Flour Recipes

Flour is an edible powder which is prepared by grinding different kinds of cereal grains, roots, nuts and seeds. This powdered foodstuff is one of the key ingredients of bread, a staple food for several cultures of ... More »
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Fresh Homemade Flour Tortillas

Packaged frozen tortillas are convenient but there fresh, soft homemade flour tortillas are tastier, cheaper and much better for your rolls and wraps recipes. They are so easy to make and keep well even if frozen. Watch dynamic Ronnie Woo show you how to make... - 144.304

Diwali Chirote

Chirote is a crisp sugary affair ! Oh yes! This crunchy sweet has a surprise syrup oozing out with every bite. This is a typical Diwali sweet in North India. But then, you don't have to wait till Diwali to make it. Enjoy making it now! - 144.096

Soda Bread With Raisins

Awesome is the word to describe it, easy, delicious. This video prepares an Irish soda bread with caraway and raisins. Though, traditionally raisins and caraway is not used but it certainly adds an extra flavor to the bread. It is best eaten freshly baked and... - 142.349

Fluffy Homemade Pita Bread

TheDeliciousCook.com (previously known as CookingForYouAndMe.com) with Ronnie Woo presents a video recipe for how to make homemade pita bread that is chewy and fluffy! What more is that, this recipe is really freezer friendly - you can store the dough for... - 139.376

Classic Marble Cake

If you enjoy baking different kind of cakes then you must try the eggless marble cake. I'm sure vegetarians will love this. Marble cake is a combination of vanilla and chocolate. Chef Bhavna shows this quick and easy recipe. Watch the video before trying it... - 132.177

Traditional Saj Bread

This typical Arabic traditional saj bread is somewhat similar to an Indian rumali roti. Rolled paper thin and cooked on a dome shaped griddle it is soft as butter and can be had in many ways. Take a look at how it is made in this video. - 122.412

Indian Capsicum With Besan Sabzi

The most important part of this recipes it doesn't need lot of preparation and no need to add so many spices. But still it tastes awesome. Capsicum does not have its own taste or flavor. But when it is cooked with besan it gives very nice taste to it. - 116.227

Eggless White Soda Bread

Potatoes are particularly interesting when served along with a good savory bread. Watch chef Ginny Mc Cormack showing how to make Crusty White Soda Bread using simple and common ingredients in easy steps. Great when had with Irish butter. - 112.184

Easy Homemade Flaky Pie Crust

Most people get really intimidated when it comes to making flaky pie pastry and prefer buying the frozen ready-made version from the supermarket. The thing that really makes pies special though is the perfect, buttery, flaky, melt-in-your-mouth, homemade... - 111.22

Delicious Buttermilk Pancakes

These Buttermilk Pancakes would make the perfect breakfast. The recipe is similar to any other pancake recipe that you know. Angie in this video shows you how to make them in a jiffy. Enjoy! - 109.219

Oven Baked Croutons

Well seasoned croutons like these Oven Baked Croutons can take your salads or soups to a new level. Watch the video for the easy instructions to make this crispy and crunchy treat. Use it the way you like or nibble on it with your drink. - 107.856

Halloween Tarantula Cookies

Are you looking for some spooky treats for your Halloween party? These Halloween Tarantula Cookies are surely going to get the kids excited. This recipe is a version of Rachel Ray’s recipe. It is basically a stiff chocolate cookie with pretzels stuck in to... - 107.368

Fresh Homemade Pasta

If you like making fresh pasta instead of using the dry packaged ones watch this video to learn how to make the perfect fresh pasta. You can substitute the flour with semolina if you like. Making pasta at home might sound entirely too painstaking but it's... - 107.359

Arabic Luqaimat

Arabic luqaimat is one of the easiest and most popular Arabic sweets, specially during Ramadan. Its crisp texture and nectarous flavor will take you by surprise. Take a look at this video and if you want to go that extra mile to end your sweet cravings in... - 105.364

Qatayef

Arabic sweets is a world of exotic mouth watering delicacies and qatayef is one of those tempting desserts. Very simple yet full of nectarous flavors. Take a look at the detailed recipe in the video. - 103.803

Professional White Chocolate Toffee Cookies

Cookie or Candy? Puzzled to whether this treat is a cookie or a candy. These Chocolate Chip and Toffee Cookies are the perfect treats to include in your Christmas gift hampers or treat yourself to when you crave something sweet yet salty! They taste like... - 103.27

Earl Grey Flavored Blondies

Earl Grey Flavored Blondies are a great way to add variety to your collection of baked goodies, specially this festive season. It is as good as brownies and has a better texture. Take a look at this recipe as it has a floral scent that gives it an added kick... - 103.268

Fresh Couronne Bordelaise

Wondering what special bread to bake this holiday season? Try baking couronne bordelaise at home. Highly flavorful, very holiday-ish, this yummy couronne bordelaise can be easily prepared at home following the above recipe. - 102.659

Homemade Crackers

These Homemade Crackers are a great addition to your baking repertoire. These fancy crackers are wonderful to include in a party buffet, to accompany dips, fondue, or cheese. Take a look at this video for the details of this recipe and start baking a batch! - 102.645

Baked Churros

We're cutting out the frying and baking some Churro's for a little taste testing experimental fun over at the Price Chopper Kids Cooking Club this month. - 100.882

Classic English Cream Scones

In this video, Angie will show you how to make these classic English Cream Scones. They make the perfect teatime snacks. Well, you can eat them any time you like, but they are rich, so eat in moderation. - 95.6531

Filipino Ensaymada

This video is in Filipino. - 90.0788

Chocolate Chip Cup Cakes

Chocolate chip cup cakes are needless to say children’s favorite and we all know why; as we all were kids some day. Take a quick look for this age old recipe cooked by the granny for her grand son. It sure came out yummy. - 86.6377

Granary Bread Loaf

Nothing beats homemade bread straight from the oven. This simple, healthy bread is a beloved by the British. If you are fed up of eating stale store-bought bread, try this recipe of country granary-style" loaf.  - 81.7006

Turkish Makarnalı Rulo Börek

The video is in Turkish. - 80.8009

Homemade Savory Shortcrust Pastry

Why buy readymade pastry when making it at home requires four ingredients from your pantry and 10 minutes of your time. This recipe yields a light, melt-in-the mouth short crust, just like your grandma used to make. Make a large batch and keep the pastry... - 76.8295

Christmas Cake - Part 2 - Baking

This is part 2 of a 2 part video series. In this video you will learn how to prepare the batter and bake the cake. Looks like a decent cake to have this Christmas. Watch the video and find out for yourself. - 75.1971

Raw Food Nut-free Crust

Yes, the raw food eaters too can have a nice pie crust now. Raw Food Nut-Free Crust is gluten free and it is made with buckwheat. Watch and learn how to make this dish from this video. Enjoy! - 70.7121

Perfect Bread

Big Bear Ron prepares a pillow-soft, flavorful bread at home. In this video, he shows how to prepare and serve the bread. This tasteful bread makes for a lovely snack or can be gorged into dinner. - 61.5342

Homemade Cookie

Warm, gooey, and delicious, homemade cookie make for sinful indulgence in themselves. Big Bear Ron shares a fail-proof cookie recipe that is dense in flavors and textures. Thus delicious, buttery, melt-in-your-mouth cookie is surely worth a try. - 59.9426

Cantaloupe-nut Bread

Personally, I think that this Cantaloupe-nut Bread is the best ever! That is why I am excited about sharing this recipe with you. This compelling Cantaloupe-nut Bread is a Side Dish that makes any meal seem better. The flavor of Fruits makes this dish all the... - 51.9183

Eggless Sponge Fruit Cake

This wonderfully simple eggless cake recipe is the next to the best pick for vegans. Enjoy this healthy way to snack that checks on your cholesterol levels! - 51.0231

Fried Ribbon Cookies

Fried ribbon cookies are simple and kids like it too. The sugar sprinkled sweet cookies are best to serve at the snack time or for giving it too kids as finger food. Remember to sprinkle the sugar generously to make it tastier. - 50.1088

Butterscotch Shortbread Bread

This Butterscotch Shortbread Bread is a perfect Snack. Treat your family to this delicious Butterscotch Shortbread Bread. They are going to simply adore it. - 49.7431

Crusty Anadama Bread

GETTING READY 1) Preheat the oven to 350°F. 2) Mix the boiling water, cornmeal, salt and margarine well. 3) Let cool to lukewarm. 4) In the lukewarm water, dissolve the yeast. 5) Then add the dissolved yeast and the molasses to the cornmeal mixture. 6)... - 49.6221

Irish Soda Bread Or Blarney Bread

GETTING READY 1) Preheat the oven to 325 degrees. MAKING 2) In a large mixing bowl, combine the flour, baking powder, potassium bicarbonate and fructose. Mix well. 3) To this, add the butter or margarine. 4) Using a pastry blender, blend the mixture until it... - 49.2195

Anadama Bread

Anadama bread is traditional bread from New England. Its main ingredients are cornmeal and molasses. Anadama bread is a delicious bread to serve with meals. It can baked fresh everyday and served hot. Enjoy baking Anadama bread. - 49.103

Roti Dildaar

GETTING READY 1)Take a griddle and heat it. MAKING 2)In a mixing bowl, add chapatti flour and mix it water to make medium dough. 3)Divide it into 12 portions and make small round discs of each. 4)In another bowl, mix all ingredients from dal flour to anise... - 48.5118

Scotch Bread Dominos

This Scotchbread Dominoes is a great way for snacking mid-way between meals. It's so simple to make this Scotchbread Dominoes and needless to say, it even tastes awesome! - 48.4108

Monai Bread Pizza

the uniqueness about this bread pizza is it's main ingredient, a "fried eggplant"! never did i thought that a fried eggplant would taste good on a bread and would even taste better when made into a bread-pizza. as we all know, bread pizza's are very easy to... - 47.7108

Koeksister

Koesister are South African cookies dipped in syrup made for snacking. The best way to serve them is when they are cold. These cookies can be served with tea or coffee or just all alone. They taste good both ways. - 47.6104

Maida Of The Mist Pie

GETTING READY 1. Collect and measure all the required ingredients 2. Preheat the oven to 325°F before baking 3. Generously grease a 9-inch pie pan with butter. 4. Prepare a double boiler pan by setting a saucepan filled with 3 inches of water over a medium... - 47.4223

Pineapple Apricot Bread

GETTING READY 1.Start by preheating the oven to 350° F MAKING 2. Combine the first 4 ingredients and set the mixture aside 3. Also combine the next 3 ingredients, beat properly 4. Continue by adding next 4 ingredients and beat it properly, now stir in flour... - 47.4074

Crusty Anadama Bread

In large mixer bowl combine yeast and 3 cups flour. Very gradually stir cornmeal into boiling water; add molasses, the 1/3 cup shortening, and salt. Cool to lukewarm. Combine cornmeal mixture and flour mixture; add eggs. Beat at low speed on electric mixer... - 47.0425

Apple-cherry-nut Bread

Sift flour, baking powder, salt and soda. Beat sugar and shortening until fluffy. Add eggs; beat until smooth. Beat in flour mixture alternately with applesauce. Stir in nuts, cherries and lemon peel. Pour into 2 greased 9 x 5 x 3-inch loaf pans. Bake at 350... - 46.8628

Cherry-apple Brunch Bread

GETTING READY 1) Preheat oven to 400° F. 2) Grease a 13 x 9-inch pan. MAKING 3) Take a large bowl and sift salt, flour and baking powder in it. 4) Add sugar, egg, 1/4 cup orange juice, orange rind, 1/4 cup butter, vanilla and milk. 5) Mix nicely until flour... - 46.7803

Kings Bread

Cool milk to lukewarm. Pour 1/2 cup warm water into large bowl; sprinkle yeast on water. Let stand, for 10 minutes. Stir in milk and 1 1/2 cups flour; beat until smooth. Cover. Let rise in warm place for about 30 minutes or until doubled in bulk. Cream... - 46.6873

Apricot Bread

GETTING READY 1) Grease and flour 4 Number 2 cans. MAKING 2) In a saucepan, heat together apricot nectar, dates, and apricots. 3) Allow to simmer for 5 minutes. 4) Add in the orange rind. 5) Combine and sift together the flour, soda, and salt. 6) Blend in... - 46.6076

Anadama Batter Bread

To soften yeast sprinkle dry yeast in very warm water (105°F.to 115° F.) or crumble compressed yeast in lukewarm (80°F.to 90°F.) water. Let stand for a few minutes; then stir until -dissolved. In large bowl of electric mixer stir together boiling water,... - 46.3918

Monkey-dill Bread

Here is a well-sought after recipe for Monkey-dill Bread. A lip-smacking side dish, this bread completes your spread. Try this and enjoy! - 46.1865

Banana-mincemeat Bread

Try this bread with a difference. A delicious combination this banana-mincemeat bread is always an instant hit. Try it!! - 46.0895

Anadama Bread

Anadama Bread is a tasty and unique bread from New England. You can serve this tasty bread at home for brunch or breakfast. I made this for my in laws last time they came over. Needless to say, they loved it! Try the Anadama Bread and you will understand why! - 46.0637

Pineapple-nut Bread

Cover raisins with hot water; drain. Sift flour, baking powder, salt and soda together; add walnuts and raisins. Combine brown sugar, butter and eggs; beat until fluffy. Stir in half the flour mixture; stir in pineapple. Add remaining flour mixture; beat... - 45.851

Apricot Bread

Preheat oven to 350°. Grease and flour loaf pan. Place apricots, raisins, and grated rind in large mixing bowl. Add boiling water to orange juice to make 1 cup liquid; add to fruit. Stir in baking soda, sugar, butter, and vanilla. Stir in egg. Sift in flour... - 45.8144

Turkey Stuffed Pitas

GETTING READY 1. In a small mixing bowl, 2. Combine the marinade ingredients and mix well. 3. Using a sharp knife make 4 crisscross, 1/3-inch-deep cuts on both sides of the turkey breasts. Arrange in a shallow dish or tray. 4. Coat the turkey with the... - 45.7626

Meethi Sadhna

GETTING READY 1)In a wok, heat oil to smoking point. MAKING 2)In a mixing bowl, add mix first 6 ingredients with coconut milk to make stiff dough and then add ghee to make it a little pliable. 3)Cover with a damp cloth and leave for 20 minutes. 4)Make small... - 45.5601

Peppercorn Bread

MAKING 1)In a bowl, sift together flour, baking powder, salt, sugar and cornmeal. 2)In another bowl, mix eggs, milk and oil. 3)Mix the two mixtures just to moisten. 4)Add peppercorns. 5)Take a hot greased corn stick pans and pour the batter into it. 6)Bake at... - 45.5584

Whole-wheat Soda Bread

GETTING READY 1. Preheat oven to 375F. 2. Lightly grease a small cookie sheet. MAKING 3. In large bowl, sift flour, sugar, baking powder, soda and salt. 4. With a pastry blender or fork cut in softened butter until mixture looks like fine crumbs. 5. Add... - 45.5557

Crusty Anadama Bread

Combine milk, cornmeal, and salt in top part of double boiler. Cook over boiling water for at least 5 minutes, stirring constantly. Add molasses and butter and cool to lukewarm. Pour into mixing bowl. Sprinkle or crumble yeast into water. Use very warm water... - 45.447

Sweet Challah

Challah has a unique taste. The Dry yeast and sugar gives the Challah a prefect taste. Must catch it. - 45.32

Challah Sabbath Twist

1. If possible, check temperature of water with thermometer. In large bowl, sprinkle yeast and sugar over water, stirring until dissolved. 2. Add salt, oil, eggs and 3 cups flour; beat with electric mixer until smooth— about 2 minutes. Gradually add... - 45.2837

Cream Cheese Loaf With Chives

GETTING READY 1. Into the warm water stir yeast until dissolved. 2. Put in the malt extract and stir well to blend thoroughly. 3. Let it rest in a warm place for 15—20 minutes until frothy. MAKING 4. Combine the flour, onion salt, chives, cream cheese and... - 45.2803

Apricot Bread

GETTING READY 1. Grease an 8-inch X 4-inch loaf pan with butter or oil. 2. Preheat the oven to 350 degrees F before baking. MAKING 3. Into a large, dry bowl, sift together dry ingredients. 4. Stir in pecans. Keep aside. 5. In a medium mixing bowl, combine... - 45.224

Plucking Bread

Cool milk to lukewarm. Mix 3/4 cup sugar, cinnamon and nutmeg. Soften yeast in 1 /4 cup warm water for 5 minutes; add milk and 1 cup flour. Beat well. Let stand for about 20 minutes or until bubbly and light. Blend egg yolks, remaining sugar, 1/2 cup butter... - 45.1978

Butterscotch Chew Bread

Tickle your tastebuds with this delicious Butterscotch Chew Bread, won't you? This Butterscotch Chew Bread, when served as a Side Dish will always bring cheer to your table. One trial is enough to keep you making this repeatedly! - 45.129

Maureen's Soda Bread

GETTING READY 1. Preheat oven to 375F. 2. Lightly grease a small cookie sheet. MAKING 3. In large bowl, sift flour, sugar, baking powder, soda and salt. 4. With a pastry blender or fork cut in softened butter until mixture looks like fine crumbs. 5. Add... - 45.1255

Grandma Clark's Soda Bread

Grandma Clark'S Soda Bread has a different taste. The baking soda and currants gives the Grandma Clark'S Soda Bread a yummy taste. - 44.9688

Cranberry Cream Cheese Swirl Loaf

GETTING READY 1) Preheat oven hot to 350°F. MAKING 2) Take a 9 x 5-inch loaf pan and grease the base with shortening. Flour lightly. 3) In small bowl, beat cream cheese until light. 4) Blend in 1 egg. Keep aside. 5) In large bowl, add flour, sugar, baking... - 44.9444

Rasaaj

MAKING 1)In a bowl, make a batter of besan and water. 2)In a saucepan, heat oil and add the batter into it. 3)Constantly stirring cook on medium heat. 4)Add the remaining ingredients and cook until it forms a dough. 5)Turn off heat. Take a platter and... - 44.9286

Cinnamon-nut Bread

"Preheat oven to 350 degrees. Place raisins in 1/2 cup boiling water; cool. Drain raisins; reserve water. Cream shortening, sugar and molasses. Sift flour, salt, soda, baking powder and cinnamon together. Add flour mixture to creamed mixture alternately with... - 44.4979

Bread Upma

Bread upma is a dish made with fresh breadcrumbs.its a good way to use bread with a twist which is nearing its expiry date and you want to use it as soon as possible. - 44.4847

Irish Whole Wheat Soda Bread

GETTING READY 1) Preheat oven to 375 degrees. MAKING 2) In a large mixing bowl sift together whole-wheat flour, all-purpose flour, baking soda, baking powder, sugar and salt. 3) Gently add buttermilk and mix thoroughly. 4) Make a soft dough and knead lightly... - 44.4179

Challah Bread

Dissolve yeast in the warm water in a large bowl. Let stand until bubbly (about 5 minutes). Stir in 1 1/4 cups of the flour, the sugar, egg, egg white, oil, salt, and saffron, if desired. Beat with an electric mixer on low speed for 30 seconds, scraping bowl... - 44.3234

Besan Ka Halwa

MAKING 1)In a wok, heat ghee and roast besan until light golden on low heat. Stir constantly. 2)Add water and stir constantly, until water is fully absorbed. 3)Fold in sugar and nuts. Mix well. 4)Cook until mixture is thick. Remove from heat and add... - 44.2178

Challah

GETTING READY: 1) The oven is preheated to 400 degrees C. 2) The baking tray is greased and kept aside. MAKING: 3) Saffron is dissolved in hot water and cooled, till it reaches luke warm stage. 4) About 1 1/2 cups of flour, salt, yeast, oil and honey are... - 44.192

Honey-rye Bread

Melt shortening in milk in 6-quart bowl; mix in honey and salt. Cool to lukewarm. Add eggs; mix thoroughly. Dissolve yeast in 1 cup water; stir into egg mixture. Add whole wheat flour and rye flour; mix well. Add enough flour to make stiff dough; let rest for... - 44.1849

Sooji And Vegetable Upma

1. Prepare vegetables. Heat 100 ml. of oil. 2. Add Bengal gram, black gram, mustard seeds, curry leaves and asafoetida. 3. Add chopped carrots and sprouted gram. Saute. 4. Add chopped green spices and salt and stir well. Add water to vegetables and bring to... - 44.1574

Cottage Bread

Cottage bread is a bread that anyone would like to eat with butter and jam. Made with the simple and basic method, does not require any kneading by hand. Cottage bread originated in England and spread world over. - 44.0899

Challah

In large mixing bowl, stir together 2 cups of the flour and the yeast. In 4-cup glass measure combine milk, butter, sugar, salt, and saffron. Heat at HIGH for 2 minutes, stirring to dissolve sugar. Cool to lukewarm (115°F). Add to mixing bowl with eggs. Beat... - 43.9483

Anadama Bread

Anadama bread is a special Milanese bread. This anadama bread is prepared with molasses and mixed flour. Baked with a batter of cornmeal and flour with eggs, the anadama bread is yeast leavened and can be used as an accompaniment for meals. - 43.7916

Crusty Anadama Bread

Stir corn meal, shortening, molasses, salt, and boiling water in a small bowl until shortening melts; cool to lukewarm. Pour warm water into a warm large bowl, sprinkle in yeast, and stir to dissolve. Add egg, corn meal mixture, and about half the flour. Beat... - 43.6978

New England Soda Bread

GETTING READY 1 Using oil, grease two 1-1/2-litre (1 1/2-pint) round ovenproof moulds or pudding basins and set aside. 2 Preheat the oven to 300°F (150°c / Gas Mark 2) MAKING 3 In a bowl, rub the soaked bread through a fine metal sieve uing the... - 43.5694

Pineapple Blintzes

Spoon the yogurt into a yogurt cheese funnel or a sieve lined with cheesecloth. Place over a bowl and set aside to drain for 20 minutes. Transfer to a bowl and fold in the pineapple. Meanwhile, place the egg whites in a medium bowl and whisk until... - 42.9463

Tuna Picnic Bread

Prepare hot roll mix according to package directions using water, margarine, and egg, except add 1/2 cup of the shredded cheese just before kneading. Let dough stand, covered, while preparing tuna mixture. Combine tuna, green pepper, olives, bread crumbs,... - 42.7156

Challah

This Challah is simply fabulous ! If you want to know what food embroidery is, take a look at this beautifully braided bread glazed with poppy seeds on an egg base. This Egyptian Holiday bread made to take blessings of the divine is sure to make you happy.... - 42.6969

Sesame-cheese Bread

Preheat oven to 400 degrees. Sift flour, baking powder and salt into large bowl; add onion. Blend in shortening until mixture is texture of coarse meal. Combine milk and egg; mix well. Add half the cheese to flour mixture; add milk mixture. Blend well. Spread... - 42.5716

Apricot Bread

Preheat oven to 350 degrees. In a medium mixing bowl combine whole wheat flour, brown sugar, baking soda and cinnamon; mix lightly. In a blender container puree apricots. In a small bowl combine apricot puree, eggs, oil and vanilla; mix well. Add to dry... - 42.4982

Braiding A Six Strand Challah

Challah is a wonderful tasty bread. The challah bread is a very soft egg bread and is very pleasing in both appearance and taste. n The 6 braided Challah is very speial indeed. - 42.3823

Spicy Wheel

Grease a 12-inch pizza pan; set aside. In a medium bowl, stir yeast into warm water. Beat in 1 cup flour, oil, sugar and salt. Stir in enough remaining flour to make a medium-stiff dough. Turn out on a lightly floured board. Let rest 3 to 4 minutes. Clean and... - 42.3206

Besan Paratha

MAKING 1 In a bowl, sift both the flours . 2 Add in a little water and knead them together into a dough as for chapatis. 3 Mix all the above ingredients with the dough except the ghee. 4 Make 12 round balls. 5 Roll out each to a thick round. 6 Spread... - 42.0953

Rye-raisin Bread

Melt shortening. Add 4 cups water and molasses; heat to lukewarm. Soften yeast in 1/4 cup warm water, add sugar, salt and yeast mixture to molasses mix- ture. Stir in rye flour and raisins. Stir in flour gradually, using part of flour for kneading... - 42.0915

Challah Bread

Dissolve yeast in warm water. Stir in lukewarm milk, sugar, salt, shortening and 1 1/4 cups flour. Beat until smooth. Mix in enough remaining flour to make the dough easy to handle. Turn dough out on a lightly floured board. Knead until smooth and elastic,... - 42.0295

Oatmeal-honey Bread

Combine warm water, sugar and yeast in mixing bowl, and stir or let stand 10 minutes to dissolve. Heat sour cream until warm, but not hot, and remove from heat. Stir in oats, 3 tablespoons honey, salt and baking soda. When cooled to lukewarm, add yeast... - 42.0128

Apple-walnut Bread

Combine biscuit mix, oats, sugar, salt and baking powder; add walnuts, chocolate pieces and raisins. Combine egg and milk; stir into chocolate mixture. Stir in applesauce; beat vigorously for 30 seconds. Spoon into greased loaf pan. Bake at 350 degrees for 50... - 42.0102

Challah (egg Bread)

Combine water, sugar and yeast in warm mixing bowl, and stir until dissolved. Add lukewarm milk, butter or margarine, 2 eggs, salt and 2 1/2 cups flour. Using electric mixer, beat slowly at first until ingredients are well combined; then increase speed to... - 41.8335

Quick Soda Bread

GETTING READY 1) Preheat oven to temperature of 400 degrees. MAKING 2) Sift the salt, 81% flour and baking powder together and then add the sugar as well as he wholemeal flour. Mix properly. 3) Gradually add the milk, a bit at a time, and stir till a light... - 41.8247

Irish Soda Bacon Bread

Irish Soda Bacon Bread is one of the best recipes you can think of. Prepare the Irish Soda Bacon Bread easily and let us know after you fully enjoy the recipe. - 41.7185

Soda Bread With Raisins

Preheat oven to 375°F. Grease a baking sheet. In a bowl, stir together flour, sugar, baking powder, soda, and salt. Stir in raisins and candied fruit. In a mixing bowl, beat buttermilk with oil until blended. Stir in flour mixture; beat until a soft dough... - 41.6857

Whole Wheat Currant Soda Bread

GETTING READY 1. Preheat oven to 375F 2. Grease a small cookie sheet MAKING 3. In a large bowl, tip in the all-purpose flour, baking powder, soda and salt and mix well 4. Add the whole wheat flour and currants and mix well with a fork till well... - 41.653

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