg together.
Add to liquid mixture and stir slightly.
Mix in raisins.
Drop by heaping teaspoonsful into hot shortening.
Fry until golden brown.
Drain on... - 44.6635
Coffee Or Tea Donuts
Beat eggs well, add sugar gradually and continue beating.
Add oil and milk.
Stir in dry ingredients which have been sifted together.
Form donuts (with donut press).
Drop carefully one by one into hot grease or oil (at least 3 inches deep).
When golden brown... - 38.3381
Potato Doughnuts
Combine the sugar, mashed potatoes, milk, eggs, nutmeg, baking powder and flour in a large bowl in the order listed, mixing well after each addition.
Roll 1/3 of the dough to 1/3 inch thickness on a lightly floured surface.
Cut with a floured doughnut... - 34.8103
Buttermilk Doughnuts
In large mixing bowl beat eggs till thick and lemon colored.
Add the granulated sugar and beat till smooth.
Stir in the oil and vanilla.
Thoroughly stir together flour, baking powder, salt, and soda.
Add to egg mixture alternately with buttermilk.
Turn out... - 40.6407
Old Fashioned Doughnuts
Sift together flour, salt, baking powder, spices, and sugar.
Beat egg; stir in milk, lemon rind, and melted butter.
Blend into flour mixture, stirring until all flour is moistened.
Chill 15 minutes.
Roll dough out to 1/2 inch thickness on well-floured... - 47.0796
Doughnuts
MAKING
1) Sift together flour again with baking powder, salt and nutmeg.
2) Whisk eggs until thick and lemon-colored.
3) Slowly beat in one cup sugar.
4) Mix in three Tblsp melted shortening or oil and finally the milk.
5) Stir in flour mixture and mix... - 42.6002
Caramel Glazed Doughnuts
These caramelizd glazed doughnuts are prepared with a batter of milk, sugar, nutmeg, vanilla and flour with bakng agents. Raised with yeast, the caramelized glazed doughnuts are baked and topped with a caramel glaze and served after they have cooled. - 43.8246
Buttermilk Doughnuts
Dissolve yeast in warm water.
Allow to rest for 5 minutes; then pour into a large mixing bowl.
Add buttermilk, egg, salt, margarine, sugar replacement, fructose, and 2 c. (500 mL) of the flour.
Beat on low until blended.
Then beat on high for 2 minutes.
Stir... - 36.3289
Raised Doughnuts
In large mixing bowl combine 1 1/2 cups flour and yeast.
In saucepan heat together milk, sugar, lard, and 1 tea spoon salt just till warm (115-120°), stirring constantly.
Add to dry mixture; add eggs.
Beat at low speed of electric mixer 1/2 minute, scraping... - 34.8653
Cinnamon Doughnuts
With a mixer, beat the butter thoroughly in a large mixing bowl.
Beat in the sugar.
Add the egg yolks, one at a time, beating until light in color.
Combine the flour, baking powder, baking soda, salt, nutmeg and ginger in another bowl.
Stir into the butter... - 38.999
Easy Raised Yeast Doughnuts
Soften active dry yeast in warm water (110°) or compressed yeast in lukewarm water (85°).
Combine milk, shortening, sugar and salt; cool to lukewarm.
Add 1 cup of the flour; beat well.
Add softened yeast and egg; mix.
Add enough of remaining flour to make... - 35.1084
Yeast Doughnuts
Mix the milk, sugar, salt and butter in a bowl and stir until butter is melted.
Cool to lukewarm.
Dissolve the yeast in warm water, then stir into milk mixture.
Add the eggs, 2 cups flour and nutmeg and beat until smooth.
Stir in remaining flour and beat... - 43.9132
Cake Doughnuts
In mixing bowl, combine eggs and sugar.
Stir in milk and the 1/3 cup vegetable shortening.
Combine flour, baking powder, salt, and nutmeg; beat into egg mixture until smooth.
Chill dough about 2 hours.
Roll on lightly floured surface to 3/8 inch... - 37.3372
Cranberry Doughnuts
Mix first three ingredients together and set aside.
Beat eggs until thick; add butter, sugar and sour milk.
Sift the remaining ingredients together; add to egg mixture all at once, mixing until smooth.
Fold in cranberry mixture.
Chill for an hour.
Roll out on... - 35.7155
Sour-cream Doughnuts
This an amazing Sour-Cream Doughnuts recipe. This delicious recipe is often gobbled down a soon as it made at home. Try this winning Sour-Cream Doughnuts recipe! - 35.386
Raised Doughnuts
Dissolve 2 yeast cakes in 1/2 CUP warm water.
In mixing bowl put in shortening, boiling water and cold water.
Add beaten eggs, sugar, salt and dash of nutmeg.
Then add dissolved yeast and gradually mix in sifted flour into a smooth dough.
Place in... - 48.3754
Raised Doughnuts
Scald the milk; turn into a medium bowl; then cool to lukewarm (about 85°F.).
Crumble the yeast, and add with 1 tablesp of the sugar to the lukewarm milk; stir until dissolved.
Add 1 1/2 c of the flour, and beat well with a hand beater, or electric beater at... - 36.0678
Baked Whole Wheat Doughnuts
In a large mixing bowl, dissolve yeast in warm water.
Add milk, honey, spices, salt, eggs, shortening, soy flour, yeast, wheat germ, and 1 1/2 cups of the flour.
Blend 30 seconds on low speed, scraping bowl constantly.
Beat 2 minutes at medium speed.
Stir in... - 42.4494
Baked Doughnut Twists
Combine biscuit mix and the 2 tablespoons sugar; set aside.
Dissolve coffee crystals in milk; add egg and orange peel.
Add to dry ingredients; stir just till moistened.
Turn out onto well-floured surface; knead gently 10 to 12 strokes.
Roll to 1/2 inch... - 36.5158
Chocolate Raised Doughnuts
Pour skim milk in small saucepan.
Bring to a boil, remove from heat, and allow to cool.
Dissolve the yeast in the warm water.
Combine skim milk, yeast mixture, granulated sugar replacement, shortening, fructose, egg, and salt in a large mixing bowl.
Combine... - 38.654
Old Fashioned Yeast Raised Doughnuts
Melt butter in milk and cool to lukewarm.
Place water in a warm large mixing bowl, sprinkle in yeast, and stir until dissolved; add milk mixture and sugar.
By hand, beat 2 1/2 cups flour in until smooth; mix in eggs, salt, and spices.
Mix in remaining flour,... - 44.0449
Yeast raised Doughnuts
Dissolve yeast in warm water.
Stir in milk, 1/4 cup sugar, the salt, egg, shortening and 2 cups of the flour.
Beat until smooth.
Mix in enough remaining flour to make dough easy to handle.
Turn dough onto lightly floured cloth-covered board; knead until... - 35.4707
Homemade Doughnuts
In bowl, sift together flour, baking soda, salt, nutmeg and cream of tartar.
In large bowl, beat eggs until thickened and pale; gradually beat in sugar.
Stir in milk and butter.
Gradually stir in flour mixture, blending until almost smooth and adding up to 1... - 44.1204
Caramel Glazed Doughnuts
Dissolve yeast in lukewarm water and tablespoon of sugar in a small bowl.
Scald milk, then add next five ingredients.
Cool to tepid.
Combine the 2 mixtures in a large bowl; add egg yolks and sift in 4 cups flour.
Beat vigorously until well blended, then add... - 39.0011
Favorite Doughnuts
Heat fat or oil (3 to 4 inches) to 375° in deep fat fryer or kettle.
Measure 1 1/2 cups flour and the remaining ingredients into large mixer bowl.
Blend 1/2 minute on low speed, scraping bowl constantly.
Beat 2 minutes medium speed, scraping bowl... - 36.8508
Doughnuts
In large mixer bowl combine 1 1/2 cups of the flour and the yeast.
In saucepan heat together milk, sugar, shortening, and salt just till warm (115-120°), stirring constantly to melt shortening.
Add to dry mixture in mixer bowl; add eggs.
Beat at low speed... - 36.077
Dutch Doughnuts
Dissolve yeast in warm water in a large bowl.
Add eggs, skim and whole milk, vanilla, and sugar replacement.
Beat until light and fluffy.
Add 2 c. (500 mL) of the flour and the baking powder, salt, cinnamon, and nutmeg;' beat on low until well blended.
Stir... - 38.7068
Frosted Chocolate Doughnuts
In a large mixer bowl, beat egg until light Beat in sugar.
Melt chocolate and butter or margarine together.
Add to egg mixture.
Stir in potatoes.
Combine flour, baking powder and salt Add milk alternately with flour mixture.
Refrigerate 1 hour.
Preheat oil or... - 47.3364
Spicy Spud Doughnuts
In a bowl stir together flour, baking powder, salt, cloves, and cinnamon.
Beat eggs and sugar till thick.
Stir in cooled potatoes, the 2 tablespoons shortening, and the evaporated milk.
Gradually add dry ingredients to egg mixture, stirring till... - 40.2019
Glaze Doughnuts
In large mixer bowl combine 1 1/2 cups of the flour and the yeast.
In saucepan heat milk, 1/3 cup sugar, shortening, and salt just till warm (115° to 120°) and shortening is almost melted, stirring constantly.
Add to flour mixture in mixer bowl; add... - 40.7799
Doughnuts
Sift together 3 1/2 c of the flour, the baking powder, spices, and salt.
Work shortening witii a spoon until fluffy and creamy, then add sugar gradually, while beating with a spoon until light.
Add eggs and beat well with a spoon.
Add the sifted flour mixture... - 40.8001
Neverfail Doughnuts
Cream sugar, fat and eggs.
Sift dry ingredients and add alternately with milk.
Roll soft dough on floured canvas.
Cut with doughnut cutter.
Cook in preheated 375° frying fat until golden brown.
Use fork to flip over but do not pierce for it will cause... - 38.2467
Fluffy Potato Doughnuts
Beat eggs with sugar and vanilla till light.
Add potatoes and shortening.
Sift together dry ingredients; add alternately with milk to potato mixture, beating well.
Chill 3 hours.
Roll out half of dough at a time, keeping other half chilled.
Roll on floured... - 37.8414
Mitzie's Doughnuts
GETTING READY
1) In a large bowl, sift in flour, baking powder and salt.
2) In another large mixing bowl, add egg yolks to beat until thick and lemony.
3) Slowly add sugar to the mixture and keep on beating.
4) Add alternately lemon juice, orange rind and... - 46.0235
Sweet Milk Doughnuts
MAKING
1. In a bowl, sift together flour, baking powder, salt and spices.
2. Beat eggs and then add vanilla and sugar.
3. Beat well.
4. Mix in butter.
5. Add milk and sifted dry ingredients alternately.
6. Mix into a soft dough.
7. Turn dough onto lightly... - 45.9272
Puff Ball Doughnuts
Puff ball doughnuts are sweet little doughnuts rolled in sugar. Prepared with a thin batter of milk, eggs, sugar, flour and lemon flavoring along with salt, the puff ball doughnuts are deep fried and can be served as sweet snacks. - 33.2466
Doughnuts
MAKING
1 In a large mixing bowl beat the egg alongwith milk,sugar and melted butter.
2 Sift together flour,baking powder,nutmeg and salt.Add to the egg and milk mixture.Mix throughly.
3 Add more flour if required to make the dough more firm.
4 Chill in the... - 43.2798
Banana Doughnuts
Cream shortening, gradually add sugar, beating well.
Add eggs, and beat mixture well.
Set aside.
Combine banana, buttermilk, and vanilla in a small bowl.
Set aside.
Combine flour, baking powder, salt, soda, and nutmeg, add flour mixture to creamed mixture... - 39.5501
Sour-cream Doughnuts Ii
Beat eggs and sugar together.
Mix soda with sour cream, add to egg mixture.
Gradually add flour, nutmeg, and salt.
When all flour is absorbed, cover dough, put in refrigerator overnight.
Roll out dough on a floured board to 1/4 inch thickness.
Cut with... - 37.8889
Glazed Doughnuts
GETTING READY
1) Beat eggs and sugar until soft peaks form.
2) Continue to add milk and cooled shortening.
3) Combine the dry ingredients and add to this mixture. Mix well.
4) Chill this mixture thoroughly to prepare the dough.
5) Meanwhile, preheat the oven... - 46.838
Doughnuts
1. About 20 min. before deep-frying, fill a deep saucepan one-half to two-thirds full with hydrogenated vegetable shortening, all-purpose shortening, lard or cooking oil for deep-frying.
2. Heat slowly to 365°F. (When using an automatic deep-fryer, follow... - 44.8245
Yeast Raised Spud Doughnuts
MAKING
1. In a large bowl add 1 ½ cups of flour, sugar, spices, undissolved active dry yeast These are your dry ingredients.
2. In a separate bowl. Combine the water used to boil the potatoes with the butter and margarine. The water should be at a moderate... - 47.4103
Potato Doughnuts
Beat eggs.
Add potatos, sugar & shortening; beat well.
Mix in milk & baking powder.
Add flour gradually, enough to make a workable dough.
Roll out, cut with doughnut cutter, and fry in deep hot oil (370 degrees). - 30.4241
Cinnamon Doughnuts
1. Beat eggs; gradually add sugar, continuing to beat; stir in milk, butter, lemon peel.
2. Thoroughly blend together flour, baking powder, salt; add to egg mixture in 3 additions; mix well after each addition; refrigerate 15 minutes.
3. Roll dough out on... - 37.8813
Spicy Spud Doughnuts
Stir together flour, baking powder, cloves, cinnamon, and 1 teaspoon salt.
Beat eggs and brown sugar till thick.
Stir in cooled potatoes, evaporated milk, and melted shortening.
Gradually add the dry ingredients to potato mixture, stirring till... - 39.8166
Buttermilk Doughnuts
In bowl stir together the flour, baking powder, salt, and baking soda.
Beat eggs and granulated sugar together till thick and lemon-colored.
Stir in oil and vanilla.
Add dry ingredients and buttermilk alternately to egg mixture, beginning and ending with dry... - 44.0422
Spudnut Doughnuts
MAKING
1) To the cooled milk, add the soaked yeast.
2) Add sugar, eggs, margarine, salt, potatoes and nutmeg and stir well to avoid forming lumps
3) Add enough flour to make soft dough.
4) Let it rise until it becomes double in size.
5) Knead the dough and... - 43.8954
Old Fashioned Potato Doughnuts
Cream shortening and 1 cup sugar; add egg and beat well.
Stir in milk and potatoes.
Combine next 5 ingredients; add to potato mixture, stirring well.
Place dough on a lightly floured surface; knead lightly.
Roll out to 1/2-inch thickness.
Cut with a floured 2... - 41.1623
Old Fashioned Potato Doughnuts
MAKING
1. Cream shortening and 1 cup sugar. Add egg and beat well.
2. Add milk and potatoes.
3. In a bowl mix next 5 ingredients.
4. Stir into potato mixture. Blend together.
5. Lightly flour a flat surface and knead lightly.
6. Roll dough into 1/2-inch... - 46.622
Cinnamon Doughnuts
1. In large bowl, combine 1 1/2 cups flour, 1/2 cup sugar, buttermilk, eggs, shortening, baking powder, baking soda, salt, and nutmeg. With mixer at medium speed, beat until smooth, about 1 minute, scraping bowl with rubber spatula. Stir in remaining 1 1/2... - 36.6654
Doughnuts
Beat eggs slightly, add sugar.
Then add top and skim milk.
Sift together flour, baking powder, salt and nutmeg and work into first mixture.
Add enough additional sifted flour to make a soft dough.
Pat out lightly on floured board.
Cut with doughnut cutter and... - 35.4642
Spice Doughnuts
Cream shortening; gradually add 3/4 cup sugar, beating well.
Add eggs, beating well.
Combine flour, baking powder, salt, and spices; add to creamed mixture alternately with milk, beginning and ending with flour mixture.
Place dough on a lightly floured... - 35.5556
Baked Doughnut Twists
In mixing bowl combine biscuit mix and 2 tablespoons sugar.
Dissolve instant coffee granules in milk; stir in egg and orange peel.
Add mixture to dry ingredients; stir just till moistened.
Knead on well-floured surface (10 to 12 strokes).
Roll to 1/2-inch... - 40.0181
Raised Cherry Yogurt Doughnuts
Dissolve the yeast in lukewarm water; set aside.
Combine the scalded milk, yogurt, and cherry flavoring in a large bowl; beat to blend.
Add yeast mixture and half of the flour and beat until soft.
Add 3/4 c. (190 mL) more flour; mix until blended.
Sprinkle... - 33.4742
Cake Doughnuts
Beat the eggs and 2/3 cup sugar in a bowl until light.
Add milk and shortening and mix well.
Sift the flour, baking powder, salt, 1 teaspoon cinnamon, and nutmeg together.
Add to the egg mixture and mix well.
Chill thoroughly.
Roll out 3/8 inch thick on a... - 41.3789
Potato Doughnuts With Cinnamon Sugar
Combine the mashed potatoes, 1 cup sugar, eggs, and melted butter.
Sift together the 2 1/2 cups flour, baking powder, salt, and nutmeg.
Add these dry ingredients alternately with the milk to the potato mixture.
Refrigerate at least 1/2 hour.
Remove 1/2 the... - 48.8122
Buttermilk Doughnuts
In mixing bowl beat sugar and eggs till light, using electric mixer.
Add butter.
Stir together flour, baking soda, baking powder, nutmeg, and salt.
Add to egg mixture alternately with buttermilk; beat just till blended after each addition.
Cover; chill dough... - 43.8646
Potato Doughnuts
Sift the flour, baking powder, salt, nutmeg and soda together.
Beat the eggs with 1 1/4 cups sugar and shortening in a bowl, then stir in potatoes and lemon peel.
Add the flour mixture alternately with buttermilk.
Turn out onto a lightly floured board and... - 39.8918
Honey Orange Doughnuts
Heat mashed potato if it's a leftover.
Add sugar, honey, milk, margarine and orange rind.
Stir in sifted dry ingredients.
This should be a soft dough.
If too sticky to roll out, add a few additional tablespoons flour.
Roll out on a floured board and cut with... - 31.1947
Grandmother's Doughnuts
Here is the recipe for Grandmother's Doughnuts...just as you remember them!! This was one of the all time favorites when we were growing up. Passed on for generation, Im sure one day i will be making these for my grandchildren too!! Deliciously prepared with... - 50.302
Amelia's Chocolate Filled Doughnuts
Finely grate the chocolate; add the top milk; stir until smooth, and set aside.
Heat 1/3 c of milk to lukewarm; then stir in the yeast, 2 teasp of the sugar, and 1 tablesp of the flour.
Meanwhile, cream the butter; add remaining sugar gradually, while... - 40.1907
Raised Doughnuts
GETTING READY
1. In a medium sized sauce pan, heat milk till just ready to boil.
2. Remove off flame, add salt and sugar and mix well. Keep aside to cool.
MAKING
3. In a medium sized bowl, combine crumbled yeast, pinch of sugar (optional) and 1 tablespoon... - 47.77
Raised Doughnuts
Mix the milk, sugar, shortening and salt in a bowl and cool to lukewarm.
Dissolve yeast in water, then stir into milk mixture.
Add 2 cups flour and mix well.
Let rise in a warm place until light.
Add the eggs, nutmeg and enough remaining flour to make a soft... - 42.5407
Jelly Filled Doughnuts
MAKING
1. In a small saucepan add milk, sugar, salt, and butter.
2. Cook and stir over low heat until butter melts.
3. Let stand until lukewarm (105° to 115°).
4. In a large mixing bowl add warm water and dissolve yeast in it.
5. Add egg yolks, 2 cups... - 45.2262
Yellowstone Park Doughnuts
Beat the egg whites until stiff and dry, then beat in the yolks, one at at time.
Beat in the sugar gradually.
Sift the flour, measure, and sift again with the baking powder and salt; add to the egg mixture alternately with the milk, beating well after each... - 38.8427
Beaten French Doughnuts
Place the water, salt and butter in a saucepan and bring to a boil.
Stir until butter is melted.
Add the flour and stir until smooth.
Place in a large bowl and cool slightly.
Beat in eggs, one at a time, then beat for 5 minutes.
Cover and refrigerate for 2... - 38.8424
Cornmeal Doughnuts
Heat the milk in a saucepan.
Stir in the cornmeal and cook, stirring, for 10 minutes.
Remove from heat.
Add the butter and sugar, then stir in the eggs.
Sift the flour with baking powder, cinnamon and salt and stir into the cornmeal mixture.
Roll out on a... - 36.4547
Banana Doughnuts
Banana doughnut!! do you have ripe bananas or you do not like eating bananas, then this is the snack for you. Banana doughnuts are some thing which shadows banana flavor and brings out soft chewy doughnuts. Enjoy them!! - 48.8692
Spice Doughnuts
MAKING
1. Cream shortening. Add 3/4 cup sugar and beat well.
2. Add eggs to it beat well.
3. In a bowl mix flour, baking powder, salt, and spices.
4. Stir into creamed mixture alternating with milk, beginning and ending with flour mixture.
5. Lightly flour a... - 42.5112
Baked Doughnuts
Prepare hot-roll mix as directed on label, adding only half the flour in package.
Add 1/4 cup sugar, egg, 1/4 cup melted butter, and lemon rind.
Beat until bubbly.
Add spices to remaining flour from mix; stir into first mixture.
Beat in 1/4 to 1/2 cup sifted... - 32.6675
Cider Doughnuts
In a mixing bowl, beat the first seven ingredients until thick, about 5 minutes.
Gradually beat in butter, then cider.
Combine flours, baking powder and baking soda.
Add to batter; beat just until blended.
Cover and refrigerate 1 hour.
Divide dough in... - 39.2743
Sugar Coated Sour Milk Doughnuts
Combine the flour, baking soda, salt, nutmeg, and cream of tartar.
In large mixing bowl, cream the 3/4 cup sugar and the Crisco; beat in eggs.
Add flour mixture alternately with sour milk, beating just till blended.
Cover and chill at least 2 hours.
On... - 36.6354
Serviceberry Banana Doughnuts
Sift together first 5 ingredients.
Cream margarine and eggs until light and fluffy.
Beat in vanilla, bananas, serviceberries (drain well if dried serviceberries are used, discarding soaking liquid) and buttermilk.
Add flour mixture and mix until smooth.
Turn... - 39.9187
Raised Doughnuts
Doughnuts have so many variations! Here is the recipe for Raised Doughnuts! A delicious sack, I love to pick at these at any time of the day! For the kids, you can top these with whipped cream or chocolate sauce! A fried dish, make sure you're careful about... - 49.4495
Brigham Young's Buttermilk Doughnuts
Sift together first 5 ingredients.
Blend togcthcr butter milk, sugar, egg, and vanilla.
Beat buttermilk mixture into dry ingredients and" stir in butter or shortening.
Chill dough 30 minutes.
Roll dough out onto a lightly-floured board to 3/8 to l/2 inch... - 45.8007
Orange Doughnuts
Stir together flour, baking powder, and salt.
Beat eggs, sugar, and vanilla together till thick and lemon-colored.
Combine orange peel, orange juice, and melted butter.
Add orange mixture and 3/4 of the dry ingredients alternately to egg mixture.
Beat with... - 43.604
Chocolate Cake Doughnuts
Lightly spoon flour into measuring cup; level off.
In large bowl, combine flour, sugar, baking soda and salt.
Stir in remaining doughnut ingredients until dry particles are moistened.
Cover; chill dough 30 minutes for easier handling.
On well-floured surface,... - 40.895
Banana Doughnuts
MAKING
1) Sift flour with baking powder, baking soda, nutmeg, and salt.
2) Cream the shortening with sugar and beat in eggs, vanilla, and banana.
3) Stir in the flour mixture, make a smooth dough, and divide it in two portions.
4) On a flour dusted surface,... - 42.4871
Short Cut Doughnuts
At room temperature, thaw bread dough as package directs, until dough is pliable (1 to 2 hours).
Cut thawed loaf crosswise and lengthwise to make 15 equal-size pieces (8 pieces for larger doughnuts).
On a lightly floured board, roll into balls or shapes of... - 31.8491
Spicy Baking Powder Doughnuts
Sift flour with salt, baking powder, soda, and spices and set aside.
In a large mixer bowl, beat eggs, sugar, and oil at medium speed; add buttermilk.
Add dry ingredients all at once and beat just until smooth.
Cover and chill 1 hour.
Meanwhile, begin heating... - 41.4515
Baked Doughnuts With Cinnamon Glaze
1. Combine 2 cups flour, granulated sugar, yeast, salt, lemon peel and nutmeg in large bowl. Combine 1-3/4 cups milk and butter in 1-quart saucepan. Heat over low heat until mixture is 120° to 130°F. (Butter does not need to melt completely.) Gradually beat... - 29.3251
Easy Doughnuts
1. Beat the eggs until light; gradually add the sugar and beat until creamy. Add the milk and the cooled butter, margarine or shortening and mix until well blended.
2. Sift the flour, baking powder, spices and salt together and stir into the egg mixture and... - 33.077
Coconut Doughnuts
Beat the eggs with sugar in a bowl until light, then stir in the milk and oil.
Sift dry ingredients together and add to the egg mixture.
Add the coconut and stir until blended.
Chill for several hours.
Roll out on a lightly floured surface 1/2 inch thick and... - 36.3944
Golden Cake Doughnuts
A good way to win some compliments from friends and family is to prepare these Golden Cake Doughnuts! This is a great snack. Well flavored with vanilla and sour milk, this is a great option to satisfy the sweet cravings. - 49.6353
Dutch Raisin Doughnuts
Stir 1 teaspoon sugar into warm milk and sprinkle with yeast.
Let stand 5 minutes or until the surface is frothy.
Stir gently to moisten any dry particles remaining on top.
Sift flour and salt into a large bowl.
In a medium bowl, beat butter, remaining sugar,... - 42.6167
French Doughnuts
Place salt, butter, and 1 cup water in a large saucepan over low heat until butter is melted.
Remove from heat.
Add flour gradually, stirring constantly until mixture is smooth.
Add eggs, one at a time, beating well after each addition.
Cover dough and... - 33.2421
New Jersey Doughnuts
MAKING
1. In a bowl cream butter and sugar.
2. Add eggs and lemon rind to it and beat until light and fluffy.
3. In a bowl sieve baking powder, salt, and nutmeg.
4. Alternately add dry mixture and milk to creamed mixture.
5. Combine well.
6. Lightly flour a... - 43.3604
Sweet And Lovely Doughnuts
Roll the dough on an unfloured surface.
Sprinkle dough with the fructose.
Roll up as a jelly roll.
Reroll dough on an unfloured surface into an 8 in. (20 cm) square.
With a sharp knife, cut the dough into 12 equal pieces.
Push your thumb into the middle of... - 26.505
Mardis Gras Doughnuts
MAKING
1 For the sponge: In a small bowl, crumble the yeast into the milk , let stand for 3 minutes, and whisk to dissolve the yeast.
2 Add the flour and sugar and whisk until smooth.
3 Cover tightly with plastic wrap and let stand until doubled in... - 42.2321
Filled Doughnuts
In large mixer bowl, combine 2 1/2 cups of the flour and the yeast.
In saucepan, heat together milk, the 1/3 cup vegetable shortening, the first 1/4 cup sugar, and the salt just until warm; stir to melt vegetable shortening.
Add to dry ingredients; add... - 40.6306
Orange Doughnuts
Soften yeast in warm water.
Combine next 5 ingredients.
Add 1 cup flour; beat well.
Beat in softened yeast and egg.
Add enough remaining flour to make soft dough.
Turn out on lightly floured surface; knead till smooth, about 5 to 7 minutes.
Place in greased... - 37.8822
Walnut Chocolate Crunch Doughnuts
MAKING
1) Combine half the flour, sugar, and cocoa powder together.
2) In a bowl, beat in the remaining ingredients and then stir in the remaining flour as well.
3) Refrigerate the dough for 1 hour, cut into rectangle shapes, and fry in oil.
4) Drain on paper... - 43.5785
Cake Doughnuts
GETTING READY
1. In a medium bowl, mix flour, baking powder, salt, and nutmeg; keep aside.
2. In a large mixing bowl, mix together eggs and sugar.
3. Add milk and 1/3 cup Crisco; mix well.
4. Add the dry ingredient mixture to the egg mixture and beat until... - 44.0915
Pennsylvania Dutch Potato Doughnuts
In a large bowl, combine potatoes, milk, eggs and butter.
Combine sugar, baking powder and 2 cups flour; stir into potato mixture.
Add enough remaining flour to form a soft dough.
Divide dough in half.
Turn onto a lightly floured board; roll each half to... - 40.0175
Spicy Cake Doughnuts
Stir to combine thoroughly the flour, baking powder, 1/2 teaspoon cinnamon, nutmeg, and salt.
Beat together eggs, 2/3 cup sugar, and vanilla till thick and lemon-colored.
Combine light cream and melted butter or margarine.
Alternately add dry ingredients and... - 40.3031
Spicy Cake Doughnuts
Stir together thoroughly the all-purpose flour, baking powder, 1/2 teaspoon ground cinnamon,ground nutmeg, and salt.
Beat together eggs, 2/3 cup sugar, and vanilla till thick and lemon colored.
Combine light cream and melted butter or margarine; add to egg... - 39.3407
Chocolate Doughnuts
Chocolate Doughnuts are one of the few sweets that I regularly crave. Here is a recipe I learned from my mom. These delicious doughnuts are a great snack. You can eat them immediately, or save them for later! Get creative with your toppings over these and... - 46.5712
Apple Butter Doughnuts
Beat the eggs, sugar and butter in a large bowl with electric mixer until mixed.
Beat in the apple butter.
Sift flour, baking powder, soda, salt and spices together.
Stir the lemon juice into evaporated milk.
Add dry ingredients to egg mixture alternately... - 43.9683
Yeast Raised Whole Wheat Doughnuts
1. Sprinkle the yeast over 1/2 cup water and stir in the sugar. Set aside for 10 minutes, or until the yeast is bubbling actively.
2. Stir in the remaining water, the honey, oil, eggs, salt, and dry milk. Mix well. Stir in enough of the sifted flour to make a... - 34.5176
Jelly Doughnuts
Dissolve yeast in 1/4 of lukewarm milk; add 1/4 of sifted flour and work ingredients until they form a paste.
Put paste in balance of lukewarm water; cover and let stand 15 minutes, or until it rises to the surface.
Sift remaining flour on a board, make a... - 45.843
Raised Doughnuts
Cool milk to lukewarm & mix with sugar, melted shortening & salt.
Mix in yeast water.
Mix in 1 1/2 cups flour, then set aside in a warm place to rise & become light.
Add nutmeg, egg, & enough of rest of flour to make a soft dough.
Knead on floured board;... - 40.2386
Sugared Orange Doughnuts
Put potato into boiling water in a saucepan; cover and cook until potato is tender.
Drain, reserving 1 cup potato water.
Mash enough potato to measure 1/2 cup.
Set aside.
Mix thoroughly in a large bowl 1 1/2 cups of the flour, yeast, sugar, salt, and orange... - 38.6437
New Orleans Square Doughnuts
Soften yeast in lukewarm water.
Combine milk, shortening, sugar and salt; cool to lukewarm.
Add 1 cup of the flour; beat well.
Add softened yeast and egg; mix.
Add enough of remaining flour to make soft dough.
Turn out on lightly floured surface; knead till... - 36.077
Raised Square Doughnuts
GETTING READY
1. In a large bowl, mix 2 1/2 cups of flour with yeast; keep aside.
2. In a saucepan, put together milk, sugar, 1/3 cup Crisco and salt; heat until just warm and stir to melt Crisco.
3. Add the flour mixture to the saucepan and add eggs.
4.... - 42.244
Jelly Filled Doughnuts
Combine milk, sugar, salt, and butter in a small saucepan; cook over low heat until butter melts.
Cool to lukewarm (105° to 115°).
Dissolve yeast in warm water in a large mixing bowl.
Add egg yolks, 2 cups flour, and milk mixture; beat at medium speed of an... - 42.2842
Park Doughnuts
In a bowl, beat the egg whites until stiff and dry.
Beat the yolks into the egg whites, one at a time, until lemon colored.
Gradually beat in the sugar replacement.
In another bowl, sift flour, baking powder, and salt together twice.
Add flour mixture... - 37.4204
Spicy Orange Doughnuts
Personally, I think that this Spicy Orange Doughnuts recipe is the best! Filled with the goodness of orange,this is a great snack. A really satisfying option for those sweet cravings! - 48.9302
Glazed Doughnuts
Dissolve the yeast in warm water.
Combine the boiling water, shortening and sugar in a large bowl and stir in 1 cup milk.
Add eggs and yeast.
Add the flour and nutmeg and mix until smooth.
Place in a greased bowl and cover.
Chill for 2 to 3 hours or... - 41.2984
Carnival Jelly Doughnuts
GETTING READY
1) Sprinkle yeast and a pinch of sugar into the lukewarm water.
2) Let it stand for 2 to 3 minutes; stir it to dissolve the yeast.
3) Set in a warm area—such as an unlighted oven—for 2 or 3 minutes, or until the yeast forms bubble... - 46.816
Doughnut
Doughnut is most mouth watering name today ..You can say sexy dish also..Doughnut is a small ring-shaped cake made of rich, light dough that is fried in deep fat... - 44.7854
Chocolate Mashed Potato Doughnuts
Beat eggs until light and lemon colored.
Add sugar slowly and continue beating.
Melt chocolate with shortening and add to eggs with cold mashed potatoes and sour milk.
Mix well.
Sift remaining dry ingredients together and add.
Beat well, turn on to a floured... - 37.4654
Country Style Doughnut Puffs
In medium bowl, combine eggs, vanilla, and the 1/2 cup sugar; beat well.
Stir in milk.
Combine flour, baking powder, and salt; stir into egg mixture until well mixed.
Add melted butter.
Drop batter from teaspoon into deep vegetable shortening heated to 375°... - 37.5089
Elderberry Doughnuts
Soak elderberries in milk for 48 hours in refrigerator.
Add sugar to egg yolks and beat until light.
Stir sugar and yolk mixture into milk and berries.
Stir in soda.
Sift together flour, cinnamon and salt.
Add to berry mixture.
Drop by teaspoonfuls into hot... - 32.5729
Jelly Doughnuts
Heat milk in small saucepan until bubbles form around edge of pan; remove from heat.
Add 1/3 cup sugar, the salt, and butter; stir until butter is melted.
Let cool to lukewarm.
In large bowl, sprinkle yeast over warm water (if possible, check temperature of... - 38.7857
Potato Doughnuts
Beat eggs with sugar.
Stir in butter, mashed potatoes, and buttermilk.
Sift flour with baking powder, baking soda, salt, cinnamon, and nutmeg.
Add to egg mixture and blend.
Chill dough for 1 to 2 hours.
Roll out to 1/2 inch thickness.
Cut into rounds with... - 46.3744
Ukrainian Christmas Doughnuts
Express your love for your family this Christmas with these Ukrainian Christmas Doughnuts. These delicious fried breads are a perfect treat even for a family get together during other times. Try these Ukrainian Christmas Doughnuts and tell me if you like... - 40.028
Yeast Doughnuts
Sift the flour into a bowl which has been warmed.
Stir in the yeast and make a well.
Add the egg, warmed milk and sugar.
Mix together well to form a soft dough adding a little more milk if necessary to make a smooth dough.
Beat well and cover with a cling... - 46.5764
Raised Doughnuts
MAKING
1.First prepare dough as for hot cross buns
2.In a bowl, pour water and soften the yeast in it
3.In a mixing bowl, place the sugar, salt and shortening and pour milk over it
4.When the mixture is lukewarm add yeast and 1 ½ cup flour, keep beating... - 39.0724
Pathe A Choux Or Doughnuts
GETTING READY
1. Let the water boil almost, using a wooden spoon stir in the butter and add the flour all in one go.
2. Take out of the heat and quickly stir in until the dough comes away from the edge of the pan in a ball.
3. Whip in the eggs one at a time... - 36.7513
Tiny Doughnut Cookies
Cream butter; add sugar gradually, beating until fluffy.
Add eggs, one at a time, beating thoroughly after each addition.
Blend flour, ammonium carbonate, and salt; add in fourths to creamed mixture, mixing until blended after each addition.
Chill dough at... - 36.0936
Buttermilk Doughnuts
Cream shortening and sugar until light.
Add eggs, one at a time, beating well after each addition.
Sift dry ingredients and add alternately with buttermilk to first mixture, beating after each addition.
Mix well and chill for 1 hour, or longer.
Turn out on... - 42.9654
Potato Doughnuts
MAKING
1) In a bowl, sieve the flour and baking powder.
2) Add butter and rub in till the mix resembles breadcrumbs.
3) Add 1 teaspoon (1X5 ml spoon) castor sugar, potatoes and cinnamon.
4) Add egg and mix well to form a stiff dough.
5) On a floured board,... - 43.664
Doughnuts
MAKING
1. In a large bowl, sieve the flour and salt together and then mix in the sugar.
2. In half of the milk, pour in the yeast and then add melted margarine to the rest of the milk and leave aside to become lukewarm.
3. Combine both of the liquids with the... - 40.2031
Pumpkin Doughnuts
Pumpkin Doughnuts is an irresistible mouth-watering snack recipe. An easy to prepare pumpkin recipe, Pumpkin Doughnuts is a dish that you would surely love to try. - 42.403
Banana Doughnuts
In deep-fat fryer, heat oil to 375 degrees.
In a large bowl, mix flour, sugar, baking powder, salt, cinnamon and nutmeg.
Cut in butter.
Make a well in the center and add the bananas and eggs.
Mix well.
Mix by hand because the dough is heavy.
Turn out on a... - 48.3867
Molasses Doughnuts
Tasty, delicious, yummy...all this is what comes to my mind when I think of the molasses doughnut. A easy to make anytime snack that I love. A snack to satiate my mid-day cravings or with a hot cup of coffee, I truly relish every bite of it anytime. - 41.7203
Apple Doughnuts
Sprinkle yeast and 1/2 tsp.sugar on milk; stir to dissolve.
Let stand 10 minutes.
Sift together flour, 2 tblsp.sugar and salt into bowl.
Make a well in the center.
Add yeast and eggs; mix just until blended.
Stir in raisins, apples, candied fruit and lemon... - 43.5418
Baked Doughnut Puffs
GETTING READY
1. Preheat oven hot to 400°.
MAKING
2. In a bowl cream shortening, sugar and egg until fluffy.
3. In a large bowl sieve flour, salt, baking powder and nutmeg together.
4. Mix alternately with milk to creamed mixture.
5. Knead to form stiff... - 44.5365
Doughnuts
MAKING
1 In a bowl, mix sugar, salt and butter with scalded milk.
2 Let cool to lukewarm.
3 In a small bowl, dissolve yeast in warm water.
4 Add in the egg, lemon peel and cooled milk mixture; stir well.
5 In a separate bowl, sift flour,... - 45.514
Drop Doughnuts
In a bowl, combine potatoes, sugar, egg, sour cream and vanilla.
Combine dry ingredients; stir into potato mixture.
Heat oil in an electric skillet or deep-fat fryer to 375°.
Drop dough by teaspoon-fuls, 5 to 6 at a time, into hot oil.
Fry for 1 minute per... - 36.8295
Honey-glazed Doughnuts With Raisins And Pine Nuts
Combine 1/4 cup warm water and sugar in small bowl.
Sprinkle yeast over; stir to blend.
Let stand until yeast dissolves and mixture is foamy, about 6 minutes.
Whisk flour and salt in large bowl to blend.
Make well in center.
Add raisins, pine nuts, egg, and 1... - 39.802
Feisty Sugar And Cinnamon Doughnut Holes
What better way to get into the Christmas spirit than the sugar coated cinnamon flavored doughnuts? Betty demonstrates how to make the perfect doughnuts that might take little bit time to make, but are nevertheless, a great way to show off your culinary... - 106.469
Doughnuts
Slightly beat eggs in a mixing bowl, add sugar and mix thoroughly.
Melt butter, measure and add to mixture.
Beat, add milk, mix.
Sift flour, measure, sift dry ingredients together, add to mixture.
Add vanilla, mix well, and add last amount of flour.
Roll out... - 35.6538
Doughnuts
MAKING
1.In a bowl, place the eggs and beat it lightly, then beat in sugar and melted shortening
2.Now sift baking powder, salt and nutmeg with 1 cup flour, then stir this mixture into the egg mixture alternately with milk
3.Add lemon extract and flour to... - 37.9729
Doughnuts
Beat eggs with ricotta cheese until smooth.
Mix flour, sugar, and baking powder; add to egg mixture.
Drop by spoonsful into hot oil.
When lightly browned remove from oil and roll in powdered sugar. - 29.4515
Sour Milk Doughnuts
MAKING
1.In a bowl, mix sugar along with cream then add beaten eggs, lemon extract and sour milk
2.In another bowl, sift remaining dry ingredients with 1 cup of flour
3.Now add this mixture to the sugar mixture
4.Also add more flour to make the dough stiff... - 42.1675
Ukrainian Christmas Doughnuts
In large mixer bowl combine 2 cups of the flour and the yeast.
In saucepan heat the milk, shortening, sugar, and salt just till warm (115°F to 120°F), stirring till shortening almost melts.
Add vanilla.
Add to dry ingredients in mixer bowl.
Add eggs and egg... - 42.2146
Doughnuts
GETTING READY
1. Heat the oven to 275°F (130°C/Gas 1) and in an ovenproof bowl warm the flour and salt.
2. Switch off the oven.
3. Rub or cut the lard and margarine into the flour until the mixture resembles breadcrumbs.
4. Cream the yeast with 5 ml (1 tsp)... - 43.0456
Baked Orange Doughnuts
Dissolve the yeast in warm water; set aside until it starts to bubble.
In a large bowl, combine the yeast mixture, orange juice, margarine, sugar replacement, salt, orange peel, eggs, and 2 c. (500 mL) of the flour; beat on high speed for about 4... - 38.2341
Cinnamon Doughnut Twists
In a large bowl, dissolve yeast in water; let stand until bubbly.
Meanwhile, in a medium-size pan, combine milk, the 1/2 cup sugar, salt, the 1/2 teaspoon cinnamon, and butter.
Heat over medium heat to about 110° (butter does not need to melt... - 40.9363
New England Buttermilk Doughnuts
1. Sift together the flour, nutmeg, allspice, soda, cream of tartar and salt.
2. Beat the eggs until thick and lemon-colored and gradually beat in the sugar. Add the melted shortening and buttermilk, then add the flour mixture. Mix well, chill and turn out on... - 34.5951
Filled Doughnuts
Dissolve the yeast in water.
Combine the milk, shortening, 1/4 cup sugar and salt in a bowl and stir until shortening is dissolved.
Cool to lukewarm.
Add the yeast, eggs and 2 cups flour and beat well.
Add enough remaining flour to make a soft dough.
Turn out... - 40.5225
New England Buttermilk Doughnuts
1. Sift together the flour, nutmeg, allspice, soda, cream of tartar and salt.
2. Beat the eggs until thick and lemon-colored and gradually beat in the sugar. Add the melted shortening and buttermilk, then add the flour mixture. Mix well, chill and turn out on... - 37.2485
Cattail Molasses Doughnuts
Beat eggs, add sugar and mix well.
Add molasses and sour milk to which soda has been added.
Sift flour, pollen and spices.
Fold flour into liquid along with margarine.
Handle dough as little as possible.
Roll small amount of dough 1/4 thick and cut into... - 31.4804
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