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Flour Almond Chocolate Bundt Cake Recipes
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Very Chocolate Bundt Cake
Mix well the cake mix, pudding, flour, sour cream, eggs, water, extracts and oil.
Grease bundt pan and lightly flour.
Pour in cake mixture.
Bake at 375Â° for 50 minutes. - 32.9281
Sour Cream Chocolate Cake
The Sour Cream Chocolate Cake is a truly superb cake. I often serve warm slices of this yummy cake with whipped cream. My mouth is already watering! Try this wonderful Sour Cream Chocolate Cake recipe! - 37.7225
Almond Fudge Banana Cake
Mash bananas; set aside.
Beat sugar and margarine until light and fluffy.
Beat in eggs, liqueur and vanilla.
Combine dry ingredients.
Stir in almonds.
Add to sugar mixture alternately with bananas.
Pour batter into greased 10-inch Bundt pan.
Bake... - 47.2983
Microwave Chocolate Cake
Lightly oil bundt mold and set aside.
Sift granulated sugar, flour, cocoa, baking powder, salt and powdered almonds into bowl of mixer.
Using dough hook, mix at low speed for 2 minutes.
Add butter to bowl; continue mixing at medium speed until well... - 43.9935
Chocolate Swirl Coffee Cake
This Chocolate Swirl Coffee Cake never lasts long at home, it just finishes the very day I make it! A favorite of generations this Chocolate Swirl Coffee Cake is so wonderfully flavored that your taste buds will sure have a hard time forgetting its taste.... - 48.9986
Sour Cream Chocolate Cake With Cherry Vanilla Yogurt Sauce
1. Preheat oven to 350°F. Grease and flour bundt pan.
2. In a large bowl, whisk together flour, sugar, cocoa powder, baking soda and salt.
3. In a separate bowl, combine butter, sour cream and eggs, beating with a hand or stand
mixer until smooth.
4. Mix... - 38.6427
Chocolate Finnish Cake
Melt chocolate over hot water.
Cream shortening and butter in large mixing bowl.
Add sugar gradually; cream well.
Add eggs, one at a time, beating well after each addition.
Stir in flavorings.
Sift flour, bak- ing powder and salt together; add to sugar... - 43.5404
Banana Caramel Cake
Position a rack in the middle of the oven and preheat the oven to 350°F.
Butter and flour a 12-cup (10-inch) nonstick Bundt pan.
In a medium bowl, combine the flour, cinnamon, nutmeg, cloves, salt, and baking soda.
In the bowl of a stand mixer fitted with... - 45.3228